Salton HD1905 Owner Manual

Salton HD1905 Owner Manual
treats
temperature
hot
dog steamer
control kettle
1.7 L/Q stainless steel
Instruction Booklet
Model: HD1905
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always
be followed including the following:
1. Read all instructions.
2. To protect against electric shock, do not immerse cord, plug, or other electric parts in water or other liquids.
3. DO NOT operate any appliance with a damaged cord or plug.
4. DO NOT use this appliance outdoors.
5. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities or lack of experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
6. Close supervision is necessary when any appliance is used by or near
children. Children should be supervised to ensure that they do not play
with the appliance.
7. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
8. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the manufacturer for examination, repair or electrical or mechanical adjustment. All servicing, other than cleaning, should be performed by an authorized service representative. See Warranty section.
9. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
10.Once this unit is plugged into an electrical outlet it should not be left unattended.
11.Clean all parts before using for the first time.
12.DO NOT touch hot surfaces. Use handles and knobs.
13.Before use, unwind the power cord completely and keep the cord away from hot parts of the appliance.
14.DO NOT let cord hang over edge of table or counter, or touch hot surfaces.
15.DO NOT place on or near a hot gas or electric burner, or in a heated oven.
16.Always operate the Hot Dog Steamer on a dry, even and non-slip surface.
17.The use of accessories or attachments not recommended by Salton may cause hazards.
18.DO NOT use appliance for other than intended use.
19.To disconnect, turn all controls to the ‘OFF’ position and then remove the plug from the wall outlet.
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20.Oversized foods or metal utensils must not be inserted in the appliance as a fire or risk of electrical shock may occur.
21.To avoid the risk of fire do not cover or touch flammable household
materials when in use.
22.DO NOT try to remove hot dogs, buns, or service the unit while it is
still plugged in.
23.DO NOT attempt to cook any other food in the unit.
24.DO NOT allow cord to hang over any edge where a child can reach it.
Arrange cord to avoid pulling, tripping or entanglement.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other).
To reduce the risk of electric shock, this plug will fit in a polarized outlet
only one way. If the plug does not fit fully in the outlet, reverse the plug.
If it still does not fit, contact a qualified electrician. Do not modify the plug
in any way.
DESCRIPTION OF PARTS
1. Lid
2. Venting Rack
3. Bun Compartment
4. Hot Dog Compartment
5. Base
6. Heating Element
7. Indicator Light
8. On/Off Switch
1
2
3
4
6
5
8
7
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BEFORE FIRST USE
1. Read all instructions carefully and keep them for future reference.
2. Remove all packaging, labels, etc.
3. Clean the Venting Rack, Hot Dog and Bun Compartments and Lid
of the Hot dog steamer by washing in warm soapy water. Rinse and
thoroughly dry all parts before assembling.
IMPORTANT: NEVER IMMERSE THE BASE, ELEMENT OR POWER CORD IN WATER OR ANY OTHER LIQUID.
4. Make sure the Hot Dog Steamer is placed on a stable, even and heat
resistant surface at least 7-15 cm (3-6” inches) away from any walls or
flammable surfaces.
NOTE: The first use process may emit slight smoke or odor. This is
normal and should disappear after one or two uses. This does not
affect the safety of the appliance. Ensure there is sufficient ventilation.
HOW TO USE
1. Place the Hot Dog Steamer on a flat surface, close to a 120 volt wall
outlet in a well ventilated area. Keep the Steamer a minimum of
7-15 cm (3-6” inches) away from walls and any flammable surfaces.
2. Add enough water to evenly cover the Heating Element in the Base of
the Hot Dog Steamer. Approximately 1/2 - 3/4 cup (120- 160 mL) of
water.
TIP: Adding hot water to the Base will reduce the time needed to
warm up the appliance.
3. Turn the unit “On” and let the appliance warm up for 3-5 minutes. The
water will start to simmer when the Hot Dog Steamer is ready.
4. Place hot dogs in the Hot Dog Compartment allowing enough room
for air/steam to circulate around them.
5. Close the Hot Dog Compartment.
6. Place the Venting Rack inside the Bun Compartment.
7. Place the buns on top of the Venting Rack.
NOTE: For best results place buns 30-60 seconds before the end of
the cooking time
8. Place the Hot Dog and Bun Compartment on the Base.
9. Place the Lid securely on top of the Steamer.
10.Cook for approximately 5-7 minutes.
CAUTION: The heating surfaces, sides and the top of this appliance
may get very hot. Avoid contact with these hot areas by using oven
mitts.
NOTE: Thicker hot dogs and Bratwursts may require additional time
to steam thoroughly. Adjust the cook time accordingly. Do not attempt
to cook raw meat with this unit.
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CARE AND CLEANING
1. Turn the Steamer to the “Off” position and unplug the unit from the
wall outlet.
2. Always clean your appliance after each use. Remove the Venting
Rack, Lid, Hot Dog and Bun Compartments for cleaning only after
the unit has been shut off and has completely cooled to avoid the risk
of being burned.
3. The Lid, Venting Rack, Hot Dog and Bun Compartment can be
washed in warm soapy water. Dry with a soft cloth. Never use any
metal objects, scouring pads or harsh abrasive cleansers as it may
scratch the plastic and housing graphics.
NEVER IMMERSE THE BASE, HEATING ELEMENT OR THE
POWER CORD IN WATER OR ANY OTHER LIQUID.
4. Do not place the unit in the dishwasher.
5. Dry all parts thoroughly before reassembling for use or storing.
HELPFUL HINTS
1. Some counter top and table surfaces are not designed to withstand
prolonged heat generated by certain appliances. It is recommended to
use a hot pad or trivet under this appliance to prevent possible
damage to the counter’s surface. Do not block the air vents.
2. Make sure the heating element is filled with water and at least one
hot dog and one set of hot dog buns are in the Hot Dog Steamer
when operating.
3. Unplug the Hot Dog Steamer from the electrical outlet when not in
use.
4. For better results, bring hot dogs and buns to room temperature
before cooking them.
5. Some hot dogs and buns may require more time to cook, adjust the
cooking time accordingly.
6. Place buns 30-60 seconds before the end of the cooking time.
NOTE: DO NOT COOK FROZEN OR RAW HOT DOGS IN THE
STEAMER.
CLASSIC RECIPES
Reuben Dog
4 4 1/2 cup (125 mL)
1/2 cup (125 mL)
hot dogs
hot dog buns
sauerkraut
grated Swiss cheese
5
1/2 cup (125 mL)
Thousand Island dressing
Directions:
1. Steam the hot dogs & buns in the Hot Dog Steamer.
2. Once cooked, place the hot dogs in the buns.
3. Top the hot dogs evenly with the sauerkraut, cheese, and dressing.
Mac & Cheese Dog
4 hot dogs
1/2 cup (125 mL)
panko bread crumbs
1 tbsp. (15 mL) chopped fresh parsley
1 tbsp. (15 mL) vegetable oil
Pinch Kosher salt and black pepper
4 hot dog buns
1 cup (250 mL) prepared macaroni and cheese
(boxed, frozen, or homemade)
Directions:
1. Prepare Mac & Cheese per the directions.
2. Steam the hot dogs & buns in the Hot Dog Steamer.
3. Once cooked, place the hot dogs in the buns.
4. Heat oven to 350° F. On a rimmed baking sheet, toss together the
bread crumbs, parsley, oil, and ¼ teaspoon each salt and pepper.
Bake until golden, 4 to 6 minutes.
5. Top the hot dogs evenly with the mac and cheese and the bread
crumbs mixture.
Bacon Dog
4 4 3 tbsp. (45 mL)
1/3 cup (75 mL)
4 hot dogs
hot dog buns
yellow mustard
pickle slices
slices cooked bacon, crumbled
Directions:
1. Steam the hot dogs & buns in the Hot Dog Steamer.
2. Once cooked, place the hot dogs in the buns.
3. Top the hot dogs evenly with the mustard, pickles and bacon.
Pizza Dog
4 4 1/2 cup (125 mL)
4 oz. (113 g)
1/4 cup (60 mL)
6
hot dogs
hot dog buns
marinara sauce
fresh mozzarella, sliced
fresh basil leaves
Directions:
1. Steam the hot dogs & buns in the Hot Dog Steamer.
2. Once cooked, place the hot dogs in the buns.
3. Top the hot dogs evenly with the marinara sauce and mozzarella.
Grill or broil until the mozzarella has melted, 1 to 2 minutes. Top with
basil.
Steak Dog
4 4 2 1/4 1/4 cup (60 mL)
hot dogs
hot dog buns
plum tomatoes, sliced
white onion, thinly sliced
steak sauce
Directions:
1. Steam the hot dogs & buns in the Hot Dog Steamer
2. Once cooked, place the hot dogs in the buns.
3. Top the hot dogs evenly with the tomatoes, onion, and steak sauce.
Tex-Mex Dog
4 4 1 1 tbsp. (15 mL)
4 1/4 ¼ tsp. (5 mL)
¼ tsp. (5 mL)
hot dogs
hot dog buns
avocado, peeled and pitted
fresh lime juice
small romaine lettuce leaves
small red onion, chopped
salt
pepper
Hot sauce for drizzling
Directions:
1. Steam the hot dogs & buns in the Hot Dog Steamer
2. Once cooked, place the hot dogs in the buns.
3. In a medium bowl, mash the avocado with the lime juice; season with
¼ teaspoon each salt and pepper.
4. Top the hot dogs evenly with the lettuce, mashed avocado, and onion.
Drizzle with the hot sauce.
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A short supply cord is provided to reduce the hazards of becoming
entangled in or tripping over a long cord. Extension cords may be used
if care is exercised in their use. If an extension cord is used, the marked
electrical rating of the detachable power-supply cord or extension cord
should be at least as great as the electrical rating of the appliance. If
the appliance is of the grounded type, the extension cord should be a
grounded 3-wire cord. The extension cord should be arranged so that
it will not drape over the counter top or table top, where it can be pulled
on by children or tripped over.
LIMITED WARRANTY
**The original sales receipt is the only acceptable proof of purchase**
Salton Appliances (1985) Corp. warrants that this appliance shall be free from defects
in material and workmanship for a period of two (2) years from the date of original
purchase. Salton Appliances (1985) Corp., at its sole discretion during this warranty
period, will repair or replace a defective product or issue a refund. Any refund to the
purchaser will be at a pro-rated value based on the remaining period of the warranty.
All liability is limited to the amount of the purchase price. This warranty covers normal
domestic usage and does not cover damage which occurs in shipment or failure
which results from alteration, accident, misuse, abuse, glass breakage, neglect,
improper maintenance, use contrary to the operating instructions or commercial use.
This warranty is not available to retailers or other commercial purchasers or owners.
This warranty does not include the cost of shipping, which is to be borne by the
customer.
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TO OBTAIN PROMPT WARRANTY SERVICE:
Contact one of our many Service Centers found on our website
www.salton.com/customer-care
or
Securely package and return the appliance to us. Please enclose:
• Original proof of purchase
• The completed form below with a $12.50 Return Shipping & Handling fee –
either a cheque, money order or credit card (A personal cheque will delay return
shipping by 2-3 weeks)
For added protection, we suggest that you use an insured delivery service with
tracking information when returning your product. Salton Appliances (1985) Corp.
will not be held responsible for in-transit damage or for packages that are not received.
This warranty does not include the cost of shipping, which is to be borne by the
customer.
Name
Address
City
Prov/State
Daytime Phone No.
Postal/Zip Code
Email
Product defect:
Type of payment
Name on card
Cheque/Money Order
□
Visa
□
Expiry Date
MasterCard
□
CSV No
Card No.
To contact our Customer Service Department:
Salton Appliances (1985) Corp.
81A Brunswick,
Dollard-des-Ormeaux, Quebec H9B 2J5
Canada
Telephone: 514-685-3660 (Ext. 226)
E-mail: service@salton.com
Fax: 514-685-8300
www.salton.com
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