PRO CS30 X Specirications sheet

PRO CS30 X Specirications sheet
BERTAZZONI PROFESSIONAL SERIES
30” CONVECTION STEAM OVEN PRO CS30 X
The Bertazzoni Professional Series Convection Steam cooking oven combines convection baking, grilling
and steam and delivers the healthiest and most flavorful cooking results. Using water-generated steam in
the cooking cycle in addition to convection helps maintaining balanced moisture in the food while sealing
flavors and vitamins. This beautiful oven installs flush with the cabinet doors and integrates seamlessly with
specialty ovens and warming drawers in both vertical and horizontal combinations.
INTUITIVE CONTROLS
Bertazzoni ovens use stainless steel
metal knobs to select cooking modes
and temperature, while the intuitive
interface lets users program time and
other functions.
PERFECT BAKING
INTEGRATED DESIGN
The European convection system
ensures even roasting and baking on
multiple levels with no flavor crossover.
All Bertazzoni ovens install flush
with the cabinet doors and integrate
seamlessly with specialty ovens and
warming drawers in both vertical and
horizontal combinations.
TO COOK BEAUTIFULLY
BERTAZZONI PROFESSIONAL SERIES
30” CONVECTION STEAM OVEN PRO CS30 X
functions
STEAM
BROILER
Convection
steam
CONVECTION
BROILER
CONVECTION
WATER
HARDNESS
FEATURES
Oven type
combination electric convection
and grill with steam
Oven grill type
electric
Oven controls
knobs and touch led display
Timer
digital programmer
Inner oven door
double glass
Oven handle
solid metal
Oven door finishing
stainless steel
Cavity finishing
stainless steel
Convection system
European ring heating element
Oven levels
2
Wire shelves
1 stainless steel
Tray
1 stainless steel 40 mm deep,
1 perforated stainless steel 20
mm deep
Oven lights
single
3" 15⁄16
23" 5⁄8
18" 1⁄4
21" 21⁄32
23"
1"
4" 3⁄4 18" 5⁄8
28" 1⁄2
13"25⁄32
17" 19⁄32
21" 17⁄64
29" 3⁄4
Technical Specifications
Voltage, frequency
208-240 V/60Hz
Oven volume
1.10 ft3
Max Amp Usage
15 A – 2900 W
Certification
UL
Warranty
2 years parts and labor
INSTALLATION INSTRUCTIONS
Bertazzoni recommends to operate the appliance after it has been
installed in a cabinet. The kitchen cabinets shall be made of materials
capable of withstanding temperatures at least 117°F (65°C) above
room temperature in order to avoid possible damage to the cabinets
during oven usage. For further installation instructions refer to the
installation manual.
For any combinations of built-in models, please see related installation drawings
Disclaimer: while every effort has been made to insure the accuracy of the information contained in
this brochure, Fratelli Bertazzoni reserves the right to change any part of the information at any time
without notice.
Fratelli Bertazzoni, Bertazzoni and the winged wheel brand icon are registered trademarks of
Bertazzoni Spa.
bertazzoni.com
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