Built—in Hob User Manual
HIC 64102
Built-in Hob
User Manual
Please read these instructions before installation or using your appliance!
Dear Customer,
By purchasing this product you have chosen an appliance of advanced
technology and high quality.
The appliance was produced in modern facilities which
meet all environmental standards.
The instructions will help you to operate the appliance quickly and safely.
e Upon delivery, please check that the appliance is not damaged. If you note
any transport damage, please contact your point of sale immediately and do
not connect and operate the appliance!
e Before you connect and start using the appliance, please read this manual
and all enclosed documents. Please note in particular the safety instructions.
e Keep all documents so that you can refer to the information again later on.
Please keep your receipt for any repairs which may be required under
* When you pass on the appliance to another person, please provide all
documents with it.
Table of Contents
1 General information 4 A Preparation 12
Overview ................_...emeeecenncereeeeceeee. 4 Tips for saving energy.....................—.. 12
Technical Data.................. eee... 5 Initial operation 12
. First cleaning of the appliance ........ 12
2 Safety Instructions 6 9 PP
Explanation of safety instructions ........ 6 5 How to use the hob 13
Basic safety instructions...........cc.......... 6 General information on cooking.......... 13
Safety for children 7 How to use hobs................--.=======..... 13
Safety when working with electricity. 7 6 Maintenance and Care 15
Intended Use.…..…....…......…..…..….….….……cerrccserceners 7 a a
Disposal 8 General informatiON vers 15
Packaging material... 8 How to clean the hob.................——.—.——. 15
Old equipment... 8 7 Troubleshooting 16
Future transportation... 8 |
8 Guarantee and Service 17
E Installation 9
Before installation e... 9
Installation and connection................... 9
3 | EN
1 General information
1 Single-circuit cooking plate 3 Base cover
2 Assembly clamp 4 Hob hot indicator light
1 2 3 4 5 6
1 Hob hot indicator light 4 Single-circuit cooking plate Rear left
2 Single-circuit cooking plate Front 5 Single-circuit cooking plate Rear
right right
3 Single-circuit cooking plate Front left 6 Warning lamp
4 | EN
Technical Data
Voltage/frequency 230V ~ 50 Hz
Total electric consumption 5800 W
Fuse protection min. 25 A
Cable type / cross section
HO5RR-F 3 x 2,5 mm” or equivalent
Cable length
max. 2 m
Outer dimensions (height/width/depth)
71 mm/580 mm/510 mm
Installation dimension (width/depth)
560 mm/490 mm
Front right Single-circuit cooking plate
Size 140 mm
Power 1200 W
Front left Single-circuit cooking plate
Size 180 mm
Power 1700 W
Rear left Single-circuit cooking plate
Size 140 mm
Power 1200 W
Rear right Single-circuit cooking plate
Size 180 mm
Power 1700 W
5 | EN
2 Safety Instructions
Explanation of safety
The following types of safety
instructions and information are used
in this manual. They can be
distinguished by the symbol and the
initial signal word.
2. High risk of personal injury.
Non-observance may or will cause o
serious injuries or death.
> Risk of personal injury.
Non-observance may or will cause
minor or medium injuries.
Risk of material damage.
Non-observance may or will cause
damage on the appliance or other
[i) Important
Tip for the user. °
Useful information on how to use
the appliance. No injury risk
information. o
Basic safety instructions
* The manufacturer reserves its right
to make changes in the technical
specifications in order to improve
the appliance quality without any
prior notice. Figures included in
this manual are for schematic
6 | EN
purpose only and may not match
exactly with your appliance. Values
stated on the markings of the
appliance or in other printed
documents supplied with the
appliance are obtained under
laboratory conditions as per
relevant standards. These values
may vary according to the usage
of the appliance and ambient
This appliance is not intended for
use by persons (including children)
with reduced physical, sensory or
mental capabilities, or lack of
experience and knowledge, unless
they have been given supervision
or instruction concerning use of
appliance by a person responsible
for their safety.
Children should be supervised to
ensure that they do not play with
the appliance.
"An additional protective means to
avoid contact with the oven door is
available. This part should be fitted
when young children are likely to
be present.”
Never use when judgement or
coordination is impaired by the use
of alcohol and/or drugs.
Do not operate the appliance if it is
defective or shows any visible
Do not carry out any repairs or
modifications on the appliance.
However, you may remedy some
malfunctions; see Troubleshooting,
page 16.
o Be careful when using alcoholic
drinks in your dishes. Alcohol
evaporates in high temperatures
and may cause fire since it will
catch fire when it gets in contact
with hot surfaces.
e Do not heat closed food
containers and glass jars. Pressure
that may build-up in the jar can
cause it to burst.
e Ensure that no flammable
materials are adjacent to the
appliance as the sides become hot
during use.
* Do not leave empty pots or pans
on plates that are switched on.
They might get damaged.
e Since it may be hot, do not leave
plastic or aluminum dishes on the
surface of appliance. These kind of
dishes should not be used to keep
food either.
e (Check all controls on the
appliance are switched off after
For the warranty to be valid, the
appliance must be installed by a
qualified person in accordance
with current regulations.
Safety for children
e Accessible parts of the appliance
will become hot whilst the
appliance is in use and until the
appliance has cooled, children
should be kept away.
e Accessible parts may be hot when
the grill is in use. Young children
should be kept away.
* Do not store any items above the
appliance that children may reach.
e The packaging materials will be
dangerous for children. Keep the
packaging materials away from
children. Please dispose of all
parts of the packaging according
to environmental standards.
Safety when working with
* Any work on electric equipment
and systems may only be carried
out by authorized qualified
e In case of any damage, switch off
the appliance and disconnect it
from the mains supply by
removing the fuse or switching off
the circuit breaker.
e Ensure that the fuse rating is
Intended use
The appliance is designed for
domestic use only. Commercial use is
not admissible.
This appliance should not be used for
warming the plates under the grill,
hanging towels and dish cloths etc. on
the handles, drying and the heating
The manufacturer shall not be liable for
any damage caused by improper use
or handling errors.
7 | EN
Packaging material
£2 Risk of suffocation by the
packaging materials!
Keep children away from the
packaging materials.
The packaging material and transport
locks are made from materials that are
not harmful to the environment. Please
dispose of all parts of the packaging
according to environmental standards.
This is beneficial to the environment.
Old equipment
This appliance bears the selective
sorting symbol for waste electrical and
electronic equipment (WEEE). This
means that this appliance must be
handled pursuant to European
Directive 2002/96/EC in order to be
recycled or dismantled to minimize its
impact on the environment. For further
information, please contact your local
or regional authorities.
Electronic appliances not included in
the selective sorting process are
potentially dangerous for the
environment and human health due to
the presence of hazardous substances.
Future transportation
Do not place other items on the
top of the appliance. The appliance
must be transported upright.
Store the appliance's original box and
transport the appliance in its original
carton. Follow the guidance marks that
are printed on the carton.
[i) Important
Verify the general appearance of
your equipment by identifying
possible damage during the
If you do not have the original carton
Pack the appliance in bubble wrap or
thick cardboard and tape it securely in
order to prevent damage during
8 | EN
3 Installation
I e Surfaces, synthetic laminates and
Before installation adhesives used must be heat
resistant (100 °C minimum).
The worktop must be aligned and
fixed horizontally.
The hob is designed for installation in a
commercial worktop. A safety distance
must be left between the appliance
and the kitchen walls and furniture. e Cut aperture for the hob in
See figure (values in mm). worktop as per installation
* Remove packaging materials and
transport locks.
5.5 cm. (min
. . all local gas and/or electrical
Installation and connection regulations.
NOTICE Connection to the mains supply
Risk of broken glass! Important
Do not put the ceramic hob down [i] This appliance must be earthed!
on a corner or edge. Our company shall not held
e For installation the appliance must responsible for any damage
be connected in accordance with caused by using the appliance
without an earthed socket.
9 | EN
Risk of electric shock, short
circuit or fire by unprofessional
The appliance may be connected
to the mains supply only by an
authorized qualified person and the
appliance is only guaranteed after
correct installation.
Risk of electric shock, short
circuit or fire by damage of the
mains lead!
The mains lead must not be
clamped, bent or trapped or come
into contact with hot parts of the
If the mains lead is damaged, it
must be replaced by a qualified
e The mains supply data must
correspond to the data specified
on the rating plate of the appliance.
The rating plate is located at the
rear housing of the appliance.
e The appliance mains cable must
correspond to the specifications
and the power consumption; see
Technical Data, page 5.
> Risk of electric shock!
Before starting any work on the
electrical installation, please
disconnect the appliance from the
mains supply.
1. This appliance must only be
installed by a qualified electrician,
eg local electricity company or a
NICEIC registed contractor, to a
suitable double-pole control unit
with a minimum contact clearance
of 3 mm in all poles, after
appliance has been installed in
accordance with IEE regulations.
Failure to observe this instruction
may result in operational problems
and invalidation of the appliance
Additional protection by a residual
current circuit breaker is
2. Open the terminal block cover with
3. Pass the mains lead through the
cable clamp under the terminal and
fix the mains lead to main body
with supplied screw via cable
4. Connect the cables according to
the supplied diagram.
=| 4
- № |=
12 A Y
5X1.5mm 2
aX1.5mm 2
4004 2 — 230V —
5. Close the cover of the terminal
block once the wiring is complete.
’ Mains cable must not be longer
than 2 meters for safety
6. The mains lead should be routed
away from the appliance and not be
trapped between the appliance and
the wall.
10 | EN
1. In hobs whose edges are framed,
apply the sealing gasket provided
in the package to the edges of base
cover of the appliance from below.
2. Place hob into aperture and align it.
3. Connect it to the holes in the lower
housing as indicated in the figure.
min. 20 & max. 40 mM
min. 50 mm
Fixing clamp
Sealing gasket
Dividing shelf
When installing the hob above a
cupboard, a dividing shelf as in the
above picture must be installed. If
installing above a built-in oven this
is not required.
If, for example, due to the fitting of the
appliance above a drawer, the
underside of the appliance is
touchable, it must be covered by a
wooden plate.
Bottom view (clamp holes)
Secure the hob.
[i) Important
Clamping to different holes is not a
good practice in terms of safety
since it can damage the gas and
electrical system.
Final check
1. Connect the appliance to the mains
supply and switch on the mains
2. Check function.
11 | EN
4 Preparation
Tips for saving energy
The following tips will help you to use
your appliance in an ecological way
and to save energy:
e Use pots/pans with lids for
cooking. Without a lid, the energy
consumption may be up to four
times higher.
e (Choose the burner/plate which is
suitable to the saucepan base.
Always choose the correct size of
saucepans for your meals. For
larger burners/plates more energy
Is needed.
e Take careto use flat base
saucepans while cooking on
electrical cookers.
Pots with an even and thick
bottom provide better thermal
conduction. You can save up to
1/3 of electricity.
e Pots and pans should match the
size of plates. The bottom of the
pot or pan should not be smaller
than the plate.
e Keep plates and pan bottoms
clean. Dirt will reduce the heat
transmission between plate and
pan bottoms.
e In case of longer cooking times,
switch off the plate 5 to 10 minutes
before the end of the cooking time.
When you use the residual heat,
you can save up to 20 % of
Initial operation
First cleaning of the appliance
The surface might get damaged by
some detergents or cleaning
Do not use aggressive detergents,
cleaning powder/cream or any
sharp objects.
1. Remove all packaging materials.
2. Wipe the surfaces of the appliance
with a damp cloth or sponge and
dry with a cloth.
12 | EN
5 How to use the hob
General information on
ó Risk of fire by overheated oil!
When you heat oil, do not leave it
Never try to extinguish the fire
with water! When oil has caught
fire, immediately cover the pot or
pan with a lid. Switch off the hob if
safe to do so and phone the fire
e Ensure handles of pans cannot
accidentally be caught or knocked
and do not get hot by adjacent
heating zones. Avoid pans that are
unstable and easily tipped. Pans
that are too heavy to move easily
when filled can also be a hazard.
Only use flat bottomed pots or
e Use pans which have sufficient
capacity for the amount of food
being cooked so they don’t boil
over and cause unnecessary
Do not place lids on the burners.
Always position pans centrally
over the burners. When
transferring pans from one burner
to another always lift the pans do
not slide them.
Tips for glass ceramic hobs
e The glass ceramic surface is heat-
resistant and insensitive to large
temperature deviations.
* Do not use the glass ceramic hob
for keeping objects or as cutting
e Use pot and pans with ground
bottoms. Sharp edges cause
scratches on the surface.
e Do not use aluminium pots and
pans. Aluminium damages the
glass ceramic surface.
a Splashes may |
damage the ceramic
surface and can
cause fire.
Do not use pots that
have concave or
convex bottoms.
Use pot and pans
with smooth bottoms.
They ensure a good
heat transfer.
If the pan is too small
energy is wasted
How to use hobs
3 4
1 Single-circuit cooking plate 14-16 cm
2 Single-circuit cooking plate 18-20 cm
3 Single-circuit cooking plate 14-16 cm
4 Single-circuit cooking plate 18-20 cm is
list of advised diameter of pots to be
used on related burners.
13 | EN
> Broken glass!
Do not let any objects fall onto the
hob. Even small objects (e.g. salt
shaker) may damage the hob.
Do not use glass ceramic hobs
with cracks. Water may enter into
the cracks and cause a short
If the surface is damaged in any
way (e. g. visible cracks), switch off
the device immediately to reduce
the risk of an electric shock.
Quick heating glass-ceramic hobs
emit a bright light when they are
switched on. Do not stare to bright
Switching the plate on
The hob control knobs are used for
operating the plates. To obtain the
desired cooking power, turn the hob
control knobs to the corresponding
The glass ceramic hob is equipped
with an operating lamp and a residual
heat indicator.
The residual heat indicator indicates
the position of the switched on plate
and remains illuminated after switching
off. (When the temperature of the plate
falls below touchable temperature the
indicator light will go off). Weak flicker
illumination is not a problem at residual
heat indicator light.
Cooking | 1 2 — 3 4 — 6
warming | stewing, | cooking,
simmering | roasting
Switching the plate off
Turn hob control knob to off position
14 | EN
[] Maintenance and Care
General information
Risk of electric shock!
Switch off the electricity before
cleaning appliance to avoid an
electric shock.
> Hot surfaces may cause burns!
Allow the appliance to cool down
before you clean it.
The surface might get damaged by
some detergents or cleaning
Do not use aggressive detergents,
cleaning powder/cream or any
sharp objects.
Clean the appliance thoroughly after
each use; in this way it will be possible
to remove cooking residues more
easily, thus avoiding these from
burning the next time the appliance is
No special cleaning agents are
required for cleaning the appliance. It
is recommended to use warm water
with washing liquid, a soft cloth or
sponge and use a dry cloth for drying.
Do not use any abrasive cleaning
Do not use steam cleaners for
How to clean the hob
Ceramic hobs
Always rinse off fully with a clean cloth
wrung out in clean water (as residue
could damage the ceramic glass
surface next time the hob is used).
In no case should crusts be stratched
off with serrated edge knives, steel
wool or the like.
Remove calcium stains (yellow staining)
with small amounts of decalcifying
agents such as Durgol, vinegar or
lemon juice.
Apply agent with a sponge and, in the
event of heavier soiling, let it work in
for a longer period of time. Afterwards,
wash offhob with water.
[i) Important
Sugar-based food such as custard
and syrup should immediately be
scraped off without waiting for the
surface to cool down. Otherwise
the hob may be permanently
15 | EN
DANGER Normal operating conditions
> Risk of electric shock, short e Smoke and smell may emit for a
circuit or fire by unprofessional couple of hours during the first
= I =
repairs: operation.
Repairs on the appliance must be
carried out by an approved service
e When the metal parts are heated,
they may expand and cause noise.
Before you call the service, please
check the following points.
Electrical equipment
Malfunction/problem Possible cause Advice/remedy
The appliance does not The mains fuse is defective | Check fuses in the fuse box.
work. or has tripped. If necessary, replace or
reset them.
If the problem has not been solved: Guarantee and Service section of this
user manual.
1. Separate unit from the mains
supply (deactivate or unscrew fuse). [i) Important |
2. Call the appropriate telephone Do not attempt to repair the
number for your area as shown in the appliance yourself. There are
у no customer service items
inside the appliance.
16 | EN
8 Guarantee and Service
Your Beko product is guaranteed against the cost of
breakdown repairs : Freestanding appliances : 1 year
Built-in appliances : 2 year
from the date of the original purchase.
What is covered?
e All repairs necessary as a result of faulty materials,
defective components or manufacturing defect.
* The cost of all functional replacement parts.
* The labour costs of a Beko approved repairer to carry
out the repair.
What is not covered?
Transit or delivery damage
Accidental damage
Misuse, or abuse.
Cabinet or appearance parts, including knobs and flaps
e Accessory items, including ice trays, scrapers, cutlery
e Repairs required as a result of unauthorised repairs or
inexpert installation that fails to meet the requirements
contained in the user instruction book.
Repairs to products used on commercial or non-residential
household premises.
Important notes.
* The product is guaranteed for domestic household use
* The guarantee will be void if the product is installed or
used in commercial or non-residential household premises.
* The product must be correctly installed, located and
operated in accordance with the instructions contained in
the User Instructions Booklet provided.
* Professional Installation by a qualified plumber/electrical
appliance installer is recommended for all Washing &
Dishwashing Machines and Electric Cookers
e Gas Cookers must only be installed by a Gas Safe (or
BORD GAIS) registered Gas Installer.
* The guarantee is given only within the boundaries of
the United Kingdom.
* The guarantee is not transferable if the product is resold.
e Beko plc disclaims any liability for incidental or
consequential damages.
e The guarantee does not in anyway diminish your
statutory or legal rights.
Please keep your purchase receipt or other proof of purchase in a safe place; you will need to have it should the product
require attention in the guarantee period
You should also complete the details below; it will help us assist you quicker when requesting service. (The model number
is printed on the Instruction Booklet)
Model Number:
Purchased From:
Date of purchase:
For service under guarantee simply telephone the appropriate number below
UK Mainland & Northern Ireland
Fridges & Freezers
Electric Cookers
Gas & Dual Fuel Cookers
Washing Machines & Dishwashers
Republic of Ireland
All Refrigeration, Cooking, Washing & Dishwashing Machines
Before requesting service please check the trouble-shooting
guide in the Operating Instructions as a charge may be levied
where no fault is found even though your product may still
be under guarantee.
0845 600 4903
0845 600 4902
0845 600 4905
0845 600 4906
01 862 3411
Service once the manufacturers guarantee has expired.
If you have purchased an extended gauarantee please refer
to the instructions contained within the extended gauarantee
agreement document. Otherwise please call the above
numbers where service can be obtained at a charge.
Should you experience any difficulty in obtaining service please call the
Beko Customer Help-Line on 0845 600 4911
Beko House, Caxton Way, Watford, Herts, WD18 8UF, Tel: 0845 600 4911
17 | EN
Beko plc
Beko House
Caxton Way
Herts W118 BUE
Tel: 0845 600 4911
Printed in Turkey
Part no: 185.9263.83
Rev: AB/ 15.03.2010
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