Vulcan-Hart | FB series | User manual | Vulcan Solid State Analog Free Standing Gas Fryer 1VK65A

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Vulcan-Hart | FB series | User manual | Vulcan Solid State Analog Free Standing Gas Fryer 1VK65A | Manualzz

Item #

F R Y E R S

1VK65 SERIES

F REE STANDING GAS FRYER

C.S.I. Section 11420

Model 1VK65D

SPECIFICATIONS

65 - 70 lbs. capacity free standing gas fryer, Vulcan-Hart Model

No. (1VK65A) (1VK65D) (1VK65C). 80,000 BTU/hr. input. Stainless steel cabinet. Set of four 6" adjustable casters (2 locking).

Stainless steel fry tank with FivePass™ heat transfer system yielding 68% cooking and 78% thermal efficiency and “V” shaped cold zone. SoftStart ™ ignition system using 35,000 BTU/hr. to extend oil life during start up. Idle rate of 4,802 BTU/hr. to maintain cooking temperature. 1 1 ⁄

4

" full port ball type drain valve. Twin fry baskets with plastic coated handles. Solid state analog knob control, digital, or programmable computer control systems all standard with electronic matchless ignition. Tank brush and clean-out rod included.

Overall dimensions:

21"w x 34 3 ⁄

8

"d x 47 1 ⁄

8

"h. Working height 36 1 ⁄

4

".

CSA design certified. NSF listed.

SPECIFY TYPE OF GAS WHEN ORDERING

Natural Gas.

Propane Gas.

SPECIFY ALTITUDE

The 1VK65 Series fryer does not require any special adjustments for varying altitudes ranging from 0 - 10,000 feet for either Natural or Propane gas.

1VK65A: Solid state analog knob control behind the door. Accurate temperature control 200° to 390°F. User selectable fat melt modes. Electronic ignition.

1VK65D: Accurate temperature control 200-390°F with digital display. Fast recovery. Cook with compensating time or actual time. Electronic ignition. Digital temperatures:

Fahrenheit or Celsius. Three melt modes. Two countdown timers. Auto boil-out mode.

1VK65C: Programmable computer controls with digital character display. 10 menu timers display product name and cook times. Offline programming of menu items uploaded through USB interface, software included.

Accurate temperature control 200-390°F with digital display. Fast recovery. Cook with compensating time or actual time. Electronic ignition. Digital temperatures:

Fahrenheit or Celsius. Three melt modes.

STANDARD FEATURES

■ 80,000 BTU/hr. input.

■ Maintains idle temperature setting with only 4,802 BTU/hr. to save energy.

■ Energy saving SoftStart™ ignition system extends oil life while requiring lower BTU’s.

■ Energy efficient FivePass™ heat transfer system yielding 68% cooking and 78% thermal efficiency.

■ Stainless steel fry tank, 65 - 70 lb. capacity. Includes 10 year limited tank warranty.

1 1 ⁄

4

" full port ball type drain valve.

Stainless steel cabinet.

Set of four 6" adjustable (2 locking) casters.

Twin fry baskets with plastic coated handles.

Hi-limit shut-off.

Electronic matchless ignition.

Tank brush and clean-out rod.

One year limited parts and labor warranty.

A CCESSORIES

FRYMATE-VX15 add-on frymate.

Stainless steel tank cover – doubles as a work surface top.

Connecting Kit(s) – Connects two fryers together (brackets, grease strip and hardware included).

Single large basket – 18 3 ⁄

4

"w x 13 1 ⁄

4

"d x 5 1 ⁄

2

"h.

Set of twin baskets – 9 1 ⁄

4

"w x 13 1 ⁄

4

"d x 6"h.

3 ⁄

4

" Flexible gas hose with quick disconnect.

10" high stainless steel removable splash guard.

O PTIONS

Second year extended limited parts and labor warranty a division of ITW Food Equipment Group LLC

P.O. Box 696

Louisville, KY 40201

Toll-free: 1-800-814-2028

Local: 502-778-2791

Quote & Order Fax: 1-800-444-0602

F45366 (10/11)

Central Restaurant Products

F R Y E R S

1VK65 SERIES

FREE STANDING GAS FRYER

INSTALLATION INSTRUCTIONS

1. A combination valve with pressure regulator is provided with this unit.Natural Gas 4.0" (102 mm) W.C. Propane Gas 10.0"

(279 mm) W.C.

2. An adequate ventilation system is required for Commercial Cooking

Equipment. Information may be obtained by writing to the National

Fire Protection Association, Batterymarch Park, Quincy, MA 02269.

When writing refer to NFPA No. 96.

3. All models require a 6" (152 mm) clearance at both sides and rear adjacent to combustible construction.All models require a 16"

(407 mm) minimum clearance to adjacent open top burner units.

4. This appliance is manufactured for commercial installation only and is not intended for home use.

SERVICE CONNECTIONS:

1 ⁄

2

" (13 mm) ID and 3 ⁄

4

" (19 mm) OD rear gas connection.

NEMA 5-15P 120 Volt cord & plug supplied with fryers.

NOTE: In line with its policy to continually improve its product,

Vulcan reserves the right to change materials and specifications without notice .

MODEL

1VK65A

1VK65D

1VK65C

Width

21"

Depth

34 3 ⁄

8

"

Overall

Height

47 1 ⁄

8

"

Working

Height

36 1 ⁄

4

"

Tank Size BTU/hr.

19.5" x 14" 80,000

Fry Comp.

Capacity

65 - 70 lbs.

This appliance is manufactured for commercial use only and is not intended for home use.

Approx.

Shipping Weight

235 lbs. a division of ITW Food Equipment Group LLC

P.O. Box 696

Louisville, KY 40201

Toll-free: 1-800-814-2028

Local: 502-778-2791

Quote & Order Fax: 1-800-444-0602

F45366 (10/11)

Central Restaurant Products

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