Wolf Do30us Quick Specs
L Series Built-In Double Ovens
Electronic controls hide behind a stainless
steel panel. A motor quietly rotates the
control panel into position. Both ovens of
the Wolf L series built-in double oven
feature the Wolf dual convection system.
It delivers even temperature and airflow
throughout the oven. Two fans and four
heating elements operate either simultaneously or in sequence, depending on
which one of the ten different cooking
modes you choose.
Model DO30F/S shown—framed door style.
FEATURES
MODEL OPTIONS
•
Framed and unframed door styles in
stainless steel finish.
Door Style
•
Dual convection logic control system.
•
Ten cooking modes—bake, roast, broil,
convection bake, convection roast,
convection broil, convection, bake stone
(accessory required), dehydrate (accessory required) and proof in each oven.
•
Bake stone accessory, includes stone,
rack and peel.
•
Two-piece broiler pan and temperature
probe.
Rotating glass touch control panel.
•
Cobalt blue porcelain oven interiors.
•
Set of three standard oven racks.
•
Six-level rack guides with three adjustable
oven racks; one full-extension easy glide,
one full-extension door glide and one
standard in each oven.
•
One full-extension easy glide rack.
•
Dehydration racks with door stop.
•
30" baking sheet kit.
Large viewing triple-pane windows.
•
Dual interior halogen lighting.
•
Hidden bake element and recessed broil
element in each oven.
•
Temperature probe and receptacle in
each oven.
•
Self-clean, delayed start and Sabbath
feature in each oven.
•
Door hinge with hydraulic damper assures
smooth opening and closing of the door.
DO30U/S
Framed
Unframed
Model DO30F/S
Framed Door Style
Model DO30U/S
Unframed Door Style
ACCESSORIES
•
•
DO30F/S
Accessories are available through your authorized
Wolf dealer. For local dealer information, visit the
find a showroom section of our website,
wolfappliance.com.
Rotating glass touch control panel.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
OVERALL DIMENSIONS
11/4"
TOP VIEW
RIGHT SIDE VIEW
(32)
1 7/8"
(48)
CONDUIT
CHANNEL
24"
(610)
1 7/8"
28 3/16"
(48)
(716)
50"
48 1/2"
(1270)
(1232)
INSIDE
SIDE TRIM
L Series Built-In Double Ovens
20 3/4"
OPEN OVEN DOOR
(527)
28"
29 7/8"
3"
24" (610)
(759)
(76)
BEHIND FRAME
(711)
Unit dimensions may vary by ± 1/8".
SPECIFICATIONS
INSTALLATION SPECIFICATIONS
29 7/8"
Overall Width
Overall Height
50"
Overall Depth
24"
Oven Door Clearance
Overall Oven Interior Capacity
(per oven)
4.5 cu ft
Oven Interior Dimensions
(per oven)
25" W x 16 1/2" H x 16 3/8" D
Minimum Cabinet Width
30"
Minimum Cabinet Depth
24"
Minimum Base Support
E
20 3/4"
24" (610) min
OPENING DEPTH
400 lbs
Opening Width
28 1/2"
Opening Height
49 5/8"
49 5/8"
(1260)
OPENING
HEIGHT
67" (1702)
TYPICAL*
4"
(102)
5"
Electrical Requirements
240/208 V AC
60 Hz, 50 amp circuit
Conduit
5' flexible 4-wire
Electrical Rating
8.9 kW at 240 V
6.7 kW at 208 V
Total Amps
Shipping Weight
37
466 lbs
28 1/2" (724)
OPENING WIDTH
(127)
E
E
E
SIDE VIEW
FRONT VIEW
*Dimension must accommodate height of oven trim.
NOTE: Location of electrical supply within opening may require additional cabinet depth. Dashed line represents profile of unit.
IMPORTANT NOTE: Unless you are using cabinets deeper than 24", it is recommended that the electrical
supply be placed in an adjacent cabinet within reach of the conduit. Choose the location shown in the
illustration that best suits your installation.
INSTALLATION NOTES
Complete installation specifications can be
found on our website, wolfappliance.com.
Dimensions in parentheses are in
millimeters unless otherwise specified.
©Wolf Appliance, Inc. all rights reserved. Features and specifications are subject to change at any time without notice.
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