Siemens | BF634LGS1I | Instructions for use | Siemens iQ700 Built-in microwave oven Instructions for Use

Siemens iQ700 Built-in microwave oven Instructions for Use
Microwave
BF634LGS1I, BF634RGS1I
en
Instruction manual
en
Table of contents
enI nst r uct i on manual
8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
( Important safety information . . . . . . . . . . . . . . . 4
3 Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 17
4 Customer service . . . . . . . . . . . . . . . . . . . . . . . . 18
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
E number and FD number . . . . . . . . . . . . . . . . . . . . .18
Technical specifications . . . . . . . . . . . . . . . . . . . . . . .18
] Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 7
7 Environmental protection . . . . . . . . . . . . . . . . . . 7
J Tested for you in our cooking studio. . . . . . . . 19
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 7
* Getting to know your appliance . . . . . . . . . . . . . 8
Control panel . . . . . . . . . . . . . . .
Controls . . . . . . . . . . . . . . . . . . .
Display . . . . . . . . . . . . . . . . . . . .
Operating modes menu . . . . . . .
Further information . . . . . . . . . . .
Cooking compartment functions
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.8
.8
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.9
.9
Defrosting . . . . . . . . . . . . . . . . . . . . . . . .
Defrosting, heating up or cooking frozen
Heating . . . . . . . . . . . . . . . . . . . . . . . . . .
Cooking . . . . . . . . . . . . . . . . . . . . . . . . .
Microwave tips . . . . . . . . . . . . . . . . . . . .
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food .
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.19
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E Test dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Cooking only using the microwave. . . . . . . . . . . . . . .23
Defrosting only using the microwave . . . . . . . . . . . . .23
K Before using for the first time. . . . . . . . . . . . . . 10
Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
1 Operating the appliance . . . . . . . . . . . . . . . . . . 10
Switching the appliance on and off . . . . . . . . . . . . . . 10
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Selecting an operating mode . . . . . . . . . . . . . . . . . . . 11
Produktinfo
Additional information on products, accessories,
replacement parts and services can be found at
www.siemens-home.bsh-group.com and in the online
shop www.siemens-home.bsh-group.com/eshops
^ Microwave. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Cookware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Microwave power settings . . . . . . . . . . . . . . . . . . . . . 12
Setting the microwave . . . . . . . . . . . . . . . . . . . . . . . . 12
O Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
P Programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Setting a programme . . . . . . . . .
Information on the programmes.
Resting time . . . . . . . . . . . . . . . .
Programme table . . . . . . . . . . . .
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. 13
. 14
. 14
. 14
Q Basic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Changing settings
List of settings . . .
Power cut . . . . . . .
Changing the time
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. 15
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D Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Cleaning agent. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
3
en
Intended use
8Intended use
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for future
use or for subsequent owners.
This appliance is only intended to be fully fitted
in a kitchen. Observe the special installation
instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance if it
has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only
use this appliance indoors.
This appliance is intended for use up to a
maximum height of 4000 metres above sea
level.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the
appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 15 years old and are
being supervised.
Keep children below the age of 8 years old at
a safe distance from the appliance and power
cable.
Always slide accessories into the cooking
compartment the right way round.
I nt ended us e
4
(Important safety
information
I mpor t ant saf et y i nf or mat i on
General information
: Warning – Risk of fire!
Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance door
if there is smoke inside. Switch off the
appliance and unplug it from the mains or
switch off the circuit breaker in the fuse box.
: Warning – Risk of serious burns!
Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk
of burns!vapours may catch fire in the hot
■
Alcoholic
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with care.
■
: Warning – Risk of scalding!
The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk
of scalding!
■
When
you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Risk
of scalding!
■
Water
in a hot cooking compartment may
create hot steam. Never pour water into the
cooking compartment when the cooking
compartment is hot.
■
: Warning – Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
Risk
of injury!
■
The
hinges on the appliance door move
when opening and closing the door, and
you may be trapped. Keep your hands away
from the hinges.
■
Important safety information
: Warning – Risk of electric shock!
Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the appliance
from the mains or switch off the circuit
breaker in the fuse box. Contact the aftersales service.
Risk
of electric
shock and serious
injury!
■
The
cable insulation
on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact with
hot parts of the appliance.
Risk
electric
■
Doofnot
use shock!
any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk
electric shock!
■
A of
defective
appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
■
: Warning – Hazard due to magnetism!
Permanent magnets are used in the control
panel or in the control elements. They may
affect electronic implants, e.g. heart
pacemakers or insulin pumps. Wearers of
electronic implants must stay at least 10 cm
away from the control panel.
Microwave
: Warning – Risk of fire!
Using the appliance for anything other than
its intended purpose is dangerous and may
cause damage.
The following is not permitted: drying out
food or clothing, heating slippers, grain or
cereal pillows, sponges, damp cleaning
cloths or similar.
For example, heated slippers and grain or
cereal pillows may catch fire, even several
hours after they have been heated.The
appliance must only be used for the
preparation of food and drinks.
Risk of fire!
■
en
Food may catch fire. Never heat food in
heat-retaining packages.
Do not leave food heating unattended in
containers made of plastic, paper or other
combustible materials.
Do not select a microwave power or time
setting that is higher than necessary. Follow
the information provided in this instruction
manual.
Never use the microwave to dry food.
Never defrost or heat food with a low water
content, e.g. bread, at too high a microwave
power or for too long.
Risk
of fire! oil may catch fire. Never use the
■
Cooking
microwave to heat cooking oil on its own.
■
: Warning – Risk of explosion!
Liquids and other food may explode when in
containers that have been tightly sealed.
Never heat liquids or other food in containers
that have been tightly sealed.
: Warning – Risk of burns!
Foods with peel or skin may burst or
explode during, or even after, heating.
Never cook eggs in their shells or reheat
hard-boiled eggs. Never cook shellfish or
crustaceans. Always prick the yolk when
baking or poaching eggs. The skin of foods
that have a peel or skin, such as apples,
tomatoes, potatoes and sausages, may
burst. Before heating, prick the peel or skin.
Risk
of burns!
■
Heat
is not distributed evenly through baby
food. Never heat baby food in closed
containers. Always remove the lid or teat.
Stir or shake well after the food has been
heated. Check the temperature of the food
before it is given to the child.
Risk
of burns!
■
Heated
food gives off heat. The ovenware
may become hot. Always use oven gloves
to remove ovenware or accessories from
the cooking compartment.
Risk
of burns!
■
Airtight
packaging may burst when food is
heated. Always observe the instructions on
the packaging. Always use oven gloves to
remove dishes from the cooking
compartment.
Risk
of accessible
burns!
■
The
parts become very hot when
in operation. Never touch hot parts. Keep
children at a safe distance.
Risk of burns!
■
5
en
■
Important safety information
Using the appliance for anything other than
its intended purpose is dangerous.
You are not permitted to use it to dry food
or clothing or to warm slippers, grain or
cereal pillows, sponges, damp cleaning
cloths or the like.
This is because, for instance, overheated
slippers, grain or cereal pillows, sponges
and damp cleaning cloths, etc., may cause
burns to the skin.
: Warning – Risk of scalding!
■
There is a possibility of delayed boiling
when a liquid is heated. This means that the
liquid reaches boiling temperature without
the usual steam bubbles rising to the
surface. Even if the container only vibrates a
little, the hot liquid may suddenly boil over
and spatter. When heating, always place a
spoon in the container. This will prevent
delayed boiling.
: Warning – Risk of injury!
Unsuitable ovenware may crack. Porcelain
or ceramic ovenware can have small
perforations in the handles or lids. These
perforations conceal a cavity below. Any
moisture that penetrates this cavity could
cause the ovenware to crack. Only use
microwave-safe ovenware.
Risk
of injury!
■
If using
the appliance in microwave mode
only, placing cookware and containers
made of metal or featuring metal detailing
inside the appliance may cause sparks
when the appliance is operating. This may
damage the appliance. Never use metal
containers when using the appliance in
microwave mode only.
■
: Warning – Risk of electric shock!
The appliance is a high-voltage appliance.
Never remove the casing.
6
: Warning – Risk of serious damage to
health!
■
The surface of the appliance may become
damaged if it is not cleaned properly.
Microwave energy may escape. Clean the
appliance on a regular basis, and remove
any food residue immediately. Always keep
the cooking compartment, door seal, door
and door stop clean. ~ "Cleaning"
on page 16
Risk
of serious damage
health!
■
Microwave
energy to
may
escape if the
cooking compartment door or the door seal
is damaged. Never use the appliance if the
cooking compartment door or the door seal
is damaged. Contact the after-sales service.
Risk
of serious damage
health!
■
Microwave
energy to
will
escape from
appliances that do not have any casing.
Never remove the casing. For any
maintenance or repair work, contact the
after-sales service.
Causes of damage
]Causes of damage
Caution!
Creation of sparks: Metal – e.g. a spoon in a glass –
must be kept at least 2 cm from the cooking
compartment walls and the inside of the door.
Sparks can irreparably damage the glass on the
inside of the door.
■
Foil containers: Do not use foil containers in the
appliance. They damage the appliance by producing
sparks.
■
Operating the microwave without food: Operating the
appliance without food in the cooking compartment
may lead to overloading. Never switch on the
microwave unless there is food inside. The short
crockery test is the exception to this rule.
~ "Microwave" on page 11
Causes of damge
■
■
■
■
en
7Environmental protection
Envi r onment al pr ot ect i on
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
Moisture in the cooking compartment: Over an
extended period of time, moisture in the cooking
compartment may lead to corrosion. Allow the
cooking compartment to dry after use. Do not keep
moist food in the closed cooking compartment for
extended periods of time. Do not store food in the
cooking compartment.
Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during
operation. The fronts of adjacent units could be
damaged. Always keep the seal clean. Never
operate the appliance if the seal is damaged or
missing. ~ "Cleaning" on page 16
Microwave popcorn: Never set the microwave output
too high. Use a maximum microwave output of
600 watts. Always place the popcorn bag on a glass
plate. The door panels may crack if overloaded.
7
en
Getting to know your appliance
Control panel
*Getting to know your
appliance
In the control panel, you can use the various buttons,
touch fields and the rotary selector to set the required
function of the appliance. The current settings are
shown in the display.
The overview shows the control panel when the
appliance is switched on with a selected operating
mode.
In this section, we will explain the indicators and
controls. You will also find out about the various
functions of your appliance.
Get i ng t o know your ap l i ance
Note: Depending on the appliance model, individual
details and colours may differ.
#
#
:
POPGG
NFOV
PLQV
O
PQFO TUBSUTUPQ
( Buttons
The buttons to the left and right of the rotary
selector have a pressure point. Press these
buttons to activate them.
0 Rotary selector
You can turn the rotary selector clockwise and
anti-clockwise.
8 Display
You can see the current adjustment values,
options or notes in the display.
@ Touch fields
There are sensors under the touch fields to the left
¾ and right ¿ of the display. Touch the respective
arrow to select the function.
Controls
The individual controls are adapted for the various
functions of your appliance. You can set your appliance
simply and directly.
Buttons and touch fields
Here you can find a short explanation of the various
buttons and touch fields.
Buttons
on/off
menu
l
0
open
start/stop
Menu
Information
Time-setting
option
Automatic door
opening
Meaning
Switches the appliance on and off
Opens the operating modes menu
Displays notes
Setting the timer
Opens the appliance door
Starts or pauses the operation
Touch fields
¾
Field to the left of Navigates left
the display
¿
Field to the right of Navigates right
the display
--------
Rotary selector
Use the rotary selector to change the operating modes
and adjustment values shown in the display.
In most selection lists, e.g. programmes, the first
selection follows the last.
In some selection lists, e.g. duration, you have to turn
the rotary selector back the other way when you reach
the minimum or maximum value.
8
Getting to know your appliance
en
Display
Cooking compartment functions
The display is structured so that the information can be
read at a glance.
The value that you can currently set is in focus. It is
displayed in white lettering with a dark background.
The functions in the cooking compartment make your
appliance easier to use. This, for example, enables the
cooking compartment to be well lit and a cooling fan to
prevent the appliance from overheating.
Status bar
The status bar is at the top of the display. The time,
timer duration and programme length are shown here.
Automatic door opening
The appliance door springs open if you activate the
automatic door opening. You can fully open the
appliance door manually.
The automatic door opening does not work in the event
of a power cut. You can open the door manually.
Progress line
The progress line shows you how much time has
elapsed, for example. The straight line below the setting
values progresses from left to right, the longer the
operation continues to run.
Operating modes menu
The menu is divided into different operation modes. In
this way, you can quickly access the required function.
Depending on the appliance type, there are a various
number of operating modes.
Operating mode
Microwave
Programmes
Settings ~ "Basic settings"
on page 15
Use
Selects the microwave output
Automatic programmes
Prepares selected meals very easily
You can adapt your appliance's
basic settings to suit your needs.
--------
Further information
In most cases, the appliance provides you with notes
and further information on the action that is being
carried out. To view these, press the l button. The note
is displayed for a few seconds. Use the rotary selector
to scroll to the end of longer notes.
Some notes are displayed automatically, for example as
confirmation, or to provide an instruction or warning.
The note can be cleared by pressing the l button
again.
Notes
■
If you open the appliance door during operation, the
operation is paused.
■
When you close the appliance door, the operation
does not continue automatically. You must restart
the operation manually.
■
If the appliance has been switched off for a long
time, the appliance door will open after a time delay.
Interior lighting
When you open the appliance door, the interior lighting
switches on. If the door remains open for longer than
around five minutes, the cooking compartment lighting
switches off again. When the automatic door opening is
activated, the cooking compartment lighting switches
on again.
For all operating modes, the cooking compartment
lighting switches on as soon as the operation is started.
When the operation has finished, the lighting switches
off.
Cooling fan
The cooling fan switches on as required. The hot air
escapes above the door.
The cooling fan may continue to run for a certain time
after the operation.
Caution!
Do not cover the ventilation slots. Otherwise, the
appliance may overheat.
Notes
■
The appliance remains cool during microwave
operation. Despite this, the cooling fan will still
switch on. The fan may run on even when the
microwave operation has ended.
■
Condensation may form on the door window, interior
walls and floor. This is normal and does not
adversely affect microwave operation. Wipe away the
condensation after cooking.
9
en
Before using for the first time
KBefore using for the first
time
Before you can use your new appliance, you must
make some settings.
Bef or e usi ng f or t he f i r st t i me
Initial use
After connecting the appliance to the power or following
a power cut, the settings for initial use are shown in the
display. It may take a few seconds for the instruction to
appear.
Note: You can change these settings again at any time
in the basic settings.
Setting the language
1. Use the rotary selector to select the required
language.
2. Touch the ¿ arrow.
The next setting appears.
Setting the time
1. Turn the rotary selector to set the current time.
2. Touch the ¿ arrow.
Setting the date
1.
2.
3.
4.
5.
6.
Use the rotary selector to set the current day.
Touch the arrow ¿ to confirm.
Use the rotary selector to set the current month.
Touch the arrow ¿ to confirm.
Use the rotary selector to set the current year.
Touch the arrow ¿ to confirm.
A note appears in the display confirming that the
initial use has been completed.
1Operating the appliance
You have already learnt about the controls and how
they work. Now we will explain how to set your
appliance. You will learn about what happens when you
switch the appliance on and off, and how to select the
operating mode.
Oper at i ng t he ap l i ance
Switching the appliance on and off
Before you are able to set the appliance, you must
switch it on.
Note: The timer can also be set when the appliance is
switched off. Some displays and notes remain visible in
the display after the appliance has been switched off.
Switch off your device when it is not being used. If no
settings are applied for a long time, the appliance
switches itself off automatically.
Switching on the appliance
Press the On/Off button to switch on the appliance.
The On/Off symbol above the button is illuminated in
blue.
The Siemens logo appears in the display, followed by
the maximum microwave output.
The appliance is ready to use.
You can find out how to set the operating modes in the
individual chapters.
Switching off the appliance
Use the on/off button to switch off the appliance.
The lighting above the button goes out.
Any functions that may be running are cancelled.
The time and date appear in the display.
Note: You can set whether the time and date should be
displayed when the device is switched off in the basic
settings.
Operation
Some operating steps are the same for all operating
modes. In the following, you can learn about the basic
operating steps.
Starting the operation
You must press the start/stop button to start each
operation.
After the operation starts, your settings are shown in the
display. The progress line shows you how much time
has elapsed, for example.
Note: If the operation is paused due to the appliance
door being opened, the operation must be restarted
using the start/stop button after the door has been
closed.
Pauses the operation
Use the start/stop button to pause and restart the
operation.
Press the on/off button to delete all settings.
10
Microwave
Notes
Opening the appliance door also pauses the
operation.
■
The fan may continue to run after an operation is
paused or cancelled.
■
Selecting an operating mode
After the appliance is switched on, the default operating
mode is displayed. You can start this setting
immediately.
If you want to select a different operating mode, you
can find detailed descriptions of these modes in the
appropriate chapters.
The following always applies:
1. Press the Menu button.
The operating modes menu opens.
2. Use the rotary selector to select the required
operating mode.
Depending on the operating mode, different options
are available.
3. Use the arrow ¿ to navigate to the required
operating mode.
4. Use the rotary selector to change the selection.
Depending on the selection, change further settings.
5. Press the Start/Stop button to start.
The elapsed time appears in the display. The
settings and progress line can be seen.
Note: If you want to leave the current setting, you can
navigate back to the operating modes level using the
Menu button.
en
^Microwave
You can use the microwave to cook, heat up or defrost
food quickly.
To ensure optimum use of the microwave, please
observe the notes on cookware and familiarise yourself
with the data in the application tables at the end of the
instruction manual. ~ "Tested for you in our cooking
studio" on page 19
Mi cr owave
Cookware
Not all cookware is microwavable. So that your food is
heated and the appliance is not damaged, only use
microwavable cookware.
Suitable cookware
Heat-resistant cookware made of glass, glass ceramic,
porcelain, ceramic or heat-resistant plastic are suitable.
These materials allow microwaves to pass through.
You can also use serving dishes. This saves you having
to transfer food from one dish to another. You should
only use cookware with decorative gold or silver trim if
the manufacturer guarantees that they are suitable for
use in microwaves.
Unsuitable cookware
Metal cookware is unsuitable. Metal does not allow
microwaves to pass through. Food in covered metal
containers will remain cold.
Caution!
Creation of sparks: Metal – e.g. a spoon in a glass –
must be kept at least 2 cm from the cooking
compartment walls and the inside of the door. Sparks
can irreparably damage the glass on the inside of the
door.
Cookware test
Never switch on the microwave unless there is food
inside. The short cookware test is the only exception to
this rule.
Perform the following test if you are unsure whether
your cookware is suitable for use in the microwave.
1. Heat the empty cookware at maximum power for ½
to 1 minute.
2. Check the temperature of the cookware during this
time.
The cookware should remain cold or warm to the touch.
The cookware is unsuitable if it becomes hot or sparks
are generated.
In this case, stop the test.
: Warning – Risk of burns!
The accessible parts become very hot when in
operation. Never touch hot parts. Keep children at a
safe distance.
11
en
Microwave
4. Use the rotary selector to set the required cooking
Microwave power settings
time.
The following microwave power settings are available.
The microwave power settings do not always
correspond to the exact wattage that the appliance
uses.
Levels
90 W
180 W
360 W
600 W
900 W
Maximum cooking time
For defrosting delicate foods
1 hr 30 mins
For defrosting and continued cooking 1 hr 30 mins
For cooking meat and for heating del- 1 hr 30 mins
icate foods
For heating and cooking food
1 hr 30 mins
For heating liquids
30 mins
:
Food
O
Setting the microwave
Example: Microwave output 600 W, cooking time
5 minutes.
1. Press the on/off button.
The appliance is ready to use. The maximum
microwave output and a cooking time are displayed
as default values in the display – they can be
changed at any time.
2. Use the rotary selector to select the required
microwave output.
:
NFOV
PLQV
O
The microwave output and a default cooking time
are shown in the display.
3. Touch the ¿ arrow.
The cooking time can be set.
PQFO
TUBSUTUPQ
PQFO
TUBSUTUPQ
5. Press the start/stop button to start.
Default settings:
The appliance suggests a cooking time for each
microwave power setting. You can accept this value or
change it in the relevant area.
The maximum setting is designed for heating liquids
only; it is not designed for heating food. After a certain
period, the microwave's maximum power is gradually
reduced to 600 W to protect the appliance. Full power
is made available again after a cooling period.
POPGG
PLQV
:
PLQV
O
The appliance starts the operation. The cooking time
counts down on the display.
Notes
When you switch on the appliance, the highest
microwave output always appears in the display as a
suggestion.
■
If you open the appliance door when the appliance
is in use, the fan may continue to run.
■
Cooking time elapsed
An audible signal sounds.
Operation has finished.
Stopping the audible signal early:
Touch the 0 button.
Note: After touching the 0 button, the timer function
appears; after a short time, it automatically disappears.
If you touch the 0 button again, the timer function will
disappear instantly.
Press the On/Off button to switch off the appliance.
Changing the cooking time
This can be done at any time.
Use the rotary selector to change the cooking time.
The operation continues.
Changing the microwave output
This can be done at any time.
Use the ¾ arrow to change the microwave output.
Use the rotary selector to set the required microwave
output.
The cooking time remains unchanged.
The operation continues.
Note: If the set cooking time exceeds the maximum
time for the microwave output of 900 W, it is reduced
automatically. The operation stops. Press the start/stop
button to start the operation.
12
Timer
en
OTimer
PProgrammes
You can use the timer as a kitchen timer. The timer runs
alongside other settings. You can set it at any time,
even if the device is switched off. It has its own audible
signal so that you can tell whether it is the timer or a
cooking time which has elapsed.
You can prepare food really easily using the various
programmes. You select a programme and enter the
weight of your food. The program then applies the most
suitable settings.
Ti mer
Pr ogr ames
Setting a programme
Setting the timer
The maximum setting is 24 hours.
The higher the value, the longer the time intervals.
Example: "Defrost bread" programme, weight 250 g.
1. Press the on/off button.
The appliance is ready to use.
1. Press the 0 button.
2. Press the menu button.
2. Use the rotary selector to set the timer duration.
3. Use the rotary selector to select "Programmes".
4. Touch the ¿ arrow.
The timer is displayed.
The operating modes are shown.
The first programme appears in the display.
5. Use the rotary selector to set the required
programme.
7LPHUPLQV
PQFO
TUBSUTUPQ
'HIURVWEUHDG
POPGG
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3. Press the 0 button to start.
Note: The timer will also start automatically after a
few seconds.
The timer duration counts down. The display switches
back after a short time. A timer symbol and the elapsed
time are shown in the status bar.
An audible signal sounds once the timer duration has
come to an end. Use the 0 button to cancel the audible
signal early.
Notes
■
The timer remains visible in the display if the
appliance is switched off.
■
If an operating mode is running, touch the 0 button
to display the timer. The timer duration is displayed
for a few seconds and can be altered.
Changing the timer
Touch the 0 button to change the timer duration. The
timer duration is displayed – use the rotary selector to
change it.
Cancelling the timer
If you want to cancel the timer, reset the duration on the
timer to zero. Once the change has been applied, the
symbol is no longer lit up.
PLQV
J !
O
The required programme is selected. The default
value for the weight appears in the display.
6. Touch the ¿ arrow.
The weight can be set.
7. Use the rotary selector to set the required weight.
'HIURVWEUHDG
PLQV
J !
PQFO
TUBSUTUPQ
8. Touch the ¿ arrow.
The preparation instruction is displayed.
9. Press the start/stop button to start.
The appliance starts the operation. The time counts
down on the display.
Notes
■
The cooking time is calculated by the programmes.
■
For some dishes, the display provides instructions
for turning or stirring during preparation. Follow the
information provided. Opening the appliance door
pauses the operation. After closing the appliance
door, restart the operation. If you do not turn or stir
the dish, the programme runs as normal until it
reaches the end.
13
en
Programmes
Information on the programmes
Place the food in the cold cooking compartment.
Take the food out of its packaging and weigh it. If it is
not possible to enter the exact weight, you should round
it up or down.
For the programmes, always use microwavable
cookware, for example made of glass or ceramic.
Observe the cookware tips in the programme table.
A table of suitable types of food with appropriate weight
ranges and the cookware required can be found in the
section after the notes.
It is not possible to set a weight outside the weight
range.
With many dishes, a signal sounds after a certain time.
Turn or stir the food.
Defrosting:
■
As far as possible, freeze and store food flat and in
portion-sized quantities at -18 °C.
■
Place the frozen food in flat cookware, such as a
glass or porcelain plate.
■
After defrosting in the appliance, leave the food to
continue defrosting for a further 15 to 90 minutes
until it reaches an even temperature.
■
Bread should only be defrosted in the required
amounts, as it quickly becomes stale.
■
Liquid will be produced when defrosting meat or
poultry. Drain off this liquid when turning meat and
poultry and under no circumstances use it for other
purposes or allow it to come into contact with other
foods.
■
After turning, remove any minced meat that has
already defrosted.
■
Whole poultry should be placed in the cookware
breast-side down and poultry portions skin-side
down.
Vegetables:
■
Fresh vegetables: Cut into pieces of an equal size.
Add one tablespoon of water for every 100 g
vegetables.
■
Frozen vegetables: This programme is only suitable
for blanched, not pre-cooked vegetables. It is not
suitable for frozen vegetables in a cream sauce. Add
1 to 3 tablespoons of water. Do not add water to
spinach or red cabbage.
Potatoes:
Boiled potatoes: Cut into pieces of an equal size.
Add two tablespoons of water per 100 g of potatoes,
and salt to taste.
■
Unpeeled boiled potatoes: Use potatoes of the same
thickness. Wash the potatoes and prick the skin.
Place the wet potatoes in a dish. Do not add water.
■
Rice:
■
Do not use brown or boil-in-the-bag rice.
■
Add two to two-and-a-half times the amount of water
to rice.
Resting time
Some dishes need to rest in the cooking compartment
after the programme has ended.
Dish
Vegetables
Potatoes
Rice
Resting time
Approx. 5 minutes
Approx. 5 minutes. First pour off the
remaining water
5 to 10 minutes
Programme table
Programme
Defrosting
Bread*
Meat*
Fish*
Cooking
Fresh vegetables**
Frozen vegetables**
Potatoes**
Rice**
Suitable food
Cookware
Bread, whole, round or long; sliced bread; sponge
0.20-1.50 kg
cake, yeast cake, fruit flan, cakes without icing, cream
or gelatine
Joints, flat pieces of meat, minced meat, chicken, pou- 0.20-2.00 kg
lard, duck
Whole fish, fish fillet, fish cutlet
0.10-1.00 kg
Shallow cookware without lid
Cooking compartment floor
Cauliflower, broccoli, carrots, kohlrabi, leeks, peppers,
courgettes
Cauliflower, broccoli, carrots, kohlrabi, red cabbage,
spinach
Boiled potatoes, unpeeled boiled potatoes, chopped
potatoes of the same size
Rice, long-grain rice
Cookware with lid
Cooking compartment floor
Cookware with lid
Cooking compartment floor
Cookware with lid
Cooking compartment floor
Deep cookware with lid
Cooking compartment floor
*) Observe the signals given when it is time to turn the food
**) Observe the signals given when it is time to stir the food
14
Weight range in kg
0.15-1.00 kg
0.15-1.00 kg
0.20-1.00 kg
0.05-0.30 kg
Shallow cookware without lid
Cooking compartment floor
Shallow cookware without lid
Cooking compartment floor
Basic settings
QBasic settings
There are various settings available to you in order to
help use your appliance effectively and simply. You can
change these settings as required.
Basi c set i ngs
Changing settings
1. Press the on/off button.
2. Press the menu button.
The operating modes menu opens.
Use the rotary selector to select "Settings".
Touch the ¿ arrow.
Use the rotary selector to change the values.
Use the arrow ¿ to switch to the next settings, and
change them if necessary.
7. Press the menu button to save.
"Save" or "Discard" appears on the display.
8. Use the touch fields to select which option you
require.
3.
4.
5.
6.
en
Power cut
The changes you make to the settings are retained
even after a power cut.
Only the settings pertaining to the initial use of the
appliance need to be implemented once again
following a power cut.
Changing the time
You can change the time in the basic settings.
For example: Changing from summer to winter time.
1.
2.
3.
4.
5.
6.
Press the On/Off button.
Press the Menu button.
Use the rotary selector to select "Settings".
Touch the arrow ¿ to move to "Time of day".
Use the rotary selector to change the time.
Press the Menu button.
Save or Discard appears in the display.
List of settings
This list tells you all the basic settings and how to
change them. Depending on the model of the appliance
you own, the display will show only those settings that
apply to your appliance.
You can change the following settings:
Setting
Language
Clock
Date
Audible signal
Options
Set the language
Set the current time
Sets the current date
Short cooking time
Medium cooking time*
Long cooking time
Button tone
Switched on
Switched off*
(Button tone at on/off always on)
Display brightness
Scale with 5 levels
Level 3*
Clock display
Digital + date*
Digital
Off
Night-time dimming
Switched off**
Switched on (Display dimmed between
22:00 and 6:00)
Demo mode
Switched off*
Switched on
(only displayed during the first 3 minutes
after the appliance has been reset or is
used for the first time)
Factory settings
Reset
Do not reset*
* Factory setting (factory settings may vary depending on the appliance model)
Note: Changes to the language, button tone and
display brightness settings take effect immediately. All
other changes take effect after the settings have been
saved.
--------
15
en
Cleaning
DCleaning
With good care and cleaning, your appliance will retain
its appearance and remain fully functioning for a long
time to come. We will explain here how you should
correctly care for and clean your appliance.
Cl eani ng
: Warning – Risk of burns!
The appliance becomes very hot. Never touch the
interior surfaces of the cooking compartment or the
heating elements. Always allow the appliance to cool
down. Keep children at a safe distance.
: Warning – Risk of electric shock!
Do not use any high-pressure cleaners or steam
cleaners, which can result in an electric shock.
: Warning – Risk of injury!
Cleaning agent
To ensure that the different surfaces are not damaged
by using the wrong cleaning agent, observe the
information in the table.
Do not use:
■
■
■
■
■
Harsh or abrasive cleaning agents.
Metal or glass scrapers to clean the door panels.
Metal or glass scrapers to clean the door seal.
Hard scouring pads or sponges.
Cleaning agents with a high alcohol content.
Wash new sponge cloths thoroughly before use.
Area
Appliance front
Scratched glass in the appliance door may develop into
a crack. Do not use a glass scraper, sharp or abrasive
cleaning aids or detergents.
Display
Note: Unpleasant odours, for example after fish has
been prepared, can be removed very easily. Add a few
drops of lemon juice to a cup of water. Always place a
spoon in the container to prevent delayed boiling. Heat
the water for 1 to 2 minutes at maximum microwave
output.
Stainless steel
Cooking compartment made of stainless steel
Door panels
Door seal
Do not remove.
16
Cleaning agent
Hot soapy water: Clean using a dish cloth and
then dry with a soft cloth. Do not use a metal or
glass scraper for cleaning.
Wipe down using a microfibre cloth or a
slightly damp cloth. Do not wipe with a wet
cloth.
Hot soapy water: Clean using a dish cloth and
then dry with a soft cloth. Remove flecks of
limescale, grease, starch and albumin (e.g.
egg white) immediately. Corrosion can form
under such flecks. Special stainless-steel
cleaning agents are available from the aftersales service or from specialist retailers.
Hot soapy water or vinegar solution: Clean
using a dish cloth and then dry with a soft
cloth. Do not use oven spray or any other
aggressive oven cleaners or abrasive materials. Scouring pads, rough sponges and pan
cleaners are also unsuitable. These items
scratch the surface. Allow the interior surfaces
to dry thoroughly.
Glass cleaner: Clean with a dish cloth. Do not
use a glass scraper.
Hot soapy water: Clean with a dish cloth and
do not scour. Do not use a metal or glass
scraper for cleaning.
Trouble shooting
3Trouble shooting
If a fault occurs, there is often a simple explanation.
Before calling the after-sales service, please refer to the
fault table and attempt to correct the fault yourself.
Tr oubl e sho t i ng
Tip: . If a dish does not turn out exactly as you wanted,
refer to the following chapter, where you will find lots of
tips and notes relating to the optimum
settings.~ "Tested for you in our cooking studio"
on page 19
Fault table
Fault
The appliance does not work or the
display is not working
Possible cause
The plug is not plugged into the mains
Power cut
The circuit breaker is faulty
Faulty operation
The appliance cannot be started
Appliance does not heat up.
The word "demo" is shown in the display.
The appliance door is not fully closed
The appliance is in demo mode
The interior lighting is not working
Error message "Exxx"*
The interior lighting is faulty
en
: Warning – Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be
carried out and damaged power cables replaced by
one of our trained after-sales technicians. If the
appliance is defective, unplug the appliance from the
mains or switch off the circuit breaker in the fuse box.
Contact the after-sales service.
Remedy/information
Connect the appliance to the electricity supply
Check whether other kitchen appliances are working
Check in the fuse box to make sure that the fuse for
the appliance is OK
Switch off the circuit-breaker for the appliance in the
fuse box and switch it back on after approx. 60 seconds
Close the appliance door
Deactivate demo mode in the basic settings.
To do this, briefly disconnect the appliance from the
mains (switch off the household fuse or the circuit
breaker in the fuse box). Then deactivate demo mode
in the basic settings within 3 minutes.
Call the after-sales service
If an error message is displayed, switch the appliance
off and on again; if the message disappears, it was a
one-off problem. If the fault occurs again or the error
message is still displayed, please contact the aftersales service and provide the fault code.
* Special features:
Error message "E0532": Open and close the appliance door.
Error message "E6501": Switch off the appliance. Wait for 10 minutes. Switch the appliance on again.
--------
17
en
Customer service
4Customer service
Our after-sales service is there for you if your appliance
needs to be repaired. We will always find an
appropriate solution, also in order to avoid after-sales
personnel having to make unnecessary visits.
Cust omer ser vi ce
Technical specifications
Power supply
Max. total connected load
Microwave output
Microwave frequency
Fuse
220-240 V, 50/60 Hz
1220 W
900 W (IEC 60705)
2450 MHz
10 A
Dimensions (H/W/D)
- Appliance
- Cooking compartment
382 x 594 x 318 mm
220 x 350 x 270 mm
VDE approved
CE mark
Yes
Yes
E number and FD number
When calling us, please quote the full product number
(E no.) and the production number (FD no.) so that we
can provide you with the correct advice. The rating plate
bearing these numbers can be found when you open
the appliance door.
On some appliances with a steam-assisted cooking
function, you will find the rating plate behind the control
panel.
(1U
)'
=1U
7\SH
To save time, you can make a note of the numbers for
your appliance and the telephone number of the aftersales service in the space below in case you need
them.
E no.
FD no.
After-sales service O
Please note that a visit from an after-sales service
engineer is not free of charge in the event that the
appliance has been misused, even during the warranty
period.
After-sales contact details for all countries can be found
in the attached after-sales service directory.
This appliance corresponds to the standards EN
55011 and CISPR 11. It is a Group 2, Class B product.
Group 2 means that microwaves are produced for the
purpose of heating food. Class B states that the
appliance is suitable for private households.
18
Tested for you in our cooking studio
JTested for you in our
cooking studio
Here, you can find a selection of dishes and the ideal
settings for them. We show you which microwave
output is best for your dish. There are also tips about
cookware and preparation methods.
Test ed f or you i n our co ki ng st udi o
Notes
■
The values in the table always apply to the cooking
compartment when it is cold and empty. Before
using the appliance, remove all unnecessary
cookware from the cooking compartment.
■
The times specified in the tables are only guidelines.
They will depend on the quality and composition of
the food.
■
Always use an oven cloth or oven gloves when
taking hot cookware out of the cooking
compartment.
: Warning – Risk of scalding!
When pulling out the cookware, hot liquid may overflow.
Carefully pull the cookware out of the cooking
compartment.
The following tables provide you with numerous options
and settings for the microwave.
Dish
Weight
Whole pieces of beef, pork or veal (on the
bone or boned)
800 g
1000 g
1500 g
200 g
500 g
Meat in pieces or slices of beef, veal or pork
Minced meat, mixed
Poultry or poultry portions
Fish fillet, fish steak or slices
Whole fish
Vegetables, e.g. peas
Fruit, e.g. raspberries
Butter, defrosting
Loaf of bread
Cakes, dry, e.g. sponge cake
Cakes, moist, e.g. fruit flan, cheesecake
800 g
200 g
500 g
1000 g
600 g
1200 g
400 g
300 g
600 g
300 g
300 g
500 g
125 g
250 g
500 g
1000 g
500 g
750 g
500 g
750 g
en
The times given in the tables are guidelines; they
depend on the cookware used, and the quality,
temperature and consistency of the food.
Time ranges are often specified in the tables. Set the
shortest time first and then extend the time if necessary.
It may be that you have different quantities from those
specified in the tables. There is a rule of thumb for
operating the microwave: Double the amount = double
the time, half the amount = half the time.
You can place the cookware in the middle on the
cooking compartment floor. The food will then absorb
the microwaves from all sides.
Defrosting
Place the frozen food in an open container on the
cooking compartment floor.
Turn or stir the food once or twice during the defrosting
time. Large pieces of food should be turned several
times. When turning, remove any liquid that has been
produced during defrosting.
Leave defrosted items to stand at room temperature for
a further 10 to 60 minutes so that the temperature can
even out. You can remove the giblets from poultry at
this point.
Note: Place the ovenware on the cooking compartment
floor.
Microwave output in watts,
time in minutes
180 W, 15 mins + 90 W, 15-25 mins
180 W, 20 mins + 90 W, 20-30 mins
180 W, 25 mins + 90 W, 25-30 mins
180 W, 5-8 mins + 90 W, 5-10 mins
180 W, 8-11 mins + 90 W, 1015 mins
180 W, 10 mins + 90 W, 10-15 mins
90 W, 10-15 mins
180 W, 5 mins + 90 W, 10-15 mins
180 W, 15 mins + 90 W, 20-25 mins
Note
Turn several times
Separate the slices/pieces of meat when turning
Freeze food flat if possible;
turn several times during defrosting and
remove any minced meat that has already
defrosted
180 W, 8 mins + 90 W, 10-15 mins Turn during defrosting;
180 W, 15 mins + 90 W, 20-25 mins remove liquid that escapes during defrosting
180 W, 5 mins + 90 W, 10-15 mins Separate any defrosted parts
180 W, 3 mins + 90 W, 10-15 mins Turn during defrosting
180 W, 8 mins + 90 W, 15-20 mins
180 W, 10-15 mins
Stir carefully during defrosting
180 W, 6-9 mins
Stir carefully during defrosting and separate
any defrosted parts
180 W, 8 mins + 90 W, 5-10 mins
180 W, 1 min. + 90 W, 1-2 mins
Remove all packaging
180 W, 1 min. + 90 W, 2-4 mins
180 W, 8 mins + 90 W, 5-10 mins
Turn during defrosting
180 W, 12 mins + 90 W, 10-20 mins
90 W, 10-15 mins
Separate the pieces of cake;
180 W, 5 mins + 90 W, 10-15 mins only for cakes without icing, cream or crème
pâtissière
180 W, 5 mins + 90 W, 15-20 mins Only for cakes without icing, cream or gela180 W, 7 mins + 90 W, 15-20 mins tine
19
en
Tested for you in our cooking studio
Defrosting, heating up or cooking frozen
food
Take ready meals out of the packaging. They will heat
up more quickly and evenly in microwaveable
cookware. The different components of the meal may
not require the same amount of time to heat up.
Food which lies flat will cook more quickly than food
which is piled high. You should therefore distribute the
food so that it is as flat as possible in the cookware.
Food should not be placed in layers on top of one
another.
Dish
Weight
Menu, plated meal, ready meal
(2-3 components)
Soup
Stew
Slices or pieces of meat in sauce, e.g. goulash
Fish, e.g. fillet steaks
Bakes, e.g. lasagne, cannelloni
Side dishes, e.g. rice, pasta
Vegetables, e.g. peas, broccoli, carrots
Creamed spinach
Always cover the food. If you do not have a suitable lid
for your cookware, use a plate or special microwave
foil.
Stir or turn the food 2 or 3 times during cooking.
After heating, allow the food to stand for a further 2 to
5 minutes to allow the temperature to even out.
This will help the food retain its own distinct taste, which
means it will require less seasoning.
Note: Place the ovenware on the cooking compartment
floor.
Note
300-400 g
Microwave output in watts,
cooking time in minutes
600 W, 8-13 mins
400 g
500 g
500 g
400 g
450 g
250 g
500 g
300 g
600 g
450 g
600 W, 8-12 mins
600 W, 10-15 mins
600 W, 10-15 mins
600 W, 10-15 mins
600 W, 10-15 mins
600 W, 3-7 mins
600 W, 8-12 mins
600 W, 7-11 mins
600 W, 14-17 mins
600 W, 10-15 mins
Cookware with lid
Cookware with lid
Cookware with lid
Covered
Cookware without lid
Cookware with lid, add liquid
Heating
: Warning – Risk of scalding!
There is a possibility of delayed boiling when a liquid is
heated. This means that the liquid reaches boiling
temperature without the usual steam bubbles rising to
the surface. Even if the container only vibrates a little,
the hot liquid may suddenly boil over and spatter. When
heating, always place a spoon in the container. This will
prevent delayed boiling.
Covered
Cookware with lid, add 1 tbsp of water
Cook without additional water
Caution!
Creation of sparks: Metal – e.g. a spoon in a glass –
must be kept at least 2 cm from the cooking
compartment walls and the inside of the door. Sparks
can irreparably damage the glass on the inside of the
door.
Notes
■
Take ready meals out of the packaging. They will
heat up more quickly and evenly in microwaveable
cookware. The different components of the meal
may not require the same amount of time to heat up.
■
Always cover the food. If you do not have a suitable
cover for your cookware, use a plate or special
microwave foil.
■
Stir or turn the food several times during the heating
time. Check the temperature.
■
After heating, allow the food to stand for a further
2 to 5 minutes to allow the temperature to even out.
■
Always use an oven cloth or oven gloves when
removing plates from the appliance.
Note: Place the ovenware on the cooking compartment
floor.
Dish
Menu, plated meal, ready meal
(2-3 components)
Beverages
20
Amount
125 ml
200 ml
500 ml
Microwave output in watts,
time in minutes
600 W, 5-8 mins
Note
900 W, ½-1 min.
900 W, 1-2 mins
900 W, 3-4 mins
Always place a spoon in the container, do not
overheat alcoholic drinks; check occasionally
while heating
-
Tested for you in our cooking studio
Dish
Amount
Baby food, e.g. baby bottles
50 ml
100 ml
200 ml
175 g each
175 g each
500 g
400 g
800 g
150 g
300 g
Soup, 1 cup
Soup, 2 cups
Meat in sauce
Stew
Vegetables, 1 portion
Vegetables, 2 portions
Microwave output in watts,
time in minutes
360 W, approx. ½ min
360 W, ½-1 min.
360 W, 1-2 mins
600 W, 1-2 mins
600 W, 2-3 mins
600 W, 7-10 mins
600 W, 5-7 mins
600 W, 7-8 mins
600 W, 2-3 mins
600 W, 3-5 mins
Cooking
■
Notes
■
Food which lies flat will cook more quickly than food
which is piled high. You should therefore distribute
the food so that it is as flat as possible in the
cookware. Food should not be placed in layers on
top of one another.
■
Cook the food in cookware with a lid. If you do not
have a suitable lid for your cookware, use a plate or
special microwave foil.
Dish
Amount
Whole chicken, fresh, no giblets
Fish fillet, fresh
Fresh vegetables
1200 g
400 g
250 g
500 g
Potatoes
250 g
500 g
750 g
125 g
■
■
Bottles without teat or lid; shake or stir well
after heating and ensure that you check the
temperature
-
Note: Place the ovenware on the cooking compartment
floor.
Microwave output in watts,
time in minutes
600 W, 25-30 mins
600 W, 7-12 mins
600 W, 6-10 mins
600 W, 10-15 mins
Sweet foods, e.g. blancmange (instant)
500 ml
Fruit, compote
Microwave popcorn
500 g
100 g
600 W, 9-12 mins
600 W, 3-4 mins
250 g
Note
This will help the food retain its own distinct taste,
which means it will require less seasoning.
After cooking, allow the food to stand for a further
2 to 5 minutes to allow the temperature to even out.
Always use an oven cloth or oven gloves when
removing plates from the appliance.
600 W, 8-10 mins
600 W, 10-15 mins
600 W, 15-22 mins
600 W, 4-6 mins +
180 W, 12-15 mins
600 W, 6-8 mins +
180 W, 15-18 mins
600 W, 6-8 mins
Rice
en
Note
Turn half way through the time
Cut the vegetables into pieces of equal size;
add 1 to 2 tbsp water per 100 g of vegetables;
stir while heating
Cut the potatoes into pieces of equal size;
add 1 tbsp water for every 100 g of potatoes;
stir while heating
Add double the amount of liquid
Stir the blancmange thoroughly 2 to 3 times
using an egg whisk while heating
Stir while heating
Always place the popcorn bag on the glass
tray;
observe the manufacturer's instructions
21
en
Tested for you in our cooking studio
Microwave tips
You cannot find any information about the settings for the quantity of
food you have prepared.
The food has become too dry.
Lengthen or shorten the cooking time according to the following rule of
thumb: Double the amount = double the time, half the amount = half the time
Next time, set a shorter cooking time or select a lower microwave power setting. Cover the food and add more liquid.
The time has elapsed but the food is not defrosted, hot or cooked.
Set a longer time. Large quantities and food which is piled high require longer
times.
Time has elapsed but the food is overheated at the edge but not done Stir it during the cooking time and next time, select a lower microwave power
in the middle.
setting and a longer cooking time.
After defrosting, the poultry or meat is defrosted on the outside but
Next time, select a lower microwave output setting. Turn large amounts of
not defrosted in the middle.
poultry or meat several times.
22
Test dishes
en
ETest dishes
The quality and performance of the appliances are
tested by test institutes using the following dishes.
In accordance with EN 60705, IEC 60705 or DIN
44547, and EN 60350 (2009)
Test di shes
Cooking only using the microwave
Dish
Custard, 1000 g
Sponge, 475 g
Meat loaf, 900 g
Microwave output in watts, cooking time in minutes
600 W, 11-12 mins + 180 W, 8-10 mins
600 W, 7-9 mins
600 W, 25-30 mins
Note
Pyrex dish
Pyrex dish, dia. 22 cm
Pyrex cake dish, 28 cm long
Defrosting only using the microwave
Dish
Meat, 500 g
Microwave output in watts, defrosting time in minutes
"Meat" programme, 500 g
or
180 W, 8 mins + 90 W, 7-10 mins
Note
Pyrex dish, dia. 24 cm
23
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