Randell | 3300 | Spec sheet | Randell 3300 Spec Sheet

Randell 3300 Spec Sheet
PROJECT NAME:
LOCATION:
ITEM NO:
HOT FOOD TABLE
QTY:
ELECTRIC COMMON WATERBATH MODEL 3300
Electric operated, stainless steel open shelving base common waterbath hot food table with 20 gauge stainless
steel top, individual die-stamped 12” x 20” top openings and, thermostatic control. One piece, stainless steel
common water bath tank with drain and gate valve below. Unit totally prewired to junction box, power cord is
supplied. 7” wide plate shelf & 8” wide NSF workboard. Unit on 6” high adjustable legs.
MODEL NO:
AIA NO:
SIS NO:
CSI SECTION: 11400
AVAILABLE MODELS:
3312
3313
3314
3315
STANDARD FEATURES:
• Die stamped raised sanitary rim pan openings in
stainless steel top with water bath tank below
• Stainless steel body construction - no assembly
required
• True thermostatic control for precise food temperatures
• Stainless steel ends
• Stainless steel, full length plate shelf - 7” deep
• Full length, 8” wide NSF workboard
• 1” drain & gate valve
• 6” high adjustable legs
• Power cord
• Available for 208V, or 240 volt operation
UNIT TOP: Top to be one piece of die formed 20
gauge stainless steel with 1 5/8” square nosing. Top
stamped with 12”x 20” die formed raised perimeter
openings with common water bath tank below. Provided
with 7” deep, removable 20 gauge stainless steel plate
shelf, and 8” wide x 1/2” thick, full length NSF composition
workboard.
FOOD WELLS: 12”x 20” die formed raised perimeter
openings in stainless steel unit top. Thermostatically
controlled, 3000 watt element mounted below one piece
stainless steel water tank to heat food wells. Supplied with
1” drain and gate valve.
CONTROLS: Unit comes standard with
thermostatic controls. Each controls has a lighted on/
off switch that allows turning off of each control (4 well
tables and larger). Controls and elements mounted on
front of 7” deep removable stainless steel plate shelf.
Unit totally prewired to junction box. 8’ power cord is
supplied.
3300 Electric Common Waterbaths,
Model 3313 with optional casters
shown.
UNIT BASE: Bottom shelf to be stainless steel with
channel bracing. Body ends to be stainless steel. Legs
to be 6” high with adjustable bullet foot. Legs mounted
to full length channel frame assembly on bottom of
body assembly.
ORIGIN OF MANUFACTURE: Designed and
manufactured in the United States.
OPTIONS/ACCESSORIES:
Counter Protectors
Serving Shelves/Plexi Shields
Overshelves
Casters
Roll Covers
Adaptor Plates
Manual Fill Faucet
Stainless Steel Back
Hot Food Table/Drop-Ins
PPSPEC0015 RevD
Revised 11/14
3300
48" X 8" X .5"
POLY CUTTING BOARD
33" X 8" X .5"
POLY BOARD
OPEN
OPEN
OPEN
48"
33"
MODEL #3312
78" X 8" X .5"
POLY CUTTING BOARD
63" X 8" X .5"
POLY CUTTING BOARD
OPEN
63"
MODEL #3313
78"
MODEL #3314
MODEL #3315
31.5"
3"
29"
OF
12"
2"
WO
1.5"
5"
36"
30"
Model
L
D
H
No. of wells
No. of elements Bottom Shelf Material
Sq. Ft.
208V
KW
Amps
240V
NEMA
KW
Amps
NEMA
Ship
Wt.
3312
33”
30”
36”
2
1
S.S.
5.5
3
14.4
6-20P
3
12.5
6-20P
116
3313
48”
30”
36”
3
1
S.S.
8.1
3
14.4
6-20P
3
12.5
6-20P
174
3314
63”
30”
36”
4
2
S.S.
10.7
6
28.8
6-50P
6
25
6-50P
232
3315
78”
30”
36”
5
2
S.S.
13.3
6
28.8
6-50P
6
25
6-50P
290
888-994-7636, unifiedbrands.net
© 2018 Unified Brands. All Rights Reserved. Unified Brands is a wholly-owned subsidiary of Dover Corporation.
Was this manual useful for you? yes no
Thank you for your participation!

* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project

Download PDF

advertising