Russell Hobbs | 25893 | User manual | Russell Hobbs 25893 9707 19 User Manual

Russell Hobbs 25893 9707 19 User Manual
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Register online for an EXTRA year guarantee
Visit uk.russellhobbs.com/product-registration You must register within 28 days of purchase
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Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all
packaging before use.
IMPORTANT SAFEGUARDS
Follow basic safety precautions, including:
This appliance can be used by persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if they have
been supervised/instructed and understand the hazards involved.
Children must not use or play with the appliance.
Keep the appliance and cable out of reach of children.
Misuse of the appliance may cause injury.
Unplug the appliance before assembly, disassembly, or cleaning.
Don’t leave the appliance unattended while plugged in.
If the cable is damaged, it must be replaced by the manufacturer, its
service agent, or someone similarly qualified, to avoid hazard.
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Do not use this appliance near bathtubs, showers, basins or other vessels containing water.
Don’t use accessories or attachments other than those we supply.
Don’t use the appliance for any purpose other than those described in these instructions.
Don’t use the appliance if it’s damaged or malfunctions.
HOUSEHOLD USE ONLY
DIAGRAMS
1.
2.
3.
Speed control
Flange
Beaters
4.
5.
6.
Hooks
Whisk
Storage case
FITTING THE BEATERS/ HOOKS/WHISK
1.
2.
3.
4.
5.
Switch off (0) and unplug the mixer before fitting or removing the beaters/hooks.
Turn each beater or hook to align the pips on the shaft with the slots in the drive head, then
push it into the drive head till it clicks into place.
Each beater/hook must be fitted into a specific drive head (Fig. A).
The whisk can be fitted into either drive head.
Use both beaters or both hooks, don’t mix them.
REMOVING THE BEATERS/ HOOKS/WHISK
1.
2.
Switch off (0) and unplug the mixer, then shake any excess mixture into the mixing bowl.
Hold both beaters/hooks to prevent them jumping out, then press e. This will eject them
from the drive heads.
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USING THE MIXER
1.
2.
3.
4.
5.
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Move the speed control to 0.
Put the plug into the power socket.
Move the speed control to the speed you require (1 to 5).
Pressing the turbo button Y will over-ride the speed set by the speed control, and give you
a burst of high speed. It only works when the motor is already running (1 to 5).
Move the speed control to 0 to switch off.
Generally, large quantities, thick mixes, and a high ratio of solids to liquids suggest longer
timings and slower speeds.
Smaller quantities, thinner mixes, and more liquids than solids suggest shorter timings and
higher speeds.
Use the beaters for beating/aerating light dough and batter.
Use the hooks for mixing heavier dough (e.g. bread, fruit-cake).
Use the whisk for whipping cream, etc.
When making dough, use the mixer only for mixing the ingredients. Don’t use it for
kneading. You’ll overload it and damage the motor.
Don’t run the motor continuously for more than 5 minutes, it may overheat. After 5 minutes
switch off for at least 5 minutes, to recover.
If the motor starts to labour, add more liquid to the mix, if possible, or switch off and carry
on by hand.
CARE AND MAINTENANCE
1.
2.
3.
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Switch the appliance off (0) and unplug it.
Clean the outside surfaces of the appliance with a damp cloth.
Wash the removable parts in warm soapy water, rinse well, drain, and air dry.
You may wash these parts in a dishwasher.
RECIPES
WRAPS
• 400 g plain flour
• 1 egg
• 300 ml milk
• 2.5 g salt
• vegetable oil
Mix the egg and milk in a jug. Sift the flour into a bowl. Add the salt. Mix at medium speed.
Gradually add the liquid. Gradually increase speed till everything has combined. Drop small
amounts of mixture into a hot, lightly oiled pan. Cook till golden brown on both sides (1 minute).
Set aside and keep warm.
HOT CHOCOLATE SOUFFLÉ
• 75 g butter
• 50 g plain flour
• 20 g cocoa powder
• 450 g milk
• 4 eggs, separated
• 50 g caster sugar
Melt the butter in a pan over a low heat. Stir in the flour and cocoa. Add the milk. Stir till it
thickens. Remove from the heat. Cool for 30 minutes. Beat in the egg yolks. Beat the egg whites
at high speed for a few seconds. Add the sugar, and beat till stiff. Fold the mixtures together in a
buttered 1.2 litre ovenproof dish. Put the dish into a roasting tin half filled with boiling water.
Bake in a pre-heated oven at 190°C for 40-45 minutes.
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CLASSIC VICTORIA SPONGE CAKE
• 100 g butter/margarine
• 100 g caster sugar
• 2 eggs
• 100 g self raising flour
• 1 drop vanilla essence
Grease two 180mm straight sided baking tins. Line the bottoms with buttered greaseproof
paper Put the butter and sugar in a bowl. Beat at medium speed till fluffy (1-2 minutes). Reduce
speed. Gradually add the eggs, then the vanilla, then the flour. Increase to medium speed once
the ingredients start to incorporate. Put the mixture into the baking tins. Bake in a pre-heated
oven at 180°C for 25 minutes. The surface should be golden brown. Cool on a wire rack. Turn one
sponge upside down. Put a layer of raspberry jam on top. Put the other sponge on top of the
jam. You can replace the raspberry jam with other fillings, like buttercream.
BASIC BISCUITS
• 100 g butter
• 150 g caster sugar
• 5 ml vanilla essence
• 1 egg
• 100 g plain flour
• 100 g self raising flour
Put the butter, sugar and vanilla essence in a bowl. Beat at medium speed till fluffy (1-2 minutes).
Reduce speed. Add the egg. Gradually increase speed till everything has combined. Sift the
flours together then work them into the mixture. Form the mixture into balls. Put them on a
greased baking tray. Flatten them slightly. Bake in a pre-heated oven at 180°C for 12-15 minutes.
Cool on the tray for a few minutes, then move to a wire rack.
BUTTERCREAM
• 50 g butter/margarine
• 100 g icing sugar
any one of:
• 2 drops liquid flavouring
• 5 g cocoa powder
• Lemon/orange zest, grated
Add flavourings a little at a time, and taste before adding any more. Put the butter and sugar in a
bowl. Beat at medium speed till fluffy (1-2 minutes).
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RECYCLING
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To avoid environmental and health problems due to hazardous substances,
appliances and rechargeable and non-rechargeable batteries marked with
one of these symbols must not be disposed of with unsorted municipal
waste. Always dispose of electrical and electronic products and, where
applicable, rechargeable and non-rechargeable batteries, at an appropriate
official recycling/collection point.
SERVICE
If you ring Customer Service, please have the Model Number to hand, as we won’t be able to
help you without it. It’s on the rating plate (usually underneath the product).
The product isn’t user-serviceable. If it’s not working, read the instructions, check the plug fuse
and main fuse/circuit breaker. If it’s still not working, consult your retailer.
If that doesn’t solve the problem – ring Customer Service – they may be able to offer technical
advice.
If they advise you to return the product to us, pack it carefully, include a note with your name,
address, day phone number, and what’s wrong. If under guarantee, say where and when
purchased, and include proof of purchase (till receipt). Send it to:
Customer Service
Spectrum Brands (UK) Ltd
Fir Street, Failsworth, Manchester M35 0HS
email: support@russellhobbs.com
telephone: 0345 658 9700 (local rate number)
Please note: If you have purchased the product within the last 6 months, please contact the
retailer in the first instance to deal with any matters relating to warranty.
GUARANTEE
Defects affecting product functionality appearing within the guarantee period will be corrected
by replacement or repair at our option provided the product is used and maintained in
accordance with the instructions. Your statutory rights are not affected.
This warranty shall not be valid where it is contrary to U.S. and other applicable laws, or where
the warranty would be prohibited under any economic sanctions, export control laws,
embargos, or other restrictive trade measures enforced by the United States or other applicable
jurisdictions. This includes, without limitation, any warranty claims implicating parties from, or
otherwise located in, Cuba, Iran, North Korea, Syria and the Crimea region.
Guarantee period = 2 years from first retail purchase.
To claim an extra 1 year guarantee, register your product online within 28 days of purchase.
Register at: uk.russellhobbs.com/product-registration
Consumables are guaranteed only for their recommended lifecycle. Replacement/Spare parts*
are excluded and are only covered by a 1 year warranty.
T22-9001640
* Examples include filters, removable grill plates, drip trays/crumb trays etc.
J ONLINE
www.russellhobbs.com for more products
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