Hotpoint | HS 3377C BF | Instruction for Use | Hotpoint HS 3377C BF Instruction for Use

Hotpoint HS 3377C BF Instruction for Use
SAFETY INSTRUCTIONS
EN
IMPORTANT TO BE READ AND OBSERVED
Download the complete instruction manual on
This appliance is intended to be used in household
http://d
‌‌ ocs‌.‌hotpoint‌.e
‌ u or call the phone number and similar applications such as: staff kitchen areas
shown on the warranty booklet.
in shops, offices and other working environments;
farm houses; by clients in hotels, motels, bed &
Before using the appliance, read these safety breakfast and other residential environments.
instructions. Keep them nearby for future reference.
No other use is permitted (e.g. heating rooms).
These instructions and the appliance itself provide
This appliance is not for professional use. Do not
important safety warnings, to be observed at all use the appliance outdoors.
times. The manufacturer declines any liability for INSTALLATION
failure to observe these safety instructions, for
The appliance must be handled and installed by
inappropriate use of the appliance or incorrect two or more persons - risk of injury. Use protective
setting of controls.
gloves to unpack and install - risk of cuts.
WARNING: The appliance and its accessible parts
Installation, including water supply (if any),
become hot during use. Care should be taken to electrical connections and repairs must be carried
avoid touching heating elements.
out by a qualified technician. Do not repair or replace
Children less than 8 years of age shall be kept away any part of the appliance unless specifically stated in
unless continuously supervised.
the user manual. Keep children away from the
WARNING: If the hob surface is cracked, do not installation site. After unpacking the appliance,
use the appliance - risk of electric shock.
make sure that it has not been damaged during
WARNING: Danger of fire: Do not store items on transport. In the event of problems, contact the
the cooking surfaces.
dealer or your nearest After-sales Service. Once
CAUTION: The cooking process has to be installed, packaging waste (plastic, styrofoam parts
supervised. A short cooking process has to be etc.) must be stored out of reach of children - risk of
supervised continuously.
suffocation. The appliance must be disconnected
WARNING: Unattended cooking on a hob with fat from the power supply before any installation
or oil can be dangerous - risk of fire. NEVER try to operation - risk of electric shock. During installation,
extinguish a fire with water: instead, switch off the make sure the appliance does not damage the
appliance and then cover flame e.g. with a lid or a power cable - risk of fire or electric shock. Only
fire blanket.
activate the appliance when the installation has
Do not use the hob as a work surface or support. been completed.
Keep clothes or other flammable materials away
Carry out all cabinet cutting operations before
from the appliance, until all the components have fitting the appliance and remove all wood chips and
cooled down completely - risk of fire.
sawdust.
Metallic objects such as knives, forks, spoons and
If the appliance is not installed above an oven, a
lids should not be placed on the hob surface since separator panel (not included) must be installed in
they can get hot.
the compartment under the appliance.
Very young children (0-3 years) should be kept ELECTRICAL WARNINGS
away from the appliance. Young children (3-8 years)
It must be possible to disconnect the appliance
should be kept away from the appliance unless from the power supply by unplugging it if plug is
continuously supervised. Children from 8 years old accessible, or by a multi-pole switch installed
and above and persons with reduced physical, upstream of the socket in accordance with the
sensory or mental capabilities or lack of experience wiring rules and the appliance must be earthed in
and knowledge can use this appliance only if they conformity with national electrical safety standards.
are supervised or have been given instructions on
Do not use extension leads, multiple sockets or
safe use and understand the hazards involved. adapters. The electrical components must not be
Children must not play with the appliance. Cleaning accessible to the user after installation. Do not use
and user maintenance must not be carried out by the appliance when you are wet or barefoot. Do not
children without supervision.
operate this appliance if it has a damaged power
After use, switch off the hob element by its cable or plug, if it is not working properly, or if it has
control and do not rely on the pan detector.
been damaged or dropped.
PERMITTED USE
If the supply cord is damaged, it must be replaced
CAUTION: the appliance is not intended to be with an identical one by the manufacturer, its service
operated by means of an external switching device, agent or similarly qualified persons in order to avoid
such as a timer, or separate remote controlled system. a hazard - risk of electric shock.
CLEANING AND MAINTENANCE
WARNING: Ensure that the appliance is switched
off and disconnected from the power supply before
performing any maintenance operation; never use
steam cleaning equipment - risk of electric shock.
Do not use abrasive or corrosive products,
chlorine-based cleaners or pan scourers.
DISPOSAL OF PACKAGING MATERIALS
The packaging material is 100% recyclable and is marked with the recycle
symbol
.
The various parts of the packaging must therefore be disposed of
responsibly and in full compliance with local authority regulations
governing waste disposal.
DISPOSAL OF HOUSEHOLD APPLIANCES
This appliance is manufactured with recyclable or reusable materials.
Dispose of it in accordance with local waste disposal regulations.
For further information on the treatment, recovery and recycling of
household electrical appliances, contact your local authority, the
collection service for household waste or the store where you purchased
the appliance. This appliance is marked in compliance with European
Directive 2012/19/EU, Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent
negative consequences for the environment and human health.
The symbol on the product or on the accompanying documentation
indicates that it should not be treated as domestic waste but must be
taken to an appropriate collection center for the recycling of electrical
and electronic equipment.
ENERGY SAVING TIPS
Make the most of your hot plate’s residual heat by switching it off a few
minutes before you finish cooking.
The base of your pot or pan should cover the hot plate completely; a
container that is smaller than the hot plate will cause energy to be wasted.
Cover your pots and pans with tight-fitting lids while cooking and use
as little water as possible. Cooking with the lid off will greatly increase
energy consumption.
Use only flat-bottomed pots and pans.
DECLARATION OF CONFORMITY
This appliance meets the Ecodesign requirements set out in European
Regulation n. 66/2014, in conformity to the European standard
EN 60350‑2.
NOTE
People with a pacemaker or similar medical device should use care when
standing near this induction cooktop while it is on. The electromagnetic
field may affect the pacemaker or similar device. Consult your doctor,
or the manufacturer of the pacemaker or similar medical device for
additional information about its effects with electromagnetic fields of
the induction cooktop.
EN
INSTALLATION
4 mm
770 mm
510 mm
50 mm
476 mm
743 mm
Min. 35 mm
0
750 + 2 mm
Min. 480 mm
Max. 492 mm
R = Max. 10 mm
i
L
Min. 400 mm
Min.100 mm
12 mm No Max.
Min. 35 mm
28 mm No Max.
90 mm
120 mm
45 mm
min. 45 mm
min. 10 mm
min. 45 mm
min. 550 mm
60 mm
min. 550 mm
min. 20 mm
min. 20 mm
x4
1
2
x4
2mm
3
90°C
2
1
x4
ELECTRICAL CONNECTION
Electrical connection must be made before connecting the appliance to the electricity supply.
Installation must be carried out by qualified personnel who know the current safety and installation regulations. Specifically, installation must be
carried out in compliance with the regulations of the local electricity supply company.
Make sure the voltage specified on the data plate located on the bottom of the appliance is the same as that of the home.
Regulations require that the appliance be earthed: use conductors (including the earth conductor) of the appropriate size only.
380-415 V 2 N ~
220-240 V ~
AU-UK-IRL
220-240 V 3 ~
BE
230V 2 Phase 2N ~
NL
380-415 V 3 N ~
R
S
220-240 V ~
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EN
PRODUCT DESCRIPTION
1. Cooktop
2. Control panel
1
2
CONTROL PANEL
1
2 3
4
5
7
8
11
12
7
15
10
3sec
9
6 7
1.
2.
3.
4.
5.
Symbols/activation of special functions
Cooking level selected
Cooking zone off button
Scroll keypad
Quick heat button
6. FLEXI DUO
7. Indicator light – function active
8. On/Off button
9. Timer
10. My menu button
OK
14
13
11. Cooking time indicator
12. OK/Key lock button – 3 seconds
13. Timer active indicator
14. Zone selection indicator
15. Timer indicator symbol
ACCESSORIES
POTS AND PANS
Only use pots and pans made from ferromagnetic
OK
NO
material which are suitable for use with induction hobs:
• enamelled steel
• cast iron
• special pots and pans in stainless steel, suitable
for induction cooking
To determine whether a pot is suitable, check for the
symbol (usually
stamped on the bottom). A magnet may be used to check whether pots are
magnetic.
The quality and the structure of the pot base can alter cooking performance.
Some indications for the diameter of the base do not correspond to the
actual diameter of the ferromagnetic surface.
Some pots and pans have only a part of the bottom in ferromagnetic
material, with parts in another material that is not suitable for induction
cooking. These areas may heat up at different levels or with lower
temperatures. In certain cases, where the bottom is made mainly of
non-ferromagnetic materials, the hob might not recognise the pan and
therefore not switch on the cooking zone.
Empty pots or pots with a thin base
Do not use empty pots or pans when the hob is on. The hob is equipped with
an internal safety system that constantly monitors the temperature, activating
the “automatic off“ function where high temperatures are detected. When
used with empty pots or pots with thin bases, the temperature may rise very
quickly, and the “automatic off“ function may not be triggered immediately,
damaging the pan or the hob surface. If this occurs, do not touch anything,
and wait for all components to cool down.
If any error messages appear, call the service centre.
Minimum diameter of pot/pan base for the different cooking areas
To ensure that the hob functions properly, the pot must cover one or
more of the reference points indicated on the surface of the hob, and
must be of a suitable minimum diameter.
Always use the cooking zone that best corresponds to the diameter of
the bottom of the pan.
100 mm
To ensure optimum efficiency, always use pots and pans with a flat bottom
that distributes the heat evenly. If the bottom is uneven, this will affect
power and heat conduction.
150 mm
120 mm
200 mm
ADAPTER FOR POTS/PANS UNSUITABLE FOR INDUCTION
Using this accessory makes it possible to use pots and pans that are not
suitable for induction hobs. It is important to bear in mind that using it
affects efficiency and consequently the time needed to heat food. Its
use should be limited because the temperatures reached on its surface
depend significantly on the pot/pan used, its flatness and the type of
food being cooked. Using a pot or pan with a smaller diameter than the
adapter disc may cause heat to build up that is not transmitted to the
pot or pan and this could blacken both the hob and the disc. Adapt the
diameter of your pots/pans and the hob to the diameter of the adapter.
FIRST TIME USE
POWER MANAGEMENT
At the time of purchase, the hob is set to the maximum possible power.
Adjust the setting in relation to the limits of the electrical system in your
home as described in the following paragraph.
If an error occurs during the setting sequence, the
symbol will appear,
and you will hear a beep. If this happens, repeat the operation.
If the error persists, contact the After-Sales Service.
To set the power of the hob:
Once you have connected the device to the mains power supply, you
can set the power level within 60 seconds.
Press the far right timer “+“ button for at least 5 seconds. The display shows
ACOUSTIC SIGNAL ON / OFF
To switch the acoustic signal on/off:
• Switch on the hob.
• Press the “P“ button of the first scroll keypad at the top left for 5 seconds.
Any alarms set will remain active.
.
Press the OK button until the last power level selected appears.
Use the “+“ and “−“ buttons to select the desired power level. The power
levels available are: 2.5 kW – 4.0 kW – 6.0 kW – 7.2 kW.
Confirm by pressing OK .
3 sec
3 sec
The power level selected will stay in the memory even if the power supply
is interrupted.
To change the power level, disconnect the appliance from the mains for at
least 60 seconds, then plug it back in and repeat the steps above.
DEMO MODE
To switch the demo mode on and off:
• Connect the hob to the power supply;
• Within the first minute, press the quick heating button “P“ of the
bottom left keypad for 5 seconds (as shown below).
EN
DAILY USE
SWITCHING THE HOB ON/OFF
To turn the hob on, press the power button for around 1 second. To turn
the hob off, press the same button again, and all cooking zones will be
deactivated.
POSITIONING
Do not cover the control panel symbols with the cooking pot.
Please note: In the cooking zones close to the control panel, it is advisable to
keep pots and pans inside the markings (taking both the bottom of the pan
and the upper edge into consideration, as this tends to be larger).
This prevents excessive overheating of the keypad. When grilling or frying,
please use the rear cooking zones wherever possible.
ACTIVATING/DEACTIVATING COOKING ZONES AND ADJUSTING
POWER LEVELS
18
OFF
P
To activate the cooking zones:
Move your finger horizontally across the scroll keypad (SLIDER) of the
required cooking zone to activate it and adjust the power. The level will
be shown in line with the area, along with the indicator light identifying
the active cooking zone. The “P“ button can be used to select the quick
heating function.
To deactivate the cooking zones:
Select the “OFF“ button at the beginning of the scroll keypad.
OK
CONTROL PANEL LOCK
To lock the settings and prevent it being switched on accidentally, press
and hold the OK/Key lock button for 3 seconds. A beep and a warning
light above the symbol indicate that this function has been activated.
The control panel is locked except for the switching off function ( ). To
unlock the controls, repeat the activation procedure.
3 sec
TIMER
There are two timers - one controls the left-hand cooking zones, while
the other controls the right-hand cooking zones.
To activate the timer:
Press the “+“ or “−“ button to set the desired time on the cooking zone in
use. An indicator light will be activated in line with the specific symbol .
Once the set time has elapsed, a beep will sound, and the cooking zone
will switch off automatically.
The time can be changed at any point, and several timers can be
activated simultaneously.
In case 2 timers on the same side of the hob are activated simultaneously,
“Zone selection indicator“ flashes and the relative cooking time selected
is displayed on the central display.
To deactivate the timer:
Press the “+“ and “−“ buttons together until the timer is deactivated.
TIMER INDICATOR
This LED (when ON) indicates that the timer has been set for the cooking zone.
FUNCTIONS
OFF
18 P
OFF
18 P
FLEXI DUO
By selecting the “FLEXI DUO“ button, you can combine two cooking
zones and use them at the same power by covering the entire surface
with a large pot or partially with a round/oval pot. The function always
remains on and, when using only one pot, can be moved over the entire
area. In this case, both left-hand scroll keypads can be used indifferently.
Ideal for cooking with oval or rectangular pots or with pan supports.
MY MENU
The “My menu“ button activates the special functions.
Place the pot in position and select the cooking zone.
Press the “My menu“ button. “A“ will appear on the display.
The indicator for the first special feature available for the cooking zone
will light up.
Select the desired special function by pressing the “My menu“ button
one or more times.
The function is activated once the OK button has been pressed to confirm.
If you want to change the special function press the “OFF“ button and
then the “My menu“ button to select the desired function.
To deactivate the special functions, press and hold down the “OFF“ button.
3 sec
3sec
OK
OFF
18 P
OFF
18 P
MELTING
This function allows you to bring food to the ideal temperature for
melting and to maintain the condition of the food without risk of
burning. This method is ideal, as it does not damage delicate foods such
as chocolate, and prevents them from sticking to the pot.
KEEP WARM
This feature allows you to keep your food at an ideal temperature, usually
after cooking is complete, or when reducing liquids very slowly. Ideal for
serving foods at the perfect temperature.
SLOW COOKING
This function is ideal for maintaining a simmering temperature, allowing
you to cook food for long periods with no risk of burning. Ideal for longcooking recipes (rice, sauces, roasts) with liquid sauces.
BOILING
This function allows you to bring water to the boil and keep it boiling,
with lower energy consumption.
About 2 litres of water (preferably at room temperature) should be placed
in the pan, and left uncovered. In all cases, users are advised to monitor the
boiling water closely, and check the amount of water remaining regularly.
INDICATORS
POT INCORRECTLY POSITIONED OR MISSING
This symbol appears if the pot is not suitable for induction cooking, is
not positioned correctly or is not of an appropriate size for the cooking
zone selected. If no pot is detected within 30 seconds of making the
selection, the cooking zone switches off.
RESIDUAL HEAT
If the display shows “H“, the cooking zone is still hot. When the cooking
zone cools down, the display goes off.
COOKING TABLE
POWER LEVEL
Maximum
power
P
14 − 18
10 − 14
5−9
TYPE OF COOKING
LEVEL USE
(indicating cooking experience and habits)
Fast heating
Ideal for rapidly increasing the temperature of food to a fast boil (for water) or for
rapidly heating cooking liquids.
Frying − boiling
Ideal for browning, starting to cook, frying deep-frozen products, bringing liquids
to the boil quickly.
Browning − sautéing − boiling
− grilling
Browning − cooking − stewing −
sautéing − grilling
Ideal for sautéing, maintaining a gentle boil, cooking and grilling, and preheating
accessories.
Cooking − stewing − sautéing −
grilling − cooking until creamy
Ideal for stewing, maintaining a gentle boil, cooking and grilling (for longer
periods).
Cooking − simmering −
thickening − creaming
Melting − defrosting
Zero
power
Ideal for sautéing, maintaining a lively boil, cooking and grilling.
Ideal for slower-cook recipes (rice,sauces,roast,fish) with liquids (e.g. water, wine,
broth, milk), and for creaming pasta.
Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts, fish) with liquids
(e.g. water,wine,broth,milk).
Ideal for softening butter, gently melting chocolate, thawing small items.
1−4
Keeping food warm − creaming
risotto
Ideal for keeping small portions of just-cooked food or serving dishes warm and
for creaming risotto.
OFF
–
Hob in stand-by or off mode (possible end-of-cooking residual heat, indicated
by an “H“).
MAINTENANCE AND CLEANING
!
WARNING
• Do not use steam cleaning equipment.
• Before cleaning, make sure the cooking zones are switched off and that the residual heat indicator (“H“) is not displayed.
Important:
• Do not use abrasive sponges or scouring pads as they may damage
the glass.
• After each use, clean the hob (when it is cool) to remove any deposits
and stains from food residue.
• A surface that is not kept suitably clean may reduce the sensitivity of
control panel buttons.
• Use a scraper only if residues are stuck to the hob. Follow the scraper
manufacturer's instructions to avoid scratching the glass.
•
•
•
•
•
Sugar or foods with a high sugar content can damage the hob and
must be immediately removed.
Salt, sugar and sand could scratch the glass surface.
Use a soft cloth, absorbent kitchen paper or a special hob cleaner
(follow the Manufacturer’s instructions).
Spills of liquid in the cooking zones can cause the pots to move or vibrate.
After cleaning the hob, dry thoroughly.
EN
TROUBLESHOOTING
•
•
•
Check that the electricity supply has not been shut off.
If you are unable to turn the hob off after using it, disconnect it from the
power supply.
If alphanumeric codes appear on the display when the hob is switched on,
consult the following table for instructions.
DISPLAY CODE
DESCRIPTION
F0E1
F0E7
Please note: The presence of water, liquid spilled from pots or any
objects resting on any of the hob buttons can accidentally activate or
deactivate the control panel lock function.
POSSIBLE CAUSES
SOLUTION
Cookware is detected but it is not
compatible with requested operation.
The cookware is not well positioned on Press On/Off button twice to remove the
the cooking zone, or it is not compatible F0E1 code and restore the functionality of the
with one or more cooking zones.
cooking zone. Then, try to use the cookware
with a different cooking zone, or use different
cookware.
Wrong power cord connection.
The power supply connection is not Adjust the power supply connection
exactly as indicated in “ELECTRICAL according to “ELECTRICAL CONNECTION“
CONNECTION“ paragraph.
paragraph.
F0EA
The control panel switches off because The internal temperature of electronic Wait for the hob to cool down before using
of excessively high temperatures.
parts is too high.
it again.
F0E2, F0E4, F0E6,
F0E8, F0EC, F1E1,
F6E1, F7E5, F7E6
Disconnect the hob from the power supply.
Wait a few seconds then reconnect the hob to the power supply.
If the problem persists, call the service centre and specify the error code that appears on the display.
dE
[when the hob is off]
The hob does not switch heat up.
The functions do not come on.
DEMO MODE on.
Follow the instructions in the “DEMO MODE“
paragraph.
SOUNDS PRODUCED DURING OPERATION
Induction hobs may whistle or creak during normal operation.
These noises actually come from the cookware and are linked to the
characteristics of the pan bottoms (for example, when the bottoms are
made from different layers of material or are irregular).
These noises may vary according to the type of cookware used and to
the amount of food it contains and are not the symptom of something
wrong.
AFTER-SALES SERVICE
In order to receive a more complete assistance, please register your
product on www‌.‌hotpoint.‌eu‌/‌register.
•
the service number (number after the word Service on the rating
plate). The service number is also indicated on the guarantee
booklet;
•
•
your full address;
your telephone number.
BEFORE CALLING THE AFTER-SALES SERVICE:
1. See if you can solve the problem by yourself with the help of the
suggestions given in the TROUBLESHOOTING.
2. Switch the appliance off and back on again to see if the fault persists.
IF AFTER THE ABOVE CHECKS THE FAULT STILL OCCURS, GET IN
TOUCH WITH THE NEAREST AFTER-SALES SERVICE.
To receive assistance, call the number shown on the warranty booklet or
follow the instructions on the website www‌.‌hotpoint.‌eu‌‌.
When contacting our Client After sales service, always specify:
• a brief description of the fault;
• the type and exact model of the appliance;
Type: XXX
Mod.: XXX
XXXXXXXXXXXXXXXXXXXX
Made in X
XXXXXXXXXXXXXXX
XXXXXXXXXXXXXXXXXXXXXX
01
XXXX XXX XXXXX
If any repairs are required, please contact an authorized after-sales
service (to guarantee that original spare parts will be used and repairs
carried out correctly).
XX XXXX XXXXX
XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX
400011373747
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