American Range | AMBG-60 | Catalog - Nick Mavro & Associates

www.americanrange.com
Q UA L I T Y
C O M M E R C I A L
C O O K I N G
E Q U I P M E N T
QUALITY COMMERCIAL COOKING EQUIPMENT
2012
Our History
This American story starts during the hectic times of World War II at an era where basic necessities
were scarce and people went through life without common comforts that are now mostly taken
for granted.
My father in his early 20’s, married with children and living in a very cold region of the world with
few available natural resources. He longed for a warm home for his young family.
“Necessity is the Mother of Invention”. My Father, Mourad Demirjian, with a background as a
plumber, he came up with an idea of using diesel fuel as a heat source. He realized that if he developed a way to control the amount of diesel fuel discharging he could achieve a constant flame.
He developed a drip method system that could regulate the amount of fuel discharging. Then he
designed a path of travel to allow the discharging fuel to flow into a welded metal chamber. Once
capturing a clean burning flame and by using special louvers and heat transfer panels he was able to
radiate constant heat into the room.
1948
After achieving that, he next set his sights on designing a special flue to exhaust the fumes that were
produced thus clearing them out of the room. After a few adjustments he had created his viable
fuel-efficient space heater.
My Mother, being the center of the community, had many friends and relatives stopping by for visits.
Once they took notice of our warm home there was an immediate demand for my father’s new space
heater. As you can imagine, my father left his job as a plumber to focus on building his new space
heaters to fulfill the quickly rising demand. Later models incorporated a glass window to view the
burning flames and a hot plate on top to keep food warm. I remember as a small child using it to
melt cheese on bread for a quick snack.
1950
In the late 60’s my family immigrated
to the United States. In the early 70’s
we started building custom commercial
cooking equipment. This led us to develop
our own brand of a production line-up
of cooking equipment based on those
one-of-a kind designs, which is supplied
nationally and internationally to the food
service industry.
Along with building quality equipment
we have also built quality relationships.
These relationships created another
demand and inspired us to build our
commercial grade residential
cooking appliances
1947
1946
1946
1948
1953
3
4
TABLE OF CONTENTS
MEDALLION HEAVY DUTY frONT
MANIfOLD HOTEL rANGES
frYErS / fILTrATION
NEW
Medallion Series Culinary Force
34” Wide Range Series (Open Burners, Hot Plates,
Griddles, Broilers and French Tops)
Plancha Griddle
Salamanders & Cheesemelters
Spreader Tops w/storage base or modular top
Modular Equipment Stands
Heavy Duty Fryers (Range match)
Infrared Steakhouse Broilers
11” Wide Filler Units
17” Wide Filler Units
Heavy Duty Back Guards
Heavy Duty Back Guards with Shelves
Medallion Series Introduction
Features, Options & Accessories’ Pricing
5
NEW
38
38
Fryer Features
Fryer Accessories
25 lb. Split Pot Deep Fat Fryer
35-40 lb. Deep Fat Fryer
35-50 lb. Deep Fat Fryer
75 lb. Deep Fat Fryer
25 lb. 25lb. Split Pot Deep Fat Fryer
25 lb. 50lb. Split Pot Deep Fat Fryer
40
41
42
42
42
42
42
42
NEW
6-11
11
12
12
12
13
14
15
15
16
16
BrOILErS
NEW Wood Chip Smoker
17
Mesquite Wood Broilers
Horizontal Chicken Broilers
Char-Rock Broilers
Economy Radiant Char Broilers
Radiant Char Broilers
Shish Kebob Broilers
rESTAUrANT SErIES
fEATUrES & OpTIONS
Optional Accessories
Convection Oven Features
43
50-51
51
52
52
53
53
32
32
GrIDDLES
HEAVY DUTY rESTAUrANT rANGES
NEW Spark Ignition Green flame Zero Waste Range
NEW 365 5 Burner Range
NEW 24” Wide Ranges (Deeper oven depth)
30” Wide Ranges
36” Wide Ranges
NEW 48” Wide Ranges (Deeper oven depth)
60” Wide Ranges
72” Wide Ranges
Custom Combination Ranges Flagship Series
Counter Top Fryers
Portable Fryer Filtration System
NEW
20,21
22
23
23
24
25
26
27
28
Infrared Griddle
Custom Thermostatic Control Griddles
Concession Griddles
Manual & Thermostatic Control Griddles
Grooved Griddles Thermostaticly Controlled
Snap Action Griddles
Combination Griddles with Open Burners
Raised Griddle Broilers
54
55
56
56-57
58
58
60
60
HOT pLATES
Heavy Duty Hot Plates
Heavy Duty Step-Up Hot Plates
SpECIALTY rANGES
Low Boy Ovens
Double Stack Ovens
Lamb Ovens
Tri-Level Ovens
31
31
31
NEW
63
SpECIALTY EQUIpMENT
Lamb Ovens
Radiant Broiler with Pull-Out rack
Mesquite, Horizontal & Rotisserie Broilers
30
47
50-51
35
35
36
Tempura Wok Ranges
Mandarin Wok Ranges
Chinese Pork Roasters
Chinese Ranges
Vertical Broilers
Mongolian Grills
Chicken Rotisseries
64
64
64
65
66
66
67
46
Company Policy-Terms & Conditions
71
UprIGHT OVErfIrED BrOILErS
rADIANT STEAKHOUSE BrOILErS
Infrared Steakhouse Griddle/Broilers
62
62
pASTA COOKEr
MAJESTIC CONVECTION OVENS
NEW
Economy Stock Pots
Heavy Duty Stock Pots
NEW Pasta Cooker
(GAS Or ELECTrIC)
Options and Control Features
Solid State & Manual Control Panel Info
Single and Double Deck Gas or Electric
STOCK pOT STOVES
30
30
30
30
CHEESEMELTErS & SALAMADErS
Infrared Cheesemelter Broilers
Infrared Salamander Broilers
NEW 24” Infrared Salamander Broiler
61
61
Medallion
Series
Sleek and Streamlined but within they pack the kind of raw power that makes a
Hotel/Resort kitchen perform at top speeds. American Range heavy-duty hotel
of any commercial and industrial kitchen.
Medallion cooking systems have been engineered and built with years of service in
mind. Robustly designed, hand-crafted and built to deliver exact precision. 10 gauge
Stainless Steel, deep penetrating welded construction to insure a solid chassis.
Latest technology and superior components are used on every product to produce
rapid heat, performance and longevity for high volume applications.
DESIGN
FUNCTION
FORM
6
MEDALLION
HEAVY DUTY SERIES
Model HD34-4-1
Shown with optional high riser and shelf
MODEL
DESCRIPTION
HD34-6-1
HD34-6-1C
HD34-6-O
HD34-6-M
6 Open Burners - Standard Oven
6 Open Burners - Conv Oven
6 Open Burners - Storage Base
6 Open Burners - Modular Top
BTU
LBS
Ship Wt. lbs. (kg.)
(KW) KG
220K
210K
180K
180K
(64)
(61)
(52)
(52)
450 (205)
400 (182)
400 (182)
200
$8647
11,583
8261
5732
188K
178K
148K
148K
(55)
(52)
(43)
(43)
450 (205)
500 (228)
435
200
$8730
11,665
8343
6206
LIST PRICE
For Step-Up Burner add SU to model # add $1795 to list price
HD34-4-1
HD34-4-1C
HD34-4-O
HD34-4-M
4 Open Burners - Standard Oven
4 Open Burners - Conv Oven
4 Open Burners - Storage Base
4 Open Burners - Modular Top
For Step-Up Burner add SU to model # add $2150 to list price
HD34-17TG-2-1
HD34-17TG-2-1C
HD34-17TG-2-O
HD34-17TG-2-M
17” Thermostatic Griddle, 2 Open Burners - Standard Oven
17” Thermostatic Griddle, 2 Open Burners - Conv Oven
17” Thermostatic Griddle, 2 Open Burners - Storage Base
17” Thermostatic Griddle, 2 Open Burners - Modular Top
154K
144K
114K
114K
(45)
(42)
(33)
(33)
660
675
575
375
(300)
(307)
(261)
(170)
$10,455
13,390
10,069
7931
HD34-17VG-2-1
HD34-17VG-2-1C
HD34-17VG-2-O
HD34-17VG-2-M
17” Valve Control Griddle, 2 Open Burners - Standard Oven
17” Valve Control Griddle, 2 Open Burners - Conv Oven
17” Valve Control Griddle, 2 Open Burners - Storage Base
17” Valve Control Griddle, 2 Open Burners - Modular Top
154K
144K
114K
114K
(45)
(42)
(33)
(33)
660
675
575
375
(300)
(307)
(261)
(170)
$9425
12,360
9039
6901
HD34-34TG-1
HD34-34TG-1C
HD34-34TG-O
HD34-34TG-M
34” Thermostatic Griddle - Standard Oven
34” Thermostatic Griddle - Conv Oven
34” Thermostatic Griddle - Storage Base
34” Thermostatic Griddle - Modular Top
130K
120K
(38)
(35)
(26)
(26)
800
800
525
405
(364)
(364)
(238)
(184)
$10,172
13,107
9785
7648
For options & accessories refer to page 17.
THErMOSTATIC CONTrOLS
Reliable heavy duty thermostat controls
range from 150oF to 550oF for complete
baking options. Knobs always stay cool to
the touch.
rEMOVABLE rACK GUIDES
Toolless, removable solid cold rolled steel
chrome plated rack guides for easy cleaning.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
MEDALLION
HEAVY DUTY SERIES
Model HD34-6-1
Shown with optional high riser and double shelf
MODEL
DESCRIPTION
BTU
LBS
Ship Wt. lbs. (kg.)
(KW) KG
HD34-34VG-1
HD34-34VG-1C
HD34-34VG-O
HD34-34VG-M
34” Valve Control Griddle - Standard Oven
34” Valve Control Griddle - Conv Oven
34” Valve Control Griddle - Storage Base
34” Valve Control Griddle - Modular Top
130K
120K
K
K
(38)
(35)
(26)
(26)
635
635
625
530
(288)
(288)
(284)
(241)
$9425
12,360
9039
6901
HD34-1HT-2-1
HD34-1HT-2-1C
HD34-1HT-2-O
HD34-1HT-2-M
17” Hot Top, 2-Open Burners - Standard Oven
17” Hot Top, 2-Open Burners - Conv Oven
17” Hot Top, 2-Open Burners - Storage Base
17” Hot Top, 2-Open Burners - Modular Top
154K
144K
114K
114K
(45)
(42)
(33)
(33)
(222)
(222)
480 (218)
260 (118)
$9888
12,824
9502
7365
HD34-2HT-1
HD34-2HT-1C
HD34-2HT-O
HD34-2HT-M
(2) 17” Hot Top Sections - Standard Oven
(2) 17” Hot Top Sections - Conv Oven
(2) 17” Hot Top Sections - Storage Base
(2) 17” Hot Top Sections - Modular Top
120K
110K
80K
80K
(35)
(32)
(23)
(23)
540
540
310
220
(245)
(245)
(141)
(100)
$9760
12,695
9373
7236
HD34-1HT-4-1
HD34-1HT-4-1C
HD34-1HT-4-O
HD34-1HT-4-M
(1) 11” Hot Top, 4-Open Burners - Standard Oven
(1) 11” Hot Top, 4-Open Burners - Conv Oven
(1) 11” Hot Top, 4-Open Burners - Storage Base
(1) 11” Hot Top, 4-Open Burners - Modular Top
K
180K
150K
150K
(56)
(53)
(44)
(44)
440 (200)
440 (200)
430
210 (100)
$9930
12,875
9554
7416
HD34-2HT-2-1
HD34-2HT-2-1C
HD34-2HT-2-O
HD34-2HT-2-M
(2) 11” Hot Top Sections, 2-Open Burners - Standard Oven
(2) 11” Hot Top Sections, 2-Open Burners - Conv Oven
(2) 11” Hot Top Sections, 2-Open Burners - Storage Base
(2) 11” Hot Top Sections, 2-Open Burners - Modular Top
160K
150K
120K
120K
(47)
(44)
(35)
(35)
(222)
(222)
480 (218)
240
$9657
12,592
9270
7205
LIST PRICE
For options & accessories refer to page 17.
37,000 BTU pOWEr BUrNEr
Two-piece, gasketless lift off anti-clog burners.
The proprietary design is constructed with perimeter burner ports that are
angled 45° and an inner ‘simmer’
coverage for broiling, sautéing or simmering.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
7
8
MEDALLION
HEAVY DUTY SERIES
OVEN INTErIOr
Medallion range interior is supplied standard with a
porcelainized surface for easy cleaning. Stainless
Model HD34-34VG-1
Shown with optional high riser & shelf
LBS
(KW)KGShip Wt. lbs. (kg.)
MODEL
DESCRIPTION
BTU
LIST PRICE
HD34-17TG-1HT-1
HD34-17TG-1HT-1C
HD34-17TG-1HT-O
HD34-17TG-1HT-M
17” Thermostatic Griddle, 17” Hot top - Standard Oven
17” Thermostatic Griddle, 17” Hot top - Conv Oven
17” Thermostatic Griddle, 17” Hot top - Storage Base
17” Thermostatic Griddle, 17” Hot top - Modular Top
120K
110K
80K
80K
(35)
(32)
(23)
(23)
575
575
565
345
(261)
(261)
(257)
(157)
$10,867
13,802
10,481
8343
HD34-17VG-1HT-1
HD34-17VG-1HT-1C
HD34-17VG-1HT-O
HD34-17VG-1HT-M
17” Valve Control Griddle, 17” Hot top - Standard Oven
17” Valve Control Griddle, 17” Hot top - Conv Oven
17” Valve Control Griddle, 17” Hot top - Storage Base
17” Valve Control Griddle, 17” Hot top - Modular Top
120K
110K
80K
80K
(35)
(32)
(23)
(23)
575
575
565
345
(261)
(261)
(257)
(157)
$10,146
13,081
9760
7622
HD34-23TG-2-1
HD34-23TG-2-1C
HD34-23TG-2-O
HD34-23TG-2-M
23” Thermostatic Griddle, (2) Open Burners - Standard Oven
23” Thermostatic Griddle, (2) Open Burners - Conv Oven
23” Thermostatic Griddle, (2) Open Burners - Storage Base
23” Thermostatic Griddle, (2) Open Burners - Modular Top
160K
150K
120K
120K
(46)
(43)
(35)
(35)
605 (275)
605 (275)
(270)
375 (170)
$10,486
13,421
10,100
7962
HD34-23VG-2-1
HD34-23VG-2-1C
HD34-23VG-2-O
HD34-23VG-2-M
23” Valve Control Griddle, (2) Open Burners - Standard Oven
23” Valve Control Griddle, (2) Open Burners - Conv Oven
23” Valve Control Griddle, (2) Open Burners - Storage Base
23” Valve Control Griddle, (2) Open Burners - Modular Top
160K
150K
120K
120K
(47)
(44)
(35)
(35)
605 (275)
605 (275)
(270)
375 (170)
$9502
12,438
9116
10,069
HD34-1FT-2-1
HD34-1FT-2-1C
HD34-1FT-2-O
HD34-1FT-2-M
(1) French Top, (2) Open Burners - Standard Oven
(1) French Top, (2) Open Burners - Conv Oven
(1) French Top, (2) Open Burners - Storage Base
(1) French Top, (2) Open Burners - Modular Top
154K
144K
114K
114K
(45)
(42)
(33)
(33)
480
480
470
250
For options & accessories refer to page 17.
ADjUSTABLE pLATE rAIL ‘BELLY BAr’
The Medallion Series comes standard with
a sturdy adjustable plate rail, ‘Belly Bar’.
Sturdy front rail retracts when space is tight. Built
to support the weight of full stock pots.
Stainless Steel front rail extends from 6-1/16” (154) to 7-5/8”
*Must specify type of gas and elevation if over 2000 ft. when ordering.
(218)
(218)
(213)
(114)
$10,506
13,442
10,120
7983
MEDALLION
HEAVY DUTY SERIES
Model HD34-CRB-O
MODEL
DESCRIPTION
BTU
LBS
(KW) KG
Ship Wt. lbs. (kg.)
HD34-1FT-1HT-1
HD34-1FT-1HT-1C
HD34-1FT-1HT-O
HD34-1FT-1HT-M
17”
17”
17”
17”
120K
110K
80K
80K
(35)
(32)
(23)
(23)
530
530
520
300
(241)
(241)
(236)
(136)
$10,589
13,524
10,203
8065
HD34-17TG-1FT-1
HD34-17TG-1FT-1C
HD34-17TG-1FT-O
HD34-17TG-1FT-M
17” Thermostatic Griddle, 17” French Top - Standard Oven
17” Thermostatic Griddle, 17” French Top - Conv Oven
17” Thermostatic Griddle, 17” French Top - Storage Base
17” Thermostatic Griddle, 17” French Top - Modular Top
120K
110K
80K
80K
(35)
(32)
(23)
(23)
545
545
535
315
(247)
(247)
(243)
(143)
$10,558
13,493
10,172
8034
HD34-17VG-1FT-1
HD34-17VG-1FT-1C
HD34-17VG-1FT-O
HD34-17VG-1FT-M
17” Valve Control Griddle, 17” French Top - Standard Oven
17” Valve Control Griddle, 17” French Top - Conv Oven
17” Valve Control Griddle, 17” French Top - Storage Base
17” Valve Control Griddle, 17” French Top - Modular Top
120K
110K
80K
80K
(35)
(32)
(23)
(23)
545
545
535
315
(247)
(247)
(243)
(143)
$9734
12,670
9348
7210
HD34-2FT-1
HD34-2FT-1C
HD34-2FT-O
HD34-2FT-M
(2) 17” French Top Sections - Standard Oven
(2) 17” French Top Sections - Conv Oven
(2) 17” French Top Sections - Storage Base
(2) 17” French Top Sections - Modular Top
120K
110K
80K
80K
(35)
(32)
(23)
(23)
520 (236)
530 (236)
510 (230)
(132)
$10,146
13,081
9760
7622
HD34-CRB-1
HD34-CRB-1C
HD34-CRB-O
HD34-CRB-M
HD34-CRBR-O
34” Stainless Steel Radiant Broiler - Standard Oven
34” Stainless Steel Radiant Broiler - Conv Oven
34” Stainless Steel Radiant Broiler - Storage Base
34” Stainless Steel Radiant Broiler - Modular Top
34” Stainless Steel Radiant Broiler, Rack - Storage Base
130K
120K
(38)
(35)
(26)
(26)
(26)
510
510
410
400
500
(230)
(230)
(186)
(182)
(227)
$13,385
16,321
12,999
10,862
13,179
French Top, 17” Hot top - Standard Oven
French Top, 17” Hot top - Conv Oven
French Top, 17” Hot top - Storage Base
French Top, 17” Hot top - Modular Top
LIST PRICE
For options & accessories refer to page 17.
rADIANT CHAr BrOILEr
As an option for additional broiling, it
includes a roller-mounted rack for
easy-glide movement.
The Medallion Broiler utilizes stainless steel
radiants heated by 30,000 BTU each H-type
cast iron burners. The S/S radiants offer
unparalleled durability and heat distribution.
1-1/4” thick griddle blanchard ground steel
plate. The griddle surface is heated by 30,000
BTU each “H-type” cast iron burners which offer
superior heat distribution. The griddle thickness
offers exceptional heat retention and recovery.
The grease trough accommodates a 3” wide
spatula and the grease can holds 1-1/2 gallons
of grease.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
10
MEDALLION
HEAVY DUTY SERIES
Model HD34-17VG-1FT-1
Shown with optional high riser & shelf
LBSShip
KG Wt. lbs.
(KW)
MODEL
DESCRIPTION
BTU
(kg.)
LIST PRICE
HD34-3HT-1
HD34-3HT-1C
HD34-3HT-O
HD34-3HT-M
(3) 11” Hot Top Sections - Standard Oven
(3) 11” Hot Top Sections - Conv Oven
(3) 11” Hot Top Sections - Storage Base
(3) 11” Hot Top Sections - Modular Top
130K
120K
(38)
(35)
(26)
(26)
550
550
540
320
250
250
245
145
$9245
12,180
8858
6721
HD34-3HT3-1
HD34-3HT3-1C
HD34-3HT3-O
HD34-3HT3-M
(3) 11” Hot Top/Open Burner Sections - Standard Oven
(3) 11” Hot Top/Open Burner Sections - Conv Oven
(3) 11” Hot Top/Open Burner Sections - Storage Base
(3) 11” Hot Top/Open Burner Sections - Modular Top
175K
165K
135K
135K
(51)
(48)
550
550
540
320
250
250
245
145
$9219
12,154
8833
6778
HD34-2HT2-1
HD34-2HT2-1C
HD34-2HT2-O
HD34-2HT2-M
(2) 17” Hot Top/Open Burner Sections - Standard Oven
(2) 17” Hot Top/Open Burner Sections - Conv Oven
(2) 17” Hot Top/Open Burner Sections - Storage Base
(2) 17” Hot Top/Open Burner Sections - Modular Top
154K
144K
144K
114K
(45)
(42)
(42)
(33)
480
480
470
250
218
218
213
114
$9559
12,494
9172
7035
HD34-23TG-1HT-1
HD34-23TG-1HT-1C
HD34-23TG-1HT-O
HD34-23TG-1HT-M
23” Thermostatic Griddle, (1) 11” Hot top - Standard Oven
23” Thermostatic Griddle, (1) 11” Hot top - Conv Oven
23” Thermostatic Griddle, (1) 11” Hot top - Storage Base
23” Thermostatic Griddle, (1) 11” Hot top - Modular Top
130K
120K
(38)
(35)
(26)
(26)
605
605
275
275
375
170
$10,687
13,622
10,300
8163
HD34-23VG-1HT-1
HD34-23VG-1HT-1C
HD34-23VG-1HT-O
HD34-23VG-1HT-M
23” Valve Control Griddle, (1) 11” Hot top - Standard Oven
23” Valve Control Griddle, (1) 11” Hot top - Conv Oven
23” Valve Control Griddle, (1) 11” Hot top - Storage Base
23” Valve Control Griddle, (1) 11” Hot top - Modular Top
130K
120K
(38)
(35)
(26)
(26)
605
605
275
275
375
170
For options & accessories refer to page 17.
CrEATIVELY DESIGNED
GrEASE CAN
Integrated slide-in cover to contain
oil from spilling out, slides off for
easy cleaning, and helps minimize
heat transfer to keep oil cool.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
$9785
12,721
9399
7262
MEDALLION
HEAVY DUTY SERIES
THE pLANCHA GrIDDLE
pLANCHA is a direct contact cooking surface that can also be used as a Hot
Top. Focused center heat radiating outward allows for multiple heating and
cooking areas on a single surface. A three sided trough and large grease
receptacle makes cleaning easy.
1-1/4” tapered to 1” thick precision ground steel cooking surface.
Full Stainless Steel perimeter grease trough gutter draining
into two-quart handling grease container.
Individual gas control valves for zoned heating.
Optional 4” Stainless Steel rear Flue Riser.
1-1/4” front gas manifold with 1/2 union on each end.
45,000 BTU/hr. burner, 17” section for even heat.
Model HD34-34PG-1
Shown with optional high riser & shelf
MODEL
DESCRIPTION
BTU
(KW)
HD34-34PG-1
HD34-34PG-1C
HD34-34PG-O
HD34-34PG-M
34” ‘Plancha’ Griddle - Standard Oven
34” ‘Plancha’ Griddle - Convection Oven
34” ‘Plancha’ Griddle - Storage Base
34” ‘Plancha’ Griddle - Modular Top
130K
120K
(38)
(35)
(26)
(26)
LBS KG
Ship Wt. lbs. (kg.)
635
635
525
405
(288)
(288)
(238)
(184)
LIST PRICE
$10,491
13,123
9801
7664
For options & accessories refer to page 17.
Shown with optional red knobs
*Must specify type of gas and elevation if over 2000 ft. when ordering.
11
MEDALLION
HEAVY DUTY SERIES
LBS
KGWt. lbs. (kg.)
Ship
MODEL
DESCRIPTION
BTU
(KW)
HD34-SM
34” Infrared Salamander
30K
(8)
180
(81)
$5130
HD34-CM
HD36-CM
HD48-CM
HD60-CM
HD72-CM
HD84-CM
34” Infrared Cheesemelter
36” Infrared Cheesemelter
48” Infrared Cheesemelter
60” Infrared Cheesemelter
72” Infrared Cheesemelter
84” Infrared Cheesemelter
35K
35K
40K
55K
70K
75K
(11)
(11)
(12)
(17)
(21)
(22)
178 (76)
183 (83)
230 (105)
(135)
355 (161)
450 (204)
$4002
3389
4223
5253
6376
7818
HD11-SP-O
HD11-SP-M
HD17-SP-O
HD17-SP-M
HD17-SP-S
HD34-SP-O
HD34-SP-M
11” Spreader Top - Storage Base
11” Spreader Top - Modular Top
17” Spreader Top - Storage Base
17” Spreader Top - Modular Top
17” Spreader Top - With Drop In Sink
34” Spreader Top - Storage Base
34” Spreader Top - Modular Top
130
105
177
122
186
177
183
( )
(48)
(80)
(55)
(84)
(80)
(83)
$3075
2421
3863
2936
4790
4687
3291
ESS-11
ESS-17
ESS-34
A35104
Modular equipment stand 11” Wide
Modular equipment stand 17” Wide
Modular equipment stand 34” Wide
Casters set of 4 with 2 fronts locking
35
50
65
10
(16)
(23)
(30)
(4)
$510
706
922
536
Shown with optional Casters.
For options & accessories refer to page 17.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
LIST PRICE
MEDALLION
HEAVY DUTY SERIES
Mode HD17-50F
BTU
MODEL
DESCRIPTION
HD17-40F
HD17-50F
HD17-2525F
17” 40 lbs. Fryer - 3 Tube 304 S/S Tank
17” 50 lbs. Fryer - 4 Tube 304 S/S Tank
17” 25 lbs. 25 lbs. Fryer - 2 Tubes each, 304 S/S Tanks
HD17-DS
HD17-WS120
VFR
VFR-SS
LBS KG
(KW)
Ship Wt. lbs. (kg.)
LIST PRICE
215
285 (107)
285 (107)
$7097
10,295
9265
17” In-Line Dump Station, Storage Base with 4” Drain Pan
17” In-Line Warming Station with 120V Heat Lamp
235 (107)
100 (45)
$3703
4486
Vertical Flue Riser (3” Deep x 13” Wide x 33” High)
Stainless Steel Vertical Flue Riser (3” Deep x 13” Wide x 33” High)
14
14
120K
160K
(27)
(35)
(46)
(6)
(6)
$387
747
For options & accessories refer to page 17.
HD17-40F:
35 to 40 lbs. of oil capacity.
(65 lbs. of frozen fries per hour.)
HD17-50F:
35 to 50 lbs. of oil capacity.
HD17-2525F:
65 to 80 lbs. of oil capacity.
(135 lbs. of frozen fries per hour.)
frYEr VESSEL DESIGN
304 stainless steel TIG-welded vessel for long life.
6” deep baskets completely submerge into the oil which
enhances frying capacity.
Enlarged “Cool Zone” allows for food particles to drift to the
bottom of the vessel which mitigates carbonization and
extends the life of the oil.
Built-in forward sloping Fry Vessel for easy oil drainage
40,000 BTU per Burner/Tube HD17-50F = 120,000 BTU.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
13
14
MEDALLION
HEAVY DUTY BANQUET SERIES
BANQUET BrOILEr fEATUrES
Stainless Steel front and landing ledge “Belly Bar”.
Full width front and landing ledge.
Spring balanced Broiler rack.
4 position locking Broiler rack with adjustable lever.
Easily removable full width broil pan.
Standard “Finishing” or “Holding” Oven over boiler section.
Adjustable gas valve system.
Meat is cooked entirely by infrared heat. No hot air or convection
has contact with the meat. Meats experience minimal shrinkage
Model HDIR34-1
Limited one year parts and labor warranty.
MODEL
DESCRIPTION
BTU
HDIR34-1
Single Infrared Broiler Warming Oven-Standard Oven
130K
HDIR34-1C
Single Infrared Broiler Warming Oven-Conv Oven
120K
HDIR34-O
HDIR34-M
LBS KG
(KW)
Ship Wt. lbs. (kg.)
LIST PRICE
760 (345)
$22,575
(36)
760 (345)
25,570
Single Infrared Broiler Warming Oven-Storage Base
(27)
712 (323)
19,980
Single Infrared Broiler Warming Oven-Modular Top
(27)
430
17,950
For other Infrared Broiler models see page 44-45.
For options & accessories refer to page 17.
INfrArED BUrNErS
even heat waves downward to penetrate the
exposed surface of the meat.
COUNTEr TOp STYLE
BANQUET BrOILEr ALSO
AVAILABLE
View our complete line of our
Model AGBU-1
*Must specify type of gas and elevation if over 2000 ft. when ordering.
MEDALLION
HEAVY DUTY SERIES
Model HD34-34TG-1
Shown with optional high riser & double shelf
MODEL
DESCRIPTION
BTU
(KW)
HD11-2-O
HD11-2-M
HD11-2SU-O
HD11-2SU-M
11” 2-Open Burners - Storage Base
11” 2-Open Burners - Modular Top
11” 2-Open Burners Step-Up - Storage Base
11” 2-Open Burners Step-Up - Modular Top
60K
60K
60K
60K
(18)
(18)
(18)
(18)
HD11-1HT-O
HD11-1HT-M
HD11-SP-O
HD11-SP-M
11” Hot Top - Storage Base
11” Hot Top - Modular Top
11” Spreader Top - Storage Base
11” Spreader Top - Modular Top
30K
30K
HD17-2-O
HD17-2-M
HD17-2SU-O
HD17-2SU-M
17” 2-Open Burners - Storage Base
17” 2-Open Burners - Modular Top
11” 2-Open Burners Step-Up - Storage Base
11” 2-Open Burners Step-Up - Modular Top
74K
74K
74K
74K
HD17-1HT-O
HD17-1HT-M
HD17-SP-O
HD17-SP-M
17” Hot Top - Storage Base
17” Hot Top - Modular Top
17” Spreader Top - Storage Base
17” Spreader Top - Modular Top
HD17-1FT-O
HD17-1FT-M
HD17-17TG-O
HD17-17TG-M
HD17-17VG-O
HD17-17VG-M
LBS
KG
Ship
Wt. lbs. (kg.)
LIST PRICE
140
55
140
55
(64)
(25)
(64)
(25)
$3497
3039
3863
3281
185
110
130
105
(84)
(50)
( )
(48)
$3806
3088
3075
2425
(22)
(22)
(22)
(22)
215
105
215
105
( )
(48)
( )
(48)
$4507
3600
5135
4275
40K
40K
(12)
(12)
265 (120)
155 (70)
177 (80)
122 (55)
$4718
3600
3801
2874
17” French Top - Storage Base
17” French Top - Modular Top
40K
40K
(12)
(12)
255 (116)
145 (66)
$4718
3683
17” Thermostatic Griddle - Storage Base
17” Thermostatic Griddle - Modular Top
17” Valve Control Griddle - Storage Base
17” Valve Control Griddle - Modular Top
40K
40K
40K
40K
(12)
(12)
(12)
(12)
310 (141)
200 ( )
310 (141)
200 ( )
$4713
3997
4321
3554
For options & accessories refer to page 17.
GrIDDLE TOp fEATUrES
1-1/4” thick steel polished griddle plate 34”W x 24”D.
One burner every 12”
Manual griddle controls available on VG models.
Thermostatic griddle controls available on TG models.
Large grease can with one gallon capacity.
3-3/4” wide grease gutter.
Heavy duty welded 10 gauge steel construction.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
15
MEDALLION
HEAVY DUTY SERIES
STUrDY HEAVY DUTY HI-SHELf
Solid aluminum stock precisely machined end
caps solid enough to hold stacks of pots and other
heavy loads. Streamlined styling for a sleeker look.
LBS
(kg.) KG S/S Front
S/S Back
$340
433
544
624
865
$129
181
250
307
371
$397
490
607
670
922
$155
222
297
371
490
$407
526
716
861
1082
$170
258
366
433
732
$490
607
845
948
1025
$212
227
433
505
567
(21)
(28)
(35)
$616
799
1128
1231
1646
$212
227
433
505
567
(22)
(28)
(33)
(43)
(54)
$1131
1231
1637
2055
2467
$279
376
449
510
607
MODEL
DESCRIPTION
HDL-PBG-11
HDL-PBG-17
HDL-PBG-34
HDL-PBG-51
HDL-PBG-68
11”
17”
34”
51”
68”
12
15
20
26
HD17-BG-11
HD17-BG-17
HD17-BG-34
HD17-BG-51
HD17-BG-68
17” High x 11” Wide - Heavy Duty Back Guard
17” High x 17” Wide - Heavy Duty Back Guard
17” High x 34” Wide - Heavy Duty Back Guard
17” High x 51” Wide - Heavy Duty Back Guard
17” High x 68” Wide - Heavy Duty Back Guard
14
20
23
32
41
HD22-BG-11
HD22-BG-17
HD22-BG-34
HD22-BG-51
HD22-BG-68
22” High x 11” Wide - Heavy Duty Back Guard
22” High x 17” Wide - Heavy Duty Back Guard
22” High x 34” Wide - Heavy Duty Back Guard
22” High x 51” Wide - Heavy Duty Back Guard
22” High x 68” Wide - Heavy Duty Back Guard
20
23
32
44
55
HD34-BG-11
HD34-BG-17
HD34-BG-34
HD34-BG-51
HD34-BG-68
34” High x 11” Wide - Heavy Duty Back Guard
34” High x 17” Wide - Heavy Duty Back Guard
34” High x 34” Wide - Heavy Duty Back Guard
34” High x 51” Wide - Heavy Duty Back Guard
34” High x 68” Wide - Heavy Duty Back Guard
27
32
42
57
71
(12)
(15)
HDSD-HS-11
HDSD-HS-17
HDSD-HS-34
HDSD-HS-51
HDSD-HS-68
11” Wide - Heavy Duty Single Deck High Shelf
17” Wide - Heavy Duty Single Deck High Shelf
34” Wide - Heavy Duty Single Deck High Shelf
51” Wide - Heavy Duty Single Deck High Shelf
68” Wide - Heavy Duty Single Deck High Shelf
31
42
47
62
78
(14)
HDDD-HS-11
HDDD-HS-17
HDDD-HS-34
HDDD-HS-51
HDDD-HS-68
11” Wide - Heavy Duty Double Deck High Shelf
17” Wide - Heavy Duty Double Deck High Shelf
34” Wide - Heavy Duty Double Deck High Shelf
51” Wide - Heavy Duty Double Deck High Shelf
68” Wide - Heavy Duty Double Deck High Shelf
Ship Wt. lbs.
62
72
(4)
(5)
(7)
(12)
(6)
(10)
(15)
(10)
(15)
(20)
(25)
(26)
(32)
*Must specify type of gas and elevation if over 2000 ft. when ordering.
MEDALLION
FEATURES & ACCESSORIES
STANDArD fEATUrES
Heavy duty stainless steel front & sides.
Burner box S/S bottom for open burner units.
6” adjustable chrome plated legs.
100% safety pilot for oven.
Spill proof pilot ignition system on open burners.
Porcelainized oven interior.
2 oven racks with 3-positions on standard ovens.
1-1/4” front manifold.
Oven thermostat temperature range: 150oF to 500oF.
7-5/8”
6-1/16” (154mm) to 7-5/8”
Four 37,000 BTU, (12KW). Two piece “Lift-Off” burners.
“Lift-Off” burners.
Removable cast iron grates over each burner.
One piece aluminized steel drip tray covering all burners.
One single fully protected standing pilot covering each of the front
& rear burner section.
Piezo spark ignition for oven.
40,000 BTU, (11.72KW). Cast iron oven burner.
30,000 BTU, (8.8KW). Convection oven burner.
Limited one year limited parts & labor warranty.
HEAVY DUTY rANGE & frYEr ACCESSOrIES
OpTIONS
SALAMANDEr & CHEESEMELTEr BrOILErS
Oven interior S/S (Porcelain bottom panel) A95000
$1185
Cabinet Interior S/S bottom panel A95001
582
129
11” Drip tray S/S open burner A55050
191
17” Drip tray S/S open burner A55051
307
34” Drip tray S/S open burner A55052
510
1-1/4” rear gas connection. S/S batteries up to 600K BTUs. A95003
500
3/4” rear gas connection end-cap & cover (for single unit only) A95004
433
Spreader manifold, “Tee” connection only. No rear pipe A95005
One piece common front rail for 2 or more units (Max of 68”) A95006 407
One point gas connection A95018
Wall mounting kit A95019
Range mount A99973
prESSUrE rEGULATOrS
Nat. 3/4” NPT A80040
$150
150
LPG 3/4” NPT A80041
SHUT-Off VALVES
3/4” NPT Gas Valve A80044 $140
CABINET OpTIONS
$103
308
731
$407
407
1-1/4” NPT Gas A80045
$253
3/4” x 36” A53202
3/4” x 48” A53200
OVEN rACKS
Standard oven A31060
$735
798
1-1/4” x 36” A53010
1-1/4” x 48” A53011
$876
1231
$196
Convection oven A31062
$196
CASTErS & LEGS
$550
245
Swivel Casters set of 4 A35107
6” S/S adjustable Legs set of 4 A35052
MODULAr STAINLESS STEEL BACKS
11” Width A95013
34” Width A95015
68” Width A95017
Nat. 1-1/4” NPT A80042
LPG 1-1/4” NPT A80043
QUICK DISCONNECT fLEx HOSE
$464
582
124
335
438
541
629
Cabinet doors, Left A95007 or Right A95008 each.
S/S cabinet interior bottom panel Left or Right A95404
Rack slides (set of 2) Left A31050 or Right A31051
11” Width stainless steel back A95009
17” Width stainless steel back A95010
34” Width stainless steel back A95011
68” Width stainless steel back A95012
$197
443
17” Width A95014
51” Width A95016
frYEr BASKET
HD17-80F A33001
$268
HD17-50F A33007
$237
HD17-80F A33008
Tank Cover S/S A95034
Heat Lamp for HD17-DS A65000
Drain pan S/S 4” deep A31027
Vertical Flue Riser, 3”D x 13”W x 33”H A95038
S/S vertical Flue Riser, 3”D x 13”W x 33”H A95039
$284
273
924
361
387
747
HD17-50F A33000
$227
fULL SIzE BASKET
CHAr-BrOILErS
$137
165
110
Cast-Iron grate, A17050
Smooth round stainless steel grate A17051
Stainless steel radiant, A17053
GrIDDLE TOpS
$613
294
347
11” grooved griddle A92400 $1497 17” grooved griddle A92401 $1890
23” grooved griddle A92402 2184 34” grooved griddle A92403 3156
45” grooved griddle A92404 4146
INDIVIDUAL BTU OUTpUT pEr BUrNEr
OVErLAppING GrIDDLE TOpS
$699
956
1520
45” Overlapping griddle A92405
51” Overlapping griddle A92406
68” Overlapping griddle A92407
Description
S.S Top
34” Salamander
$201
36” Cheesemelter 212
48” Cheesemelter 253
60” Cheesemelter 284
S.S Bottom
$191
206
237
279
pIpE SIzE
GAS TYpE
3/4”
3/4”
1”
1”
1-1/4”
1-1/4”
NAT.
LP.
NAT.
LP.
NAT.
LP.
S.S Back
$412
423
505
588
Extra rack
$134
145
186
217
Standard Oven
Convection Oven
17” Open-Top section
11” Open-Top section
34” Griddle
23” Griddle
17” Griddle
17” Hot Top
11” Hot Top
17” French Top
11” Hot Top/Open Top combination
34” Charbroiler
40K BTUs/Hr
30K BTUs/Hr
37K BTUs/Hr
30K BTUs/Hr
30K BTUs/Hr
30K BTUs/Hr
40K BTUs/Hr
40K BTUs/Hr
30K BTUs/Hr
40K BTUs/Hr
30K BTUs/Hr
30K BTUs/Hr
LENGTH Of rUN frOM INCOMING MAIN GAS SUppLY INCLUDING BATTErY
10 FT.
278K BTUs
520K
1,300K
1,050K
2,625K
BTUs
BTUs
BTUs
BTUs
20 FT.
475K
350K
875K
730K
1,825K
BTUs
BTUs
BTUs
BTUs
BTUs
30 FT.
152K BTUs
380K BTUs
258K BTUs
713K BTUs
1,475K BTUs
40 FT.
130K BTUs
325K BTUs
245K BTUs
613K BTUs
500K BTUs
1,250K BTUs
50 FT.
115K BTUs
287K BTUs
215K BTUs
518K BTUs
440K BTUs
1,100K BTUs
17
PROFESSIONAL SERIES
RESTAURANT RANGES
PROFESSIONAL
RESTAURANT SERIES RANGE FEATURES
12”x12” cast iron heavy duty burner
top grates are built to last the life of
the range.
6” deep Stainless Steel front
Landing Ledge.
Smooth slide design makes it easy
to transfer pans from one burner to
another without lifting.
Raised Griddle Broiler offers
space at the same time.
High performance “I”
shaped burner provides
even heat throughout the
35,000 BTU oven.
OVEN fEATUrES
Heavy gauge welded frame construction provides stability to the range.
Stainless steel doors lift off for easy cleaning, maintenance & serviceability.
Porcelain coated oven interior for easy cleaning.
35,000 BTU, 26-1/2” wide oven.
27,000 BTU, 20” wide oven.
One oven rack for Standard ovens & Innovecton ovens.
Two oven racks for Convection ovens.
Thermostatic control 150°F-500°F (66°C-260°C).
Matchless push button (Piezo) ignition to light the standing oven pilot.
100% safety gas shut off valve.
Specially designed cavity for even heat throughout the oven.
Combination ovens, storage bases.
Choice of Standard, Innovection and Convection ovens.
Limited one year parts and labor warranty.
Model ARW-36-6
Shown with optional casters.
For options & accessories refer to page 32.
OVEN CHOICES
STANDARD OVEN
INNOVECTION OVEN - NV
*Must specify type of gas and elevation if over 2000 ft. when ordering.
CONVECTION OVEN - C
NEW
WELCOME TO A NEW THING
In an average restaurant if a 6 burner range is used 12 hours a day it is wasting energy for the remaining 12 hours.
Standing pilots on that 6 burner range wastes over 100,000 BTUs per day, almost 37 million BTUs per year.
Depending on your location that could be a savings of $500 per year in natural gas cost alone.............IMAGINE THE SAVINGS
60” Heavy Duty Restaurant Range
with “Green Flame” Technology
Show with optional red knobs and casters
The GREEN FLAME range, inspired by American Range, covers many facets of today’s demanding commercial cooking applications.
homes and places of worship because of its cost saving, safety enhanced electronic on-demand ignition, eliminating tremendous cost and
enhancing safety for any level of operator.
Finally No More Standing Pilots!
Eliminate time spent cleaning pilot tips
No more extra heat in the kitchen
No more raw gas smell from unlit pilots
No more service calls to adjust pilot valves
No more bending over to light the oven burner pilot
PBIS (Pilotless Burner Ignition System)
PBIS direct spark ignition independently to each burners
PBIS
PBIS keeps unlit pilots raw gas from pouring into the kitchen
PBIS Spark ignites selected burner when you’re ready to cook
PBIS
designed to use minimal energy
Kitchens are cooler
Air conditioning costs are lower
Saves gas, reduces maintenance costs & pays for itself.
Green Flame Technology is also available on your
choice of Griddles, Broilers and More!
Contact factory for available models and pricing.
AMERICAN STAR
TM
with lift off feature for easy cleaning,
American Star Burners are designed to
TM
CERAMIC ELECTRODE
Smart ignition system delivers sparks to
selected burners on demand - sensing the
current state of the burner and relighting
of type of pot or pan used.
OVEN BURNER
independent PBIS
lights and relights to precisely maintain oven temperature.
A front panel indicator light displays the oven
temperature whether it is on or off.
ALSO AVAILABLE ON
GRIDDLES AND BROILERS!
Call factory for pricing. for the model
of your choice.
21
22
PROFESSIONAL
365 SERIES RESTAURANT SERIES RANGES
NEW
MAxIMIzE YOUr pOTENTIAL
STANDArD rANGE fEATUrES
Two piece lift off, easy to clean burners
Five burners rated at 32,000 BTU/hr. each
Heavy duty continuous cast iron top grates
Die-cast black satin knobs
Removable, full width spill tray
Stainless Steel island back trim
One year parts & labor warranty
One adjustable pilot for each burner for instant ignition
Model AR-5
Shown with optional casters
36” WIDE HEAVY DUTY rESTAUrANT rANGE
BTU
(KW)
MODEL
DESCRIPTION
(Kg)
LIST PRICE
AR-5
5 Burners with 26-1/2” wide oven
(66.52)
430 (277)
$4050
5 Burners with 32” wide oven
(66.52)
430 (277)
4250
ARW36-5
Ship Wt. Lbs
CrATED DIMENSIONS: 42”D x 38”W x 36”
Casters (set of 4) A35102
Storage base only add -SB to model #
Innovection oven add -NV to model #
Convection base add -C to model #
Add
Deduct
Add
Add
$550
350
1875
2995
365 SERIES HEAVY DUTY RESTAURANT RANGES
Maximize your 36” cooking space with the American Range 365 Series innovative design. Get the most out of your range top with our 5 burner
The 365 Series provides more separation between burners allowing ease of use for larger pots and easy management of multiple entrée preparation
whether its stewing, boiling, blanching, braising, pan frying, or stir frying. A typical 6 burner range will accommodate smaller pots but fails to serve multiple
ARW36-5 Shown with optional casters
& a larger 32” oven.
32K BTU
the industry.
Easy to clean Lift-off burners.
*Must specify type of gas and elevation if over 2500 ft. when ordering.
PROFESSIONAL
24” & 30” RESTAURANT SERIES RANGES
NEW
OVEN
DEpTH
STANDArD rANGE fEATUrES
Stainless steel rugged exterior body.
6” deep front stainless steel bullnose
landing ledge work surface.
6” high polished chrome adjustable steel legs.
Heavy gauge welded frame construction.
6” high stainless steel stub back in lieu of high riser.
32,000 BTU per open burner, industry’s highest.
High temperature knobs for comfort & durability.
Limited one year parts and labor warranty.
24” WIDE HEAVY DUTY rESTAUrANT rANGES (20” Wide Oven)
MODEL
DESCRIPTION
BTU
(KW)
LIST PRICE
Ship Wt. Lbs (Kg)
$3476
AR-4
4 Burners
155K
(46)
315 (143)
AR12G-2B
12” Griddle & 2 Burners
111K
(33)
350
4450
AR24G
24” Griddle
67K
(20)
375 (170)
4495
AR12FT-2B
12” French Top & 2 Burners
111K
(33)
350
5489
Casters (set of 4) A35102
Storage base only add -SB to model #
Innovection oven add -NV to model #
Add
Deduct
Add
$550
350
1875
Model AR-4
Shown with optional casters.
fITS 18 ”x 26”
fULL SHEET pAN,
frONT TO BACK.
AR12G-2B
AR-4
AR-24G
AR12FT-2B
CrATED DIMENSIONS: 42”D x 28”W x 36”
THE SpACE SAVEr
30” WIDE HEAVY DUTY rESTAUrANT rANGES (26-1/2” Wide Oven)
MODEL
DESCRIPTION
AR30-4B
4 Burners with Spreader
AR30-18G-2B
18” Griddle & 2 Burners
AR30-30G
30” Griddle
AR30-2WB-2B
4 Burners W/large grates
(KW)
(48)
540 (245)
$3898
Ship Wt. Lbs (Kg)
(38)
553 (251)
4785
85K
(25)
581 (264)
5055
163K
(48)
540 (245)
5225
Casters (set of 4) #A35102
Storage base only add -SB to model #
Innovection oven add -NV to model #
Convection oven add -C to model #
AR30-4B
AR30-18G-2B
CrATED DIMENSIONS: 42”D x 38”W x 36”
For optional accessories & pricing refer to page 32.
Thermostatic controls available refer to page 32.
LIST PRICE
BTU
163K
Add
Deduct
Add
Add
AR30-30G
$550
350
1875
2995
AR30-2WB-2B
).
Model AR30-4B
Shown with optional casters.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
23
24
PROFESSIONAL
36” RESTAURANT SERIES RANGES
GrIDDLE fEATUrES
Highly polished steel griddle plate.
3” wide spatula size grease trough with
deep grease drain drawer.
Each burner is rated at 20,000 BTUs for
every 12” of griddle surface.
Manual control gas valves are standard.
Thermostatic controls available.
36” WIDE HEAVY DUTY rESTAUrANT rANGES (26-1/2” Wide Oven)
Model AR-6C
Shown with optional casters
and convection oven.
Ship Wt. Lbs (Kg) LIST PRICE
420
$4050
MODEL
DESCRIPTION
AR-6
6 Burners
BTU
227K
(KW)
(67)
AR12G-4B
12” Griddle & 4 Burners
183K
(54)
440 (200)
4892
AR24G-2B
24” Griddle & 2 Burners
(41)
450 (205)
5245
AR36G
36” Griddle
(28)
500 (227)
5438
AR4B-12RG
4 Burners & 12” Raised Griddle
183K
(54)
525
6595
AR36-4B
4 Open wide Burners
163K
(48)
420
5355
Casters (set of 4) #A35102
Storage base only add -SB to model #
Innovection oven add -NV to model #
Convection oven add -C to model #
To reverse Raised Griddle from right side to left side
AR-6
AR12G-4B
AR24G-2B
Add
Deduct
Add
Add
Add
AR-36G
AR4B-12RG
$550
350
1875
2995
1399
AR36-4B
CrATED DIMENSIONS: 42”D x 38”W x 36”
36” WIDE HEAVY DUTY rESTAUrANT rANGES (32” WIDE OVEN)
DESCRIPTION
BTU
(KW)
6 Burners
227K
(67)
420
ARW36-12G-4B
12” Griddle & 4 Burners
183K
(54)
440 (200)
5400
ARW36-24G-2B
24” Griddle & 2 Burners
(41)
450 (205)
5580
ARW36-36G
36” Griddle
$4460
(28)
500 (227)
5828
ARW36-4B-12RG 4 Burners & 12” Raised Griddle
183K
(54)
525
6085
ARW36-4WB
4 Open Burners
163K
(48)
420
6598
ARW36-12FT-4B
12” French Top & 4 Burners
183K
(54)
450 (205)
6295
Add
Deduct
Add
Add
Add
Casters (set of 4) #A35102
Storage base only add -SB to model #
Innovection oven add -NV to model #
Convection oven add -C to model #
To reverse Raised Griddle from right side to left side
ARW36-6
Model ARW36-6
Shown with optional casters.
Ship Wt. Lbs (Kg) LIST PRICE
MODEL
ARW36-6
ARW36-12G-4B
ARW36-24G-2B
ARW36-36G
CrATED DIMENSIONS: 42”D x 38”W x 36”
For optional accessories & pricing refer to page 32.
Thermostatic controls available refer to page 32.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
$550
350
1875
2995
1399
ARW36-4B-12RG ARW36-12FT-4B
PROFESSIONAL
48” RESTAURANT SERIES RANGES
NEW
OVEN
DEpTH
OVEN fEATUrES
Heavy gauge welded frame construction provides stability to the range.
S/S doors lift off for easy cleaning, maintenance & serviceability.
Porcelain coated oven interior for easy cleaning
35,000 BTU, 26-1/2” wide ovens.
27,000 BTU, 20” wide ovens.
1 oven rack for Standard & Innovection ovens. 2 oven racks for Convection.
Thermostatic control 150°F-500°F (66°C-260°C).
Matchless push button (Piezo) ignition to light the standing oven pilot.
100% safety gas shut off valve.
Specially designed cavity for even heat throughout the oven
Combination ovens’ storage bases.
Choice of Standard, Innovection and/or Convection ovens.
Limited one year parts and labor warranty..
fITS 18”x 26”
fULL SHEET pAN,
frONT TO BACK.
Model AR24G-4B
Shown with optional casters.
48” WIDE HEAVY DUTY rESTAUrANT rANGES
Two (20” Wide Ovens) or One (26½” Wide Oven & Storage Base)
MODEL
DESCRIPTION
BTU
AR-8
8 Burners
310K
AR12G-6B
12” Griddle & 6 Burners
266K
AR24G-4B
24” Griddle & 4 Burners
AR36G-2B
36” Griddle & 2 Burners
AR48G
48” Griddle
134K
AR4B-24RG
4 Burners & 24” Raised Griddle
222K
(KW)
Ship Wt. Lbs (Kg) LIST PRICE
580 (264)
$7135
(77)
600 (273)
8035
222K
(65)
620 (282)
8085
178K
(52)
640
8665
650
9528
675 (307)
8808
Add
Deduct
Deduct
Add
Add
Add
Add
$550
350
700
1875
2995
3750
1399
(65)
Casters (set of 4) #A35102
26-1/2” Standard oven (Left) Storage Base (Right) add -126 to model#
Double storage base add -DSB to model#
Innovection oven (Left) Storage Base (Right) add -NVL to model#
Convection oven (Left) Storage Base (Right) add -CL to model#
Double Innovection oven add -NN to model#
To reverse Raised Griddle from right side to left side
AR-8
AR12G-6B
AR24G-4B
AR36G-2B
AR48G
AR4B-24RG
OVEN CHOICES
STANDARD OVEN
INNOVECTION OVEN
- NV
CONVECTION OVEN
-C
CrATED DIMENSIONS: 42”D x 51”W x 36”
For optional accessories & pricing refer to page 32.
Thermostatic controls available refer to page 32.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
25
26
PROFESSIONAL
60” RESTAURANT SERIES RANGES
rAISED GrIDDLE BrOILEr fEATUrES
One 20,000 BTU steel burner, with a uniquely designed
” of griddle surface top.
Burners produce searing heat for the broiler and at the
same time evenly heat the griddle surface.
Available in 12”, 24” & 36” widths.
3” wide spatula size grease trough with
deep grease drain drawer.
Removable chrome plated broiler rack with two positions.
Full width crumb tray is located under the broiler area.
Raised griddle is standard on the right.
Model AR-10
Shown with optional casters.
60” HEAVY DUTY rESTAUrANT rANGES (TWO 26-1/2” WIDE OVENS)
BTU
(KW)
Ship Wt. Lbs (Kg) LIST PRICE
$7425
732 (333)
MODEL
DESCRIPTION
AR-10
10 Burners
AR12G-8B
12” Griddle & 8 Burners
346K
(101)
747 (340)
8318
AR24G-6B
24” Griddle & 6 Burners
302K
(88)
757 (344)
8379
AR36G-4B
36” Griddle & 4 Burners
258K
(75)
765 (348)
8775
AR48G-2B
48” Griddle & 2 Burners
214K
(62)
785 (357)
9410
AR60G
60” Griddle
170K
800 (364)
10,165
AR6B-24RG
6 Burners 24” Raised Griddle
302K
(88)
814 (370)
8850
AR4B-36RG
4 Burners 36” Raised Griddle
258K
(75)
825 (375)
9750
Add
Deduct
Deduct
Add
Add
Add
Add
Add
Add
Add
Add
$550
350
700
1875
1875
3750
2995
2995
5990
2645
1399
(114)
Casters (set of 4) #A35102
26-1/2” oven and storage base add -126 to model #
Double storage base add -DSB to model #
Innovection oven (Left) add -NVL to model #
Innovection oven (Right) add -NVR to model #
Double Innovection add -NN to model #
Convection oven (Left) add -CL to model #
Convection oven (Right) add -CR to model #
Double Convection add -CC to model #
Convection oven with storage base add -CS to model #
To reverse Raised Griddle from right side to left side
Raised Griddle Broiler offers cooking
same time.
6” deep Stainless Steel front
Landing Ledge.
AR-10
AR12G-8B
AR24G-6B
AR36G-4B
AR48G-2B
AR60G
AR6B-24RG
AR4B-36RG
CrATED DIMENSIONS: 42”D x 64”W x 36”
For optional accessories & pricing refer to page 32.
Thermostatic controls available refer to page 32.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
PROFESSIONAL
72” RESTAURANT SERIES RANGES
GrIDDLE fEATUrES
Highly polished steel griddle plate.
3” wide spatula size grease trough
with deep grease drain drawer.
Each burner is rated at 20k BTU for
every 12” of griddle surface.
Manual control gas valves are standard.
Thermostatic controls available.
HOT TOp fEATUrES
Heavy duty casting with unique honey comb design
bottom spreads heat evenly.
Highly polished surface top.
“U” shaped steel burners rated at 20K BTU
for every 12” of hot top surface.
Manual control gas valves are standard.
Limited one year parts and labor warranty.
Model AR8B-24G
Shown with optional casters.
72” HEAVY DUTY rESTAUrANT rANGES (TWO 26-1/2” WIDE OVENS)
DESCRIPTION
BTU
(KW)
AR-12
12” Burners
454K
(72)
AR12G-10B
MODEL
Ship Wt. Lbs
(Kg) LIST PRICE
(432)
$8769
12” Griddle & 10 Burners
410K
(77)
(343)
9398
AR24G-8B
24” Griddle & 8 Burners
366K
(65)
1000 (455)
9925
AR36G-6B
(52)
1035 (470)
10,150
1060 (483)
10,840
(65)
1100 (500)
12,725
(72)
1125 (511)
13,755
36” Griddle & 6 Burners
322K
AR48G-4B
48” Griddle & 4 Burners
278K
AR60G-2B
60” Griddle & 2 Burners
234K
AR-72G
72” Griddle
AR8B-24RG
8 Burners & 24” Raised Griddle
366K
(77)
1100 (500)
11,970
AR6B-36RG
6 Burners & 36” Raised Griddle
322K
(65)
1135 (516)
13,020
AR72-8B
8 Wide Burners
326K
(65)
(432)
12,390
Casters (set of 6) #A35103
26-1/2” oven and storage base add -126 to model #
Double storage base add -DSB to model #
Innovection oven (Left) add -NVL to model #
Innovection oven (Right) add -NVR to model #
Double Innovection add -NN to model #
Convection oven (Left) add -CL to model #
Convection oven (Right) add -CR to model #
Double Convection add -CC to model #
Convection oven with storage base add -CS to model #
To reverse Raised Griddle from right side to left side
Add
Deduct
Deduct
Add
Add
Add
Add
Add
Add
Add
$795
350
700
1875
1875
3750
2995
2995
5990
2645
1399
For optional accessories & pricing refer to page 32.
Thermostatic controls available refer to page 32.
Smooth slide design makes it easy to
transfer pans from one burner to another
without lifting.
High performance “I” shaped burner
provides even heat throughout the
35,000 BTU oven.
AR-12
AR12G-10B
AR24G-8B
AR36G-6B
AR6B-36RG
AR72-8B
AR48G-4B
AR60G-2B
AR-72G
AR8B-24RG
CrATED DIMENSIONS: 42”D x 75”W x 36”
*Must specify type of gas and elevation if over 2000 ft. when ordering.
27
PROFESSIONAL
CUSTOM RANGE SERIES
CUSTOM rANGE fEATUrES
S/S front, sides, back, valve control panel & hinged kick plate.
Choice of Standard, Innovection and/or Convection oven bases.
6” deep front stainless steel bullnose landing ledge/work space.
Double rear gas connections for maximum BTU output on
48”, 60” & 72” for radiant broiler units only.
Porcelain coated oven interior for easy cleaning.
32K BTU Open burners, 15K BTU Radiant burners,
20K BTU Griddle burners, 35K BTU Standard ovens.
Convection & Innovection ovens at 30K BTU each.
Thermostat control from 150°F to 500°F (66°C to 260°C).
Matchless push button (Piezo) ignition to light the standing oven pilot.
Heavy gauge welded frame construction.
6” polished chrome adjustable legs.
100% safety gas shut off valve.
1 oven rack for Standard ovens & Innovection ovens.
2 oven racks for Convection.
Limited one year parts and labor warranty..
Model AR-24RB-24G-4B-CR
Shown with optional casters,
S/S riser and shelf
RADIANT BROILER SpECIAL NOTES:
DESCRIPTION
Open Burner
Griddle section
Hot Top
Radiant Broiler
Step-up Open Burner
Raised Griddle
ADD TO
MODEL
$1099
1780
1575
2410
1730
2309
2B
12G
1HT
12RB
2SU
12RG
ADD TO
MODEL
SELECTION ExAMpLE
72” Range
72” Base
Radiant Broiler
24” Section
Griddle
24” Section
Open Burner
24” Section
TOTAL
$7639
3307
2500
1706
15,152
LIST
PRICE
$1706
2500
2200
3307
2678
3308
4B
24G
2HT
24RB
4SU
24RG
OVEN BASE OpTIONS
Casters (set of 4) #A35102
Casters (set of 6) #A35103
26-1/2” oven and storage base add -126 to model #
Double storage base add -DSB to model #
Innovection oven add -NV to model #
Innovection oven (Left) add -NVL to model #
Innovection oven (Right) add -NVR to model #
Double Innovection add -NN to model #
Convection oven add -C to model #
Convection oven (Left) add -CL to model #
Convection oven (Right) add -CR to model #
Double Convection add -CC to model #
Convection oven with storage base add -CS to model #
To reverse Raised Griddle from right side to left side
OPTIONAL
S/S SHELF
$2995
3355
5828
6179
7639
$640
824
866
924
1048
$221
326
368
420
509
48” Range
60” Range
72” Range
Add
Add
Deduct
Deduct
Add
Add
Add
Add
Add
Add
Add
Add
Add
Add
$550
795
350
700
1875
1875
1875
3750
2995
2995
2995
5990
2645
1399
36” SECTION
ADD TO
MODEL
48” SECTION
LIST
PRICE
$2305
2987
2730
4503
3833
4074
6B
36G
3HT
36RB
6SU
36RG
LIST
PRICE
ADD TO
MODEL
$3115
3880
3550
5650
4751
5129
8B
48G
4HT
48RB
8SU
48RG
60” SECTION
ADD TO
MODEL
10B
60G
5HT
60RB
10SU
2B
4B
6B
8B
10B
1HT
2HT
3HT
4HT
5HT
12G
24G
36G
48G
60G
12RB
24RB
36RB
48RB
60RB
LIST
PRICE
$4197
5250
4715
7350
5660
SAMpLE
BASE PRICE
24RB
24G
4B
CrATED DIMENSIONS: Height 40” (1,016) x Depth 42” (1,067) x Width add 5” (127) to width.
For additional options & accessories refer to page 32.
28
OPTIONAL S/S
HIGH RISER
36” Range
24” SECTION
LIST
PRICE
RANGE
BASE /OVEN
24” Range
60”
than a 24” Radiant Broiler section.
Radiant Broiler must always be either on left or right end of the range.
Radiant Broiler section can have a high riser, but no shelf.
12” SECTION
DESCRIPTION
For optional accessories & pricing refer to page 32.
Thermostatic controls available refer to page 32.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
PROFESSIONAL
SPECIALTY RANGE SERIES
STEp-Up BUrNEr rANGE fEATUrES
Lift-off two piece gasketless cast iron burners, rated at 32,000 BTUs. All-purpose
head is standard. Optional Saute & Wok heads available. No gaskets or screws on burners.
One standing S/S pilot for each burner for instant ignition.
Heavy duty 12”x12” cast iron top grates, easily removable.
Full width pull out drip pan/crumb tray.
Step-up ranges can only come with stub back.
Polished glossy black knobs.
Limited one year parts and labor warranty.
STEp-Up OpEN BUrNEr rANGES
Model AR-6-SU-C
Shown with optional Convection Oven & casters.
DESCRIPTION
BTU
AR4-SU
4 Burners & 20” Standard oven
155K
(45)
400 (181)
$4914
AR6-SU
6 Burners & 26½” Standard oven
227K
(66)
(247)
5775
AR8-SU
8 Burners & 2-20” Standard oven
310K
AR10-SU
10 Burners & 2-26½” Standard oven
(114)
785 (357)
11,025
AR12-SU
12 Burners & 2-26½” Standard oven
(132)
1055 (466)
12,968
454K
(KW)
LIST PRICE
MODEL
Ship Wt. Lbs (Kg)
9219
655
Storage base add - SB to model #
Double storage base add - DSB to model #
26½” oven and storage base add -126 to model #
Innovection oven add - NV to model #
Innovection oven (Left) add - NVL to model #
Innovection oven (Right) add - NVR to model#
Double Innovection add - NN to model #
Convection oven add - C to model #
Convection oven (Left) add - CL to model #
Convection oven (Right) add - CR to model #
Double Convection add - CC to model #
Convection oven with storage base add - CS to model #
CrATED DIMENSIONS: 44”H (1,118) x 42”D (1,067) x W add 5” (127) to width
Deduct
Deduct
Deduct
Add
Add
Add
Add
Add
Add
Add
Add
Add
$350
700
350
1875
1875
1875
3750
2995
2995
2995
5990
2645
rADIANT BrOILEr fEATUrES
Sections in 24”, 36”, 48”, 60” and 72” widths are available.
One steel burner rated at 15,000 BTU every 6”, with removable cast
Heavy duty reversible cast iron top grates, with grease burners, to direct grease to trough.
Fish grates are available as an option.
Stainless steel pilots for each burner.
One manual gas control valve per burner.
Limited one year parts and labor warranty.
rADIANT BrOILErS WITH rANGE
MODEL
Model AR-4RB-CS
Shown with convection oven, storage
base & casters. Stub back is standard
on radiant broiler ranges
DESCRIPTION
BTU
(KW)
Ship Wt. Lbs (Kg)
(25)
400 (181)
$7875
8505
AR-2RB
24” RB, 1-20” Standard oven
AR-3RB
36” RB, 1-26½” Standard oven
125K
(37)
500 (227)
AR-4RB
48” RB, 2-20” Standard oven
174K
(51)
640
AR-5RB
60” RB, 2-26½” Standard oven
220K
(64)
72” RB, 2-26½” Standard oven
250K
(73)
AR-6RB
LIST PRICE
87K
Storage base add - SB to model #
Double storage base add - DSB to model #
26½” oven and storage base add -126 to model #
Innovection oven add - NV to model #
Innovection oven (Left) add - NVL to model #
Innovection oven (Right) add - NVR to model #
Double Innovection add - NN to model #
Convection oven add - C to model #
Convection oven (Left) add - CL to model #
Convection oven (Right) add - CR to model #
Double Convection add - CC to model #
Convection oven with storage base add - CS to model #
CrATED DIMENSIONS: 40”H (1,016) x 42”D (1,067) x W add 5” (127) to width.
For options & accessories refer to page 32.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
11,760
13,125
1100 (500)
Deduct
Deduct
Deduct
Add
Add
Add
Add
Add
Add
Add
Add
Add
16,695
$350
700
350
1875
1875
1875
3750
2995
2995
2995
5990
2645
PROFESSIONAL
SPECIALTY RANGE SERIES
rOAST & BAKE LOW BOY OVEN fEATUrES
Stainless Steel rugged exterior body.
Porcelain oven interior for easy cleaning.
Choose from Standard, Innovection and/or Convection oven bases.
Ideal for under counter and space saver double oven capability.
Heavy gauge welded frame construction provides stability and long life.
Limited one year parts and labor warranty.
rOAST & BAKE OVENS & LOW BOY fEATUrES
Model ARDS-36
Model ARLB-36
LIST PRICE
MODEL
DESCRIPTION
BTU
(KW)
ARLB-36
26-1/2” Standard oven
35K
(10)
ARLB-36-C
26-1/2” Convection oven
30K
350
6825
ARLB-36-NV
26-1/2” Innovection oven
30K
340 (155)
6289
ARDS-36
26-1/2” Standard ovens, stacked
70K
(20)
600 (273)
7875
ARDS-CC
26-1/2” Convection ovens stacked
60K
(18)
700 (318)
13,545
ARDS-NN
26-1/2” Innovection ovens stacked
60K
(18)
650
12,075
Ship Wt. Lbs (Kg)
$3990
300 (136)
$550
Casters (set of 4) #A35107 single deck
All shown with optional casters
LAMB OVENS - SINGLE & DOUBLE DECK
Stainless Steel rugged exterior body.
All Stainless Steel interior construction.
40,000 BTUs per oven deck.
Ideal for cooking lamb and other large meat products.
Heavy gauge welded stainless steel frame construction provides stability and long life to the Range.
1 oven rack for Standard and Innovection ovens. 2 oven racks for Convection ovens.
Thermostatic control from 150°F to 500°F (66°C to 260°C).
100% safety gas shut off valve.
Specially designed cavity for even heat throughout the oven.
Limited one year parts and labor warranty.
Oven’s internal dimensions: 42”W x 33-1/2”D x 17”H
LAMB OVENS
Model ARLM-2
Model ARLM-1
W
D
H
#BURNERS
BTU
(KW)
52”
37-1/2”
32”
2
40K
(12)
620 (281)
$10,384
ARLM-2
52”
37-1/2”
58-3/4”
4
80K
(23)
1240 (564)
21,240
Ship Wt. Lbs (Kg)
LIST PRICE
$550
Casters (set of 4) #A35107 single deck
CrATED DIMENSIONS:
ARLM-1: 43”
”D (1,270) x W add 5” (127) to width.
”H (1,750) x 48”D (1,220) x W add 5” (127) to width.
All shown with optional casters
30
MODEL
ARLM-1
TrI-LEVEL STANDArD fEATUrES
Porcelain oven interior for easy cleaning.
50/50 dependent doors swing open 135o.
All rugged Stainless Steel front, sides and top.
Solid stainless steel doors, hinges and gaskets.
Choose from Innovection and/or Convection oven bases.
SINGLE, DOUBLE & TrI-LEVEL OVENS WITH DEpENDENT DOOrS
Model ARTL3-C
Model ARTL2-C
All shown with optional casters
Model ARTL1-C
MODEL
DESCRIPTION
BTU
(KW)
ARTL1-NV
ARTL1-C
ARTL2-NV
ARTL2-C
ARTL3-NV
ARTL3-C
Single level 26-1/2” Innovection oven
Single level 26-1/2” Convection oven
Dual level 26-1/2” Innovection oven
Dual level 26-1/2” Convection oven
Tri-Level 26-1/2” Innovection oven
Tri-Level 26-1/2” Convection oven
30K
30K
60K
60K
(88)
(88)
(18)
(18)
(26)
(26)
Casters (set of 4) #A35107 single deck
For optional accessories & pricing refer to page 32.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
Ship Wt. Lbs (Kg)
300 (136)
350
600 (272)
700 (318)
1050 (525)
LIST PRICE
$6250
7250
11,800
13,370
15,500
17,870
$550
INFARED BROILERS
Model ARCM-36
shown on optional
stand and casters.
HEAVY DUTY SALAMANDERS & CHEESEMELTERS
Heavy duty Stainless Steel body construction.
All welded chrome rack.
Polished glossy black knobs.
Individual left and right gas controls available
Range and wall mounting kits available.
Built in heat resistant cool to the touch knobs.
Equipped with 3-rack position.
Limited one year parts and labor warranty.
INfrArED CHEESE MELTEr BrOILErS
# BURNERS
(KW) Ship Wt. Lbs (Kg) LIST PRICE
MODEL
W
ARCM-24
24”
18” 21-1/2”
1
20K
(6)
ARCM-36
36”
18” 21-1/2”
1
35K
(11)
ARCM-48
48”
18” 21-1/2”
2
40K
(12)
188
ARCM-60
60”
18” 21-1/2”
2
55K
ARCM-72
72”
18” 21-1/2”
2
ARCM-84
84”
18” 21-1/2”
3
D
H
BTU
(57)
$2510
(68)
3455
(85)
4305
(17)
224 (102)
5355
70K
(21)
280 (127)
6499
75K
(22)
300 (137)
7969
125
Extra Racks: 24”- $179, 36”- $240, 48”- $273, 60”- $294, 72”- $315, 84”- $368
CrATED DIMENSIONS: Height 28” (711) x Depth 23” (584) x Width add 5” (127) to width.
Model ARSM-36
INfrArED SINGLE CONTrOL SALAMANDEr BrOILErS
MODEL
W
ARSM-24
24”
18” 21-1/2”
1
25K
(7)
ARSM-36
36”
18” 21-1/2”
1
35K
(10)
D
H
# BURNERS BTU
(KW) Ship Wt. Lbs (Kg)
LIST PRICE
175 (80)
$3654
200
3969
CrATED DIMENSIONS: 28”D x 40”W x 28”H (711 x 1,016 x 711).
ACCESSOrIES fOr ArCM & ArSM
Model ARSM-36
Mounted on an optional
36” range with casters.
Reinforcement channels to mount ArSM, ArSB or ArCM on Range $336.
Wall mounting kit 24”,36”,48” $268. 60”, 72”, 84” $310.
Counter mount legs, set of 4 $173. 60”, 72”, 84” require set of 6 legs $263.
For Range mount specify range model number.
Standard mounting of ArSM & ArCM is on the left side.
One point 3/4” gas connection from ArSM or ArCM to Ar Range $525.
INfrArED DUAL CONTrOL SALAMANDEr BrOILErS
MODEL
W
ARSB-36 36”
Model ARSB-36
D
H # BURNERS
18-1/2” 17-3/4”
2
BTU
(KW) Ship Wt. Lbs (Kg) LIST PRICE
36K
(11)
200
$4225
Equipped with adjustable 4-position rack.
Two infrared burners with independent controls.
Reinforcement channels to mount ArSB-36 on Range $336.
Wall mounting kit $268. Counter mount legs, set of 4 $173.
For Range mount specify range model.
Standard mounting of ArSB is on the left side.
One point 3/4” gas connection from ArSB to Ar Range $525.
CrATED DIMENSIONS: 28”D x 40”W x 24”
*Must specify type of gas and elevation if over 2000 ft. when ordering.
31
PROFESSIONAL
RESTAURANT RANGE FEATURES AND SPECIFICATIONS
rANGE fEATUrES AND SpECIfICATIONS
rANGE ACCESSOrIES, OpTIONS AND prICING
(When ordered with equipment)
STANDArD fEATUrES
6” deep front stainless steel bullnose landing ledge.
6” highly polished chrome adjustable steel legs.
Heavy gauge welded frame construction.
6” high S/S stub back in lieu of high riser at no charge.
S/S front, sides, high shelf, valve control panel and hinged kick plate.
OpEN TOp BUrNErS
One standing pilot for each burner for instant ignition.
Heavy duty 12”x12” cast iron top grates, easily removable.
Full width pull out drip pan/crumb tray.
Polished glossy black knobs.
Lift-off, gasketless cast iron burners rated at 32,000 BTU each. All-purpose
head is standard. Optional Saute Head or Wok Heads available at an upcharge.
GrIDDLES
Highly polished griddle plate, 5/8” thick and 21” deep cooking surface.
Spatula size 3” wide grease trough with deep grease drawer.
Steel burner rated at 20,000 BTU for every 12” of griddle surface.
Griddle location on left side of range is standard.
Manual control gas valves are standard.
Thermostatic control & grooved griddle are available at an upcharge.
rADIANT CHAr BrOILErS
Sections in 12”, 24”, 36”, 48”, 60” and 72” widths are available.
Stainless steel pilot and manual gas control valve for each burner.
Fish grates are available at an upcharge.
1 steel burner rated at 15,000 BTU every 6” with removable cast
Heavy duty, reversible cast iron top grates with grease runners.
BUrNEr HEADS
Saute burner head #A14022 $116
Wok burner head #A14042
WOK rING
10”
to be used with wok burner head #A99837
310
HOT TOp pEr 12” x 24” SECTION
To replace 2 open burners (add HT to model #) #A17008
551
MOTOr & TrANSfOrMEr
220 VAC motor and transformer
1208
SECUrITY LEGS
Set of 4 #A34110
593
QUICK DISCONNECTS
3/4” x 36” Quick Disconnect w/restraining device #A53202
3/4” x 48” Quick Disconnect w/restraining device #A53200
3/4” x 60” Quick Disconnect w/restraining device #A53201
735
798
861
SHUT-Off VALVE
3/4” NPT gas shut-off for Range #A80117
147
SWIVEL CASTErS
Set of 4 (2 locking) #A35102
Set of 6 (3 locking) for 72” Ranges #A35103
550
795
ExTrA OVEN rACKS
20” oven rack #A31020
26-1/2” oven rack (Specify if Std. #A31025 or Conv. #A31006)
32” oven rack (Specify if Std. #A31031)
145
168
179
HOT TOpS
Each “U” burner rated at 20,000 BTU’s for every 12” of hot top surface.
Manual control gas valves are standard.
rADIANT BrOILEr GrATES
Heavy duty casting, with unique honey-comb design bottom spreads heat evenly.
” x 21” double sided #A17002 each
frENCH TOpS
Burner rated at 32,000 BTUs.
Manual control gas valves are standard.
Heavy duty steel plate with 2 removable rings.
rAISED GrIDDLE BrOILErS
Sections in 12”, 24” & 36” widths are available.
Spatula size 3” wide grease trough with deep grease drawer.
Removable chrome plated broiler rack with two rack positions.
Full width drip pan/crumb tray is located under the broiler area.
for every 12” of the griddle surface top, produces searing heat
to the broiler & heats the griddle surface evenly.
STANDArD OVENS
Welded front frame provides stability to the range.
Stainless steel door lifts off for easy cleaning and maintenance.
Ovens: 20” wide oven 27,000 BTU - 26½” wide oven 35,000 BTU.
One chrome plated rack provided, 2 rack positions.
Thermostat control from 150°F to 500°F (66°C to 260°C)
Matchless push button (Piezo) ignition to light the oven pilot.
100% safety gas shut-off valve.
CONVECTION OVENS
26½” wide x 22½” deep x 13½” high oven cavity.
30,000 BTU burner with electronic ignition for automatic lighting.
1/4” HP, 1725 RPM blower motor (120 VAC, 60HZ, 1 Ph. 5 amp)
Heat “on” indicator light, one hour manual timer, three position
switch for cooking or cool down modes.
Two chrome plated heavy duty racks provided. Five rack positions
for rack placement.
INNOVECTION OVENS
32
Super fast pre-heat time under 8 minutes to 350°.
to baking and roasting.
Low speed blower motor circulates heat to provide uniform heating pattern
(120 VAC, 1 Ph. 1/2 amp)
$116
84
rANGE GrIDDLES (Manual control is standard)
Grooved griddle add - GG to model # per linear foot
Chrome griddle top ad - CT to model # per linear foot
Removable griddle plate 12” x 24” section
Removable griddle plate 24” x 24” section
To reverse raised griddle from right side to left add
For 1” thick griddle plate 12”,24”,36”, 30” add
For 1” thick griddle plate add 48”, 60” & 72” add
$893
1312
761
1286
1399
341
578
THErMOSTATIC CONTrOL GrIDDLES pLATES
12” & 18” Griddle
$835
48” Griddle
24” & 30” Griddle
998
60” Griddle
36” Griddle
1192
72” Griddle
1625
2515
2935
UpGrADES fOr S/S CABINET BASE rANGES
CABINET SIzES
12”-18” S/S 1-door $341
S/S Interior $415
24” S/S 1-door
410
S/S Interior 551
36” S/S 2-doors
520
S/S Interior 698
S/S shelf 273
S/S shelf 299
S/S shelf 373
rANGE/rISEr (In lieu of standard S/S riser and high shelf).
24”
36”
48”
60”
72”
STUB
6”-N/C
6”-N/C
6”-N/C
6”-N/C
6”-N/C
rISEr
11” $614
11”
806
11” 1008
11” 1176
11” 1522
rISEr
17” $746
17”
960
17” 1218
17” 1412
17” 1386
rISEr & SHELVES
35” Double Shelves
35” Double Shelves
35” Double Shelves
35” Double Shelves
35” Double Shelves
$835
1473
1769
1916
2410
INSTALLATION CLEArANCE
Legs or casters, or a 2” overhang, is required when curb mounted
Non-combustible clearance is zero “0” Combustible clearance - 4” from the
rear - 12” from the sides.
TECHNICAL DATA
Manifold Pressure:
5.0” w.c. Natural Gas
Manifold size: 3/4” NPT 10.0” w.c. Propane Gas
For further assistance please contact factory.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
MAJESTIC GAS & ELECTRIC
CONVECTION OVENS
33
34
MAJESTIC
CONVECTION OVEN FEATURES
SUpErIOr BENEfITS!
Standard & Bakery depths available.
70,000 BTU for MSD models
80,000 BTU, on M-Series burner system for fast start up & recovery.
Engineered to reduce energy costs and improve
performance, reliability and serviceability.
Quick & easy assembly of stand on single deck models.
frOM rOOM TEMpErATUrE TO 350of IN 7 MINUTES Or LESS.
STANDArD fEATUrES
All stainless steel front, sides and top.
Solid stainless steel doors, hinges & gaskets.
50/50 dependent doors swings open 135o.
5 chrome racks with 12 position chrome rack guides.
Two 40 watt interior light bulbs with momentary switch.
Cook and cool down feature.
Burner “ON” light to indicate that burners are on.
Manual timer, 60-minute.
Reliable KXT thermostat control 150oF-500oF.
Electronic ignition with 100% safety feature.
Provided with 6 foot, 3 prong grounded power cord.
Great for high volume cooking during peak periods.
Standard depth units (MSD & MSDE) accommodate full size
sheet pan side-to-side.
Bakery depth units (M & ME) accommodate full size sheet pan
front-to-back or side-to-side.
Model M-2-GG
Casters included with double deck models.
Cooling or prepping racks may be placed underneath a single deck
oven, for bakery or standard depths. A must have option for space saver.
o
built-in cove back provides highly
*Must specify type of gas and elevation if over 2000 ft. when ordering.
MAJESTIC
CONVECTION OVEN SERIES
pLENTY Of BUILT-IN fEATUrES & BENEfITS
From room temperature to 350oF in 7 minutes or less.
Stainless steel doors and door gaskets.
50/50 dependent doors swing open 135o. One hand opens & closes
both doors simultaneously, with large windows for easy product viewing.
Two 40 Watt interior light bulbs with momentary switch.
Five oven racks with 12 rack positions.
o
built-in cove back provides
Porcelainized oven interior for easy cleaning.
Great for high volume operations.
Easy access design for convenience in service and maintenance.
S/S bottom shelf included at no additional charge on single deck units.
Casters and stacking kit included with double deck models.
OpTIONS
Glass door on (Left) - GL on (Right) - Gr each.
Double glass doors - GG per set.
Stacking kit for double oven w/casters each.
Draft hood each.
Heavy duty swivel casters per set of 4.
208/240 VAC motor and transformer.
Extra oven rack each.
One point gas connection for double stack ovens.
Cook-n-Hold feature add A to model# (i.e. MA-1)
5 Adjustable storage racks & 2 supports per set.
(Ideal holding area for product prior to or after baking.)
NEW
$1090
2175
795
685
550
1140
165
450
1298
880
prOGrAMMABLE CONTrOLS WITH
COOK-N-HOLD fEATUrES
Cook-N-Hold option cooks at desired temperature for
browning then, automatically, switches to a desired
holding temperature
Simply select the time, temperature, and fan settings
Easy-to-read LED digital display. Digital time and set
temperature displays are “ON” simultaneously
KxT THErMOSTAT CONTrOLS
Independent time and temperature controls
provide maximum versatility for general
baking and roasting.
2-speed fan switch controls high or low speed.
Control features one key recipe memory, plus 3
additional programmable recipe buttons
Temperature control:
150oF to 500oF (66oC to 260oC).
Display indicates ready, countdown time, hold
time, cook done programming prompts
1 hour manual timer has audible buzzer that
alerts when cooking cycle is complete.
End-of-cycle is announced with audible alarm
Momentary light switch allows better
viewing of cooking surface.
Fan options let you choose high or low speed
cooking modes
Momentary light switch allows better
viewing of cooking surface
*Must specify type of gas and elevation if over 2000 ft. when ordering.
35
36
MAJESTIC
CONVECTION OVEN SERIES
Model M-1-GG
Shown with optional Casters, adjustable
storage racks & double glass viewing doors.
S/S bottom shelf included at no extra charge.
M-SErIES HEAVY DUTY MAjESTIC GAS CONVECTION OVENS
Ship Wt. Lbs (Kg)
MODEL
DESCRIPTION
W
D
H
MSD-1
Single deck, standard depth
manual controls & solid doors
40”
42”
64”
70K
(21)
2
550 (250)
$7560
MSD-2
Double deck, standard depth
manual controls & solid doors
40”
42”
76-1/2”
140K
(42)
4
1100 (500)
14,700
M-1
Single deck, bakery depth manual
controls & solid doors Double deck, manual
40”
46”
64”
80K
(26)
2
M-2
Double deck, bakery depth
40”
46”
76-1/2”
160K
(52)
4
MA-1
Single deck, cook-n-hold controls
40”
46”
64”
80K
(26)
MA-2
Double deck, cook-n-hold controls & solid doors
40”
46”
76-1/2”
160K
(52)
BTU
(KW)
BURNERS
640
1280 (582)
640
4
1280 (582)
LIST PRICE
11,025
22,050
11,550
22,575
M-SErIES HEAVY DUTY MAjESTIC ELECTrIC CONVECTION OVENS
MODEL
DESCRIPTION
MSDE-1
Single deck, standard depth
electric & solid doors
40”
42”
MSDE-2
Double deck, standard depth
electric & solid doors
40”
ME-1
Single deck, bakery depth
electric & solid doors
ME-2
Double deck bakery depth
electric & solid doors
W
D
H
Ship Wt. Lbs (Kg)
LIST PRICE
(KW)
ELEMENTS
64”
80K
(27)
3
550 (250)
$7560
42”
76-1/2”
160K
(54)
6
1100 (500)
14,700
40”
46”
64”
80K
(27)
3
40”
46”
76-1/2”
160K
(54)
6
BTU
Casters (set of 4) #A35107 $550
Double deck models’ price includes stacking kits and casters (2 front locking).
CrATED DIMENSIONS: Per deck 51”D x 48”W x 42”
*Must specify type of gas and elevation if over 2000 ft. when ordering.
640
1280 (582)
11,025
22,050
PROFESSIONAL SERIES
FRYERS
26
37
38
COUNTER TOP FRYERS
PROFESSIONAL SERIES
NEW
STANDArD fEATUrES
Cooks 20-22 lbs. of fries per hour.
Snap-acting mechanical thermostat holds oil temperature
accurately at any temperature between 200ºF to 400ºF.
30,000 Btu/hr Infrared burners provide fast recovery.
Large “cool zone” captures stray food and breading, keeping them out of the
frying area to improve food taste and prolong oil life.
All stainless steel tanks are precision welded and tested for optimum seal.
Two fryer baskets.
Stainless steel fry vessel with sloped bottom.
Stainless steel exterior standard.
Millivolt burner requires no electrical connection.
16 gauge Stainless steel tank
High limit provides 100% safety shut-off.
4” adjustable legs.
NG or LP gas operation.
1/2” drain tube.
Optional Items - Stainless steel fryer vat cover
COUNTEr TOp frYEr SErIES
MODEL
DESCRIPTION
BTU
(KW)
AFCT-15
Gas Countertop Fryer
30,000
Ship Wt. LBS
lbs. KG
(kg.)
LIST PRICE
$2750
CrATED DIMENSIONS: 31 ½” D X 16”W X 26” H
PORTABLE FRYER FILTER SYSTEMS
NEW
PROFESSIONAL SERIES
STANDArD fEATUrES
Portable Fryer Filter System removes food particulates and other
solids from cooking oil
Features a unitized stainless steel frame
Welded stainless steel pan with integrated handles for
easy removal and cleaning
Rugged 1/3 HP UL and NSF approved motor and gear pump
designed for long life.
UL and NSF approvals.
Unique nozzle design reducing splashing while providing spray
pOrTABLE frYEr fILTErATION SYSTEMS
MODEL
DESCRIPTION
VOLTAGE
Ship Wt. LBS
lbs. KG
(kg.)
LIST PRICE
$4950
4995
CrATED DIMENSIONS: 33 ½” D X 17 ½” W X 26” H
*Must specify type of gas and elevation if over 2000 ft. when ordering.
Filter pads (30 per case)
Part # A16100
$375
CONTINUOUS FILTRATION FRYER
MAGMA
F I L T R A T I O N
PROFESSIONAL SERIES
STANDArD fEATUrES AND BENEfITS
F R Y E R
“Fryer door open” interlock shuts off pump when door is open
Continuous duty circulating pump creates one tank oil turn-around every 2 minutes
High speed pumping system is designed for continuous operation or auto-cycling control,
at operator’s discretion
400oF continuous rating high performance
NEW
Shown With Optional Side shelves
Heat Lamp & Casters.
MAGMA CONTINUOUS fILTrATION frYEr
MODEL
DISCRIPTION
AFM-35/50
35 lbs. - 50 lbs.
Full size S/S fry pot
3 tube
AFM-85
75 lbs. - 85 lbs.
(35-43)
Full size large S/S fry pot
4 tube
Casters (set of 4) 5” dia. w/ brakes #A35106
BTU
COOKING AREA
BURNERS
15 1/2” 30 1/4” 45 3/4”
(768) (1162)
120,000
(35.17)
14” x 14”
(356 x 356)
3
34 1/4”
45 3/4”
(870)
(1162)
160,000
18” x 18”
(457 x 457)
4
W
(485)
D
H
Ship Wt. Lbs (Kg)
$550
CrATED DIMENSIONS:
AF35/50: 33”D x 18”W x 37”
AF85: 40”D x 24”W x 37”
Filter Tube (15 per case)
1 Micron A16012
5 Micron A16013
10 Micron A16014
20 Micron A16015
$400
400
400
400
*Must specify type of gas and elevation if over 2000 ft. when ordering.
(88)
240
LIST PRICE
$8900
11,900
40
FRYERS
PROFESSIONAL SERIES
STANDArD fEATUrES
All stainless steel construction.
Precision TIG welded 304 S/S frypots/vessels.
Removable basket hanger accommodates two fryer baskets.
Millivolt control system, no electrical hook up required.
Thermostatic control adjusts from 200°F to 400°F.
100% safety gas shut off valve when temperature exceeds safe limit.
1/2” gas inlet located in rear of the unit.
Chrome plated catch rack under the fry baskets.
1-1/4” drain valve for easy draining of oil.
Plastic coated handle for safety.
Combination gas valve includes built in pressure regulator.
Model AF-35/50
Shown with optional Casters.
COOL ZONE
TUBES/VESSEL DESIGN ADDED fEATUrES
TUBE-fIrED HEATING DESIGN: Oil rapidly heats to the set
temperature due to the extra heat transfer area around the
tubes. Superior to the open pot design on other fryers.
BAffLE/DIffUSEr DESIGN: Removable diffuser spreads heat
Vessel edges and seams are precision welded for strength,
durability, and no-leak joints.
American Range fryers are capable of high capacity & high production cooking.
Front sloping vessel bottom traps food particles, prevents carbonization in the
Deeper vessel design allows for extra deep oil level for frying larger products:
AF-35/40: 35 to 40 lbs. of oil capacity. (65 lbs of frozen fries per hour.)
AF-35/50: 35 to 50 lbs. of oil capacity.
AF-75:
65 to 80 lbs. of oil capacity. (135 lbs of frozen fries per hour.)
AF-50/25: One pot: 35-50 lbs. of oil capacity.
One pot: 20-30 lbs. of oil capacity.
304 STAINLESS STEEL prECISION
TIG-WELDED VESSEL fOr LONG LIfE.
HIGH EffICIENCY TUBE-fIrED HEATING
Highest BTU power allows instant recovery at extreme peak
periods of production.
More BTU and oil capacity than any fryer in its category.
Large heat transfer area rapidly heats oil to the desired temperature
with faster recovery than an open pot fryer.
Heats oil quickly resulting in less absorption and better tasting food.
are removable for easy replacement.
Tube joints are precision-welded onto specially drawn fry pot
openings to prevent leak.
Radius-formed edges add durability for longer fry pot life.
6” Deep
Frying
Capacity
burner for fast start
up and recovery.
Cool Zone
Built-in forward sloping fry
vessel for easy oil drainage.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
FRYERS
PROFESSIONAL SERIES
frYEr ACCESSOrIES
S/S Jointer Strip
for all models $126
S/S Spreader work top
12”, 18” & 24” $430
with pan $562
Tool-less removable
Splash Guard $305
S/S Tank Lid for
all models $263
Heat Lamp
$924
S/S Side Tray
$462
with pan $609
$68
Baskets for AFCF15. A33004 each.
Baskets for AF25 & AF35/50 A33000 each.
74
S/S side tray with pan & cut out (specify R or L) each.
$609
S/S side work top w/solid work surface (specify R or L) each.
430
Baskets for AF75. A33001 each.
110
S/S Spreader work top w/pan & cut-out 15” & 24” each.
562
Casters set of 4 (2 front locking). A35106 each.
550
S/S Spreader work top solid surface. 12”,18” & 24” each.
430
Manifold gas shut-off valve (3/4” NPT). A80117 each.
147
12” x 20” pan w/screen for dump & work stations each.
137
S/S joiner strip (for all fryers) specify model#. each.
126
3/4” x 36” Quick Disconnect w/restraining device. A53202
735
S/S tank lid (for all fryers) specify model#. each.
263
3/4” x 48” Quick Disconnect w/restraining device. A53200
798
S/S splash guard (removable & toolless) (R or L). each.
305
3/4” x 60” Quick Disconnect w/restraining device. A53201
861
Heat lamp for model #AFDS, S/S work top/side tray. A65000 924
*Must specify type of gas and elevation if over 2000 ft. when ordering.
41
42
FRYERS
PROFESSIONAL SERIES
STANDArD fEATUrES
All stainless steel high quality construction.
304 S/S precision TIG welded frypots for long life.
Removable hanger accommodates 2 fry baskets.
Millivolt control system, no electrical hook up required.
Thermostatic control adjusts from 200oF to 400oF.
100% safety gas shut off valve when temperature
exceeds safe limit.
1/2” NPT gas inlet in rear of the unit.
Chrome plated catch rack under the fry baskets.
1-1/4” drain valve for easy draining of oil.
Plastic coated handle for safety.
6” high chrome plated adjustable legs.
Twin chrome plated fryer baskets.
industry) for fast recovery time.
Combination gas valve includes built in
pressure regulator.
Model AF-35/50
Shown with optional Casters.
frYEr SErIES
MODEL
DESCRIPTION
OIL CAPACITY
lbs
(liters)
AF25
Half size
S/S fry pot
20-30 lbs
(11 -15)
80K
(23)
7¾”
30½”
768
8¾” x 14”
(171 x 356)
2
AF25/25
2 half size
S/S fry pot
20-30 lbs
(11-15 per pot)
160K
(47)
15½”
30½”
788
(2) 6¾” x 8¾”
(356 x 171)
4
AF35/40
Full size S/S fry pot
Galvanized sides
35-40 lbs
(11-20)
(26)
15½”
30½”
788
14” x 14”
(356 x 356)
2
150 (68)
3518
AF35/50
Full size
S/S fry pot
35-50 lbs
(11-28)
120K
(35)
15½”
30½”
(788)
14” x 14”
(356) x (356)
3
163 (74)
4148
Range match
S/S fry pot
35-50lbs
(11-28)
120K
(35)
15½”
30½”
(788)
14” x 14”
(356 x 356)
3
175 (80)
4820
1 half size
& 1 full size
S/S fry pots
(1) 20-30lbs
(11-15)
(1) 35-50lbs
200K
(47)
22¾”
(563)
30½”
(788)
(1) 8¾” x 14”
(171 x 356)
(1) 18” x 18”
(457) x (457)
5
225 (102)
7612
Full size
large S/S pot
65-80 lbs
160K
(47)
22¾”
(563)
30¾”
(788)
18” x 18”
(457) x (457)
4
Top draining
section with
storage cabinet
N/A
N/A
N/A
15½”
30½”
(775)
Drain pan size
12” x 20”x 4”
N/A
AF35/50RM
AF50/25
AF75
AFDS
CrATED DIMENSIONS:
AF35/50 & AF-25/25: 33”D x 18”W x 37”
AF75: 40”D x 24”W x 37”
GAS OUTPUT
BTU
(KW)
WORKING DIMENSION
Width
Depth
COOKING
AREA
NUMBER OF
BURNERS
SHIP WEIGHT
Lbs (Kg)
LIST
PRICE
120 (55)
$3318
6650
5854
80
(37)
Casters (set of 4) 5” dia. w/ brakes #A35106
*Must specify type of gas and elevation if over 2000 ft. when ordering.
2468
$550
WOOD CHIP SMOKER
PROFESSIONAL SERIES
NEW
Shown with optioanl
stand and casters.
BrOILEr fEATUrES
SMOKEr fEATUrES
Optimized burner power creates Steak, Chicken and Fish cooking zones.
Twin smoker boxes can be used together for high smoke peak output.
Each chip drawer features high power dedicated burners.
Cast iron radiants distribute heat and are individually
removable for easy cleaning.
Full width stainless steel pan to add water vapor or
Stagger the loading of chips to get really long smoke production using
individual smoker box burners to create perfect smoldering conditions.
process as well as simplify clean-up of spills.
before it meets the food!
To remove ash, our patent-pending wood chip drawers pull out
and simply swing over.
Stainless steel polished front and trim for easy cleaning
with double-layered all-welded steel side chassis.
Top grates are heavy duty cast iron.
14 gauge all welded body construction.
36” WIDE WOOD CHIp SMOKEr
MODEL
MAIN BURNERS
SMOKE INJECTORS
WIDTH
ARWCS-36
6
5
36”
Other sizes are available, please contact the factory.
Easy lift-off smoke cover.
Wood chip pull-out drawers with independent
burner chamber & control
TOTAL BTU’S
SHIP WEIGHT
PRICE
$26,500
Casters for stands (set of 4) A35104
$550
Dispose used wood chips with a twist of a list.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
43
44
BROILERS
INFRARED PROFESSIONAL SERIES
SUpErIOr BENEfITS!
instant, even heat.
Infrared burners direct heat waves downward to
penetrate the exposed surface of the meat.
Adjustable gas valve system.
Meat is cooked entirely by infrared heat. No hot
air or convection has contact with the meat. Meats
experience minimal shrinkage while retaining juices,
Grease pan extends the full width of the broiler
and is removable for easy clean-up.
Stainless steel front and landing ledge.
Broiler grid is spring balanced.
Broiler grid raises and lowers with positive
locking in four positions.
Model AGBU-WO-4
Shown with optional Casters.
Grid rack assembly rolls out a full 10” (254) for
easy loading and unloading
405 sq. in. broiler grid
Full width broiler pan can be easily
removed for cleaning
*Must specify type of gas and elevation if over 2000 ft. when ordering.
BROILERS
INFRARED PROFESSIONAL SERIES
COUNTEr TOp INfrArED OVErfIrED BrOILErS
MODEL
AGBU-1
W
36”
D
H
33-3/4” 33”
# BURNERS
BTU
4
(KW)
Ship Wt. Lbs (Kg)
(23)
400 (182)
LIST PRICE
$15,225
Add
Add
Add
Add
Add
Add
$998
940
550
735
798
861
Ship Wt. Lbs (Kg)
LIST PRICE
808 (367)
$23,625
Add
Add
Add
Add
Add
$998
550
735
798
861
Ship Wt. Lbs (Kg)
LIST PRICE
700 (317)
$19,845
Add
Deduct
Add
Add
Add
Add
Add
Add
$998
350
2995
1875
550
735
798
861
Stainless steel skewer holder guides per deck.
ESS-36, 36” heavy duty stainless steel stand.
Swivel Casters for stand. A35104
3/4” x 36” Quick Disconnect with restraining device. A53202
3/4” x 48” Quick Disconnect with restraining device. A53200
3/4” x 60” Quick Disconnect with restraining device. A53201
CrATED DIMENSIONS: 46”D x 42”W x 45”
Model AGBU-1
DOUBLE DECK INfrArED OVErfIrED BrOILErS
MODEL
AGBU-2
W
D
H
36” 33-3/4” 67”
# BURNERS
BTU
8
(KW)
(48)
Stainless steel skewer holder guides per deck.
Swivel Casters in lieu of 6” legs. A35102
3/4” x 36” Quick Disconnect with restraining device. A53202
3/4” x 48” Quick Disconnect with restraining device. A53200
3/4” x 60” Quick Disconnect with restraining device. A53201
CrATED DIMENSIONS: 46”D x 42”W x 78”
Model AGBU-2
Shown with optional Casters.
INfrArED OVErfIrED BrOILErS W/LOWEr OVEN
MODEL
AGBU-3
W
D
H
36” 33-3/4” 61”
# BURNERS
BTU
(KW)
4
131K
(34)
Stainless steel skewer holder guides.
Storage base add -SB to model #.
Convection Oven add -C to model #.
Innovection Base oven add -NV to model #.
Swivel Casters in lieu of 6” legs. A35102
3/4” x 36” Quick Disconnect with restraining device. A53202
3/4” x 48” Quick Disconnect with restraining device. A53200
3/4” x 60” Quick Disconnect with restraining device. A53201
CrATED DIMENSIONS: 40”D x 42”W x 68”
Model AGBU-3
Shown with optional Casters.
INfrArED OVErfIrED BrOILErS W/LOWEr AND UppEr OVENS
MODEL
W
D
H
AGBU-WO-4 36” 33-3/4” 73”
# BURNERS
BTU
(KW)
4
131K
(34)
Ship Wt. Lbs (Kg)
LIST PRICE
800 (364)
$22,575
Add
Deduct
Add
Add
Add
Add
Add
Add
$998
350
2995
1875
550
735
798
861
Stainless steel skewer holder guides.
Storage Base add -SB to model #.
Convection Oven add -C to model #.
Innovection Base oven add -NV to model #.
Swivel Casters in lieu of 6” legs. A35102
3/4” x 36” Quick Disconnect with restraining device. A53202
3/4” x 48” Quick Disconnect with restraining device. A53200
3/4” x 60” Quick Disconnect with restraining device. A53201
CrATED DIMENSIONS: 40”D x 42”W x 82”
Model AGBU-WO-4
Shown with optional Casters.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
45
46
OVERFIRED
PROFESSIONAL SERIES INFRARED BROILERS
rADIANT STEAKHOUSE BrOILErS
BrOILEr fEATUrES
25,000 BTU per burner strategically spaced for
Extra wide grease trough.
stainless steel construction.
Stainless Steel front and sides (standard).
Approximately 1,800oF grid cooking temperatures.
Welded frame structure.
3/4” thick polished steel searing griddle plate
with 2” stainless steel splash guard.
Stainless Steel sealed grid bearing mitigates
corrosion and seizing.
Welded gussets.
3/8” round-bar broiling grid.
4-position grid height adjustment with 4.5” range.
Secure locking lift mechanism with “cool touch” knob.
Removable large capacity Stainless Steel grease can (565 cu. in.)
Limited one year parts and labor warranty.
ALSO AVAILABLE WITH “CABINET BASE” AND
“rEfrIGErATED BASE.” CALL fACTOrY fOr prICING.
Model HD45-RGBSH
Shown with optional stand and Casters.
Model HD45-RGBSH
Shown with optional casters, and stand.
(4) position grid height
adjustment with 4.5” range
rADIANT STEAKHOUSE GrIDDLE/BrOILEr
MODEL
WIDTH DEPTH HEIGHT
HD36-RGBSH
36”
HD45-RGBSH
45”
CrATED DIMENSIONS:
HD36: 35”D x 40”W x 31H”
HD45: 35”
”W x 31H”
31”
27-1/4”
31”
27-1/4”
S/S STANDS
BURNERS
BTU
(KW) Ship Wt. Lbs (Kg) LIST PRICE
5
125K
(37)
(223)
$13,125
ESS-36
54
(25)
7
175K
(51)
660 (300)
16,748
ESS-45
68
(31)
MODEL
Lbs. (kg)
LIST PRICE
$940
1139
Casters for stands (set of 4) A35107 $550
Cabinet base option
1360
Add to stand pricing
*Must specify type of gas and elevation if over 2000 ft. when ordering.
BROILERS
PROFESSIONAL SERIES STEAKHOUSE
rADIANT CHAr BrOILEr
An option for additional broiling includes a roller-mounted rack for
easy-glide movement.
The Medallion Broiler utilizes stainless steel radiants heated by 30,000
BTU H-type cast iron burners. The Stainless Steel radiants offer
unparalleled durability and heat distribution.
STAINLESS STEEL rADIANT BrOILEr fEATUrES
25,000 BTU burners strategically spaced for maximum
Extra wide grease trough.
Model HD34-CRBR-O
rADIANT BrOILEr WITH pULL-OUT rACK
MODEL
WIDTH
DEPTH
HEIGHT
34”
28”
36”
HD34-CRBR-O
# BURNERS
BTU
3
(KW)
Ship Wt. Lbs
(26)
500
(Kg)
(227)
LIST PRICE
$13,179
To view our entire Medallion Series Heavy Duty Line-Up please refer pages 4-17.
INfrArED OVErfIrED rADIANT BrOILErS
1800oF at surface of the burner.
High heat to sear in juices for great results.
Ideal for skewer cooking.
Full size grease pan to collect all excess oil.
Limited one year parts and labor warranty.
Model AROB-48
INfrArED OVErfIrED BrOILErS
MODEL
AROB-24
WIDTH
DEPTH
HEIGHT
24”
28”
22”
2
# BURNERS
BTU
46K
(KW)
Ship Wt. Lbs
(Kg)
LIST PRICE
(13)
250
(113)
$7612
(20)
300 (136)
8704
AROB-30
30”
28”
22”
2
AROB-36
36”
28”
22”
3
(27)
350
10,000
115K
(34)
400 (182)
11,999
AROB-48
48”
28”
22”
4
AROB-60
60”
28”
22”
5
138K
(40)
450 (205)
14,542
22”
6
161K
(47)
500 (227)
16,275
AROB-72
72”
28”
4” Tube Legs for counter top installation $462/set of 4. 60” & 72” units require set of 6 legs $668.
CrATED DIMENSIONS: Height 32” (813) x Depth 28” (711) x Width add 5” (127) to width.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
47
48
PROFESSIONAL SERIES
BROILERS
BROILERS
PROFESSIONAL SERIES
ADjUSTABLE TOp rADIANT BrOILErS
Stainless steel rugged exterior body.
Adjustable easy lift handle, even under heavy loads, with 3 separate position settings.
Heavy duty cast iron top grates provide attractive broiler markings.
Ample drip and crumb tray and a separate oil grease tray makes cleaning easier.
Limited one year parts and labor warranty.
Model ADJ-36
ADjUSTABLE TOp rADIANT BrOILErS
MODEL
WIDTH DEPTH HEIGHT
BURNERS
S/S STANDS
BTU
(KW)
Ship Wt. Lbs (Kg)
(23)
ADJ-24
24”
28½”
17”
4
80K
ADJ-30
30”
28½”
17”
5
100K
ADJ-36
36”
28½”
17”
6
120K
(35)
ADJ-48
48”
28½”
17”
8
160K
(47)
ADJ-60
60”
28½”
17”
10
200K
ADJ-72
72”
28½”
17”
12
240K
(70)
LIST PRICE
MODEL
Lbs. (kg)
LIST PRICE
260 (118)
$4614
ESS-24
47
(21)
$729
300 (136)
5234
ESS-30
50
(23)
866
350
5906
ESS-36
54
(25)
940
440 (200)
7644
ESS-48
72
(33)
1139
560 (255)
9398
ESS-60
(45)
1391
10,762
ESS-72
(50)
1628
650
110
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
For larger than 6”, 8” & 10” depth landing ledge add $158 per 12” section,
4” high die cast steel legs, set of 4 add $173
60” & 72” models require set of 6 legs add $263
CrATED DIMENSIONS: Height 22”
”
” (127) to broiler width.
STEAKHOUSE BrOILErS
24”, 30” & 36” units equipped with 1 adjustable rack.
48”, 60” & 72” units equipped with 2 separate adjustable racks.
Individually controlled burners with S/S pilots.
3-position adjustable top grate.
Limited one year parts and labor warranty.
Model ADJF-36
Shown with optional Casters.
Model ADJ-48 standard with 2 independent adjustable racks.
ADjUSTABLE TOp rADIANT BrOILErS - fLOOr MODEL - WITH OpEN CABINET BASE
BTU
(KW) Ship Wt. Lbs (Kg)
MODEL
WIDTH
DEPTH
HEIGHT
# BURNERS
ADJF-24
24”
28½”
36”
4
80K
ADJF-30
30”
28½”
36”
5
100K
ADJF-36
36”
28½”
36”
6
120K
(35)
425
ADJF-48
48”
28½”
36”
8
160K
(47)
530
(241)
Included
9608
ADJF-60
60”
28½”
36”
10
200K
660
(300)
Included
11,392
ADJF-72
72”
28½”
36”
12
240K
775
(352)
Included
13,125
(23)
(70)
BASE
LIST PRICE
335
(152)
Included
$6609
375
(170)
Included
7224
Included
8032
For larger than 6”, 8” & 10” depth landing ledge add $158 per 12” section.
Casters (set of 4) 4” dia. w/brakes #A35102 add $550
60” & 72” models require set of 6 casters 4” dia. w/brakes #A35103 add $795.
CrATED DIMENSIONS: Height 43”
”
” (127) to broiler width.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
50
PROFESSIONAL SERIES
BROILERS
BROILERS
PROFESSIONAL SERIES
MESQUITE WOOD-fIrED CHAr-BrOILErS
Stainless Steel rugged exterior body.
Built-in gas log lighter burner with adjustable gas valve and
standing pilot for instant ignition.
Large stainless steel door with handle located on front of the broiler
allows easy loading and moving of wood/charcoal.
Open bottom grate design allows continuous
updraft for optimum fuel combustion.
protect interior from burn out.
Heavy duty cast iron top grates provide attractive broiler markings.
Broiler may use any type of wood or charcoal.
Limited one year parts and labor warranty..
Requires either legs or stand.
Model AMSQ-48
Shown with optional stand.
MESQUITE WOOD-fIrED CHAr-BrOILErS
S/S STANDS
(KW)
Ship Wt. Lbs (Kg) LIST PRICE
MODEL
W
D
H
BURNERS
BTU
AMSQ-30
30”
27”
18”
1
30K
300 (137)
$7875
AMSQ-36
36”
27”
18”
1
30K
345 (157)
8925
AMSQ-48
48”
27”
18”
1
30K
405 (184)
9975
AMSQ-60
60”
27”
18”
2
60K
455 (206)
12,075
(18)
MODEL
S/S back splash guards: AMSQ-30 $604 AMSQ-36 $640 AMSQ-48 $814 AMSQ-60 $882
Counter top installation, 4” S/S welded legs add $325 to list price. For 60” unit add $462.
CrATED DIMENSIONS: Height 26” (660) x Depth 36”
” (127) to broiler width.
Lbs. (kg)
LIST PRICE
QESS-30
70 (32)
$1040
QESS-36
82 (37)
1199
QESS-48
(43)
1628
QESS-60 102 (54)
1995
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
HOrIzONTAL BrOILErS
Stainless steel rugged exterior body.
Large 27” or 36” deep broiling surface.
Round rod non-stick cooking top grates specially designed for chicken broiling.
High 40,000 BTU burners for even heat distribution assures fully cooked chickens.
Open bottom grate design allows continuous updraft for optimum fuel combustion.
Rotisserie option allows more cooking production with minimal operator attention.
Heavy duty liner protects interior from burn out.
Limited one year parts and labor warranty.
Requires either legs or stand.
Model AHS-4836
Shown with optional stand.
Model AHSR-48 Rotisserie style top.
HOrIzONTAL CHICKEN BrOILErS
S/S STANDS
MODEL
W
D
H
BURNERS
BTU
(KW)
AHS-4827
48”
27”
22”
4
160K
(47)
AHS-6027
60”
27”
22”
5
200K
AHS-4836
48”
36”
22”
4
160K
AHS-6036
60”
36”
22”
5
200K
AHSR-48
48”
36”
36”
4
160K
AHSR-60
60”
36”
36”
5
200K
(47)
(47)
Ship Wt. Lbs (Kg)
LIST PRICE
MODEL
Lbs. (kg) LIST PRICE
270 (122)
$5513
HESS-4827 50
(23)
$1885
370 (167)
7193
HESS-6027 57
(26)
2226
300 (136)
7350
HESS-4836 65
(30)
2363
HESS-6036 80
(36)
2756
400 (181)
9712
400 (181)
16,538
500 (226)
19,425
Spit fork, 2 prong, stainless steel add $79. A31015
Spit fork, double 2 prong, stainless steel add $89. A31016
Split rod and handle only add $130 A31101
Spit rod assembly complete with handle and prongs add $369. A31100
Optional built-in Rotisserie. Contact factory for pricing
CrATED DIMENSIONS: Height 26” (660) x Depth 36”
” (127) to broiler width
Includes 7 rods w/spits & stand.
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
*Must specify type of gas and elevation if over 2000 ft. when ordering.
51
52
BROILERS
PROFESSIONAL SERIES
CHAr-rOCK BrOILErS
Heavy duty stainless steel front and sides.
char rock. Juices drip onto the rocks resulting in
Individually controlled 35,000 BTU S/S
“H” shaped burners.
Heavy duty reversible cast iron 5” x 21” top
grates with grease runners to direct the run off
to the removable grease trough.
Provides attractive markings on the food.
Model AECB-34
Shown with optional S/S landing ledge.
Limited one year parts and labor warranty.
CHAr-rOCK BrOILErS
S/S STANDS
H
BTU
(KW) Ship Wt. Lbs (Kg) LIST PRICE
MODEL
W
D
AECB-14
14”
24”
13-1/4”
1
35K
(10)
AECB-24
24”
24”
13-1/4”
2
70K
(20)
AECB-34
34”
24”
13-1/4”
3
105K
(30)
AECB-44
44”
24”
13-1/4”
4
140K
(41)
AECB-54
54”
24”
13-1/4”
5
175K
AECB-64
64”
24”
13-1/4”
6
AECB-74
74”
24”
13-1/4”
7
AECB-84
84”
24”
13-1/4”
8
BURNERS
(52)
$1468
(77)
1834
(118)
2899
327
3500
(51)
411 (187)
210K
(61)
245K
(71)
280K
(82)
MODEL
Lbs. (kg)
LIST PRICE
(18)
$610
ESS-24
47
(12)
729
ESS-34
50
(23)
882
ESS-44
67
(30)
1134
4363
ESS-54
80
(36)
1399
465 (211)
5222
ESS-64
102
(46)
1539
540 (245)
600 (273)
5994
ESS-74
115
(52)
1674
ESS-84
125
(57)
2133
114
ESS-14
7395
Landing ledge available upon request in 6”, 8”, 10” depths add $162 per 12” section.
4” adjustable die cast steel legs $173. 60” & 72” models require (set of 6) $263.
CrATED DIMENSIONS: Height 20” (508) x Depth 30” (762) x Width add 5” (127) to broiler width.
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
ECONOMY rADIANT CHAr-BrOILErS
Heavy duty stainless steel front and sides.
Individually controlled 15,000 BTUs straight burners
spaced 6” apart.
Optimum heat distribution with heavy duty angled radiants.
Radiants are removable for easy cleaning.
Heavy duty reversible cast iron 3” x 21” top grates, with grease runners
to direct the run off to the removable grease trough.
Provides attractive markings on food.
Full width grease pan removes for easy cleaning.
Limited one year parts and labor warranty.
Model AERB-36
Shown with optional 4” legs.
ECONOMY rADIANT CHAr-BrOILErS
MODEL
W
AERB-12
12”
AERB-16
16”
D
S/S STANDS
BTU
(KW) Ship Wt. Lbs (Kg) LIST PRICE
MODEL
H
BURNERS
”
10½”
2
30K
(8)
100
(45)
$1864
”
10½”
2
30K
(8)
127
(58)
2199
ESS-16
ESS-12
Lbs. (kg)
35
LIST PRICE
(15)
$520
(18)
709
AERB-24
24”
”
10½”
4
60K
(17)
(88)
2499
ESS-24
47
(21)
729
AERB-30
30”
”
10½”
5
75K
(21)
240 (110)
3078
ESS-30
50
(23)
866
AERB-36
36”
”
10½”
6
(26)
272 (124)
3281
ESS-36
54
(25)
940
72
(33)
1139
(45)
1391
(50)
1628
AERB-48
48”
”
10½”
8
120K
(35)
355 (161)
4594
ESS-48
AERB-60
60”
”
10½”
10
150K
(44)
380 (173)
6562
ESS-60
AERB-72
72”
”
10½”
12
180K
(52)
534 (243)
8064
ESS-72
4” adjustable die cast steel legs $173 . 60” & 72” models require (set of 6) $263.
CrATED DIMENSIONS: Height 18” (457) x Depth 36”
” (127) to broiler width.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
110
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
BROILERS
PROFESSIONAL SERIES
HEAVY DUTY rADIANT BrOILErS
Requires either legs or stand. Heavy duty stainless steel front and sides
Requires either legs or stand. Individually controlled straight burners spaced
every 6” at 15,000 BTUs each
Requires either legs or stand. Optimum heat distribution with heavy duty radiants.
Requires either legs or stand.
Heavy duty reversible cast iron 3” x 21” top grates
Removable full width grease pan for easy cleaning
Model ARRB-36
Shown with optional 4” legs.
Limited one year parts and labor warranty.
S/S STANDS
HEAVY DUTY rADIANT BrOILErS
MODEL
W
ARRB-12
ARRB-24
ARRB-30
ARRB-36
ARRB-48
ARRB-60
ARRB-72
12”
24”
30”
36”
48”
60”
72”
D
H
”
”
”
”
”
”
”
10½”
10½”
10½”
10½”
10½”
10½”
10½”
BURNERS
BTU
30K
60K
75K
2
4
5
6
8
120K
150K
180K
10
12
(KW)
Ship Wt. Lbs (Kg) LIST PRICE
(
(18)
(22)
(26)
(35)
120
210
250
285
363
400
560
(44)
(52)
(55)
(114)
(130)
(165)
(182)
(255)
$2378
3308
3712
4510
5870
7644
9975
4” high die cast steel legs add $173. 60” & 72” models require (set of 6) $263.
$90.
CrATED DIMENSIONS: Height 18” (457) x Depth 36”
” (127) to broiler width.
MODEL
ESS-12
ESS-24
ESS-30
ESS-36
ESS-48
ESS-60
ESS-72
Lbs. (kg)
35
47
50
54
72
(15)
(21)
(23)
(25)
(33)
(45)
110 (50)
LIST PRICE
$520
729
866
940
1139
1391
1628
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
SHISH KEBOB BrOILErS
All welded 16 gauge heavy duty S/S exterior body.
Individually controlled Stainless Steel straight burners, spaced every 6”, at 30,000 BTUs each.
Heavy duty angled radiants for optimum heat distribution and removable for easy cleaning.
Heavy gauge stainless steel frame spaced to allow support of the “shish” skewers.
Full width removable crumb tray for easy cleaning.
Rotisserie option available on request. Call factory.
Limited one year parts and labor warranty.
Model ARKB-36-R
Shown with optional rotisserie and stand.
Model ARKB-36
HEAVY DUTY SHISH KEBOB BrOILErS
MODEL
W
D
ARKB-24
ARKB-30
ARKB-36
ARKB-48
ARKB-60
ARKB-72
ARKB-84
24”
30”
36”
48”
60”
72”
84”
25-1/8”
25-1/8”
25-1/8”
25-1/8”
25-1/8”
25-1/8”
25-1/8”
H
11-1/4”
11-1/4”
11-1/4”
11-1/4”
11-1/4”
11-1/4”
11-1/4”
S/S STANDS
BURNERS
BTU
(KW)
4
5
6
8
10
12
14
200K
230K
320K
360K
400K
420K
480K
(35)
(44)
(52)
(70)
(88)
(105)
(123)
Ship Wt. Lbs (Kg) LIST PRICE
230
320
360
400
440
480
(104)
(145)
(163)
(182)
(200)
(218)
Rotisserie option available on request, please contact factory for pricing.
Stainless steel skewers available on request, please contact factory for price.
CrATED DIMENSIONS: Height 22”
”
” (127) to broiler width.
$5713
6750
7992
9504
11,880
13.500
19,980
MODEL
ESS-24
ESS-30
ESS-36
ESS-48
ESS-60
ESS-72
ESS-84
Lbs. (kg)
47
50
54
72
(21)
(23)
(25)
(33)
(45)
110 (50)
125 (57)
LIST PRICE
$729
866
940
1139
1391
1628
2133
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
*Must specify type of gas and elevation if over 2000 ft. when ordering.
53
54
GRIDDLES
PROFESSIONAL SERIES
NEW
THE ULTIMATE GrIDDLE!
FEATURES
One 20,000 BTU/hr. infrared burner with solid state temperature control and
electronic spark igniter for each 12” of griddle width.
Controls are recessed and concealed behind a hinged panel.
Surface temperatures are from 150° to 500°F.
3” wide stainless steel front grease trough drains into large capacity grease
collector(s). (60” and 72” griddles have two grease collectors.)
1” thick, 24” deep highly polished steel griddle plate.
4-1/2” high stainless steel side and back splashes.
Full width stainless steel guard rail.
Stainless steel front and sides.
4” adjustable chrome plated legs.
3/4” rear gas connection and gas pressure regulator.
115 volt, 50/60 Hz, 1 phase control circuit. 1/2 amp draw.
6’ power cord with 3 prong plug.
One year limited parts and labor warranty.
Provided with 6’ power cord with 3-prong plug.
Shown with optional
tube legs and casters
GAS INfrArED GrIDDLE
WIDTH
COOKING DEPTH
ARG-IR36
36”
24”
36”
ARG-IR48
48”
24”
36”
ARG-IR60
60”
24”
ARG-IR72
72”
24”
MODEL
# OF CONTROLS
BTU / HR.
(KW)
Ship Wt. Lbs
(Kg)
LIST PRICE
3
60K
(18)
475
(214)
$14,950
4
80K
(24)
36”
5
100K
(30)
656 (300)
21,590
36”
6
120K
(35)
855 (385)
23,889
OVERAL DEPTH
4” legs set of 4 $173. 60” & 72” models require set of 6 legs. $263
CrATED DIMENSIONS: Height 20” (508) x Depth 36”
20,000 BTU/hr. infrared burner with spark igniter for each 12” of griddle width.
17,925
” (127) to width.
Solid state temperature control & electronic spark igniter for each 12” of griddle width.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
GRIDDLES
PROFESSIONAL SERIES
CUSTOMIzE YOUr OWN GrIDDLE
Optional 12” tapered S/S high splash guard.
Optional larger front landing ledge 6”, 8”, or 10” deep.
,
and increases heat retention within the griddle plate for lower cost.
Temperature is evenly controlled across the griddle plate.
Full 24” deep griddle plate cooking surface, ideal for high volume cooking.
Highly polished 1” thick griddle plate.
S/S grease trough and one piece rolled front landing ledge for easy cleaning.
30,000 BTU “U” shaped burners, every 12”, for optimum heat distribution.
Standard thermostatic controls.
Model CTG-60
Shown with optional stand, casters, tapered
splash guards, back splash and extra thermostats.
THErMOSTATIC CONTrOL GrIDDLES, 1” THICK 24” DEEp pLATE
MODEL
W
D
CTG-24
24”
34” 10½”
2
CTG-36
36”
34” 10½”
3
CTG-48
48”
34” 10½”
4
CTG-60
60”
34” 10½”
5
CTG-72
72”
34” 10½”
6
CUSTOMIzING OpTIONS
H
BURNERS
BTU
(KW)
Ship Wt. Lbs (Kg)
S/S STANDS
LIST PRICE
MODEL
Lbs. (kg)
LIST PRICE
(18)
260 (118)
$3665
ESS-24
47
(21)
$729
(26)
365 (166)
4988
ESS-36
54
(25)
940
120K
(35)
465 (211)
7025
ESS-48
72
(33)
1139
150K
(44)
565 (257)
7613
ESS-60
(45)
1391
180K
(53)
650
9445
ESS-72
(50)
1628
60K
-CT to model #. (Per 12” section).
12” high S/S splash back add -SG to model #. (Per 12” section).
Side splash guards 12” tapered to 4” (Right or left).
Partial grill top grooving add -GG to model #. (Per 12” section).
6” or 8” deep front landing ledge add -LL to model #. (Per 12” section).
Extra large grease capacity grease tray.
Extra thermostat(s) each.
$1313
415
289
894
263
242
859
*Must specify type of gas and elevation if over 2000 ft. when ordering.
110
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
55
56
GRIDDLES
PROFESSIONAL SERIES
MANUAL Or THErMOSTATIC GrIDDLES
Model AEMG-36
Equipped with legs.
21” deep cooking serface.
MANUAL
MODEL
LIST PRICE
THErMOSTATIC
3/4” THICK GrIDDLE pLATE
MODEL LIST PRICE
W
D
H
BURNERS
BTU
AEMG-12
$1712
AETG-12
$2573
12” 30” 10½”
1
30K
AEMG-24
1817
AETG-24
2638
24” 30” 10½”
2
60K
AEMG-36
2604
AETG-36
3735
36” 30” 10½”
3
AEMG-48
3413
AETG-48
4788
48” 30” 10½”
4
AEMG-60
4389
AETG-60
5983
60” 30” 10½”
5
AEMG-72
5754
AETG-72
6904
72” 30” 10½”
6
S/S STANDS
(KW) Ship Wt. Lbs (Kg) MODEL
Lbs. (kg)
LIST PRICE
100 (45)
ESS-12
35 (15)
$520
(18)
200
ESS-24
50 (23)
729
(26)
300 (136)
ESS-36
65 (30)
940
120K
(35)
365 (166)
ESS-48
80 (36)
1139
150K
(44)
500 (227)
ESS-60
(44)
1391
180K
(53)
600 (273)
ESS-72 110 (50)
1628
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
CONCESSION GrIDDLES
Stainless steel rugged exterior body.
Highly polished 3/4” thick steel griddle plate.
“H” shaped burners for every 12” of griddle surface.
Stainless steel pilots for instant ignition for each burner.
Each burner rated at 20,000 BTUs.
Space saver unit for all applications.
3” wide S/S grease trough with a large grease can.
Ideal for snack type operations.
16” deep cooking surface.
Limited one year parts and labor warranty.
Model ACCG-36
CONCESSION GrIDDLES
S/S STANDS
Ship Wt. Lbs (Kg)
MODEL
W
D
H
BURNERS
BTU
(KW)
ACCG-12
12”
24”
10½”
1
20K
(5)
100
ACCG-24
24”
24”
10½”
2
40K
(10)
ACCG-36
36”
24”
10½”
3
60K
(18)
ACCG-48
48”
24”
10½”
4
80K
(23)
ACCG-60
60”
24”
10½”
5
100K
LIST PRICE
MODEL
Lbs. (kg)
LIST PRICE
$1286
ESS-12
35
(15)
$520
205
1660
ESS-24
47
(21)
729
305
2435
ESS-36
54
(25)
940
365 (166)
3292
ESS-48
72
(33)
1139
500 (227)
3670
ESS-60
(45)
1391
4” legs set of 4. $173. 60” & 72” models require (set of 6) legs $263.
CrATED DIMENSIONS: Height 20”
” (737) x Width add 5” (127) to width.
(45)
Casters for stands (set of 4) A35104
Casters for stands (set of 6) A35105
*Must specify type of gas and elevation if over 2000 ft. when ordering.
$550
861
GRIDDLES
PROFESSIONAL SERIES
MANUAL & THErMOSTATIC GrIDDLES
Stainless steel rugged exterior body.
Highly polished steel griddle plates in 3/4” & 1” thicknesses.
“U” shaped burners for every 12” of griddle surface for even cooking.
21" cooking depth, standard.
3” splash guard standard.
Stainless steel pilots for instant ignition on each 30,000 BTU burner.
3½” wide S/S grease trough and a large grease pan.
Limited one year parts and labor warranty.
Model ARMG-36
MANUAL
MODEL
THErMOSTATIC
LIST PRICE
MODEL LIST PRICE
S/S STANDS
3/4” THICK GrIDDLE pLATE
W
D
H
BURNERS
BTU (KW) Ship Wt. Lbs (Kg)
MODEL
Lbs. (kg)
LIST PRICE
ARMG-12
$1712
ARTG-12
$2468
12” 30” 10½”
1
30K
100
(45)
ESS-12
35 (15)
$520
ARMG-24
1817
ARTG-24
2588
24” 30” 10½”
2
60K (18)
220 (100)
ESS-24
47 (21)
729
ARMG-36
2604
ARTG-36
3565
36” 30” 10½”
3
(26)
300 (136)
ESS-36
54 (25)
940
ARMG-48
3413
ARTG-48
4542
48” 30” 10½”
4
120K (35)
365 (166)
ESS-48
72 (33)
1139
ARMG-60
4389
ARTG-60
5983
60” 30” 10½”
5
150K (44)
500 (227)
ESS-60
(45)
1391
ARMG-72
5754
ARTG-72
6904
72” 30” 10½”
6
180K (53)
600 (273)
ESS-72 110 (50)
1628
MANUAL
MODEL
ARMG-112
LIST PRICE
$1974
THErMOSTATIC
1” THICK GrIDDLE pLATE
MODEL LIST PRICE
W
D
H
BURNERS
Casters for stands (set of 4) A35104
Casters for stands (set of 6) A35105
BTU (KW) Ship Wt. Lbs (Kg) MODEL
ARTG-112
$2703
12” 30” 10½”
1
30K
$550
861
Lbs. (kg)
LIST PRICE
114 (52)
ESS-12
35 (15)
$520
ARMG-124
2152
ARTG-124
3536
24” 30” 10½”
2
60K (18)
254 (115)
ESS-24
47 (21)
729
ARMG-136
2934
ARTG-136
4121
36” 30” 10½”
3
(26)
343 (156)
ESS-36
54 (25)
940
ARMG-148
3848
ARTG-148
5297
48” 30” 10½”
4
120K (35)
438
ESS-48
72 (33)
1139
ARMG-160
4725
ARTG-160
6499
60” 30” 10½”
5
150K (44)
600 (273)
ESS-60
(45)
1391
ARTG-172
7760
72” 30” 10½”
6
180K (53)
700 (318)
ESS-72 110 (50)
1628
ARMG-172
5857
4” legs set of 4 $173. 60” & 72” models require set of 6 legs. $263.
For 24” deep cooking surface (griddle plate) add 20% to the list price
CrATED DIMENSIONS: Height 20” (508) x Depth 36”
” (127) to width.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105
861
57
58
GRIDDLES/BROILERS
PROFESSIONAL SERIES
GrOOVED GrIDDLES-THErMOSTATIC CONTrOL
1” THICK pLATE
Stainless steel rugged exterior body.
Highly polished 1” thick steel griddle plate.
“U” shaped burners for every 12” of griddle surface.
Stainless steel pilots for instant ignition on each 30K BTU burner.
Large capacity removable grease tray.
S/S grease trough & one piece rolled front for easy cleaning.
Energy saving thermostatic control for desired temperature
setting from 150oF to 450o F.
Grooves provide attractive broiler markings on food, and also
sloped to facilitate gradual grease run off.
3” splash guard standard with 4” high splash back.
Limited one year parts and labor warranty.
Model ARTGG-36
THErMOSTATIC CONTrOL GrOOVED GrIDDLES
S/S STANDS
Ship Wt. Lbs (Kg)
Lbs. (kg)
LIST PRICE
MODEL
W
D
H
BURNERS
BTU
(KW)
ARTGG-24
24”
30”
10½”
2
60K
(18)
254 (115)
$5022
ESS-24
47
(21)
$729
ARTGG-36
36”
30”
10½”
3
(26)
343 (156)
6690
ESS-36
54
(25)
940
ARTGG-48
48”
30”
10½”
4
120K
(35)
438
8586
ESS-48
72
(33)
1139
ARTGG-60
60”
30”
10½”
5
150K
(44)
600 (273)
11,718
ESS-60
(45)
1391
LIST PRICE
4” legs set of 4. $173. 60” & 72” models require set of 6 legs $263.
CrATED DIMENSIONS: Height 20”
” (737) x Width add 5” (127) to width.
MODEL
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
SNAp ACTION GrIDDLES
Stainless steel rugged exterior body.
Highly polished 1” thick griddle plate.
“U” shaped burners for every 12” of griddle surface
for even cooking.
Snap action thermostat control.
Extra deep plate provides plenty of cooking space.
Large capacity grease can.
3” wide stainless steel grease trough.
3” splash guard standard with 4” high splash back.
Limited one year parts and labor warranty.
24” DEEp COOKING SURfACE
Model SAG-24
SNAp ACTION GrIDDLES
S/S STANDS
MODEL
W
D
H
BURNERS
SAG-24
24”
33”
13”
2
48K
SAG-36
36”
33”
13”
3
72K
SAG-48
48”
33”
13”
4
SAG-60
60”
33”
13”
5
SAG-72
72”
33”
13”
6
Lbs. (kg)
LIST PRICE
ESS-24
47 (21)
$729
6912
ESS-36
54 (25)
940
8532
ESS-48
72 (33)
1139
564 (257)
10,260
ESS-60
(45)
1391
650
13,230
ESS-72
110 (50)
1628
Ship Wt. Lbs (Kg)
LIST PRICE
(14)
260 (118)
$4860
(21)
365 (166)
(28)
465 (211)
120K
(35)
144K
(42)
BTU
(KW)
4” legs set of 4 $173. 60” & 72” models require set of 6 legs. $263.
-CT to model #. (Per 12” section). $1313
Partial grill top grooving add -GG to model #. (Per 12” section). $894
CrATED DIMENSIONS: Height 23” (584) x Depth 36”
” (127) to width.
MODEL
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105
861
*Must specify type of gas and elevation if over 2000 ft. when ordering.
GRIDDLES
PROFESSIONAL SERIES
TEppAN-YAKI jApANESE STYLE GrIDDLES
Stainless steel rugged exterior body.
Highly polished 3/4” thick steel griddle plate.
Optional 1” thick griddle steel plate available.
30,000 BTU round burner creates a hot zone in the center of the griddle.
Large capacity removable grease can.
Burner has adjustable gas valve & continuous pilot for instant ignition.
Stainless steel grease trough & one piece rolled front for easy cleaning.
Limited one year parts and labor warranty.
24” DEEp COOKING SURfACE
Shown with optional Stainless Steel
all welded 1/2” griddle splash plate.
Model ARTY-48
Shown with optional stand & Casters.
TEppAN-YAKI jApANESE STYLE GrIDDLES
S/S STANDS
Ship Wt. Lbs (Kg)
MODEL
W
D
H
BURNERS
BTU
ARTY-24
24”
28”
10½”
1
30K
200
ARTY-36
36”
28”
10½”
1
30K
ARTY-48
48”
28”
10½”
1
30K
ARTY-60
60”
28”
10½”
1
ARTY-72
72”
28”
10½”
1
(KW)
LIST PRICE
MODEL
Lbs. (kg)
LIST PRICE
$729
$2398
ESS-24
47
(15)
300 (145)
3429
ESS-36
54
(21)
940
365
4185
ESS-48
72
(25)
1139
30K
450 (253)
5508
ESS-60
(33)
1391
30K
550
7560
ESS-72
(45)
1628
CrATED DIMENSIONS: Height 17” (432) x Depth 36”
” (127) to width.
4” legs (set of 4) $173. 60” & 72” models require (set of 6) legs $263.
Extra burner $859 each.
For hardened 1” highly polished griddle plate contact factory
For S/S splash guard add 10% to list price
Chrome griddle plate add -CT to model $1313 per linear foot.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
110
Casters for stands (set of 4) A35104
Casters for stands (set of 6) A35105
$550
861
60
GRIDDLES
PROFESSIONAL SERIES
ArMG-OB/ArTG-OB COMBINATION
GrIDDLES & OpEN BUrNErS
GrIDDLES WITH OpEN BUrNErS
Highly polished steel griddle plate.
“U” shaped burners for every 12” of griddle surface.
Stainless steel pilots for instant ignition on each burner.
3” wide S/S grease trough and a large grease pan.
32,000 BTU each lift off open burners for easy cleaning.
Optional Saute and Wok burner heads.
S/S Wok Ring available.
21” deep cooking service
Limited one year parts and labor warranty.
MANUAL
MODEL
THErMOSTATIC
LIST PRICE MODEL
Model AR36-24TG2OB
GrIDDLES WITH BUrNErS
LIST PRICE
W
D
H BURNERS BTU
S/S STANDS
(KW) Ship Wt. Lbs (Kg)
MODEL
LBS. (kg)
LIST PRICE
AR24-12G2OB
$2619 AR24-12TG2OB
$3670
24” 30” 10½”
1
(27)
360 (163)
ESS-24
47
(21)
$729
AR36-24G2OB
2831 AR36-24TG2OB
4317
36” 30” 10½”
2
124K (36)
437
ESS-36
54
(25)
940
AR48-36G2OB
3519 AR48-36TG2OB
5140
48” 30” 10½”
3
154K (45)
527
ESS-48 72
(33)
1139
AR60-48G2OB
4359 AR60-48TG2OB
6492
60” 30” 10½”
4
184K (53)
787 (356)
ESS-60
(45)
1391
AR72-60G2OB
5787 AR72-60TG2OB
7166
72” 30” 10½”
5
214K (62)
(432)
ESS-72
110 (50)
1628
AR84-72G2OB
7152 AR84-72TG2OB
8248
84” 30” 10½”
6
244K (71)
1137 (515)
ESS-84
125 (77)
2133
2B refers to 2 burners. For 4 burners add $1013 & change 2B to 4B, & add 12 to overall width.
For highly polished 1” thick griddle plate add 20% to list price.
4” legs set of 4 $173. 60”, 72” & 84” models require set of 6 legs $263.
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
” (127) to width.
CrATED DIMENSIONS: Height 20” (508) x Depth 36”
rAISED GrIDDLE BrOILErS
Stainless steel rugged exterior body.
Highly polished 3/4” thick steel griddle plate.
Also available in 1” thick steel griddle plate.
Easy pull-out broiler rack makes cleaning quick and simple.
Large capacity removable broiler grease tray.
Controlled valves placed every 12” for even cooking.
3” wide S/S grease trough with a large grease tray.
21” deep cooking service
Limited one year parts and labor warranty..
ideal for multi use grilling
and broiling, specially for
restaurants with limited
Model ARGB-36
rAISED GrIDDLE BrOILErS
S/S STANDS
Ship Wt. Lbs (Kg)
MODEL
W
D
H
BURNERS
ARGB-24
24”
32”
16”
2
40K
(11)
330
$3654
ARGB-36
36”
32”
16”
3
60K
(17)
430
4305
ARGB-48
48”
32”
16”
4
80K
(23)
550
ARGB-60
60”
32”
16”
5
100K
750 (371)
BTU
(KW)
4” legs set of 4 $173 60” & 72” models require set of 6 legs $263.
CrATED DIMENSIONS: Height 27” (686) x Depth 38”
” (127) to width.
LIST PRICE
MODEL
Lbs. (kg)
LIST PRICE
ESS-24
47 (21)
$729
ESS-36
54 (25)
940
5512
ESS-48
72 (33)
1139
7245
ESS-60
(45)
1391
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
*Must specify type of gas and elevation if over 2000 ft. when ordering.
HOT PLATES
PROFESSIONAL SERIES
OpEN BUrNEr HOT pLATES
Easy cleaning removable two burner heads, 32,000
BTU output, highest in the industry.
Heavy duty removable, 12” x 12” cast iron top grates.
Manual gas control valve for each burner.
Stainless steel pilots for instant ignition on each burner.
Full width removable crumb tray for easy cleaning.
Die cast, black control knobs.
Limited one year parts and labor warranty.
Smooth slide design 12 x 12
top grates.
OffErED AS OpTIONS:
Saute and wok burners heads.
S/S wok ring.
Model ARHP-36-6
Shown with optional stand and casters.
Optional S/S wok ring adapter.
HEAVY DUTY HOT pLATES
S/S STANDS
MODEL
W
D
H
BURNERS
BTU
ARHP-12-1
ARHP-12-2
ARHP-24-2
ARHP-24-4
ARHP-36-3
ARHP-36-6
ARHP-48-4
ARHP-48-8
ARHP-60-10
12”
12”
24”
24”
36”
36”
48”
48”
60”
18”
30”
18”
30”
18”
30”
18”
30”
30”
10”
10”
10”
10”
10”
10”
10”
10”
10”
1
2
2
4
3
6
4
8
10
32K
64K
64K
128K
128K
256K
320K
(KW)
(18)
(18)
(37)
(28)
(56)
(37)
(75)
Ship Wt. Lbs
(Kg)
LIST PRICE
51 (23)
85 (38)
85 (38)
140 (63)
115 (52)
210
140 (63)
270 (122)
325 (147)
$814
1108
1234
1853
1811
2375
2258
3255
3964
Saute or Wok Burner $116 each. 4” counter legs $173 set of 4. 60” requires set of 6 legs $263.
CrATED DIMENSIONS: Height 12” (432) x Depth 36”
” (127) to width.
Model SUHP-36-6
Shown with optional
stand and Casters.
W
D
H
BURNERS
SUHP-12-2
12”
30””
14”
SUHP-24-4
24”
30”
14”
SUHP-36-6
36”
30”
14”
6
SUHP-48-8
48”
30”
14”
8
Lbs. (kg) LIST PRICE
Must use model ESS-12 or larger
$520
35
(15)
709
40
729
47
(21)
872
45
(21)
940
54
(21)
1034
50
(23)
1139
72
(33)
1391
(45)
ESS-12
ESS-24-2
ESS-24
ESS-36-3
ESS-36
ESS-48-4
ESS-48
ESS-60
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
12 x 12 Top grates easy to remove for
quick cleaning.
HEAVY DUTY STEp-Up HOT pLATES
MODEL
MODEL
Removable burner head makes cleaning
easy & convenient.
S/S STANDS
LIST PRICE
LBS. (Kg) LIST PRICE
BTU
(KW)
2
64K
(18)
135
ESS-12
35
(15)
$520
4
128K
(37)
210
2703
ESS-24
47
(24)
729
(56)
355 (161)
3780
ESS-36
54
(36)
940
(75)
380 (172)
4929
ESS-48
72
(33)
1139
256K
4” counter legs set of 4 $173.
Rear open burners are elevated 4” higher than front burners.
CrATED DIMENSIONS: Height 17” (432) x Depth 36”
Ship Wt. Lbs (Kg)
(61)
$1706
” (127) to width.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
MODEL
Casters for stands (set of 4) A35104 $550
Casters for stands (set of 6) A35105 861
61
62
HOT PLATES
PROFESSIONAL SERIES
ECONOMY STOCK pOT STOVES’ fEATUrES
Stainless steel rugged exterior body.
Stainless steel pilots for instant ignition.
Dual control valves, one for inner and middle rings, second for the outer Ring.
Lower cabinet storage cavity.
Full width removable crumb tray for easy cleaning.
Limited one year parts and labor warranty.
ONLY 18”
HIGH
Model SPSH-18
3 Ring burner with 2 gas control valves.
ECONOMY STYLE STOCK pOT STOVES WITH LOW prOfILE
WIDTH
MODEL
DEPTH
18”
SPSH-18
HEIGHT
# BURNERS
18”
3-ring
21”
3-ring
18”
18”
SPSH-18-2
42”
CrATED DIMENSIONS: SPSH-18-2: 45”D X 22”W X 17”H (1,143 X 560 X 432).
BTU
180K
(KW)
Ship Wt. Lbs
(26)
130
(54)
$1108
(52)
230 (104)
2493
(Kg)
LIST PRICE
Casters (set of 4) A35106
$550
HEAVY DUTY STOCK pOT STOVES’ fEATUrES
Model ARSP-J
Model ARSP-18-2
Model ARSP-18
MODEL
DEPTH
HEIGHT
24”
ARSP-18
HIGH
ARSP-18-2
WIDTH
18”
21”
24”
18”
42”
24”
ARSP-J
18”
21”
ARSP-J-2
18”
42”
Stainless steel rugged exterior body.
Double construction 2 units in one cabinet (side-by-side or front-to-back.)
3 OpTIONAL BUrNErS:
3-Ring burner.
23-Tip jet burner.
18-Tip anti clogging Jet burner.
Stainless steel tip standing pilot for instant ignition.
Chrome plated 6” steel legs, with 3” adjustable bullet feet.
Under cabinet storage cavity.
Optional swivel casters.
Full size removable crumb tray.
Limited one year parts and labor warranty.
Model ARSP-18-2
24”
Model ARSP-18
24”
3-rING BUrNEr
Standard burner with
two adjustable valves,
23-TIp jET BUrNEr
High heat.125,000 BTUs.
ANTI-CLOGGING
18-Tip jet burner high heat
125,000 BTUs.
HEAVY DUTY STOCK pOT STOVES
MODEL
# BURNERS
BTU
(KW)
Ship Wt. Lbs
(Kg)
LIST PRICE
(26)
134
(61)
$1523
(52)
235 (107)
3171
125K
(36)
134
(61)
2153
250K
(73)
235 (107)
4169
WIDTH
DEPTH
HEIGHT
ARSP-18
18”
21”
24”
3-Ring
ARSP-18-2
18”
42”
24”
3-Ring
180K
ARSP-J
18”
21”
24”
Jet
ARSP-J-2
18”
42”
24”
Jet
CrATED DIMENSIONS: ARSP-18 & ARSP-J: 25”D x 22”W x 22”H (635 x 560 x 560).
ARSP-18-2 & ARSP-J-2: 45”D x 22”W x 22”H (1,143 x 560 x 560).
*Must specify type of gas and elevation if over 2000 ft. when ordering.
Casters (set of 4) A35106
$550
PASTA COOKER
PROFESSIONAL SERIES
NEW
fEATUrES
All aluminum water tank and heat transfer surface saves energy
and speeds up the cooking process.
Concentric ring burners create power to quickly bring the water tank to
a boil and simmer heat for gentle cooking of sensitive pasta dishes.
A Super Wool ceramic insulated burner box features reduced front and side
surface temperatures - making the unit safer to operate.
Heavy-duty welded 12 gallon capacity (14-1/2” X 14-1/2”) aluminum tank
Finned aluminum heat transfer tank bottom.
304 Stainless Steel strainer to hold large quantities of pasta or
single serving baskets.
Combustion optimized burner box.
.
Limited one year parts and labor warranty.
Shown with optional
casters & faucet
MODEL
ARPC-18
Holds 6 baskets.
Shown with optional baskets
WIDTH
DEPTH
HEIGHT
BURNER
BTU
(KW)
Ship Wt. Lbs
18”
34-1/4”
38-1/2”
3-ring
80K
(23)
350
CrATED DIMENSIONS: 33”D x 24”W x 38”H.
(Kg)
LIST PRICE
$4900
Casters (set of 4) 5” dia. w/ brakes #A35102 $550
*Must specify type of gas and elevation if over 2000 ft. when ordering.
63
64
SPECIALTY
PROFESSIONAL EQUIPMENT
WOK rANGE fEATUrES
Rugged S/S top, front and sides.
Full size removable stainless steel grease pan.
Heavy gauge S/S with welded in 2” high Wok opening.
Dual control valves, one for inner and middle Rings,
second for the outer Ring.
Limited one year parts and labor warranty.
HEAVY DUTY WOK rANGES
MODEL
ARWR-3R
WIDTH
DEPTH
HEIGHT
BURNERS
18”
20”
36”
3-ring
BTU
(KW)
Lbs. (kg)
LIST PRICE
(26)
130 (58)
$1864
CASTErS (set of 4) A35104 $550.
CrATED DIMENSIONS: 25”D x 22”W x 38”
Model ARWR-3R
WOK rANGE fEATUrES
125,000 BTU jet burner.
Rugged S/S top, front and sides.
Full size removable stainless steel grease pan.
Heavy guage S/S with welded in 2” high Wok opening.
Quality brass gas control valve with large aluminum handle.
Limited one year parts and labor warranty.
HEAVY DUTY jET WOK rANGES
WIDTH
DEPTH
HEIGHT
BURNERS
BTU
(KW)
Lbs. (kg)
LIST PRICE
ARWR-J13
18”
20”
36”
23 Tip Jet
125K
(37)
120 (50)
$1958
ARWR-J16
18”
20”
36”
23 Tip Jet
125K
(37)
120 (50)
2152
MODEL
CASTErS (set of 4) A35104 $550.
CrATED DIMENSIONS: 25”D x 22”W x 38”
Model ARWR-J13
CHINESE pOrK rOASTEr fEATUrES
S/S front, top and sides. 8” stainless steel legs with adjustable feet.
Equipped with safety pilot, and removable covers over burners, to prevent clogging.
Full size removable stainless steel grease pan.
Two “U” type burners surround the full depth and rear.
Thermostatic control provides even heat distribution.
Fully enclosed 3”
has three track levels to hold rods or oven racks.
Long slabs of ribs, meat or duck may be vertically hung in this large oven.
Roaster door may be hinged left or right for easy access, right hinge is standard.
Limited one year parts and labor warranty.
Contact factory for pricing
CHINESE pOrK rOASTErS
WIDTH
DEPTH
HEIGHT
BURNERS
BTU
(KW)
Lbs. (kg)
ARPR-24
24”
34”
68”
2
50K
(15)
450 (203)
ARPR-30
30”
34”
68”
2
55K
(16)
550
12,075
ARPR-36
36”
34”
68”
2
60K
(18)
675 (305)
16,275
MODEL
Model ARPR-24
Stainless steel “S” hooks $35 each.
Pork roaster skewers $89 each.
Pork roaster oven racks 24”, 30” & 36” $248 each.
CrATED DIMENSIONS: Height 72”
”
*Must specify type of gas and elevation if over 2000 ft. when ordering.
LIST PRICE
” (127) to width.
$9975
SPECIALTY
PROFESSIONAL EQUIPMENT
CHINESE rANGE fEATUrES
S/S rugged exterior body with high backsplash.
Built-in drain system and water-cooled top help control stove’s top temperature.
1 manually-controlled Chinese swing faucet located between holes to avoid intense heat.
The following burners are available at no additional cost.
(Specify type of burners for each cylinder).
3 ring burner
23-Tip jet burner 125K BTU. 18-Tip jet burner anti clogging 125K BTU
Easily accessible stainless steel drain basket located in front or at the rear of the stove.
Conveniently placed “L” shaped knee valve adjusts gas and provides hands-free cooking.
Steam pans, removable steam tanks, and soup pot holders may be used to customize the Range.
Griddles, Fryers and Open Burners may be built into this Chinese gas range.
Limited one year parts and labor warranty.
STANDArD fEATUrES
Stainless steel top and sides.
Water wash system for stainless steel back splash.
Front drain basket, or rear drain basket.
Choice of standard or soup holes.
Available in 13”, 16”, 18”, 20” & 22” size holes.
Larger hole sizes are available upon request.
(CONTACT fACTOrY fOr ALL QUOTES AND DIMENSIONS)
CHINESE rANGES
MODEL
WIDTH
ARCR-1
ARCR-2
ARCR-3
ARCR-4
ARCR-5
ARCR-6
ARCR-7
ARCR-8
varies
varies
varies
varies
varies
varies
varies
varies
DEPTH
HEIGHT
# BURNERS
BTU
41”
41”
41”
41”
41”
41”
41”
41”
36”
36”
36”
36”
36”
36”
36”
36”
1
2
3
4
5
6
7
8
110K
220K
330K
440K
550K
660K
770K
880K
(KW)
Ship Wt. Lbs
(32)
(64)
(161)
(226)
(258)
350
(Kg)
(158)
(267)
(385)
850
1100
1470
(667)
1700
(771)
2100
2320 (1052)
LIST PRICE
$4568
7969
10,489
14,684
18,742
23,094
25,089
28,875
Required Pressure Regulators: 1 hole 3/4” $294 - 2 hole 1” $887 - 3 hole 1-1/4” $1349 - 4 hole 1-1/2” $1599
CrATED DIMENSIONS: Height 37”
” (1,066) x Width add 5”(127) to width.
OpTIONAL ACCESSOrIES
For additional space between wok holes over 11” add.
Stainless steel crumb tray.
Full height cast iron burner chamber
Front drain basket for one or two burner models, each.
Automatic faucet. Upgrade (per faucet)
23-TIp jET BUrNEr
high heat.125,000 BTUs.
$677
473
578
578
573
ANTI-CLOGGING
18-Tip jet bunrer high heat
125,000 BTUs.
Extra manual faucet, each. (1 per hole required for auto faucet) 473
Stainless steel side splash extensions, each.
355
8½” or 10½” oil holes, each.
656
Wok hole adapter, each. (Specify hole dimensions).
943
32-Tip Jet burner 160,000 BTUs.
302
Stainless steel burner covers.
(Contact factory for pricing)
32-TIp jET BUrNEr
3-rING BUrNEr
Standard burner with two
higher heat 160,000 BTUs.
.
*Must specify type of gas and elevation if over 2000 ft. when ordering.
65
66
SPECIALTY
PROFESSIONAL EQUIPMENT
VErTICAL BrOILEr fEATUrES
Stainless steel rugged exterior body.
15” diameter grease pan at the bottom of skewer.
Front to back skewer adjustment.
6-position skewer adjustment.
Compact design or counter top installation.
Manual gas valve control for each burner.
Limited one year parts and labor warranty..
Model AVCB-2
VErTICAL BrOILEr
S/S STANDS
MODEL
W
AVB-1
20” 24” 41”
1
20K
(6)
100 (45)
$3985
VES-20
(18)
AVB-2
20” 24” 41”
2
40K
(12)
125 (57)
4929
VES-20
(18)
AVCB-2
20” 24” 41”
2
40K
(12)
150 (68)
5979
VES-20
(18)
D
H BURNERS BTU
(KW)
Ship Wt. Lbs (Kg) LIST PRICE
MODELLBS.
Lbs.
LIST PRICE
PRICE
KG(kg)
. LIST
$893
893
893
CASTErS: For stands only (Set of 4) #A35104 $550
CrATED DIMENSIONS: 30”D x 25”W x 43”
fULL
1/2” THICK
STEELpLATE
TOp
MONGOLIAN BArBEQUE GrILLS
Heavy duty stainless steel radius rail.
10 gauge all welded body construction.
304 stainless steel support throughout the unit.
Large and removable grease drawer.
Equipped with heavy duty knee valve.
Easy to operate.
Limited one year parts and labor warranty..
This is a custom fabricated unit. To meet your exact
Model AMBG-36
Shown with optional
S/S grease gutter.
MONGOLIAN BArBEQUE GrILLS
MODEL
Ship Wt. Lbs (Kg)
LIST PRICE
DRUM PLATE RADIUS
S/S GUTTER RADIUS
HEIGHT
BURNERS
BTU
(KW)
AMBG-36
36”
44”
36-1/2”
1
125K
(37)
400 (181)
$16,275
AMBG-42
42”
50”
36-1/2”
1
125K
(37)
500 (227)
20,889
AMBG-48
48”
56”
36-1/2”
1
125K
(37)
575 (261)
22,575
AMBG-54
54”
62”
36-1/2”
1
160K
(47)
685 (311)
25,725
AMBG-60
60”
68”
36-1/2”
1
160K
(47)
750 (340)
28,875
*Must specify type of gas and elevation if over 2000 ft. when ordering.
SPECIALTY
PROFESSIONAL EQUIPMENT
CHICKEN rOTISSErIE fEATUrES fOr ALL MODELS
Heavy duty all welded stainless steel exterior and interior body for durability.
2-1/2” deep S/S built-in drip pan with 1-1/4” brass drain to keep chicken moist while cooking.
Burners made of heavy duty 2”
Spit receptacle located in grease free area, for easy maintenance.
Fire bricks are used to radiate ambient heat for optimal performance for ACB-4 and ACB-7 models.
Manifold pre-assembled in factory for quick and easy installation on site.
Casters included and factory-installed at no extra cost on all ACB-7 and ACB-14 models.
Optional rib baskets available.
Limited one year parts and labor warranty.
Contact factory for your custom needs.
COUNTEr TOp 4 SpIT CHICKEN rOTISSErIE
Model ACB-4
MODEL
W
D
H
ACB-4
45”
25”
58”
SPITS BIRDS
4
16-20
BURNERS
BTU
(KW)
1
35K
(10)
Ship Wt. Lbs. (Kg)
350
CrATED DIMENSIONS: 50”W X 30”D X 62”H.
Options and Accessories.
Stainless Steel side access door move to left side.
Stainless steel framed glass sliding door (LEFT) A27008.
Stainless steel framed glass sliding door (RIGHT) A27011.
Spit fork single 2 prong, Stainless Steel. A31015.
Spit fork double 2 prong, Stainless Steel. A31016.
Spit rod and handle only. A31101.
Spit rod assembly complete with handle and prongs. #A31100.
LIST PRICE
$12,390
1395
895
895
85
95
138
395
HIGH prODUCTION 7 SpIT CHICKEN rOTISSErIE
MODEL
W
D
H
SPITS
BIRDS
BURNERS
BTU
(KW)
ACB-7
45”
25”
78”
7
28-35
3
105K
(31)
Ship Wt. Lbs. (Kg)
500 (227)
LIST PRICE
$22,890
Casters: (set of 4) A35102 $550
CrATED DIMENSIONS: 50”W x 34”D x 84”H.
Options and Accessories.
Stainless Steel side access door move to left side.
Stainless steel framed glass sliding door (LEFT) A27009.
Stainless steel framed glass sliding door (RIGHT) A27010.
Spit fork single 2 prong, Stainless Steel. A31015.
Spit fork double 2 prong, Stainless Steel. A31016.
Spit rod and handle only. A31101.
Spit rod assembly complete with handle and prongs. A31100.
1950
1198
1198
85
95
138
395
Model ACB-7
HIGH prODUCTION 14 SpIT CHICKEN rOTISSErIE
MODEL
W
D
H
SPITS
BIRDS
BURNERS
BTU
(KW)
ACB-14
45”
36”
78”
14
56-70
3
105K
(31)
CrATED DIMENSIONS: 50”W X 42”D X 84”H.
Options and Accessories.
Stainless steel framed glass sliding door (LEFT) A27009.
Stainless steel framed glass sliding door (RIGHT) A27010.
Spit fork single 2 prong, Stainless Steel. A31015.
Spit fork double 2 prong, Stainless Steel. A31016.
Spit rod and handle only. A31101.
Spit rod assembly complete with handle and prongs. A31100.
Ship Wt. Lbs. (Kg) LIST PRICE
850 (386) $34,597
Casters: (set of 4) A35102 $550
1198
1198
85
95
138
395
Model ACB-14
*Must specify type of gas and elevation if over 2000 ft. when ordering.
67
68
AVAILABLE
INTERNATIONALY
Our skillfully manufactured equipment is respected worldwide. All
our products are hand-built, meticulosity inspected and carefully
packaged to rigid standards of excellence.
American Range products are designed for maximum functionality
and built using the highest quality control standards.
Our manufacturing combines heavy duty materials, precision
fabrication and best quality components to produce equipment to
meet the highest discerning chefs needs.
requirements of safety and regulation.
COMPANY POLICIES
TErMS & CONDITIONS Of SALE
Shipping point:
past Due Accounts: 1-1/2% per month service/interest.
payment Terms: Net 30 days subject to credit approval.
Non-cancelable Orders: Specialty equipment are non-cancelable.
prices:
Prices are effective as of Nov 2012 and are in U.S Dollars.
Prices do not include sales or any other taxes.
All prices are subject to change without prior notice.
American Range is not responsible for printing errors.
Shipping Damages, Shortages, Discrepancies:
American Range’s responsibility ceases with delivery of goods to the transportation company.
In case of freight damage, receiver must note on the proof of delivery (POD) damages, before accepting or refusing shipment.
Report damages and fax (POD) immediately to American Range.
All shipments must be inspected for visual and/or concealed damages promptly upon receipt.
American Range shall not accept claims for damages, shortages or any other discrepancies unless and until written notice
is provided to American Range within three (3) business days after receipt of merchandise.
Contact factory for instructions and assistance.
Merchandise Return:
Returned merchandise is subject to a 25% restocking charge plus the cost of reconditioning.
Prior written authorization by American Range is required. Contact factory for Return Material Authorization number
and instructions.
Return freight shall be for the account of shipper (Freight Prepaid).
prior notice.
Warranty (Limitations and Exclusions):
Limitations:
American Range warrants its new products to be free from defects in material and workmanship for a period of one (1) year from the original
date of installation, not to exceed 18 months from date of shipment from factory.
Five-year pro-rated warranty shall apply to Fryers’ stainless steel tank only.
Exclusions:
Products purchased & installed for residential use, or for use outside the Continental United States, are excluded from
this warranty.
Light bulbs, porcelain and glass components are excluded from this warranty.
Normal parts wear and tear and maintenance are excluded from this warranty..
under this warranty.
American Range assumes no obligation for any product which has been subjected to misuse, abuse or harsh chemical environments
and climate conditions.
Normal maintenance as outlined in the instructions supplied with the product is the responsibility of the owner/user and is not
part of this warranty.
Installation: American Range assumes no responsibility for any product not installed properly, and in accordance with the
instructions supplied with the equipment.
Proper installation such as, but not limited to, air shutter adjustments, calibration, leveling, tightening of fasteners or utility
connections normally associated with original installation are the responsibility of the distributor, dealer, owner/end user or
installing contractor, and is not covered under this warranty. Improper installation includes but is not limited to:
Use of inadequate electrical supply or wiring.
Undersized gas lines
Improper gas type
Improper ventilation
Disclaimer:
This warranty is in lieu of any other agreement, expressed or implied, and constitutes the only warranty of American Range with respect to it
products. This states the exclusive remedy against American Range relating to the products whether in contract or in tort or under any other legal
theory, and whether arising out of warranties, representations, instructions, installations or defect from any cause. American Range shall not be
for incidental, indirect, special or consequential damages, or for any other loss of cost of similar nature.
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AMERICAN RANGE
range.com
1112012-20
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