Electrolux EI30SM55JSC Microwave/Hood Combo Owner's Manual

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Electrolux EI30SM55JSC Microwave/Hood Combo Owner's Manual | Manualzz

Use _ Care Guide

Over the Range Microwave Oven

316902426 TINSEB258WRRZ--EL01

FiNDiNG iNFORMATiON

Please

read and save this guide

Thank you for choosing Electrolux, the new premium brand in home appliances.

This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance.

We view your purchase as the beginning of a relationship.

To ensure our ability to continue serving you, please use this page to record important product

information.

Keep a record for quick reference

Purchase date

Electrolux model number

Electrolux serial number (see picture for location)

Questions?

For toll-free telephone support in the U.S. and Canada: l=877=4ELECTROLUX (1=877=435=3287)

For online support and Internet production information visit http://www.electroluxappliances.com

PRECAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE

MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged.

It is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

©2008 Electrolux Home Products, Inc.

All rights reserved. Printed in Thailand

TABLE OF CONTENTS

FiNDiNG iNFORMATiON ..................................

PRECAUTIONSTO AVOID POSSIBLEEXPOSURE

TO EXCESSIVEMICROWAVEENERGY...............

2

About Microwave Cooking .............................

About Safety .................................................

About Children and the Microwave ................

2

TABLE OF CONTENTS ....................................

iMPORTANT SAFETY iNSTRUCTiONS ..........

UNPACKING AND EXAMING YOUR OVEN ....

3

4

5

GROUNDING iNSTRUCTiONS ........................

6

iNFORMATiON YOU NEED TO KNOW ...........

About Your Oven ............................................

7-10

7

8

7

8

About Food ....................................................

9

About Utensils and Coverings .......................

PART NAMES ...................................................

10

11

CONTROL PANEL ............................................

BEFORE OPERATING .....................................

To Set the Clock .............................................

START add 30 sec ..........................................

12

13

13

13

Stop/Clear .....................................................

Using the Rack ...............................................

MANUAL OPERATION .....................................

14-15

13

13

Time Cooking .................................................

To Set Power Level ........................................

Manual Defrost ...............................................

SENSOR MODES ............................................

Sensor Cook ..................................................

Sensor Cook chart .........................................

Popcorn/Fresh Veggies/Frozen Veggies/

Baked Potato/Sensor Reheat ........................

Popcorn chart ...............................................

Fresh Veggies chart .......................................

14

14

15

15-19

16

17

18

18

19

Frozen Veggies chart .....................................

Baked Potato chart .......................................

Sensor Reheat chart .....................................

AUTO MODES .................................................

Auto Cook ......................................................

Auto Cook chart .............................................

Dinner recipes ................................................

Keep Warm .....................................................

Melt, Soften ....................................................

Melt, Soften chart ...........................................

Snacks ...........................................................

Snacks chart ..................................................

Auto Reheat ...................................................

Auto Reheat chart ..........................................

Auto Defrost ...................................................

Auto Defrost chart ..........................................

CONVENIENT FEATURES ..............................

User Pref ........................................................

Multiple Sequence Cooking ...........................

More or Less Time Adjustment ......................

Add 30 Seconds ............................................

Help ................................................................

Timer ..............................................................

Turntable ON/OFF ..........................................

Quick Start .....................................................

Demonstration Mode .....................................

Light ...............................................................

Fan .................................................................

CLEANING AND CARE ....................................

SERVICE CALL CHECK ..................................

SPECIFICATIONS .............................................

WARRANTY INFORMATIONS .........................

29

29

30-31

32

33

34

29

29

29

29

29

28

28

28

26

27-29

27

24

25

25

26

21

22

23

23

24

19

19

19

20-26

20

20

I RTANT SAFETY iNSTRUCTiON

When using electrical appliances basic safety precautions should be followed, including the following:

To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

1. Read all instructions ance.

before using the appli=

2. Read and follow the specific "PRECAUTIONS TO

AVOID POSSIBLE EXPOSURE TO EXCESSIVE

MICROWAVE

ENERGY" on page 2.

3. This appliance must be grounded.

Connect only to properly grounded outlet.

See "Grounding

Instructions" on page 6.

4.

Install or locate this appliance only inaccordance with the provided installation instructions.

5.

Some products such as whole eggs and sealed containers--for example, closed glass jars--are able to explode and should not be heated in this oven.

6.

Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

7.

As with any appliance, close supervision is necessary when used by children.

8.

Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped.

9.

This appliance should be serviced only by qualified service personnel.

Contact nearest

Electrolux Authorized Servicer for examination, repair or adjustment.

10. Do not cover or block any openings on the appliance.

11. Do not store or use this appliance outdoors.

Do not use this product near water--for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

12. Do not immerse cord or plug in water.

13. Keep cord away from heated surfaces.

14. Do not let cord hang over edge of table or counter.

15. See door surface cleaning instructions on page

30 - 31.

16. Do not mount over a sink.

17. Do not store anything directly on top of the appliance surface when the appliance is in operation.

18. To reduce the risk of fire in the oven cavity: a.

Do not overcook food.

Carefully attend to appliance when

paper, plastic

or other combustible materials are placed inside the

oven to facilitate cooking.

b.

Remove wire twist-ties from paper or plastic bags before placing bag in oven.

c. If materials inside the oven ignite, keep oven

door closed, turn oven off and disconnect

the

power cord or shut off power at the fuse or circuit breaker panel.

d.

Do not use the cavity for storage purposes.

Do not leave paper products, cooking utensils or food in the cavity when not in use.

19. Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling.

Visible bubbling or boiling when the container is removed from the Microwave Oven is not always present.

THIS COULD RESULT IN VERY HOT LIQUIDS

SUDDENLY BOILING OVER WHEN A SPOON

OR OTHER UTENSIL IS INSERTED INTO THE

LIQUID.

To reduce the risk of injury to persons: a.

Do not overheat the liquid.

b.

Stir the liquid both before and halfway through heating it.

c.

Do not use straight-sided containers with narrow necks. Use a wide-mouthed container.

d.

After heating, allow the container to stand in the

Microwave Oven at least for 20 seconds before removing the container.

e.

Use extreme care when inserting a spoon or other utensil into the container.

20. Clean ventilation openings and grease filters frequently--grease should not be allowed to accumulate on ventilation openings, louver or grease filters.

21. Use care when cleaning the louver and the grease filters. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the louver and the grease filters.

22. When flaming food under the hood, turn the fan on.

23. This appliance is suitable for use above both gas and electric cooking equipment 36" wide or less.

SAVE THESE INSTRUCTIONS

NPACKING AND EXAMING YOUR OVEN

Open the bottom of the carton, bend the carton flaps back and tilt the oven over to rest on plasticfoam pad. Lift carton off oven and remove all packing materials, WALL and TOP CABINET TEMPLATES. SAVE

THE CARTON AS IT MAY MAKE INSTALLATION EASIER.

1. Remove the feature sticker from the outside of the door, if there is one.

2. Check to see that there is a WALL TEMPLATE and TOP

CABINET TEMPLATE. Read enclosures and SAVE the Use and Care Guide.

Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surfaces, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact your dealer or ELECTROLUX AUTHORIZED SERVICER.

See Installation Instructions for more details.

Oven cavity

Safety door latches

Door seals and sealing surfaces

GR NDING iN ;TRUCTI

This appliance must be grounded. This oven isequipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances.

In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current.

Improper use of the grounding plug can result in a risk of electric shock.

Electrical

Requirements

The oven is equipped with a 3-prong grounding plug. DO

NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE

THE GROUNDING PIN FROM THE PLUG.

DO NOT USE AN EXTENSION CORD.

If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the appliance.

The Power Supply Cord and plug must be connected to a separate 120 Volt AC, 60 Hz, 15 Amp, or more branch circuit, single grounded receptacle. The receptacle should be located inside the cabinet directly above the Microwave

Oven mounting location as shown in Figure 1.

NOTES:

1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.

2. Neither Electrolux nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedures.

Radio or TV interference

Should there be any interference caused by the microwave oven to your radio or TV, check that the microwave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna.

3-Prong Plug

Figure 1

Ground

Receptacle

Ground

Receptacle Box

Opening for

Power Cord

[]

INFORMATI N YO NEED TO KNOW

About Your Oven

This Use and Care Guide is valuable: read it carefully and always save it for reference.

NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven. The turntable will turn both clockwise and counterclockwise.

ALWAYS have food in the Microwave Oven when it is on to absorb the microwave energy.

When using the oven at power levels below 100%, you may hear the magnetron cycling on and off. It is normal for the exterior of the oven to be warm to the touch when cooking or reheating.

Condensation is a normal part of microwave cooking. Room humidity and the moisture in food will influence the amount of moisture that condenses in the oven. Generally, covered foods will not cause as much condensation as uncovered ones. Ventilation openings must not be blocked.

The Microwave Oven is for food preparation only. It should not be used to dry clothes or newspapers.

Your Microwave Oven is rated 1000 watts by using the IEC Test Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly.

About Microwave Cooking

Arrange food carefully.

Place thickest areas towards outside of dish.

• Watch cooking time.

Cook for the shortest amount of time

indicated

and add more as needed.

Food severely overcooked can smoke or ignite.

• Cover foods while cooking.

Check recipe or cookbook for suggestions: paper towels, wax paper, microwave plastic wrap or a lid. Covers prevent spattering and help foods to cook evenly.

• Shield with small flat pieces of aluminum foil any thin areas of meat or poultry to prevent overcooking before dense, thick areas are cooked thoroughly.

• Stir foods from outside to center of dish once or twice during cooking, if possible.

• Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers.

Large items like roasts must be turned over at least once.

Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside.

Add standing time.

Remove food from oven and stir, if possible.

Cover for standing time which allows the food to finish cooking without overcooking.

Check for doneness.

Look for signs indicating that cooking temperatures have been reached.

Doneness signs include:

Food steams throughout, not just at edge.

Center bottom of dish is very hot to the touch.

Poultry thigh joints move easily.

Meat and poultry show no pinkness.

Fish is opaque and flakes easily with a fork.

iNFORMATiON YOU NEED TO KNOW

About Safety

• Check foods to see that they are cooked to the

United States Department of Agriculture's recommended temperatures.

160iF

(71°C)

For fresh Pork; groUnd meat; fish: seafood, egg dishes, frozen prepared food and beef, lamb or veal cut into steaks, chops or roasts cooked to iiiiliiX_ii;i_iii!!i!!i!!i!ii!_i_iiiiiilliiliiiiiiiiiiiiiiiiiiiiiiiiiiii

To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for microwave use.

ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food.

Enough heat from the food can transfer through utensils to cause skin burns.

Avoid steam burns by directing steam away from the face and hands. Slowly lift the farthest edge of a dish's covering and carefully open popcorn and oven cooking bags away from the face.

Stay near the oven while it's in use and check cooking progress frequently so that there is no chance of overcooking food.

NEVER use the cavity for storing cookbooks or other items.

Select, store and handle food carefully to preserve its high quality and minimize the spread of foodborne bacteria.

Keep waveguide cover clean. Food residue can cause arcing and/or fires.

Use care when removing items from the oven so that the utensil, your clothes or accessories do not touch the safety door latches.

Keep aluminum foil used for shielding at least

1 inch away from walls, ceiling and door.

About Children and the Microwave

Children below the age of 7 should use the microwave oven with a supervising person very near to them. Between the ages of 7 and 12, the supervising person should be in the same room.

The child must be able to reach the oven comfortably; if not, he/she should stand on a sturdy stool.

At no time should anyone be allowed to lean or swing on the oven door.

Children should be taught all safety precautions: use potholders, remove coverings carefully, pay special attention to packages that crisp food because they may be extra hot.

Don't assume that because a child has mastered one cooking skill he/she can cook everything.

Children need to learn that the microwave oven is not a toy. See page 27 for Child Lock feature.

iNFORMATiON YOU NEED TO KNOW

About Food

Popcorn, Use SPeCia!iy bagged popcorn for, microwave cookingi

Listen While PoPping corn for the popping to sow to t or2 seconds or

Use special popcorn pad,

POp popcorn in regular broWn bags or glass bowl&

• EXceed maXimum time on popcorn package:

General

• Cut baked goods with filling after heating to release steam and avoid burns.

• Stir liquids briskly before and after heating to avoid "eruption".

Usedeep bowl, when cooking liquids or cereals, to prevent boilovers.

Heat or cook in closed glass jars or air tight containers.

• Can in the microwave as harmful bacteria may not be destroyed.

• Deep fat fry.

• Dry wood, gourds, herbs or wet papers.

iNFORMATiON YOU NEED TO KNOW

About Utensils and Coverings

It is not necessary to buy all new cookware.

Many pieces already in your kitchen can be used successfully in your new Over the Range Microwave Oven.

Make sure the utensil does not touch the interior walls during cooking.

Use these utensils for safe microwave cooking and reheating:

• glass ceramic (Pyroceram®), such as Corningware ®.

• heat-resistant glass (Pyrex ®)

• microwave-safe plastics

• paper plates

• microwave-safe porcelain pottery, stoneware and

• browning dish (Do not exceed recommended preheating time.

Follow manufacturer's directions.)

These items can be used for short time reheating

of foods that have little fat or sugar in them:

• wood, straw, wicker

DO NOT USE

• metal pans and bakeware

- dishes with metallic trim

• non-heat-resistant glass

• non-m_crowave-safe tubs)

, recycled paper products

, brown paper bags

• food storage bags

• metal twist-ties

Should you wish to check plastics (margarine

if a dish is safe for microwaving, place the empty dish in the oven and microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used.

The following coverings are ideal:

• Paper towels are good for covering foods for reheating and absorbing fat while cooking bacon.

• Wax paper can be used for cooking and reheating.

• Plastic wrap that is specially marked for microwave use can be used for cooking and reheating.

DO NOT allow plastic wrap to touch food. Vent so steam can escape.

• Lids that are microwave-safe are a good choice because heat is kept near the food to hasten cooking.

• Oven cooking bags are good for large meats or foods that need tenderizing.

DO NOT use metal twist ties. Remember to slit bag so steam can escape.

How to use aluminum foil in your Over the Range

Microwave Oven:

• Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly.

• Foil should not come closer than one inch to any surface of the oven.

Should you have questions about utensils or coverings, check a good microwave cookbook or follow recipe suggestions.

Accessories

There are many microwave accessories purchase.

Evaluate carefully available for before you purchase so that they meet your needs. A microwave-safe thermometer will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures.

Electrolux is not responsible for any damage to the oven when accessories are used.

8

FRONT ViEW

13

,

/

19

l/, k-J

7

1

20 3

14

5 7

t6

BOTTOM ViEW

t=/

(Front of microwave oven)

PART NAM

12

9

10

J j_

(Rear of microwave oven)

1 Microwave oven door with see-through window

2 Door hinges

3 Waveguide cover:

DO NOT REMOVE.

4 Tumtable motor shaft

5 Microwave oven light

It will light when microwave oven is operating or door is open.

6 Rack holders

7 Safety door latches

The microwave oven will not operate unless the door is securely closed.

8 Handle

9 Light pad

Touch the light pad once for high, twice for medium, three times for low and four times to turn off the light.

10 Fan pad

Touch the fan pad once for high speed, twice for medium speed, three times for low speed and four times to turn off the fun.

11 Auto-Touch control panel

12 Time display: Digital display, 99 minutes, 99 seconds

13 Ventilation openings

14 Removable turntable

The tumtable will rotate clockwise or counterclockwise.

Only remove for cleaning.

15 Removable tumtable support

First, carefully place the turntable support in the motor shaft in the center of the microwave oven floor. Then, place the tumtable on the turntable support securely.

16 Rack for 2-level cooking/reheating

17 Light cover

18 Grease filters

19 Menu label

20 Rating label (model and serial number)

CONTROL

PANEL

Words in the lower portion of the display will light to indicate what function is in progress.

29 27-28

23

22

29

13

18

18-19

25

29

13

29 29

Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information,

BEFORE

OPERATING

• Before operating your new oven make sure you read and understand this Use and Care Guide completely.

Before the Over the Range Microwave Oven can be used, follow these procedures:

1. Plug in the oven. Close the door. The oven display will show ENJOY YOUR OVEN TOUCH CLEAR

AND TOUCH CLOCK.

2. Touch the STOP/clear pad. _

3. Set clock. See below.

will appear.

START add 30 sec

Touch the START add 30 sec pad to:

1. Start cooking.

2. Cook for 30 seconds at 100 % power level during manual cooking.

See page 28 Add 30 Seconds.

3. Extend cooking time in multiples of 30 seconds each time this pad is touched during manual cooking.

See page 28 Add 30 Seconds.

Stop/Clear

To Set the Clock

Suppose you want to enter the correct time of day 12:30 (A.M or P.M.).

step Touch

Touch the STOP/clear pad to:

1. Erase if you make a mistake during programming.

2. Cancel timer.

3. Stop the oven temporarily during cooking.

4. Return the time of day to the display.

5. Cancel a program during cooking, touch twice.

1. Touch the set clock pad.

set

clock

I

2. Enter the correct time of day by touching the numbers in sequence.

3. Touch the set clock pad again,

\ ' J

('_'_

\_C/

set clock

!

I

I

This is a 12 hour clock. If you attempt to enter an incorrect clock time, ERROR will appear in the display. Touch the STOP/clear pad and re-set the clock.

If the electrical power supply to your microwave oven should be interrupted, the display will intermittently show after the power is reinstated.

If this occurs during cooking, the program will be erased. The time of day will also be erased.

Simply touch the STOP/clear pad and reset the clock for the correct time of day.

Using the Rack

The rack allows several foods to be cooked or reheated at one time. However, for the best cooking and reheating, use Turntable ON function and cook with SENSOR MODES or AUTO MODES without the rack.

When the rack is used, set time and power level manually. Allow plenty of space around and between the dishes. Pay close attention to the cooking and reheating progress.

Reposition the foods and reverse them from the rack to turntable and/or stir them at least once during any cooking or reheating time. After cooking or reheating, stir if possible.

Using a lower power level will assist in better cooking and reheating uniformity.

Avoid:

Storing the rack in the microwave oven when not in use.

Popping popcorn with the rack in the microwave oven.

Using any browning dish on the rack.

Using SENSOR MODES and AUTO MODES with the rack.

Cooking directly on the rack--use microwavesafe cookware.

AL OPERATION

Time Cooking

Suppose you want to defrost for 5 minutes at

30%.

Your Over the Range Microwave Oven can be programmed for 99 minutes 99 seconds (99.99).

Always enter the seconds after the minutes, even if they are both zeros.

• Suppose you want to cook for 5 minutes at

100%.

Step

1. Enter defrosting time.

2. Touch the power level pad eight times to enter a power level of 30%.

Touch power level x 8

1. Enter cooking time.

3. Touch the START add 30 sec pad.

]

2. Touch the START add 30 sec pad.

START add 30 sec

When the defrost time is complete, cooking completion signal will sound and END will appear in the display.

To Set Power

Level

There are eleven preset power levels.

Using lower power levels increases the cooking time which is recommended for foods such as cheese, milk and long slow cooking of meats. Consult cookbook or recipes for specific recommendations.

power level X2 90% power level X 6

power level x 8

power level x 10

50%

30%

10%

Medium

Med LoW/

..._,.._,.

D_.ubL

Low

IAL PERATI

Manual Defrost

If the food that you wish to defrost is not listed on the Defrost chart or is above or below the limits in the Amount column on the Defrost chart (see page

26), you need to defrost manually.

You can defrost any frozen food, either raw or previously cooked, by using Power Level for 30%

Follow the exact 3-step procedure found under To set power level. Estimate defrosting time and touch

power level pad eight times for 30% power.

For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound.

For example, defrost 4 minutes for 1 pound of frozen spaghetti sauce.

Always stop the oven periodically to remove or separate the portions that are defrosted.

If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments at power level 30% until totally defrosted.

When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a microwave-safe dish.

SEN M

The sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities.

Using Sensor

Settings:

time appears on the display. At this time, you may stir or season food, as desired.

.

If the sensor does not detect vapor properly when popping popcorn, the oven will turn off, and the correct time of day will be displayed.

If the sensor does not detect vapor properly when cooking other foods, ERROR will be displayed, and the oven will turn off.

1. After oven is plugged in, wait 2 minutes before using Sensor Settings.

.

Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any moisture with a dry cloth or paper towel.

.

Check food for temperature after cooking.

If additional time is needed, continue to cook manually.

3. The oven works with foods at normal storage temperature.

For example, popcorn would be at room temperature.

.

Each food has a cooking hint. Touch user pref pad when the HELP indicator is lighted in the display.

4. Any Sensor Settings selection can be programmed with More or Less Time Adjustment.

See page 28.

Covering

Foods:

Some foods cook better when covered.

Use the cover recommended in the food charts.

5. More or less food than the quantity listed in the 1.

chart should be cooked following the guidelines in any microwave cookbook.

2.

6. During the first part of SENSOR MODES, food name will appear on the display. Do not open the oven door or touch the STOP/clear pad during this part of the cycle. The measurement of vapor will be interrupted.

If this occurs, an error message will appear. To continue cooking, touch the

STOP/clear pad and cook manually.

.

Casserole lid.

Plastic wrap: Use plastic wrap recommended for microwave cooking.

Cover dish loosely; allow approximately 1/2 inch to remain uncovered to allow steam to escape. Plastic wrap should not touch food.

Wax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two 3ieces at least one inch to cover.

When the sensor detects the vapor emitted from the food, remainder of cooking time will appear.

Door may be opened when remaining cooking

Be careful when remowng any covering to allow steam to escape away from you.

E R MODE

SENSOR MODES has 6 functions, such as Sensor

Cook, popcorn, fresh veggies, frozen veggies, baked potato and sensor reheat.

Sensor Cook

There are 5 foods (frozen entrees, ground meat, rice, flash/seafood, and chicken breast) under the

SENSOR COOK that uses the sensor.

You can cook many foods by touching the sensor

cook pad and the food number. You don't need to calculate cooking time or power level.

<Frozen

Entrees, Ground Meat, Rice,

Fish/Seafood, Chicken Breast>

• Suppose you want to cook Frozen Entrees.

1. Touch the sensor cook pad, number 1 for Frozen Entrees.

Sel3SOr

cook

2. At end, follow the directions in the display.

3. Touch the START add

30 sec pad.

START add 30 sec

;ENSOR MODES

Sensor Cook chart

2. Ground Meat _ Use this setting to cook ground beef or turkey as patties or in a casserole to be added to other ingredients.

Place patties on a microwave-safe rack and cover with wax paper.

Place ground meat in a casserole and cover with wax paper or plastic wrap. When oven stops, turn patties over or stir meat in casserole to break up large pieces. Re-cover and touch the START add 30 sec pad. After cooking, let stand, covered, for 2 to 3 minutes.

4 FiSh/Seafo0d 0125: 2:0ib

0,2-0.9

kg

Arrange in ring around Shallow giass dish (roll fillet With

"k edges underneath).

Cover with plastic wrap: After cooking et stand, CoVered, 3 minutesl

* It is not necessary to enter amount.

E

R MODE_

Popcorn/Fresh

Sensor Reheat

Veggies/Frozen

< Popcorn. Fresh Veggies>

• Suppose you want to cook popcorn.

Veggies/Baked Potato/

<Frozen Veggies.

Baked Potato. Sensor Reheat>

Suppose you want to reheat soup.

SteP

<Regular>

Touch the popcorn pad once.

<Snack>

Touch the popcorn pad twice.

Touch

%

@x_

Step Touch

Touch the sensor reheat pad for soup.

sensor reheat

Popcorn chart

;ENSOR MODES

Fresh Veggies chart

2. Fresh Vegetables, hard 0.25 - 2.0 lb. 0.2 - 0.9 kg

Carrots, sliced

Corn on cob

0.25 - 1.5 lb. 0.2 - 0.6 kg

2 - 4 pcs.

Place in casserole. Add 1-4 tbsp. water. Cover with lid for tender vegetables.

tender-crisp

Use plastic wrap cover for vegetables. Touch the fresh veggies

Green beans

Winter squash

- diced

- halves

0.25 - 1.5 Ib, 0.2 - 0.6 kg

0.25 - 1.5 lb. 0.2 - 0.6 kg

1-2 pad twice. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.

Frozen Veggies chart

* It iS not necessary to enter amount or number.

Baked Potato chart

* It iS not necessary to enter amount or number.

Sensor Reheat chart

|

* It iS not necessary to enter amount or number.

AUTO M DES

AUTO MODES has 6 functions, such as auto cook, keep warm, melt/soften, snacks, auto reheat and auto defrost.

Auto Cook

Auto cook is divided into 2 parts, Quick Meal (frozen breakfast, scrambled eggs, hot cereal, soup) and

Dinner Recipes (Chicken and Rice, Meat Loaf, Roast

Pork, Seafood Pasta, Vegetarian Medley).

<Quick

Meal>

= Suppose you want to cook hot cereal for 1 serving with Less Time Adjustment.

.

Repeat touching same number pad at Step 1 to increase quantity.

Ex: 1 serving.

.

Touch the power level pad twice for Less Time

Adjustment.

(_xl

power

level x2

.

Touch the START add

30 sec pad.

START add 30 sec

.

Midway through the cooking, cooking stop melody will be heard and your oven will stop. Open the door, follow the instruction shown in the display and close the door.

.

Touch the START add

30 sec pad to continue cooking.

START add 30 sec i}iD;i;i_i;iiii/Ji;i_;i;iiiiiiiiiiiiii/iiiiii;iii

Step

1. Touch the auto

cook

pad, number 3 for hot cereal.

Auto Cook chart

Touch

2. Scrambled

Hot

Eggs

_I

1-8 eggs For each egg, use 1 teaspoon of butter or margarine and 1 tablespoon of milk. Place butter or margarine in dish. measuring cup or casserole large enough for the egg to expand. Mix egg and milk together. Pour on to butter or margarine in dish. Cover with wax paper. Place in oven ano program.

Touch number 2 to increase quantity and touch the START add30 sec pad.

When oven stops, stir egg mixture moving the cooked portion to the center of the dish, uncooked portion to the outside, close the door and touch the

START add 30 sec pad. After cooking, stir and let stand, covered, until set.

Note that eggs will be slightly undercooked when removed from the oven.

R_

_C

[0 nl add;3[

4; SOup 1 : 8 cups : Place in bowi 0r Casserole. cover With lid or piastic Wrap: TouCh number

4to increase quantity and touch the START add 30sec pad. At end, stir, recover and let stand t to 3 minutes.

* It is not necessary to enter amount or number.

AUTO M

<Dinner Recipes (recipes serve 6)>

5. CHICKEN AND RiCE

Place in a 3 quart casserole:

1 package (5 - 8 ounces) yellow rice mix with flavor packet

2 cups chicken broth

Stir well and cover.

Touch the auto cook pad, number 5 and touch the START add 30 sec pad.

At pause, stir well and add:

1 cup frozen peas

1 red pepper, diced

11/4 pounds boneless chicken cutlets, sliced into thin strips

Re-cover. Touch the START add 30 sec pad.

At end, garnish with parsley.

6. MEAT LOAF

Mix together well:

11/2 pounds lean ground beef

1/2 cup soft bread crumbs

1/2 cup red wine

1 egg, beaten

2 tablespoons chopped onion

1/2 teaspoon salt

1/2 teaspoon dry mustard

1/4 teaspoon pepper

1 teaspoon instant beef bouillon

2 tablespoons chopped green pepper

Place in a 9 x 5-inch glass loaf dish.

Touch the auto cook pad, number 6 and touch the

START add 30 sec pad.

If desired, spread top of meat loaf with 1/2cup catsup during last 2 minutes of cooking time.

At end, remove from oven, cover with foil and allow to stand 3 to 5 minutes before serving.

7. ROAST PORK

Combine in small dish:

1 tablespoon butter, melted

2 cloves garlic, minced

1 teaspoon dried marjoram leaves, crushed

1/2 teaspoon dried oregano leaves, crushed

1/2 teaspoon pepper

Stir well. Brush on:

1 (3 pound) boneless, pork loin, center cut

Place loin in a 13 x 9 x 2-inch casserole. Cover with vented plastic wrap.

Touch the auto cook pad, number 7 and touch the

START add 30 sec pad.

8. SEAFOOD PASTA

Place in a 3 quart casserole:

8 - 9 ounces fresh tortellini

2 cups water

Stir well and cover.

Touch the auto cook pad, number 8 and touch the START add 30 sec pad.

At pause, stir well and add:

1 jar (17 ounces) creamy AIfredo sauce or

13/4 cups of medium, white cheese sauce

11/4 pounds combination raw shellfish, fresh or thawed (shrimp, bay scallops, crabmeat)

3 cups mixed, fresh vegetables (sliced mushrooms, thinly julienned carrots, green beans)

Re-cover. Touch the START add 30 sec pad.

At end, garnish with:

1/3 cup grated Parmesan cheese

9. VEGETARIAN

MEDLEY

Place in a 3 quart casserole:

1 cup orzo or other tiny shaped pasta

31/2 cups vegetable or chicken broth

1/4 cup pesto sauce (fresh or reconstituted from dry)

1/2 cup small pieces of sundried tomatoes

1 tablespoon minced garlic

1 tablespoon Italian seasoning

Stir well and cover.

Touch the auto cook pad, number 9 and touch the START add 30 sec pad.

At pause, stir well and add:

3 cups chopped green, red, orange or yellow peppers

1 onion, thinly sliced

1 can (14 ounces) artichoke hearts, drained and quartered

1 can (3 ounces) pitted, ripe olives, drained and halved

Re-cover. Touch the START add 30 sec pad.

At end, stir and garnish top with:

1/2 cup freshly shredded Parmesan cheese

1/4 cup pine nuts

AUTO MODE

Keep Warm

Keep warm allows you to keep food warm for

30 minutes at the maximum.

Direct use

• Suppose you want to keep a cup of soup warm for 30 minutes.

With manual cooking

• Suppose you want to cook a cup of soup for

2 minutes at 70% and keep the soup warm for

15 minutes.

Step Touch

1. Enter cooking time.

1. Touch the keep warm pad.

keep warm

2. Enter the desired time.

Ex " 30 minutes.

.

Touch the power level pad 4 times for 70% power.

.

Touch the keep warm pad.

power

level x 4 keep

warm

3. Touch the START add

30 sec pad.

START add 30 sec

.

Enter the desired time by touching the number pads 1, 5, 0 and 0 for

15 minutes.

The oven will start. The display will show 30.00 and count down. KEEP WARM will be displayed every

10 seconds during the countdown.

You can program Keep warm with manual cooking to keep food warm continuously after cooking.

5. Touch the START add

30 sec pad.

START

@ add 30 sec

The operation will start. When the cooking time is complete, cooking completion melody will sound and Keep warm will start. KEEP WARMwill appear in the display every 10 seconds and count down for 15 minutes.

AUTO

Melt, Soften

Melt, soften automatically computes the correct heating time and microwave power level for melting and softening foods shown in the chart,.

There are 4 foods (butter, chocolate, ice cream and cream cheese) under the melt, soften..

<Butter, Chocolate, Ice cream, Cream cheese> o Suppose you want to melt 1 square of chocolate.

Step-:

::::1..:=

:::....

: :: ::Touch-:: ::

1.. Touch the melt, soften pad once, number 2 for chocolate.

melt,

soften

2. Repeat touching same number pad at Step t to select quantity.

Ex: Touch number 2 two more times for 1 square_

(_x2

3. Touch the START add

30 sec pad.

I

START

Melt, Soften chart

Soften -' J :-'

":

3:]cecreaml . : . .

'.i:.: ,.:i : ':1.pint.,

'"

:

-

"" .........

:: ' " .... --.....

": " -....

.

DO NOTCOVER,:::.:-: .-.-

-.:- .

.:_..

_.-

:

-, .. .::..

:.

:.'-.:After

touching tt_eme'it,: s0ften:Pad, toucf_ numbei'3 twotimes ior l:6int:,

: .....

1/2 ga ion - *Aftert0uching.the melt; soften pad, touchnumber 3 three times for 1/2 gallon°

4. Creamcheese ....

Use a smaiipiate:.'DO NoT dOVER.

.:..

: :.- : ..

....

3 oz, 85 g After touching _he:melt, SOl!on Pad, touch number 4.two time_sfor 3 oz.i

or 0,085 kg.

:

" ,- .-

.

• " : " : : : : : : 8 0z 225 g ! : After touching the melt, soften pad, touch number 4 three times for.8 oz or 0,,225 kg,

AUTO MODE

Snacks

Snacks are for cooking/heating foods that take a short amount of time!

There are 7 foods (frozen mw pizza, hand held snacks

(3-4 oz / 0.085-0.113 kg), hand held snacks (5-6 oz /

0.142-0.17 kg), chicken nuggets, hot dogs, frozen kid's meal and pizza) under the snacks.

<Frozen MW Pizza, Hand Held Snacks,

Hot Dogs, Frozen Kid's Meal, Pizza>

• Supposeyou want to reheata slice of pizza with snacks.

<Chicken Nuggets>

• Suppose you want to heat 0.3 pound or 0.3

kilogram chicken nuggets with snacks.

.

Touch the snacks pad and number 4 for chicken nuggets.

.

Enter amount by touching the number 3.

Ex: 0.3 Ib or 0.3 kg chicken nuggets.

snacks

] (_

1. Touch the snacks pad and number 7 for pizza.

snacks (_

3. Touch the START add

30 sec pad.

START add 30 sec

2. Repeat touching same number pad at Step 1 to increase quantity.

3. Touch the START add

30 sec pad.

START add 30 sec

Snacks chart

2: Hand Held

Snacks*

3 # 4 oz

85- it3 g

Use f0r frozen FrenChfries, cheese sticks, appetizers etc. Remove from outer package. Arrange on flat p ate. Follow package directions for howtowrap or cover. Be careful when removing from the oven as snack may be very hot.

4: Chicken

Nuggets

0,3_ i:0 Ib

&2 _ 0 4 kg

PlaCe frozen Chicken nuggetS on a f!at plate allowing space between each: Itis not necessary to cover them_ Whe n oven stops, rearrange and touch the START add 30 sec pad.

6: Frozen Kid's 6 - 8 oz

Mea!*

Use this pad for frozen; convenience foods, It wi!l give satisfactory [esu!ts

t70225 g for most brands: You may wish to try severa! and choose your favorite.

Remove package from outer wrapping and follow package directions for covering After cooking, let stand; covered for 1 to 3 minutes.

* it is not necessary to enter amount.

AUTO M

Auto Reheat

There are 4 foods (fresh rolls/muffins, frozen rolls/muffins, pasta and beverage) under the auto reheat.

<Fresh Roils/Muffins,

Pasta, Beverage>

Frozen Rolls/Muffins,

= Suppose you want to reheat 2 fresh muffins with auto reheat.

1. Touch the auto reheat pad and number 1 for fresh muffin.

2. Repeat touching same number pad at Step 1 to increase quantity.

Ex : 2 muffins.

3. Touch the START add

30 sec pad.

auto reheat x2

I START

Auto Reheat chart

2. Frozen Ro!ls/ 1 10 pieces Use this pad to warm rolls;muffins, biscUits, bagels etc! Large items

Muffins should be considered as 2 or3 regular size Arrange on f!at plate; cover with paper towel TouCh the auto reheat pad and number 2 to increase qUantity and touch the START add 30 sec Pad.

41 Beverage 0:5_ 2.0 cups This setting is go0d for restoring a cool beverage to a better dr nking temperaturel stir !iqUid briSkiy before and after heating to av0id erup-

.......................

tion : Touch the auto reheat pad, number 4to increase quantity and touch the START add 30 sec pad.

.....................

AUTO MODE

Auto Defrost

There are 6 foods (ground meat, stakes/chops/fish, chicken pieces, roast, casserole and soup) under the auto defrost.

Auto defrost automatically defrosts all the foods found in the Defrost chart below.

<Ground Meat, Steaks/Chops/Fish,

Chicken Pieces, Roast, Casserole, Soup>

• Suppose you want to defrost a 1.8 pound or 1.8

kilogram steak.

1. Touch the auto defrost pad and number 2 for steak.

2. Enter weight by touching number 1 and 8.

Ex: 1.8 Ib or 1.8 kg steak.

3. Touch the START add 30 sec pad.

4. Midway through the cooking, cooking stop melody will be heard and your oven will stop.

Open the door, follow the instruction shown in the display and close the door. Touch the

START add 30 sec pad.

auto defrost

START add 30 sec

START add 30 sec

After defrost cycle ends, let stand, covered.

]

]

Auto Defrost chart

2: SteakS/Chops/0.5

Fish

_ 4:01b After each stage; rearrange and if there are Warm or thawed portiOns;

0.31.8 kg shield with small flat pieces of a!uminum foil Remove any meat or fish that is alm0st defrosted.

Let stand, covered, for 10 to 20 minutes:

4 ROast 210 _ 4 0ib Start defi0sting With fat sidedown After each stage, turn roast over

1.0

8 kg and shield the warm p0rtions With aluminum foi!: Let stand, covered, for 30 to 60 minutes.

61 Soup !-6 Cups After audib!e signal, stir if possib!e. At end, stir we!! and !et stand, covered, for 5 to 10 minutes:

CONVENIENT FEATUR

User

Pref

User pref provides 4 features that make using your oven easy because specific instructions are provided in the interactive display.

1. Child

Lock

The Child Lock prevents unwanted oven operation such as by small children. The oven can be set so that the control panel is deactivated or locked. To set, touch the user pref pad, the number 1 and then touch the START add 30 sec pad. Should a pad be touched, LOCKED will appear in the display.

To cancel, touch the user pref pad and the START add 30 sec pad. Child Lock will not be canceled if other pads except the START pad are touched after touching the user pref pad.

2. Audible Signal Elimination

If you wish to have the oven operate with no audible signals, touch the user pref pad, number 2 and the

STOP/clear pad.

To cancel and restore the audible signal, touch the user pref pad, number 2 and the START add 30 sec pad.

3. Auto Start

If you wish to program your oven to begin cooking automatically at a designated time of day, follow this procedure:

• Suppose you want to start cooking a stew for

20 minutes at 50% and set keep warm 15 minutes at 4:30. Before setting, check to make sure the clock is showing the correct time of day.

Step

5. Enter cooking time.

Ex " 20 minutes

6. Touch the power level pad six times for 50% power.

7. Touch the keep warm pad.

8. Enter desired time.

Ex " 15 minutes

9. Touch the START add 30 sec pad.

Touch power

level

x 6 keep

warm

START add 30 sec

Touch Step

1. Touch the user pref pad.

2. Touch number 3.

3. Enter the start time.

Ex" 4:30

4. Touch the set clock pad.

set clock

CONVENUENT

FEATURES

4. Language Selection

The oven comes set for English and U.S. Customary

Unibpounds. Your oven can be selected 3 Languages,

English, Spanish or French, and 2 units, pounds or kilograms for each language. To change, touch the user pref pad and number 4, Continue to touch the number 4 until your choice is selected from the table below° Then, touch the START add 30 sec pad..

4. Touch the power level pad 6 times for 50% power for 2nd stage.

5, Touch the START add

30 sec pad for 2nd stage° power 1 x 6

add 30 sec once twice

3 times

4 times

English

English

Spanish

LB

KG

LB

5 times

6 times

1., Enter cooking time for

1st stage,.

Spanish

French

KG

LB

More or Less Time Adjustment

7 times

8 times

Multiple

Sequence

Ste13:i:::_ ..... : ::'ii: : "

French

English

KG

LB

Cooking

Your oven can be programmed for up to 4 automatic cooking sequences, switching from one power tevel setting to another automatically.

Sometimes cooking directions tell you to start on one power level and then change to a different power levek "Youroven can do this automatically,.

= Suppose you want to cook roast beef for 5 minutes at 100% and then continue to cook for 30 minutesat

50%.

:TotJch :

Should you discover that you like any of SENSOR

MODES or AUTO MODES slightly more done, touch the power level pad once after touching your choice of pads or before touching the START add

30 sec pad,, The display will show MORE,

Should you discover that you like any of SENSOR

MODES or AUTO MODES slightly less done, touch the power level pad twice after touching your choice of pads or before touching the START add

30 sec pad,, The display wilt show LES&

Add 30 Seconds

Add 30 seconds allows you to cook for 30 seconds at

I00% by simply touching the START add 30 sec pad..

You can also extend cooking time in multiples of 30 seconds by repeatedly touching the START add 30 sec pad until maximum 99 minutes during manualcooking,

• Supposeyou wantto heata cupof soupfor 30 seconds.

s{ep. : ::: ::: :: ::::,TOuch

2., Touch the power level pad once for t00% power for 1st stage.,

power {

x 1

Touch the START add

30 sec pad,,

START

add 30 sec

]

J

3, Enter second cooking time for 2nd stage.

@G

CONVENIENT FEATUR

Quick Start

Each setting has a cooking hint. If you wish to check, touch the user pref pad whenever HELP is lighted in the Interactive Display for these and other manual operation hints.

Timer

• Suppose you want to time a 3-minute long distance phone call.

Quick start is very useful function to start or add to cook from 1 minute to 6 minutes by touching number from 1 to 6 at 100% power without touching the

START add 30 sec pad.

Touch number from 1 to

6 within 3minutes after cooking, closing the door, touching the STOP/clear pad.

• Suppose you want to cook 2 minutes at 100% power.

Step Touch

Step

1. Touch the timer on=off pad.

Touch timer on=off

Touch number 2.

I

[

Demonstration Mode

2. Enter time.

3. Touch the timer on=off pad. The timer will count down.

timer on=off

[

!

To demonstrate, touch the set clock pad, number 0 and then touch the START add 30 sec pad and hold for three seconds.

DEMO ON DURING DEMO NQ

OVEN POWER will appear in the display. Cooking operations and specific special features can now be demonstrated with no power in the oven. For example, touch the START add 30 sec pad and the display will show .30 and count down quickly to END.

To cancel, touch the set clock pad, number 0 and the STOP/clear pad. If easier, unplug the oven from the electrical outlet and replug.

Turntable ON/OFF

Turntable OFF function is useful when a rack or a large casserole which stop the turntable's rotating are used, for example lasagne or meat. Reposition the foods and/or stir them at least once during any cooking or reheating time. After cooking or reheating, stir if possible. Using a lower power level will assist in better cooking or reheating uniformity.

Turntable ON/OFF function can be used in Manual

Cooking and keep warm in AUTO MODES. When

Turntable ON is set, Turntable is turned and when

Turntable OFF is set, Turntable is stopped.

When

SENSOR MODES and AUTO MODES are selected,

Turntable ON is automatically set.

Turntable ON/OFF can be set during Manual Cooking and cooking programming by touching the turntable on-off pad.

Touch the light pad once for high, twice for medium, three times for Low and four times to turn off.

The fan will automatically start when heat rises from range surface units or burners. This protects the

Over the Range Microwave Oven from excessive temperature rise. The fan will stay on until the temperature decreases. It cannot be turned off manually during this time.

For other uses, touch the fan pad once for high speed, twice for medium speed, three times for low speed and four times to turn off.

CLEANING AND CARE

EXTERIOR

The outside surface is precoated steel and plastic.

Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner.

ODOR

REMOVAL

Occasionally, a cooking odor may remain in the microwave oven. To remove, combine 1 cup water, grated peel and juice of 1 lemon and several whole cloves in a 2-cup glass measuring cup. Boil for several minutes using 100% power. Allow to set in microwave oven until cool. Wipe interior with a soft cloth.

DOOR

Disconnect the power cord or deactivate the oven with setting Child Lock before cleaning to prevent unexpected manipulation.

See Child Lock on page

27. Wipe the window on both sides with a soft cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a soft cloth.

Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface.

EASY CARE

TM

STAINLESS STEEL (SOME

MODELS}

Your microwave oven finish may be made with Easy

Care

TM

Stainless Steel (some models).

Clean the stainless with warm soapy water using a clean sponge or cloth. Rinse with clean water and dry with a soft clean cloth. DO NOT use ANY store bought cleaners like Stainless Steel cleaners or any other types of cleaners containing any abrasive, chlorides, chlorines or ammonia. It is recommended to use mild dish soap and water or a 50/50 solution of water and vinegar.

INTERIOR

Cleaning is easy because little heat is generated to the interior surfaces; therefore, there is no baking and setting of spills or spattering.

To clean the interior surfaces, wipe with a soft cloth and warm water. DO NOT USE ABRASIVE OR HARSH

CLEANERS OR SCOURING PADS. For heavier soil, use baking soda or a mild soap; rinse thoroughly with hot water. The rack can be cleaned with hot soapy water, rinsed and dried.

WAVEGUIDE

COVER

The waveguide cover is located on the ceiling

in

the microwave oven cavity. It is made from mica so requires special care. Keep the waveguide cover clean to assure good microwave oven performance.

Carefully wipe with a damp cloth any food spatters from the surface of the cover immediately after they occur. Built-up splashes may overheat and cause smoke or possibly catch fire. DO NOT REMOVE THE

WAVEGUIDE COVER.

TUR NTABLE/TUR NTABLE SUPPORT

The turntable and turntable support can be removed for easy cleaning. Wash them in mild, sudsy water; for stubborn stains use a mild cleanser and non-abrasive scouring sponge. They are also dishwasher-prooL Use upper rack of dishwasher. The turntable motor shaft is not sealed, so excess water or spills should be wiped up immediately.

GREASE

FILTERS

Filters should be cleaned at least once a month. Never operate the fan or microwave oven without the filters in place.

1. Pull down slightly on the tab toward the front of the microwave oven and remove the filter. Repeat for the other filter.

.

Soak the filters in a sink or dish pan filled with hot water and detergent.

DO NOT use ammonia or other alkali; they will react with the filter material and darken it.

.

Agitate and scrub with a brush to remove embedded dirt.

4.

Rinse thoroughly and shake dry.

5.

Replace by fitting the filter back into the opening.

BOTTOM

VIEW

Grease filters Tabs

(Front of microwave oven)

(Rear of microwave oven)

CLEANING AND CARE

CHARCOALFI_ERS

Charcoal Filters, which are attached with Hood

Louver, are used for nonvented, recirculated

instal-

lation. The filter should be changed every 6 to 12 months depending on use.

1. Disconnect power to the microwave oven at the circuit breaker panel or by unplugging.

2. Remove three Houver Louver Screws.

3. Push the upper tabs and pull the louver away from the unit.

4. Remove the charcoal filters from hood louver and replace new charcoal filters by piercing tabs into the holes in charcoal filters.

5. Carefully push the louver back into place and replace the screws removed at step 2.

Oven Light Cover

MICROWAVE

OVEN LIGHT

Remove the louver per used.

instructions 1-3 above, if

1. To replace krypton light bulb, first disconnect power to the microwave oven at the circuit breaker panel or by unplugging.

2. Open oven light cover by carefully pulling up on the front edge. See figure 1.

3. Remove light bulb and replace 40 watts krypton light bulb. DO NOT USE BULB LARGER THAN

40 WATTS.

.

Close the Oven Light Cover by carefully pushing into place. Push the louver back into place

(engaging both the bottom and top tabs) and replace three Houver Louver Screws.

VENT

HOOD LIGHT BULBS

1. To replace krypton light bulb, first disconnect power to the microwave oven at the circuit breaker panel or by unplugging.

2. To open Light Cover, remove the screw on the light cover. (See Figure 3.)

3. Replace the 40 watts krypton light bulb with new one. DO NOT USE A BULB LARGER THAN 40

WATTS.

.

Close the Light Cover and secure with screw removed at step 2.

BOTTOM

VIEW

Hood Louver

Light Bulb (Front of microwave oven)

Figure 1

Upper Tab

Inside of Hood Louver

//'

,,,

........

Light Cover

_ (Rear of microwave oven)

Screw

Figure 3

Tabs

Figure 2

ERVICE CALL CHECK

Please check the following before calling for service:

Place one cup of water in a glass measuring cup in the oven and close the door securely.

Operate the oven for one minute at HIGH 100%.

A Does the oven light come on?

B Does the cooling fan work?

(Put your hand over the left side of louver.)

C Is the water in the oven warm?

YES

YES

YES

NO

NO

NO

if "NO" is the answer to any of the above ques= tions, please check electrical outlet, fuse and/

or circuit breaker.

If they are functioning

prop=

erly, CONTACT YOUR NEAREST ELECTROLUX

AUTHORIZED SERVICER.

A microwave oven should never be serviced by a "do=it=yourself" repair

person.

PECIFICATI

N

1650 Wt4!3

ampsl (for EI30SM55JB EI30SM55JW EI30SM55JS)

1500 w 13:0 ampSl (for EI30SM5CJB EI30SM5CJW,EI30SM5CJS) H0wer _equ re0

' '

221/2 (W)xl0

1

/16 (H)x14

3

1/32 (D) ......

Weight: Approx: (net)581b, (gross) 69 Ib

* The International Electrotechnical Commission's standardized method for measuring output wattage.

This test method is widely recognized.

** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the International Standard CISPR11. (for EI30SM5CJB, EI30SM5CJW, EI30SM5CJS)

*** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.

In compliance with standards set by:

FCC Federal Communications Commission Authorized.

DHHS

NHW

Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21,

Chapter I, Subchapter J.

Department of National Health and Welfare of Canada.

(for EI30SM5CJB, EI30SM5CJW, EI30SM5CJS)

®

This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc.

C

O

US

This symbol on the nameplate means the product is listed by Underwriters Laboratories,

WARRANTY INFORMATIONS

Major Appliance Warranty information

Your appliance is covered by a one year limited warranty.

For one year from your original date of purchase, Electrolux will repair or replace any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used, and maintained in accordance with the provided instructions.

In addition, the magnetron tube of your appliance is covered by a two through five year limited warranty.

During the 2nd through 5th years from your original date of purchase, Electrolux will provide a replacement magnetron tube for your appliance which has proven to be defective in materials or workmanship when your appliance is installed, used, and maintained in accordance with the provided instructions.

Exclusions

This warranty does not cover the following:

1.

2.

3.

Products with original serial numbers that have been removed, altered or cannot be readily determined.

Product that has been transferred from its original owner to another party or removed outside the USA or Canada.

Rust on the interior or exterior of the unit.

4.

5.

6.

7.

Products purchased "as-is" are not covered by this warranty.

Food loss due to any refrigerator or freezer failures.

Products used in a commercial setting.

Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances not in ordinary household use or used other than in accordance with the provided instructions.

8.

9.

Service calls to correct the installation of your appliance or to instruct you how to use your appliance.

Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc., which are not a part of the appliance when it is shipped from the factory.

10.

Service calls to repair or replace appliance light bulbs, air filters, water filters, other consumables, or knobs, handles, or other cosmetic parts.

11.

Labor or in-home service costs during the additional limited warranty periods beyond the first year from your original date of purchase.

12.

Pickup and delivery costs; your appliance is designed to be repaired in the home.

13.

Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip charges, or mileage expense for service calls to remote areas, including the state of Alaska.

14.

Damages to the finish of appliance or home incurred during transportation or installation, including but not limited to floors, cabinets, walls, etc.

15.

Damages caused by: services performed by unauthorized service companies; use of parts other than genuine Electrolux parts or parts obtained from persons other than authorized service companies; or external causes such as abuse, misuse, inadequate power supply, accidents, fires, or acts of God.

DiSCLAiMER OF iMPLiED WARRANTIES;

LiMiTATiON

OF REMEDIES

CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE REPAIR OR REPLACEMENTAS

PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES,

INCLUDING

WARRANTIES OF MERCHANTABiLiTY OR

FITNESS FOR A PARTICULAR PURPOSE, ARE LiMiTED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW,

BUT NOT LESS THAN ONE YEAR. ELECTROLUX SHALL NOT BE LIABLE FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES

SUCH AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN LIMITED

WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND PROVINCES DO NOTALLOW THE EXCLUSION OR LIMITATION

OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES, SO

THESE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO YOU. THIS WRITTEN WARRANTY GIVES YOU SPECIFIC LEGAL

RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS THAT VARY FROM STATE TO STATE.

if You Need Service

Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period should service be required.

If service is performed, it is in your best interest to obtain and keep all receipts.

Service under this warranty must be obtained by contacting Electrolux at the addresses or phone numbers below.

This warranty only applies in the USA, Puerto Rico and Canada.

In the USA and Puerto Rico, your appliance is warranted by

Electrolux Major Appliances North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under this warranty must be performed by Electrolux or an authorized service company.

Product features or specifications as described or illustrated are subject to change without notice.

USA

1-877-435-3287

Electrolux Major Appliances North America

P.O. Box 212378

Augusta, GA 30907

Canada

1-800-265=8352

Electrolux Canada Corp.

5855 Terry Fox Way

Mississauga, Ontario, Canada L5V 3E4

For toll-free telephone support in the U.S. and Canada l=877=4ELECTROLUX (1=877=435=3287)

For online support and internet product information:

www.electroluxappliances.com

@2008 Electrolux Home Products, Inc.

Post Office Box 212378, Augusta

Georgia 30917, USA

All right reserved.

Printed in the Thailand

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