GE | JES838SH | Use and Care Manual | GE JES838SH Use and Care Manual

GE JES838SH Use and Care Manual
Microwave Oven
www.GEAppliances.com
Safety Instructions . . .2–11
Troubleshooting
Tips . . . . . . . . . . . .33, 34
Operating Instructions
Things That Are
Normal With Your
Microwave Oven . . . . .34
Care and
Cleaning . . . . . . . .31, 32
Changing the
Power Level . . . . . . . . .16
Convenience
Features . . . . . . . . .23–26
Features of Your
Microwave Oven . .12–15
Microwave Terms . . . . .30
Other Features . . . .27–29
Time Features . . . .17–22
Owner’s
Manual
JES838
Consumer Support
Consumer
Support . . . . .Back Cover
Warranty . . . . . . . . . . .35
Write the model and serial
numbers here:
Model # ____________
Serial # ____________
Find these numbers on
a label inside the oven.
164D3370P311 49-40381 06-03 JR
Safety Information
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
For your safety, the information in this manual must be
followed to minimize the risk of fire or explosion, electric
shock, or to prevent property damage, personal injury, or
loss of life.
Operating Instructions
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
■ Do Not Attempt to operate
this oven with the door open
since open-door operation
can result in harmful
exposure to microwave
energy. It is important not
to defeat or tamper with the
safety interlocks.
Troubleshooting Tips
■ Do Not Place any object
between the oven front
face and the door or allow
soil or cleaner residue to
accumulate on sealing
surfaces.
■ Do Not Operate the oven if it
is damaged. It is particularly
important that the oven door
close properly and that there
is no damage to the:
1 door (bent),
and latches
2 hinges
(broken or loosened),
seals and sealing
3 door
surfaces.
■ The Oven Should Not
be adjusted or repaired by
anyone except properly
qualified service personnel.
SAFETY PRECAUTIONS
When using electrical appliances basic safety precautions
should be followed, including the following:
Consumer Support
■ Read and follow the specific
precautions in the Precautions
to Avoid Possible Exposure to
Excessive Microwave Energy
section above.
2
■ This appliance must be
grounded. Connect only
to a properly grounded
outlet. See the Grounding
Instructions section on page 8.
■ Install or locate this appliance
only in accordance with the
provided Installation
Instructions.
■ Be certain to place the front
surface of the door three
inches or more back from
the countertop edge to avoid
accidental tipping of the
appliance in normal usage.
Safety Information
www.GEAppliances.com
Use this appliance only for its intended purpose as described in this
Owner’s Manual.
■ To reduce the risk of fire in the
oven cavity:
■ Do not mount this appliance over
a sink.
— Do not overcook food. Carefully
attend appliance when paper, plastic
or other combustible materials are
placed inside the oven while cooking.
■ Do not mount the microwave oven
over or near any portion of a heating
or cooking appliance.
■ Do not store anything directly on top
of the microwave oven surface when
the microwave oven is in operation.
— Remove wire twist-ties and metal
handles from paper or plastic
containers before placing them
in the oven.
— Do not use the oven for storage
purposes. Do not leave paper
products, cooking utensils or food
in the oven when not in use.
■ Do not cover or block any openings
on the appliance.
— If materials inside the oven ignite,
keep the oven door closed, turn the
oven off and disconnect the power
cord, or shut off power at the fuse or
circuit breaker panel. If the door is
opened, the fire may spread.
■ Do not store this appliance outdoors.
Do not use this product near water—
for example, in a wet basement, near
a swimming pool, near a sink or in
similar locations.
■ See door surface cleaning instructions
in the Care and cleaning of the
microwave oven section of this manual.
■ GE does not support any servicing
of the microwave. We strongly
recommend that you do not attempt
to service the microwave yourself.
■ As with any appliance, close
supervision is necessary when
used by children.
Consumer Support
■ Keep power cord away from heated
surfaces.
Troubleshooting Tips
■ Do not operate this appliance if it has
a damaged power cord or plug, if it is
not working properly, or if it has been
damaged or dropped.
■ Use this appliance only for its
intended use as described in this
manual. Do not use corrosive
chemicals or vapors in this appliance.
This microwave oven is specifically
designed to heat, dry or cook food,
and is not intended for laboratory
or industrial use.
Operating Instructions
■ This microwave oven is not approved
or tested for marine use.
■ Do not immerse power cord or
plug in water.
■ Do not let power cord hang over
edge of table or counter.
3
Safety Information
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
ARCING
Operating Instructions
If you see arcing, press the CLEAR/OFF pad and correct
the problem.
Arcing is the microwave term
for sparks in the oven. Arcing
is caused by:
■ Metal, such as twist-ties,
poultry pins, or gold-rimmed
dishes, in the microwave.
■ Metal or foil touching the
side of the oven.
■ Recycled paper towels
containing small metal pieces
being used in the microwave.
■ Foil not molded to food
(upturned edges act like
antennas).
FOODS
Troubleshooting Tips
■ Do not pop popcorn in your
microwave oven unless in a
special microwave popcorn
accessory or unless you use
popcorn labeled for use in
microwave ovens.
Consumer Support
■ Some products such as
whole eggs and sealed
containers—for example,
closed jars—are able to
explode and should not be
heated in this microwave
oven. Such use of the
microwave oven could
result in injury.
■ Do not boil eggs in a
microwave oven. Pressure
will build up inside egg yolk
and will cause it to burst,
possibly resulting in injury.
4
■ Operating the microwave
with no food inside for more
than a minute or two may
cause damage to the oven
and could start a fire.
It increases the heat around
the magnetron and can
shorten the life of the oven.
■ Foods with unbroken outer
“skin” such as potatoes,
hot dogs, sausages, tomatoes,
apples, chicken livers and
other giblets, and egg yolks
should be pierced to allow
steam to escape during
cooking.
Safety Information
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■
SUPERHEATED WATER
To reduce the risk of injury
to persons:
— Do not overheat the liquid.
— Do not use straight-sided
containers with narrow necks.
— After heating, allow the
container to stand in the
microwave oven for a short
time before removing the
container.
— Use extreme care when
inserting a spoon or other
utensil into the container.
■ Don’t defrost frozen
beverages in narrow-necked
bottles (especially carbonated
beverages). Even if the
container is opened, pressure
can build up. This can
cause the container to burst,
possibly resulting in injury.
■ Hot foods and steam can
cause burns. Be careful when
opening any containers of hot
food, including popcorn bags,
cooking pouches and boxes.
To prevent possible injury,
direct steam away from hands
and face.
Troubleshooting Tips
— Stir the liquid both before
and halfway through
heating it.
Operating Instructions
Liquids, such as water, coffee or
tea are able to be overheated
beyond the boiling point without
appearing to be boiling. Visible
bubbling or boiling when the
container is removed from the
microwave oven is not always
present. THIS COULD RESULT
IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER
WHEN THE CONTAINER IS
DISTURBED OR A SPOON OR
OTHER UTENSIL IS INSERTED
INTO THE LIQUID.
■ Avoid heating baby food in
glass jars, even with the lid off.
Make sure all infant food is
thoroughly cooked. Stir food
to distribute the heat evenly.
Be careful to prevent scalding
when warming formula.
The container may feel cooler
than the formula really is.
Always test the formula
before feeding the baby.
■ Do not overcook potatoes.
They could dehydrate and
catch fire, causing damage
to your oven.
Consumer Support
■ Cook meat and poultry
thoroughly—meat to
at least an INTERNAL
temperature of 160°F
and poultry to at least an
INTERNAL temperature
of 180°F. Cooking to these
temperatures usually protects
against foodborne illness.
5
Safety Information
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
MICROWAVE-SAFE COOKWARE
Operating Instructions
Make sure all cookware used in
your microwave oven is suitable
for microwaving. Most glass
casseroles, cooking dishes,
measuring cups, custard cups,
pottery or china dinnerware
which do not have metallic trim
or glaze with a metallic sheen
can be used. Some cookware
is labeled “suitable for
microwaving.”
Troubleshooting Tips
■ If you are not sure if a dish is
microwave-safe, use this test:
Place in the oven both the
dish you are testing and a
glass measuring cup filled
with 1 cup of water—set the
measuring cup either in or
next to the dish. Microwave
1 minute at high. If the dish
heats, it should not be used
for microwaving.
If the dish remains cool
and only the water in the
cup heats, then the dish is
microwave-safe.
Consumer Support
■ If you use a meat
thermometer while cooking,
make sure it is safe for use
in microwave ovens.
■ Do not use recycled paper
products. Recycled paper
towels, napkins and waxed
paper can contain metal
flecks which may cause arcing
or ignite. Paper products
containing nylon or nylon
filaments should be avoided,
as they may also ignite.
■ Some styrofoam trays (like
those that meat is packaged
on) have a thin strip of metal
embedded in the bottom.
When microwaved, the metal
can burn the floor of the
oven or ignite a paper towel.
■ Do not use the microwave to
dry newspapers.
■ Not all plastic wrap is suitable
for use in microwave ovens.
Check the package for
proper use.
■ Paper towels, waxed paper
and plastic wrap can be used
to cover dishes in order to
retain moisture and prevent
spattering. Be sure to vent
plastic wrap so steam can
escape.
■ Cookware may become hot
because of heat transferred
from the heated food.
Pot holders may be needed
to handle the cookware.
6
Safety Information
www.GEAppliances.com
Follow these guidelines:
1
Use microwave-safe
plastics only and
use them in strict
compliance with the
cookware manufacturer’s
recommendations.
Troubleshooting Tips
■ Use foil only as directed in
this guide. TV dinners may be
microwaved in foil trays less
than 3/4″ high; remove the
top foil cover and return the
tray to the box. When using
foil in the microwave oven,
keep the foil at least 1″ away
from the sides of the oven.
■ Plastic cookware—Plastic
cookware designed for
microwave cooking is very
useful, but should be used
carefully. Even microwave-safe
plastic may not be as tolerant
of overcooking conditions as
are glass or ceramic materials
and may soften or char if
subjected to short periods
of overcooking. In longer
exposures to overcooking,
the food and cookware
could ignite.
Operating Instructions
■ “Boilable” cooking pouches
and tightly closed plastic bags
should be slit, pierced or
vented as directed by package.
If they are not, plastic could
burst during or immediately
after cooking, possibly
resulting in injury. Also,
plastic storage containers
should be at least partially
uncovered because they form
a tight seal. When cooking
with containers tightly
covered with plastic wrap,
remove covering carefully
and direct steam away from
hands and face.
not microwave empty
2 Do
containers.
not permit children
3 Do
to use plastic cookware
without complete
supervision.
Consumer Support
7
Safety Information
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
Improper use of the grounding plug can result in a risk of
electric shock.
GROUNDING INSTRUCTIONS
Operating Instructions
This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces the risk of electric shock by providing an
escape wire for the electric current.
This appliance is equipped with a power cord having a grounding
wire with a grounding plug. The plug must be plugged into an outlet
that is properly installed and grounded.
Consult a qualified electrician or service technician if the grounding
instructions are not completely understood, or if doubt exists as to
whether the appliance is properly grounded.
Troubleshooting Tips
If the outlet is a standard 2-prong wall outlet, it is your personal
responsibility and obligation to have it replaced with a properly
grounded 3-prong wall outlet.
Do not under any circumstances cut or remove the third (ground)
prong from the power cord.
We do not recommend using an extension cord with this appliance.
If the power cord is too short, have a qualified electrician or service
technician install an outlet near the appliance. (See WARNING—
EXTENSION CORDS section.)
Consumer Support
For best operation, plug this appliance into its own electrical outlet
to prevent flickering of lights, blowing of fuse or tripping of circuit
breaker.
8
Safety Information
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ADAPTER PLUGS
Usage situations where appliance’s power cord will be disconnected
infrequently.
(Adapter plugs not
permitted in Canada)
Align large
prongs/slots
TEMPORARY
METHOD
Operating Instructions
Because of potential safety
hazards under certain conditions,
we strongly recommend against the
use of an adapter plug. However,
if you still elect to use an adapter,
where local codes permit,
a TEMPORARY CONNECTION may
be made to a properly grounded
2-prong wall receptacle by the use of
a UL-listed adapter which is available
at most local hardware stores.
Ensure proper ground
and firm connection
before use.
The larger slot in the adapter must be aligned with the larger slot in
the wall receptacle to provide proper polarity in the connection of
the power cord.
CAUTION:
Troubleshooting Tips
Attaching the adapter ground terminal to
the wall receptacle cover screw does not ground the appliance unless
the cover screw is metal, not insulated, and the wall receptacle is
grounded through the house wiring.
You should have the circuit checked by a qualified electrician to
make sure the receptacle is properly grounded.
When disconnecting the power cord from the adapter, always hold
the adapter with one hand. If this is not done, the adapter ground
terminal is very likely to break with repeated use. Should this
happen, DO NOT USE the appliance until a proper ground has
again been established.
Usage situations where appliance’s power cord will be disconnected
frequently.
Consumer Support
Do not use an adapter plug in these situations because frequent
disconnection of the power cord places undue strain on the adapter
and leads to eventual failure of the adapter ground terminal. You
should have the 2-prong wall receptacle replaced with a 3-prong
(grounding) receptacle by a qualified electrician before using
the appliance.
9
Safety Information
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
EXTENSION CORDS
A short power supply cord is provided to reduce the risks resulting
from becoming entangled in or tripping over a longer cord.
Operating Instructions
Extension cords may be used if you are careful in using them.
If an extension cord is used—
marked electrical rating of the extension cord should be
1 The
at least as great as the electrical rating of the appliance;
extension cord must be a grounding-type 3-wire cord and
2 The
it must be plugged into a 3-slot outlet;
extension cord should be arranged so that it will not drape
3 The
over the countertop or tabletop where it can be pulled on by
children or tripped over unintentionally.
Consumer Support
Troubleshooting Tips
If you use an extension cord, the interior light may flicker and the
blower sound may vary when the microwave oven is on. Cooking
times may be longer too.
10
Safety Information
www.GEAppliances.com
READ AND FOLLOW THIS SAFETY
INFORMATION CAREFULLY.
SAVE THESE INSTRUCTIONS
Operating Instructions
Troubleshooting Tips
Consumer Support
11
Safety Information
About the features of your microwave oven.
Throughout this manual, features and appearance may vary from your model.
Consumer Support
Troubleshooting Tips
Operating Instructions
800 Watts
12
Safety Information
www.GEAppliances.com
Features of the Oven
Door Latches.
Window with Metal Shield. Screen allows cooking to be viewed
while keeping microwaves confined in the oven.
Convenience Guide.
Operating Instructions
Touch Control Panel Display.
Door Latch Release. Press latch release to open door.
Removable Turntable. Turntable and support must be
in place when using the oven. The turntable may be
removed for cleaning.
NOTE: Rating plate, oven vent(s) and oven light are located on the inside
walls of the microwave oven.
Troubleshooting Tips
Consumer Support
13
Safety Information
About the features of your microwave oven.
Throughout this manual, features and appearance may vary from your model.
You can microwave by time or with the convenience features.
Time Features
Convenience Features
Operating Instructions
TIME COOK
POPCORN
TIME DEFROST
BEVERAGE
BAKED POTATO
30 SEC.
POWER
LEVEL
1
EXPRESS COOK
4
Consumer Support
Troubleshooting Tips
EXPRESS COOK
14
AUTO DEFROST
2
EXPRESS COOK
5
EXPRESS COOK
3
EXPRESS COOK
6
EXPRESS COOK
REHEAT
Safety Information
www.GEAppliances.com
Cooking Controls
Check the Convenience Guide before you begin.
Time Features
Enter
TIME COOK
Press once or twice
Amount of cooking time
TIME DEFROST
Amount of defrosting time
30 SEC.
Starts immediately!
EXPRESS COOK
Starts immediately!
POWER LEVEL
Power level 1–10
Operating Instructions
Press
Convenience Features
Enter
Option
POPCORN
Press once, twice
or three times
Starts immediately!
3.5 oz., 3 oz.
or 1.75 oz.
more/less time
BEVERAGE
Press once, twice
or three times
Starts immediately!
4 oz., 8 oz.
or 12 oz.
REHEAT
Food type 1–4
4 oz., 8 oz.
or 12 oz.
BAKED POTATO
Starts immediately!
1, 2 or 3 potatoes
AUTO DEFROST
Food weight
Troubleshooting Tips
Press
Consumer Support
15
Safety Information
About changing the power level.
The power level may be entered or changed
immediately after entering the feature time for
Time Cook, Time Defrost or Express Cook. The power
level may also be changed during time countdown.
POWER
LEVEL
1
EXPRESS COOK
Operating Instructions
4
2
EXPRESS COOK
5
6
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
7
8
9
0
START
Troubleshooting Tips
3
EXPRESS COOK
1 Press TIME COOK or TIME DEFROST.
2 Enter cooking or defrosting time.
3 Press POWER LEVEL.
4 Select desired power level 1–10.
5 Press START.
Variable power levels add flexibility to microwave
cooking. The power levels on the microwave oven can
be compared to the surface units on a range. Each
power level gives you microwave energy a certain
percent of the time. Power level 7 is microwave energy
70% of the time. Power level 3 is energy 30% of the
time. Most cooking will be done on High (power level 10)
which gives you 100% power. Power level 10 will cook
faster but food may need more frequent stirring,
rotating or turning over. A lower setting will cook more
evenly and need less stirring or rotating of the food.
Some foods may have better flavor, texture or
appearance if one of the lower settings is used.
Use a lower power level when cooking foods that have
a tendency to boil over, such as scalloped potatoes.
Rest periods (when the microwave energy cycles off)
give time for the food to “equalize” or transfer heat to
the inside of the food. An example of this is shown with
power level 3—the defrost cycle. If microwave energy
did not cycle off, the outside of the food would cook
before the inside was defrosted.
Here are some examples of uses for various power levels:
Consumer Support
High 10: Fish, bacon, vegetables, boiling liquids.
Med-High 7: Gentle cooking of meat and poultry;
baking casseroles and reheating.
Medium 5: Slow cooking and tenderizing for stews and
less tender cuts of meat.
Low 2 or 3: Defrosting; simmering; delicate sauces.
Warm 1: Keeping food warm; softening butter.
16
Safety Information
About the time features.
www.GEAppliances.com
Time Cook
Time Cook I
TIME COOK
1
EXPRESS COOK
4
2
EXPRESS COOK
5
3
EXPRESS COOK
6
EXPRESS COOK
EXPRESS COOK
7
8
9
0
START
Power level 10 (High) is automatically set, but you may
change it for more flexibility.
1
2
3
Press TIME COOK.
4
Press START.
Operating Instructions
EXPRESS COOK
Allows you to microwave for any time up to 99 minutes
and 99 seconds.
Enter cooking time.
Change power level if you don’t want full power.
(Press POWER LEVEL. Select a desired power level
1–10.)
You may open the door during Time Cook to check
the food. Close the door and press START to resume
cooking.
Time Cook II
Troubleshooting Tips
Lets you change power levels automatically during
cooking. Here’s how to do it:
1
2
3
7
Enter the first cook time.
Change the power level if you don’t want full
power. (Press POWER LEVEL. Select a desired
power level 1–10.)
Press TIME COOK again.
Enter the second cook time.
Change the power level if you don’t want full
power. (Press POWER LEVEL. Select a desired power
level 1–10.)
Consumer Support
4
5
6
Press TIME COOK.
Press START.
At the end of Time Cook I, Time Cook II counts down.
17
Safety Information
About the time features.
Operating Instructions
Cooking Guide for Time Cook
NOTE: Use power level High (10) unless otherwise noted.
Vegetable
Amount
Time
Asparagus
(fresh spears)
1 lb.
(frozen spears)
10-oz. package
7 to 10 min., In 11⁄2-qt. oblong glass baking
Med-High (7) dish, place 1/4 cup water.
5 to 8 min.
In 1-qt. casserole.
Beans
(fresh green)
1 lb. cut in half
12 to 17 min.
(frozen green)
10-oz. package
6 to 9 min.
(frozen lima)
10-oz. package
6 to 9 min.
Beets
(fresh, whole)
1 bunch
18 to 25 min.
In 2-qt. casserole, place
1/2 cup water.
1 bunch
(11⁄4 to 11⁄2 lbs.)
1 bunch
(11⁄4 to 11⁄2 lbs.)
10-oz. package
7 to 10 min.
9 to 13 min.
In 2-qt. casserole, place
1/2 cup water.
In 2-qt. oblong glass baking dish,
place 1/4 cup water.
In 1-qt. casserole.
10-oz. package
5 to 8 min.
Broccoli
(fresh cut)
Troubleshooting Tips
(fresh spears)
(frozen,
chopped)
(frozen spears)
Consumer Support
Cabbage
(fresh)
18
5 to 8 min.
Comments
In 11⁄2-qt. casserole, place
1/2 cup water.
In 1-qt. casserole, place
2 tablespoons water.
In 1-qt. casserole, place
1/4 cup water.
In 1-qt. casserole, place
3 tablespoons water.
(wedges)
1 medium head 8 to 11 min.
(about 2 lbs.)
7 to 10 min.
In 11⁄2- or 2-qt. casserole, place
1/4 cup water.
In 2- or 3-qt. casserole, place
1/4 cup water.
Carrots
(fresh, sliced)
1 lb.
6 to 9 min.
(frozen)
10-oz. package
5 to 8 min.
In 11⁄2-qt. casserole, place
1/4 cup water.
In 1-qt. casserole, place
2 tablespoons water.
Cauliflower
(flowerets)
1 medium head 9 to 14 min.
(fresh, whole)
1 medium head 9 to 17 min.
(frozen)
10-oz. package
51⁄2 to 8 min.
In 2-qt. casserole, place
1/2 cup water.
In 2-qt. casserole, place
1/2 cup water.
In 1-qt. casserole, place
2 tablespoons water.
Safety Information
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Time
Comments
Corn
(frozen kernel)
10-oz. package
4 to 8 min.
In 1-qt. casserole, place
2 tablespoons water.
Corn on the cob
(fresh)
1 to 5 ears
3 to 5 min.
per ear
1 ear
2 to 6 ears
5 to 7 min.
2 to 4 min.
per ear
In 2-qt. glass baking dish, place
corn. If corn is in husk, use no
water; if corn has been husked,
add 1/4 cup water. Rearrange
after half of time.
Place in 2-qt. oblong glass
baking dish. Cover with vented
plastic wrap. Rearrange after
half of time.
Mixed
vegetables
(frozen)
10-oz. package
4 to 8 min.
In 1-qt. casserole, place
3 tablespoons water.
Peas
(fresh, shelled)
2 lbs. unshelled
9 to 12 min.
(frozen)
10-oz. package
4 to 8 min.
In 1-qt. casserole, place
1/4 cup water.
In 1-qt. casserole, place
2 tablespoons water.
Potatoes
(fresh, cubed,
white)
4 potatoes
(6 to 8 oz. each)
11 to 14 min. Peel and cut into 1-inch cubes.
Place in 2-qt. casserole with 1/2
cup water. Stir after half of time.
2 to 5 min.
Pierce with cooking fork. Place
in center of the oven. Let stand
5 minutes.
(frozen)
(fresh, whole,
sweet or white)
Spinach
(fresh)
(frozen, chopped
and leaf)
10 to 16 oz.
5 to 8 min.
10-oz. package
5 to 8 min.
1 lb. sliced
4 to 7 min.
1 or 2 squash
7 to 11 min.
(about 1 lb. each)
In 2-qt. casserole, place washed
spinach.
In 1-qt. casserole, place
3 tablespoons water.
Consumer Support
Squash
(fresh, summer
and yellow)
(winter, acorn,
or butternut)
1 (6 to 8 oz.)
Troubleshooting Tips
Amount
Operating Instructions
Vegetable
In 11⁄2-qt. casserole, place 1/4
cup water.
Cut in half and remove fibrous
membranes. In 2-qt. oblong
glass baking dish, place squash
cut-side-down. Turn cut-side-up
after 4 minutes.
19
Safety Information
About the time features.
Time Defrost
Allows you to defrost for a selected length of time.
See the Defrosting Guide for suggested times.
TIME DEFROST
1
EXPRESS COOK
Operating Instructions
4
2
EXPRESS COOK
5
3
EXPRESS COOK
6
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
7
8
9
0
START
1
2
3
Press TIME DEFROST.
Enter defrosting time.
Press START.
Power level is automatically set at 3, but can be changed.
You can defrost small items quickly by raising the power
level after entering the time. Power level 7 cuts the total
defrosting time in about half; power level 10 cuts the
total time to approximately 1/3. However, food will
need more frequent attention than usual.
A dull thumping noise may be heard during defrosting.
This is normal when oven is not operating at High power.
Defrosting Tips
Troubleshooting Tips
■ Foods frozen in paper or plastic can be defrosted in
the package. Closed packages should be slit, pierced
or vented AFTER food has partially defrosted. Plastic
storage containers should be partially uncovered.
■ Family-size, prepackaged frozen dinners can be
defrosted and microwaved. If the food is in a foil
container, transfer it to a microwave-safe dish.
■ Foods that spoil easily should not be allowed to
sit out for more than one hour after defrosting.
Room temperature promotes the growth of
harmful bacteria.
Consumer Support
■ For more even defrosting of larger foods, such as
roasts, use Auto Defrost. Be sure large meats are
completely defrosted before cooking.
■ When defrosted, food should be cool but softened
in all areas. If still slightly icy, return to the microwave
very briefly, or let it stand a few minutes.
20
Defrosting Guide
Food
Time
Breads, Cakes
Bread, buns or rolls (1 piece) 1/2 min.
Sweet rolls (approx. 12 oz.) 3 to 6 min.
Fish and Seafood
Fillets, frozen (1 lb.)
8 to 12 min.
Shellfish, small pieces (1 lb.) 5 to 8 min.
Meat
Bacon (1 lb.)
Franks (1 lb.)
Ground meat (1 lb.)
Roast: beef, lamb, veal, pork
Poultry
Chicken, broiler-fryer
cut up (21⁄2 to 3 lbs.)
Chicken, whole
(21⁄2 to 3 lbs.)
Turkey breast (4 to 6 lbs.)
3 to 7 min.
Place unopened package in oven.
Let stand 5 minutes after defrosting.
3 to 6 min.
Place unopened package in oven.
Microwave just until franks can be
separated. Let stand 5 minutes, if
necessary, to complete defrosting.
5 to 8 min.
Turn meat over after first half of time.
11 to 16 min. Use power level 1.
per lb.
5 to 10 min. Place unwrapped meat in cooking
per lb.
dish. Turn over after first half of time
and shield warm areas with foil.
After second half of time, separate
pieces with table knife. Let stand to
complete defrosting.
3 to 6 min.
15 to 22 min. Place wrapped chicken in dish. Unwrap
and turn over after first half of time.
After second half of time, separate pieces
and place in cooking dish. Microwave
2–4 minutes more, if necessary. Let stand
a few minutes to finish defrosting.
20 to 28 min. Place wrapped chicken in dish. After half
the time, unwrap and turn chicken over.
Shield warm areas with foil. To complete
defrosting, run cold water in the cavity
until giblets can be removed.
9 to 16 min. Place unwrapped hen in the oven
per lb.
breast-side-up. Turn over after first half
of time. Run cool water in the cavity until
giblets can be removed.
5 to 10 min. Place unwrapped breast in microwave-safe
per lb.
dish breast-side-down. After half of time,
turn breast-side-up and shield warm areas
with foil. Defrost for second half of time.
Let stand 1–2 hours in refrigerator to
complete defrosting.
21
Consumer Support
Cornish hen
Place block in casserole. Turn over and
break up after half the time.
Troubleshooting Tips
Steaks, chops and cutlets
Rearrange after half the time.
Operating Instructions
Fruit
Plastic pouch – 1 or 2
(10-oz. package)
Comments
Safety Information
www.GEAppliances.com
Safety Information
About the time features.
Express Cook
This is a quick way to set cooking time for 1–6 minutes.
1
EXPRESS COOK
4
EXPRESS COOK
2
EXPRESS COOK
5
EXPRESS COOK
3
EXPRESS COOK
6
EXPRESS COOK
Press one of the Express Cook pads (from 1 to 6)
for 1 to 6 minutes of cooking at power level 10. For
example, press the 2 pad for 2 minutes of cooking time.
Operating Instructions
The power level can be changed as time is counting
down. Press POWER LEVEL and enter 1–10.
30 Seconds
You can use this feature two ways:
30 SEC.
■ It will add 30 seconds to the time counting down
each time the pad is pressed.
Consumer Support
Troubleshooting Tips
■ It can be used as a quick way to set 30 seconds of
cooking time.
22
Safety Information
About the convenience
features.
www.GEAppliances.com
Popcorn
To use the Popcorn feature:
POPCORN
1
EXPRESS COOK
9
(less time)
(more time)
Follow package instructions, using Time Cook
if the package is less than 1.75 ounces or larger
than 3.5 ounces. Place the package of popcorn
in the center of the microwave.
2
Press POPCORN once for a 3.5 ounce package of
popcorn, twice for a 3.0 ounce package, or three
times for a 1.75 ounce package. The oven starts
immediately.
Operating Instructions
Use only with prepackaged
microwave popcorn weighing
1.75 to 3.5 ounces.
1
How to Adjust the Popcorn Program to Provide a Shorter
or Longer Cook Time
If you find that the brand of popcorn you use
underpops or overcooks consistently, you can add or
subtract 20 seconds to the automatic popping time.
To add time:
After pressing POPCORN, press 9 immediately after
the oven starts for an extra 20 seconds.
Troubleshooting Tips
To subtract time:
After pressing POPCORN, press 1 immediately after
the oven starts for 20 seconds less cooking time.
Beverage
To use the Beverage feature:
Press BEVERAGE once for a 4-oz. beverage, twice for
an 8-oz. beverage or three times for a 12-oz. beverage.
BEVERAGE
Consumer Support
Drinks heated with the Beverage feature may be very hot.
Remove the container with care.
23
Safety Information
About the convenience features.
Reheat
The Reheat feature reheats many previously
cooked foods.
REHEAT
1
Operating Instructions
EXPRESS COOK
2
EXPRESS COOK
3
EXPRESS COOK
START
1
2
Press REHEAT.
3
For food types 1–3, press 2 to reheat 8 ounces or 3
to reheat 12 ounces. The oven starts immediately.
Select food type 1–3 for 4 ounces of food or food
type 4 for a plate of leftovers (see Reheat Guide
below).
NOTE: The serving size may be changed or added
immediately after the oven starts by pressing number pads 1,
2 or 3. Serving size for food type 4 cannot be changed.
Consumer Support
Troubleshooting Tips
Reheat Guide
24
Food Type
Comments
1 Pasta
Cover with lid or vented plastic wrap.
2 Fruits and vegetables
Cover with lid or vented plastic wrap.
3 Pizza (pieces)
Do not cover.
4 Plate of leftovers
(2 to 3 foods, 4 oz. each)
Cover with vented plastic wrap.
Safety Information
www.GEAppliances.com
Baked Potato
The Baked Potato feature cooks up to three 8- to
10-ounce potatoes.
BAKED POTATO
2
EXPRESS COOK
3
EXPRESS COOK
Press BAKED POTATO. The serving size is automatically
set at 1, but can be changed by pressing 2 or 3 for two
or three potatoes. The oven starts immediately.
Operating Instructions
Troubleshooting Tips
Consumer Support
25
Safety Information
About the convenience features.
Auto Defrost
Use Auto Defrost for meat, poultry and fish. Use Time
Defrost for most other frozen foods.
AUTO DEFROST
1
EXPRESS COOK
Operating Instructions
4
2
EXPRESS COOK
5
3
EXPRESS COOK
6
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
7
8
9
0
Auto Defrost automatically sets the defrosting times and
power levels to give even defrosting results for meats,
poultry and fish.
1
2
3
START
Guide
Press AUTO DEFROST.
Using the Conversion Guide below, enter food
weight. For example, press pads 1 and 2 for
1.2 pounds (1 pound, 3 ounces).
Press START.
There is a handy guide located on the inside front of the oven.
■ Remove meat from package and place on microwavesafe dish.
■ Twice during defrost, the oven signals “turn.” At each
“turn” signal, turn the food over. Remove defrosted
meat or shield warm areas with small pieces of foil.
Troubleshooting Tips
■ After defrosting, most meats need to stand 5 minutes
to complete defrosting. Large roasts should stand for
about 30 minutes.
Conversion Guide
If the weight of food is stated in pounds and ounces, the ounces
must be converted to tenths (.1) of a pound.
Weight of Food in Ounces
Consumer Support
1–2
3
4–5
6–7
8
9–10
11
12–13
14–15
26
Enter Food Weight
(tenths of a pound)
.1
.2
.3
.4
.5
.6
.7
.8
.9
Safety Information
About the other features.
www.GEAppliances.com
Cooking Complete Reminder
To remind you that you have food in the oven, the oven
will beep once a minute until you either open the oven
door or press CLEAR/OFF.
Clock
Operating Instructions
Press to enter the time of day or to check the time of
day while microwaving.
CLOCK
1
2
3
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
4
5
6
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
7
8
9
1
2
3
Press CLOCK.
Enter time of day.
Press START or CLOCK.
0
Delay
Troubleshooting Tips
Delay allows you to set the microwave to delay cooking
up to 12 hours.
DELAY
1
2
3
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
4
5
6
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
7
8
9
0
1
2
3
4
Press DELAY.
Enter the time you want the oven to start. (Be sure
the microwave clock shows the correct time of day.)
Select your desired cooking program.
Press START.
The Delay time will be displayed. The oven will
automatically start at the delayed time.
Consumer Support
The time of day may be displayed by pressing CLOCK.
27
Safety Information
About the other features.
Child Lock-Out
You may lock the control panel to prevent the microwave
from being accidentally started or used by children.
Operating Instructions
STOP
CLEAR
CLEAR
OFF
To lock or unlock the controls, press and hold CLEAR/OFF
for about three seconds. When the control panel is
locked, LOC will be displayed.
START/PAUSE
In addition to starting many functions, START/PAUSE
allows you to stop cooking without opening the door
or clearing the display.
Consumer Support
Troubleshooting Tips
START
PAUSE
28
Safety Information
www.GEAppliances.com
Timer
This pad performs three functions:
■ It operates as a minute timer.
TIMER
1
2
3
EXPRESS COOK
EXPRESS COOK
EXPRESS COOK
4
5
6
EXPRESS COOK
EXPRESS COOK
7
8
9
■ It can be used as a hold setting after defrosting.
The Timer operates without microwave energy.
Operating Instructions
EXPRESS COOK
■ It can be set to delay cooking.
How to Use as a Minute Timer
0
1
2
3
Press TIMER.
Enter the amount of time you want to count down.
Press START. When the time is up, the timer
will signal.
How to Use to Delay the Start of Cooking
You can set the microwave to delay cooking up to
99 minutes and 99 seconds.
Press TIME COOK and enter the amount of
cooking time.
Troubleshooting Tips
1
2
3
Press TIMER and enter the amount of time to delay
the start of cooking.
Press START. The timer will begin counting down to
zero and cooking will then begin.
How to Use to Set a Holding Time
You can set a holding time between Defrost and
Time Cook, from one second to 99 minutes.
Press TIME DEFROST.
Enter defrosting time.
Consumer Support
1
2
3
4
5
6
7
Press TIMER.
Enter the amount of time you want the oven
to hold.
Press TIME COOK.
Enter cooking time.
Press START.
29
Safety Information
Microwave terms.
Term
Definition
Arcing
Arcing is the microwave term for sparks in the oven. Arcing is
caused by:
■ metal or foil touching the side of the oven.
■ foil that is not molded to food (upturned edges act like
antennas).
Operating Instructions
■ metal such as twist-ties, poultry pins, gold-rimmed dishes.
Consumer Support
Troubleshooting Tips
■ recycled paper towels containing small metal pieces.
30
Covering
Covers hold in moisture, allow for more even heating and reduce
cooking time. Venting plastic wrap or covering with wax paper
allows excess steam to escape.
Shielding
In a regular oven, you shield chicken breasts or baked foods to
prevent overbrowning. When microwaving, you use small strips
of foil to shield thin parts, such as the tips of wings and legs on
poultry, which would cook before larger parts.
Standing Time
When you cook with regular ovens, foods such as roasts or cakes
are allowed to stand to finish cooking or to set. Standing time is
especially important in microwave cooking. Note that a
microwaved cake is not placed on a cooling rack.
Venting
After covering a dish with plastic wrap, you vent the plastic wrap by
turning back one corner so excess steam can escape.
Safety Information
Care and cleaning of
the microwave oven.
www.GEAppliances.com
Helpful Hints
An occasional thorough wiping with a solution of
baking soda and water keeps the inside fresh.
Unplug the cord before cleaning any part of this oven.
Operating Instructions
How to Clean the Inside
Walls, Floor, Inside Window, Metal and Plastic Parts on
the Door
Some spatters can be removed with a paper towel; others
may require a damp cloth. Remove greasy spatters with
a sudsy cloth; then rinse with a damp cloth. Do not use
abrasive cleaners or sharp utensils on oven walls.
To clean the surface of the door and the surface of the oven that
come together upon closing, use only mild, nonabrasive soaps or
detergents using a sponge or soft cloth. Rinse with a damp cloth
and dry.
Troubleshooting Tips
Never use a commercial oven cleaner on any part of your
microwave.
Removable Turntable and Turntable Support
To prevent breakage, do not place the turntable into
water just after cooking. Wash it carefully in warm, sudsy
water or in the dishwasher. The turntable and support
can be broken if dropped. Remember, do not operate
the oven without the turntable and support in place.
Consumer Support
31
Safety Information
Care and cleaning of the microwave oven.
How to Clean the Outside
Do not use cleaners containing ammonia or alcohol on the
microwave oven. Ammonia or alcohol can damage the
appearance of the microwave.
Case
Operating Instructions
Clean the outside of the microwave with a sudsy cloth.
Rinse and then dry. Wipe the window clean with a
damp cloth.
Control Panel and Door
Wipe with a damp cloth. Dry thoroughly. Do not use
cleaning sprays, large amounts of soap and water,
abrasives or sharp objects on the panel—they can
damage it. Some paper towels can also scratch the
control panel.
Door Surface
Troubleshooting Tips
It’s important to keep the area clean where the door
seals against the microwave. Use only mild, nonabrasive
detergents applied with a clean sponge or soft cloth.
Rinse well.
Stainless Steel (on some models)
Do not use a steel-wool pad; it will scratch the surface.
Consumer Support
To clean the stainless steel surface, use a hot, damp
cloth with a mild detergent suitable for stainless steel
surfaces. Use a clean, hot, damp cloth to remove soap.
Dry with a dry, clean cloth. Always scrub lightly in the
direction of the grain.
32
www.GEAppliances.com
What To Do
Oven will not start
A fuse in your home
may be blown or the
circuit breaker tripped.
• Replace fuse or reset
circuit breaker.
Power surge.
• Unplug the microwave
oven; then plug it back in.
Plug not fully inserted
into wall outlet.
• Make sure the 3-prong
plug on the oven is fully
inserted into wall outlet.
Door not securely closed.
• Open the door and close
securely.
Door not securely closed.
• Open the door and close
securely.
START pad not pressed
after entering cooking
selection.
• Press START.
Another selection entered
already in oven and
CLEAR/OFF pad not
pressed to cancel it.
• Press CLEAR/OFF.
Cooking time not entered
after pressing TIME COOK.
• Make sure you have
entered cooking time
after pressing TIME COOK.
CLEAR/OFF was pressed
accidentally.
• Reset cooking program
and press START.
Food weight not entered
after pressing AUTO
DEFROST.
• Make sure you have
entered food weight
after pressing AUTO
DEFROST.
Food type not entered
after pressing REHEAT.
• Make sure you have
entered a food type.
Troubleshooting Tips
Possible Causes
Operating Instructions
Problem
Control panel lighted,
yet oven will not start
Safety Information
Troubleshooting Tips.
Consumer Support
33
Safety Information
Troubleshooting Tips.
Things That Are Normal With Your
Microwave Oven
■ Steam or vapor escaping from around the door.
■ Light reflection around door or outer case.
■ Dimming oven light and change in the blower sound
at power levels other than high.
Operating Instructions
■ Dull thumping sound while oven is operating.
Consumer Support
Troubleshooting Tips
■ TV/radio interference might be noticed while using
the microwave. Similar to the interference caused by
other small appliances, it does not indicate a problem
with the microwave. Plug the microwave into a
different electrical circuit, move the radio or TV as
far away from the microwave as possible, or check
the position and signal of the TV/radio antenna.
34
Safety Information
GE Microwave Oven
One Year Limited Warranty.
Staple your receipt here. Proof of the original purchase date is needed
to make a warranty claim.
What GE Will Provide:
One Year
From the date of the
original purchase
Replacement unit for any product which fails due to a
defect in materials or workmanship. The exchange unit
is warranted for the remainder of your product’s original
one-year warranty period.
Operating Instructions
For The Period Of:
In Order to Make a Warranty Claim:
■ Properly pack your unit.
We recommend using the original
carton and packing materials.
■ Return the product to the retail
location where it was purchased.
■ Include in the package a copy of the
sales receipt or other evidence of date
of original purchase. Also print your
name and address and a description
of the defect.
What GE Will Not Cover:
■ Replacement of house fuses or
resetting of circuit breakers.
■ Improper installation, delivery or
maintenance.
■ Incidental or consequential damage
caused by possible defects with this
appliance.
■ Failure of the product if it is abused,
misused, or used for other than
the intended purpose or used
commercially.
Troubleshooting Tips
■ Customer instruction. This owner’s
manual provides information
regarding operating instructions
and user controls.
■ Damage to the product caused by
accident, fire, floods or acts of God.
■ Damage caused after delivery.
This warranty is extended to the original purchaser and any succeeding owner for products purchased
for home use within the USA.
Consumer Support
Some states do not allow the exclusion or limitation of incidental or consequential damages. This
warranty gives you specific legal rights, and you may also have other rights which vary from state to
state. To know what your legal rights are, consult your local or state consumer affairs office or your
state’s Attorney General.
Exclusion of implied warranties: Except where prohibited or restricted by law, there are no
warranties, whether express, oral or statutory which extend beyond the description on the face hereof,
including specificially the implied warranties of merchantability or fitness for a particular purpose.
Warrantor: General Electric Company. Louisville, KY 40225
35
Consumer Support.
GE Appliances Website
www.GEAppliances.com
Have a question or need assistance with your appliance? Try the GE Appliances Website
24 hours a day, any day of the year! For greater convenience and faster service, you can
now download Owner’s Manuals or order catalogs on-line. You can also “Ask Our Team
of Experts™” your questions, and so much more...
Real Life Design Studio
www.GEAppliances.com
GE supports the Universal Design concept—products, services and environments that
can be used by people of all ages, sizes and capabilities. We recognize the need to
design for a wide range of physical and mental abilities and impairments. For details
of GE’s Universal Design applications, including kitchen design ideas for people with
disabilities, check out our Website today. For the hearing impaired, please call
800.TDD.GEAC (800.833.4322).
Accessories
www.GEAppliances.com
A replacement turntable (WB49X10097) or turntable support ring (WB06X10425) is
available at extra cost from our Parts Center and can be sent directly to your home
(VISA, MasterCard and Discover cards are accepted). Order on-line today, 24 hours
every day or by phone at 800.626.2002 during normal business hours.
Contact Us
www.GEAppliances.com
If you are not satisfied with the service you receive from GE, contact us on our Website
with all the details including your phone number, or write to:
General Manager, Customer Relations
GE Appliances, Appliance Park
Louisville, KY 40225
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