Groen | BPP-30/40GC/GA/GC2T | Spec sheet | Groen BPP-30/40GC/GA/GC2T Spec Sheet

Groen BPP-30/40GC/GA/GC2T Spec Sheet
PROJECT NAME:
LOCATION:
TILTING BRAISING PAN
GAS MODELS BPP-30/40GC/GA/GC2T
Braising pan shall be a Groen gas heated power tilting BPP Series (specify 30 or 40 gallon, Classic (C),
Advanced (A) or Cook2Temp™ (C2T™) controls) model with 10” deep pan body with 3” radius corners, 5/8”
thick stainless steel clad cooking surface mounted on open leg stand with height-adjustable bullet feet.
CookTemp models also come with a probe.
AVAILABLE MODELS:
CLASSIC CONTROLS:
BPP-30GC (30 GALLON)
BPP-40GC (40 GALLON)
ADVANCED CONTROLS:
BPP-30GA (30 GALLON)
BPP-40GA (40 GALLON)
COOK2TEMP CONTROLS:
BPP-30GC2T (30 GALLON)
BPP-40GC2T (40 GALLON)
CONSTRUCTION: The pan body shall be of type 304
stainless steel, solid one-piece welded heavy-duty construction,
with 10” pan depth. All exposed surfaces shall be stainless
steel. The cooking surface is a heavy 5/8” thick stainless steel
clad plate fitted with specially designed welded heat transfer
fins, ensuring efficient heat transfer over the entire cooking
surface. The heavy plate prevents warping or distortion.
Controls and tilt mechanism are mounted in a stainless steel
water resistant IPX6-rated housing mounted right of pan body.
Braising pan shall come standard with mounting bracket
for either right-side, left-side or right-rear faucet mounting.
Graduated fill-level marks in both gallons and liters are
standard.
FINISH: Interior of braising pan shall be polished to a
100 emery grit finish on C/A models, 180 emergy grit on C2T
models. Exterior of braising pan shall have a #3 finish, ensuring
maximum ease in cleaning and maintaining appearance.
CSA DESIGN CERTIFICATION: Braising Pan
shall be design-certified by CSA International (formerly AGA) for
use with Natural Gas or LP Gas.
SANITATION & NSF LISTING: Braising pan
shall be designed and constructed to be NSF-listed, meeting all
known health department and sanitation codes. True open leg
tubular stand design and 3” radius pan interior make cleaning
easier.
ITEM NO:
QTY:
MODEL NO:
AIA NO:
SIS NO:
CSI SECTION:
POWER TILT: The braising pan shall have a
smooth-action, quick-tilting pan body with motorized tilt
mechanism, which provides precise control during pouring
of pan contents. A powerful motor is activated by a
3-position control switch. Unit shall have an easy access,
manual override capability to tilt the pan in case of power
failure.
CONTROLS: All controls to be located in a right-front
mounted water resistant (IPX6 rated) enclosure:
Classic -C Models include: Power ON-OFF switch with
indicator light, temperature control knob with 175 to 400°F
(79 to 204°C) range increments and HEAT(ing) indicator light;
Advanced -A Models include: Same control features as
Classic models with the addition of temperature and time set
knob (175 to 400°F/79 to 204°C range), LED display of set
temperature or cook time, buttons for reset of Low Temp and
High Temp presets, MANUAL mode button for knob-setting of
pan temperature, and TIMER-set button with indicator light;
Cook2Temp -C2T Models include: Same control features as
Classic and Advanced models with the addition of Auto C2T
and Manual C2T buttons with core probe connection port,
MANUAL mode button for knob-setting of pan temperature for
manual cooking and manual C2T cooking.
BPP-40GA Model shown
with optional tangent drawoff
OPTIONS/ACCESSORIES:
Single pantry water faucet
Double pantry water faucet
Single or double pantry faucet with
spray hose assembly (48” or 60”)
2” tangent drawoff (option: must
be ordered with unit)
Strainer for tangent drawoff valve
Gas quick disconnect
Caster kit w/restraint cable
Flanged feet
Pouring lip strainer
Steamer pan carrier
Steamer pan inserts
Replacement core probe
(on C2T models only)
PERFORMANCE FEATURES: Braising pan
shall be equipped with controls that allow operation at 7
degree angle to facilitate griddling. Braising pan shall be
thermostatically-controlled for automatic shut-off when
desired temperature is reached and automatic power ON
when temperature falls below desired setting. BPP-30GC
and -30GA Models have a firing rate of 104,000 BTU/
hr. BPP-40GC and -40GA Models have a firing rate of
144,000 BTU/hr. Electronic intermittent pilot ignition system
is standard. Braising pans have a high limit thermostat as a
safety feature.
INSTALLATION: Unit requires 1/2” NPT gas
connection. Requires 115 Volt, single-phase, 60 HZ, 5 AMP
electric supply.
ORIGIN OF MANUFACTURE: Designed and
manufactured in the United States.
Braising Pan
175753 RevE
Revised 04/19
BPP-30/40GC/GA/GC2T
P/N 146527 REV G
CL AS S IC C ON TR OL
AD VAN C E D C ON TR OL
CO O K2 TE M P C ON TR OL
888-994-7636, unifiedbrands.net
© 2019 Unified Brands. All Rights Reserved. Unified Brands is a wholly-owned subsidiary of Dover Corporation.
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