Lang Envirozone-Tstat 224ZT, 236ZT, 248ZT, 260ZT, 272ZT Gas Griddle Installation and Operation Instructions

Lang Envirozone-Tstat 224ZT, 236ZT, 248ZT, 260ZT, 272ZT Gas Griddle Installation and Operation Instructions
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Envirozone-Tstat 224ZT, Envirozone-Tstat 236ZT, Envirozone-Tstat 248ZT, Envirozone-Tstat 260ZT, Envirozone-Tstat 272ZT. The griddle dimensions are 17” (43.18cm) High, 30” (76.20cm) Deep, and width is dependent on the actual model number. The Sides, Bottom, and Rear wall are constructed of double wall stainless steel, which allows closer installation to combustible surfaces. The griddle surface is made of 1” thick, highly polished steel to reduce hot and cold spots, recovery problems, warping, and ensure even heat to the edges of the griddle.

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Lang Envirozone-Tstat 224ZT, 236ZT, 248ZT, 260ZT, 272ZT  Gas Griddle Instructions | Manualzz

ENVIROZONE-TSTAT

GAS GRIDDLE

Commercial

224ZT, 236ZT, 248ZT, 260ZT, 272ZT

Installation and

Operation

Instructions

2M-W1785 Rev. C 4/23/15

272ZT IL2412

SAFETY SYMBOL

These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.

FOR YOUR SAFTEY

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN

THE VICINTIY OF THIS OR ANY OTHER APPLIANCE.

The installation of the Appliance must conform to the NATIONAL FUEL GAS CODE "ANSI Z223.1 - LATEST

EDITION" AND ALL LOCAL GAS COMPANY RULES AND REGULATIONS.

IN CANADA INSTALLATION SHALL BE IN ACCORDANCE WITH THE CURRENT CAN/CGA-B149.1 NATURAL

GAS INSTALLATION CODE OR CAN/CGA-B149.2 PROPANE INSTALLATION CODE AND LOCAL CODES WHERE

APPLICABLE.

POST IN PROMINENT LOCATION

INSTRUCTIONS TO BE FOLLOWED IN THE EVENT USER SMELLS GAS. THIS INFORMATION

SHALL BE OBTAINED BY CONSULTING YOUR LOCAL GAS SUPPLIER. AS A MINIMUM, TURN

OFF THE GAS AND CALL YOUR GAS COMPANY AND YOUR AUTHORIZED SERVICE AGENT.

EVACUATE ALL PERSONNEL FROM THE AREA.

WARNING

IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN

CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATION

& MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS

EQUIPMENT.

WARNING

RISK OF FIRE OR ELECTRIC SHOCK

DO NOT OPEN

WARNING,

TO REDUCE THE RISK OF ELECTRICAL SHOCK, DO NOT REMOVE

CONTROL PANEL. NO USER-SERVICABLE PARTS INSIDE.

REPAIRS SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY.

NOTICE

Using any part other than genuine Lang factory supplied parts relieves the manufacturer of all liability.

Lang reserves the right to change speci cations and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.

Due to periodic changes in designs, methods, procedures, policies and regulations, the specifications contained in this sheet are subject to change without notice. While Lang

Manufacturing exercises good faith efforts to provide information that is accurate, we are not responsible for errors or omissions in information provided or conclusions reached as a result of using the speci cations. By using the information provided, the user assumes all risks in connection with such use.

MAINTENANCE AND REPAIRS

Contact your local dealer for service or required maintenance. Please record the model number, serial number, voltage and purchase & Installation Information in the area below and have it ready when you call to ensure a faster service.

Model No.: Purchased From:

Serial No.: Location:

Voltage: Purchase Date:

1-Phase or 3 Phase: Installed Date:

2

PROBLEMS, QUESTIONS or CONCERNS

Before you proceed consult you authorized Lang service agent directory or

Call the Lang Technical Service Department at (314) 678-6315

TABLE OF CONTENTS

Specifications 4

Equipment Description 5

Unpacking 6

Installation

Leg Installation 6

Ventilation & Clearence 7

Electrical & Gas Connection 8

Initial Start-Up

Initial Lighting Procedure 9

Seasoning Cooking Surface 9

Operation

Setting the Griddle Temperature 10

Suggested Times and Temperatures 10

Loading the Griddle 11

Sequence of Operation

Power On 11

Maintenance

Daily Cleaning 12

Weekly Cleaning 12

Burner Air Shutter Adjustment 12

Calibration 13

Troubleshooting

Symptoms / Possible Causes / Test 14

Wiring Diagram 15 - 17

Exploded View & Parts List 18-23

NOTICE Service on this or any other Lang appliance must be performed by qualified personnel only. Consult your Lang Authorized Service Agent Directory.

You can call technical service at (314) 678-6315 or visit our website

WWW.LANGWORLD.COM for the service agent nearest you.

3

EQUIPMENT SPECIFICATIONS

31.375”

16.5”

20”

MODEL

NUMBER

224ZT

224ZTD

236ZT

236ZTD

248ZT

248ZTD

260ZT

260ZTD

272ZT

272ZTD

Top

4”

Front

Unit

Width

24”

36”

48”

60”

72”

DESCRIPTION

Griddle Surface

Depths

24”

30”

24”

30”

24”

30”

24”

30”

24”

30”

GAS AND ELECTRIC INPUT REQUIRMENTS

TOTAL BTU INPUT

NATURAL PROPANE

5” WC

54,000

70,000

81,000

105,000

108,000

140,000

135,000

175,000

162,000

210,000

10” WC

54,000

70,000

81,000

105,000

108,000

140,000

135,000

175,000

162,000

210,000

GAS

CONNECTION

ELECTRICAL

CONNECTION

VOLTAGE

ONE 3/4” NPT 115 VOLT

AMPS

2

Side

SUPPLIED

IL2411

CORD/PLUG

& PRESSURE

REGULATOR

224ZT

224ZTD

236ZT

236ZTD

248ZT

248ZTD

248TDC

260ZT

260ZTD

272ZT

272ZTD

MODEL

NUMBER

GRILL SURFACE

OVERALL

WIDTH DEPTH

24 “

23 “

30 “

36 “

23 “

30 “

23 “

48 “

30 “

60 “

72 “

23 “

30 “

23 “

30 “

SPECIFICATIONS AND INFORMATION

SQUARE

INCHES OF

GRIDDLE

NUMBER

OF

BURNERS

NUMBER OF

CONTROLS

NUMBER

OF GREASE

DRAWERS

CLEARANCE FROM NON-

COMBUSTIBLE SURFACES

SIDES BACK BOTTOM

552

720

828

1,080

1,104

2

3

2

3

1

1

0 “

0 “

5 “

5 “

4 INCH LEG

4 INCH LEG

1,440

4 4 2 0 “ 5 “ 4 INCH LEG

1,380

1,800

1,656

2,160

5

6

5

6

2

2

0 “

0 “

5 “

5 “

4 INCH LEG

4 INCH LEG

WEIGHT

ACTUAL SHIPPING

255 300

336

435

530

610

400

500

625

725

4

EQUIPMENT DESCRIPTION

1” Griddle Surface

Gutter

Section Temp Dial

Wall Anchor

& Gas Inlet

Adj. Legs

Grease Pan Main Power Switch

Nameplate

IL2410

Exterior Construction

The griddle dimensions are 17” (43.18cm) High, 30” (76.20cm) Deep, and width is dependent on the actual model number.

The Sides, Bottom, and Rear wall are constructed of double wall stainless steel, which allows closer installation to combustible surfaces.

The griddle surface is made of 1” thick, highly polished steel to reduce hot and cold spots, recovery problems, warping, and ensure even heat to the edges of the griddle.

Operation

• Each 12” section has its own snap-action thermostat and gas valve that are fully “ON” or fully “OFF”.

• The control has factory configurable maximum and minimum temperature settings. The maximum temperature value can be set at 550°F (288°C). The minimum temperature value can be set at 200°F (93°C).

Technical

• Griddle operates on either Natural gas or Propane, which must be specified when ordering.

• It is shipped with a power cord and plug attached.

• Floor space required is 30” (76.20cm) Deep, and width is 2 ft, 3ft, 4ft, 5ft, or 6ft depending on actual model number.

• The griddle weighs 255, 336, 435, 530, 610 lbs. depending on actual model number.

Griddle Gas and Voltage Specifications

The Lang Model can be connected to any 120 Volt source. The gas and electrical specifications are listed in the table on the previous page.

NOTICE The data plate is on the right side of the griddle. The voltage, wattage, serial number, wire size, and clearance specifications are on the data plate. This information should be carefully read and understood before proceeding with the installation.

5

UNPACKING

Receiving the Griddle

Upon receipt, check for freight damage, both visible and concealed.

Visible damage should be noted on the freight bill at the time of delivery and signed by the carrier’s agent. Concealed loss or damage means it does not become apparent until the merchandise has been unpacked. If concealed loss or damage is discovered upon unpacking, make a written request for inspection by the carrier’s agent within 15 days of delivery. All packing material should be kept for inspection. DO NOT return damaged merchandise to Lang Manufacturing. File your claim with the carrier.

Location

Prior to un-crating, move the griddle as near to its intended location as practical. The crating will help protect the unit from the physical damage normally associated with moving it through hallways and doorways.

Un-crating

The griddle will arrive completely assembled inside a wood frame and strapped to a skid.

Cut the straps and remove the wood frame.

The griddle can now be removed from the skid.

CAUTION

THE UNIT IS EXTREMELY HEAVY. FOR SAFE HANDLING, INSTALLER SHOULD

OBTAIN HELP AS NEEDED, OR EMPLOY APPROPRIATE MATERIALS HANDLING

EQUIPMENT (SUCH AS A FORKLIFT, DOLLY, OR PALLET JACK)

TO REMOVE THE UNIT FROM THE SKID AND MOVE IT TO THE PLACE OF

INSTALLATION.

ANY STAND, COUNTER OR OTHER DEVICE ON WHICH GRIDDLE WILL BE

LOCATED MUST BE DESIGNED TO SUPPORT THE WEIGHT OF THE GRIDDLE.

SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT.

LEG INSTALLATION

The legs are installed by sliding the threaded ends of the legs into the leg receiver tubes located in each corner of the griddle.

Slide the leg up until contact is made with the threaded nut at the top of the reciever tube. Screw the leg counterclockwise until it is hand tight.

After the griddle is in its final position, adjust the legs to create 1/8 inch slant from back to front. This will allow the grease to run into the front grease gutter and provide the proper combustion air for the burners. It will also allow exposed gasses to escape out the rear of the unit.

Level unit by adjusting the (4) legs for accurate and perfect lineup with other units.

Front

IL2379

6

VENTILATION & CLEARENCE

CLEARANCE

For use on non-combustible countertops only.

Combustible and non-combustible material must be at least 48” (120cm) from the top of the appliance. Combustible material must be 5” (150mm) from the sides and back, while clearance to non-combustible material on the sides and back is 0”. Adequate clearance should also be provided for proper operation and servicing.

AIR SUPPLY

Make certain not to obstruct the flow of combustion and ventilation air. Provisions for adequate air supply must be furnished. The legs supplied with the unit must be installed. Make certain that air intake openings in the bottom of the appliance are not obstructed. They are essential for proper combustion and operation of the appliance.

EXHAUST CANOPY

It is essential that facilities be provided over the griddle to carry off fumes and gases. However, the unit should not be directly connected to a flue or stack.

7

INSTALLATION

Electrical Connection

The griddle is supplied with a cord and plug. The receptacle is not provided with the griddle.

Follow the receptacle manufacturer’s instructions when connecting the receptacle to the power supply.

Gas Connection

This griddle is manufactured for use with the type of gas indicted on the nameplate.

Contact the factory if your type of gas does not match the nameplate data.

All gas connectors must be in accordance with local codes and comply with the National Fuel Federal

Gas Codes ANSI Z223.1 latest edition.

This appliance should be installed with a separate gas valve in the gas line ahead of the unit. Use a

3/4 inch or larger gas supply line.

Remove the 5/16 inch nuts securing the rear of burners. These nuts are for securing the main burners during transportation only. The rear burner shield must be removed to gain access to the nuts.

A pressure regulator for the type of gas specified is installed on each appliance.

This regulator must be installed in the gas supply line. (Note the direction of the gas flow arrow.)

The pressure in the manifold of the appliance should be tested with a manometer and the regulator adjusted for proper pressure with the appliance operating at full fire. A 1/8 inch NPT tap is provided in the manifold for connecting a manometer.

Correct manifold pressures are:

5 inches water column for natural gas

10 inches water column for propane

When replacing the plug in the manifold, a pipe joint compound or sealant should be used that is resistant to the action of liquid petroleum gas.

Initial adjustments are the responsibility of the installer and are not chargeable to Lang Manufacturing

International.

After the griddle is in its final position, adjust the legs to create 1/8 inch slant from back to front.

This will allow the grease to run into the grease gutter and provide the proper combustion air for the burners.

DANGER: THIS APPLIANCE MUST BE GROUNDED AT THE TERMINAL

PROVIDED. FAILURE TO GROUND THE APPLIANCE COULD

RESULT IN ELECTROCUTION AND DEATH.

WARNING

INSTALLATION OF THE UNIT MUST BE DONE BY PERSONNEL

QUALIFIED TO WORK WITH ELECTRICITY AND PLUMBING.

IMPROPER INSTALLATION CAN CAUSE INJURY TO PERSONNEL

AND/OR DAMAGE TO EQUIPMENT. UNIT MUST BE INSTALLED IN

ACCORDANCE WITH ALL APPLICABLE CODES.

NOTICE: The data plate is located on the right side of the griddle. The griddle voltage, serial number, gas specifications, and clearance specifications are on the data plate. This information should be carefully read and understood before proceeding with the installation.

NOTICE: The installation of any components such as a vent hood, grease extractors, fire extinguisher systems, must conform to their applicable National, State and locally recognized installation standards.

8

INITIAL START UP

Initial Lighting Procedure

Clean the preservative coating from the griddle plate and splash guard. Add a mild detergent to hot water and wash the griddle plate and splash guard. Rinse with a damp sponge and dry with a clean rag.

WARNING: BEFORE LIGHTING, USE A SOAP AND WATER SOLUTION TO

TEST ALL JOINTS FOR GAS LEAKS.

• Plug the unit into a 115-volt power supply.

• Turn the ON-STANDBY toggle switch to ON.

• Set the temperature dials to the desired temperature.

• To turn the griddle off, simply turn the main toggle switch to STANDBY.

Seasoning the Griddle Plate (non chrome only)

• Set the temperature dials to 300°F (148°C)

• Observe the burners through the opening at the top of the control panel.

• When the burners go OFF, apply a thin coat of high-grade, non-salted vegetable oil to the griddle surface.

• Rub the oil into the griddle surface with the flat side of a spatula or a towel.

• Recoat any dry spots that appear then wait two minutes and wipe off any excess oil.

• Repeat the seasoning process at 350°F (176°C) and at 400°F (204°C)

NOTICE: During the first few hours of operation you may notice a small amount of smoke coming off the griddle, and a faint odor from the smoke. This is normal for a new griddle and will disappear after the first few hours of use.

9

OPERATION

Setting the Griddle Temperature

The suggested time and temperature chart (below) is provided as a guide for the products listed only.

If different temperature settings are to be used, select one side of the griddle and operate at the lowest temperature. Adjoining sections should be set at progressively higher temperatures.

Do not try to operate the end sections hot and the center sections cool.

CAUTION

ALWAYS KEEP THE AREA NEAR THE APPLIANCE FREE FROM

COMBUSTIBLE MATERIALS.

KEEP FLOOR IN FRONT OF EQUIPMENT CLEAN AND DRY. IF

SPILLS OCCUR, CLEAN IMMEDIATELY, TO AVOID THE DANGER

OF SLIPS OR FALLS.

SUGGESTED TIMES AND TEMPERATURES

PRODUCTS

HAMBURGER

TEMPERATURE

(F / C) TIME (MIN)

2 patties per LB

4 patties per LB

6 patties per LB

350°F (176°C)

6 to 8

4 to 6

3 to 4

STEAKS

1/2 to 3/4 inch thick, cooked medium

3/4 to 1 inch thick, cooked medium

Lamb Chops

Pork Chops

Salmon

Halibut

Snapper

375°F (190°C)

350°F (176°C)

325°F (162°C)

5 to 7

8 to 10

6 to 8

6 to 8

6 to 8

6 to 8

6 to 8

Hashbrown Potatoes

Bacon

Sausage Links or Patties

Ham (Pre-cooked)

375°F (190°C)

350°F (176°C)

375°F (190°C)

3 to 4

3 to 4

3 to 4

2

Eggs 275°F (135°C) 2 to 4

Note: The times and temperatures in this chart are intended as a general guide and starting point. Your actual times and temperatures may vary from this chart.

10

OPERATION

Loading the Griddle

An understanding of how the griddle sections are controlled will be a valuable aid in loading your griddle.

Each 12 inch section of your griddle is independently controlled. The temperature control sensor is mounted under the griddle plate in the center of each cooking section.

If the product is loaded directly over the temperature sensor, that section will turn on and the burner will heat the entire cooking section. If the product is loaded to the side, front or back of the temperature sensor, the thermostat will react to the temperature change much slowly.

During slow periods with minimal loads, do not load directly over the thermostat sensors as this will unnecessarily turn the burners on and overheat the remainder of the section not being utilized.

Turn the product and continue cooking until it has reached its desired degree of doneness.

Remove the product from the griddle.

When reloading the griddle, first use the griddle surface on which a previous load was not placed.

This will insure you the proper griddle temperature.

SEQUENCE OF OPERATION

Power On

When the griddle is connected to 115 Volt power, and the switch is turned “ON” the spark module for each section starts sparking.

When the individual pilot tubes ignite, and the pilot flame is verified, the spark module will stop sparking. Note: The pilot tubes will remain lit until the griddle is turned “OFF” or the gas is shut off.

The operator can now set the temperature of that section by selecting it on the temperature dial.

When the temperature on the dial is set higher than the temperature of the griddle section the thermostat will generate a “Heat Call”. If the pilot tube is lit, the call goes to the control opening the valve. The pilot burner ignites the main burner.

As the griddle section temperature increases the thermostat turn off the heat call, followed by the close of the gas valve.

When the griddle temperature drops below the set temperature the thermostat generates a new heat call and the sequence repeats.

11

MAINTENANCE & CLEANING

Daily Cleaning (Non chrome only)

• Empty the grease drawer daily or whenever it is 3/4 full. Clean using mild soap and warm water.

• Keep the griddle surface clean. After each cooking load, scrape the griddle surface to remove any carbonized grease.

• Once a day or when necessary the non chrome griddle surface should be thoroughly cleaned and seasoned again. Use a griddle stone, griddle pad, or liquid cleaner. Rub with the grain of the metal, being careful not to scrape the splash guard.

• Following the scraping, a damp cloth and non-silicated, non-abrasive, non-chlorinated cleaner such as Bon-Ami may be used to wipe surface clean, followed by wiping with a clean wet cloth.

Weekly Cleaning (Non chrome only)

• A mild detergent with water or one of the many commercial cleaners may be used.

• Be sure to rinse thoroughly and coat the griddle with a thin film of oil to prevent rusting, non-chrome surfaces only.

• Clean the exterior of the appliance with hot water and a mild detergent to maintain a gleaming appearance.

• Re-season the griddle plate after each cleaning, non-chrome surfaces only.

Burner Air Shutter Adjustment

• The air shutters are pre-set at the factory. However, minor adjustments may be required in the field to accommodate differences in gas and elevation.

• To adjust the air shutters, loosen the set screw holding the air damper to the burner near the gas inlet.

• Adjust the air mixture until the burner flame just flickers on the burner. “Lift-off” or yellow flame indicates improper shutter adjustment.

• Periodically inspect and clean the air shutters to insure complete combustion.

Burner

Air Shutter

Set Screw

IL2414

Griddle Care (Chromium Surfaces)

It takes very little time and effort to keep this Industrial Chromium griddle surface sparkling clean and performing at top efficiency. DO NOT allow grease to accumulate as it will carbonize and become difficult to remove. To prevent this condition the following cleaning suggestions should be followed:

1. Remove excess grease and food regularly with a 4” (100mm) wide Razor Sharp type scraper and wipe surface with a damp cloth if desired.

2. Following the scraping, for end of the day cleaning, a damp cloth and a non-silicated, nonabrasive, nonchlorinated cleaner such as Bon-Ami may be used to wipe surface clean, followed by wiping with a clean wet cloth.

3. Follow steps 2 and 3 from Griddle Care (Non-Chromium Surfaces) above.

CAUTION

Never use pumice, griddle stones, or abrasives on a chromium surface.

2 Never strike a chromium griddle surface with a sharp instrument or spatula edge.

3 Never use steel wool.

4 Never use commercial liquid grill cleaner on the griddle surface.

5 Abusing surface voids the warranty.

12

MAINTENANCE & CLEANING continued

CHROME GRIDDLE SURFACE LIMITED WARRANTY EXCLUSIONS

Your Chrome griddle has been designed to give you many years of cooking reliability and requires minimum maintenance to keep the chrome surface in its original condition. All Chrome griddle surfaces are warranted for a period of 5 years against manufacturing defects to the original owner from the date of installation. This limited warranty is void if it is determined by Lang Manufacturing or one of its authorized representatives that the chrome surface has been misused or abused or subjected to the following situations:

1. Improperly installed.

2. Incorrect voltage applied to Chrome units allowing the surface to overheat and discolor.

3. The misuse of any instrument or tool which scratches or makes indentations in the surface which could cause the surface to peel, flake, or chip off.

4. The use of any chemical or abrasive cleaning solution, griddle brick, stone, screen or other cleaning products which could damage and affect the performance of the chrome surface.

5. The neglect of daily routine maintenance to the chromium surface.

ARNING: KEEP WATER AND SOLUTIONS OUT OF CONTROLS. NEVER SPRAY

OR HOSE CONTROL CONSOLE, ELECTRICAL CONNECTIONS, ETC.

WARNING

CAUTION

MOST CLEANERS ARE HARMFUL TO THE SKIN, EYES, MUCOUS

MEMBRANES AND CLOTHING. PRECAUTIONS SHOULD BE TAKEN

TO WEAR RUBBER GLOVES, GOGGLES OR FACE SHIELD AND

PROTECTIVE CLOTHING. CAREFULLY READ THE WARNING AND

FOLLOW THE DIRECTIONS ON THE LABEL OF THE CLEANER TO

BE USED.

NOTICE: Never leave a chlorine sanitizer in contact with stainless steel surfaces longer than 10 minutes. Longer contact can cause corrosion.

Calibration

• Set the temperature dials to 350°F (176°C)

• Allow the burners to cycle ON and OFF at least five times before attempting to calibrate

• Place a surface thermometer in the center of each cooking section to be calibrated.

• Allow the burners to cycle several times while recording the temperature at which the burners turn

ON and OFF.

• Average the temperatures together, if the average temperature is within 10° of the set temperature, the thermostat is within specifications and needs no adjustment.

• If the thermostat is out of specification, remove the thermostat knob and inset a small flat blade screw driver down the stem of the thermostat and turn the adjusting screw at the base of the stem.

• Turning the screw counter-clockwise raises the griddle temperature while clockwise lowers the temperature.

13

TROUBLESHOOTING

Symptoms

The chart below is to assist in the troubleshooting of the griddle.

Refer to the Symptoms column to locate the type of failure then to the Possible Cause for the items to be checked.

Symptom

No sections spark

One or more sections do not spark

Ignitor sparks, but does not light pilot tube

Pilot tube is lit, but burner will not light

Lang Envirozone Thermostat Gas Griddle Troubleshooting

Possible Cause Test

Griddle not plugged in

Switch power not connected

Check power cord connection

Check connection of switch on the front panel

No power at plug

Main connector on pilot iginition control not plugged in properly

Verify plug has power

Check all connections on pilot ignition control

Spark wire not connected to pilot ignition controller or ignitor

Pilot iginition control failed

No gas to griddle

Gas supply not purged of air

No gas to pilot tube

Check spark wire (orange wire) connections

Replace pilot ignition control

Check gas connection and shut off valve

Try ignition sequence again

Check that pilot valve(s) are opened. Turn screw on valve counter-clockwise

Check voltage across pilot solenoid valve, should be 120V

Ignitor is sparking away from electrode Check that ignitor is sparking across the electrodes

All pilot tube ports are not lit

Thermostat failed

Check that all ports on pilot tube are lit

Turn thermostat to max temp and check resistance across thermostat

Gas valve failed Apply 120V to valve and listen for solenoid actuation

Ignitor continues to spark after pilot tube is lit

Yellow or orange in pilot flame

Electrode not sensing pilot flame because flame is too small

Primary air hole covered

Pilot flame too large

Adust pilot flame by opening pilot valve. Turn screw on valve counter-clockwise

Check air hole in pilot tube near inlet elbow for any obstruction

Adust pilot flame by closing pilot valve.

Turn screw on valve clockwise

NOTICE: Service on this, or any other, LANG appliance must be performed by qualified personnel only. Consult your LANG authorized service agent directory or call technical service at (314) 678-6315, or www.langworld.com For the service agent nearest you.

WARNING

120 VOLTAGES IS PRESENT INSIDE THIS APPLIANCE WHEN THE UNIT

IS PLUGGED/WIRED INTO A LIVE RECEPTACLE. BEFORE REPLACING

ANY PARTS, DISCONNECT THE UNIT FROM THE ELECTRIC POWER

SUPPLY.

CAUTION

USE OF ANY REPLACEMENT PARTS OTHER THAN THOSE SUPPLIED

BY LANG OR THEIR AUTHORIZED DISTRIBUTORS CAN CAUSE BODILY

INJURY TO THE OPERATOR AND DAMAGE TO THE EQUIPMENT AND

WILL VOID ALL WARRANTIES.

14

®

MATERIAL

FINISH

DR: JMM CK:

N/A

± .015

± 1°

DATE: 12/2/11

REVISIONS

MODEL NO.

PART NO.

2M-61122-W54

TITLE

WIRE DIAGRAM - 224ZT (NO TIMERS)

REV. DATE/ECO DESCRIPTION OF CHANGE DR

1

2

3

KEY:

1 POWER CORD

ON/OFF SWITCH

PILOT SOLENOID

4 BURNER SOLENOID

5 THERMOSTAT

6 PILOT IGNITION MODULE

7 PILOT IGNITOR

8 WIRE NUT

7

ORG

BRN

GRN

6

5

4

YEL

BRN

WHT

BLK

4

8

5

8

2

3 WHT

BLK

®

MATERIAL

FINISH

DR: JMM CK:

N/A

± .015

± 1°

MODEL NO.

DATE: 12/8/2011

REVISIONS

TITLE

WIRE DIAGRAM - 236ZT (NO TIMERS)

REV. DATE/ECO DESCRIPTION OF CHANGE DR

1

7

7

8

5

6

2

3

KEY:

1 POWER CORD

ON/OFF SWITCH

PILOT SOLENOID

4 BURNER SOLENOID

THERMOSTAT

PILOT IGNITION MODULE

PILOT IGNITOR

WIRE NUT

ORG

4

BRN

GRN

5

6

WHT

BLK

8

8

3

7

ORG

WHT

BLK

3

YEL

BRN

GRN

5

4

6

BLK

WHT

4

BRN

8

WHT

BLK

8

5

WHT

BLK

2

15

7

ORG

5

6

KEY:

1 POWER CORD

2 ON/OFF SWITCH

3 PILOT SOLENOID

4 BURNER SOLENOID

THERMOSTAT

PILOT IGNITION MODULE

7

8

PILOT IGNITOR

WIRE NUT

®

MATERIAL

FINISH

DR: JMM CK:

N/A

± .015

± 1°

DATE: 12/8/2011

REVISIONS

MODEL NO.

PART NO.

2M-61122-W56

TITLE

WIRE DIAGRAM - 248ZT (NO TIMERS)

REV. DATE/ECO DESCRIPTION OF CHANGE DR

1

YEL YEL

4 4 4 4

BRN

GRN

6

5

BRN

8

8

WHT

BLK

5

7

ORG

BRN

GRN

5

6

BLK

WHT

BRN

WHT

BLK

8

8

5

3

WHT

BLK

3 WHT

BLK

2

4

®

MATERIAL

FINISH

N/A

R DR: JMM CK:

± .015

ANGLES

DATE: 12/8/2011

REVISIONS

MODEL NO.

PART NO.

2M-61122-W57

TITLE

WIRE DIAGRAM - 260ZT (NO TIMERS)

REV. DATE/ECO DESCRIPTION OF CHANGE DR

1

YEL YEL

4 4 4 4

7

5

BRN

GRN

ORG 6

WHT

BLK

KEY:

1 POWER CORD

2 ON/OFF SWITCH

3 PILOT SOLENOID

4 BURNER SOLENOID

5 THERMOSTAT

6

3

PILOT IGNITION MODULE

7 PILOT IGNITOR

8 WIRE NUT

8 8

7

ORG

WHT

BLK

BRN

GRN

BLK

WHT

6

5

3

BRN

8

8

WHT

BLK

16

5

WHT

BLK

7

ORG

3

BRN

GRN

5

6

BLK

WHT

BRN

WHT

BLK

WHT

BLK

8

8

5

2

YEL

®

MATERIAL

FINISH

R DR: DJS CK:

N/A

± .015

± 1°

MODEL NO.

DATE: 11/28/2011

REVISIONS

TITLE

WIRE DIAGRAM - 272ZT (NO TIMERS)

REV. DATE/ECO DESCRIPTION OF CHANGE DR

1

YEL YEL

4 4 4 4 4 4

7

BRN

GRN

5

BRN

8

ORG 6

WHT

BLK

7

8

5

6

KEY:

1 POWER CORD

2 ON/OFF SWITCH

3 PILOT SOLENOID

4 BURNER SOLENOID

THERMOSTAT

PILOT IGNITION MODULE

PILOT IGNITOR

WIRE NUT

8

5

7

ORG

3

BRN

GRN

5

BLK

WHT

6

WHT

BLK

3

BRN

8

WHT

BLK

8

5

7

ORG

WHT

BLK

3

BRN

GRN

5

6

BLK

WHT

BRN

WHT

BLK

WHT

BLK

8 8

5

2

5

6

7

8

1

2

3

4

KEY:

GRIDDLE

POWER CORD

ON/OFF SWITCH

PILOT SOLENOID

BURNER SOLENOID

THERMOSTAT

PILOT IGNITION MODULE

PILOT IGNITOR

WIRE NUT

7

ORG

CARRIAGE BOX

CLAMSHELL HOOD

4

4

®

MATERIAL

FINISH

DR: TDV CK.

TOLERANCE: UNLESS NOTED: .xxx ± .015

ANGLES ± 1°

DATE: 8-7-13

REVISIONS

MODEL NO.

TITLE

61122-W55-1

W/D 236ZT 36" GAS GRIDDLE WITH CSG24

CLAMSHELL, , 120V VALVES

REV.

A

DATE/ECO

9-5-13 ECO 13188

DESCRIPTION OF CHANGE

ADDED RELAY AND WIRING CHANGE

DR

TDV

YEL

4

1

POWER CORD

BRN

GRN

5

6

3

WHT

BLK

8

8

BLK

WHT

7

ORG

3

INSULATED SPADE

CONNECTORS

FOR USE WITH

OPTIONAL TIMER

RELAY

BRN

GRN

5

BRN

8

WHT

BLK

8

5

6

BLK

WHT

BLK

WHT

BLOWER

STOW WHEN

NOT USED

IGNITOR

SENSOR

WHT

BLK

2

POWER

SWITCH

POWER CORD

16 BLU

120V

NO c

NC

RELAY

A

3 YEL

TAN

TAN

15 BRN

33 GRN

12 YEL

25 GRN

29 YEL

TRANSFORMER

5 BLK

AIR SWITCH

10 BLK

NO C

9 WHT

1 2 3

8 BLK

31 WHT

6 WHT

7 GRN

34 GRN

32 RED

TILT SWITCH

21 TAN

22 TAN

BURNER

VALVE

23 RED

24 GRN

CLAMSHELL HOOD 1

27 ORG

28 TAN

26 GRN

SPARK MODULE

TH

VALVE

SENSOR

GROUND

GROUND

HVT

17

3

4

1

2

5

2

6 7 8

23

20

19

24

25

See Detail A

22 19

20

18

17

21

16

15

14

13

15

27

28

29

26 timer units

12

MODEL:ENVIROZONE THERMOSTAT

GAS GRIDDLE

SK2564, Rev. A 5/17/2014

9

PARTS LIST

April 23, 2015, Rev. C

Fig No

1

2

3

4

5

6

7

8

9

10

Part Number

2C-20201-06

2C-20301-06

K9-Z4793-W1

K9-Z4794-W1

2C-20202-08

K9-141-171-W2

K9-141-171-3W2

K9-141-181

K9-141-182

K9-EZG-382-W04

K9-EZG-382-W8

K9-141-271-2

K9-141-271-3

K9-141-271-4

K9-141-271-5

K9-141-271-6

K9-141-271-W8

2C-20119-01

K9-141-122-W3

24

4

5

2

3

6

4

5

2

3

6

2

5

6

3

4

1

2

3

Model: 224ZT, 236ZT, 248ZT, 260ZT, 272ZT GAS GRIDDLE

Quantity Description

2

10

14

18

22

26

4

5

2

3

6

4

5

2

3

6

8

WSHR PLT 5/16 FLAT USS

NUT HEX 5/16-18 PLTD

BULB CLAMP - EZONE

BULB HOLDER - EZONE

ALL

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

12

16

20

WSHR PLT 5/16 LOCK SPLIT

236ZT

248ZT

260ZT

GRIDDLE BURNER ASSY

GRIDDLE BURNER ASSY-30” DEEP

BAFFLE UNDER BURNER

BAFFLE BETWEEN BURNERS

236ZT

248ZT

260ZT

272ZT

248ZT

260ZT

272ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZTD

236ZTD

248ZTD

260ZTD

272ZTD

224ZT

1

1

1

FLUE 1’ - GRIDDLE W/CSG24

FLUE BRACKET-GRID W/CSG24

FLUE 2’

FLUE 3’

FLUE 4’

FLUE 5’

FLUE 6’

FLUE 2’ - EZN GRID W/CSE12

EYEBLTFORGD/SHLDR1/4-20X1

RIGHT SIDE

260ZTHG

Application

224ZT

236ZT

248ZT

260ZT

272ZT

224ZTCHG, 224ZTCHE

ALL

ALL

IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED

INCLUDE MODEL AND SERIAL NUMBER

PAGE 1

Some items are included for illustrative purposes only and in certain instances may not be available.

OF 2

PARTS LIST

April 23, 2015, Rev. C

NI

NI

NI

NI

NI

NI

25

26

27

28

29

16

17

18

11

12

13

14

15

19

20

21

22

23

24

2M-60301-43

K9-141-241-W9

K9-141-241-W8

K9-141-241-W10

2C-20602-04

2M-W1762

2A-20504-12

2J-40102-71

2C-20301-11

2E-31107-02-W2

2M-61122-W54

2P-50100-15

2P-50100-15-1

2P-50100-16

2P-50100-17

K9-141-107-1

2A-72500-20

2C-31007-01

2E-Z12020

K9-141-231-2-W2

K9-141-231-2-W3

K9-141-231-5-W2

K9-141-231-6-W3

K9-141-236-W13

K9-141-236-W14

K9-141-236-W15

K9-141-236-W18

Z1-70-07-0343

2M-12-07-0038

2I-05-07-0013

2R-W498-2

2M-W728-W4

2T-30402-07

K9-50303-18

K9-142-251

Model: 224ZT, 236ZT, 248ZT, 260ZT, 272ZT GAS GRIDDLE

2

1

1

4

LEFT SIDE STD

LEG 10.25 WITH ADJ HEX

TERM DOUBLER FEMALE

SWITCH-TOGGLE 2P ST

FRONT PANEL-RIGHT WELDMNT

ALL

ALL

ALL

ALL

224ZT

1

FRONT PANEL-ASSY RIGHT w/TIMER

CONTROL PANEL ASSY-5’ MID

CNTRL PANEL-MIDDLE ASY 6’

CONTROL PANEL - 4’ & 6”

FRONT PANEL - LEFT 6’

FRONT PANEL - RIGHT 6”

FRONT PANEL - 5’ MIDDLE

SWITCH GUARD

LABEL ON & OFF

BOOT SWITCH

1

1

AR

1

-

1

1

8

2

2

2

8

2

6

4

5

3

4

1

2

1

1

3

5

6

1

2

1

2

1

2

3

5

6

4

KNOB-RED METAL-INSERT.188

LABEL - CONTROL 200-550F

STAT ADJ 550o 48 C/T

GRS BCKT ASSY, 141 FRT GTR

GREASE BUCKET ASSY

DIE CAST PLT LANG SATIN

FRONT PANEL-LEFT END 2FT

FRONT PANEL-LEFT END 6”

FRONT PANEL-LEFT w/TIMER

TINNERMAN SPD NUT 1/8 DIA

LABEL TIMER

SPACER - NYLON .312OD x .25

TIMER

NUT HEX 8-32 PLTD

CORDSET 14/3 15A 120V 10’

WIRE DIAGRAM - 224ZT

GRIDDLE SCRAPER 12”

RE-FILL REPLACEMENTS

BOM AMI CLEANER

20” PALMYRA BRUSH

260ZT

ALL

ALL

ALL

224ZT

236ZT

248ZTC-TNAT

260ZT

272ZT

248ZT, 272ZT

272ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT, 236ZT

248ZT, 260ZT, 272ZT

224ZTD, 236ZTD

248ZTD, 260ZTD, 272ZTD

ALL

224ZT, 236ZT, 248ZT, 260ZT

272ZT

248ZTC-TNAT

ALL

TIMER UNITS

TIMER UNITS

TIMER UNITS

TIMER UNITS

ALL

ALL

CROME UNITS

CROME UNITS

CROME UNITS

CROME UNITS

IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED

INCLUDE MODEL AND SERIAL NUMBER

PAGE 2

Some items are included for illustrative purposes only and in certain instances may not be available.

OF 2

Manifold Removed for Clarity

1

5

6

4

2

3

7

16

12

15

14

13

16

11

10

17

DETAIL A

SK2565, Rev. A 4/23/2015

8

PARTS LIST

April 23, 2015, Rev. C

Fig No

1

2

3

4

5

6

7

8

10

11

11a

12

Model: 224ZT, 236ZT, 248ZT, 260ZT, 272ZT DETAIL A

Part Number Quantity Description

2K-70101-03

2K-70101-06

3

1

1

2

2

3

BRASTBEELBOW 1/4NPT-3/8CC

BRASTEE BRNCH 1/4NPTM-3/8

2V-80501-04

2V-80501-05

1

GAS REG 3/4X3/4 CLS I

GAS REG 3/4X3/4 CLS II

2J-80302-W1

2C-Z5883

K9-141-146

2F-80002-W19

2K-70101-51

2A-W1185

PS-60101-W16

2J-80300-W20-1

2C-20102-12

3

4

3

2

1

2

2

3

1

2

5

6

3

AR

22

29

38

44

48

6

1

4

5

28

30

2

3

3

10

1

2

18

20

IGNITOR ELECTRODE

10-24 X 1/2 FZA SCREW

PROBE GUARD SUPPORT

TUBE - LIGHTER .25 DIA

BRASTBE ELBOW 1/4CCX1/4CC

ORIFICE FITTING - 90 DEG

KIT,IGN MOD REPLACMENT Z

MODELS

PILOT IGNITION MODULE

SCRW PHD ST 10-32X3/8

260ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT, 248ZT

260ZT, 272ZT

224ZT

236ZT, 248ZT

260ZT, 272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT, 248ZT

260ZT, 272ZT

Application

224ZT, 236ZT

248ZT, 260ZT

272ZT

224ZT

236ZT, 248ZT

260ZT, 272ZT

NAT

LP

224ZT

236ZT, 248ZT

260ZT, 272ZT

224ZT

236ZT

248ZT

ALL

224ZT

236ZT

248ZT

260ZT

272ZT

IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED

INCLUDE MODEL AND SERIAL NUMBER

PAGE 1

Some items are included for illustrative purposes only and in certain instances may not be available.

OF 3

PARTS LIST

April 23, 2015, Rev. C

Model: 224ZT, 236ZT, 248ZT, 260ZT, 272ZT DETAIL A

Fig No Part Number Quantity Description

13 2V-80502-W07 6

8

3

5

9

5

VALVE SOLENOID-1/8 NPT

14

15

16

17

2K-45300

K9-141-156-W4

K9-141-156-W5

K9-141-156-W6

2C-20102-08

2A-45408

2A-80400-12

Y9-80400-18

Y9-80400-13

3

4

5

6

2

4

5

2

3

5

6

36

2

3

4

3

4

6

2

5

6

12

20

24

32

4

6

2

3

1

2

2

3

8

10

13

15

FITTING 3/8CC X 1/8NPT

VALVE BRACKET-RIGHT

VALVE BRACKET LEFT

VALVE BRACKET-SHORT RIGHT

SCRW PHD ST 8-32X.375

ORIFICE HOOD .0935 #42

ORIFICE HOOD .0595 #53

ORIFICE HOOD .1065 #36

ORIICE HOOD .0892 #43

224ZT

236ZT

260ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT-NAT

236ZT-NAT

248ZT-NAT

260ZT-NAT

272ZT-NAT

224ZT-LP

236ZT-LP

Application

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT

248ZT

260ZT

272ZT

248ZT, 260ZT

272ZT

224ZT

236ZT, 248ZT, 260ZT

248ZT-LP

260ZT-LP

272ZT-LP

224ZTD-NAT

236ZTD-NAT

248ZTD-NAT

260ZTD-NAT

272ZTD-NAT

224ZTD-LP

236ZTD-LP

248ZTD-LP

260ZTD-LP

272ZT-LP

IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED

INCLUDE MODEL AND SERIAL NUMBER

PAGE 2

Some items are included for illustrative purposes only and in certain instances may not be available.

OF 3

PARTS LIST

April 23, 2015, Rev. C

Model: 224ZT, 236ZT, 248ZT, 260ZT, 272ZT DETAIL A

Fig No Part Number Quantity Description ni 2K-70104-03

1

3

4

FLEXIBLE TUBE 3/8OD X 8 ni ni ni ni

2K-70104-04

2K-Z4921

2K-Z6943

K9-141-705

3

1

1

2

2

3

6

8

9

3

5

6

1 FLEXIBLE TUBE 3/8OD X 12

BURNER TUBE FLEX 3/8 OD

GAS LINE 1/4”D x 8”L

IGNITION WIRE

Application

224ZT

236ZT

248ZT, 260ZT

272ZT

224ZT

224ZT

236ZT

248ZT

260ZT

272ZT

224ZT

236ZT, 248ZT

260ZT, 272ZT

224ZT

236ZT, 248ZT

260ZT, 272ZT

STAR INTERNATIONAL HOLDINGS INC. COMPANY

Star - Holman - Lang - Wells - Bloomfield - Toastmaster

10 Sunnen Drive, St. Louis, MO 63143 U.S.A.

(314) 678-6303 www.star-mfg.com

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Key Features

  • Double wall stainless steel construction
  • 1” thick, highly polished steel griddle surface
  • Independent temperature control for each 12-inch section
  • Adjustable legs for proper leveling and grease drainage
  • Grease drawer for easy cleaning
  • Pilot lights for safe and easy ignition
  • Pre-set burner air shutters for optimal combustion

Frequently Answers and Questions

How do I adjust the griddle temperature?
The griddle has individual temperature controls for each 12-inch section. You can adjust the temperature of each section by turning the corresponding dial to the desired temperature.
What type of gas does the griddle use?
The griddle is manufactured for use with either natural gas or propane, and the type of gas must be specified when ordering.
How do I clean the griddle surface?
After each cooking load, scrape the griddle surface to remove any carbonized grease. Once a day or when necessary, the griddle surface should be thoroughly cleaned and seasoned again. Use a griddle stone, griddle pad, or liquid cleaner.

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