Vinotemp Portofino Bordeaux1, Bordeaux3, Bordeaux2C, Bordeaux2H, Rioja1, Rioja2, Rioja4, Napa1, Napa2, 3D, 2D, Bleeker2 wine cellar, Portofino Kendall WB, Bleekerbar wine bar Owner's manual

Vinotemp Portofino Bordeaux1, Bordeaux3, Bordeaux2C, Bordeaux2H, Rioja1, Rioja2, Rioja4, Napa1, Napa2, 3D, 2D, Bleeker2 wine cellar, Portofino Kendall WB, Bleekerbar wine bar Owner's manual
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Vinotemp Portofino VT-PORTOFINO3D is a thermoelectric furniture-style wine cellar with a temperature range of 50-65 degrees Fahrenheit, providing optimal storage conditions for various wine types. Its eco-friendly design ensures virtually silent operation and energy efficiency. The unit features a drip pan for condensation management, which requires periodic emptying. Installation requires a minimum of 6-8 inches of clearance around the unit for maximum airflow and optimal function. Building-in is not possible.

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Vinotemp Portofino Wine Cellar Owner's Manual | Manualzz

A P R O U D H E R I T A G E O F E X P E R I E N C E & Q U A L I T Y

P O R T O F I N O

T h e r m o e l e c t r i c F u r n i t u r e - S t y l e W i n e C e l l a r s

O W N E R S M A N U A L

W W W . V I N O T E M P . C O M

General Operating Instructions:

Let the unit rest, UNPLUGGED for 4 hours once you have it placed in your home.

• Units must have a minimum of a 6-8 inch clearance all around to allow for maximum airflow and function. Building in these units is not possible.

• Units include a drip pan for condensation and must be periodically emptied.

• Do not install in a garage or basement.

Please read and follow all safety rules and operating instructions before using.

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P o r t o f i n o

T h e r m o e l e c t r i c F u r n i t u r e C e l l a r s are the perfect combination of function and style. The various designs work in many decors and provide effective and attractive wine storage. The Portofino

Series has a temperature range of 50-65 degrees Fahrenheit and provides service and storage for all varieties of wine. Optimal temperature levels and performance of these units depends on proper care, placement and ambient temperature.

Thermoelectric cooling is eco-friendly, virtually silent, and energy efficient.

S e r v i n g W i n e s

Storing wines at the proper temperature is important. To preserve them as long as possible generally wine should be stored at 55° Fahrenheit. However, the chart below suggests the optimal drinking temperature for the different styles of wine.

°C °F Wine Style

19 66 Armagnac, Brandy, Cognac

18 64 Full Bodied Red wines, Shiraz

15

13

12

11

10

59

55

54

52

50

Medium Bodied Red Wines

Light Bodied Red Wines

Full Bodied White Wines

Medium Bodied White Wines

Rosé, Light Bodied White Wines

7 45 Non Vintage Sparkling

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TABLE OF CONTENTS

PARTS AND SPECIFICATIONS ................................................................... 5

VT-BORDEAUX1................................................................................. 5

VT-BORDEAUX3................................................................................. 6

VT-BORDEAUX2C............................................................................... 7

VT-BORDEAUX2H............................................................................... 8

VT-RIOJA1........................................................................................ 9

VT-RIOJA2...................................................................................... 10

VT-RIOJA4...................................................................................... 11

VT-KENDALL WB.............................................................................. 12

VT-NAPA1....................................................................................... 13

VT-NAPA2....................................................................................... 14

VT-PORTOFINO3D............................................................................ 15

VT-PORTOFINO2D............................................................................ 16

VT-BLEEKERBAR.............................................................................. 17

VT-BLEEKER2.................................................................................. 18

IMPORTANT SAFETY INSTRUCTIONS.................................................................. 19

INSTALLATION INSTRUCTIONS ......................................................................... 20

Before Using Your Appliance.............................................................. 20

Installation of Your Appliance ............................................................ 20

Electrical Connection ........................................................................ 21

Circuit Diagram ............................................................................... 21

SETTING THE TEMPERATURE CONTROL .............................................................. 22

CARE AND MAINTENANCE ................................................................................ 23

Cleaning Your Appliance ................................................................... 23

Power Failure .................................................................................. 23

Vacation Time ................................................................................. 23

Moving Your Appliance...................................................................... 23

Energy Saving Tips................................................................................. 23

TROUBLE SHOOTING GUIDE ............................................................................. 24

TERMS OF SALE & WARRANTY .......................................................................... 25

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PARTS AND SPECIFICATIONS

VT-BORDEAUX1

1. Cabinet

2. Fan

3. Shelves

4. Thermostat

5. Cellar Door

6. Magnetic Seal

7. Light Switch

8. Handle

9. Drip Pan

Type

Item

Bottle Capacity

Case

Door

Dimension (HxWxD)

Weight

1 Temp

VT-BORDEAUX1 – Bordeaux Wine Cellar

42

MDF + Wood Veneer

Glass or MDF + Wood Veneer with Wood Frame

39.4" x 25.4" x 24.4"

143lbs

Power Consumption 2.00 kW.h/24hrs

Cooling System Thermoelectric Cooling System + R134a

Ambient Temp 72-78°F

Temperature Range 50–65°F

Rated Voltage

Rated Frequency

AC 110V

60Hz

Input Power 124W

**Please note that each unit has a Drip Pan in the front. Please check and clear the water regularly.

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VT-BORDEAUX3

1. Cabinet

2. Fan

3. Shelves

4. Thermostat

5. Cellar Door

6. Magnetic Seal

7. Light Switch

8. Handle

9. Drip Pan

Type 3 Temp

Item Number

Bottle Capacity

Case

Door

VT-BORDEAUX3 & VT-BORDEAUX3L

60

MDF + Wood Veneer

Glass or MDF + Wood Veneer with Wood Frame

Dimension (HxWxD)

Weight

76" x 19.25" x 20.75 "

172lbs

Power Consumption 3.00 kW.h/24hr

Cooling System Thermoelectric Cooling System + R134a

Ambient Temp 72-78°F

Temperature Range 50 – 65°F

Rated Voltage

Rated Frequency

AC 110V

60Hz

Input Power 186W

**Please note that the each compartment has an individual temperature control dial.

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

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VT-BORDEAUX2C

1. Cabinet

2. Fan

3. Shelves

4. Thermostat

5. Cellar Door

6. Magnetic Seal

7. Light Switch

8. Handle

9. Drip Pan

Type

Item Number

Bottle Capacity

Case

Door

Dimension (HxWxD)

2 Temp

VT-BORDEAUX2C

84

MDF + Wood Veneer

Glass or MDF + Wood Veneer with Wood Frame

39.4" x 49.8" x 24.4"

Weight 246lbs

Power Consumption 3.00 kW.h/24hr

Cooling System

Ambient Temp

Thermoelectric Cooling System + R134a

72-78°F

Temperature Range

Rated Voltage

Rated Frequency

50–65°F

AC 110V

60Hz

Input Power 248W

**Please note that the each compartment has an individual temperature control dial.

**Please note that each unit has two Drip Pans in the front. Please check and clear the water regularly.

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VT-BORDEAUX2H

1. Cabinet

2. Fan

3. Shelves

4. Thermostat

5. Cellars Door

6. Magnetic Seal

7. Light Switch

8. Handle

9. Drip Pan

Type 2 Temp

Item Number

Bottle Capacity

Case

Door

VT-BORDEAUX2H & VT-BORDEAUX2HL

84

MDF + Wood Veneer

Glass or MDF + Wood Veneer with Wood Frame

Dimension (HxWxD)

Weight

74.8” x 25.2” x 24.4"

242lbs

Power Consumption 3.00 kW.h/24hr

Cooling System Thermoelectric Cooling System + R134a

Ambient Temp 72-78°F

Temperature Range 50–65°F

Rated Voltage

Rated Frequency

AC 110V

60Hz

Input Power 248W

**Please note that the each compartment has an individual temperature control dial.

**Please note that each unit has a Drip Pan in the front. Please check and clear the water regularly.

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VT-RIOJA1

1. Cabinet

2. Drawer

3. Light Switch

4. Fan/Cover

5. Shelf

6. Thermostat Knob

7. Door

8. Magnetic Seal

9. Handle

Type

Item Number

1 Temp

VT-RIOJA1 – Rioja Wine Cellar

Bottle Capacity

Case

20

MDF + Wood Veneer

Door Glass or MDF + Wood Veneer with Wood Frame

Dimension (HxWxD)

45.3" x 20.7" x 20.5"

Weight 99lbs

Power Consumption 1.00 kW.h/24hr

Cooling System Thermoelectric Cooling System + R134a

Ambient Temp 72-78°F

Temperature Range 50–65°F

Rated Voltage AC 110V

Rated Frequency 60Hz

Input Power 62W

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

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VT-RIOJA2

1. Cabinet

2. Fan

3. Shelf

4. Thermostat

5. Cellar Door

6. Magnetic Seal

7. Light switch

8. Handle

Type

Item Number

2 Temp

VT-RIOJA2

Bottle Capacity

Case

Door

Dimension (HxWxD)

42

MDF + Wood Veneer

Glass or MDF + Wood Veneer with Wood Frame

67.5" x 19.7" x 21.4"

Weight 209lbs

Power Consumption 2.00 kW.h/24hr

Cooling System

Ambient Temp

Thermoelectric Cooling System + R134a

72-78°F

Temperature Range 50–65°F

Rated Voltage AC 110V

Rated Frequency 60Hz

Input Power 124W

**Please note that the each compartment has an individual temperature control dial.

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

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VT-RIOJA4

1. Cabinet

2. Fan

3. Shelve

4. Thermostat

5. Door

6. Magnetic seal

7. Light switch

8. Handle

4 Temp

VT-RIOJA4

Type

Item Number

Bottle Capacity

Case

84

MDF + Wood Veneer

Door Glass or MDF + Wood Veneer with Wood Frame

Dimension (HxWxD)

67.5" x 34.8" x 21.45"

Weight 385lbs

Power Consumption 4.00 kW.h/24hr

Cooling System

Rated Voltage

Thermoelectric Cooling System + R134a

Ambient Temp 72-78°F

Temperature Range 50–65°F

AC 110V

Rated Frequency 60Hz

Input Power 248W

**Please note that the each compartment has an individual temperature control dial.

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

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VT-KENDALL WB

1. Cabinet

2. Fan

3. Shelve

4. Thermostat

5. Door

6. Magnetic

7. Light switch

8. Handle

Type

Item Number

Bottle Capacity

2 Temp

VT-KENDALL WB – Kendall Wine Bar

42

Case

Door

Dimension (HxWxD)

Weight

MDF + Wood Veneer

Glass or MDF + Wood Veneer with Wood Frame

35.8" x 44.9" x 19.7"

143lbs

Power Consumption 2.00 kW.h/24hr

Cooling System Thermoelectric Cooling System + R134a

Ambient Temp 72-78°F

Temperature Range 50–65°F

Rated Voltage

Rated Frequency

AC 110V

60Hz

Input Power 124W

**Please note that the each compartment has an individual temperature control dial.

**Please note that each unit has two Drip Pans at the back. Please check and clear the water regularly.

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VT-NAPA1

1. Cabinet

2. Fan

3. Shelf

4. Thermostat

5. Door

6. Magnetic Seal

7. Light Switch

8. Handle

Type

Item Number

Bottle Capacity

Case

1 Temp

VT-NAPA1 – Napa Wine Cellar

20

MDF + Wood Veneer

Door

Dimension (HxWxD)

Glass or MDF + Wood Veneer with Wood Frame

31" x 25.5" x 21"

Weight 77lbs

Power Consumption 1.00 kW.h/24hr

Cooling System

Ambient Temp

Thermoelectric Cooling System + R134a

72-78°F

Temperature Range 50–65°F

Rated Voltage AC 110V

Rated Frequency 60Hz

Input Power 62W

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

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VT-NAPA2

1. Cabinet

2. Drawer

3. Serving Tray/Shelf

4. Fan/Cover

5. Thermostat

6. Door

7. Magnetic Seal

8. Shelf

9. Light switch

10. Glass Racks

11. Handle

Type

Item Number

2 Temp

VT-NAPA2

Bottle Capacity

Case

40

MDF + Wood Veneer

Door Glass or MDF + Wood Veneer with Wood Frame

Dimension (HxWxD)

39" x 59.5" x 20.5"

Weight 352lbs

Power Consumption 2.00 kW.h/24hr

Cooling System Thermoelectric Cooling System + R134a

Ambient Temp 72-78°F

Temperature Range 50–65°F

Rated Voltage AC 110V

Rated Frequency 60Hz

Input Power 124W

**Please note that the each compartment has an individual temperature control dial.

**Please note that each unit has two Drip Pans at the back. Please check and clear the water regularly.

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VT-PORTOFINO3D

1. Door

2. Magnetic Seal

3. Glass

4. Shelf

5. Fan and Cover

6. Temperature

Control Knob

7. Handle

U.S. Patent No. D583166

Type

Item Number

Bottle Capacity

Case

3 Temp

VT-PORTOFINO3D – Hamilton Wine Cellar

60

Wood exterior with black finish

Door Glass + wood exterior with stainless steel handles

Dimension (HxWxD) 80.25" x 22.5" x 20.5"

Weight

Power

Consumption

Cooling System

172lbs

3.00 kW.h/24hr

Thermoelectric cooling system + R134a

Ambient Temp

Temperature

Range

Rated Voltage

Rated Frequency

72-78°F

50–65°F

AC 110V

60Hz

Input Power 186W

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

**Please note that the each compartment has an individual temperature control dial.

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VT-PORTOFINO2D

1. Glass Panel Door

2. Cabinet

3. Shelf

4. Temperature

Control Knob

5. Magnetic Seal

6. Handle

U.S. Patent No. D586585

Type

Item Number

Bottle Capacity

2 Temp

VT-PORTOFINO2D

40

Case

Door

Dimension (HxWxD)

Weight

Wood Exterior with Stainless Steel Hardware

Double-paned glass door

32.78” x 42.38” x 22”

172lbs

Power Consumption 2.00 kW.h/24hr

Cooling System

Ambient Temp

Thermoelectric Cooling System + R134a

72-78°F

Temperature Range 50–65°F

Rated Voltage AC 110V

Rated Frequency 60Hz

Input Power 124W

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

**Please note that the each compartment has an individual temperature control dial.

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VT-BLEEKERBAR

Type

Item Number

Bottle Capacity

Case

1 Temp

VT-BLEEKERBAR – Bleeker Wine Bar

21

MDF + Wood Veneer

Door

Dimension (HxWxD)

Glass with Wood Frame

49.5" x 18" x 20.5"

Weight 50 lbs

Power Consumption 1.0 kW.h/24hr

Cooling System

Ambient Temp

Thermoelectric Cooling System + R134a

72-78°F

Temperature Range 50–65°F

Rated Voltage

Rated Frequency

AC 110V

60Hz

Input Power 62W

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

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VT-BLEEKER2

1. Glass Panel Door

2. Cabinet

3. Handle / Storage

Space

4. Light Switch

5. Magnetic Seal

6. Shelf

Type

Item Number

Bottle Capacity

Case

Door

Dimension (HxWxD)

Weight

Power Consumption

2 Temp

VT-BLEEKER2

42

MDF + Wood Veneer

Glass + Wood Veneer with Wood Frame

50" x 31.5" x 20.25"

172lbs

3.00 kW.h/24hr

Cooling System

Ambient Temp

Temperature Range

Rated Voltage

Thermoelectric Cooling System + R134a

72-78°F

50–65°F

AC 110V

Rated Frequency 60Hz

Input Power 186W

**Please note that each unit has a Drip Pan at the back. Please check and clear the water regularly.

**Please note that the each compartment has an individual temperature control dial.

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IMPORTANT SAFETY INSTRUCTIONS

Read all instructions before using the appliance.

WARNING

To reduce the risk of fire, electrical shock or injury when using your appliance, follow these basic precautions.

• Never clean appliance parts with flammable fluids. The fumes can create a fire hazard or explosion.

• Do not store or use gasoline or any other flammable vapors and liquids in the vicinity of this or any other appliance. The fumes may create a fire hazard or explosion.

DANGER

Risk of child entrapment.

• Child entrapment and suffocation warning.

• Junked or abandoned appliances are still dangerous even if they will “just sit in the garage for a few days”.

• Before you throw away your old appliance: Take off the doors. Leave the shelves in place so that children may not climb inside easily.

• Never allow children to operate, play with, or crawl inside the appliance.

-Save these instructions-

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INSTALLATION INSTRUCTIONS

Before Using Your Appliance

• Remove the exterior and interior packing.

• Check to be sure you have all of the following parts: o Wooden / Metal Shelves (Number of pieces are subject to the model) o Instruction Manual

• Before connecting the appliance to the power source, let it stand upright for approximately 4 hours. This will reduce the possibility of a malfunction in the cooling system from handling during transportation.

• Clean the interior surface with lukewarm water using a soft cloth and leave doors open to air out BEFORE plugging in your appliance.

Installation of Your Appliance

• This appliance is designed to be free standing only, and should not be recessed or built-in.

• Leave at least 8" space from back wall.

• Leave at least 6" space for each side.

• Place your appliance on a floor that is strong enough to support it even when it is fully loaded.

• Floor should be even.

• Locate the appliance away from direct sunlight and sources of heat (stove, heater, radiator, etc.) Direct sunlight may affect the coating and heat sources may increase electrical consumption. Extreme cold ambient temperatures may also prohibit the unit from performing properly.

• Avoid locating the unit in moist areas and keep cord and plug dry.

• Designed for indoor use only. Do not install in a garage or basement.

• Never put heavy articles on top of the unit.

• Plug the appliance into an exclusive, properly installed-grounded 110 volt wall outlet. Do not under any circumstances cut or remove the third

(ground) prong from the power cord.

• Any questions concerning power and/or grounding should be directed toward a certified electrician or a service center authorized by Vinotemp.

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Electrical Connection

WARNING

Improper use of the grounded plug can result in the risk of electrical shock. If the power cord is damaged, have it replaced by a service center authorized by Vinotemp.

This appliance requires a standard 110 Volts A.C. ~/ 60Hz electrical outlet with three-prong ground.

This appliance should be properly grounded for your safety. The power cord of this appliance is equipped with a three-prong plug which connects with standard three prong wall outlets to minimize the possibility of electrical shock.

Plug the appliance into an exclusive, properly installed-grounded 110 volt wall outlet. Do not under any circumstances cut or remove the third (ground) prong from the power cord. Any questions concerning power and/or grounding should be directed to a certified electrician or a service centre authorized by

Vinotemp International.

The cord should be secured behind the appliance and not left exposed or dangling to prevent accidental injury.

Do not use an adapter plug with this appliance.

Never unplug by pulling cord. Firmly grasp plug and gently pull.

Do not use an extension cord with this appliance. If the power cord is too short, a qualified electrician or service technician is needed to install an outlet near the appliance.

Circuit Diagram

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22

SETTING THE TEMPERATURE CONTROL

FOR EACH ZONE USING MECHANICAL CONTROL KNOB

Mechanical Control Knob

To control the internal temperature, adjust the control dial to achieve your desired temperature.

Temperature can be adjusted from

Max Temp (Big Snowflake) to Min

Temp (Small Snowflake).

For glass door units, the temperature control is approximately 50-65°F.

(For solid door units, the temperature control is approximately 47-65°F.)

To turn off the appliance, turn both temperature controls to minimum setting (small snowflake) and unplug the appliance.

Turning the temperature control to the “minimum” position can stop the cooling cycle of the corresponding chamber, but does not cut off the power to the appliance.

It is recommended that you to install the appliance in a place where the ambient temperature is between 72-

78 degrees Fahrenheit. If the ambient temperature is above or below the recommended temperatures, the performance of the unit may be affected. For example, placing your unit in an extreme cold or hot condition may cause interior temperatures to fluctuate. The desired temperature range may not be reached.

Please allow 24-48 hours minimum for wine/cooler to reach proper temperature after first starting.

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CARE AND MAINTENANCE

Cleaning Your Appliance

• Turn temperature controls to minimum, unplug the appliance, and remove all items including the shelves.

• Wash the inside surfaces with warm water and baking soda solution. The solution should be about 2 tablespoons of baking soda to a quart of water.

• Wash the shelves with mild detergent solution.

• Wipe the outside cabinet with furniture polish and clean soft cloth.

• The drip tray catches any condensation created by the unit and must be checked and cleaned frequently.

Power Failure

• Most power failures are corrected within a few hours and should not affect the temperature of your appliance. Minimize the number of times the door is opened to maintain the internal temperature of the cooler and your wine.

• If the power is going to be off for a longer period of time, you need to take the proper steps in order to protect your contents.

Vacation Time

Short vacations: Leave the appliance operating during vacations of less than three weeks.

Long vacations: If the appliance will not be used for at least several months, remove all items and unplug the power cord. Clean and dry the interior thoroughly. To prevent door and mold growth, leave the doors open slightly; propping them open if necessary.

Moving Your Appliance

• Remove all items from cooler.

• Securely tape down all loose items (shelves) inside your appliance.

• Tape the door shut.

• Ensure the appliance stays secure in the upright position during transportation.

• Protect the outside of the appliance with a blanket or similar item.

• Leave unit unplugged for 24 hours before turning on in final destination.

Energy Saving Tips

• Appliance should be located in the coolest area of the room, away from heat producing appliances, and out of direct sunlight.

• Never open the door for a long time.

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PROBLEMS WITH YOUR APPLIANCE

You can solve many common appliance problems easily and eliminate service call costs. Try the suggestions below to see if you can solve the problem before contacting [email protected] for service.

TROUBLESHOOTING GUIDE

PROBLEM POSSIBLE CAUSE

Appliance does not operate

• Not plugged in.

• The circuit breaker tripped or a blown fuse.

• The control knobs are placed in minimum/off position.

Appliance is not

cold enough

Turns on and off

frequently

• Check the temperature control setting for each zone.

• External environment may be too warm.

• Doors are left open too long.

• Doors are not closed completely.

• Door gaskets do not seal properly.

• Room temperature is warmer than suggested range.

• Door is opened too often.

• Door is not closed completely.

• Temperature control is not set correctly.

• Door gasket does not seal properly.

Vibrations

Appliance is making too

much noise

• Check to ensure that the appliance is level.

• Normal contraction and expansion of the inside walls may produce occasional popping and crackling noises.

• The appliance is not level.

• The appliance is not receiving proper airflow. Make sure cooler has proper clearances and remove heavy dust build-up on back if necessary.

Doors won’t close

properly

• The appliance is not level.

• The door magnetic seal is dirty.

• The shelves are out of position.

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TERMS OF SALE & WARRANTY

Vinotemp International (“Seller”) and the person or entity that acquires these goods from Seller (“Purchaser”) hereby fully agree to the following terms and conditions of the sale: Shipping fees are the responsibility of the Purchaser whether freight prepaid or freight collect. Seller assumes no responsibility for the goods sold to the Purchaser once the goods have left the Seller’s premises, including, but not limited to, late delivery by the moving carrier, or for events caused by any difficulty carrier incurs in attempting to fit the goods into the Purchaser’s place of business or residence due to the size of the goods or otherwise. Purchaser assumes all responsibility for delivery, payment of freight, access, measurement, installation, hook-up, wiring, moving and storage of the goods. The transportation of all goods is subject to the terms and conditions which the moving carrier imposes on Purchaser including, but not limited to, additional charges imposed per flight of stairs, and/or additional charges resulting from the carrier’s inability to safely and/or adequately use the building elevator to lift the goods to an upper floor. Any claim for damages incurred during shipment by the carrier of the goods are insured and handled directly with the carrier. Any damages due to manufacture defects will be handled directly with Vinotemp International, subject to the limited warranty.

All sales are final, and unless authorized in writing by the Seller, Purchaser may not return the goods, under any circumstance. If Purchaser refuses to accept the goods, under any circumstance, the Purchaser is liable for the return and cost of freight both ways, and if Seller does take back the goods, there will be a restocking charge that is 35% of the purchase price of the goods. Custom Cabinet and Racking are non returnable. Purchaser must notify Seller of non-conforming goods within four days of delivery, after which time all goods are deemed accepted. If an order has been placed and production has started, cancellation of your order will be a 15% charge.

If Purchaser tenders payment with a check that has insufficient funds (NSF), or stops payment on a check or credit card for any reason, Purchaser agrees to pay for all costs associated with the Seller’s connection or litigation of such a claim, including without limitation extra damages, court costs and attorneys’ fees. Finance charges begin the date of invoice. Collection fees plus NSF fee of $50 will be added to your invoice, which you agree to promptly pay. Title to the goods does not pass until payment is received in full by Seller and Seller retains a security interest in the goods until they are paid for in full.

Seller warrants that the goods will be free of defects in materials and workmanship as follows: Thermoelectric

(Portofino/wood) wine units: 3 (three) months from date of purchase. For a scratch and dent or refurbished unit, warranty is 30 days from your dated invoice (parts for function only, not cosmetic). Purchaser’s exclusive remedy is limited, at Seller’s option; to repair or replace defective part[s] with either new or factory reconditioned part[s].

Purchaser is responsible for shipping the unit pre-paid to designated facility and Seller will pay return shipping charges in the continental United States for items repaired under warranty within 3 (three) months from date of sale.

Since the natural variation in texture, density, grain, color, tone and shade of wood is unavoidable; Seller does not guarantee the texture, color, tone or shade of the wood: nor does seller guarantee the colourfastness of wood or against peeling, chipping, cracking or scratching. Note: Unfinished wood is subject to warping; all wood surfaces must be sealed before placing cellar into service. Improper placement of the unit will void the warranty. This limited warranty does not cover damage due to such things as accident, misuse, abuse, mishandling, neglect, acts of God, fires, earthquakes, floods, high winds, government, war, riot or labor trouble, strikes, lockouts, delay of carrier, unauthorized repair, or any other cause beyond the control of the Seller, whether similar or dissimilar to the foregoing. Seller is not responsible for any damages caused to Seller’s property resulting from the good. This limited warranty applies only inside the Continental US. (Alaska, Puerto Rico and Hawaii are not warranted).

Purchaser understands and acknowledges that the goods sold here are wine cellars, cigar humidors, and/or other similar units which house wine or cigars. Purchaser assumes all risk of using these units, including risk of spoilage, humidity variations, temperature variations, leaks, fire, water damage, mold, mildew, dryness and similar and any other perils that might occur.

Seller is not responsible for incidental or consequential damages, and there are no warranties, expressed or implied, which extend beyond the Limited Warranty described above. The implied warranties of merchantability and of fitness for a particular purpose are hereby expressly disclaimed. Some states do not allow the exclusion of incidental or consequential damages, or a waiver of the implied warranties of fitness and/or merchantability, so the above limitations may not apply to you. This warranty gives you specific legal rights and you may also have other rights which vary from state to state.

In the event of any dispute between Seller and Purchaser arising out of or relating to these terms and conditions or to the goods sold generally, Purchaser must first file a written claim with Seller within ten days of the occurrence giving rise to the claim and wait an additional thirty days for a response before initiating any legal action. The sale and all terms are subject to California law. Any legal proceeding arising out of or relating to these terms and conditions or to the goods sold generally shall be brought solely and exclusively in the County of Los Angeles. In no event may Purchaser initiate any legal proceeding more than six months after the occurrence of the event giving rise to the dispute.

The above terms and conditions are the only ones governing this transaction and Seller makes no oral representations of any kind. These Terms and Conditions can only be modified in writing, signed by both Purchaser and Seller.

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SERVICE & IMPORTANT NOTICE

Upon receipt of unit and inspection, the supply cord must be replaced if it is damaged. Contact our customer service at 1-800-777-8466.

The Manufacturer has a policy of continuous improvement on its products and reserves the right to change materials and specifications without notice.

WARNING

Please do not place the unit within reach of children.

For adult use only.

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1 7 6 2 1 S o u t h S u s a n a R o a d , R a n c h o D o m i n g u e z , C a l i f o r n i a 9 0 2 2 1 i n f o @ v i n o t e m p . c o m

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Contact [email protected] with any questions or visit:

www.vinotemp.com

17621 S. Susana Road

Rancho Dominguez, CA 90221 www.vinotemp.com

Vinotemp is a registered trademark of Vinotemp International. All products, features, and services are subject to change without notice. We cannot guarantee the accuracy of the contents of this document. We disclaim liability for errors, omissions, or future changes.

© 2009 Vinotemp International. All rights reserved.

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Key Features

  • Thermoelectric cooling
  • Temperature range: 50-65°F
  • Multiple temperature zones
  • Glass or solid doors
  • Built-in lighting
  • Drip pan for condensation
  • Energy efficient
  • Quiet operation

Frequently Answers and Questions

How do I set the temperature of my Portofino wine cellar?
You can adjust the temperature control dial to achieve your desired temperature. Temperature can be adjusted from Max Temp to Min Temp.
What is the recommended ambient temperature for my Portofino wine cellar?
It is recommended to install the appliance in a place where the ambient temperature is between 72-78 degrees Fahrenheit.
How do I clean my Portofino wine cellar?
Turn temperature controls to minimum, unplug the appliance, and remove all items including the shelves. Wash the inside surfaces with warm water and baking soda solution. Wash the shelves with mild detergent solution. Wipe the outside cabinet with furniture polish and clean soft cloth.
What should I do during a power failure?
Most power failures are corrected within a few hours and should not affect the temperature of your appliance. Minimize the number of times the door is opened to maintain the internal temperature of the cooler and your wine.
What should I do to prepare my Portofino wine cellar for a long vacation?
If the appliance will not be used for at least several months, remove all items and unplug the power cord. Clean and dry the interior thoroughly. To prevent door and mold growth, leave the doors open slightly; propping them open if necessary.

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