Built-in Gas Hob
Installation & User’s Instructions
Exclusive to Howdens loinery Co.
Please read this user manual first!
Dear Customer,
Thank you for purchasing this Lamona product. We hope that you get the best results from your product
which has been manufactured with high quality and state-of-the-art technology. Therefore, please read
this entire user manual and all other accompanying documents carefully before using the product and
keep it as a reference for future use. If you handover the product to someone else, give the user manual
as well. Follow all warnings and information in the user manual.
Remember that this user manual is also applicable for several other models. Differences between models
will be identified in the manual.
Explanation of symbols
Throughout this user manual the following symbols are used:
ÿ Important information or useful hints
{ about usage.
Warning of hazardous situations with
! regard to life and property.
Л Warning of electric shock.
A Warning of risk of fire.
A Warning of hot surfaces.
i Important instructions and warnings
for safety and environment 4
Intended USE........coovvviiiii a, 4
General safety... 4
Safety when working with gas... оусаезоееонусаннно) 4
Electrical safety... 6
Product safety... 6
Safety for children... 7
Disposing of the old product ...................... /
Package information... 8
Future Transportation... 8
2 General information 9
Technical specifications…………….….….……… 10
Injector table... 10
E] Installation 11
Before installation ...................——— 11
Installation and connection... 12
Gas Conversión .............=.eie 14
Preparation 16
Tips for saving energy—— 16
Initial USE... ere 16
First cleaning of the appliance...................... 16
В How to use the hob 17
General information about cooking ............... 17
Using the A0DS asien 17
Maintenance and care 19
General information... 19
Cleaning the hob.............. 19
Cleaning the control panel... 19
Troubleshooting 20
8 Guarantee and Service 21
This section contains safety
instructions that will help protect from
risk of personal injury or property
damage. Failure to follow these
Instructions shall void any warranty.
intended use
® [his appliance is designed for
cooking purposes oniy, and is
intended for indoor domestic
household and static nome use
® his appliance should not ne used
for any other purpose or in any
other application, such as for
non-domestic use orin a
commercial environment.
e In addition this appliance is not
suitable Tor use on any type of
noat (offshore, inland waterway,
canal boat or houseboat),
caravans or motor homes,
e incorrect instaliation environ-
ments will void the guaranties,
® his appliance should not ne used
for room healing purposes,
e [he manufacturer shall not he
Hable for any damage caused by
improper use or handing.
General safety
e [his appliance can be used by
children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have been
given supervision or instruction
concerning use of the appliance
in a safe way and understand the
hazards involved.
Children shall not play with the
appliance. Cleaning and user
maintenance shall not be made
by children without supervision.
e Installation and repair procedures
must always be performed by
Authorized Service Agents. The
manufacturer shall not be held
responsible for damages arising
from procedures carried out by
unauthorized persons which may
also void the warranty. Before
installation, read the instructions
e [Do not operate the product if it is
defective or has any visible
e Ensure that the product function
knobs are switched off after every
Safety when working with gas
e Any works on gas equipment and
systems may only be carried out
by authorised qualified persons
who are Gas Safe registered.
Prior to the installation, ensure
that the local distribution
conditions (nature of the gas and
gas pressure) and the adjustment
of the appliance are compatible.
This appliance is not connected to
a combustion products or
evacuation device. It shall be
installed and connected in
accordance with current
installation regulations. Particular
attention shall be given to the
relevant requirements regarding
ventilation; See Before installation,
page 11
The use of gas cooking appliance
results in the production of heat
and moisture in the room in which
it is installed. Ensure that the
kitchen is well ventilated: keep
natural ventilation holes open or
install a mechanical ventilation
device (mechanical extractor
hood). Prolonged intensive use of
the appliance may call for
additional ventilation, for example
increasing the level of the
mechanical ventilation where
(Gas appliances and systems must
be regularly checked for proper
functioning. Regulator, hose and
its clamp must be checked
regularly and replaced within the
periods recommended by its
manufacturer or when necessary.
Clean the gas burners regularly.
The flames should be blue and
burn evenly.
(Good combustion is required in
gas appliances. In case of
incomplete combustion, carbon
monoxide (CO) might develop.
Carbon monoxide is a colourless,
odourless and very toxic gas,
which has a lethal effect even in
very small doses.
Request information about gas
emergency telephone numbers
and safety measures in case of
gas smell from you local gas
What to do when you smell gas
Do not use open flame or do not
smoke. Do not operate any
electrical buttons (e.g. lamp
button, door bell and etc.) Do not
use fixed or mobile phones. Risk
of explosion and toxication!
Open doors and windows.
Turn off all valves on gas
appliances and gas meter at the
main control valve, unless it's in a
confined space or cellar.
Check all tubes and connections
for tightness. If you still smell gas
leave the property.
Warn the neighbours.
Call the fire-brigade. Use a
telephone outside the house.
Do not re-enter the property until
you are told it is safe to do so.
Electrical safety
If the product has a failure, it
should not be operated unless it
IS repaired by an Authorized
Service Agent. There is the risk of
electric shock!
Only connect the product to a
grounded outlet/line with the
voltage and protection as
specified in the “Technical
specifications”. Have the
grounding installation made by a
qualified electrician while using
the product with or without a
transformer. Our company shall
not be liable for any problems
arising due to the product not
being earthed in accordance with
the local regulations.
Never wash the product by
spreading or pouring water onto it!
There is the risk of electric shock!
The product must be
disconnected during installation,
maintenance, cleaning and
repairing procedures.
If the power connection cable for
the product is damaged, it must
be replaced by the manufacturer,
Its service agent or similarly
qualified persons in order to avoid
a hazard.
The appliance must be installed
so that it can be completely
disconnected from the mains
supply. The separation must be
provided by a switch built into the
fixed electrical installation,
according to construction
Any work on electrical equipment
and systems should only be
carried out by authorized and
qualified persons.
In case of any damage, switch off
the product and disconnect it
from the mains. To do this, turn
off the fuse at home.
Make sure that fuse rating is
compatible with the product.
Product safety
The appliance and its accessible
parts become hot during use.
Care should be taken to avoid
touching heating elements.
Children less than 8 years of age
shall be kept away unless
continuously supervised.
Never use the product when your
judgment or coordination is
impaired by the use of alcohol
and/or drugs.
Be careful when using alcoholic
drinks in your dishes. Alcohol
evaporates at high temperatures
and may cause fire since it can
ignite when it comes into contact
with hot surfaces.
Do not place any flammable
materials close to the product as
the sides may become hot during
e Keep all ventilation slots clear of
e [Do not use steam cleaners to
clean the appliance as this may
cause an electric shock.
e Unattended cooking on a hob with
fat or oil can be dangerous and
may result in fire. NEVER try to
extinguish a fire with water, but
switch off the appliance and then
cover flame e.g. with a lid or a
fire blanket.
e Danger of fire: Do not store items
on the cooking surfaces.
Prevention against possible fire risk!
e [Ensure all electrical connections
are secure and tight to prevent
risk of arcing.
e [Do not use damaged cables or
extension cables.
e Ensure liquid or moisture is not
accessible to the electrical
connection point.
e [0 prevent gas leakage ensure
that the gas connection is sound.
Safety for children
e Accessible parts may become hot
during use. Young children should
be kept away.
e [he packaging materials will be
dangerous for children. Keep the
packaging materials away from
children. Please dispose of all
parts of the packaging according
to environmental standards.
e Electrical and/or gas products are
dangerous to children. Keep
children away from the product
when it is operating and do not
allow them to play with the
e Do not place any Items above the
appliance that children may reach
Disposing of the old product
Compliance with the WEEE Directive and
Disposing of the Waste Product:
This product complies with EU WEEE
Directive (2012/19/EU). This product
bears a classification symbol for
waste electrical and electronic
equipment (WEEE).
This product has been manufactured
with high quality parts and materials
which can be reused and are suitable
for recycling. Do not dispose of the
waste product with normal domestic
and other wastes at the end of its
service life. Take it to the collection
center for the recycling of electrical
and electronic equipment. Please
consult your local authorities to learn
about these collection centers.
Compliance with RoHS Directive:
The product you have purchased
complies with EU RoHS Directive
(2011/65/EU). It does not contain
harmful and prohibited materials
specified in the Directive.
Package information
Packaging materials of the
product are manufactured from
recyclable materials in
accordance with our National
Environment Regulations. Do not
dispose of the packaging
materials together with the
domestic or other wastes. Take
them to the packaging material
collection points designated by
the local authorities.
Future Transportation
Keep the product's original carton
and transport the product in it.
Follow the instructions on the
carton. If you do not have the
original carton, pack the product
in bubble wrap or thick cardboard
and tape it securely.
Secure the caps and pan
supports with adhesive tape.
% YCheck the general appearance
dot your product for any
damages that might have
occurred during
Or = WN —
Pan support 6 Spark plug
Normal burner 7 Auxiliary burner
Burner's plate 8 Rapid burner
Base cover 9 Assembly clamp
Wok burner
Rapid burner Rear left 4 Normal burner Front right
Auxiliary burner Front left 5 Normal burner Rear right
Wok burner Middle
Technical specifications
echnical specifications may be changed
without prior notice to improve the quality of
the product.
Values stated on the product labels or in the
~~ Jdocumentation accompanying it are
elf obtained in laboratory conditions in
accordance with relevant standards.
Depending on operational and
environmental conditions of the product,
these values may vary.
Figures in this manual are schematic and
imay not exactly match your product.
_Injector table
® This appliance is designed for cooking
purposes only, and is intended for indoor
domestic household and static home use
® This appliance should not be used for any
other purpose or in any ofher application,
such as for non-domestic use orin a
commercial environment,
«in addition this appliance is not suitable for
use on any type of boat (offshore, inland
waterway, canal boat or houseboal),
caravans or motor homes,
® incorrect installation environments will void
the guarantee,
® This appliance should not be used for room
neating purposes.
e he manufacturer shall not be liable for any
damage caused by Improper use or han-
Product must be installed by a qualified person in
accordance with the regulations in force. The
manufacturer shall not be held responsible for
damages arising from procedures carried out by
unauthorized persons which may also void the
a reparation of location, slechical and gas
Installation Tor the procuct is The mstalier's
\ The product must be installed in accordance
with all local gas and/or electrical
Prior to installation, visually check if the
product has any defects on it. If so, do not
have it installed.
Damaged products cause risks for your
Before installation
The hob is designed for installation into
commercially available work tops. A safety
distance must be left between the appliance and
the kitchen walls and furniture. See figure (values
in mm).
e lt can also be used in a free standing
position. Allow a minimum distance of 750
mm above the hob surface.
eo ("Ifa cooker hood is to be installed above
the cooker, refer to cooker hood
manufacturer" instructions regarding
installation height (min 650 mm)
* Remove packaging materials and transport
e Surfaces, synthetic laminates and adhesives
used must be heat resistant (100 °C
e The worktop must be aligned and fixed
® (Cut aperture for the hob in worktop as per
installation dimensions.
on 55mm min
* Minimum height to extractor as recommend in extractor instruction manual
* Minimum distance between cabinetry must be equal to width of hob
Room ventilation
All rooms require an openable window, or
equvalent, and some rooms will require a
permanent vent as well.
The air for combustion is taken from the room air
and the exhaust gases are emitted directly into
the room.
Good room ventilation is essential for safe
operation of your appliance. If there is no window
or door available for room ventilation, an extra
ventilation must be installed.
The appliance may be located in a kitchen,
kitchen/diner or a bed-sitting room, but not in a
room containing a bath or shower. The appliance
must not be installed in a bed-sitting room of
less than 20m”.
Do not install this appliance in a room below
ground level unless it is open to ground level on
at least one side.
Installation and connection
e Product can only be installed and connected
in accordance with the statutory installation
Electrical connection
Connect the product to a grounded outlet/line
protected by a fuse of suitable capacity as stated
in the "Technical specifications” table. Have the
grounding installation made by a qualified
electrician while using the product with or
without a transformer. Our company shall not be
liable for any damages that will arise due to
using the product without a grounding installation
in accordance with the local regulations.
\ The product must be connected to the
‘mains supply only by an authorised and
qualified person. The product's warranty
period starts only after correct installation.
Manufacturer shall not be held responsible
for damages arising from procedures
carried out by unauthorised persons.
The power cable must not be clamped, bent
or trapped or come into contact with hot
parts of the product.
A damaged power cable must be replaced
by a qualified electrician. Otherwise, there is
risk of electric shock, short circuit or fire!
e Connection must comply with national
e The mains supply data must correspond to
the data specified on the type label of the
product. Type label is at the rear housing of
the product.
e Power cable of your product must comply
with the values in "Technical specifications”
Before starting any work on the electrical
installation, disconnect the product from the
mains supply.
There is the risk of electric shock!
Connecting the power cable
1. This product must only be connected by a
qualified electrician such as a technician
from the local electricity company or NICEIC
registered contractor to a suitable double-
pole control unit with a minimum contact
clearance of 3 mm in all poles. This control
Unit must be installed accordance with the
IEE regulation. Failure to obey this instruction
may cause operational problems and
invalidate the product warranty.
Additional protection by a residual current circuit
breaker is recommended.
If a cable is supplied with the product:
O | | XD
L I | | N
For single-phase connection, connect the
wires as identified below:
Brown/Black cable = L (Phase)
Blue/Grey cable = N (Neutral)
Green/yellow cable = (E) = (Ground)
Gas connection
Product can be connected to gas supply
system only by an authorised and qualified
person or technician with licence.
Risk of explosion or toxication due to
unprofessional repairs!
Manufacturer shall not be held responsible
for damages arising from procedures
carried out by unauthorised or unlicensed
Before starting any work on the gas
installation, disconnect the gas supply.
There is the risk of explosion!
e Gas adjustment conditions and values are
stated on labels (or ion type label).
NYour product is equipped for natural gas
e Natural gas installation must be prepared
before installing the product.
e There must be a rigid or semi rigia pipe, (Le.
steel or copper at the outlet of the
installation for the natural gas connection of
your product and the tip of this pipe must be
closed with a blind plug. Service
Representative will remove the blind plug
during connection and connect your product
by means of a straight connection device
e Make sure that the natural gas valve is
readily accessible.
e If you need to use your product later with a
different type of gas, you must consult the
Authorised Service Agent for the related
conversion procedure.
Installing the product
1. Place the hob on the counter and align it.
2. In order to avoid the foreign substances and
liquids penetrate between the hob and the
counter, please apply the putty supplied in
the package to the contour of the housing in
the counter before installation but make sure
that the putty does not overlap.
3. Fix installation clamps.
» For counters with a thickness of 20 mm, install
the clamps as illustrated below:
» For counters with a thickness of 30 mm, install
the clamps as illustrated below:
Before starting any work on the gas
installation, disconnect the gas supply.
There is the risk of explosion!
» For counters with a thickness of 30 to 40 mm,
install the clamps as illustrated below:
5. Make hob connections.
Making connections to different holes is not
a good practice in terms of safety since it
can damage the gas and electrical system.
Final check
1. Open gas supply.
2. Check gas installations for secure fitting and
3. Ignite burners and check appearance of the
s @rame must be blue and have a regular
Ishape. If the flame is yellowish, check if the
burner cap is seated securely or clean the
In order to change your appliance's gas type,
change all injectors and make flame adjustment
for all valves at reduced flow rate position.
Exchange of injector for the burners
1. Take off burner cap and burner body.
2. Unscrew injectors by turning the counter-
3. Fit new injectors.
4, Check all connections for secure fitting and
s Mew injectors have their position
marked on their packing or injector
able on Injector table, page 10 can be
referred to.
Flame failure device
Spark plug
=> ON —
Unless there is an abnormal condition, do
not attempt to remove the gas bumer taps.
You must call an Authorised service agent if
it is necessary to change the taps.
Reduced gas flow rate setting for hob taps
1. Ignite the burner that is to be adjusted and
turn the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to
adjust the flow rate adjustment screw.
For LPG (Butane - Propane) turn the screw
clockwise. For the natural gas, you should turn
the screw counter-clockwiseonce.
» The normal length of a straight flame in the
reduced position should be 6-7 mm.
4, If the flame is higher than the desired
position, turn the screw clockwise. If it is
smaller turn anticlockwise.
5. For the last control, bring the burner both to
high-flame and reduced positions and check
whether the flame is on or off.
Depending on the type of gas tap used in your
appliance the adjustment screw position may
If the gas type of the unit is changed, then
{the rating plate that shows the gas type of
the unit must also be changed.
1 Flow rate adjustment screw
Tips for saving energy
The following information will help you to use
your appliance in an ecological way, and to save
o Defrost frozen dishes before cooking them.
e Use pots/pans with cover for cooking. If
there is no cover, energy consumption may
increase 4 times.
e Select the burner which is suitable for the
bottom size of the pot to be used. Always
select the correct pot size for your dishes.
Larger pots require more energy.
Initial use
First cleaning of the appliance
Ulhe surface might get damaged by some
| Jdetergents or cleaning materials.
.alDo not use aggressive detergents, cleaning
powders/creams or any sharp objects
during cleaning.
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they can scratch the surface, which
may result in shattering of the glass.
1. Remove all packaging materials.
2. Wipe the surfaces of the appliance with a
damp cloth or sponge and dry with a cloth.
General information about cooking
Never fill the pan with oil more than
N one third of it. Do not leave the hob
unattended when heating oil.
Overheated oils bring risk of fire. Never
attempt to extinguish a possible fire
with water! When oil catches fire,
cover it with a fire blanket or damp
cloth. Turn off the hob if it is safe to do
so and call the fire department.
e Before frying foods, always dry them well
and gently place into the hot oil. Ensure
complete thawing of frozen foods before
e Do not cover the vessel you use when
heating oil.
e Place the pans and saucepans in a manner
so that their handles are not over the hob to
prevent heating of the handles. Do not place
unbalanced and easily tilting vessels on the
e Do not place empty vessels and saucepans
on cooking zones that are switched on.
They might get damaged.
e (Operating a cooking zone without a vessel
or saucepan on it will cause damage to the
product. Turn off the cooking zones after
the cooking is complete.
e As the surface of the product can be hot, do
not put plastic and aluminum vessels on it.
Such vessels should not be used to keep
foods either.
Use flat bottomed saucepans or vessels only.
Put appropriate amount of food in
saucepans and pans. Thus, you will not
have to make any unnecessary cleaning by
preventing the dishes from overflowing.
Do not put covers of saucepans or pans on
cooking zones.
Place the saucepans in a manner so that
they are centered on the cooking zone.
When you want to move the saucepan onto
another cooking zone, lift and place it onto
the cooking zone you want instead of sliding
Gas cooking
e Size of the vessel and the flame must match
each other. Adjust the gas flames so that
they will not extend the bottom of the vessel
and center the vessel on saucepan carrier.
Using the hobs
2 3 4
List of advised diameter of pots to be used on
related burners.
Rapid burner 22-24 cm
Auxiliary burner 12-18 cm
Wok burner 22-24cm
Normal burner 18-20 cm
Normal burner 18-20 cm
Large flame symbol indicates the highest cooking
power and small flame symbol indicates the
lowest cooking power. In turned off position (top),
gas is not supplied to the burners.
Igniting the gas burners
1. Keep burner knob pressed.
2. Turn it counter clockwise to large flame
» Gas is ignited with the spark created.
3. Adjust it to the desired cooking power.
Turning off the gas burners
Turn the knob to off (upper) position.
N SC N —
Gas shut off safety system (in models with
thermic component)
1 ; As a counter measure
; against blow out due to fluid
overflows at burners, safety
mechanism trips and shuts
off the gas.
1. Gas shut off
e Push the knob inwards and turn it counter
clockwise to ignite.
e After the gas ignites, keep the knob pressed
for 3-5 seconds more to engage the safety
e |fthe gas does not ignite after you press
and release the knob, repeat the same
procedure by keeping the knob pressed for
15 seconds.
Release the button if the burner is not
ignited within 15 seconds.
Wait at least 1 minute before trying again.
There is the risk of gas accumulation and
Wok burner
Wok burners help you to cook faster. Wok, which
is particularly used in Asian kitchen is a kind of
deep and flat fry-pan made of sheet metal, which
is used to cook minced vegetable and meat at
strong flame in a short time.
Since meals are cooked at strong flame and in a
very short time in such fry-pans that conduct the
heat rapidly and evenly, the nutrition value of the
food is preserved and vegetables remain crispy.
You can use wok burner for regular saucepans
as well.
General information
Service life of the product will extend and the
possibility of problems will decrease if the
product is cleaned at regular intervals.
Disconnect the product from mains supply
before starting maintenance and cleaning
There is the risk of electric shock!
wipe those parts clean, paying attention to
sweep in one direction.
” a he surface might get damaged by some
| detergents or cleaning materials.
n.d )0 NOt USE aggressive detergents, cleaning
powders/creams or any sharp objects
during cleaning.
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they can scratch the surface, which
may result in shattering of the glass.
Do not use steam cleaners to clean the
appliance as this may cause an electric
Hot surfaces may cause burns! mai sNOCck.
e (lean the product thoroughly after each use. Cleaning the hob
In this way it will be possible to remove
Gas hobs
cooking residues more easily, thus avoiding
these from burning the next time the
appliance is used.
e No special cleaning agents are required for
cleaning the product. Use warm water with
washing liquid, a soft cloth or sponge to
clean the product and wipe it with a dry
e Always ensure any excess liquid is
thoroughly wiped off after cleaning and any
spillage is immediately wiped dry.
e Do not use cleaning agents that contain
acid or chloride to clean the stainless or
inox surfaces and the handle. Use a soft
cloth with a liquid detergent (not abrasive) to
Remove and clean the saucepan carriers and
burner caps.
Clean the hob.
Install the burner caps and make sure that
they are seated correctly.
When installing the upper grills, pay attention
to place the saucepan carriers so that the
burners are centered.
Cleaning the control panel
Clean the control panel and knobs with a damp
cloth and wipe them dry.
ÿDo not remove the control buttons/knobs to
clean the control panel.
@Control panel may get damaged!
are heated, they may expand and cause noise. >>> This is not a fault.
No current. >>> Check fuses in the fuse box.
e Main gas valve is closed. >>> Open gas valve.
e G Ine | |
bent Install
e Burners are dirty. >>> Clean burner components.
e Burners are wet. >>> Dry the burner components.
e Burner cap is not mounted safely. >>> Mount the burner cap properly.
e (Gas valve is closed. >>> Open gas valve.
e (as cylinder is empty (when using LPG). >>> Replace gas cylinder.
Contact the Lamona Help-line if you have a problem that can not be remedied after reading
hese instructions.
Never attempt to repair the hob yourself
Product Guarantee Details (UK only)
Your appliance has the benefit of a comprehensive manufacturer’s
guarantee which covers the cost of breakdown repairs. (Details of
which are shown on your Proof of Purchase Document).
e Any claim during the period of the guarantee (MUST BE ACCOMPANIED BY
e |] he product must be correctly installed and operated in accordance with the
manufacturers instructions and used for normal domestic purposes.
e |his guarantee does not cover accidental damage, misuse or alterations which
are likely to affect the product.
e [he guarantee is invalid if the product is tampered with, or repaired by any
unauthorised person,
(The guarantee in no way affects your statutory or legal rights)
What to do if you need to report a problem-
Please ensure you have ready:
- The product's model & serial numbers
- Howdens Proof of Purchase document
- Your full contact details.
Call the Lamona Service Line on 0845 00 60 006
Part no. 185.9256.28
Rev.AA - 25.10.2011
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