Elite Platinum EAF-801 2.3 Qt. Black Air Fryer Use and Care Manual

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Elite Platinum EAF-801 2.3 Qt. Black Air Fryer Use and Care Manual | Manualzz

TABLE OF CONTENTS

IMPORTANT SAFEGUARDS

PARTS IDENTIFICATION

INTRODUCTION

SHORT CORD PURPOSE AND POLARIZED PLUG WARNING

HOW TO USE THE CONTROL PANEL

PREPARING YOUR AIR FRYER FOR USE

HOW TO USE YOUR AIR FRYER

CLEANING & MAINTENANCE

COOKING TIME CHART

HINTS & TIPS

TROUBLESHOOTING

WARRANTY & CUSTOMER SERVICE

7

8

6

6

9

2

4

4

5

10

11

12

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1

IMPORTANT SAFEGUARDS

The Elite Brand takes consumer safety very seriously. Products are designed and manufactured with our valued consumers' safety in mind. Additionally, we ask that you exercise a level of caution when using any electrical appliance by following all instructions and important safeguards.

READ ALL INSTRUCTIONS BEFORE USE AND SAVE FOR FUTURE REFERENCE

When using electrical appliances, basic safety precautions should always be followed, including the following:

Danger

1.

Never immerse the power cord, plug or housing in water or under the tap.

2.

Make sure no liquid enters the appliance to prevent electric shock or short-circuit.

3.

Do not cover the air inlet and outlet of the appliance during operation.

4.

Always place foods to be cooked on the frying rack, foods should never come into direct contact with the heating elements.

5.

Never fill the pan with oil as this may cause a fire hazard and damage to the appliance.

6.

Never touch the inside of the appliance during operation (pan, frying rack, etc.)

Warning

7.

Make sure that your output voltage corresponds to the voltage stated on the rating label of the appliance.

8.

If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacture or its service agent.

9.

It is recommended to regularly inspect the appliance to avoid a hazard. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.

10.

Never attempt to repair the appliance yourself, otherwise the warranty becomes invalid.

11.

This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

12.

Close supervision is necessary when appliance is used near children.

13.

NEVER ALLOW A CHILD TO USE THIS PRODUCT.

14.

DO NOT let the power cord hang over the edge of the table or work-top, and keep it away from any hot surfaces.

15.

Do not plug in the appliance or operate the control panel with wet hands.

16.

Do not place or use the appliance on or near combustible materials, such as a tablecloth, curtains or wallpaper.

17.

Only connect the appliance to a grounded wall socket. Always make sure that the plug is inserted into the wall socket properly.

18.

Never connect this appliance to an external timer switch in order to avoid a hazardous situation.

19.

Never leave appliance unattended.

20.

Appliance surfaces may become hot during use.

21.

The appliance should be placed on a horizontal and stable surface when using. Do not place on plastics, board or any other easy-wear surface.

22.

Do not place the appliance against wall or other appliances, leave around 4 inches of space from nearby objects. Do not place anything on the top of appliance.

23.

Do not use the appliance beyond the specification of this manual.

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2

IMPORTANT SAFEGUARDS (cont.)

24.

During operation, hot steam will exhaust through the hind side air outlet. Keep your hands and face at a safe distance from the steam and the air outlet openings. Also be careful of hot steam and air when you remove the pan from the appliance.

25.

If food burns and dark smoke releases from the air outlet, unplug immediately and wait for smoke release to stop, then clean the food and oil from the pan and frying rack.

Caution

26.

After use, turn off power to the appliance then unplug from the wall outlet.

27.

Unplug the appliance from outlet when it is not in use or before cleaning. Allow it to cool down first before cleaning.

28.

Do not use any accessories that have not been provided with the appliance.

29.

This appliance is intended to be used indoors. Do not use outdoors.

30.

Clean and wipe and dry the pan and the frying rack before placing food inside.

31.

Always unplug the appliance when not in use.

32.

If the appliance is of the grounded type, the extension cord should be a grounded cord.

33.

To ensure continued protection against risk of electric shock, connect to properly grounded outlets only.

34.

Some countertop and table surfaces, such as Corian®, wood and / or laminates, are not designed to withstand prolonged heat generated by certain appliances. It is recommended by countertop manufacturers and Maxi-Matic that a hot pad or trivet be placed under your appliance to prevent possible damage to the surface.

SAVE THESE INSTRUCTIONS

THIS PRODUCT IS FOR

HOUSEHOLD USE ONLY

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3

INTRODUCTION

Thank you for purchasing the Elite Platinum Air Fryer. Your new Air Fryer has a variety of functions to handle a wide array of cooking tasks. With its easy to use temperature and timer knobs, you can fry, cook, or even bake your favorite meals and snacks with ease! Best of all you will be cooking healthier without the addition of oil. Not only can you cook foods without the mess of oil but you can cook faster which saves you time and energy. Unlike most conventional deep fryers, the Air Fryer's unique vapor system combined with circulating hot air will automatically make foods crispier and of course healthier without oil. We hope you enjoy your new Elite Platinum Air Fryer and start cooking healthier today!

SHORT CORD PURPOSE

NOTE: A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord.

Longer power-supply cords or extension cords are available and may be used if care is exercised in their use.

If an extension cord is used: (1) the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product; (2) the extension cord should be arranged so that it will not drape over the countertop or tabletop where it can unintentionally be pulled on or tripped over by children or pets.

POLARIZED PLUG

If this appliance is equipped with a polarized plug (one blade is wider than the other), please follow the below instructions:

To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If you are unable to fit the plug into the electrical outlet, try reversing the plug. If the plug still does not fit, contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug.

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4

PARTS IDENTIFICATION

The Frying Rack (A) consists of a nonstick surface. To avoid scratching the non-stick surface, please use wooden or plastic utensils.

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5

HOW TO USE THE CONTROL PANEL

TEMPERATURE CONTROL KNOB

Use this knob to set the temperature between 180 ° F up to

400 ° F (figure 1).

TIMER CONTROL KNOB

Use this knob to set the desired time setting between 1minute and 30-minutes. The timer knob MUST be set in order for the appliance to begin heating (figure 2).

PREPARING YOUR AIR FRYER FOR USE

1.

Before using your Air Fryer for the first time, carefully remove all packaging material and recycle appropriately.

2.

Remove the parts from the box and wash the Drawer Pan (A) and Frying Rack (C) with warm, soapy water and a non-abrasive sponge.

IMPORTANT: DO NOT IMMERSE THE MAIN HOUSING IN WATER. Wipe the interior and exterior of appliance clean with a damp cloth.

IMPORTANT: THIS IS NOT A DEEP FRYER. DO NOT FILL THE APPLIANCE OR ITS DRAWER WITH

OIL OR FRYING FAT.

3.

Place the appliance on a flat, horizontal and stable surface (make sure surface is heatresistant). Place away from walls and other appliances. Leave approximately 4 inches of space from nearby objects.

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6

HOW TO USE YOUR AIR FRYER

1.

Carefully pull out the Drawer Pan (A) from the Main Fryer Body by pulling forward on the Handle (B).

TIP: Never place food directly into the Drawer Pan (A) without the

Frying Rack (C) inside. In place of using the Frying Rack (C), an oven-safe plate or bowl (not included) can be placed onto a wire rack (not included) into the Drawer Pan (A).

CAUTION: Never place anything on top of the Main Body, for this will block the air flow and reduce the effect of hot air heating.

2.

Place the Frying Rack (C) into the Drawer Pan (A) (figure 3).

3.

Place ingredients onto Frying Rack (C).

TIP: Do not fill the Drawer Pan (A) over the MAX fill position. If cooking food that expands, make sure the cooked capacity will not exceed the MAX fill position.

4.

Slide Drawer Pan (A) back into the Main Body.

HOW TO PROGRAM FRYING TIME AND TEMPERATURE:

1.

Plug Power Cord (I) into an electrical outlet.

2.

Turn the Temperature Control Knob (F) to the desired temperature and then turn the Timer

Control Knob (G) to the desired time setting (the Timer must be set in order for the unit to begin heating).

TIP: It is recommended to preheat the air fryer on empty for 3 min. if the appliance is cold or you can add 3 min to your desired time setting in order to pre-heat. The initial 15 minutes of use may result in minimal smell and smoke. This is normal and harmless and comes from the protective substance applied to the heating elements during manufacturing.

3.

The Power Indicator (E) will illuminate.

4.

The Air Fryer will automatically Pause if the Drawer Pan (A) is removed during the cooking cycle. Once replaced back into the fryer, the unit will continue its cooking cycle.

CAUTION: Do not touch the Drawer Pan (A) during and immediately after use, as it gets very hot. Only hold the Drawer Pan (A) by the Handle (B).

NOTE: Any excess oil from food will collect at the bottom of the Drawer Pan (A).

DURING THE COOKING/FRYING PROCESS:

1.

Some recipes require stirring/mixing the contents mid-way through cooking (see Cooking

Time Chart on page 9). You can do this in the middle of the cooking process by pulling the

Drawer Pan (A) out from the Main Fryer Body. Shake or stir the contents of the basket using a non-metallic utensil and then slide Drawer Pan (A) back into the Main Fryer Body.

TIP: If you set the timer to half the required cook time, you will hear the timer indicator when you have to stir the ingredients. However, this means that you will need to set the timer again to the remaining cook time after stirring.

2.

The air fryer will resume cooking once the Drawer Pan (A) is closed.

CAUTION: During cooking, the Drawer Pan (A) and Frying Rack (C) will be very hot, only use the Drawer Pan Handle (B) or oven mitts.

WHEN COOKING/FRYING IS COMPLETE:

1.

When the timer completes its countdown, the timer bell will ring and the air fryer will stop heating - this signals it is time to remove your food. (Please note that the fan motor will continue to operate in order to cool down the Drawer Pan (A) and the Frying Rack (C), this will stop within approximately 60 seconds).

NOTE: You can also switch off the appliance manually by turning the Timer Control Knob (G) to 0 at any time during the cooking process.

2.

Carefully pull out the Drawer Pan (A) from the Main Fryer Body by pulling forward on the

Drawer Pan Handle (B) and place on a flat, heat resistant surface.

CAUTION: When sliding out the Drawer Pan (A), be careful of hot air and steam. Keep hands and face away from the opening.

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7

HOW TO USE YOUR AIR FRYER (cont).

CAUTION: After cooking, the Drawer Pan (A) and Frying Rack (C) will be extremely hot to the touch. Do not touch surfaces of the Drawer Pan (A) or Frying Rack (C) directly.

3.

Check that your foods are ready. If not, then place the Drawer Pan (A) back into the Main

Fryer Body and set the timer for a few more minutes.

4.

Empty the contents of the Drawer Pan (A) into a bowl or onto a plate using non-metallic tongs or a scoop.

TIP: Do not turn the Drawer Pan (A) and Frying Rack (C) upside down together, as any excess oil that has collected in the bottom of the Drawer Pan (A) will be poured onto the foods.

5.

When the next batch of ingredients is ready, the air fryer is instantly ready to use again.

6.

When cooking is complete, remove the Power cord (I) from the electrical outlet.

CLEANING AND MAINTENANCE

The Air Fryer should be cleaned thoroughly after every use.

1.

Make sure the Power cord (I) is disconnected from the electrical outlet and that the appliance has cooled down before attempting to clean.

2.

The Drawer Pan (A), Frying Rack (C) and the inside of the appliance have a nonstick coating. Do not use metal utensils or abrasive cleaning materials on them, as this can damage the nonstick coating.

3.

Wipe the outside of the appliance with a damp cloth.

4.

Lift the Frying Rack (C) upwards out of the Drawer Pan (A) (figure 4) and clean both with hot water, dishwashing soap and a non-abrasive sponge.

5.

You can use a degreaser to remove any stuck-on residue.

NOTE: The Drawer Pan (A) and Frying Rack (C) are dishwasher-safe (top rack only).

TIP: If food residue is stuck to the Frying Rack (C) or the bottom of the Drawer Pan (A), place the Frying Rack (C) into the Drawer Pan (A) and fill with dishwashing soap and water and let soak for 10 minutes.

6.

Clean the inside of the appliance with hot water and a non-abrasive sponge.

7.

Never immerse the power cord, plug or the appliance body in water or any other liquids.

8.

Dry all parts after each use, re-assemble and store in a cool, dry location.

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8

COOKING TIME CHART

The chart on this page helps you to program basic times and temperatures for common foods.

Please note that all of the information below is for your reference only and can be adjusted according to the user’s preference.

They are approximations only as foods differ in size and density so cooking times and temperatures cannot be guaranteed.

Potatoes & fries

Min-max

Amount

(ounces)

Time

(min.)

Temp

(°F) Stir Notes

Thin frozen fries

Thick frozen fries

15 ~ 25

15 ~ 25

Home-made fries (0.3" x 0.3") 15 ~ 30

Home-made potato wedges

Home-made potato cubes

Home-made potato chips

15 ~ 30

15 ~ 25

10

Meat & Poultry

Steak

Pork chops

Hamburger

Drumsticks

Chicken Wings

6 ~ 18

6 ~ 18

6 ~ 18

6 ~ 18

15 ~ 20

Chicken Strips

Snacks

Egg rolls

Frozen chicken nuggets

Frozen fish sticks

Fish fillet in batter

6 ~ 18

6 ~ 18

6 ~ 18

6 ~ 14

6 ~ 18

Battered shrimp

Frozen bread crumbed cheese sticks

6 ~ 18

6 ~ 14 9-10 360

Stir

Stir

Stir

Stir

Stir

Stir

Stir

Stir

Stir

355

395

400

355

355

350

400

355

320

355

390

400

400

355

400

355

355

11-14

8-14

19-22

16-18

12-15

9-10

7-10

11-16

13-20

15-20

20-22

14-18

9-10

9-12

7-10

8-14

8-13 add 1/2 tbsp of oil add 1/2 tbsp of oil add 1/2 tbsp of oil

Use oven-ready

Use oven-ready

Use oven-ready

Use oven-ready

Stuffed vegetables

Mushrooms

Onion Rings

Baking

Cake

Quiche

Muffins

Sweet snacks

6 ~ 14

6 ~ 14

6 ~ 18

10

15

10

15

10

10

8-13

20-25

20-22

15-18

20

320

320

355

320

355

390

320

Use oven-safe baking dish

(not included)

Use oven-safe baking dish

(not included)

Use oven-safe muffin cups

(not included)

Use oven-safe baking dish

(not included)

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9

HINTS & TIPS

TIPS

Smaller cuts of foods usually require a slightly shorter cooking time than larger foods.

A larger amount of foods only requires a slightly longer cooking time and a smaller amount of foods only requires a slightly shorter cooking time.

Stirring or shaking smaller foods mid-way through the cooking process will improve the end result and can help cook more evenly.

Adding a small amount of oil to fresh potatoes can result in a crispier result. Cook your ingredients in the air fryer within a few minutes after adding the oil.

Do not air fry extremely greasy foods such as sausages in the airfryer.

Snacks that can be prepared in an oven can also be prepared in the air fryer.

The optimum amount for air frying crispy fries is 17.5 ounces or a little over 1 lb.

Use pre-made dough to prepare foods with fillings quickly and easily. Pre-made dough also requires a shorter cooking time than home-made dough.

The air fryer can also reheat foods. To reheat foods, set the temperature to 300°F for up to 10 minutes.

To cook frozen pre-cooked foods, add an additional 3-5 minutes to your cook time.

NOTE: Do not cook frozen, raw foods in the air fryer.

NOTE: When cooking/baking foods that rise (i.e. cakes, quiches or muffins) the Basket should not be filled more than halfway.

NOTE: Add 3 minutes to the cooking time if you begin cooking while the air fryer is still cold.

BAKING CAKES/QUICHES OR STEAMING FOODS

Place a wire rack (not included) onto the bottom of the Drawer Pan (A) and place an ovensafe dish onto the wire rack if you want to bake a cake/quiche, steam foods or if you want to air fry delicate foods or foods with fillings.

For steaming foods, generally, 1-2 cups of water provides approximately 5-10 minutes of steam time. Add water to the Drawer Pan (A). Place wire rack (not included) into the Drawer

Pan (A). Place food into an oven-safe dish (not included) and place dish onto the wire rack.

HOME-MADE FRENCH FRIES

When making your own french fries, follow these steps:

1.

Peel potatoes and slice them into strips.

2.

Wash and dry them thoroughly.

3.

Mix potato strips in a bowl with ½ tablespoon of olive oil, make sure they are evenly coated.

4.

Using your hands or tongs, place the potato strips onto the frying rack.

NOTE: Do not pour the potato sticks from the bowl onto the frying rack because we don't want to transfer any excess oil into the drawer pan.

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10

TROUBLESHOOTING GUIDE

Problem

The airfryer does not work.

Food not completely cooked/fried.

Food cooked is uneven.

Fried snacks are not crispy.

White smoke is emitted out of the appliance during use.

Possible cause

The appliance is not plugged in.

You have failed to set the timer.

There is too much food in the

Frying Rack (C).

The cooking temperature is set too low.

The cooking time is too short.

Solution

Plug the power cord into an electrical outlet.

Turn the timer knob to set the right time needed for cooking.

Use smaller batches of food in the

Frying Rack (C). Small batches of food will cook more evenly.

Increase the temperature setting.

Check "Cooking Time Chart" found in this manual.

Increase the time setting. Check

"Cooking Time Chart" found in this manual.

Foods that overlap inside the Frying

Rack (C) need to be stirred mid-way through cooking.

Certain foods need to be stirred/mixed mid-way through the cooking process.

You used a type of snacks meant to be prepared in a traditional deep fryer.

You are preparing food with a high oil content.

Use oven snacks or lightly brush some oil onto the snacks for a crispier result.

When cooking with oily foods, oil will drain into the pan. When the air fryer heats up, the pan heats up the oil and produces white smoke. This does not adversely affect the air fryer or your cooking process.

The pan has built-up oil residue from previous uses.

Home-made french fries are coming out unevenly cooked.

Your home-made french fries are not crispy after air frying.

Your potatoes are not fresh or are frozen.

Potato strips were not thoroughly rinsed prior to frying.

Crispy results are directly linked to the amount of oil and water content of the fresh potato strips.

White smoke is caused by oil leftover in the pan. Make sure to thoroughly clean the pan after every use.

Make sure to use fresh and firm potatoes. Not frozen potatoes for home-made french fries.

Thoroughly rinse sliced potato to remove all starch prior to frying.

Potato strips need to be thoroughly dried before adding oil.

Slice potato strips thinner if you want them crispier.

Use a bit more oil on the potato strips prior to frying if you want crispier results.

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11

LIMITED WARRANTY* ONE (1) YEAR

Warranty is only valid with a dated proof of purchase

PLEASE DO NOT RETURN TO STORE OF PURCHASE.

If you have any problems with this unit, contact Customer Service for support.

1.

Your small kitchen appliance is warranted to the original purchaser to be free from any manufacturing defects under normal use and conditions for one (1) year, cord excluded. This

Warranty applies only to the original purchaser of this product.

2.

Retail stores/merchants selling this product do not have the right to alter, modify, or in any way revise the terms and conditions of the warranty.

3.

If you use your appliance for household use and according to instructions, it should give you years of satisfactory service.

4.

At its sole discretion, Maxi-Matic USA will either repair or replace the product found to be defective during the warranty period.

5.

The repaired or replacement product will be in warranty for the remaining balance of the one-year warranty period and an additional one-month period.

6.

Consumer’s remorse is not an acceptable reason to return a product to our Service Center.

7.

This limited warranty covers appliances purchased and used within the 50 U.S. states plus the

District of Columbia and does NOT cover normal wear of parts or:

Damages caused by unreasonable use, neglect, normal wear and tear, commercial use, improper assembly or installation of product.

Damages caused in shipping.

Damages caused by replacement or resetting of house fuses or circuit breakers.

Defects other than manufacturing defects.

Breakage caused by misuse, abuse, accident, alteration, lack of proper care and maintenance, or incorrect current or voltage.

Lost or missing parts of the product. Parts will need to be purchased separately.

Damages of parts that are not electrical; i.e. cracked or broken plastic/glass, scratched/dented inner pots.

Damage from service or repair by unauthorized personnel.

Extended warranties purchased via a separate company or reseller.

Acts of God such as fire, floods, hurricanes, tornadoes, etc.

8.

This warranty does not apply to re-manufactured merchandise.

Maxi-Matic, USA shall not be liable for any incidental or consequential damages caused by the breach of any express or implied warranty. Apart from the extent prohibited by applicable law, any implied warranty of merchantability or fitness for a particular purpose is limited in time to the duration of the warranty.

*One Year Limited Warranty valid only in the 50 U.S. states plus the District of Columbia, excluding

Puerto Rico and the Virgin Islands.

This warranty is effective only if the product is purchased and operated in the USA; product usage which is in violation of the written instructions provided with the unit will void this warranty.

For international warranty, please contact the local distributor.

This warranty gives you special legal rights and you may also have other rights to which you are entitled which may vary by state, province, and/or jurisdiction.

**Any instruction or policy included in this manual may be subject to change at any time.

MAXI-MATIC, USA

18401 E. Arenth Ave. City of Industry, CA 91748

Customer Support Hours of Operation MON-FRI 8:30 AM - 5:00 PM PST

(800) 365-6133 Ext: 120/107/105; (626) 912-9877 Ext: 120/107/105

Visit: www.maxi-matic.com for Live Chat Support and Contact Us Form

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12

RETURN INSTRUCTIONS

RETURNS:

A.

Any return of defective merchandise to the manufacturer must be processed accordingly by first contacting customer service ([email protected]) to obtain an RA # (Return

Authorization Number). We will not accept any returns of merchandise without an applicable RA #.

B.

IMPORTANT RETURN INSTRUCTIONS. Your Warranty depends on your following these instructions if you are returning the unit to Maxi-Matic, USA:

1.

Carefully pack the item in its original carton or other suitable box with sufficient cushioning to avoid damage in shipping.

2.

Before packing your unit for return, be sure to enclose: a) Your name, full address with zip code, daytime telephone number, and RA#, b) A dated sales receipt or PROOF OF PURCHASE, c) The model number of the unit and the problem you are having

(Enclose in an envelope and tape directly to the unit before the box is sealed,) and d) Any parts or accessories related to the problem.

3.

Maxi-Matic, USA recommends that you ship the package via UPS ground service for tracking purposes. We cannot assume responsibility for lost or damaged products returned to us during incoming shipment. For your protection, always carefully package the product for shipment and insure it with the carrier. C.O.D shipments cannot be accepted.

4.

All return shipping charges must be prepaid by you.

5.

Once your return has been received by our warehouse, Maxi-Matic, USA will repair or replace the product if it is defective in material or workmanship, subject to the conditions in paragraph B.

6.

Maxi-Matic will pay the shipping charges to ship the repaired or replacement product back to you.

Questions? We're here to help! Visit: www.maxi-matic.com for support on this product.

13

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