:: rangehoods.com
Call 1-800-667-8721 anywhere in the US and Canada - www.rangehoods.com
SAFETY INSTRUCTIONS
Read and Save These Instructions
Warning: To reduce the risk of fire, electrical shock or injury to persons, observe the following:
A. Use this unit only in the manner intended by the manufacturer. If you have any questions, contact the
manufacturer. Before servicing or cleaning unit, switch power off at service panel and lock Service
Disconnecting Means to prevent power from being switched on accidentally. When the Service
Disconnecting Means cannot be locked, securely fasten a prominent warning device, such as a tag,
to the service panel.
Warning: To reduce the risk of a range top grease fire:
A. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers
that may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high heat or when Flambéing foods (i.e. Crepes Suzette,
Cherries Jubilee, Peppercorn Beef Flambé).
C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fans or filters.
D. Use proper pan size. Always use cookware appropriate for the size of the surface element.
Warning: To reduce the risk of injury to persons in the event of a range top grease fire, observe the
following:
A. SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If flames do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
B. NEVER PICK UP A FLAMING PAN - you may be badly burned.
C. DO NOT USE WATER, including wet dishcloths or towels, violent steam explosion will result.
D. Use an extinguisher ONLY if:
⇒ You know you have a Class ABC extinguisher and you already Know how to use it.
⇒ The fire is small and contained in the area where it started.
⇒ The fire department is being called.
⇒ You can fight the fire with your back to an exit.
Warning: To reduce the risk of fire, electrical shock or injury to persons, observe the following:
A. Installation work and electrical wiring must be done by a qualified person or persons in accordance
with all applicable codes and standards, including fire-rated construction.
B. Sufficient air is needed for proper combustion and exhausting of gases through the flue of fuel burning
equipment to prevent back drafting. Follow the heating equipment manufacturer’s guideline and safety
standards such as those published by the National Fire Protection Association (NFPA), and the
American society for Heating, Refrigeration & Air conditioning Engineers (ASHRAE), and the local
code authorities.
C. When cutting or drilling into a wall or ceiling, do not damage electrical wiring and other hidden
utilities.
D. Ducted fans must always be vented to the outdoors.
Warning: To reduce risk of fire, use only Smooth Metal Ducting!
0010-16B1
Imperial at ::rangehoods.com is a division of kitchen::accessories
:: rangehoods.com
Call 1-800-667-8721 anywhere in the US and Canada - www.rangehoods.com
Imperial
PARTS:
When ordering Parts we need the following information:
• Model Number (not serial number) found on UL label inside hood.
• Exact dimensions (in the case of filters)
You can find the model number on the inside of your hood on our UL label. There will be a
several model numbers listed, your model number should have some kind of mark next to it
to indicate the exact model you have.
In the case of Filters we will need the exact dimensions of the filter needed. Indicate which
side has the pull tabs on it. Filters are not a warranty replacement part. With care your
filters should last many years.
SERVICE:
When calling in for Service we need the following information:
• Model Number (not serial number)
• Proof of Purchase
• Name of company you purchased the hood through.
• Name & Phone number of the person to contact to set up the service call.
• Full address of the location where service is to be done.
Warranty on the Economy Hood is One Year Parts only.
Warranty on all others is Five Years, Parts and Labor.
0010-16B1
Imperial at ::rangehoods.com is a division of kitchen::accessories
:: rangehoods.com
Call 1-800-667-8721 anywhere in the US and Canada - www.rangehoods.com
Imperial
Maintenance & Warranty Information
This product has the simplest of cleaning requirements.
All metal filters are dishwasher safe! Clean filters often for the best performance. How often depends on
amount and type of cooking. When cleaning a painted hood, wash it with mild, soapy water ONLY! Wipe
the hood thoroughly with clean
water and dry with soft cloth. When cleaning Stainless Steel use a cleaner specifically for Stainless Steel.
Always rub with the grain using non-abrasive cleaning materials. Avoid
detergents, disinfectants or cleaning products in aerosol cans. NEVER use abrasive scouring powders on
your hood! Some cleaning chemicals may damage the hood finish!
Exposed Center Panel Spot Lights: Incandescent 75 Watt Spot Lights (Par 20)
Recessed: Incandescent 75 Watt Bulbs
Exposed Front Panel Spot Lights: Halogen 50 Watt bulbs (R-20)
**Bulbs not included.
Warning: Do not use Halogen bulbs in sockets not intended for their use! They are to be used only in the
Front Light Panels, not the Center Light Panels.
Your Imperial Warranty: Staple sales slip or cancelled check here. Proof of original purchase date
is needed to obtain service under warranty.
Economy Units: One Year Limited Warranty on Parts Only.
Deluxe Units: Five Year Limited Warranty, Parts and Labor.
For five years from date of original purchase, we will provide parts and service labor in your home to repair
or replace any part of the hood that fails due to a manufacturing defect.
We do not cover service required due to improper installation or misuse of product. Please contact your
dealer or installer. If we are called to the home, and the above is determined, there will be a service charge.
Warrantor is not responsible for incidental and consequential Damages.
0010-16B1
Imperial at ::rangehoods.com is a division of kitchen::accessories
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