Multiplex High Pressure CO2 Beer Installation Guide

Multiplex High Pressure CO2 Beer Installation Guide
Foodservice Group
Multiplex Beverage Equipment Installation Instructions for
Beermaster™ High Pressure CO2 Regulator
Introduction
The following instructions will cover procedures required
for properly installing the Beermaster™ High Pressure CO2 Regulator.
Installing the high pressure CO2
regulator
1.
Determine the location where the beer system CO2 tank(s)
will be located. CO2 tanks must be chained securely in
place.
Š One (1) Beermaster™ High Pressure CO2 Gas Regulator with
seal
2.
Attach the primary regulator to the CO2 tank. Use seal
provided in kit (see figure 1).
Š 20 ft of 5/16" ID tubing
3.
Neatly route the 5/16" ID vinyl tubing from the primary
regulator(s) to the secondary regulator in the beer keg
cooler or to the optional blender.
4.
Secure the vinyl tubing in place with tie mounts and cable
ties provided in kit (see figure 2).
Kit contents
Š Six (6) # 8 screws
Š Six (6) Tie mounts
Š Six (6) Self locking cable ties
Note: At start-up primary regulator should be adjusted to 40
psi (2.8 bar) and locked.
Š Four (4) Tab clamps
Note: Installation should only be performed by qualified personnel.
Primary High Pressure CO2
Regulator
Cable Tie
Tie Mount
# 8 Screw
Seal
To CO2 Blender or Secondary
Regulator Assembly
Figure 1
Manitowoc Beverage Equipment
2100 Future Drive Š Sellersburg, IN 47172-1868
Tel: 812.246.7000, 800.367.4233 Š Fax: 812.246.9922
www.manitowocbeverage.com
Figure 2
In accordance with our policy of continuous product development and improvement,
this information is subject to change at any time without notice.
EI211500 Revision B (KAK) 19 July, 2000
Equipment Installation Instructions
Caution: To Avoid Serious Injury
Important: Read the following warnings before beginning an installation. Failure to do so
may result in possible death or serious injury.
DO
Adhere to all National and Local Plumbing and Electrical Safety Codes.
DO
Turn “off” incoming electrical service switches when servicing, installing, or
repairing equipment.
DO
Check that all flare fittings on the carbonation tank(s) are tight. This check
should be performed with a wrench to ensure a quality seal.
DO
Inspect pressure on Regulators before starting up equipment.
DO
Protect eyes when working around refrigerants.
DO
Use caution when handling metal surface edges of all equipment.
DO
Handle CO2 cylinders and gauges with care. Secure cylinders properly against
abrasion.
DO
Store CO2 cylinder(s) in well ventilated areas.
DO NOT
Throw or drop a CO2 cylinder. Secure the cylinder(s) in an upright position
with a chain.
DO NOT
Connect the CO2 cylinder(s) directly to the product container. Doing so will
result in an explosion causing possible death or injury. Best to connect the
CO2 cylinder(s) to a regulator(s).
DO NOT
Store CO2 cylinders in temperature above 125°F (51.7°C) near furnaces,
radiator or sources of heat.
DO NOT
Release CO2 gas from old cylinder.
DO NOT
Touch Refrigeration lines inside units, some may exceed temperatures of
200°F (93.3°C).
Notice: Water pipe connections and fixtures directly connected to a potable water supply
shall be sized, installed and maintained in accordance with Federal, State, and Local codes.
2
EI211500 Revision B (KAK) 19 July, 2000
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