GE | JT1000DFBB | Use and Care Manual | GE JK1000SFSS Use and Care Manual

GE JK1000SFSS Use and Care Manual
WALL OVEN
Built-In Electric
SAFETY INFORMATION
.......... 2
WARRANTY . . . . . . . . . . . . . . . . . . . . . . . .
4
ASSISTANCE / ACCESSORIES . . .
5
OWNER’S MANUAL
JK1000 - 27" Single Wall Oven
JT1000 - 30" Single Wall Oven
USING THE RANGE
Oven Controls . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Special Features . . . . . . . . . . . . . . . . . . . . . . . . 7
Oven Racks . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Aluminum Foil and Oven Liners. . . . . . . . . . . 8
Cooking Modes . . . . . . . . . . . . . . . . . . . . . . . . . 9
Cookware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Cooking Guide . . . . . . . . . . . . . . . . . . . . . . . . .10
CARE AND CLEANING
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Oven Exterior . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Stainless Steel Surfaces. . . . . . . . . . . . . . . . . . 11
Oven Interior . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Flat Racks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
TROUBLESHOOTING TIPS. . . . . . . .15
Write the model and serial
numbers here:
Model # _________________
Serial # _________________
ESPAÑOL
Para consultar una version en
español de este manual de
instrucciones, visite nuestro sitio de
internet GEAppliances.com.
You can find them on a label on
the side trim or on the front of the
(lower) oven behind the oven door.
GE is a trademark of the General Electric Company. Manufactured under trademark license.
49-80723-1 08-16 GEA
SAFETY INFORMATION
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING Read all safety instructions before using the product. Failure to follow these instructions may
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STATE OF CALIFORNIA PROPOSITION 65 WARNING
WARNING This product contains one or more chemicals known to the State of California to cause
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WARNING
GENERAL SAFETY INSTRUCTIONS
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as described in this Owner’s Manual.
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grounded by a qualified installer in accordance
with the provided installation instructions.
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your oven unless it is specifically recommended
in this manual. All other servicing should be
transferred to a qualified technician.
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power supply at the household distribution panel
by removing the fuse or switching off the circuit
breaker.
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be left alone or unattended in an area where an
appliance is in use. They should never be allowed
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Ŷ
CAUTION
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children in cabinets above an oven - children
climbing on the oven to reach items could be
seriously injured.
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holders on hot surfaces may result in burns from
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in place of pot holders.
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the room.
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surface of the oven. These surfaces may be hot
enough to burn even though they are dark in
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clothing or other flammable materials contact any
interior area of the oven; allow sufficient time for
cooling first. Other surfaces of the appliance may
become hot enough to cause burns. Potentially
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surfaces near the opening and crevices around
the oven door.
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causing an injury.
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described in this manual. Oven liners can trap
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at least an internal temperature of 160°F and
poultry to at least an internal temperature of
180°F. Cooking to these temperatures usually
protects against foodborne illness.
READ AND SAVE THESE INSTRUCTIONS
2
49-80723-1
KEEP FLAMMABLE MATERIALS AWAY FROM THE OVEN
Failure to do so may result in fire or personal injury.
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materials accumulate in or near the oven. Grease
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in the oven or near the oven may ignite.
or other flammable vapors and liquids.
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using the appliance. These garments may ignite if
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WARNING
IN THE EVENT OF A FIRE, TAKE THE FOLLOWING
STEPS TO PREVENT INJURY AND FIRE SPREADING
Ŷ 'RQRWXVHZDWHURQJUHDVHILUHV1HYHUSLFNXS
a flaming pan.
WARNING
SAFETY INFORMATION
WARNING
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smother the fire by closing the oven door and
turning the oven off or by using a multi-purpose
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OVEN SAFETY INSTRUCTIONS
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oven door. Hot air or steam which escapes can
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Ŷ .HHSWKHRYHQYHQWXQREVWUXFWHG
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in the oven may ignite.
Ŷ Place oven racks in desired location while oven is
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let pot holder contact hot heating element in oven.
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a precaution against burns from touching hot
surfaces of the door or oven walls.
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utensils or food in the oven when not in use.
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IORRU7KHVHLWHPVFDQWUDSKHDWRUPHOWUHVXOWLQJ
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smoke or fire.
READ AND SAVE THESE INSTRUCTIONS
49-80723-1
3
WARRANTY
Thank You! ... for your purchase of a GE Appliances Brand appliance.
Register Your Appliance: Register your new appliance on-line at your convenience!
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should the need arise. You may also mail in the pre-printed registration card included in the packing material.
GE Appliances Electric Wall Oven Warranty
GEAppliances.com
$OOZDUUDQW\VHUYLFHLVSURYLGHGE\RXU)DFWRU\6HUYLFH&HQWHUVRUDQDXWKRUL]HG&XVWRPHU&DUH® technician. To
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800.GE.CARES (800.432.2737). Please have serial number and model number available when calling for service.
Servicing your appliance may require the use of the onboard data port for diagnostics. This gives a GE Appliances factory
service technician the ability to quickly diagnose any issues with your appliance and helps GE Appliances improve its
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For the period of one year from the date of the original purchase. GE Appliances will provide any part of the wall oven
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What GE Appliances will not cover:
Staple your receipt here. Proof of the original purchase
date is needed to obtain service under the warranty.
Ŷ Service trips to your home to teach you how to use
the product.
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modified or used for other than the intended purpose
or used commercially.
Ŷ Replacement of house fuses or resetting of circuit
breakers.
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floods or acts of God.
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possible defects with this appliance.
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Ŷ Product not accessible to provide required service.
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lamps.
EXCLUSION OF IMPLIED WARRANTIES
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shortest period allowed by law.
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DUHFRQVXOW\RXUORFDORUVWDWHFRQVXPHUDIIDLUVRIILFHRU\RXUVWDWH¶V$WWRUQH\*HQHUDO
Warrantor: GE Appliances
Extended Warranties:3XUFKDVHD*($SSOLDQFHVH[WHQGHGZDUUDQW\DQGOHDUQDERXWVSHFLDOGLVFRXQWVWKDWDUH
available while your warranty is still in effect. You can purchase it on-line anytime
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49-80723-1
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schedule service on-line.
Schedule Service: ([SHUW*($SSOLDQFHVUHSDLUVHUYLFH
Real Life Design Studio: GE Appliances supports the
is only one step away from your door. Get on-line and
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(800.432.2737) during normal business hours.
range of physical and mental abilities and impairments. For
Parts and Accessories: ,QGLYLGXDOVTXDOLILHGWRVHUYLFHWKHLU GHWDLOVRI*($SSOLDQFHV¶8QLYHUVDO'HVLJQDSSOLFDWLRQV
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own appliances can have parts or accessories sent directly
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phone at 800.626.2002 during normal business hours.
Contact Us: ,I\RXDUHQRWVDWLVILHGZLWKWKHVHUYLFH\RX
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to be performed by any user. Other servicing generally
should be referred to qualified service personnel. Caution General Manager, Customer Relations
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GE Appliances, Appliance Park Louisville, KY 40225
unsafe operation.
Accessories
ASSISTANCE / ACCESSORIES
Have a question or need assistance with your appliance?
Looking For Something More?
GE Appliances offers a variety of accessories to improve your cooking and maintenance experiences!
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www.GEApplianceParts.com 86 RUwww.GEAppliances.ca (Canada)
or call 800.626.2002 86 800.661.1616 (Canada)
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Accessories
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Parts
Oven racks
Part numbers vary by model
Oven elements
Part numbers vary by model
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Cleaning Supplies
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How to Remove Protective Shipping Film and Packaging Tape
Carefully grasp a corner of the protective shipping film
with your fingers and slowly peel it from the appliance
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Remove all of the film before using the appliance for the
first time.
To assure no damage is done to the finish of the
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packaging tape on new appliances is an application of
a household liquid dishwashing detergent. Apply with a
soft cloth and allow to soak.
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cannot be removed if it is baked on.
49-80723-1
5
USING THE OVEN: Oven Controls
Single Wall Oven
1
4
8
9
2
5
3
10
1. Bake: Touch this pad to select the bake
function. See the Cooking Modes section for more
information.
2. Broil: Touch this pad to select the broil function.
See the Cooking Modes section for more
information.
3. Steam Clean: See the Cleaning the Oven
section for important information about using this
mode.
4. Start: 0XVWEHSUHVVHGWRVWDUWDQ\FRRNLQJ
FOHDQLQJRUWLPHGIXQFWLRQ
5. Cancel/Off: &DQFHOV$//RYHQRSHUDWLRQVH[FHSW
the clock and timer.
6. Cook Time: Counts down cooking time and turns
off the oven when the cooking time is complete.
Press the Cook TimeSDGXVHWKH+ and - pads to
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press Start.
7. Clock: Press the Clock pad once to turn off
the time of day display. Although the clock is no
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the correct time of day. Press the Clock pad twice
to change the time of day and the + and - pads to
program the time. Press Start to save the time.
6
7
6
8. Timer: :RUNVDVDFRXQWGRZQWLPHU3UHVVWKH
Timer pad and the + and - pads to program the
time in hours and minutes. Press the Start pad.
The oven will continue to operate when the timer
countdown is complete. To turn the timer off press
the Timer pad
9. Delay Time: 'HOD\VZKHQWKHRYHQZLOOWXUQRQ
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start. Press the Delay Time pad and use the +
and - pads to program the time of day for the oven
to turn on. Press the desired cooking mode and
temperature then press Start. A cook time may also
be programmed if desired.
NOTE: :KHQXVLQJWKHGHOD\WLPHIHDWXUH foods
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more than 1 hour before or after cooking. Room
temperature promotes the growth of harmful bacteria.
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the bulb will speed harmful bacteria growth.
10. Lock Controls: /RFNVRXWWKHFRQWUROVRWKDW
pressing the pads does not activate the controls.
Press and hold the + and - pads for three seconds
to lock or unlock the control. Cancel/Off is always
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49-80723-1
7KHUHDUHVSHFLDOIHDWXUHVRQ\RXUZDOORYHQ7RFKDQJHWKHVHWWLQJVRIWKHVHVSHFLDOIHDWXUHVSUHVVWKHBAKE and
BROIL pads at the same time and hold for three seconds. "SF" will appear in the display. Select the feature you want
WRFKDQJH:KHQWKHFKDQJHKDVEHHQPDGHSUHVVWKHSTART key to save the change and return to the time of day.
Adjust the Oven Temperature
This feature allows the oven baking temperature to be
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this feature if you believe your oven temperature is too
hot or too cold and wish to change it.
Press the BakeSDGWKHQXVHWKH+ or - pad to increase
or decrease your oven temperature. Press the Start pad
to save the change.
12-hour auto shut-off and Sabbath
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12-hour auto shut-off turns off the oven after 12 hours of
continuous operations.
The Sabbath feature can be used for baking only. This
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used with this feature. Sabbath mode does not disable
the oven light which turns on when the door opens;
therefore the bulb must be removed to ensure that
the light does not turn on. Reference the Maintenance
Section for information on how to remove the light bulb.
2QFHLQ6DEEDWKPRGHDWDQ\WLPH\RXFDQSUHVVBake
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automatically be set to 350°F. Press the + or - pads to
increase or decrease the temperature in 25°F increments
for temperatures between 170°F and 550°F and then
press Start.
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appear in the display indicating the oven is running.
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press Bake again. Press the + or - pads to increase
or decrease the temperature in 25°F from the previous
temperature you set to the new baking temperature and
then press Start.
7RWXUQWKHRYHQRIISUHVVCancel/Off at any time. The
oven will immediately turn off and ][ will change to ]
indicating that the oven has turned off.
USING THE OVEN: Special Features
Special Features
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resume when power is restored.
Press the Clock pad to view the current setting and then
to change the setting. Select Sabbath mode and press
Start. A ] will appear in the display and the clock will not
display.
49-80723-1
7
USING THE OVEN: Oven Racks / Aluminum Foil and Oven Liners / Cookware
8
Oven Racks
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positions for various types of foods are provided in the
Cooking Guide. Adjusting rack position is one way to
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EURZQRQWRSWU\PRYLQJWKHPGRZQQH[WWLPH
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ensure there is sufficient space between pans to allow
air to flow.
Flat Racks
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to the bump (stop position) on the rack support.
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and pull it out.
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push the rack in.
Aluminum Foil and Oven Liners
CAUTION
Do not use any type of foil or oven liner to cover the oven bottom. These items can trap heat
or melt, resulting in damage to the product and risk of shock, smoke or fire. Damage from improper use of
these items is not covered by the product warranty.
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IRLOWKDQQHFHVVDU\DQGQHYHUHQWLUHO\FRYHUDQRYHQUDFNZLWKDOXPLQXPIRLO.HHSIRLODWOHDVW´IURPRYHQZDOOV
to prevent poor heat circulation.
Cookware
Cookware Guidelines
7KHPDWHULDOILQLVKDQGVL]HRIFRRNZDUHDIIHFWEDNLQJ
performance.
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WKDQOLJKWVKLQ\SDQV3DQVWKDWDEVRUEKHDWPRUH
UHDGLO\FDQUHVXOWLQDEURZQHUFULVSHUDQGWKLFNHUFUXVW
,IXVLQJGDUNDQGFRDWHGFRRNZDUHFKHFNIRRGHDUOLHU
WKDQPLQLPXPFRRNWLPH,IXQGHVLUDEOHUHVXOWVDUH
obtained with this type of cookware consider reducing
RYHQWHPSHUDWXUHE\ž)QH[WWLPH
Shiny pans can produce more evenly cooked baked
goods such as cakes and cookies.
Glass and ceramic pans heat slowly but retain heat well.
These types of pans work well for dishes such as pies
and custards.
Air insulated pans heat slowly and can reduce bottom
browning.
.HHSFRRNZDUHFOHDQWRSURPRWHHYHQKHDWLQJ
49-80723-1
Your new oven has a variety of cooking modes to help you get the best results. These modes are described below.
5HIHUWRWKH&RRNLQJ*XLGHVHFWLRQIRUUHFRPPHQGDWLRQVIRUVSHFLILFIRRGV5HPHPEHU\RXUQHZRYHQPD\SHUIRUP
differently than the oven it is replacing.
Bake
Broil Hi
The bake mode is for baking and roasting. This mode
uses heat primarily from the lower element but also from
WKHXSSHUHOHPHQWWRFRRNIRRG:KHQSUHSDULQJEDNHG
JRRGVVXFKDVFDNHVFRRNLHVDQGSDVWULHVDOZD\V
preheat the oven first. Follow recipe recommendations for
IRRGSODFHPHQW,IQRJXLGHOLQHVDUHSURYLGHGFHQWHUIRRG
in the oven. To use this mode press the BakeSDGHQWHUD
WHPSHUDWXUHDQGWKHQSUHVVStart.
7KH%URLO+LPRGHXVHVLQWHQVHKHDWIURPWKHXSSHU
HOHPHQWWRVHDUIRRGV8VH%URLO+LIRUWKLQQHUFXWVRI
PHDWDQGRUIRRGV\RXSUHIHUOHVVGRQHRQWKHLQWHULRU
To use this mode press the Broil pad once and then
press Start,WLVQRWQHFHVVDU\WRSUHKHDWZKHQXVLQJ
this mode.
Broiling Modes
Always broil with the door closed. The broil element in
this oven is very powerful. Monitor food closely while
EURLOLQJ8VHFDXWLRQZKHQEURLOLQJRQXSSHUUDFN
positions as placing food closer to the broil element
LQFUHDVHVVPRNLQJVSDWWHULQJDQGWKHSRVVLELOLW\
of fats igniting. Broiling on rack position 6 is not
recommended.
Try broiling foods that you would normally grill. Adjust
rack positions to adjust the intensity of the heat to the
food. Place foods closer to the broil element when a
seared surface and rare interior is desired. Thicker foods
and foods that need to be cooked through should be
broiled on a rack position farther from the broiler or by
XVLQJ%URLO/R For best performance center food below
the broil heating element.
49-80723-1
Broil Lo
7KH%URLO/RPRGHXVHVOHVVLQWHQVHKHDWIURPWKHXSSHU
element to cook food thoroughly while also producing
VXUIDFHEURZQLQJ8VH%URLO/RIRUWKLFNHUFXWVRIPHDW
DQGRUIRRGVWKDW\RXZRXOGOLNHFRRNHGDOOWKHZD\
through. To use this mode press the Broil pad twice
and then press Start,WLVQRWQHFHVVDU\WRSUHKHDWZKHQ
using this mode.
USING THE OVEN: Cooking Modes
Cooking Modes
USING THE OVEN: Cooking Guide
Cooking Guide
RECOMMENDED
MODE(S)
RECOMMENDED
RACK POSITION(S)
ADDITIONAL SUGGESTIONS
/D\HUFDNHVVKHHWFDNHV
EXQGWFDNHVPXIILQVTXLFN
breads on a Single Rack
%DNH
3
8VHVKLQ\FRRNZDUH
/D\HUFDNHV RQ0XOWLSOH
Racks
%DNH
2 and 4
Ensure adequate airflow
(see illustration below).
FOOD TYPE
Baked Goods
Chiffon cakes (angel food)
%DNH
1
8VHVKLQ\FRRNZDUH
&RRNLHVELVFXLWVVFRQHV
on a Single Rack
%DNH
3
8VHVKLQ\FRRNZDUH
&RRNLHVELVFXLWVVFRQHV
on Multiple Racks
%DNH
2 and 4
)RUIRRGVOLNHVXJDUFRRNLHVVZLWFKIRRGORFDWLRQ
partially through cooking for more even cooking
results between racks. Ensure adequate airflow.
5
8VHDEURLOSDQPRYHIRRGGRZQIRUPRUH
GRQHQHVVOHVVVHDULQJ:DWFKIRRG
closely when broiling. For best performance center
food below the broil heating element.
%URLO+L
5
8VHDEURLOSDQPRYHIRRGGRZQIRU
PRUHGRQHQHVVOHVVVHDULQJ:DWFKIRRG
closely when broiling. For best performance center
food below the broil heating element.
%DNH
2 or 3
/HDYHXQFRYHUHGXVHDORZVLGHGSDQVXFK
as a broil pan. Preheating is not necessary.
Beef & Pork
Hamburgers
Steaks & Chops
Roasts
%URLO+L
Poultry
:KROHFKLFNHQ
%DNH
2 or 3
8VHDORZVLGHGSDQVXFKDVDEURLOSDQ
%URLO+L
1
%URLO/R
%DNH
3
,IEUHDGHGRUFRDWHGLQVDXFHDYRLG%URLO
+LPRGHV%URLOVNLQVLGHGRZQILUVW
:DWFKIRRGFORVHO\ZKHQEURLOLQJ)RUEHVW
SHUIRUPDQFHZKHQEURLOLQJFHQWHUIRRGEHORZ
the broil heating element.
%URLO/R
%DNH
3
0RYHIRRGGRZQIRUPRUHGRQHQHVVOHVV
VHDULQJDQGXSIRUJUHDWHUVHDULQJEURZQLQJZKHQ
EURLOLQJ)RUEHVWSHUIRUPDQFHZKHQEURLOLQJ
center food below the broil heating element.
:KROHWXUNH\
%DNH
1 or 2
8VHDORZVLGHGSDQVXFKDVDEURLOSDQ
7XUNH\%UHDVW
%DNH
2 or 3
8VHDORZVLGHGSDQVXFKDVDEURLOSDQ
%URLO/R
WKLFNRUOHVV
!LQFK
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SHUIRUPDQFHFHQWHUIRRGEHORZWKHEURLO
heating element.
%DNH
3
3L]]DIUHQFKIULHVWDWRUWRWV
FKLFNHQQXJJHWVDSSHWL]HUV
on a Single Rack
%DNH
3
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3L]]DIUHQFKIULHVWDWRUWRWV
FKLFNHQQXJJHWVDSSHWL]HUV
on Multiple Racks
%DNH
2 and 4
8VHVKLQ\FRRNZDUH
Switch food location partially through
cooking for more even cooking results.
%RQHLQFKLFNHQEUHDVWV
OHJVWKLJKV
%RQHOHVVFKLFNHQEUHDVWV
Fish
Casseroles
Frozen Convenience Foods
:KHQEDNLQJIRXUFDNHOD\HUVDWDWLPHXVHUDFNV
and 4. Place the pans as shown so that one pan is not
directly above another.
Cook food thoroughly to help protect against food
borne illness. Minimum safe food temperature
recommendations for food safety can be found at
www.IsItDoneYet.gov. Make sure to use a food
thermometer to take food temperatures.
10
49-80723-1
%HVXUHHOHFWULFDOSRZHULVRIIDQGDOOVXUIDFHVDUHFRROEHIRUHFOHDQLQJDQ\SDUWRIWKHRYHQ
Control Panel
,W¶VDJRRGLGHDWRZLSHWKHFRQWUROSDQHODIWHUHDFKXVH
&OHDQZLWKPLOGVRDSDQGZDWHURUYLQHJDUDQGZDWHU
rinse with clean water and polish dry with a soft cloth.
'RQRWXVHDEUDVLYHFOHDQVHUVVWURQJOLTXLGFOHDQVHUV
plastic scouring pads or oven cleaners on the control
SDQHO²WKH\ZLOOGDPDJHWKHILQLVK
Oven Exterior
'RQRWXVHRYHQFOHDQHUVDEUDVLYHFOHDQVHUVVWURQJ
OLTXLGFOHDQVHUVVWHHOZRROSODVWLFVFRXULQJSDGVRU
FOHDQLQJSRZGHUVRQWKHLQWHULRURUH[WHULRURIWKHRYHQ
Clean with a mild soap and water or vinegar and water
solution. Rinse with clean water and dry with a soft cloth.
:KHQFOHDQLQJVXUIDFHVPDNHVXUHWKDWWKH\DUHDW
room temperature and not in direct sunlight.
,IVWDLQRQWKHGRRUYHQWWULPLVSHUVLVWHQWXVHDPLOG
abrasive cleaner and a sponge-scrubber for best results.
6SLOODJHRIPDULQDGHVIUXLWMXLFHVWRPDWRVDXFHVDQG
basting liquids containing acids may cause discoloration
DQGVKRXOGEHZLSHGXSLPPHGLDWHO\/HWKRWVXUIDFHV
FRROWKHQFOHDQDQGULQVH
CARE AND CLEANING
Cleaning The Oven
Stainless Steel Surfaces (on some models)
'RQRWXVHDVWHHOZRROSDGLWZLOOVFUDWFKWKHVXUIDFH
7RFOHDQWKHVWDLQOHVVVWHHOVXUIDFHXVHZDUPVXGV\
water or a stainless steel cleaner or polish. Always wipe
the surface in the direction of the grain. Follow the cleaner
instructions for cleaning the stainless steel surface.
To inquire about purchasing cleaning products including
stainless steel appliance cleaner or polish read the
Assistance and Accessories sections at the beginning of
this manual.
Oven Interior
The interior of your new oven can be cleaned manually
or by using the Steam Clean mode.
6SLOODJHRIPDULQDGHVIUXLWMXLFHVWRPDWRVDXFHVDQG
basting liquids containing acids may cause discoloration
DQGVKRXOGEHZLSHGXSLPPHGLDWHO\/HWKRWVXUIDFHV
FRROWKHQFOHDQDQGULQVH
Manual Cleaning
'RQRWXVHRYHQFOHDQHUVDEUDVLYHFOHDQHUVVWURQJ
OLTXLGFOHDQVHUVVWHHOZRROVFRXULQJSDGVRUFOHDQLQJ
powders on the interior of the oven. Clean with a mild
soap and water or vinegar and water solution. Rinse with
FOHDQZDWHUDQGGU\ZLWKDVRIWFORWK:KHQFOHDQLQJ
VXUIDFHVPDNHVXUHWKDWWKH\DUHDWURRPWHPSHUDWXUH
Steam Clean Mode
Steam clean is intended to clean small spills using water
and a low cleaning temperature.
7RXVHWKH6WHDP&OHDQIHDWXUHZLSHJUHDVHDQGVRLOV
from the oven. Pour one cup of water into the bottom
of the oven. Close the door. Press the Steam Clean
pad and then press Start'RQRWRSHQWKHGRRUGXULQJ
the steam clean as this will decrease the steam clean
SHUIRUPDQFH:LSHRXWDQ\H[FHVVZDWHUDQGDQ\
remaining soil.
Flat Racks
)ODWUDFNVFDQEHZDVKHGZLWKZDUPVRDS\ZDWHU
Racks may be more difficult to slide with time or after
FOHDQLQJ,IUDFNVGREHFRPHPRUHGLIILFXOWWRVOLGHSXW
some vegetable oil on a soft cloth or paper towel and
rub onto the left and right edges.
49-80723-1
11
CARE AND CLEANING
Maintenance
Oven Light Bulb
WARNING
SHOCK OR BURN HAZARD:%HIRUHUHSODFLQJRYHQOLJKWEXOEGLVFRQQHFWWKHHOHFWULFDOSRZHUWRWKH
oven at the main fuse or circuit breaker panel. Failure to do so may result in electric shock or burn.
CAUTION
BURN HAZARD: The glass cover and bulb should be removed when cool. Touching hot glass with
bare hands or a damp cloth can cause burns.
NOTE: The glass cover should be removed only when
FROG:HDULQJODWH[JORYHVPD\RIIHUDEHWWHUJULS
%HIRUHUHSODFLQJWKHEXOEGLVFRQQHFWHOHFWULFDOSRZHUWR
WKHRYHQDWWKHPDLQIXVHRUFLUFXLWEUHDNHUSDQHO/HW
the bulb cool completely before removing it. For your
VDIHW\GRQRWWRXFKDKRWEXOEZLWKDGDPSFORWK,I\RX
do the bulb may break.
To remove:
7XUQWKHJODVVFRYHUFRXQWHUFORFNZLVHWXUQXQWLOWKH
tabs of the glass cover clear the grooves of the socket.
Remove the bulb.
Socket
31ø2”
Max
length
Bulb
To replace:
Put in a new 40-watt appliance bulb. Place the tabs of
the glass cover into the grooves of the socket. Turn the
JODVVFRYHUFORFNZLVHWXUQ
Tab
Glass cover
NOTE:
Ŷ$ZDWWDSSOLDQFHEXOELVVPDOOHUWKDQDVWDQGDUG
40-watt household bulb.
Ŷ5HFRQQHFWHOHFWULFDOSRZHUWRWKHRYHQRQFHWKHQHZ
bulb is installed.
Ŷ)RULPSURYHGOLJKWLQJLQVLGHWKHRYHQFOHDQWKHJODVV
cover frequently using a wet cloth. This should be
done when the oven is completely cool.
12
49-80723-1
CARE AND CLEANING
Maintenance
Lift-Off Oven Door
7KHGRRULVYHU\KHDY\%HFDUHIXOZKHQUHPRYLQJDQGOLIWLQJWKHGRRU
'RQRWOLIWWKHGRRUE\WKHKDQGOH
To remove the door:
1. Fully open the door.
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WKHXQORFNHGSRVLWLRQ$WRROVXFKDVDVPDOOIODW
EODGHVFUHZGULYHUPD\EHUHTXLUHG
3. Firmly grasp both sides of the door at the top.
4. Close door to the door removal position. The door
VKRXOGEHRSHQDSSUR[LPDWHO\ZLWKQRREVWUXFWLRQ
above the door.
5. /LIWGRRUXSDQGRXWXQWLOERWKKLQJHDUPVDUHFOHDURI
the slots.
To replace the door:
1. Firmly grasp both sides of the door at the top.
6WDUWLQJRQWKHOHIWVLGHZLWKWKHGRRUDWWKHVDPH
DQJOHDVWKHUHPRYDOSRVLWLRQVHDWWKHLQGHQWDWLRQRI
the hinge arm into the bottom edge of the hinge slot.
The notch in the hinge arm must be fully seated into
the bottom of the slot. Repeat for right side.
)XOO\RSHQWKHGRRU,IWKHGRRUZLOOQRWIXOO\RSHQWKH
indentation is not seated correctly in the bottom edge
of the slot.
4. Push the hinge locks up against the front frame of the
RYHQFDYLW\WRWKHORFNHGSRVLWLRQ
5. Close the oven door.
49-80723-1
Slot
Hinge lock
Pull hinge locks down to unlock
Removal position
Bottom
edge of
slot
Hinge
arm
Hinge
lock
Hinge arm
Indentation
Push hinge locks up to lock
13
Notes
14
49-80723-1
Save time and money! Review the charts on the following pages first and you may not need to call for service.
Problem
Possible Cause
What To Do
My new oven doesn't
cook like my old one.
Is something wrong
with the temperature
settings?
Your new oven has a different cooking
system from your old oven and therefore
may cook differently than your old oven.
)RUWKHILUVWIHZXVHVIROORZ\RXUUHFLSH
WLPHVDQGWHPSHUDWXUHVFDUHIXOO\,I\RXVWLOO
WKLQN\RXUQHZRYHQLVWRRKRWRUWRRFROG
you can adjust the temperature yourself to
meet your specific cooking preference.
Food does not bake
properly
Oven controls improperly set.
See the Cooking Modes section.
Rack position is incorrect or rack is not
level.
See the Cooking Modes section and Cooking
Guide.
Incorrect cookware or cookware of improper
size being used.
See the Cookware section.
Oven temperature needs adjustment.
See the Special Features section.
Ingredient substitution
Substituting ingredients can change the
recipe outcome.
Oven controls improperly set.
Make sure you select the appropriate broil
mode.
Improper rack position being used.
See Cooking Guide for rack location
suggestions.
Food being cooked in a hot pan.
Make sure cookware is cool.
Cookware not suited for broiling.
8VHDSDQVSHFLILFDOO\GHVLJQHGIRUEURLOLQJ
Aluminum foil used on the broiling pan and
grid has not been fitted properly and
slit as recommended.
,IXVLQJDOXPLQXPIRLOFRQIRUPWRSDQVOLWV
In some areas the power (voltage) may be
low.
Preheat the broil element for 10 minutes.
Oven temperature too
hot or too cold
Oven temperature needs adjustment.
See the Special Features section.
Oven does not work or
appears not to work
A fuse in your home may be blown or the
circuit breaker tripped.
Replace the fuse or reset the circuit breaker.
Oven controls improperly set.
6HHWKH8VLQJWKH2YHQVHFWLRQ
Oven is in Sabbath Mode.
9HULI\WKDWWKHRYHQLVQRWLQ6DEEDWK0RGH
See the Special Features section.
“Crackling” or
“popping” sound
This is the sound of the metal heating
and cooling during both the cooking and
cleaning functions.
This is normal.
Why is my range
making a "clicking"
noise when using my
oven?
Your range has been designed to maintain
a tighter control over your oven's
temperature. You may hear your oven's
heating elements "click" on and off more
frequently than in older ovens to achieve
better results during baking and broiling
cycles.
This is normal.
Clock and timer do not
work
A fuse in your home may be blown or the
circuit breaker tripped.
Replace the fuse or reset the circuit breaker.
Sometimes the
oven takes longer to
preheat to the same
temperature
Cookware or food in oven
The cookware or food in the oven will cause
the oven to take longer to preheat. Remove
items to reduce preheat time.
Number of racks in oven
Adding more racks to the oven will cause
the oven to take longer to preheat. Remove
some racks.
Food does not broil
properly
49-80723-1
TROUBLESHOOTING TIPS
Troubleshooting tips ... Before you call for service
15
TROUBLESHOOTING TIPS
Troubleshooting tips ... Before you call for service
Problem
Possible Cause
What To Do
Oven light does not
work
Light bulb is loose or defective.
Tighten or replace bulb.
Excessive smoking
during broiling
Food too close to burner element.
/RZHUWKHUDFNSRVLWLRQRIWKHIRRG
“F— and a number
or letter” flash in
the display
You have a function error code.
Press the Cancel/Off pad. Allow the oven to cool for one
hour. Put the oven back into operation.
If the function code repeats.
'LVFRQQHFWDOOSRZHUWRWKHRYHQIRUDWOHDVW
VHFRQGVDQGWKHQUHFRQQHFWSRZHU,IWKHIXQFWLRQ
HUURUFRGHUHSHDWVFDOOIRUVHUYLFH
A fuse in your home may be blown or the
circuit breaker tripped.
Replace the fuse or reset the circuit breaker.
The clock is turned off.
See the Oven Controls section.
Oven is in Sabbath Mode.
Verify that the oven is not in Sabbath Mode.
See the Special Features section.
Power outage,
clock flashes
Power outage or surge
5HVHWWKHFORFN,IWKHRYHQZDVLQXVH\RXPXVW
reset it by pressing the Cancel/Off SDGVHWWLQJWKH
clock and resetting any cooking function.
“Burning” or “oily”
odor emitting from
the vent
This is normal in a new oven and will
disappear in time.
This is temporary and will go away after several uses.
Strong odor
An odor from the insulation around
the inside of the oven is normal for the
first few times the oven is used.
This is temporary and will go away after several uses.
Fan noise
A cooling fan may automatically turn
on.
This is normal. The cooling fan will turn on to cool
LQWHUQDOSDUWV,WPD\UXQIRUXSWRKRXUVDIWHUWKH
oven is turned off.
My oven door glass
appears to be
"tinted" or have a
"rainbow" color. Is
this defective?
No. The inner oven glass is coated with
a heat barrier to reflect the heat back
into the oven to prevent heat loss and
keep the outer door cool while baking.
7KLVLVQRUPDO8QGHUFHUWDLQOLJKWRUDQJOHV\RXPD\
see this tint or rainbow color.
Display goes blank
3ULQWHGLQWKH8QLWHG6WDWHV
16
49-80723-1
HORNO DE
PARED
Eléctrico Incorporado
INFORMACIÓN DE SEGURIDAD . . .
2
GARANTÍA . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4
ASISTENCIA / ACCESORIOS. . . . . . .
5
USO DE LA COCINA
MANUAL DEL
PROPIETARIO
Horno de Pared Simple JK1000 de 27"
Horno de Pared Simple JT1000 de 30”
Controles del Horno. . . . . . . . . . . . . . . . . . . . . . . . 6
Funciones Especiales . . . . . . . . . . . . . . . . . . . . . . . 7
Estantes del Horno . . . . . . . . . . . . . . . . . . . . . . . . . 8
Papel de Aluminio y Cobertores del Horno . . . . 8
Utensilios . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Modos de Cocción . . . . . . . . . . . . . . . . . . . . . . . . . 9
Guía de Cocción . . . . . . . . . . . . . . . . . . . . . . . . . . .10
CUIDADO Y LIMPIEZA
Panel de Control . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Exterior del Horno . . . . . . . . . . . . . . . . . . . . . . . . . 11
Superficies de Acero Inoxidable . . . . . . . . . . . . . 11
Interior del Horno . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Estantes Planos. . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Mantenimiento . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
CONSEJOS PARA LA
SOLUCIÓN DE PROBLEMAS
. . . . . . . 15
Escriba los números de modelo y
de serie aquí:
Nº de Modelo ____________
Nº de Serie ______________
Los podrá encontrar en una
etiqueta en el borde lateral o en el
frente del horno (inferior) detrás
de la puerta del horno.
GE es una marca registrada de General Electric Company. Fabricado bajo licencia de marca.
49-80723-1 08-16 GEA
INFORMACIÓN DE SEGURIDAD
INFORMACIÓN IMPORTANTE DE SEGURIDAD
LEA TODAS LAS INSTRUCCIONES ANTES DE USAR
/HDWRGDVODVLQVWUXFFLRQHVGHVHJXULGDGDQWHVGHXWLOL]DUHVWHSURGXFWR1RVHJXLUHVWDV
ADVERTENCIA LQVWUXFFLRQHVSXHGHJHQHUDUXQLQFHQGLRXQDGHVFDUJDHOpFWULFDOHVLRQHVFRUSRUDOHVRODPXHUWH
ADVERTENCIA DE LA PROPOSICIÓN 65 DEL ESTADO DE CALIFORNIA
ADVERTENCIA (VWHSURGXFWRFRQWLHQHXQRRPiVTXtPLFRVTXHHO(VWDGRGH&DOLIRUQLDHQWLHQGHTXHSURGXFHQ
FiQFHUGHIHFWRVHQHOQDFLPLHQWRXRWURVGDxRVUHSURGXFWLYRV
ADVERTENCIA
INSTRUCCIONES GENERALES DE SEGURIDAD
Ŷ8VHHVWHHOHFWURGRPpVWLFRVyORSDUDVXSURSyVLWRRULJLQDO
como se describe en el Manual del Propietario.
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HOHFWURGRPpVWLFR\TXHHVWpDGHFXDGDPHQWHFRQHFWDGR
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provistas.
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SRUXQWpFQLFRFDOLILFDGR
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PRECAUCIÓN
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de las cacerolas.
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USO DEL HORNO: Funciones especiales
Funciones especiales
USO DEL HORNO: Estantes del Horno / Papel de Aluminio y Cobertores del Horno / Utensilios
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No use ningún tipo de aluminio o cobertor de horno para cubrir el fondo del horno. Estos ítems
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USO DEL HORNO: Funciones especiales
Modos de Cocción
USO DEL HORNO: Guía de Cocción
Guía de Cocción
MODO(S)
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POSICIÓN(ES) DE ESTANTES
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Limpieza Manual
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USO DEL HORNO: Modos de Cocción
Limpieza del Horno
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la tecla Clean (Limpiar) dos veces y luego presione Start
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Estantes Planos
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49-80723-1
11
CUIDADO Y LIMPIEZA
Mantenimiento
Lámpara de la Luz del Horno
ADVERTENCIA
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agarre.
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Para reemplazar:
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Tapa de vidrio
NOTA:
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12
49-80723-1
CUIDADO Y LIMPIEZA
Mantenimiento
Puerta del Horno Desmontable
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Para retirar la puerta:
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Ranura
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3. Firmemente tome ambos lados de la puerta por la parte
superior.
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Bloqueo de la bisagra
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Empuje los bloqueos de la bisagra
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hacia abajo para desbloquear
Posición de retiro
Para reemplazar la puerta:
1. Firmemente tome ambos lados de la puerta por la parte
superior.
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Brazo de
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la bisagra
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Extremo inferior de la ranura
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Empuje el
bloqueo de la
bisagra hacia
arriba hasta
que quede
bloqueado
Brazo de la
bisagra
Hendidura
13
Notas
14
49-80723-1
¡Ahorre tiempo y dinero! Primero revise los cuadros que aparecen en las siguientes páginas y es posible que no necesite
solicitar reparaciones.
Problema
Causa Posible
Qué Hacer
Mi horno nuevo no
cocina como el anterior.
¿Hay algún problema con
las configuraciones de
temperatura?
Su horno nuevo cuenta con un sistema de cocción
diferente con relación al anterior y, por lo tanto, es
posible que cocine de forma diferente.
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VXSUHIHUHQFLDGHFRFFLyQHVSHFtILFDNOTA: Este
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$VDU R&OHDQ /LPSLDU La comida no se hornea
de forma apropiada
Controles del horno configurados de forma
incorrecta.
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La posición del estante es incorrecta o el estante
no está nivelado.
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Uso de una cacerola incorrecta o de una cacerola
de tamaño incorrecto.
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La temperatura del horno debe ser ajustada.
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Sustitución de ingredientes
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la receta.
Controles del horno configurados de forma
incorrecta.
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asar.
Se usó una posición incorrecta del estante.
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Se cocinó comida en una olla caliente.
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Utensilio de cocina inadecuado para asar.
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El papel de aluminio usado para la olla y la rejilla
para asar no se ajustó ni cortó de forma apropiada,
según lo recomendado.
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con las aberturas de la olla.
En algunas áreas, es posible que el nivel de
corriente (voltaje) sea bajo.
Precaliente el elemento para asar durante 10
minutos.
La temperatura del horno
es demasiado caliente o
demasiado fría
La temperatura del horno debe ser ajustada.
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El horno no funciona o
parece no funcionar
Es posible que un fusible de su hogar se haya
quemado o que el disyuntor se haya desconectado.
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Controles del horno configurados de forma
incorrecta.
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El horno se encuentra en Sabbath Mode (Modo
Sabático)
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Especiales.
Sonido de “chisporroteo”
o “traqueo”
Éste es el sonido de metal calentándose o
enfriándose durante las funciones de cocción y
limpieza..
Esto es normal.
¿Por qué la estufa hace
un sonido de “clic”
cuando uso el horno?
Su estufa fue diseñada para mantener un control
más ajustado sobre la temperatura del horno.
Es posible que escuche que los elementos de
calentamiento del horno hagan sonidos de “clic”
con mayor frecuencia que con hornos más
antiguos para lograr mejores resultados durante
los ciclos de horneado, asado, convección y
limpieza automática.
Esto es normal.
El reloj y el temporizador
no funcionan
Es posible que un fusible de su hogar se haya
quemado o que el disyuntor se haya desconectado.
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La comida no asa de
forma apropiada
A veces el horno tarda
más en precalentarse a la
misma temperatura
Utensilio o comida en el horno
Cantidad de estantes en el horno
49-80723-1
CONSEJOS PARA LA SOLUCIÓN DE PROBLEMAS
Consejos para la Solución de Problemas... Antes de solicitar el servicio técnico
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reducir el tiempo de precalentamiento.
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15
CONSEJOS PARA LA SOLUCIÓN DE PROBLEMAS
16
Consejos para la Solución de Problemas... Antes de solicitar el servicio técnico
Problema
Causa Posible
Qué Hacer
La luz del horno no
funciona
La lámpara está floja o presenta defectos.
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La luz de funcionamiento del interruptor está rota.
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Humo excesivo al asar
La comida está demasiado cerca del quemador.
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“F – y un número
o letra” titila en la
pantalla
Tiene un código de error de función.
Presione la tecla Cancel/Off (Cancelar/ Apagar)
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Si el código de función se repite.
Desconecte totalmente la corriente de la cocina durante
por lo menos 30 minutos y vuelva a conectar la misma.
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Es posible que un fusible de su hogar se haya
quemado o que el disyuntor se haya desconectado.
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El reloj está apagado.
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El horno se encuentra en Sabbath Mode (Modo
Sabático)..
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Corte de corriente, el
reloj titila
Corte o exceso de corriente
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reiniciar el mismo presionando la tecla Cancel/ Off
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Olor a “quemado”
o “aceite” desde la
ventilación
Esto es normal en un horno nuevo y desaparecerá
con el tiempo.
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Olor fuerte
Un olor en la aislación alrededor del interior del
horno es normal desde las primeras veces en que el
horno es usado.
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Ruido del ventilador
Es posible que un ventilador de enfriamiento se
active automáticamente.
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La puerta de vidrio del
horno parece estar
“teñida” o tener un
color “arcoíris”. ¿Es
esto un defecto?
No. El vidrio del horno interno está cubierto con una
barrera de calor que refleja este último nuevamente
hacia el horno, a fin de evitar la pérdida de calor
y de mantener fría la puerta externa mientras se
hornea.
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La pantalla queda en
blanco
49-80723-1
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