Whirlpool AKZ 161 GR Oven Program Chart

AKZ 161

GB IE

PRODUCT DESCRIPTION SHEET

Last

First

Last

First

First-Last...

shelf positions

1.

Control panel

2.

Top oven cooling fan* (not visible)

3.

Top oven light

4.

Top oven grill heating element

5.

Top oven bottom heating element (not visible)

6.

Top oven door hinges

7.

Top oven door

8.

Cooling fan (not visible)

9.

Lower oven light

10. Lower oven round heating element

11. Lower oven fan

12. Lower oven door hinges

13. Lower oven cool door

*N.B.: The cooling fan switches on only when the oven has reached a certain temperature. After the oven switches off, the cooling fan may, however, continue to run for a certain time to ensure proper cooling.

ACCESSORIES • Grid

• Roof shield

• Pan set kit

LOWER OVEN FUNCTIONS TABLE

Function

symbol

0

Function

OVEN OFF

OVEN LIGHT

MLTF

(Heat Maintenance)

FAN

TOP OVEN FUNCTIONS TABLE

Function

symbol

0

Function

OVEN OFF

OVEN LIGHT

BOTTOM HEATING

STATIC

GRILL

Preset temperature/level

-

-

35C

160C

Function description

(see details in the user's manual)

-

To switch on the oven light.

To keep a constant temperature, either 35°C or 60°C.

To cook on more than one shelf level, at the same temperature.

Function description

(see details in the user's manual)

-

To switch on the oven light.

To use the last 10-15 minutes of cooking time.

To cook food at one shelf level. Preheating.

To grill small pieces of meat, toast, etc.

1. Lower oven selector knob: to choose the oven functions.

2. Lower oven button to select and confirm the different operations (operate by single presses only).

3. Lower oven knob to set: time of day, cooking time, the time at which cooking should terminate, the temperatures and the power levels (Function P ).

4. Top oven grill knob

5. Top oven thermostat knob

6. Top oven functions selector knob

7. Top oven red thermostat knob

STARTING THE TOP OVEN

• Turn the functions selector knob to the required symbol ( or ).

The oven light switches on.

• Turn the thermostat knob clockwise to the required temperature.

The red thermostat indicator light switches on.

When the required temperature is reached, the red thermostat indicator light switches off.

How to use the grill funtion

• During cooking, leave the oven door open.

• Turn the functions selector knob to the grill symbol .

• The oven light switches on.

• Turn the thermostat knob clockwise to the maximum temperature.

• Turn the grill control knob to one of the following positions LO-1-2-3-R-HI , dependent on the power levels(LO= lower, HI= high).

STARTING THE LOWER OVEN

When the oven is connected to the power supply for the first time, or re-connected after a power failure, the display shows “ ”.

To start the oven:

• Turn knob 1 to “0”.

• Press button 2 . The display shows “--:--” .

FOR A DESCRIPTION ON HOW TO USE THE OVEN, PLEASE REFER TO THE PROGRAMMER DESCRIPTION

SHEET.

5019 310 53111

LOWER OVEN FOOD COOKING TABLES

FOOD Function

Preheating

(10 minutes)

Level

(from the bottom)

Temperature

(°C)

Cooking time

(minutes)

MEAT

Lamb, Kid, Mutton

Roast

(Veal, Pork, Beef)

(kg. 1)

Chicken, Rabbit, Duck

Turkey (kg. 6) + level 3 browning

Goose (2 Kg)

FISH (WHOLE)

(1-2 kg)

Gilt-head, Bass, Tuna,

Salmon, Trout

FISH (CUTLETS) (1 kg.)

Sword Fish, Tuna,

Salmon, Cod

VEGETABLES

Stuffed peppers

Stuffed tomatoes

Baked potatoes

Raw vegetables au gratin

(e.g. Fennel, Cabbage,

Asparagus, Celery)

X

-

-

X

X

-

-

-

-

-

-

2

2

2

1

2

2 - 3

3

2

2

2

3

190

190

190

190

190

190

190

180

180

190

180

70 - 90

60 - 80

60 - 70

150 - 180

100 - 120

65 - 75

50 - 55

55 - 60

50 - 60

45 - 50

40 - 50

NOTE: When cooking meat using fan-assisted and static functions, it is also advisable to use the Browning function (level 1 to 3).

FOOD Function

Preheating

(10 minutes)

Level

(from the bottom)

Temperature

(°C)

Cooking time

(minutes)

SWEETS, PASTRIES, ETC.

Raising cakes (sponges)

Filled pies

(with cheese)

Tarts

Apple strudel

Biscuits

Cream puffs

Savoury Pies

Lasagne

Filled fruit pies e.g. Pineapple, Peach

Meringues

Vol-au-vents

Soufflés

-

-

-

X

-

X

X

-

-

-

X

-

3

2

3

3

1 - 3

1 - 3

3

2

2

1 - 3

1 - 3

2

150

160

180

200

160

180

180

190

180

80

190

180

35 - 45

70 - 80

45 - 50

45 - 50

30 - 40

40 - 50

55 - 60

45 - 55

45 - 50

150 - 180

25 - 30

55 - 65

TOP OVEN FOOD COOKING TABLES

FOOD

Chicken halves

Pork roast (1 kg)

Fish (1 kg)

Pizza

Preheating

(10 minutes)

X

X

X

X

Shelf

(from the bottom)

1

1

1

1 (fat pan only)

Temperature

(°C)

200

170

170

250

Cooking Time

(minutes approx.)

55-65

100-110

40-55

15-20

FOOD

12 Toasts

Pork chops

Spits

Bacon rasher

Sausages

Preheating

(10 minutes)

X

X

X

X

X

Shelf

(from the bottom)

2 Pan set kit

1 Pan set kit

1 Pan set kit

2 Pan set kit

2 Pan set kit

Power level

°C

4

4

4

4

4

Cooking Time

(minutes approx.)

1-3

30-35

35-40

5-10

15-20