Randell | 21000 | Spec sheet | Randell 21000 Spec Sheet

Randell 21000 Spec Sheet
PROJECT NAME:
LOCATION:
ITEM NO:
CUSTOM
QTY:
OPEN BASE CHEF STAND MODEL 21000
MODEL NO:
Open shelving cooking equipment stand with reinforced stainless steel equipment shelf. Integral backsplash
with 45˚ return. Reinforced stainless steel storage shelf. 6” high adjustable and movable legs.
AIA NO:
SIS NO:
CSI SECTION: 11400
AVAILABLE MODELS:
21348
21360
21372
21384
21396
213108
213120
STANDARD FEATURES:
• Available under one piece top with other modular
equipment up to 16’ in length
• 6” high legs—adjustable and movable
• 10” wide x 1 1/4” thick laminated maple work board
• If unit is fitted with vent, then backsplash will be 3”
thick to meet NFPA 96
• 45˚ integral stainless backsplash is standard.
90˚ stainless backsplash is optional.
EQUIPMENT SHELF: Equipment shelf to be one
piece of die-formed stainless steel with 2” nosing and
marine edge. Shelf is reinforced with welded channel
brace assembly.
UNIT BODY: Body ends to be die formed stainless
steel, finished and polished on the inside, with corrosion
resistant exterior. Ends at top fitted with recessed
heavy duty steel bars for splining units together,
producing a hairline seam. Backsplash to be coved
cornered, with 45˚ return at top and overall height
of 6 3/4”. (If fitted with vent system, standard
backsplash to be omitted and unit fitted with 3” thick
backsplash to meet NFPA 96). 10” wide x 1 1/4”
thick laminated maple cutting board provided with
removable supports. Bottom shelf to be 22 gauge
stainless steel with marine edge at front, 6 5/8”
removable coved cornered turn up at rear, and
integrally welded channel bracing. Legs to be 6” high
stainless steel with adjustable bullet foot. Legs
mounted to full length channel frame assembly which is
integrally welded to bottom of assembly. Legs can be
moved left to right to avoid floor obstacles
during installation.
Custom, Open Base Chef Stand.
Model shown with optional finished
end.
ORIGIN OF MANUFACTURE: Designed and
manufactured in the United States.
Custom
PPSPEC0119 RevA
Revised 10/13
21000
45"
57"
48" X 10" X 1 1/4 "
MAPLE WORK BOARD
60" X 10" X 1 1/4 "
MAPLE WORK BOARD
OPEN STORAGE
OPEN STORAGE
48"
72" X 10" X 1 1/4 "
MAPLE WORK BOARD
OPEN STORAGE
60"
84" X 10" X 1 1/4 "
MAPLE WORK BOARD
OPEN STORAGE
OPEN STORAGE
OPEN STORAGE
84"
72"
93"
105"
108" X 10" X 1 1/4 "
MAPLE WORK BOARD
96" X 10" X 1 1/4 "
MAPLE WORK BOARD
OPEN STORAGE
81"
69"
OPEN STORAGE
OPEN STORAGE
OPEN STORAGE
96"
108"
117"
10"
120" X 10" X 1 1/4 "
MAPLE WORK BOARD
42.75"
36"
33"
OPEN STORAGE
OPEN STORAGE
120"
29” Deep
Length
48”
60”
72”
84”
96”
108”
120”
Height*
36”
36”
36”
36”
36”
36”
36”
Ship Wt. (lbs)
254
296
345
393
437
476
520
48”
60”
72”
84”
96”
108”
120”
•
•
•
•
•
Top shelf depth is 25” deep on 29” deep equipment.
Bottom shelf depth is 23 1/8” deep on 29” deep equipment.
Top shelf depth is 29” deep on 33” deep equipment.
Bottom shelf depth is 23 1/8” deep on 33” deep equipment.
Inside clearance = total unit length less 3”.
33” Deep
Length
Model No.
21348
21360
21372
21384
21396
21608
21620
Height*
36”
36”
36”
36”
36”
36”
36”
Ship Wt. (lbs)
254
296
345
393
437
476
520
* All models with adjustable and movable legs for 35 1/2" to 36 3/4" work height.
888-994-7636, unifiedbrands.net
© 2018 Unified Brands. All Rights Reserved. Unified Brands is a wholly-owned subsidiary of Dover Corporation.
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