Garland CXBE12 Electric Clamshell Broiler Product Manual
The Garland CXBE12 Electric Clamshell Broiler is a commercial-grade cooking appliance designed for cooking chicken, nuggets, bacon and sausage. This broiler features a dual-sided design with a clamshell mechanism to ensure even cooking. The CXBE12 is equipped with an easyToUCH™ control system that allows you to set and adjust the cooking temperature and time. This system also provides several safety features, including a sleep mode, to prevent overheating.
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PRODUCT MANUAL INSTALLATION, OPERATION, PARTS AND SERVICE ELECTRIC DUAL SIDE CLAMSHELL BROILER MODEL: CXBE12 FOR YOUR SAFETY: DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE WARNING: IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY, OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE. THIS PRODUCT HAS BEEN CERTIFIED AS COMMERCIAL COOKING EQUIPMENT AND MUST BE INSTALLED BY PROFESSIONAL PERSONNEL AS SPECIFIED. INSTALLATION AND ELECTRICAL CONNECTION MUST COMPLY WITH CURRENT CODES: IN CANADA - THE CANADIAN ELECTRICAL CODE PART 1 AND / OR LOCAL CODES. IN USA – THE NATIONAL ELECTRICAL CODE ANSI / NFPA – CURRENT EDITION. ENSURE ELECTRICAL SUPPLY CONFORMS WITH ELECTRICAL CHARACTERISTICS SHOWN ON THE RATING PLATE. For Your Safety: Post in a prominent location, instructions to be followed in the event the user smells gas. This information shall be obtained by consulting your local gas supplier THIS EQUIPMENT MUST BE INSTALLED AND COMMISSIONED BY A PROFESSIONAL, FACTORY-TRAINED TECHNICIAN. THIS EQUIPMENT MUST BE OPERATED UNDER AN APPROVED HOOD SYSTEM ONLY. MANUFACTURED EXCLUSIVELY FOR CHICK-FIL-A BY: GARLAND COMMERCIAL RANGES http://www.garland-group.com/ Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL IMPORTANT INFORMATION WARNING: THIS PRODUCT CONTAINS CHEMICALS KNOWN TO THE STATE OF CALIFORNIA TO CAUSE CANCER AND/OR BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM. INSTALLATION AND SERVICING OF THIS PRODUCT COULD EXPOSE YOU TO AIRBORNE PARTICLES OF GLASS WOOL/CERAMIC FIBERS. INHALATION OF AIRBORNE PARTICLES OF GLASS WOOL/CERAMIC FIBERS IS KNOWN TO THE STATE OF CALIFORNIA TO CAUSE CANCER. OPERATION OF THIS PRODUCT COULD EXPOSE YOU TO CARBON MONOXIDE IF NOT ADJUSTED PROPERLY. INHALATION OF CARBON MONOXIDE IS KNOWN TO THE STATE OF CALIFORNIA TO CAUSE BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM. KEEP APPLIANCE AREA FREE AND CLEAR OF COMBUSTIBLES. Contact Us Page 2 Please feel free to contact Us at 1-855-586-1542 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CONTENTS WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 SHIPPING DAMAGE CLAIM PROCEDURE . . . . . . . . . . . . . . . . . 4 SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 DIMENSION SPECIFICATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Dimensions: Broiler . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 PLATEN ERRORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31 READING THE LED’S FROM SIB - PLATEN HOMING. . . . . . .32 READING THE LED’S FROM SSRB . . . . . . . . . . . . . . . . . . . . . . .33 CLAMSHELL BROILER ACCESSORIES . . . . . . . . . . . . . . . . . . . .34 USE AND CARE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35 CLAMSHELL BROILER SPECIFICATION . . . . . . . . . . . . . . . . . . . 7 Operation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Shipping Dimensions and Weight. . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Shutdown . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Electrical Input Specifications. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 INTRODUCTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Service Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Packing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Service and Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 CLEANING AND MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . .37 Temporary Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Daily Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Safety. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Weekly Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 INSTALLATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 CHICKEN PRODUCT PLACEMENT. . . . . . . . . . . . . . . . . . . . . . .42 CHICKEN / NUGGETS PRODUCT PLACEMENT . . . . . . . . . . .43 BACON / SAUSAGE PRODUCT PLACEMENT . . . . . . . . . . . . .44 DESCRIPTION OF CLAMSHELL BROILER CONTROL . . . . . .46 easyToUCH™ OVERVIEW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47 General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Rating Plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Positioning and Setup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Appliances Equipped with Casters . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 STEPS TO REMOVE CLAMSHELL BROILER FROM WOOD CRATE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 Clamshell Broiler Operating Modes:. . . . . . . . . . . . . . . . . . . . . . . . . 47 Air Supply and Ventilation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 OTHER easyToUCH™ SCREENS. . . . . . . . . . . . . . . . . . . . . . . . . .47 ELECTRICAL CONNECTION. . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Temperatures:. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Electrical Grounding Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Warnings and Alerts: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Important Electrical Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Grates Open: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 CLAMSHELL BROILER START UP . . . . . . . . . . . . . . . . . . . . . . . .13 Shutdown: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Remove stainless steel plastic film cover . . . . . . . . . . . . . . . . . . . . 13 Cleaning Reminders: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Temperature Verification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 START UP COOKING:. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 LOWER THERMOCOUPLE LOCATIONS . . . . . . . . . . . . . . . . . .14 UPPER THERMOCOUPLE LOCATIONS . . . . . . . . . . . . . . . . . . .14 COOKING A RECIPE: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Startup Form Procedure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 SLEEP MODE:. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 THERMOCOUPLE LOCATIONS DIAGRAM. . . . . . . . . . . . . . . .15 START UP CHECKLIST SAMPLE . . . . . . . . . . . . . . . . . . . . . . . . .16 FRONT CASTERS ADJUSTMENT . . . . . . . . . . . . . . . . . . . . . . . .17 LATCH SYSTEM INTERNAL OPERATION - A, UNLATCHING18 LOWER GRATE ADJUSTMENT PROCEDURE. . . . . . . . . . . . . .20 GAP CALIBRATION & UPPER PLATEN ASSEMBLY LEVELLING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 EXHAUST MOTOR FUSE REPLACEMENT. . . . . . . . . . . . . . . . .25 EXHAUST MOTOR ASSEMBLY REPLACEMENT . . . . . . . . . . .26 LOWER GRATE REPLACEMENT PROCEDURE. . . . . . . . . . . . .27 LOWER INFRARED ELEMENT REPLACEMENT PROCEDURE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 UPPER GRATE ELEMENT REPLACEMENT PROCEDURE . . .29 READING THE LED’S FROM SOFTWARE INTERFACE BOARD (SIB) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 READING THE LED’S FROM SIB - DIAGNOSE Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Cook Cycle Changes: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 CHANGES TO A RECIPE COOK CYCLE:. . . . . . . . . . . . . . . . . . . . . . . . 51 SETTINGS MODE:. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 INSTRUCTION FOR SOFTWARE UPDATE . . . . . . . . . . . . . . . .54 LOGIC MENU TREE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58 DIAGNOSTICS EVENTS LIST . . . . . . . . . . . . . . . . . . . . . . . . . . . .59 TROUBLESHOOTING STEPS . . . . . . . . . . . . . . . . . . . . . . . . . . . .63 Cooking Issues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Temperature Issues. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 UI issues . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Clamshell Issues. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 BROILER ACCESSORIES, PART LIST . . . . . . . . . . . . . . . . . . . . . .70 BROILER EXTERIOR, PART LIST. . . . . . . . . . . . . . . . . . . . . . . . . .72 BROILER PLATEN EXHAUST ASSEMBLY, PART LIST . . . . . . .74 BROILER ACTUATOR ASSEMBLY, PART LIST . . . . . . . . . . . . . .76 WIRE HARNESSES, PART LIST . . . . . . . . . . . . . . . . . . . . . . . . . . .78 WIRING DIAGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .80 Page 3 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL WARRANTY This warranty covers defects in material and workmanship under normal use providing that: 1. the equipment has not been accidentally or intentionally damaged, altered or misused; 2. the equipment is properly installed, adjusted, operated and maintained in accordance with national and local codes and in accordance with the installation instructions provided with this product; 3. the warranty serial number affixed to the appliance by Garland has not been defaced, obliterated or removed; 4. an acceptable report for any claim under this warranty is supplied to Garland; The equipment warranty coverage remains in force for a period of one (1) year (parts and labor) from the date the product is first put into operation. The Garland Group agrees to repair or replace, at it’s option, any part that proves to be defective in material or workmanship at no charge for the part or normal labor. We assume no responsibility for installation, adjustments, diagnosis, or normal maintenance such as: lubrication of springs or valves. We assume no responsibility for travel costs beyond two (2) hours and 100 miles/150Kms round trip, travel other than overland, and overtime costs of repair. We exclude broken glass, paint and porcelain finish, surface rust, gasket material, ceramic material, light bulbs and fuses from normal coverage. We exclude damage or dysfunction caused by fire, flood, and like “Acts of God” that are beyond the control of The Garland Group. We exclude failures caused by erratic voltage or gas supplies. The Garland Group will only cover the cost of the parts replacement and/or service. This warranty is limited and is in lieu of all other warranties, expressed or implied. The Garland Group, our employees, or our agents shall not be held liable for any claims of personal injury or consequential damage or loss. This warranty gives you specific legal rights, and you may have other rights which vary from state to state. Do not use abrasive materials on the chrome surface, such abrasive scouring pads. Using abrasive materials will void your warranty Do not use this unit outdoors, operating unit outdoors will void your warranty. Do not remove any permanently affixed labels, warnings or data plates from the appliance as this may invalidate the Garland warranty. Garland recommends a Preventative Maintenance Program which is essential to extends the life of the equipment. SHIPPING DAMAGE CLAIM PROCEDURE Please note that the Garland equipment was carefully inspected and packed by skilled personnel before leaving the factory. The transportation company assumes full responsibility for safe delivery upon acceptance of the equipment. What to do if the equipment arrives damaged: 1. File a claim immediately regardless of the extent of damage. 2. Be sure to note, “visible loss or damage,” on the freight bill or express receipt and have the person making the delivery sign it. 3. Concealed loss or damage: if damage is unnoticed until the equipment is unpacked, notify the freight company immediately, (within 15 days), and file a concealed damage claim. Page 4 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL SAFETY • • • DISCONNECT ELECTRICAL SUPPLIES BEFORE OPENING PANELS FOR SERVICING. KEEP THE APPLIANCE AREA FREE AND CLEAR FROM COMBUSTIBLES. DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND VENTILATION AIR (if applicable). This appliance is for professional use and shall be used only by qualified personnel. Warning: Accessible parts may become hot during use. Young children should be kept away. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.” CAUTION: THIS EQUIPMENT MUST ONLY BE OPERATED UNDER AN APPROVED HOOD SYSTEM IN ACCORDANCE WITH LOCAL REGULATIONS IN FORCE. THIS UNIT IS INTENDED FOR INDOOR USE ONLY. THIS PRODUCT IS NOT AUTHORIZED FOR HOME OR RESIDENTIAL USE. GARLAND WILL NOT PROVIDE SERVICE, WARRANTY, MAINTENANCE, OR SUPPORT OF ANY KIND OTHER THAN IN COMMERCIAL APPLICATIONS. Do not operate the broiler unless it has been commisioned (Start-Up) by a Factory Authorized Service Center. Do not operate the broiler without reading this operation manual. Do not operate the broiler unless it has been properly installed and grounded. Do not operate the broiler unless all service and access panels are in place and fastened properly. Do not use an extension cord to connect this appliance to a power supply. Do not use this appliance if the power cord is damaged. Do not attempt to repair a damaged power cord. Caution! Use care when moving this unit. This unit cannot be dropped as it will impact the performance of the electronics. Take care not to expose the power cord to heat (i.e. near the flue, etc.) and be careful not to damage the cord by pinching or rubbing on sharp edges. Do not clean the broiler with a power washer. This appliance is not approved for power washing. The appliance generates significant amounts of heat and the operator should take care when touching accessible surfaces that are likely to get hot. Surfaces close to the cooking surface including side panels may get hot enough to burn skin. Do not attempt to service this appliance unless you are a qualified service technician. This appliance is intended for commercial use only and should only be operated by fully trained and qualified personnel. The electrical power supply must be disconnected prior to cleaning or any maintenance or service work being done on the appliance. Do not sit or stand on the appliance under any circumstances. Serious injury and damage to the appliance and/or property could result. Warning: The broiler grates will get extremely hot. Even close up it may not appear to be hot but can cause burn if touched. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 5 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL DIMENSION SPECIFICATION Dimensions: Broiler 318 12.5 606 23.8 207 8.2 960 37.8 91 3.6 COOKING SURFACE 1245 49 APPROXIMATE 801 31.6 839 33.0 152 6.0 ±0.5[12.7] FOR LEVEL ADJUSTMENT(FRONT CASTERS ONLY) 591 23.3 323 12.7 259 10.2 989 38.9 APPOXIMATE HEIGHT* MODEL CXBE12 198 7.8 WIDTH DEPTH inches mm inches mm inches mm 49 1245 12.5 318 37.8 960 * Height shown to top of the flexible conduit and therefore indicated as approximate. Page 6 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CLAMSHELL BROILER SPECIFICATION Shipping Dimensions and Weight SHIPPING DIMENSIONS inches (mm) MODEL Length Width Height 43 1/2” (1105mm) 27 3/8” (695mm) 49 5/8” (1260mm) Shipping Weight 545 lbs/247 Kg UNCRATED DIMENSIONS inches (mm) CXBE12 Length Width Height 37 13/16” (960mm) 12 1/2” (960mm) 49” (1245mm) Unit Weight 480 lbs/218 Kg Electrical Input Specifications ELECTRICAL REQUIREMENTS** MODEL CXBE12 Voltage (V) Total kW 208 / 3phase 16.05 Frequency (Hz) 60 Unbalance 3 phase Amps per line L1 L2 L3 43.4 43.4 47.0 A 5-foot (1.5m) long power supply cord with an integral (NEMA 15-50) plug is provided with each model. Note: Wiring diagram is supplied with each unit. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 7 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL INTRODUCTION GARLAND RECOMMENDS THAT INSTALLATION, MAINTENANCE AND REPAIRS BE DONE BY AN AUTHORIZED SERVICE AGENCY, OTHERWISE THE WARRANTY WILL BE DEEMED NULL AND VOID. FOR A LIST OF AUTHORIZED SERVICE AGENTS, REFER TO THE GARLAND WEB SITE AT http://www.garland-group.com. This appliance should be given regular care and maintenance to operate at peak performance and maximum energy efficiency. It is recommended that the unit be inspected every 6 months by a certified service technician for proper operation and performance. Remember “regular maintenance ensures peak performance.” Every broiler is inspected and tested at the factory prior to shipment. Packing The product is shipped in a substantial crate with the broiler in vertical position. Casters are factory installed on the broiler. Garland places the unit/ accessories in the crate in a neat and organized manner and in such a way as to eliminate damage from movement, rubbing etc. Check crate for any visible damage sustained during transit. It is recommended to remove crate when the clamshell broiler is inside the kitchen. Unpacking CAUTION Heavy load Use of lifting aids and proper lifting technique required Carefully remove unit from crate and thoroughly inspect it for any visible or concealed damage. Report any damage immediately to your carrier to file the appropriate freight claims. For more information, see page 4. Push or pull broiler must be taken care to see that the broiler does not tip over. Page 8 Do not remove any permanently affixed labels, warnings or data plates from the appliance as this may invalidate the Garland warranty. Temporary Storage Garland provides adequate protection under normal conditions. The broiler may need additional protection if it is stored near salt water, a tropical area, or other unfavorable conditions. You must contact Garland immediately if these conditions occur. Safety It is essential that the instructions in this manual be strictly followed for the safe and economical operation of the equipment. Should it be known or suspected that a fault exists with the appliance, then it must not be used until the fault is rectified by a authorized or certified service person. This appliance provides a sleep mode which ensures the unit avoids overheating when idle. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL INSTALLATION THIS PRODUCT IS NOT AUTHORIZED FOR HOME OR RESIDENTIAL USE. GARLAND WILL NOT PROVIDE SERVICE, WARRANTY, MAINTENANCE, OR SUPPORT OF ANY KIND OTHER THAN IN COMMERCIAL APPLICATIONS. General Positioning and Setup In the United States the installation must comply with the latest edition of the National Electrical Code ANSI/NFPA 70 – latest edition and/or local Codes to assure safe and efficient operation. In Canada, the installation must comply with local codes and CSA B149.1 and handling Code –latest edition and the Canadian Electrical Code C22.1 – latest edition. In other countries installation must be carried out by a factory authorized service representative according to the relevant regulations, codes of practice and the related requirements of the country of destination. Adequate clearance must be provided for servicing and proper operation. If you have any questions regarding the installation of this unit, contact the Garland Service Department at (855)-586-1542 or Garland Regional Service Managers. Rating Plate Two (2) rating plates will be installed on each unit, and they can be found: a. Inside the front panel under the electronic touch control. b. The lower edge of the right exterior body side near the front of the unit. a If service or replacement parts are needed, refer to the model number (including prefix & suffix letters/numbers) and serial number on the rating plate when in contact with the factory or authorized service agency. These numbers ensure b proper unit identification, faster and more accurate service. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) CAUTION Heavy load Use of lifting aids and proper lifting technique required The unit is very heavy (500 Lbs) so some form of mechanical assistance is recommended to lift and position the broiler. The unit is designed to be placed on a smooth and level floor built to withstand the weight of the fully laden appliance. To comply with NSF Sanitation Standards the unit must stand on casters for ease of mobility during cleaning procedures. Appliances Equipped with Casters All broilers are shipped with casters installed in place, however some adjustment may be required to level the unit. The front casters are adjustable swivel casters with brakes. The rear casters are fixed. Garland recommends installing restraining chains/cables from the floor/wall to the rear of the unit. These restraints limit the mobility of the appliance. FRONT CASTER WITH BRAKE REAR CASTER WITHOUT BRAKE Page 9 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL STEPS TO REMOVE CLAMSHELL BROILER FROM WOOD CRATE CAUTION Heavy load Use of lifting aids and proper lifting technique required The unit is very heavy (500Lbs) so some form of mechanical assistance may be required to lift and position the broiler. Personal Protective Equipment (PPE) required. STOP! - FOLLOW THE INSTRUCTIONS BELOW TO SAFELY AND EASILY REMOVE UNIT FROM PACKAGING SKID NOTE: ENSURE FRONT CASTER BRAKES ARE OFF. Tools required. 4. PUSH UNIT FORWARD OFF OF THE SKID. THE LOWER SIDE SUPPORT BRACES WILL SERVE AS GUIDES AND ENSURE THAT THE UNIT ROLLS STRAIGHT AS IT IS BEING MOVED. 1. REMOVE AND DISCARD FRONT STOP BOARD (ITEM “A”) NAILED TO FRONT OF SKID. 5. REPLACE THE FASTENERS REMOVED FROM EACH SIDE OF THE UNIT IN STEP 2 WITH TWO (2) #10-24 X ½” LONG PAN HEAD PHILLIPS DRIVE MACHINE SCREWS INCLUDED WITH UNIT ACCESSORIES. WARNING 2. REMOVE AND DISCARD TWO (2) #10-24 X 2 1/2” LONG TRUSS HEAD PHILLIPS DRIVE MACHINE SCREWS AND FLAT WASHERS FROM THE LOWER SUPPORT BRACE (“ITEM B” ) ON EACH SIDE OF UNIT. 3. REMOVE AND DISCARD TWO (2) # 10-24X1/2” HEX HEAD SCREWS (BROILER SIDE) FROM THE BACK LOWER SUPPORT ANGLE (“ITEM C” ) ON BACK OF UNIT. Page 10 DO NOT MOVE THE BROILER USING THE FRONT PANEL GUARDS. GENTLY PUSH THE BROILER OUT OF THE CRATE. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL INSTALLATION, continuation Air Supply and Ventilation VENTILATION REQUIREMENTS MAY BE SUBJECT TO LOCAL BUILDING AND FIRE CODES. CONSULT LOCAL AUTHORITIES HAVING JURISDICTION. This broiler appliance must be vented properly to operate correctly and safely. Due to the extremely high temperature a fire safety system should be installed. In addition, frequent cleaning of the vent hood and the appliance greatly reduces any fire risk. For any commercial cooking appliance, means must be provided to exhaust combustion waste products, steam, etc. to the outside of the building. Proper ventilation is essential for optimum performance. Air movement should be checked during installation. There must be adequate air intake into the building to compensate for the amount of air removed by the ventilation system. Without a proper balance, abnormal atmospheric pressure will occur, affecting burner and appliance performance. If air movement is a concern, adjustments should be made to correct the problem by Factory authorized service technician. HAVING DIFFICULTY OPENING DOORS THAT EXIT THE BUILDING IS AN INDICATION THAT THE BUILDING HAS A PROBLEM WITH AIR MOVEMENT. Do not use fans to blow air directly at the appliance. This can create air cross-currents and/or excessive drafts that interfere with the operation of the unit. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 11 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL ELECTRICAL CONNECTION DISCONNECT THE POWER SUPPLY BEFORE SERVICING. IMPORTANT: The appliance must be electrically grounded in accordance with local codes, or in the absence of local codes, with the National Electrical Code ANSI/NFPA70, or the Canadian Electrical Code CSA C22.2, as applicable. Electrical Grounding Instructions The appliance is equipped with a standard Nema 15-50 plug with appropriate strain relief for your protection against shock hazard and should be plugged directly into a properly grounded three prong receptacle. Do not cut or remove the grounding prong from this plug. HIGH VOLTAGE Important Electrical Precautions Never touch anything that is powered by electricity when your hands are wet. It is recommended to allow enough slack on the electrical cord to allow the appliance to be pulled out for proper regular cleaning and maintenance. DO NOT USE AN EXTENSION CORD TO CONNECT THIS UNIT TO A POWER SUPPLY. DO NOT USE THIS APPLIANCE IF THE POWER CORD IS DAMAGED. DO NOT ATEMPT TO REPAIR A DAMAGED POWER CORD. DO NOT EXPOSE THE POWER CORD TO HEAT OR SHARP EDGES. DO NOT OPERATE BROILER IF THE CORD HAS BEEN PINCHED OR HAS BEEN DAMAGED AS A RESULT OF RUBBING ON SHARP EDGES. Page 12 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CLAMSHELL BROILER START UP IMPORTANT NOTE: Prior to installation, check the electrical supply to ensure input voltage and phase match the equipment - voltage rating and phase. Many local codes exist and it is the responsibility of the owner/installer to comply with these codes. Temperature Verification Certified HOT SURFACE Installer Grill Temperatures Will Cause Severe Burns Ensure power supply is connected to the appliance. Remove all factory applied protective material by washing with hot water, mild detergent, or a soap solution. NOTE: Each clamshell broiler has been factory tested and adjusted prior to shipment. It may be necessary to further adjust the unit as part of a proper installation. Such adjustments are the responsibility of the installer. Adjustments are not considered to be defects in material and workmanship and are not covered under the original equipment warranty. Embedded heating elements and thermocouples in ductile cast iron grates allow a maximum temperature of 520°F/271°C . Infrared heating elements allow for a maximum temperature of 700°F /371°C. The upper and lower clamshell broiler cooking surfaces must be cleaned. The broiler is designed and rated for operating conditions where the temperature is above 32F. Remove stainless steel plastic film cover 1. The upper and lower clamshell broiler should be at operating temperatures to perform this calibration procedure (approximately 30 minutes). Removing this film is one of the things that must be done once the broiler is in place. The film covers both internal and external components (e.g. Side panels, crumb tray, grease shield) and must be removed before turning the broiler on. 2. Place temperature probe over the thermocouples as per figure #1 (under: thermocouple locations diagram). Allow 5 to 10 seconds for the pyrometer to respond and stabilize temperature. 1. Using a plastic scraper wedge the film away from the stainless steel. 3. Temperature delta between pyrometer and controller must be +/- (200F). If temperature delta between pyrometer and controller is greater than +/- (20 0F), call Garland Technical Service Group at 1- 855-586-1542. 2. Grasp and pull the film very gently away from the stainless steel. PEEL OFF ILM PLASTIC F Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 13 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL LOWER THERMOCOUPLE LOCATIONS UPPER THERMOCOUPLE LOCATIONS Page 14 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL THERMOCOUPLE LOCATIONS DIAGRAM HOT SURFACE THERMOCOUPLE LOCATION Grill Temperatures Will Cause Severe Burns 2.35” 2.72” C A 2.72” 14.92” B 2.35 14.73” D 7.68” 7.23” R L R COOKING AREA -BOTTOM- L COOKING AREA -TOP- GRILL FRONT A = Bottom Left Rear B = Bottom Right Front C = Top Right Rear D = Top Left Front Figure #1 Startup Form Procedure A factory startup is a comprehensive clamshell broiler check in which a factory certified technician will document all final settings programmed in the controller once various other performance checks are complete. The estimated time to complete a startup is approximately 1.5 – 2 hours. Please keep in mind this estimated time when scheduling the startup. After hours or overtime is not covered under warranty and will be billed at a charge which is the difference between the Garland Reimbursement rate and the Factory Authorized Service Centers overtime charges. A factory startup is necessary to start the warranty period. The Authorized Service Center is required to complete the paperwork during the startup process, and send it to Garland Commercial Ranges for reimbursement. At the time of receipt, Garland will start the warranty as mentioned in the Warranty section. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 15 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL START UP CHECKLIST SAMPLE STARTUPCHECKLIST Serial#: Date: CFAStore#: Phone#: Address: City: State: ZipCode: ELECTRIC/3PHASE INPUTSPECIFICATION:208V MEASUREVOLTAGEFROMOUTLET: L1ͲL2 L2ͲL3 L3ͲL1 ConfirmiftheoutletinthestoreisNEMA15Ͳ50Rbycheckingtheboxontheside.IftheoutletisotherthanNEMA15Ͳ50R,DONOTINSTALLthe OK 1 clamshellbroileruntilthisissueisresolved.CallGarlandServiceat1Ͳ855Ͳ586Ͳ1542. 2 Removeunitfrompackage.Inspectforanyobviousshippingdamage.Shippingmaterialundertheplatenwillberemovedatalaterstep. 3 Removesidepanelandensurelinecordissecuredtothecontactor.Checkallwiringattheterminalblockfortightness.Checkallpinconnectors toensuretheyaresecure. 4 Removeexistingunit(ifapplicable)andplacenewChickͲfilͲAClamshellBroilerinplaceunderthehoodandpluginwiththeavailableoutlet. 5 Ensureclamshellbroilerisleveledsidetoside,fronttobackanddiagonallyinlocationunderthehood.Providedetailsifunabletolevel: ………………………………………………………………………………………………………………….………Checkboxtoconfirmbestpossiblelevelwasachieved. 6 Turnonpowerswitch.NotetheSWversion,SW# ................................................................................(updateifrequired). 7 Ensurecontrolinitiates,theplatencompletestheHOMINGsequence,andthedisplaygoestotheHOMEscreen. 8 Removeallpackagingmaterialsunderneaththeplaten. 9 SprayKayReleaseAgentprovidedbylocationtoboththeupperandlowergrates. 10 PressthePRESS&GOicon.Ensuretheclamshellbroilergoestopreheat. RECORDVOLTAGE L2ͲL3: FROMCONTACTOR L1ͲL2: L1ͲL3: Y L N O E C N E R E F E R 11 EnsuretheclamshellbroilerpreͲheats,reachessetpoints,soaksandthatplatenraisesandgoestoreadystate. to ready stat Fillinthefollowingtable: ZONE SetPoint MaxActual ZONE SetPoint MaxActual 12 TRR(TopRightRear) BRF(BottomRightFront) m Right Front) TLF(TopLeftFront) BLR(BottomLeftRear) (Bottom Left Rea Re TIR(TopInfrared) BIR(BottomInfrared) BIR (Bottom Infr Flipeachofthebottomgratesindividuallytoensurethateachwillproperlycutoffthesupplyofthehighvoltagewhenopened.Verifythat prope cut properly ut off 13 switchmountsaretight.Adjustmicroswitchbracketifnecessary.Checktheboxtoconfirmthattheswitcheswerebothproperlyset. ary. Check the bo 14 EnsurecustomerconfirmstheHoodHeightispractical.Adjustthehoodheightasrequired. Adjust djust the hood h VerificationofthefactoryTEMPBIAS:Probethebroiler’sthermocouplesimmediatelyafterasimulatedcookcycleandcomparethemtothe iler’s thermocou controloutputs. 0 ZONE 15 TRR(TopRightRear) TLF(TopLeftFront) 0 OFFSET( FSET ( F) F) ZONE OFFSET( F) BRF(BottomRightFront) BLR(BottomLeftRear) Runtheclamshellbroilerwithoutproductonthegratesandconfirmnormalfunctioningofthefollowing: ut product o AbilitytoputtheclamshellbroilerintoSLEEPMODE. r int in 16 Properfunctioningofgreenbuttontostart,stopandacknowledge. ProperandnoisefreeoperationoftheExhaustFan. Properfunctioningofthespeaker.Confirmvolumelevelwithstoreoperatorandadjustasrequired. 17 Ensureallpanelsaretightlysecuredandattachanytoolstoragebinsprovided. Ifpossible,assistorobtainassistancefromstorepersonaltoperformproductintegritytestingonchickenensuringtheyfallwithintheaccepted parameters.Recordtemperaturebelow: 18 RIGHTSIDE(0F) 1 3 5 7 9 LEFTSIDE(0F) 2 4 6 8 10 Verifysatisfactoryexhaustfansmokecapturethrucompletecookcycle.Adjusttheexhaustshutterasnecessaryandcheckboxtoacknowledge adequatesmokecapture. DONOTlevelorcalibrateplatenunlessproductintegritytesthasfailed.Ifcalibrationisrequired,callGarlandServiceforassistance. 19 LevelandCalibratetheplaten.Ensurethatthejamnutsaretightenedandthatallcapsareinplace.Recordcurrentplatenpositionnumber: ……………………….andconfirmthattheclamshellbroilerwasleveledandcalibrated.Powercyclethebroileraftercalibration.Gobackto18. 20 ConfirmTaylorGrillhasbeenremovedfromrestaurant.TaylorSerial#............................. 21 Problems/SpecialCircumstances/Damage: SUBMITTEDBY: Name: ACCEPTEDBY MANAGER: Name: Signature/Printname Signature/Printname SERVICEAGENCY: SUBͲAGENT(ifapplicable): Haveyoutrainedthestoreontheoperationofthe clamshellbroiler?(30minutes) Areyouafactorycertifiedtechnician? Dateofcertification: Y N Y N Ihavebeenadequatelyinformedontheoperationofthe clamshellbroiler,itsuseandgeneraloperation? Ihavebeenadequatelyinformedonthemaintenanceof theclamshellbroiler? COMMENTS: Y N Y N Note:SeeInstallationOperationManualfordetailedinstructionsontheclamshellbroilerandcontrolfunctionality. ThisformistobefaxedtotheRISECallCenter( 727Ͳ569Ͳ1247)[email protected] immediatelyuponcompletionfromtheChickͲfilͲAsite. Part#4532160/Rev05 Page 16 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL FRONT CASTERS ADJUSTMENT 1. Turn the clamshell broiler Green Power Main Switch OFF. ( “0” position) ON OFF 6. Loosen caster jam nut by turning it clockwise with a wrench. 7. Adjust the caster assembly by turning the caster (brake on) clockwise to increase the height or counterclockwise to decrease the height. 8. After the broiler is completely level, tighten caster jam nut to secure the caster assembly. IMPORTANT NOTE DO NOT TOUCH CASTER NUT 2. Rear Casters are fixed - DO NOT ATTEMPT TO ADJUST THEM. 3. Adjust the two (2) front casters only. On the caster assembly shown above there is a nut used to assemble the swivel system - do not use wrench on this nut. This nut is intended for the caster swiveling system only. 4. Lock the caster using the caster brake (Note: applying the caster brake system will lock the wheel and the swivel of the caster assembly). 5. Carefully raise front of unit slightly so that front wheels are off the ground and no longer bearing unit weight. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 17 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL LATCH SYSTEM INTERNAL OPERATION - A, UNLATCHING Check list for the top platen grate latch mechanism and the to the cowl assembly: PPE HOT SURFACE Approved Personal Protective Equipment Must be worn Grill Temperatures Will Cause Severe Burns Objectives Recognize basic Latch requirements: • Identify the locking pin stages. • Identify the grate anchor and the tether anchor. Figure #2 shows the latch system in safety place. How to unlatch top grate from cowl assembly. Untighten knob counterclockwise approximately five turns (as shown in figure #1), until grate drops approximately 1/4” to a safety lock, not allowing the grate to drop all the way down (as shown in figure #2). Simultaneously push the grate up while pulling the knob out to release the grate as shown in figure #3. (Knob does not come out of the cowl assembly) Grate can now separate from the cowl assembly. Keep holding the grate until the resting position. Pull Cowl Ass'y Latch Grate Figure #1 shows the latch system locked in place. Page 18 Figure #3 shows the latch completely un-latched from the cowl assembly. Important note: Hand support should be maintained until the grate is fully locked in closed or open resting position, to prevent the sudden drop of the grate assembly. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL LATCH SYSTEM INTERNAL OPERATION - B, LATCHING HOT SURFACE Grill Temperatures Will Cause Severe Burns PPE Approved Personal Protective Equipment Must be worn How to latch the top grate to cowl assembly. While pulling the knob, with the other hand lift up the upper grate, (as shown in figure #4). Figure #6 shows the latch completely latching the grate to the cowl assembly. Turn knob approximately 5 turns, until you feel resistance. Important note: Hand support should be maintained until the grate is fully locked in place, to prevent the sudden drop of the grate assembly. Note: Ensure the upper grease shield is in the right place aligning the two notches as shown above. Pull How to check: Knob should be turned clockwise only finger tight. Ensure the bracket is tight, in place and there is no gap on either side of the bracket. Figure #4 shows the grate being moved up to latching position. Push Incorrect: Grate not in place, front side too low compared to rear side. Figure #5 shows the latch system passing through safety lock area. Push knob until latch passes through the safety lock and into the locking position. The grate may have to be moved slightly up/down. Correct: Grate in place, with consistent gap. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 19 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL LOWER GRATE ADJUSTMENT PROCEDURE Lower grates need to be at an even height or position relative to each other for proper cooking performance. • Turn broiler off and disconnect power supply. • Let the broiler grates cool down. How to align lower grate assemblies. PPE HOT SURFACE Grill Temperatures Will Cause Severe Burns Approved Personal Protective Equipment Must be worn • Raise upper platen • Lift up right and left lower grates. Objectives; • Verify right and left lower grate alignment. • Make the proper adjustment to align grate as required. How to verify lower grate assembly align. Figure #3 shows the stop block grate supports. Figure #1, shows the the two lower grates. • Lower grates into the lower position as shown in figure#1. • Using the block tool verify the alignment of the grates. Left Grate Right Grate Left Grate Right Grate Left Grate • Figure #4 shows the back panel screws. Right Grate • Figure #2, shows possible lower grates positions. • Unscrew the four (4) screw, see figure #4 and remove back panel, place it a side. Using a socket with an extension, slightly loosen the bolts of the stop block, two (2) bolts each block,see figure #5 make proper adjustment according to the results. Good, no adjustment required. Grates proper adjustment required. Page 20 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL LOWER GRATE ADJUSTMENT PROCEDURE, continuation • Tighten the four (4) bolts to secure the stop blocks in place. Figure #6, shows stop block with bolts. • Re-install the back panel and test the unit or proceed with the upper platen levelling. Figure #5 shows the back four (4) bolts of the stop block. • Tap the stop blocks to move them up or down, and gently move the grates until they are aligned. . As shown on figure #2 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 21 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL GAP CALIBRATION & UPPER PLATEN ASSEMBLY LEVELLING The broiler upper platen grate/cowl assembly needs to be parallel with lower grates for a maximum performance. Follow the next steps for upper platen calibration. Objectives; • Identify proper steps through the program. • Identify locking pin on the platen arm assembly. • Identify the proper adjustments required to level the cowl assembly. How to level top grate from cowl assembly. Please review and follow these instruction accordingly; 1. Turn Broiler main switch on and panel will go to HOME SCREEN as shown. 2. Select/press “SETTINGS” 3. Select “SUPER USER” and enter password and press RETURN, be aware computer allows three (3) attempts only. 6. Numeric keypad will show at the side, key in dimension of the gauge being used in mils and press “ Ý “ mark, for example, number 875 mils should be entered if using gauge part number 4532541. 7. Select/press “Platen Position Set Point” 8. Numeric keypad will show at the side, key in number 2300 and press enter. Number will show in the “Set Platen Position” box and platen will rise. 4. Select “GAP CALIBRATION” and press “START”. The platen will move down to the home position, and the relative platen position will be shown in the “Current Platen Position Box” 5. Select/press “Calibration Instrument Size” 9. Proceed with placing the gap tools in place; position the gauges between the two lower grates. If lower grates are uneven, place the gauge on the lower of the two grates (note: although the lower grates may be uneven at some places from front to back, they should be flush at some point. If not, than they should be adjusted before calibrating gap, see lower grate adjustment procedure). Page 22 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL GAP CALIBRATION & UPPER PLATEN ASSEMBLY LEVELLING, continuation 10. Select/press “Platen Position Set Point” 11. Numeric keypad will show at the side. Key in number that is 100 mils “greater” than the gauge being used and press enter. (Enter 975 mils in our example) gauges upper grates Figure 1 shows the adjustable system of the cowl assembly. UPPER PLATEN LEVELLING lower grates 12. Upper platen will lower. Next step will be a visual inspection to check if the gap between the gauge and the upper grate are equal, both front and back. If not, adjustment needs to be done through the front adjuster nuts located on front of the platen arm assembly as described in step 13 to 17. If no adjustment is needed, go to step 18. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 13. Using a flat screwdriver or the platen adjusting tool (B), remove the platen grease caps and the lock nut. Figure 2 shows tool required for platen calibration. 14. Move next to the adjuster nut and raise or lower the front of the upper platen, and adjust until both gauge gaps are equal using the calibration tools “A&B” as shown in figure 2. Page 23 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL GAP CALIBRATION & UPPER PLATEN ASSEMBLY LEVELLING, continuation 15. After the platen is levelled, check to ensure that for each adjuster nut, the “O” ring is not visible and that at worst case the threaded portion is flush with the arm. Upper Platen Arm Adjuster nut thread portion flush with the Upper Platen Arm Adjuster Nut Upper Platen Arm Adjuster nut O-Ring thread portion not visible 18. Use the platen “Platen Position Set Point” button to slowly lower the platen until it is barely touching the gauge blocks. Once touching, raise the platen slightly (10 mils) to confirm that the blocks are now loose, and then come back down 10 mils to again establish contact. Adjust the platen height as required to satisfy this 10 mils gauge movement test. If the amount of contact is different front to back, then do further adjustments of the platen level to correct. NOTE: TAKE CARE NOT TO SEND PLATEN TOO FAR. MOVE IN SMALL INCREMENTS TO PREVENT DAMAGE TO GRATES! 19. Select/press “Apply Calibration” to lock in calibration setting. Adjuster Nut Figure 3 shows the blocks in place. 16. Place & tighten the top lock nut and use the flat wrench and a screwdriver to jam the lock with the adjuster nut. 17. Replace the grease cap and tighten. Page 24 20. Select/press “End Calibration” to exit screen. Calibration completed Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL EXHAUST MOTOR FUSE REPLACEMENT Warning: Always disconnect electrical power before removing panels. ELECTRICAL HAZARD 1. Turn the clamshell broiler Main Green Power Switch OFF. ( “0” position) ON OFF 3. Cartridge fuse holder located in the harness contains a glass fuse inside and is show in the picture above. Hold both ends and turn the right end counterclockwise to open and remove fuse. 2. Remove front panel by removing the two (2) Phillips screws on top as shown In the picture above, save screws. 4. Check fuse and replace with a new one if needed. Install fuse in the holder, hold both ends and turn the right end clockwise to close the cartridge fuse holder. 5A (size 0.185”dia x 0.57”) Ensure the new fuse has the right fuse rating. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 25 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL EXHAUST MOTOR ASSEMBLY REPLACEMENT Warning: Always disconnect electrical power before removing panels. H OT B RO I L E R Broiler temperature extremely high, be very careful. ELECTRICAL HAZARD Note: allow clamshell broiler to cool for approximately 20 minutes before performing this procedure. 1. Press the GREEN button to lower upper platen if not already down. 6. Remove blower wheel using a 3/32” Allen wrench, if blower wheel is not being replaced. ON OFF 2. Green turn the clamshell broiler Main Power Switch OFF. ( “0” position) Reinstall blower wheel to the motor 3. Disconnect the electric conduit coupling at the back of the broiler. 7. Be aware that the shaft of the motor has a small cut off at the end. Allen Screw Blower Mounting Hub Shaft 4. Gently pull the coupling up allowing the two (2) wire connectors pass through the lower part of the coupling (note: do not pull hard as coupling could damage the wire connectors). Motor Shaft & Mounting Hub MUST FLUSH Motor Base 5. Remove the three (3) thumbscrews located around the motor. Page 26 Electric Motor Here Motor Shaft 8. Insert the blower mounting hub onto the motor shaft aligning the Allen screw with the flat surface on the motor shaft. The end of the motor shaft must flush with the end of the blower mounting hub leaving enough space between the base of the motor and the blower wheel. 9. Tighten the Allen 10. Install motor screw using a 3/32” Allen assembly reversing wrench. steps 1 to 5. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL LOWER GRATE REPLACEMENT PROCEDURE • • Turn broiler off and disconnect power supply. Let the broiler grates cool down. HOT SURFACE Grill Temperatures Will Cause Severe Burns PPE Approved Personal Protective Equipment Must be worn How to replace lower grates assembly. 1. Remove the oil tray assembly and the grease drawer. 2. Using Phillips #2 screwdriver remove the two (2) screws on top and three (3) screws on front of upper front and remove panel. Similarly remove two (2) screws retaining lower control panel and remove panel. Disconnect USB cable from housing panel. 3. Remove the six (6) screws retaining the left side panel using the same screwdriver in step #2. 4. Disconnect the thermocouple from the System Interface Board (SIB) located on the right side of the unit. The connector on the right represents the left bottom grate and the connector on the left represent the right bottom grate (photo above). 5. Disconnect the element grate connection located behind the lower front panel. Cut ties to free wires. 6. Using a Phillips #2 screwdriver disconnect the grate ground wire from the pivot tube (photo below) 7. Remove the two (2) 1/2” nuts from the pivot bushing, put the safety lower grate switch a side. 8. Remove the two (2) carriage bolts, save them for later use. 9. Remove the pivot bushing assembly, save part for the reassembly. 10. Lift up grate, push it forward to remove grate from rear bushing, and take grate completely out of the broiler. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 11. To install a new grate, reverse the process. Page 27 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL LOWER INFRARED ELEMENT REPLACEMENT PROCEDURE First step will be safety; • Turn broiler off and disconnect power supply. • Let the broiler grates cool down. HOT SURFACE Grill Temperatures Will Cause Severe Burns PPE Approved Personal Protective Equipment Must be worn Procedure on how to replace lower infrared element assembly. 1. Remove the oil tray assembly and the grease drawer. Remove the top front panel and the lower front panel using a Phillips #2 screwdriver. 2. Disconnect the infrared element connectors and remove wire free from cable tie. 4. Gently remove the old lower infrared element and replace the new one. 5. Replace and tighten the four (4) 7/16” size hex bolts & nuts (element bracket). 6. Reconnect the new 7. Test Broiler and then infrared elements end Reinstall front panels. terminals connectors. 3. Remove the four (4) 7/16” hex bolts & nuts from the front of the broiler. Page 28 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL UPPER GRATE ELEMENT REPLACEMENT PROCEDURE First step will be safety; • Turn broiler off and disconnect power supply. • Let the broiler grates cool down. HOT SURFACE Grill Temperatures Will Cause Severe Burns PPE Approved Personal Protective Equipment Must be worn Procedure on how to replace upper grate element assembly. 1. Lower the top platen and remove top rear panel, four (4) screws using Phillips #2 screwdriver. 4. Release the grate from the front latch system, for more information see “Latch System Internal Operation” in this manual. 5. Lift up the cowl assembly, remove the grease shield and then remove the grate assembly by sliding it forward. 6. Careful, the grate is very heavy. 7. To Instal a new upper grate reverse the process. 2. Disconnect all connectors and cut the ties. 3. Remove the two (2) 1/8” Allen screws from the top of the arm assembly and slide out the pin. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 29 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL READING THE LED’S FROM SOFTWARE INTERFACE BOARD (SIB) Reading the LEDs - SIB The SIB has a number of LEDs performing different functions. For the Service Technician, the most important ones are numbers 1, 6, 7, 10, 11, and 12. If LED 1 is not blinking there may be an issue with the high voltage power or with the ribbon cable to the SSRB. LED 6 & 7 reflect the status of the Home and Upper reference switches. At least one of these must ALWAYS be on. → When the platen is down (at or below the Home switch), LED 6 is OFF → When the platen is up (at or below the Upper switch), LED 7 is OFF → When the platen is between these positions, LED 6 and 7 are ON LED 10 and 11 indicate that the platen motor is moving or trying to move. LED 12 indicates a problem when the platen motor is moving or trying to move, such as over-current. If the actuator check validates a good actuator and the platen still gets stuck, or shuddering, or UI displays error# 2, then some mechanical adjustment may be done, such as releasing the seals and seal caps (2 screws); move platen a few times up/down. If no change in behavior before or after tightening back the seal caps, change actuator. Location 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 Page 30 Color Red Red Red Red Red Amber Amber Green Blue Blue Green Red Green Green Green Name Pwr Synch Debug 1 Debug 2 Debug 3 Debug 4 Home Upper Heartbeat Green Button Motor Down Motor Up Motor Fault 12v Power 5v Power 3.3v Power Meaning Blinks when high voltage detected from SSRB On during normal operation Blinks during normal operation Blinks rapidly during normal operation Blinks when SIB software updates, lights if error between SIB and UI On until platen is at the home switch (or lower) On until platen is at the upper switch (or higher) Blinks during normal operation Lights while green button pressed Lights while platen motor moving down Lights while platen motor moving up Blinks momentarily during boot and if motor goes over current Constant when power supply connected Constant when power supply connected Constant when power supply connected Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL READING THE LED’S FROM SIB - DIAGNOSE PLATEN ERRORS Position Indicators Check the amber LEDs 6 & 7 on the SIB: LED 6 (HOME) LED 7 (UPPER) ON OFF PLATEN MUST BE UP (AT OR ABOVE THE UPPER SWITCH) OFF ON PLATEN MUST BE DOWN (AT OR BELOW THE HOME SWITCH) ON ON PLATEN MUST BE BETWEEN THE HOME AND UPPER SWITCHES OFF OFF ERROR - AT LEAST ONE LED MUST BE ON If the platen position does not correspond to the LED pattern, check that the Position Sensor connector is properly seated on the SIB (front left corner) and that it is wired correctly. Motion Indicators Check the LEDs 10, 11 & 12 on the SIB: LED # COLOR 10 BLUE MOTOR IS MOVING DOWN 11 GREEN MOTOR IS MOVING UP 12 RED ERROR - MOTOR IS OVERCURRENT If LED 10 or 11 is lit, the motor is trying to move the platen. If LED 10 is lit and platen is at the bottom the motor may be on the lower overtravel switch. Similarly, if LED 11 is lit and platen is fully open the motor may be on the upper overtravel switch. If LED 12 is lit or blinking while the platen is moving, the SIB has detected an overcurrent condition, and there may be binding or an obstruction at some part of the mechanism. Check that the motor encoder connector is properly seated on the SIB (front middle-right) and that it is wired correctly. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 31 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL READING THE LED’S FROM SIB - PLATEN HOMING Platen Homing Behavior At the start of the homing process, the controller first determines if the platen is at the upper switch. If it is, the platen starts moving down. Otherwise, the platen moves up by as much as 1000 mils before moving down. If platen starts at or above the upper switch: LED 6 (amber) Home ON ON ON OFF OFF ON LED 7 (amber) Upper OFF OFF ON ON ON ON LED 10 (blue) Down OFF ON ON ON OFF OFF LED 11 LED 12 (red) (green) Up Overcurrent OFF OFF OFF OFF OFF OFF OFF OFF ON OFF ON OFF ON OFF OFF ON OFF ON OFF OFF OFF OFF Initial LED state Platen starts moving down Platen continues to move down Platen reaches home switch Platen begins to move back up Platen continues to move up Platen continues to move up, past upper switch * Platen stops at hood height If platen does not move up past the upper switch, go to Settings/Hood Height calibration to check setting. If platen starts below the upper switch: LED 6 (amber) Home ON or OFF ON or OFF ON LED 7 (amber) Upper ON ON ON LED 10 (blue) Down OFF OFF OFF LED 11 (green) Up OFF ON ON ON ON or OFF OFF OFF ON ON OFF OFF ON ON or OFF ON ON ON ON ON ON ON OFF OFF OFF OFF OFF ON ON ON OFF OFF ON ON OFF OFF OFF LED 12 (red) Overcurrent OFF Initial LED state (Home may be OFF or ON) OFF Platen starts moving up OFF Platen continues to move up Upward motion stops (Upper may be OFF or OFF ON) OFF Platen starts moving down OFF Platen continues to move down OFF Platen reaches home switch OFF Platen begins to move back up OFF Platen continues to move up Platen continues to move up, past upper OFF switch * OFF Platen stops at hood height If platen does not move up past the upper switch, go to Settings/Hood Height calibration to check setting. Overcurrent LED 12 may blink momentarily as motion starts or stops. If it stays lit or blinks continually, actuator motor is drawing high current and may be binding or obstructed. Page 32 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL READING THE LED’S FROM SSRB Reading the LEDs - SSRB The SSRB has one LED per heater. The LEDs blink in proportion to the power being delivered to each heater: → An LED that is always on (or nearly always) is receiving maximum power. → An LED that is off is receiving no power. → An LED that is blinking is receiving some power. Location 1 2 3 4 5 6 Color Red Red Red Red Red Amber Name Pwr Synch Debug 1 Debug 2 Debug 3 Debug 4 Home Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Meaning Blinks when high voltage detected from SSRB On during normal operation Blinks during normal operation Blinks rapidly during normal operation Blinks when SIB software updates, lights if error between SIB and UI On until platen is at the home switch (or lower) Page 33 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL CLAMSHELL BROILER ACCESSORIES Note: Accessories will be available for the broiler launch period and later can be purchased through the Chick Fil A warehouse. (subject to change) Disposable Disposab Front Tray Front Tray Brush Holder Hi Temperature Grill Brush Nugget Rack Scraper (not stored on broiler) Brush Handle Cambro Insert (not used on broiler) Oil Roller Handle Nugget ugget Rack Holster Page 34 Oil Roller Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL USE AND CARE Operation IF FOR ANY REASON THE ELECTRICAL POWER IS INTERRUPTED OR THE CIRCUIT BREAKER IS TURNED OFF, TURN THE POWER OFF TO THE APPLIANCE BY SWITCHING THE MAIN POWER SWITCH OFF. CONTACT A FACTORY AUTHORIZED SERVICE REPRESENTATIVE BEFORE ATTEMPTING TO RESTORE THE POWER. FOR A LIST OF AUTHORIZED SERVICE AGENTS, REFER TO THE GARLAND WEBSITE AT http://www.garland-group.om Shutdown Turn main switch to the “OFF”, “0” position For extended shut down periods, turn main switch “OFF” “0” position, and unplug the electrical power cord. NOTE: Do not abuse the appliance by leaving at high temperature setting when not required. Warnings Do not use an extension cord to connect this appliance to a power supply. Do not use this appliance if the power cord is damaged. Do not attempt to repair a damaged power cord. Do not expose the power cord to heat and be careful not to damage the cord by pinching or rubbing on sharp edges. Do not attempt to service this appliance unless you are a factory authorized service technician as it will void your warranty. This appliance is intended for commercial use only and should only be operated by fully trained and qualified personnel. The electrical power supply must be disconnected prior to cleaning, maintenance or service. Do not sit or stand on the appliance under any circumstance. Serious injury and damage to the operator, appliance and/or property could result. Do not operate the appliance unless all panels and covers are installed. Ensure that the unit does not contain food debris or is obstructed in any way. A clean cooking surface is imperative for proper operation. Do not clean the unit with a power washer. Use only stainless steel, wood or plastic tools as supplied to scrape off heavy deposits or oil. This appliance is not approved for power washing. Do not use generic steel scrapers or knives, as iron particles may become embedded and rust. The appliance generates significant amounts of heat and the operator should take care when touching accessible surfaces that are likely to get hot. Areas HOT SURFACE close to the cooking surface including side panels may get hot enough to burn skin. NEVER USE STEEL WOOL. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) The Grease Box should be emptied as required. Do not allow it to overfill. Page 35 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL USE AND CARE, continuation Do not cool off a hot broiler with ice. The use of ice may damage the castings, crack the welds, or warp the broiler grate castings which will void the warranty. Once the unit has cooled, external stainless steel panels should be cleaned using a mild detergent and/or a food-safe liquid cleaner designed to clean stainless steel. If necessary to use a nonmetallic scouring pad, always rub in the direction of the grain in the metal to prevent scratching. Wash a small area at a time and rinse the washed area with a clean sponge dipped into a disinfectant and wipe dry with a soft clean cloth before it can dry. It is recommended to clean the control screen only with a damp soft cloth. Use only stainless steel, wood or plastic tools to scrape off heavy deposits or oil. Do not use ordinary steel scrapers or knives, as iron particles may become embedded and rust. NEVER USE STEEL WOOL. Rinse with clean water and wipe away residue with a clean, dry cloth. The grease drawer should be emptied as required. Do not allow it to overfill. Scrape the grease trough and chute, directing any grease/debris into the grease drawer. Once cool enough to handle, empty grease drawer, scraping out stubborn grease/debris and wash drawer in a hot soapy solution. Service Maintenance Any maintenance involving the disassembly of components should be performed by a factory authorized service technician as part of a regular kitchen maintenance program. Regular (at least 6 month intervals) inspection should be done to verify performance and make any necessary adjustments to the appliance. In addition, cleaning behind the front panel should also be done by a factory authorized service technician during regular maintenance. Service and Parts If for any reason this appliance requires service, contact The Garland Technical Service Department at 1-855-586-1542. All repairs must be performed by a qualified technician, using genuine Garland replacement parts or there will be a risk of voiding the warranty. Refer to the rating plate found on the right exterior side of the unit, when calling for service. The plate contains the model and serial numbers for your appliance. Properly identifying the appliance will ensure the factory, or your local service agency provide faster and more accurate service. Page 36 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CLEANING AND MAINTENANCE IMPORTANT NOTE: THIS APPLIANCE WILL WORK AT MAXIMUM PERFORMANCE AND LAST LONGER IF IT IS PROPERLY MAINTAINED. FOLLOWING A CLEANING SCHEDULE AND HAVING THE UNIT CHECKED AT LEAST ANNUALLY BY AN AUTHORIZED SERVICE AGENT ARE RECOMMENDED. (Always check with Chick-fill-A store Manager for latest cleaning information) CAUTIO N Cleaning in Process IT IS THE USER’S RESPONSIBILITY TO PREVENT THE HAZARDS OF GREASE ACCUMULATION BY CLEANING AND MAINTAINING THE APPLIANCE ON A REGULAR BASIS. GARLAND WILL NOT BE RESPONSIBLE FOR DIMINISHED PERFORMANCE AND/OR DAMAGE, OR FIRES RESULTING FROM MISUSE AND/OR POOR CLEANING AND MAINTENANCE PROCEDURES. Daily Cleaning (at the end of the day) PPE HOT SURFACE Warning: Always disconnect electrical power before cleaning accessible panels. Grill Temperatures Will Cause Severe Burns Approved Personal Protective Equipment Must be worn ELECTRICAL HAZARD 3. Remove oil/roller tray insert and discard canola oil left in the pan. 1. Press the GREEN button to raise upper platen; allow clamshell broiler to cool for approximately 20 minutes before cleaning. 4. Disassemble oil roller by sliding roller off of handle. Eye protection or face shield must be used for the following steps. 2. Turn the clamshell broiler Main Power Switch OFF. (Green Main Power switches are set at the ON:”I” and OFF: “0” position) ON OFF Protect your Hands Wear Glove Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 5. Take all cooking tools and holders to compartment sink to be washed. 6. Release upper broiler grate in order for surfaces behind grate to be cleaned. • With the broiler upper platen in the raised position, rest gloved hand in place to catch upper grate when it is released. • Turn knob counterclockwise until grate is released. This may require 5 or more turns to unlatch Page 37 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL CLEANING AND MAINTENANCE, continuation 7. Remove upper grease shield out of the broiler lid. Wash, rinse, sanitize, and air dry until compartment is dry. 8. Wipe surface with damp towel, until clean. Use detailing tool if excessive carbon buildup is present. 9. Clean areas not accessible during daily broiler cleaning. Wipe inside of stainless steel edges around broiler grate. 11. Wipe the hinges and surrounding areas between the cowl assembly and the grate until clean, with a damp cloth as shown above. Avoid catching fingers in the mechanism. 12. Brush upper heating elements and areas of heavy build-up using broiler brush. 13. Replace upper grease shield and return upper broiler grate to position. • Raise grate to just below lid or cowl. • Pull knob out to allow grate to slide into place. • Continue supporting weight of grate until knob is completely tightened. 10. Clean areas at the far end of the broiler grate assembly. Wipe clean with a damp cloth all the grease accumulated in that area as illustrated above. Note: Ensure that the upper grease shield is in the right place aligning the two notches as shown above. Page 38 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CLEANING AND MAINTENANCE, continuation 14. Tighten knob completely, until bracket touches the cowl assembly, but do not over-tighten. Ensure broiler grate is tight up to the cowl assembly. The grate should be parallel to the cowl assembly. 18. Scrape grate surfaces that are now exposed, first with tooth side of detailing tool, then with smooth side. Brush heating elements and area of heavy build-up using broiler brush. (see previous latching instructions) 15. Brush upper broiler grate with broiler brush, from front to back, to push debris towards the back of broiler. 16. Brush the lower broiler grates with broiler brush. Brush from front to back . 17. Use detailing tool to raise each half of lower grate. Careful not to drop grates while they are raised. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 19. Use detailing tool to lower grate halves back into a lower position. 20. Remove skirt on each side of lower broiler. Lift each one straight up from the sides, then tilt until skirt is clear of broiler. Important Note: Be careful not to get Kay QSR super contact cleaner on the grates. 21. Use Kay QSR super contact cleaner to clean stainless steel edges around upper and lower grates. • Wring out a clean, sanitized towel and spray with Kay QSR super contact cleaner. Page 39 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL CLEANING AND MAINTENANCE, continuation • Turn towel over and wipe surface again to remove excess cleaner. Important Note: Roller brushes should be cleaned daily and discarded at the end of the week. Tip: Cleaning Instructions are guidelines. Clean more frequently if needed. CAREFUL! CRUMBS COULD STILL BE WARM. BE AWARE; CRUMBS MUST BE COOL BEFORE DISCARDING IN TRASH CAN 22. Slide out grease drawer. • Remove crumb baffle. • Scrape crumbs from baffle and grease drawer with metal spatula and discard in trash can. 23. Rinse crumb baffle, grease drawer and detailing tool with sprayer at the kitchen sink. • Remove grease drawer and empty. • Clean grease drawer, crumb baffle and scraper with hot water. 24. Remove any remaining carbon build-up with metal spatula • Clean brush tool with hot water at the compartment sink. Page 40 25. Discard used oil roller pads. New ones should be used when assembling oil roller for the next day. 26. Wash, rinse, sanitizer and air -dry crumb baffle, grease drawer, detailing tool, broiler brush, nugget screen, lower broiler skirts, oil/roller tray, roller pan, oil roller and handle. • Wash, rinse, sanitize and air-dry all parts in kitchen sink. • Replace all parts after cleaning. 27. Clean all exterior broiler surfaces • Wring out a clean, sanitized towel well and spray with degreaser solution. • Wipe all exterior surfaces. • Turn towel over and wipe surface again to remove excess degreaser. 28. Sanitize all exterior broiler surface • Wring out a clean, sanitized towel well and spray with sanitizer. • Wipe all exterior surfaces. • Leave sanitizer on surfaces for at least 15 seconds to kill any remaining bacteria. • Turn towel over and wipe surface again to remove excess sanitizer. • Clean the control screen only with a damp soft cloth. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CLEANING AND MAINTENANCE, continuation 29. Reinstall parts removed for cleaning, after they have airdried. 33. Remove exhaust tray, wring out a clean, sanitized towel and spray with degreaser solution. Turn towel over and wipe surface to remove grease. 30. Press the GREEN button to lower upper platen; Turn the clamshell broiler Main Power Switch OFF (Green Main Power switches are set at the OFF: “0” position). 31. Remove the three (3) thumb screws located around the motor. Important: Be gentle with the electrical conduit when removing motor, electrical conduit is not designed to be disconnected. Do not attempt to disconnect the motor conduit. 34. Spray the exhaust tray and housing with degreaser solution. They can be cleaned in the sink to remove grease/debris. 35. Place exhaust tray, housing & motor in place and tighten the (3) thumb screws manually by hand. 32. Lift up the motor, and spray blower wheel with degreaser solution. It is recommended to perform cleaning over a towel/rug/paper for easy disposal of the falling debris. Rest the upper blower assembly safe with all other parts are cleaned and returned. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 41 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL CHICKEN PRODUCT PLACEMENT (Always check with Chick-fill-A store Manager for latest cooking methods) This procedure is used to cook marinated chargrilled filets, unmarinated Chick-fil-A filets and Grilled Nuggets on the Garland clamshell broiler. 3. Load raw chicken onto broiler. Before you begin loading chicken, be sure to… ≠ Verify that chicken has been thawed (35°-40°F / 1.7° - 4.4°C). Chicken that is not completely thawed will not cook properly and may not reach the internal product temperature required to kill bacteria (165°F / 74°C). ≠ Verify that enough chicken for current batch has been fileted. ≠ Verify remaining shelf life and quality of chicken. Notify your Supervisor or Operator if any chicken has passed its expiration date. ≠ Keep chicken refrigerated until immediately before grilling so it will maintain an internal product temperature of 40°F / 4.4°C or lower. ≠ To avoid flavor transfer, use separate yellow trays for transferring chargrilled filets and Nuggets/ Chick-fil-A filets to broiler. ≠ Store yellow tray (and yellow-handed tongs, if used) in refrigerator when not in use to help prevent bacterial growth. Ingredients Raw filets (chargrilled or Chick-fil-A filets) Raw Nuggets Equipment/Items Yellow food service gloves Quantities • Fillet: — Ensure that oil has been applied to lower and upper broiler grates. — Load up to 10 filets on broiler (5 rows of 2 filets), working from front to back. — Position filets so they are centered on left half or right half of lower broiler grate (not overlapping outer or inner edges of broiler grate). 2 Designated yellow trays Up to 10 per batch Up to 40 per batch Used For Load of 2 filets Handling raw chicken Working with raw chicken Transferring raw chargrilled filets to broiler Transferring raw Nuggets/ Chick-fil-A filets to broiler 2. Notify Boards person that filets are ready for cooking. This will alert Boards person to prepare broiler. Load of 4 filets 10 9 6 1. Remove chicken from refrigerator and place it on designated yellow tray. Page 42 2 1 5 Yellow apron 4 3 1 2 3 8 7 4 6 4 5 3 1 2 1 Load of 6 filets Load of 10 filets — Place filets with smooth side down because best broiler marks will show on smooth side. — Point tips of filets to outside of broiler, so that thickest portion of filet is in center of broiler. — Make sure filets do not touch. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CHICKEN / NUGGETS PRODUCT PLACEMENT • Nuggets: — Ensure that Nugget screen is in place on lower broiler grate and that oil has been applied to screen and upper broiler grate. Cook only the amount of chicken that will be served within 30 minutes. Never cook more than designated amount at a time. Do not use butter-flavored oil to coat broiler grates 4. Notify Boards person that chicken is loaded and ready to be cooked. 5. Remove raw chicken transfer pans (and any utensils used) from Boards area while Boards person lowers broiler lid. 6. Refrigerate transfer pans (and any utensils used) to minimize risk of bacterial growth. — Load up to 40 Nuggets starting at front of broiler; spread Nuggets out evenly on Nugget screen. — Keep Nuggets at least ½” from edge of broiler. — Make sure Nuggets do not touch. Nuggets that touch will stick together and will not cook properly. 7. Clean and sanitize yellow tray (and any utensils used) every 4 hours. — Take items to sink after 4 hours of use. — Wash, rinse, sanitize and air-dry. This breaks bacterial growth cycle and reduces food safety risks. CAUTION: If broiler sounds warning tone while loading product, step back from broiler immediately to avoid risk of being burned when broiler lid closes. If this happens, ask Boards person to reset timer. To avoid cross-contamination, never touch broiler without first removing yellow gloves and washing and sanitizing hands. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 43 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL BACON / SAUSAGE PRODUCT PLACEMENT (Always check with Chick-fill-A store Manager for latest cooking methods) Before you begin cooking bacon or sausage, be sure to: ≠ Verify that broiler is clean. If any burned food particles or carbon build-up appear on upper or lower broiler grates, clean them with broiler brush. (See Garland Broiler: Cleaning Garland Broiler after Each Batch). to finish loading product within 3 minutes, press ABORT icon to reset 3-minute timer 3. Load bacon or sausage on broiler. • Bacon: — Load up to 30 half-slices of bacon on broiler, working from front to back. Position slices horizontally on broiler grates. ≠ Verify that Duke holding station has been pre-heated, that compartment for holding sausage (SAUS) has a black, solid lid (SOLD) and that compartment for holding bacon (BACN) has a gray, vented lid (VENT). Ingredients Bacon half-slices Sausage patties Equipment/Items Used For Clear food service gloves or metal-handled tongs Food film Dated and labeled stickers Metal spatula or metalhandled tongs Duke holding pan Quantities Up to 30 per batch Up to 10 per batch Used For — Position bacon half-strips so they are on left half or right half of lower broiler grate (not overlapping outer or inner edges of broiler grate). — Make sure bacon half-strips do not touch. Placing bacon or sausage on broiler Wrapping unused bacon or sausage Monitoring shelf life Removing cooked bacon or sausage from broiler Holding bacon or sausage • Sausage: — Load up to 10 sausage patties (5 rows of 2 patties), working from front to back. 1. Remove thawed bacon or sausage from refrigerator. Cook only amount that will be used within 30 minutes. 2. 2. Press PRESS & GO icon to bring broiler out of standby mode, if needed. Display will show available products to be cooked on the broiler. It is NOT necessary to coat broiler grates with oil when cooking bacon or sausage. CAUTION: To save energy, broiler will automatically close and enter sleep mode unless a cooking cycle is started within 3 minutes from end of previous cooking cycle. • Load bacon or sausage as soon as broiler is ready. • If unexpectedly delayed so that you are not able Page 44 — Position sausage so that patties are centered on left half or right half of lower broiler grate (not overlapping outer or inner edges of broiler grate). — Make sure sausage patties do not touch. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL CAUTION: If broiler sounds warning tone while loading product, step away from broiler immediately to avoid risk of being burned when broiler lid closes. Then reset timer. 7. Press Start icon (Ý) when beeper sounds. (When cooking cycle is complete, broiler lid will open automatically and REMOVE will show on display. Timer will continue to beep until icon is pressed). Do not use butter-flavored oil to coat broiler grates 8. Inspect color of cooked bacon or sausage, using Test Quality Photos as guideline. 4. Start cooking cycle. — Press appropriate product icon. — Press START button to close lid immediately. — Broiler display will identify product being cooked (BACON or SAUSAGE) and remaining cook time. — It is important to press correct product icon because broiler has individual settings for each product. — If wrong product icon is pressed, the product selection can be changed within first 30 seconds of cook cycle. — Press and release ABORT icon. — Press correct PRODUCT icon. — Press START icon. — After 30 seconds, if cook cycle is stopped the product must be discarded because it will not be completely cooked 5. Return unused bacon or sausage to refrigerator. At end of day, wrap unused bacon in food film to help prevent flavor transfer. Make sure dated and labeled sticker is attached; sticker must reflect date package was opened. If sausage or bacon fails to match color requirements in Test Quality Photos, cook batch for an additional 45 seconds, by pressing the (0:45) icon. Lid will close during additional cooking time. 9. Transfer bacon or sausage to holding pan with metal spatula. Spread product out in holding pan so it will not touch lid. 10. Hold bacon or sausage according to current procedure. (See Boards–Breakfast: Bacon and Sausage). HOLDING TIME for cooked bacon or sausage (140°F or higher), from time cooked until served, should not exceed 30 minutes. 11. Clean broiler surfaces with broiler brush after each batch. (See Garland Broiler: Cleaning Garland Broiler after Each Batch). 12. Press SLEEP icon (moon icon) to lower broiler lid if next batch will not be cooked immediately. SHELF LIFE for bacon (40°F or lower), from time package is opened until bacon is cooked, is 7 days. SHELF LIFE for sausage (40°F or lower), from time thawed until cooked, is 7 days 6. Verify that bacon holding pan or sausage holding pan will be empty before new batch finishes cooking. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 45 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL DESCRIPTION OF CLAMSHELL BROILER CONTROL easyToUCH™ HOME & RECIPE SELECTOR PAGES PRESS & GO - Used to access the preheat and cooking modes of the broiler. MENUS - Used to add, edit, and delete Menus from the library. A Menu is a collection of cook recipes. Password protected. SETTING - Used to change certain settings, such as date, time, and volume. Password protected. RECIPES - Used to add, edit, and delete Recipes from the library. A Recipe consists of the cooking times, temperatures, and platen gaps for preparing a food item. Password protected. CLEAN MODE - Used to put the broiler into Clean mode. When the broiler is set to enforce the cleaning schedule, using the Clean Mode resets the cleaning counter LOCK - Used to temporarily lock the touch screen. Locks the touch screen for six (6) seconds to prevent accidental key presses when wiping the screen HOME - Returns to the Home screen, the launching point for Cooking and programming modes. When the home screen is showing, the heaters are off. SLEEP - Used to enter sleep mode. In Sleep mode, the platen lowers to conserve energy while the broiler is inactive DIAGNOSTICS - Select to view diagnostics screens. Password protected. COOK CYCLE CHANGE - Used to adjust a recipe’s cook time or platen gap, if required to achieve food safety and quality standards LANGUAGE - Used to change the language of on-screen prompts. Only available if other languages have been pre-loaded on the broiler. TEMPERATURE - Used to view the temperature settings and actual temperature in each zone. Page 46 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL easyToUCH™ OVERVIEW Clamshell Broiler Operating Modes: The Clamshell Broiler operates in several modes accessible using the easyToUCH™ screen. All modes except for Sleep are selected from the Home screen. Clean mode may be selected from the Home screen or from Press & Go (cook) mode. Press & Go mode is used to select menus, preheat the broiler, and cook recipes. The broiler will not preheat unless Press & Go has been selected. If multiple menus have been set up, select the appropriate menu to ensure the broiler preheats to the correct temperature. The recipes stored by the broiler contain the cooking profiles (times, temperatures, and platen gaps) for various products. If multiple menus have been set up, each may contain different recipes. To change the menu, select the “Menu” button at the top of the easyToUCH™ screen. Sleep mode lowers the platen to conserve energy while the broiler is not in use while keeping it ready to start a cook cycle. The broiler may be configured to enter Sleep mode automatically after a period of inactivity, depending on the set up. To enter Sleep mode manually, press the Sleep icon. The upper grate will lower, and the broiler will maintain the set temperatures. To exit Sleep mode, select WAKE on the easyToUCH™ screen or press the GREEN pushbutton. The upper grate will rise and the broiler is ready to cook. To stop the broiler from automatically entering Sleep mode, elect the red ‘X’ on the easyToUCH™ screen or press the GREEN pushbutton. The upper grate will rise and the broiler is ready to cook. Clean mode has two functions: it resets the cleaning counter and brings the broiler to the appropriate temperature for cleaning. By putting the broiler into Clean mode before cleaning the broiler, the cleaning reminder is reset to zero and the “Cleaning Reminder” prompts are suppressed. If the cleaning schedule is enforced, at some point the broiler must enter Clean mode before cooking may resume. If a cleaning temperature has been set, Clean mode will bring the broiler to the set temperature prior to starting the cycle. (A cleaning temperature may be specified if required by the cleaning procedure or cleaning chemicals.) OTHER easyToUCH™ SCREENS Cook Cycle Changes: To ensure a quality product, the cook time and platen gap of a recipe may be changed prior to starting the cook cycle. Using the Cook Cycle Change screen, time can be added or subtracted from the end of a recipe and the platen gap can be opened or closed. Changes to a recipe can also be cleared by pressing the “C” button on the Cook Cycle Change screen. When a recipe has been changed, the recipe will have a “+” indicator on the Recipe Selector screen, and the cooking progress screen will show the adjustments to the recipe. To change the cook cycle, select a recipe then press the “+” icon. The Cook Cycle Change screen appears. Using the up and down arrows, the time and the cook gap can be adjusted within certain limits. The changes will apply until the power is turned off. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 47 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL easyToUCH™ OVERVIEW, continuation Temperatures: Grates Open: The temperature screen shows the actual and the set point temperatures at each thermocouple, and whether that zone is heating or at temperature. - For safety, an interlock switch cuts power to the heaters when the grates are open for ’routine cleaning. A warning message is displayed until the grates are returned to the operating position. The temperature screen can be displayed by pressing the icon in the top right corner when cooking, cleaning, sleeping, or preheating. Press the Back arrow or Check mark to return to the previous screen. Note - if the main power is switched off, the power is already cut to the heater and easyToUCH™ screen, and the message does not appear. Warnings and Alerts: Too Cool/Too Hot - If the broiler temperature is too cool to properly cook a recipe, a Too Cool to Cook message appears. The broiler will not allow the cook cycle to start until it has heated to the minimum required starting temperature. Shutdown: Press the Home icon to exit Press & Go mode and turn off the heaters. ON + OFF Fully power off the broiler and the easyToUCH™ screen using the main power switch. Cleaning Reminders: Similarly, if the broiler is too hot, a Too Hot to Cook message is displayed while the broiler cools. In either case, another recipe can be selected while waiting. If the broiler is at the right temperature to cook the newly selected recipe, cooking can start immediately. Page 48 If a cleaning schedule has been set, a message will appear on the screen when cleaning is required based on the number of cook cycles. Select the tick mark if the broiler will be cleaned immediately, or “X” to continue cooking. If the broiler is set to enforce cleaning schedule and the cleaning reminder has been bypassed too many times, easyToUCH™ eventually displays the Cleaning Required screen (p. 32 from the wireframes). Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL easyToUCH™ OVERVIEW, continuation START UP COOKING: The easyToUCH™ screen display, layout and icons shown herein are for guidance purposes only and are not intended to be an exact representation of those displayed on the broiler. ON OFF 1. Switch the broiler on using the main power switch. 7. Cooking time. 2. The easyToUCH™ screen illuminates with the display briefly showing the software version (white text on black background). 3. When the Home screen appears, select Press & Go (Do not hit Press & Go until platen completes its homing sequence). 4. The broiler will start preheating using the temperatures from the selected menu and the preheat progress will be displayed. 8. Cooking Done. 9. Discard product. 10. Back to product selection. 5. Following preheat the broiler enters a soak period, allowing the temperature to stabilize throughout the upper and lower grates. 6. The broiler is ready to use when the Recipe Selector/ Ready to Cook screen is displayed.. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 49 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL easyToUCH™ OVERVIEW, continuation COOKING A RECIPE: 1. If the broiler has entered Sleep mode, select WAKE to raise the platen. 2. Select the recipe to cook. 3. If the broiler is at the wrong temperature for the item selected, a “Too Hot” or “Too Cool” warning will appear. PLEASE WAIT Wait for the broiler to reach temperature or select a different recipe. 4. Lay product on the grates using the appropriate placement guidelines. For more detail see “CHICKEN / NUGGETS PRODUCT PLACEMENT” on page 42 5. Press START or the GREEN push button to close the platen. Start the cycle. A progress ring and countdown timer is displayed. Page 50 6. Start the cycle. A progress ring and countdown timer is displayed. Note: Touching the red “ ” or pushing the green button during cooking stops the cook cycle, raises the platen, and displays a warning. 7. When the cook cycle has finished a “DONE” message is displayed, usually with an audible alarm. Remove the product and touch the green tick mark or press the green button to acknowledge the “DONE” message. Note: If the wrong recipe was selected, the recipe can be changed by stopping the cook cycle, acknowledging the warning, selecting the correct recipe, and pressing START or the GREEN push button again. Changes should be made within thirty (30) seconds to avoid overcooking the product. SAUSAGE or BACON: After a cook cycle has ended, if the cooked product fails to match the color requirements in the Test Quality Photos, cook the batch for an additional 45 seconds, by pressing the (+45 sec) icon. The platen will close and the product will cook for the additional time. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL easyToUCH™ OVERVIEW, continuation CHANGES TO A RECIPE COOK CYCLE: 1. Follow step from 1 to 6 from previous Press & Go. 3. Clamshell broiler will make the necessary adjustments. 2. Make the necessary adjustments and save. 4. Ready to cook product. 1. Press & Go, (press) 4. Top platen will close, make sure no utensils on broiler. 2. Press 5. Monitor will show sleeping time. Press touch the wake option to start. SLEEP MODE: icon. 3. Press touch check mark to continue or X to cancel. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 51 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL easyToUCH™ OVERVIEW, continuation SETTINGS MODE: Page 52 1. Select “SETTINGS”. 7. Select to save date choose. 2. Enter password (alphabet). 8. Time option selected (display shown). 3. Display of settings shown. 9. Numeric pad will appear as touch. 4. Display of settings shown. 10. Select Time. 5. Display of settings shown. 11. Languages option selected (display shown). 6. Date option selected (display shown). 12. Select language. to save Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL easyToUCH™ OVERVIEW, continuation SETTINGS MODE:, continuation 13. Select language. to save 19. Volume option selected (display shown). 14. Password option selected (display shown). 20. Select Volume. 15. Type new password. 21. Time & Gap Adjustments option selected (display shown). 16. Select password. to save 17. Brightness/ contrast option selected (display shown). Make necessary adjustments. to save 22. Numeric pad will appear as touch. Enter new settings. 23. Select to save Time & Gap Adjustments. 18. Select to save Brightness/contrast. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 53 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL INSTRUCTION FOR SOFTWARE UPDATE Garland will notify FAS’s of new software drop. FAS’s are required to have clean (formatted) flashdrives with a minimum size of 8Gb. If the file received is compressed (zip), it needs to be decompressed and content (could be approx. 24 files) should be copied to a clean flashdrive. Flashdrive brands must be Kingston, Lexar or Sandisk (these brands have a faster transfer speed). After a complete transfer of all files and before removing the flashdrive from the personal computer (laptop/desktop), ensure they flashdrive is properly ejected. The update is done through the settings screen: 1. Turn ON the broiler and wait until it gets to the Home Screen. (If not at the Home screen or in Settings, press Home icon). 2. Insert flashdrive into USB port on the front panel of the broiler. 3. Press Settings and enter the password provided. 4. Scroll through Settings to Calibration. Wait for the platen to move down and settle at the home switch. Write down the “Current Platen Position” number indicated in the photo below. Exit Calibration by pressing ←LEFT arrow. Page 54 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL INSTRUCTION FOR SOFTWARE UPDATE, continuation 5. Scroll through Settings to Software Update. Press START UPDATE or UPDATE HRCB (older versions). If the screen shows the HRCB error continue with the steps below, otherwise continue with step 6. In Settings scroll down to USB Operations then press USB START. Computer will search for USB if successful display will go back to COLLECT LOG If search for USB unsuccessful – screen will state “Couldn’t find USB drive”. Try a different USB flashdrive and repeat number 5. If USB was found successfully, start again from number 5. 6. The upgrade may take up to 10 minutes. Be patient and DO NOT remove the flashdrive. The screen will turn black with white text. The text will change as the files are copied from the FlashDrive. The screen may appear frozen as the first couple of files take a few minutes. Soon, the screen will advance as more files are loaded. After the last file is processed, the screen will say ‘rebooting’ and automatically proceed to turn off and restart. It may reboot twice as the software may need to update of the SIB (Smart Interface Board) as well. This is normal. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 55 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL INSTRUCTION FOR SOFTWARE UPDATE, continuation During the restart, check that the software version is the expected revision, v1.2.0. (In this example the software is at version 0.7). The software version can also be verified in Diagnostics. 7. Only remove the FlashDrive when the Home screen comes up. This is your indication that the software update is complete. Tag the flashdrive by writing the S/N of the broiler. 8. Press Settings, select “SUPER USER” and enter the password provided. Scroll through Settings to Calibration. (Refer to #4) Wait for the platen to move down and settle at the home switch. Verify that the “Current Platen Position” is the same as the one recorded before the update. If the number is not within +/- 2, a gap calibration will be required. Return to Settings. Page 56 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL INSTRUCTION FOR SOFTWARE UPDATE, continuation 9. From Settings scroll to Volume and confirm it is set to HIGH. Use the Up arrow key to confirm that the speaker is working. Return to Settings. 10. From Settings scroll to Sleep Settings and confirm the Auto Sleep? is YES. Set the Auto Sleep Delay to 300 sec. Select the check mark icon to save the changes. 11. The software update and menu check is completed here. The platen will stay close. 12. Go to Settings and then Hood Height Calibration to set to 3700. Additional steps will be communicated by Garland as required. Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 57 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL LOGIC MENU TREE (Subject to change) Settings - Version 1.3.0 (Production Software Release - October 11, 2013) Settings Factory Settings Manufacturing Date Install Date Serial Number Password Change password Language (currently not available) Time Set current time Date Set current date Temperature Units Set display units , F/C (default = Fahrenheit) Gap Calibration Calibrate platen gap Heaters State Turn individual heaters ON/OFF Test heaters (automated self-test) Hood Height Calibration Set hood height (default = 3700 mils) Thermocouple Calibration Thermocouple calibration & offsets Clean Settings (Cleaning set points) Cleaning set point, lower (default = OFF) Cleaning set point, platen (default = OFF) (Cleaning prompts) Cleaning frequency (default = 100 Cook Cycles) Cleaning minimum time (default = 3 minutes) Cleaning grace time (default = 0 Cook Cycles/OFF) Cleaning prompt frequency (default = 10 Cook Cycles) Cleaning set point offset (default = 20 F) Cleaning ready alarm (default = "DING") Heat Limits Errors (Too hot/cool bands) Too Cool Limit (default = 468 F/OFF) Too Hot Limit (default = 468 F/OFF) Heat Error Time (default = 425 seconds) Heat Error Temp (default = 5 F) (Soak time & temp) PreHeat Soak Time (default = 2 minutes) Temp to Start Soak (default = 200 F) Sleep Configuration Auto sleep enable (default = Yes) Auto sleep time (default = 300 sec) Time & Gap Adjustments Maximum time adjustment allowed (default = 20 seconds) Maximum gap adjustment allowed (default = 100 mils/0.100”) Volume Set volume (default = High) Set alarm sound (not used) Set key chirp (not used) USB Operations Collect log file Recipe Reset Update recipes from USB Software Update Update controller software Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Diagnostics Statistics Total Cook Cycles Total Cook Cycles Since last Cleaning Last Cleaning Day Configuration Info UI Hardware Rev. UI Software Rev. SSRB Hardware Rev. Controller Hardware Rev. Controller Software Rev. Gateway Rev. Log Alarm Log Page 58 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Motion Control Time Out U 6 Target is not reached within 10 seconds from the initiation of the upward motion (eg cook cycle end; upward move exiting calibration or sleep) The target destination (usually the hood height) is not reached within a set time limit from the initiation of an upward motion (initiated manually or by the control), withAny out the presence of some other error condition, indicating either a grill obstruction or possible control problem Motion Control Time Out S The target destination is not reached within a set time limit from the initiation of platen move between cook stages (can be up or Cooking down motion) without the presence of some other error condition, indicating either a grill obstruction or possible control problem 6 Initial target is not reached within 4 seconds from the initiation of the downward motion (eg cook cycle start; downward platen move for calibration, sleep) Any D 6 Initial target is not reached within 10 seconds from the initiation of the downward motion (eg cook cycle start; downward platen move for calibration, sleep) Motion Control Time Out Motion Hitting 13A limit When on lower switch if encoder is off (platen would be 5 mils too high, 20 too low) The target destination is not reached within a set time limit from the initiation of a downward motion, without the presence of some other error condition, indicating either a grill obstruction or possible control problem Entering cooking Motor Control board has detected missed or extra encoder counts in referencing its location to the LRS Position Reference Error Error generation criteria Any State Event Cause Motor Control Board has reported Motor Over-current an over-current detection while Hardware Error the platen had been moving upward. U “Event Index” 2 Event Suffix (If Applicable) 1 Event Group Motion Motion Motion Motion Event Description “Stop motion Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Stop motion Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” Machine Action GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL DIAGNOSTICS EVENTS LIST Page 59 R/L Any This is an ‘out of range’ error, in the positive side this is the same as The control detects open thermocouple. In the negaa Grill TC as Open tive side, we can get a reversed or Outside of Northermocouple, we will go out of mal Temperature range when the heaters are turned Range on. This error should prevent cooking. 11 Any 10 R/L This is an ‘out of range’ error, in the positive side this is the same as The control detects open thermocouple. In the negaan Upper Grate TC tive side, we can get a reversed as Open or Above thermocouple, we will go out of Normal Temperarange when the heaters are turned ture Range on. This error should prevent the use of the platen for cooking. (ie FLAT MODE COOKING ONLY) Any State Any SIB resets and platen need to be recalibrated or software error Event Cause 9 “Event Index” This is an ‘out of range’ error, in the positive side this is the same as The control detects open thermocouple. In the negaUpper IR TC as tive side, we can get a reversed Open or Above thermocouple, we will go out of Normal Temperarange when the heaters are turned ture Range on. This error should prevent the use of the platen for cooking. (ie FLAT MODE COOKING ONLY) Event Suffix (If Applicable) 7 Event Group Motion Temperature Temperature Temperature Page 60 System Error Causes The Grill To Lose Its Home Reference / The Unit Needs To Be Recalibrated Event Description Open TC/temp above ~700 F (measured with current filtering) Open TC/temp above ~700 F (measured with current filtering) Open TC/temp above ~700 F (measured with current filtering) Error generation criteria “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” Machine Action SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL DIAGNOSTICS EVENTS LIST, continuation Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) R/L R/L 14 15 “Event Index” 13 Event Suffix (If Applicable) 12 Event Group Temperature Temperature Temperature 16 17 Temperature Temperature Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Temperature While full power is requested, the process value doesn’t change by Suspected Upper IR Heat Recovery temp setting within Any Heater Problem Heat Recovery time setting indicating there might be a problem with the heater or control circuit. Any Any Ungrounded TC. Note: Due to the detection method MOST ungrounded grate TC errors will be reported as Alarm 14L. All four thermocouples should be checked to resolve the error. The control detects one of the Lower Grate TCs as Ungrounded The control detects Lower IR TC as Ungrounded TC Ungrounded Any Ungrounded TC. Note: Due to the detection method MOST ungrounded grate TC errors will be reported as Alarm 14L. All four thermocouples should be checked to resolve the error. The control detects one of the Upper Grate TCs as Ungrounded Any The control detects Upper IR TC as Ungrounded TC Ungrounded State Any Event Cause This is an ‘out of range’ error, in the positive side this is the same as The control detects open thermocouple. In the negaLower IR TC as tive side, we can get a reversed Open or Outside of thermocouple, we will go out of Normal Temperarange when the heaters are turned ture Range on. This error should prevent cooking. Event Description Fail to rise 5 F within 7 minutes when heater at full power Ungrounded TC Ungrounded TC Ungrounded TC Ungrounded TC Open TC/temp above ~700 F (measured with current filtering) Error generation criteria “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” Machine Action GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL DIAGNOSTICS EVENTS LIST, continuation Page 61 Any Sensor detecting temperature in Thermocouple is reading a temexcess of High Tem- perature >520 F at some point perature - Lower other than during a cook cycle Grates R/L 23 Any See cause statement See cause statement Sensor detecting Themocouple is reading a tempertemperature in ature >685 F at some point other excess of High Temthan during a cook cycle perature - Upper IR Any See cause statement While full power is requested, the process value doesn’t change by Suspected Lower IR Heat Recovery temp setting within Any Heater Problem Heat Recovery time setting indicating there might be a problem with the heater or control circuit. R/L Fail to rise 5 F within 7 minutes when heater at full power Suspected Grill Heater Problem 22 Fail to rise 5 F within 7 minutes when heater at full power While full power is requested, the process value doesn’t change by Heat Recovery temp setting within Any Heat Recovery time setting indicating there might be a problem with the heater or control circuit. Sensor detecting temperature in Thermocouple is reading a temexcess of High Tem- perature >520 F at some point perature - Upper other than during a cook cycle Grates R/L 19 Fail to rise 5 F within 7 minutes when heater at full power Error generation criteria Suspected Platen Heater Problem State While full power is requested, the process value doesn’t change by Heat Recovery temp setting within Any Heat Recovery time setting indicating there might be a problem with the heater or control circuit. Event Cause 21 R/L “Event Index” 20 Event Suffix (If Applicable) 18 Event Group Temperature Temperature Temperature Temperature Temperature Page 62 Temperature Event Description “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” Machine Action SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL DIAGNOSTICS EVENTS LIST, continuation Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) • • • • • • • “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” “Reverse and move to Hood Height position if possible; Heaters: ALL are OFF Wait for operator input” Machine Action The broiler is designed and rated for operating conditions where the temperature is above 32F Below 32F the actuator and upper platen may have higher friction and this results in slowed or sticky motion and overcurrent errors (alarms 6 and 2) The motor and all grates must warm up for the unit to function An incorrect high temperature alarm message may be displayed: instead of reporting that the temperature is below 32F it will report a high temperature alarm (alarms 21-24) If any alarm from 21-24 is seen, the user should press the thermometer button to see the reported temperatures. All zones must be above 32F before the alarm clears. Reported grate temperatures may be lower than expected due to offsets; grill start-up may be delayed as a result (unless the store warms the grates through some other means) If an alarm was seen on start-up, the unit may not have finished its homing sequence: if the Press & Go button is greyed out, turn the power off for 20 seconds then restart Notes associated with event number. Self-detected SIB error Any Hardware Problem self-detected on SIB 31 Any Lane Communica- Defective circuit on UI or SIB; Brotion or Internal ken wire; Electrically noisy enviroProgrammatic Error ment Defective circuit on SIB; Memory and/or software corruption on SIB SIB unable to communicate with UI The LRS is not seen during calibration. Lower Reference Switch Failure 30 “Event Index” 25 Event Suffix (If Applicable) Temperature Motion 24 See cause statement Error generation criteria After finding the URS, the During platen moves the maximum cold allowed stroke of 2.900 home or inches for safe operation hot home without finding the LRS State Any Event Cause Sensor detecting Thermocouple is reading a temtemperature in perature >685 F at some point excess of High Temother than during a cook cycle perature - Lower IR Event Group System System Event Description GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL DIAGNOSTICS EVENTS LIST, continuation Page 63 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL TROUBLESHOOTING STEPS Cooking Issues Problem Possible Cause Incorrect recipe selected Cook time too low Raw product too cold Raw product too thin Incorrect product placement Product not prepared correctly Undercooked product Run size too high Cook cycle stopped/aborted early by operator Cook cycle stopped/aborted early automatically Carbon buildup on grates or heating elements Upper grate not latched properly Incorrect gap setting Inconsistent gap setting (front to back or side to side) Broiler not at temperature before starting cycle Broiler temperature incorrect Page 64 Action Select correct recipe and retry Use cook cycle change screen to increase cook cycle Check that uncooked product is at correct temperature (not frozen) as per CFA operational guideline Use cook cycle change screen to decrease cook gap, as per CFA operational guideline Follow recommended product placement guidelines, as per CFA operational guideline Follow recommended procedure to thaw and filet product, as per CFA operational guideline Do not exceed recommended full run size, as per CFA operational guideline Discard product Discard product, record alarm type and number Clean elements and grates as necessary Follow procedure to open then relatch upper grate See: Clamshell Issues See: Clamshell Issues Use temperature status screen to check zone temperatures versus setpoint See Temperature Issues Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL TROUBLESHOOTING STEPS Cooking Issues (continuation) Problem Undercooked product only at front of grill Possible Cause Upper grate not latched properly Kitchen ventilation affecting temperatures Grease tray not in place Grates uneven or warped Inconsistent gap setting (front to back or side to side) Incorrect recipe selected Cook time too high Raw product too warm Raw product too thick Over cooked Poor quality raw product Used +45 sec button after cook cycle Incorrect gap setting Inconsistent gap setting (front to back or side to side) Action Follow procedure to open then relatch upper grate Check whether cool or high volumes of air are directed towards the broiler Ensure grease tray is installed and fully seated See: Clamshell Issues See: Clamshell Issues Select correct recipe and retry Use cook cycle change screen to decrease cook cycle, as per CFA operational guideline. Check for correct temperature (frozen product not thawed; thawed product must be 40F or lower) as per CFA operational guideline Use cook cycle change screen to increase cook gap, as per CFA operational guideline Retry recipe with newer product, as per CFA operational guideline Use cook cycle change screen to increase cook cycle See: Clamshell Issues See: Clamshell Issues Use temperature status screen to Broiler over temperature before check zone temperatures versus set starting cycle point. Broiler temperature incorrect See Temperature Issues Add time button only available when Add Time (+45 sec) button last cooked recipe is selected. Select Recipe changed not visible the last cooked item to make +45 sec button visible Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 65 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL TROUBLESHOOTING STEPS Temperature Issues Problem Grates or IR too hot Page 66 Possible Cause Action Use temperature status screen to Recipe set points are high check zone temperatures versus set point Reset offsets to default value and Temperature calibration verify temperatures (TLF = -25F, TRR = incorrect -25F, TIR = 0F, BLR = -10F, BLF = -20F, BIR = 0F) Partial load cooking driving Cook full load and recheck zone temperature on unused zone temperatures Select the temperature status Thermocouple wiring incorrect screen. Place a wet rag onto each (Grates) thermocouple location and watch for a temperature drop at that zone. Thermocouple wiring incorrect Use wiring diagram to check that (IR or Grates) thermocouple wiring is correct Intermittent thermocouple fault Check wiring and connections to SIB Use wiring diagram to check Triac mapping. Place a wet rag onto each Heater wiring incorrect (IR or thermocouple location and watch for Grates) LED activity on SSRB at the correct location Check state of switch, measuring High temperature switch current will confirm the switch is defective below trip point. Grate assembly defective Replace Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL TROUBLESHOOTING STEPS Temperature Issues (continuation) Problem Grates or IR too cool Unable to reach or maintain temperature Possible Cause Action Use temperature status screen to Recipe set points are low check zone temperatures versus set point Kitchen ventilation affecting Check whether cool or high volumes temperatures of air are directed towards the broiler Reset offsets to default value and verify temperatures (TLF = -25F, TRR = Temperature calibration -25F, TIR = 0F, BLR = -10F, BLF = -20F, incorrect BIR = 0F) Select the temperature status Thermocouple wiring incorrect screen. Place a wet rag onto each thermocouple location and watch for (Grates) a temperature drop at that zone. Thermocouple wiring incorrect Use wiring diagram to check that (IR or Grates) thermocouple wiring is correct Use wiring diagram to check Triac mapping. Place a wet rag onto each Heater wiring incorrect (IR or thermocouple location and watch for Grates) LED activity on SSRB at the correct location Intermittent thermocouple fault Check wiring and connections to SIB Defective heating element Check for continuity Grate not fully closed Ensure lower grates are closed Test that contactor is disengaged by High temperature switch opening lower grate and listening for tripped contactor Open lower grate and listen for Contactor disengaged contactor disengaging Ribbon cable disengaged Reseat ribbon cable on SSRB and SIB Line voltage wiring harness Reseat wiring harness on SSRB disengaged Ribbon cable damaged Replace ribbon cable Raise the setpoint and ensure green Hardware failure on SSRB LED on the SSRB lights up Reset offsets to default value and Temperature calibration verify temperatures (TLF = -25F, TRR = incorrect -25F, TIR = 0F, BLR = -10F, BLF = -20F, BIR = 0F) Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 67 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL TROUBLESHOOTING STEPS UI issues Problem Possible Cause Volume set too low Speaker wiring incorrect No sound UI audio defective Speaker defective Main power lost UI not lit Connection to SIB lost 24v power supply defective Screen locked out, frozen, non responsive to touch Software issue Main power intermittent UI rebooting Wrong software version loaded 24v power supply defective Flash drive not in long enough Flash drive not recognized Unable to read USB Flash drive not recognized after removal Flash drive faulty Flash drive set to read only USB cable disconnected Page 68 Action Set volume to high Check that speaker connector is seated on both pins Check for voltage at the speaker pins on UI when sound is expected Check with known good speaker Use voltmeter to confirm main power connected and live Check that Cat5/RJ45 cable seated correctly at UI and SIB. Unplug and replug to force reboot Check for blinking heartbeat LED on SIB Turn off broiler using main power switch, turn on after 10 seconds. If not working, connect a mouse to the USB port and check for pointer movement Use voltmeter to confirm main power connected and live Check that software version is up to date Check for blinking heartbeat LED on SIB Allow 30 seconds for USB to be recognized by UI Go to Settings/USB Operations/ Collect Log and check whether log file is collected or if flash drive not recognized Power cycle broiler with flash drive plugged in Retry with known good flash drive Check USB manufacturer's website for information Check USB connector seated properly from UI to front panel Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL TROUBLESHOOTING STEPS UI issues (continuation) Problem Unable to load USB files UI cracked Possible Cause Flash drive faulty Action Retry with known good flash drive Unzip compressed file and save to Files on flash drive not unzipped root directory of USB Files on flash drive incorrect or Delete all files on flash drive and corrupt reload update files Check USB connector seated properly USB cable disconnected from UI to front panel Damage in transit or in-store. Investigate cause and replace Clamshell Issues Problem Possible Cause Gap calibration lost or incorrect Wrong Gap Setting Platens warped or uneven Inconsistent gap setting Platen not level from front to back Platen not level from side to side High temperature switch tripped Over travel switch tripped Hood height not set or set too low Platen not moving Actuator failure Platen motor fuse blown Loose connector on SIB EMI interference Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Action Verify gap using gauge block, retry gap calibration if necessary Verify gap at multiple points using gauge block Correct platen level (see manual) Correct platen level (see manual) Test that contactor is disengaged by power cycling broiler and listening for contactor Check limit switches, ensure wiring is routed correctly Go to Settings/Hood Height Calibration to check setting Check the actuator for damage, feel for motor vibration indicating motor is attempting to move Check SIB fuse, replace and recheck Check that all wires are fully inserted in connector block and that connectors are properly seated on SIB by pushing down on connector (do not pull) Check that CAT 5 (network) cable is routed away from SIB Page 69 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL TROUBLESHOOTING STEPS Clamshell Issues (continuation) Problem Possible Cause Gap calibration lost or incorrect Hood height set too high Limit switch failure Loose connector on SIB Platen over travel SIB I/O failure Gap calibration lost or incorrect Upper reference switch in wrong position Limit switch bracket loose Page 70 Action Verify gap using gauge block, retry gap calibration if necessary Go to Settings/Hood Height Calibration to lower setting Check limit switch for correct operation Check that all wires are fully inserted in connector block and that connectors are properly seated on SIB by pushing down on connector (do not pull) Check LED and manually operate limit switches. Verify gap using gauge block, retry gap calibration if necessary Check upper reference switch is positioned below over travel switch Check bracket and tighten if necessary Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL BROILER ACCESSORIES, PART LIST 7 1 8 3 9 4 5 10 11 1 01 - CFA Broiler Assembly ITEM # PART # 1 3 4 5 7 8 9 10 11 4531822 4532092 4532519 4532550 4532541 4532089 4532297 4532097 4532098 DESCRIPTION BROILER BOX INNER RT/LT BRUSH /SCRAPER HOLDER OIL TRAY ASSEMBLY OIL TRAY INSERT (PACK OF 10) SERVICE TOOL, GAUGE BLOCK, COMMON (CALIBRATION TOOL) SERVICE TOOL, WRENCH SERVICE TOOL, CFA BROILER TEMPERATURE PROBE SERVICE TOOL, ADJUSTMENT TUBE SERVICE TOOL, ADJUSTMENT CROSS Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 1P CRITICAL 2 1 1 1 2 1 1 1 1 Page 71 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL BROILER INTERIOR, PART LIST 8 7 6 10 14 15 1 5 11 4 12 3 13 2 2-CFA Broiler Assembly ITEM # PART # 1 2 3 4 5 6 7 8 10 11 12 13 14 15 4532046 4532159 4531927 CK4532026 1855601 4532045 4531929 4531930 CK4532103 4531775 4531933 4532161 4532613 4532614 Page 72 DESCRIPTION CFA POWER CORD ASSEMBLY POWER SUPPLY - 24VDC CONTACTOR, 3 POLE STRAIN RELIEF PLATE ASSEMBLY UPPER / LOWER LIMIT SWITCH TERMINAL BLOCK - THERMOCOUPLE TERMINAL BLOCK 9 POLES - PLATEN SWITCH -OMRON MICRO 250V, 21 A SIB BOARD & MOUNT PLATE ASSY SSRB HEATSINK ASSY DIODE 15A TERMINAL BLOCK, 2 POLE FUSE, 10 AMPS, CFA SIB BOARD FUSE, 2 AMPS, CFA SIB BOARD 1P 1 1 1 1 2 1 1 2 1 1 2 1 1 1 CRITICAL C C C C C C C C Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL BROILER EXTERIOR, PART LIST 12 6 13 14 15 1A 16 2A 7 2B 2C 8 4 9 1B 2D 1C 2E 5 10 11 3 ITEM # PART # 1A 1B 1C 2A 2B 2C 2D 2E 3 4 5 6 7 8 9 10 11 12 13 14 15 16 CK4532322 4532710 4532325 4532320 4532319 4532321 4532323 4532324 4531825 4531857 4531856 4531528 4531948 4531950 CK4532029 4531978 4531979 4531865 4531866 4531867 4531864 4531861 3-CFA Broiler Assembly DESCRIPTION GREASE DRAWER ASSEMBLY KIT (INCL. ITEMS 2A, 2B, 2C) GREASE DRAWER KIT W/TRAY (INCL. ITEMS 1A, 2E) GREASE DRAWER/NUGGET TRAY AND RACK KIT (ITEMS 1A, 1B, 2D) GREASE DRAWER SHIELD GREASE DRAWER WELDMENT GREASE DRAWER FRONT NUGGET TRAY NUGGET RACK KIT CRUMB TRAY MAIN BODY SIDE PANEL, LT MAIN BODY SIDE PANEL, RT PLATEN ARM ASSEMBLY UPPER BACK CFA U CLAMP S/S, DIA 1.125” LOWER BACK PANEL ASSY CASTER-SWIVEL W/4IN PP WHEEL, ALL POS. LOCK, 7/ CASTER-RIGID W/4IN PP WHEEL, PLATE MOUNT PIVOT TOP PIVOT CONTACT PLATE PIVOT COMP GASKET PIVOT BASE O-RING, PIVOT BLOCK Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 1P CRITICAL 1 1 1 1 1 1 1 1 1 1 1 1 1 1 2 2 1 1 1 1 3 Page 73 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL BROILER UPPER PLATEN, PART LIST 8 6 7 9 1 2 5 3 12 11 10 ITEM # PART # 1 2 3 4531841 CK4531848 4531845 4 CK4531849 5 6 7 8 9 10 11 12 4532106 1859102 1859103 F690 4531851 4531844 4532047 4531843 Page 74 4 4-CFA Broiler Assembly DESCRIPTION COWL ASSY COWL STIFFENER ASSY SHIELD/PLENUM - UPPER GRATE GRATE AND ELECTRICAL BOX ASSY (INCLUDE PLATEN IR ELEMENT ASSY) CONDUIT ASSEMBLY - POWER (SIZE 20) PLATEN ADJUSTOR CAP PLATEN ADJUSTER LOCK NUT SHOULDER SCREW 9/16 HEX PLATEN ADJUSTER NUT C/W O-RING PLATEN KNOB HANDLE UPPER GRATE SAFETY CATCH RELEASE PIN 1P CRITICAL 1 1 1 1 1 3 3 3 3 1 1 1 C C C C Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL BROILER PLATEN EXHAUST ASSEMBLY, PART LIST 2 1 3 4C 4A 4B 5 6 7 5-CFA Broiler Assembly ITEM # PART # DESCRIPTION 1 2 3 4A 4B 4532507 4532107 4532571 4531830 4531829 4C 4532530 5 6 7 8 4531863 4531834 4532456 F545 THUMB SCREW KIT, EXHAUST FAN (3 SCREWS INCLUDED) CONDUIT ASSEMBLY - FAN (SIZE 12) EXHAUST DEFLECTOR (USE SCREWS F545, SEE ITEM 8) EXHAUST MOTOR, 24V MOTOR PLATE EXHAUST FAN KIT (INCL. ITEMS 4A, 4B, 5, 6, HIGH TEMPERATURE SEALANT AND FASTENERS) EXHAUST HOUSING BLOWER WHEEL W/SET SCREW EXHAUST TRAY ASSEMBLY SCREW, 10-24 X 1/2”, PAN HEAD, PHILLIPS, MACHINE (NOT SHOWN) Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 1P CRITICAL 1 1 1 1 1 C C C 1 1 1 1 2 C Page 75 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL LOWER BROILER BOX, PART LIST 1 2 13 14 3 11 6 12 8 10 7 9 5 4 ITEM # PART # 1 2 3 4 5 4532664 4532663 4531517 4531817 CK4531814 6 CK4531869 7 CK4532032 8 9 10 11 12 13 14 4531983 4524675 4531533 4532088 4531813 4531534 4531535 15* 4532668 6-CFA Broiler Assembly DESCRIPTION GRATE ASSY, LOWER LEFT. REPLACES CK4531509. GRATE ASSY, LOWER RIGHT. REPLACES CK4531508. BROILER SECTION IR ELEMENT ASSEMBLY BROILER BOX FRONT COVER ASSEMBLY BROILER BOX INNER FRONT ASSEMBLY SWITCH ASSY LH , GRATE LWR (INCL. SWITCH & BRACKET). FOR BRACKETS ONLY, USE 4532668, SEE ITEM 15. SWITCH ASSY RH, GRATE LWR (INCL. SWITCH & BRACKET). FOR BRACKETS ONLY, USE 4532668, SEE ITEM 15. LOWER GRATE SWITCH PUSH BUTTON SWITCH ASSY PIVOT BUSHING ASM, LOWER GRATE LIMIT THERMOSTAT (OPEN 257F, CLOSE 230F) BROILER BOX - WELDED ASSEMBLY PIVOT, LOWER GRATE STOP BLOCK, LOWER GRATE SERVICE KIT, LOWER GRATE SWITCH BRACKETS (INCL. TWO SWITCH BRACKETS ONLY. SWITCH NOT INCLUDED) 1P CRITICAL 1 1 1 1 1 C C C 1 1 2 1 2 1 1 2 2 C C C 1 * NOT SHOWN Page 76 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL BROILER ACTUATOR ASSEMBLY, PART LIST 9 8 7 3 6 5 4 1 2 7-CFA Broiler Assembly ITEM # PART # 1 2 3 4 5 6 7 8 9 4531780 4531981 4516084 4531836 4532048 4531837 4531870 CK4532036 4531872 DESCRIPTION ACTUATOR ASSEMBLY ACTUATOR MOUNT BLOCK, LWR ACTUATOR SHAFT YOKE, CROSS BAR CROSS MEMBER, CLR CROSS MEMBER, THREADED PILLOW BLOCK ASSEMBLY, CFA SHAFT SEAL COMPONENTS KNUCKLE ASM Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) 1P CRITICAL 1 1 2 1 1 1 4 2 2 C C Page 77 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL CONTROL PANEL, PART LIST 1 2 3 4 11 9 6 10 7 5 8-CFA Broiler Assembly ITEM # PART # 1 2 3 4 5 6 7 8 9 10 11 4532333 1859501 CK4532600 4531452 4532043 4532040 4532069 4523482 4532307 4532162 4532554 Page 78 DESCRIPTION 1P CONTROL PANEL COMPLETE ASSEMBLY HANDLE USER INTERFACE (UI) ASSY - CFA, COMPLETE WITH PROGRAM POWER SWITCH GREEN USB CABLE ASSY COVER USB CABLE ASSY C/W LOCK NUT BUMPER RND 1 1/8DIAX3/4H SPEAKER, 4 WATTS SMT (NOT SHOWN) WIRE HARNESS, SPEAKER LABEL - SERVICE CONTACT LABEL - QR CODE 1 2 1 1 1 1 2 1 1 1 1 CRITICAL C C C C Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL SERVICE MANUAL WIRE HARNESSES, PART LIST 8 1 2 3 7 4 6 5 9-CFA Harnesses Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) Page 79 SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL WIRE HARNESSES, PART LIST 10 9 9A 11 12 10-CFA Harnesses ITEM # PART # 1 2 3 4 5 6 7 8 9 4532101 4532040 4532307 4532085 4532082 4532046 4532302 4532305 4532301 9A 4532612 10 11 12 4532303 4532304 4532083 Page 80 DESCRIPTION 1P COMMUNICATION CABLE USB ASSEMBLY CABLE C/W LOCK NUT WIRE HARNESS - SPEAKER RIBBON CABLE, 26 PIN HARNESS - POWER DISB POWER CORD ASSEMBLY HARNESS - TOP ASSEMBLY HARNESS - PLATEN HARNES - MAIN FUSE, 5 AMPS, CFA MAIN HARNESS (EXHAUST BLOWER MOTOR CIRCUIT) HARNESS - TC LOWER IR GROUND WIRE, FRONT PANEL HARNESS, POWER, LOWER HEATER CRITICAL 1 1 1 1 1 1 1 1 1 1 C 1 1 1 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) ڪڞګ ڑڑڔڑڋ ڌ ڱڠڭ ٻڡڪٻٻٻٻگڠڠڣڮ ڌ ڌ ڑڋڎڍڎڐڏ ډڪکٻٻډڢڲڟ ڭڪگڜڰگڞڜ ڭڠڲڪګ ڝ ڢ ڏ ڒګ ڴ ڎ ڒڥ ڲ ڍ ڌ ڟکڰڪڭڢ گکڪڭڡ ڐڏڥڭ ڠڟڪڞکڠٻڭڪگڪڨ ڋڌگڭ ڋڎڮ ڜڊکٻڕڠڧڜڞڮ ڞ ڠڣگٻڮڤٻڢکڤڲڜڭڟٻڮڤڣگٻکڤٻڟڠکڤڜگکڪڞٻکڪڤگڜڨڭڪڡکڤٻڠڣگ ډڟگڧٻڮڠڢکڜڭٻڧڜڤڞڭڠڨڨڪڞٻڟکڜڧڭڜڢٻڡڪٻڴگڭڠګڪڭګٻڠڧڪڮ ڠڣگٻگڰڪڣگڤڲٻگڭڜګٻکڤٻڭڪٻڠڧڪڣڲٻکڤٻکڪڤگڞڰڟڪڭګڠڭٻڴکڜ ٻڮڠڢکڜڭٻڧڜڤڞڭڠڨڨڪڞٻڟکڜڧڭڜڢٻڡڪٻکڪڤڮڮڤڨڭڠګٻکڠگگڤڭڲ ڟڠگڤڝڤڣڪڭګٻڴڧگڞڤڭگڮٻڮڤٻډڟگڧ ڠڵڤڮ ڧڜڤگکڠڟڤڡکڪڞٻڟکڜٻڴڭڜگڠڤڭګڪڭګ ڨڜڭڢڜڤڟٻڢکڤڭڤڲ ڠڧگڤگ ڢکڤڲڜڭڟٻڠڧڜڞڮٻگڪکٻڪڟ چ ڈ ڟڠڤڡڤڞڠګڮٻڠڮڤڲڭڠڣگڪٻڮڮڠڧکڰ چ ڮڠڣڞکڤٻکڤٻڠڭڜٻډڮڨڤڟٻڧڧڜ ٻڍٻڭڜڧڰڢکڜٻڌڎڋډڋٻٻڧڜڨڤڞڠڟٻڕڮڠڞکڜڭڠڧڪگ ڎڌڋڍڊڧڰڥڊڋڎ ڵڡ ڵڡ ڒڌڥ ڣڋڞگٻڭڤٻڭڠګګڰ ڧڪڭگکڪڞ ڭڠڲڪګ ڠڮڰڡ ڜڍ ځٻڢکڤکڪڤڮکڠڨڤڟٻڞڤڭگڠڨڪڠڢٻگڠڭګڭڠگکڤ ڏڔڔڌٻڈٻڨڐډڏڌڴٻڠڨڮڜٻڕڭڠګٻڢکڤڞکڜڭڠڧڪگ ڎڮ ڌڮ ړڌڥ ڣڌڞگٻگڡڠڧٻڭڠګګڰ ڝڤڮ ڌ ڌ ڠڮڰڡ ڜڋڌ ڍڍڮ ڍڮ ڋڍڮ ڞک ڔڌڥ ڣڍڞگٻڭڤٻڭڠڲڪڧ ڌڌڥ ڌ ڌڌ ڭڠګګڰ گڤڨڤڧ ډڲڮ چڱ ڈڱ ڎ ڑڌګ ڍ ڭڠڲڪګ ڑڌڥ ڈڱ ڌ چڱ ڲڝ ڌ ڍ ڌګ ڎ ڐ ۍڝ ڝ ڌڏ ڭڪگڜڰگڞڜ ڋڎګ ڿۇۀۄۃێ ڲ ڎڎ ڴ ڌڎ ڢ ڋڎ ۍڝ ڍڎ ڌڥ ۇڝ ڏڎ ڏ ڭ ڢ ڝ ڭ ڜچڝ ڜڈڝ ڝڈڝ ڝچڝ ڑڥ ڏڑگ ڋڌ ڭ ڍڐ ڝ ڎڐ ڔ ڍڑگ ڠڨڪڣ ډڲڮ ڍڌ ڑګ ڞک ڲ ڋڐ ڝ ڌڐ ڋڍڥ ڣڎڞگٻگڣڢڤڭٻڭڠګګڰ ڐڑگ ڌڌګ ڭ ڑڐ ۍڝ ڒڐ ڎڥ ڑڑگ ۇڝ ڏڐ ڌڍڥ ڣڏڞگٻگڡڠڧٻڭڠڲڪڧ ڎګ ڒڌ ڴ ڐڐ ۏێېڼۃۓڠ ڌپٻۉڼڡ ڍ ۍڝ ڒڐ ڌڍڮ ڍڥ ۀۇڽڼڞٻۉۄګٻڑڍ ڍڍڥ ڣڐڞگٻگڣڢڤڭٻڭڠڲڪڧ ڋڎڮ ڣڮڰګ ڌپٻکڪگگڰڝ ړڌ ڪک ړڍڌڒڋ ڝڭڮڮ ڝ ڍڥ ڈ چ ڈ چ ڈ چ ڈ چ ڈ ڠگڜڟ ڒ ڑ ڪک ڭڠگڜڠڣٻڭڠګګڰ ڨڪڞ گڰګکڤٻڭڠڲڪګٻڞڜ ڪک ڭڠگڜڠڣٻڭڠڲڪڧ ڏڥ ڐ ڎڍڮ ڏ ڎ ڲڪڧڧڠڴ ڠگڤڣڲ ڟڠڭ کڲڪڭڝ ڦڞڜڧڝ ڭڟ ڑ ڐ ڏ ڐڍڮ ڎ ڎڥ ڍ ڌ ڏڌ ڎڌ ڍڌ ڌڌ ڋڌ ڔ ړ ڏڍڮ ڒ ڌڥ ڨڪڞ ڴڊڢ ڍڢ ڭ ڌړ ڝ ڍړ ڝ ڍړ ڭ ڌړ ڏڎګ ڎڎګ ڟکڢ ڱچ ڜٻڣڞ ڍ ڌ ڌڌگڭ ڝڮڰ ڐڏڥڭ ڭڠڦڜڠګڮ ڟکڰڪڭڢ گکڪڭڡ ڧڠکڜګ ڝڮڰ ڝڞڭڣ ڭڠڦڜڠګڮ ڭڪگڜڰگڞڜ 0 ڌڌڮڡ ڝٻڣڞ ڪک ڨڪڞ ړڍڮ ڨڪڞ ڋڌڮڡ ڝ ڑڎ ڝ ڑڎ ڍڌڮڡ ڪک ڐګڮ ڞک ڞک ڎڌڮڡ ڲ ڔڎ کڠڠڭڢ ڱڈ ڭڠڟڪڞکڠ ڌٻڠڟڪڤڟ ۇڝ ڏڎ ڝ ڌڏ ڑڮ ڝ ڒڎ ڝ ړڎ ڝ ړڎ ڍٻڠڟڪڤڟ ڑ ڞڟ ڭڠڲڪګ ڴڧګګګڰڮ ڏګڮ ڒڮ ڒڮ ڲ ڋڏ ڲ ڔڎ ڝ ڌڏ ڐ ۍڝ ڜڌ ڜڈڝ ڝڈڝ ڞڈڝ ڜچڝ ڝچڝ ڞچڝ ڏ ڎڑگ ڎ ڍڭڝ ڍ ڝ ڞڈڝ ڝ ڞڈڝ ٻڠڨڪڣ ڣڞگڤڲڮ ڭڠګګڰ گڤڨڤڧ ڣڞگڤڲڮ ڴڊڢ ڌڢ ۇڝ ڏڎ ڝ ڌڏ ڜڌڣڡ ڐگڭ ڎڍګ ڟکڰڪڭڢ ڭڜڠڭ ۇڝ ڏڎ ڏگڭ ڢ ڝ ڝ ڭ ڭ ڭ ڋڎګ ڝڌڣڡ ڎڏڮڡ ڍڏڮڡ ڞک ړڍڮڡ ۍڝ ڝڌ ڍ ڌ ڼڌ ۇڝ ڐڎ ۇڝ ڏڎ ڑڮ ڜڐٻڠڮڰڡ ڟکڰڪڭڢ گکڪڭڡ ڍگڭ ڋڎڮ 0 کڜڡٻڭڠڲڪڧڝ ړڌڮڡ ڲ ڎ ڔڍڮڡ ڪک ڨڪڞ ٻگڡڠڧ ٻڭڠڲڪڧ ڠگڜڭڢ ڣڞگڤڲڮ ۍۀےۊګ ۃھۏۄےڮ ڼڍ ۇڝ ڜڍ ڌڭڝ ۍڝ ڒڐ ڌڑگ ڌ ڋڎګ کڪگگڰڝٻڣڮڰګ ڴ ڑ ڲ ڐ ڌڎڮڡ ڪک ڭڠڲڪڧ ڣڢڤڣ ډګڨڠگ ڣڞگڤڲڮ ڎگ ڎڧ ڌھ ھ ڑڍڮڡ ۇڝ ڝڍ ڔگڭ ڞک ڔڌڮڡ ڍھ ھ ڽ ڼ ھ ڽ ڼ ھ ڔگ ڌڍڮڡ ڭ ڝڍڧ ڍڍڮڡ ڏڍڮڡ ڨڪڞ ڭ ڏ ڒڍڮڡ ڑڮڡ ڐڮڡ ڎگ ڏڮڡ ڎڮڡ ڎڍڮڡ ڐڍڮڡ ۍڝ ۍڝ ۇڝ ۇڝ ڜڌ ڝڌ ڜڍ ڝڍ ڴڊڢ ڌڢ ڟکڰڪڭڢ ڭڜڠڭ ڭ ڟڍڧ ۇڝ ڜڎڧ ۇڝ ڝڎڧ ڭ ڠڍڧ ۇڝ ڟڎڧ ڝ ڟڌڧ ۇڝ ڞڎڧ ڭ ڞڍڧ ڭ ڜڍڧ ڝ ڝڌڧ ڝ ڠڌڧ ڝ ڞڌڧ ڭ ڝڍڧ ڝ ڜڌڧ ڠگڜڟ ړڎگ ۇڝ ڝ ڭ ڭ ڝ ۇڝ ڎڌڋڍڊڧڰڥڊڋڎ ڐڍگ ڐڍ ڍڍ ڏڍ ڎڍ ڌڍ ڑڍ ڎڌڋڍڊگڞڪڊڐڌ ڏڎگ ڑ ڐ ڌڍ ڍڍ ڏڍ ڎڍ ڐڍ ڑڍ ڎڢ کڢڤڮڠڟ ڔڎگ ړڌگ ڌڏڮڡ ڵڡ ڋڏگ ڔڌگ ڌڏگڡ ڵڡ ڋڍگ ڋڏڮڡ ڭڟ ڌڏگ ڔڎڮڡ ڋڏگڡ ڮکڪڤڮڤڱڠڭ ڍڏگ ڌڍگ ړڎڮڡ ڔڎگڡ کڪڤگګڤڭڞڮڠڟٻڠڢکڜڣڞ ڎڏگ ڎڍگ ړڎگڡ ڠڮڜڠڧڠڭٻڧڜڤگڤکڤ ڲڋڋڏڎٻڭڤٻڭڠڲڪڧ ڍ ڴ ڑ ڲ ڐ ڏڏگ ڍڍگ ڒڎڮڡ ۇڝ ڝ ڭ ڭ ڝ ۇڝ ڦڞڪڧڝٻڧڜکڤڨڭڠگٻڞگږڮڠڮڰڡٻڝڤڮٻڟڠڟڟڜ ڲڋڐڍڍٻگڣڢڤڭٻڠگڜڭڢٻڭڠګګڰ ڏڍگ ڲڋڐڍڍٻگڣڢڤڭٻڠگڜڭڢٻڭڠڲڪڧ ڑڎڮڡ ڒڎگڡ ڎڌ ڌڌ ڑڌ ڐڌ ڍڌ ڏڌ ڋ ڌ ڲڋڐڍڍٻگڡڠڧٻڠگڜڭڢٻڭڠګګڰ ڋڎڮڡ ڍڮڡ ڍگ ڽ ڼ ڍگ ڍڧ ڽ ڼ ړگ ڋڍڮڡ ڝ ڝڌڧ ڐڏگ ڌگڭ ڴڊڢ ڎڢ ڴ ڲ ڝ ڝ ڭ ڭ ۇڝ ۇڝ ڴڊڢ ڋڌ ڔ ڴڊڢ ڐڢ ړ ڏڐگ ڲڋڐڍڍٻگڡڠڧٻڠگڜڭڢٻڭڠڲڪڧ ڑڎگڡ ڝ ڝ ۇڝ ۇڝ ڭ ڭ ڌڌ ڍڌ ڎڌ ڏڌ ڑڌ ڐڌ ڌ ڴڊڢ ڐڢ ڍڌگڭ ڊگٻڭڤٻڭڠګګڰ ڞڊ ٻڠڧګڰڪڞڪڨڭڠڣگ ڦڞڪڧڝٻڧڜکڤڨڭڠگ ڭڠڲڪڧ ڌ ڟکڰڪڭڢ ٻڭڜڠڭ ګڪگ ڞڊگٻگڣڢڤڭٻڠگڜڭڢٻڭڠګګڰ ڌ گڣڢڤ ڤڭ ڭڠڲڪ ڪڧ ڠگڜڭ ڭڢ ڣڞگڤڲ ڲڮ ڝ ڝ ڝ ڝ ڭ ڭ ڭ ڭ ۇڝ ۇڝ ۇڝ ۇڝ ڴ ڜڌڧ ڝڌڧ ڞڌڧ ڟڌڧ ڜڍڧ ڝڍڧ ڞڍڧ ڟڍڧ ڜڎڧ ڝڎڧ ڞڎڧ ڟڎڧ ڑ ڌڮڡ ڌگ ھ ڽ ڼ ڌگ ڌڧ ھ ڽ ڼ ڒگ ڝ ڝڌڧ ڭ ڝڍڧ ڠڰڧڝ ڟکڰڪڭڢ گکڪڭڡ ڞڊگٻڭڤٻڭڠڲڪڧ ډڱڠڭ ڲڪڧڧڠڴ ڠگڤڣڲ کڲڪڭڝ ڦڞڜڧڝ ڟڠڭ ٻڠڧګڰڪڞڪڨڭڠڣگ ڦڞڪڧڝٻڧڜکڤڨڭڠگ ڭڠګګڰ کڠگڜڧګ ڧڜکڤڨڭڠگ ڦڞڪڧڝ ګڪگ ڣڢڤڣ ګڨڠگ ډګ ڣڞگڤڲڮ ړڮڡ ڒڮڡ ۆۉۄګژګ ڿۀڭژڭ ۏۀۇۊۄڱژڱ ےۊۇۇۀڴژڴ ۀۏۄۃڲژڲ ڞڊگٻگڡڠڧٻڠگڜڭڢٻڭڠګګڰ ڒگڭ ڴڊڢ ڐڢ ڟکڰڪڭڢ کڠگڜڧګ ڭڤٻڭڠګګڰ ۆھڼۇڝژڝ ۀېۇڝژۇڝ ۉےۊۍڝژۍڝ ۉۀۀۍڢژڢ ۔ڼۍڢژۍڢ ۀۂۉڼۍڪژڪ ڠڰڧڝ ڟڠڭ ڦڞڜڧڝ ڎگڭ ۀۇڽڼگٻۍۊۇۊڞٻۀۍۄڲ ڕڠگڪک ٻکڪڤگڞڰڟڪڭګٻڜڡڞٻڈ ٻڠګڴگٻڲڪڭٻڠکڪٻڲڪڣڮٻڦڞڪڧڝٻڧڜکڤڨڭڠگٻڠڧګڰڪڞڪڨڭڠڣگٻڈ ڑگڭ SERVICE MANUAL ڭڠڲڪڧ ڭڠڱڪ ڧڠڱڜڭگ ڣڞگڤڲڮ ڭڠګګڰ ڭڠڱڪ ڧڠڱڜڭگ ڣڞگڤڲڮ )Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14 Page 81 GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL WIRING DIAGRAM ڞڊگٻگڣڢڤڭٻڠگڜڭڢٻڭڠڲڪڧ ڞڊگٻگڡڠڧٻڠگڜڭڢٻڭڠڲڪڧ ړگڭ ڠڰڧڝ ڧڠکڜګٻگکڪڭڡ SERVICE MANUAL GARLAND ELECTRIC CLAMSHELL BROILER, CXBE12 MODEL INDEX A P ACCESSORIES 34 ADJUSTMENT LOWER GRATE 20 PLATE UPPER LEVELLING 23 PRESS & GO 46 PRODUCT UNDERCOOKED 64 B BACON / SAUSAGE PRODUCT PLACEMENT 44 C CASTER, ADJUSTMENT 17 CASTERS 9 CLEANING AND MAINTENANCE 37 CLEAN MODE 46 CONTACT PHONE 36 CONTENT 2 D DIAGNOSTICS 46 E ELEMENT INFRARED 28, 29 EVENTS # 59 G GRATE, UPPER 29 H HOME 46 R RATING PLATE 9 RECIPES 46 REPLACEMENT EXHAUST MOTOR ASSEMBLY 26 REPLACEMENT EXHAUST MOTOR FUSE 25 REPLACEMENT LOWER GRATE 27 S SAFETY 5 SETTING 46 SIB LED’S 30, 31, 32, 33 SLEEP 46 SOFTWARE UPDATE 54 SPECIFICATION 7 START UP CHECKLIST 16, 17 T TEMPERATURE 46 TEMPORARY STORAGE 8 THERMOCOUPLE LOCATIONS 14 THERMOCOUPLE LOCATIONS DIAGRAM 15, 16, 17 TROUBLESHOOTING 64 U I UNLATCHING 18 IMPORTANT INFORMATION 2 INFRARED ELEMENT 28, 29 V L LANGUAGE 46 LATCHING 19 LEVELING UPPER PLATEN ASSEMBLY 22, 23, 24 LOCK 46 LOGIC MENU TREE 58 VENTILATION 11 W WARRANTY 4 WIRING DIAGRAM 81 WOOD CRATE 10 M MENUS 46 Page 82 Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) GARLAND ELECTRIC CLAMSHELL BROILER GRILL, CXBE12 MODEL Part: G_EB_SM_CFABROILER Rev 09 (7 Mar 14) SERVICE MANUAL Page 83 Installation, Operation & Service Manual GARLAND Broiler MODELS: CXBE12 Manufactured By; Garland Commercial Ranges http://www.garland-group.com RECYCLE - REUSE - REDUCE
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Key Features
- Dual sided design
- Clamshell mechanism
- easyToUCH™ control system
- Sleep mode
- High temperature cooking
- Commercial grade
Frequently Answers and Questions
What is the maximum temperature of the Garland CXBE12 Electric Clamshell Broiler?
The maximum temperature of the CXBE12 is 700°F /371°C.
What products can I cook in the Garland CXBE12 Electric Clamshell Broiler?
The CXBE12 is designed to cook chicken, nuggets, bacon, and sausage.
How do I clean the Garland CXBE12 Electric Clamshell Broiler?
The CXBE12 should be cleaned daily with hot water and mild detergent or a soap solution. The unit should also be cleaned weekly with a more thorough cleaning process.