USER GUIDE 2000 Series 2245R

USER GUIDE 2000 Series 2245R
USER GUIDE
SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
RIGHT PRODUCT. RIGHT PLACE. RIGHT TEMPERATURE. SINCE 1962.
2000 Series
•
2245R
•
45 cm Refrigerator
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Contents
Intro
Cleaning
Cleaning Condenser
Safety
Extended Non-Use
Safety and Warning
Disposal and Recycling
Service
Troubleshooting
Installation
Environmental Requirements
Electrical
Cutout Dimensions
Product Dimensions
Side by Side Installation
Anti-Tip Bracket
General Installation
Integrated Panel Dimensions
Integrated Grille / Plinth Dimensions
Integrated Panel Installation
Grille / Plinth Installation
Door Swing
Door Stop
Door Adjust
Operating Instructions
First Use
Control Operation
Sabbath Mode
Airflow and Product Loading
Interior Shelves
Refrigerator Bins / Crisper
Maintenance
Warranty
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WELCOME TO U-LINE
Congratulations on your U-Line purchase. Your product comes from a company with over five decades and three generations
of premium modular ice making, refrigeration, and wine preservation experience. U-Line continues to be the American
leader, delivering versatility and flexibility for multiple applications including residential, light commercial, outdoor and marine
use. U-Line’s complete global product collection includes modular Wine Cellars, Drinks Cabinets, Clear Ice Machines, Glass &
Solid Door Refrigerators, Drawer Models, and Freezers.
U-Line has captivated those with an appreciation for the finer things with exceptional functionality, style, inspired innovations
and attention to even the smallest details. We are known and respected for our unwavering dedication to product design,
quality and selection. U-Line is headquartered in Milwaukee, Wisconsin with a west coast office located in Laguna Beach,
California and European support in Dublin, Ireland. U-Line has shipped product to five continents for over two decades and is
proud to have the opportunity to ship to you.
PRODUCT INFORMATION
Looking for additional information on your product? User Guides, Quick Reference Guides, CAD Drawings, Compliance
Documentation, and Product Warranty information are all available for reference and download at u-line.com under
Documentation.
PROPERTY DAMAGE / INJURY CONCERNS
In the unlikely event property damage or personal injury is suspected related to a U-Line product, please take the following
steps:
1. U-Line Customer Care must be contacted immediately at +1.800.779.2547.
2. Service or repairs performed on the unit without prior written approval from U-Line is not permitted. If the unit has been
altered or repaired in the field without prior written approval from U-Line, claims will not be eligible.
SERVICE INFORMATION
Answers to Customer Frequently Asked Questions are available at u-line.com under Customer Care or you may contact our
Customer Care group directly, contact information below.
GENERAL INQUIRIES
SERVICE & PARTS ASSISTANCE
U-Line Corporation
Monday - Friday 8:00 am to 5:30 pm UTC/GMT - 5
8900 N. 55th Street
T: +1.800.779.2547
Milwaukee, Wisconsin 53223 USA
F: +1.414.354.5696
Monday - Friday 8:00 am to 4:30 pm UTC/GMT - 5
Service Email: [email protected]
T: +1.414.354.0300
Parts Email: [email protected]
F: +1.414.354.7905
Email: [email protected]
u-line.com
CONNECT WITH US
Designed, engineered and assembled in WI, USA
Introduction 1
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Safety and Warning
This appliance is not intended for use by persons
(including children) with reduced physical, sensory or
mental capabilities, or lack of experience or knowledge,
NOTICE
unless they have been given supervision or instruction
PLEASE READ all instructions before installing,
concerning use of the appliance by a person responsible
operating, or servicing the appliance.
for their safety. Children should be supervised to ensure
that they do not play with this appliance.
SAFETY ALERT DEFINITIONS
Throughout this guide are safety items labeled with a
Danger, Warning or Caution based on the risk type:
! DANGER
This unit contains R600a (Isobutane) which is a
! DANGER
Danger means that failure to follow this safety
statement will result in severe personal injury or
death.
! WARNING
Warning means that failure to follow this safety
statement could result in serious personal injury
or death.
! CAUTION
Caution means that failure to follow this safety
statement may result in minor or moderate
personal injury, property or equipment damage.
GENERAL PRECAUTIONS
Use this appliance for its intended purpose only and follow
flammable hydrocarbon. It is safe for regular
use. Do not use sharp objects to expedite
defrosting. Do not service without consulting the
“R600a specifications” section included in the
User Guide. Do not damage the refrigerant
circuit.
! DANGER
Do not use electrical appliances inside the food
storage compartment of this appliance.
! WARNING
Keep ventilation openings in the appliance
enclosure or in the built in structure clear of
obstruction.
! WARNING
these general precautions with those listed throughout this
Do not store explosive substances such as
guide.
aerosol cans with flammable propellant in this
appliance.
! WARNING
Requirement for an external switch in the fixed
wiring is specified.
Safety and Warning 1
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! CAUTION
Use care when moving and handling the unit.
Use gloves to prevent personal injury from sharp
edges.
If your model requires defrosting, DO NOT use
medical devices or other means to accelerate the
This appliance is intended to be used in household and
similar applications such as:
• Staff kitchen areas in shops, office and other working
environments.
• Farm houses and by clients in hotels, motels and other
residential type environments.
defrosting process. DO NOT use an ice pick or
other sharp instrument to help speed up
• Bed and breakfast type environments.
defrosting. These instruments can puncture the
inner lining or damage the cooling unit. DO NOT
use any type of heater to defrost. Using a heater
• Catering and similar non-retail applications.
to speed up defrosting can cause personal injury
and damage to the inner lining.
NOTICE
Do not lift unit by door handle.
Never install or operate the unit behind closed
doors. Be sure front grille (plinth strip/base
fascia) is free of obstruction. Obstructing free
airflow can cause the unit to malfunction and
will void the warranty.
Failure to clean the condenser every six months
can cause the unit to malfunction. This could
void the warranty.
Allow unit temperature to stabilize for 24 hours
before use.
Do not block any internal fans.
Use only genuine U-Line replacement parts.
Imitation parts can damage the unit, affect its
operation or performance and may void the
warranty.
Safety and Warning 2
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Disposal and Recycling
! DANGER
RISK OF CHILD ENTRAPMENT. Before you throw
away your old refrigerator or freezer, take off
the doors and leave shelves in place so children
may not easily climb inside.
If the unit is being removed from service for disposal,
check and obey all federal, state and local regulations
regarding the disposal and recycling of refrigeration
appliances, and follow these steps completely:
1. Remove all consumable contents from the unit.
2. Unplug the electrical cord from its socket.
3. Remove the door(s)/drawer(s).
Disposal and Recycling 1
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Environmental Requirements
This model is intended for indoor/interior applications only
and is not to be used in installations that are open/
exposed to natural elements.
This unit is designed to operate between 50°F (10°C) and
90°F (32°C). Higher ambient temperatures may reduce
the unit’s ability to reach low temperatures and/or reduce
ice production on applicable models.
For best performance, keep the unit out of direct sunlight
and away from heat generating equipment.
In climates where high humidity and dew points are
present, condensation may appear on outside surfaces.
This is considered normal. The condensation will
evaporate when the humidity drops.
! CAUTION
Damages caused by ambient temperatures of
40°F (4°C) or below are not covered by the
warranty.
Environmental Requirements 1
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Electrical
! WARNING
NOTICE
Electrical installation must observe all state and
local codes. This unit requires connection to a
grounded (three-prong), polarized receptacle
SHOCK HAZARD — Electrical Grounding
that has been placed by a qualified electrician.
Required. Never attempt to repair or perform
maintenance on the unit until the electricity has
been disconnected.
The unit requires a grounded and polarized 230 VAC,
50 Hz, 8A power supply (normal household current). An
individual, properly grounded branch circuit or circuit
Never remove the round grounding prong from
breaker is recommended. A GFCI (ground fault circuit
the plug and never use a two-prong grounding
interrupter) is usually not required for fixed location
adapter.
appliances and is not recommended for your unit because
it could be prone to nuisance tripping. However, be sure
Altering, cutting or removing power cord,
to consult your local codes.
removing power plug, or direct wiring can cause
serious injury, fire, loss of property and/or life,
See CUTOUT DIMENSIONS for recommended receptacle
and will void the warranty.
location.
Never use an extension cord to connect power to
the unit.
Always keep your working area dry.
If the detachable type electric supply cord is damaged, it
must be replaced by an equivalent cord available from the
manufacturer or its service agent.
Electrical 1
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Cutout Dimensions
PREPARE SITE
Your U-Line product has been designed exclusively for a
built-in installation. When built-in, your unit does not
require additional air space for top, sides, or rear.
However, the front grille (plinth strip/base fascia) must
NOT be obstructed.
! CAUTION
Unit can NOT be installed behind a closed cabinet
door.
U-Line products are designed and manufactured
to be installed in the specified cutout openings
shown, and variance to the floors or cabinetry
must be accounted for in your installation.
CUTOUT DIMENSIONS
Preferred location
for electrical outlet
is in adjacent
5/8"
cabinet.
(16 mm)
33-7/8"
(860 mm)
to
34-7/8"
(886 mm)
24"
(610 mm)
7"
(178 mm)
4"
(102 mm)
17-7/8"
(455 mm)
Metric measurements rounded and optimized.
Cutout Dimensions 1
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Product Dimensions
23-7/16" (590 mm)*
33-11/16" to
34-11/16"
(856 mm to
881 mm)
3-5/16"
(84 mm)
17-3/4"
(450 mm)
*Includes 3/4" (20 mm) integrated panel
Product Dimensions 1
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Side-by-Side Installation
OTHER SITE REQUIREMENTS
Side-by-Side Installation
Hinge-by-Hinge Installation (Mullion)
When installing two units hinge-by-hinge, 13/16" (22 mm)
is required for integrated models. Additional space may be
needed for any knobs, pulls or handles installed.
Units must operate from separate, properly grounded
electrical receptacles placed according to each unit’s
electrical specifications requirements.
13/16" (22 mm)
Cutout width for a side-by-side installation is the total of
the widths listed under Cutout Dimensions in each unit’s
Installation Guide. Each door can be opened individually
(one at a time) without interference.
Stainless steel models which include the standard stainless
handle will require 4-9/16" (116 mm) to allow both doors
to open to 90° at the same time.
4-9/16" (116 mm)
However, to ensure unobstructed door swing (opening
both doors at the same time), 1/4" (6.4 mm) of space
needs to be maintained between the units.
1/4" (6 mm)
Side-by-Side Installation 1
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Anti-Tip Bracket
SIDE MOUNT
Left Hinged Cabinet
Right Hinged Cabinet
! CAUTION
The anti-tip bracket must be installed to prevent
the unit from tipping when doors are fully
opened or excess weight is placed on the front of
the unit.
The anti-tip bracket has multiple mounting options.
Mounting will depend on your particular cabinet
configuration. Locate 3 #8x5/8" screws included with your
unit.
TOP MOUNT
Side mount position is used when you are unable to mount
the bracket to the underside of your countertop.
1. Remove the pre-installed anti-tip bracket from the top
mount position and align the bracket to the hinge side
of the unit as shown above.
2. Reinstall the 2 #8x5/8" screws into the plate using a
For ease of installation, the anti-tip bracket is pre-installed
#2 Phillips head screwdriver.
in the top mount position.
3. Completely slide the unit into its position in the
1. Completely slide the unit into its position in the
cabinet. Be certain unit height is properly adjusted.
cabinet. Be certain unit height is properly adjusted.
(See GENERAL INSTALLATION).
(See GENERAL INSTALLATION).
4. Open door completely. Make certain door clears
2. Open door completely. Make certain door clears
surrounding cabinetry.
surrounding cabinetry.
5. Using a 3/32" (2.50 mm) drill bit, drill 3 pilot holes 5/8"
3. Using a 3/32" (2.50 mm) drill bit, drill 3 pilot holes 5/8"
(16 mm) deep into bottom of counter top. Use the
(16 mm) deep into cabinetry frame using the anti-tip
bracket as a template.
anti-tip bracket as a template.
6. Install 3 #8x5/8" screws into the plate using a #2
4. Install 3 #8x5/8" screws into the plate using a
Phillips head screwdriver.
#2 Phillips head screwdriver.
Anti-Tip Bracket 1
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General Installation
LEVELING INFORMATION
1. Use a level to confirm
INSTALLATION
1. Plug in the power/electrical cord.
2. Gently push the unit into position. Be careful not to
the unit is level. Level
entangle the cord.
should be placed along
top edge and side
3. Re-check the leveling, from front to back and side to
edge as shown.
1
2. If the unit is not level,
side. Make any necessary adjustments. The unit’s top
surface should be approximately 1/8" (3 mm) below
the countertop.
remove grille and
adjust legs as
necessary.
2
4. Install the anti-tip bracket.
5. Remove the interior packing material and wipe out the
inside of the unit with a clean, water-dampened cloth.
Rotate Front and Back Legs to Adjust
3. Confirm the unit is level after each adjustment and
repeat the previous steps until the unit is level.
INSTALLATION TIP
If the room floor is higher than the floor in the cutout
opening, adjust the rear legs to achieve a total unit rear
height of 1/8" (3 mm) less than the opening’s rear height.
Shorten the unit height in the front by adjusting the front
legs. This allows the unit to be gently tipped into the
opening. Adjust the front legs to level the unit after it is
correctly positioned in the opening.
General Installation 1
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Integrated Panel Dimensions
Integrated Panel Dimensions
Metric measurements rounded and optimized.
INTEGRATED PANEL
BACK SURFACE MUST HAVE AMPLE FLAT SURFACE
TO MOUNT OVERLAY PANEL FLAT AND WITHOUT
INTERFERENCE
3/4"
(20 mm)
NOTICE
Due to differences in surrounding cabinetry the
17-5/8"
(445 mm)
panel may not perfectly align with door. The
procedure below is designed to provide a
finished integrated panel that seamlessly
integrates with surrounding cabinetry.
Panel Preparation
A full integrated door panel completely covers the door
frame and provides a built-in appearance.
30"
(762 mm)
NOTICE
The door panel must not weigh more than 20 lbs
(10 kg).
It is important to ensure that all drilled holes are
drilled to the correct depth in order to avoid
splits in the wood when hardware is installed.
1. Cut the panels to the dimensions listed in the diagram
Integrated Panel
below.
2. Optional: Stain or finish panel to desired stain or color.
Be sure to closely follow the instructions provided by
the manufacturer.
3. Optional: Install handles and hardware.
NOTICE
When applying an integrated panel to a unit,
ensure that both sides are finished in order to
prevent warping. In some panel installations,
the panel may be visible through the glass while
the door is open.
Integrated Panel Dimensions 1
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HANDLELESS INTEGRATED DOOR PANEL
3. Prepare the insert(s) that will back up the handleless
The following procedure is designed to provide a finished,
design. Wooden Insert – Cut 1/8" (3 mm) thick
handleless solid panel for an 18" (450 mm) door that
wooden insert(s) to the dimensions below.
seamlessly integrates with its surrounding cabinetry.
NOTE: Many cabinet manufacturers provide a ready
Wooden insert width
Wooden insert height
17-5/8" (445 mm)
3-1/2" (89 mm)
solution for a handleless, integrated design that can be
easily applied to your U-Line 3000 Series model. Consult
your cabinet manufacturer for applicable design and
installation details. The cabinet manufacturer’s solution to
Wooden Insert
this design and integration detail will often result in an
integrated panel solution wherein the size of the panel
Top Design
and Insert Notch
may result in a height dimension taller than what we
specify. This can be achieved provided the additional
height is positioned above the appliance door.
Main Panel
NOTICE
The integrated panel aligns with the surrounding
cabinetry and, due to differences in cabinetry,
may not align perfectly with the door.
Integrated Panel
The appliance will need up to 34-1/2" (876 mm)
to the underside of the counter to leave room for
leveling adjustments.
4. Optional: Stain or finish panel and wooden insert to
desired stain or color. Be sure to closely follow the
instructions provided by the manufacturer.
A single prepared panel with insert must not
weigh more than 20 lbs (10 kg).
NOTICE
If finishing panel or wooden insert, all sides
Integrated Panel Preparation
must be finished to prevent warping.
1. Cut the main panel to the dimensions below. For
details, see the drawings on the next page.
5. Attach the insert to the panel. Wood glue or equivalent
adhesive should be used to attach insert to panel.
Main panel width
Main panel height
17-5/8" (445 mm)
28-13/16" (732 mm)
2. Create the top design for the handleless feature and
the 1/8" (3 mm) notch for the insert(s) indicated on
the Top Detail drawing, on the next page.
Attach Wooden Insert
Integrated Panel Dimensions 2
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Handleless Integrated Panel Dimensions
1/8" (3 mm)
Top Design
1/4" (6 mm)
7/8" (22 mm)
Ref.
R 5/8"
(R 16 mm)
2-3/8"
(60 mm)
17-5/8"
(445 mm)
2-3/4"
70 mm
Insert Notch
2-3/4"
(70 mm)
Wooden Insert
Notch Depth: 1/8" (3 mm)
Top Detail
28-13/16"
(732 mm)
3/4" (20 mm)
Wooden Insert Dimensions
17-5/8" (445 mm)
1/8" (3 mm)
3-1/2"
(89 mm)
Integrated Panel Dimensions 3
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EXTENDED INTEGRATED PANEL
NOTICE
Due to differences in surrounding cabinetry the
panel may not perfectly align with door. The
procedure below is designed to provide a
finished panel that seamlessly integrates with
surrounding cabinetry.
Panel Preparation
An extended integrated panel can be used to maintain
alignment with an adjacent extended cabinet height or a
reduced toe-kick/grille application.
1. Cut the panels to the dimensions listed in the
appropriate diagram on the next page.
2. Optional: Stain or finish panel to desired stain or color.
Be sure to closely follow the instructions provided by
the manufacturer.
3. Optional: Install handles and hardware.
NOTICE
The door panel must not weigh more than 20 lbs
(10 kg).
It is important to ensure that all drilled holes are
drilled to the correct depth in order to avoid
splits in the wood when hardware is installed.
Appliance will need up to 34-1/2" (876 mm) to
the underside of the counter to leave room for
leveling adjustments.
When applying an integrated panel to a unit,
ensure that both sides are finished in order to
prevent warping. In some installations, the
panel may be visible through the glass while the
door is open.
Integrated Panel Dimensions 4
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Front
Side
Integrated Panel/Integrated Frame
Integrated Panel
U-Line
Unit
Cabinet
U-Line
Unit
3-5/16" (89 mm)
to
4-5/16" (114 mm)
> 3-5/16"
(> 89 mm)
3-5/16" (89 mm)
to
4-5/16" (114 mm)
Floor
Front
Side
Extended Integrated Panel/Extended Integrated Frame
U-Line
Unit
Cabinet
Integrated Panel
U-Line
Unit
* Panel can extend beyond the door frame.
** A minimum of 1" (25 mm) from the floor
is required for proper ventilation.
*
3-5/16" (89 mm)
to
1" (25 mm)**
3-5/16" (89 mm)
to
1" (25 mm)**
Floor
Integrated Panel Dimensions 5
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Extended Integrated Panel Dimensions
BACK SURFACE MUST HAVE AMPLE FLAT SURFACE
TO MOUNT INTEGRATED PANEL FLAT AND
3/4"
WITHOUT INTERFERENCE
(20 mm)
17-5/8"
(445 mm)
30.0" 33-7/8"
(762 mm 860 mm)*
Integrated Panel
* A minimum of 1" (25 mm) is required from the
floor to the bottom of the extended integrated
panel/frame for proper ventilation.
Integrated Panel Dimensions 6
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1. Use the dimensions provided in the diagram to cut and
shape your integrated grille (plinth strip/base fascia)
3-5/16"
(84 mm)
1" (25 mm)
PREPARE AND INSTALL INTEGRATED GRILLE
(PLINTH STRIP/BASE FASCIA)
INTEGRATED GRILLE (PLINTH STRIP/BASE
FASCIA) DIMENSIONS
1-1/2"
(38 mm)
Integrated Grille - Plinth
Dimensions
panel. Recommended panel thickness is between 1/4"
(6 mm) and 3/8" (9 mm).
front, back and edges to prevent warping. Carefully
follow the manufacturer’s recommendations for finish
17-3/4"
(450 mm)
panel to match your surrounding furniture. Finish
14-3/4"
(374 mm)
2. Finish or stain your grille (plinth strip/base fascia)
application and cure times.
3. Apply double sided tape to the backside of the
integrated grill (plinth strip/base fascia). Use the
3M™ VHB™ tape, a high strength bonding tape.
1-1/2"
(38 mm)
diagram below for reference. U-Line recommends
Apply Tape To Shaded Area
4. Remove backing paper from double sided tape.
5. Carefully align grille (plinth strip/base fascia) over
integrated panel and press into position.
Integrated Grille - Plinth Dimensions 1
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Integrated Panel Installation
1. Fully open door.
6. Secure integrated
panel to door using
Bar
Clamp
clamps. A robust
tape may also be
used. U-Line
2. Starting at corner, pull
recommends the
gasket away from door.
use of bar clamps
to secure the panel
3. Continue to pull gasket
to the door. If using
free from gasket channel.
tape, be certain the
Door/Drawer
Wood
Panel
tape will not
4. Upon removal, lay gasket down on a flat surface.
damage panel finish
upon removal.
5. The panel should be aligned with the outside edge
(opposite the hinge) and high enough to align with the
7. Using a 7/64"
(3 mm) drill bit, drill
highest point in the door.
Bar
Clamp
6 pilot holes into
Align Top Of Panel With Highest Point Of Door
the wood panel 1/2"
(12 mm) deep using
the holes in the
door frame as a
Align Panel
Against
Door Edge
First
guide.
NOTICE
It is important to ensure that all drilled holes are
drilled to the correct depth in order to avoid
splits in the wood when hardwood is installed.
NOTICE
Due to differences in floor construction or
surrounding cabinetry, the panel may not sit
8. Locate 6 of the #6x 1-1/2" (38 mm) screws provided
with your unit.
flush with the top of the door.
9. Using a Phillips screwdriver, place one screw into each
of the 6 pilot holes and screw down. Do not overtighten
screws.
10.Ensure the screws sit flush against the bottom of the
channel.
Integrated Panel
Integrated Panel
Integrated Panel Installation 1
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11.Remove clamps from door.
NOTICE
If panel requires additional adjustment after
removing clamps, slightly loosen each screw and
adjust panel as necessary. Tighten screws upon
completion.
12.Starting at the corners, re-install the gasket into the
gasket channel in the frame. Make sure the gasket is
fully seated.
Integrated Panel Installation 2
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Grille - Plinth Installation
REMOVING AND INSTALLING GRILLE
(PLINTH STRIP/BASE FASCIA)
! WARNING
Disconnect electric power to the unit before
removing the grille (plinth strip/base fascia).
When using the unit, the grille (plinth strip/base
fascia) must be installed.
! WARNING
DO NOT touch the condenser fins. The condenser
fins are SHARP and can be easily damaged.
Removing the grille
(plinth strip/base fascia)
1. Disconnect power to the unit.
2. Loosen the two screws (1).
3. Remove grille (plinth strip/base fascia) (2) from unit.
Installing the grille
1. Align cabinet and grille holes and secure, but do not
over tighten grille (plinth strip/base fascia) screws (1).
2. Reconnect power to the unit.
1
2
Grille - Plinth Installation 1
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Door Swing
For models that are installed adjacent to a wall, 1/4"
(6 mm) clearance is recommended from wall on hinge side
to allow the door to open 90°. Allow for additional space
for any knobs or pulls installed on the integrated panel/
frame.
Units have a zero clearance when installed adjacent to
cabinets.
Wall
1/4" (6 mm)
90°
Door Swing
Space Required
For any Knobs or Pulls
Door Swing 1
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Door Stop
3. Once cover is removed, slide hinge pin into hole as
shown. Pin should slide into place, stopping the door at
Your U-Line unit was shipped to you with the optional 90°
90°; if the pin does not go into the hole shown, hold
pin.
the door less than 90° open and try again.
Your unit’s door(s) will open 115° straight from the
factory. If you would like the door stop at 90° follow these
instructions.
NOTICE
If your unit is already undercounter, it will need
to be moved out to access the hinge. With the
90° stop pin in place, you will not be able to
replace the hinge cover.
1. Open door approximately 90°.
4. To fully seat the pin, tap it lightly with a hammer.
5. Carefully slide your unit back in place.
NOTICE
The pin can be removed to return the door swing
back to its original 115° swing by tapping the pin
out from the bottom of the hinge.
2. Remove hinge cover by lifting top and bottom of hinge
CLOSER
cover and sliding the cover inwards to remove from
The door hinge has a self-closing feature that engages
hinge.
when the door is open approximately 6" (150 mm) (about
25°).
1
3
2
Door Stop 1
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Door Adjustments
DOOR ALIGNMENT AND ADJUSTMENT
Align and adjust the door if it is not level or is not sealing
properly. If the door is not sealed, the unit may not cool
T-25 Torx Screw
properly, or excessive frost or condensation may form in
the interior.
NOTICE
Properly aligned, the door’s gasket should be
firmly in contact with the cabinet all the way
T-25 Torx Screw
around the door (no gaps). Carefully examine
the door’s gasket to ensure that it is firmly in
contact with the cabinet. Also make sure the
door gasket is not pinched on the hinge side of
the door.
REVERSING THE DOOR
1. Open door.
! CAUTION
Do not attempt to use the door to raise or pivot
2. Remove top hinge cover by lifting top and bottom flaps
and slide inwards. Repeat on bottom hinge.
your unit. This would put excessive stress on the
hinge system.
Alignment and Adjustment Procedure
1. Open door and remove gasket near the hinges.
2. Using a T-25 Torx Bit, loosen each pair of Torx head
screws on both the upper and lower hinge plates.
3. Square and align door as necessary.
4. Tighten Torx head screws on hinge.
5. Reinstall gasket into the channel starting at the corner.
Door Adjustments 1
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3. Using T-25 Torx bit loosen screw #1 and remove screw
#2 on top and bottom hinge. Slide and remove the
door from unit. Completely remove screw #1 on top
and bottom.
2
1
4. Remove caps from screw heads on opposite side (2 on
top and 2 on bottom). Using #2 Phillips bit remove the
4 underlying screws. Reinstall the screws and caps on
the opposite side.
5. Partially install screw #1 in the outer most holes on top
and bottom. Rotate door 180°, align hinge over screw
#1 and slide/seat into position. Reinstall screw #2 on
top and bottom. Tighten both screws and install hinge
cover.
Align and adjust the door:
Align and adjust the door (see DOOR ALIGNMENT AND
ADJUSTMENT).
Door Adjustments 2
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First Use
All U-Line controls are preset at the factory. Initial startup
requires no adjustments.
NOTICE
U-Line recommends allowing the unit to run
overnight before loading with product.
When plugged in, the unit will begin operating under the
factory default settings. If the unit was turned off during
installation, simply press
and the unit will immediately
switch on. To turn the unit off, press
.
First Use 1
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Control Operation
Up Down
Not Alert
Light Power Used LED
CONTROL FUNCTION GUIDE
FUNCTION
COMMAND
DISPLAY/OPTIONS
ON/OFF
Press
and release
Unit will immediately turn ON or OFF.
Press
and release to leave interior
Toggle lights
Adjust refrigerator set
light on for 3 hours
Press
or
and release
View temperature in unit
Press
and
together and release
Toggle between F/C
Hold
point
and
for 5 seconds
Glass door wine and beverage centers only.
When the “F” or “C” in the display is flashing, press
or
to adjust the set point temperature.
The display will flash and then toggle from set point
to temperature in unit.
The display will change units.
DOOR ALERT NOTIFICATION
When the door is left open for more than 5 minutes:
• An audible tone will sound for several seconds every
minute.
• The Alert LED will blink.
Close door to silence alert and reset.
Control Operation 1
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L
Sabbath Mode
1
2
3
4
5
6
7
This unit is Star-K certified and offers a Sabbath mode.
Sabbath mode disables system responses to user initiated
activities and all external functions, including lighting,
display and audible alarms. The unit will still maintain
internal temperatures and set points. View a full list of
Star-K certified U-Line units at www.star-k.org.
To enable Sabbath Mode:
1. Press
(4) and hold for ten seconds and release (the
°F/°C symbol will flash briefly at the end of the ten
second period).
2. The interior light and control display (3) will go dark
until user resets mode.
3. NOTE: Although the display will not be visible, the
temperature controls in the unit remain active and
preserve the interior temperature.
Sabbath Mode remains active until
(4) is quickly
pressed and released.
Sabbath Mode 1
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Airflow and Product Loading
NOTICE
The unit requires proper airflow to perform at its
highest efficiency. Do not block the front grille,
internal fans or vents at any time, or the unit will
not perform as expected. When loading your
unit, leave space between the internal fans or
vents and product loaded. Anything blocking the
required airflow/circulation will result in uneven
temperature distribution in the cabinet and can
also freeze product. Do not install the unit
behind a door.
When properly loaded, your U-Line unit will store up to
123 (12 oz. [330 ml]) cans or 79 (12 oz. [330 ml]) bottles.
For optimal airflow, leave approximately two inches of
space around the fan and one inch around the back wall
and lower vents.
Door Removed For Illustration Purposes
Internal Air Flow And Unit Ventilation Diagram
Airflow and Product Loading 1
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Interior Shelves
REMOVING AND INSTALLING GLASS SHELVES
Adjusting Interior Shelves
Models equipped with glass shelves have an adjustable
mounting system. To adjust or simply remove shelves for
! CAUTION
Clips MUST be installed with the ribbed side
down. Failure to do so may result in shelf or unit
damage.
cleaning, follow the instructions below.
NOTICE
1. Remove all product from shelf.
All 4 shelf clips for each shelf must be installed
at the same height for shelf stability.
2. Coming from underneath the shelf, lift both the front
and rear of the glass.
3. Carefully slide shelf out of unit being careful not to
scratch the interior liner.
4. Reinstall shelf.
Cleaning Shelves
Shelves may be cleaned in a soapy warm water solution.
A general household disinfectant may be used if
4. Installation is the reverse of removal.
necessary. Be sure to completely dry your shelf before
reinstalling.
Adjusting Shelf Height
Shelf height may be adjusted to accommodate a broad
range of product. To alter your shelf spacing follow the
instructions below.
1. Remove the 4 Shelf clips from the shelf clip holes.
2. Move shelf clips as a group to the desired shelf height.
3. Insert shelf clips into the holes of the desired shelf
height. Be certain shelf clip is fully seated into shelf clip
hole.
Clip
Holes
Interior Shelves 1
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Refrigerator Bins - Crisper
Cleaning
Bins may be cleaned in a soapy warm water solution. A
REFRIGERATOR BIN INSTALLATION & REMOVAL
general household disinfectant, safe for plastics, may be
Refrigerator bins are easily removed for cleaning and
used if necessary. Be sure to completely dry your bin
sanitizing. To remove your bin follow the instructions
before reinstalling.
below.
NOTICE
Bins are NOT dishwasher safe.
1. Fully extend the bin you wish to remove from the
cabinet.
2. Lift the front lip of the bin and raise the bin off the
racks.
3. Lift the rear of the bin off its seat on the rack.
4. Pull the bin up and away from the racks.
To Reinstall
5. Fully extend the empty rack from within the cabinet.
6. Set the rear of the bin over the rear of the slide.
7. Seat the front of the bin down and onto the slide rack.
8. Push the bin back into the cabinet.
Refrigerator Bins - Crisper 1
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Cleaning
EXTERIOR CLEANING
Integrated Models
To clean integrated panels, use household cleaner per the
cabinet manufacturer’s recommendation.
Stainless Models
Stainless door panels and handles can discolor when
exposed to chlorine gas, pool chemicals, saltwater or
cleaners with bleach.
Keep your stainless unit looking new by cleaning with a
good quality all-in-one stainless steel cleaner and polish
monthly. For best results use Claire® Stainless Steel
INTERIOR CLEANING
Disconnect power to the unit.
Clean the interior and all removed components using a
mild nonabrasive detergent and warm water solution
applied with a soft sponge or non-abrasive cloth.
Polish and Cleaner, which can be purchased from U-Line
Corporation (Part Number 173348). Comparable products
Rinse the interior using a soft sponge and clean water.
are acceptable. Frequent cleaning will remove surface
contamination that could lead to rust. Some installations
may require cleaning weekly.
Do not use any solvent-based or abrasive
cleaners. These types of cleaners may transfer taste to
the interior products and damage or discolor the lining.
Do not clean with steel wool pads.
DEFROSTING
Do not use stainless steel cleaners or polishes on
any glass surfaces.
Under normal conditions this unit does not require manual
defrosting. Minor frost on the rear wall or visible through
the evaporator plate vents is normal and will melt during
Clean any glass surfaces with a non-chlorine glass
each off cycle.
cleaner.
If there is excessive build-up of 1/4" (6 mm) or more,
Do not use cleaners not specifically intended for
stainless steel on stainless steel surfaces (this
includes glass, tile and counter cleaners).
manually defrost the unit.
Ensure the door is closing and sealing properly.
If any surface discoloring or rusting appears, clean it
quickly with Bon-Ami® or Barkeepers Friend Cleanser®
High ambient temperature and excessive humidity can
and a nonabrasive cloth. Always clean with the grain.
also produce frost.
Always finish with Claire® Stainless Steel Polish and
Cleaner or comparable product to prevent further
problems.
Using abrasive pads such as Scotchbrite™ will
cause the graining in the stainless steel to
become blurred.
! CAUTION
DO NOT use an ice pick or other sharp
instrument to help speed up defrosting. These
instruments can puncture the inner lining or
damage the cooling unit. DO NOT use any type of
Rust not cleaned up promptly can penetrate the
surface of the stainless steel and complete
removal of the rust may not be possible.
heater to defrost. Using a heater to speed up
defrosting can cause personal injury and
damage to the inner lining.
Cleaning 1
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NOTICE
The drain pan was not designed to capture the
water created when manually defrosting. To
prevent water from overflowing the drain pan
and possibly damaging water sensitive flooring,
the unit must be removed from cabinetry.
To defrost:
1. Disconnect power to the unit.
2. Remove all products from the interior.
3. Prop the door in an open position (2 in. [50 mm]
minimum).
4. Allow the frost to melt naturally.
5. After the frost melts completely clean the interior and
all removed components. (See INTERIOR CLEANING).
6. When the interior is dry, reconnect power and turn unit
on.
Cleaning 2
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Cleaning Condenser
INTERVAL - EVERY SIX MONTHS
To maintain operational efficiency, keep the front grille
(plinth strip/base fascia) free of dust and lint, and clean
the condenser when necessary. Depending on
environmental conditions, more or less frequent cleaning
may be necessary.
! WARNING
Disconnect electric current to the unit before
cleaning the condenser.
NOTICE
DO NOT use any type of cleaner on the
condenser unit. Condenser may be cleaned using
a vacuum, soft brush or compressed air.
1. Remove the grille (plinth strip/base fascia). (See
GRILLE-PLINTH INSTALLATION).
2. Clean the condenser coil using a soft brush or vacuum
cleaner.
3. Install the grille (plinth strip/base fascia).
Cleaning Condenser 1
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Extended Non-Use
VACATION/HOLIDAY, PROLONGED SHUTDOWN
The following steps are recommended for periods of
extended non-use:
1. Remove all consumable content from the unit.
2. Disconnect the power cord from its outlet/socket and
leave it disconnected until the unit is returned to
service.
3. If ice is on the evaporator, allow ice to thaw naturally.
4. Clean and dry the interior of the unit. Ensure all water
has been removed from the unit.
5. The door must remain open to prevent formation of
mold and mildew. Open door a minimum of 2"
(50 mm) to provide the necessary ventilation.
WINTERIZATION
If the unit will be exposed to temperatures of 40°F (5°C)
or less, the steps above must be followed.
For questions regarding winterization, please
call U-Line at +1.800.779.2547.
! CAUTION
Damage caused by freezing temperatures is not
covered by the warranty.
Extended Non-Use 1
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Troubleshooting
• Evaporator: Refrigerant flowing through an evaporator
may sound like boiling liquid.
BEFORE CALLING FOR SERVICE
If you think your U-Line product is malfunctioning, read
the CONTROL OPERATION section to clearly understand
• Condenser Fan: Air moving through a condenser may
be heard.
the function of the control.
• Automatic Defrost Drain Pan: Water may be heard
If the problem persists, read the NORMAL OPERATING
dripping or running into the drain pan when the unit is
SOUNDS and TROUBLESHOOTING GUIDE sections below
in the defrost cycle.
to help you quickly identify common problems and
possible causes and remedies. Most often, this will resolve
the problem without the need to call for service.
IF SERVICE IS REQUIRED
TROUBLESHOOTING GUIDE
! DANGER
If you do not understand a troubleshooting remedy, or
ELECTROCUTION HAZARD. Never attempt to
your product needs service, contact U-Line Corporation
repair or perform maintenance on the unit
directly at +1.800.779.2547.
before disconnecting the main electrical power.
When you call, you will need your product Model and
Troubleshooting - What to check when problems occur:
Serial Numbers. This information appears on the Model
and Serial number plate located on the upper right or rear
Problem
Possible Cause and Remedy
wall of the interior of your product.
Digital Display
and Light Do Not
Work.
Ensure power is connected to the unit.
If the unit is cooling, it may be in Sabbath
mode.
NORMAL OPERATING SOUNDS
Interior Light
Does Not
Illuminate.
The light bulb may be defective.
If the unit is cooling, it may be in Sabbath
mode.
Light Remains on
When Door Is
Closed.
For glass door models, press the light icon
and close the door.
Check reed switch.
Unit Develops
Frost on Internal
Surfaces.
Frost on the rear wall is normal and will melt
during each off cycle.
If there is excessive build-up of 1/4" or
more, manually defrost the unit.
Ensure the door is closing and sealing
properly.
High ambient temperature and excessive
humidity can also produce frost.
Unit Develops
Condensation on
External
Surfaces.
The unit is exposed to excessive humidity.
Moisture will dissipate as humidity levels
decrease.
Digital Display
Functions, But
Unit Does Not
Cool.
Ensure the unit is not in “Showroom Mode.”
Momentarily unplug or interrupt power
supply to the unit.
Digital Display
Shows ER or E
Followed by a
Number.
E3 indicates the door may be opened too
long. Ensure the door is closing properly.
For other error codes contact U-Line
Customer Service.
All models incorporate rigid foam insulated cabinets to
provide high thermal efficiency and maximum sound
reduction for its internal working components. Despite this
technology, your model may make sounds that are
unfamiliar.
Normal operating sounds may be more noticeable because
of the unit’s environment. Hard surfaces such as cabinets,
wood, vinyl or tiled floors and paneled walls have a
tendency to reflect normal appliance operating noises.
Listed below are common refrigeration components with a
brief description of the normal operating sounds they
make. NOTE: Your product may not contain all the
components listed.
• Compressor: The compressor makes a hum or pulsing
sound that may be heard when it operates.
Troubleshooting 1
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Problem
Possible Cause and Remedy
Digital Display
Shows 1-16 or 99
A factory test mode may be enabled. Adjust
the temperature to 99 and press the LIGHT
icon.
Product Is
Freezing.
Because product in contact with the rear
wall may freeze, ensure no product is
touching the rear wall.
Adjust the temperature to a warmer set
point.
Product Is Not
Cold Enough.
Air temperature does not indicate product
temperature. See CHECKING PRODUCT
TEMPERATURE below.
Adjust the temperature to a cooler set point.
Ensure unit is not located in excessive
ambient temperatures or in direct sunlight.
Ensure the door is closing and sealing
properly.
Ensure the interior light has not remained
on too long.
Ensure nothing is blocking the front grille,
found at the bottom of the unit.
Ensure the condenser coil is clean and free
of any dirt or lint build-up.
6. After 24 hours, check the temperature of the water. If
required, adjust the temperature control in a small
increment (see CONTROL OPERATION).
Causes which affect the internal temperatures of
the cabinet include:
• Temperature setting.
• Ambient temperature where installed.
• Installation in direct sunlight or near a heat source.
• The number of door openings and the time the door is
open.
• The time the internal light is illuminated. (This mainly
affects product on the top rack or shelf.)
CHECKING PRODUCT TEMPERATURE
To check the actual product temperature in the
unit:
1. Partially fill a plastic (nonbreakable) bottle with water.
2. Insert an accurate thermometer.
3. Tighten the bottle cap securely.
4. Place the bottle in the desired area for 24 hours.
5. Avoid opening the unit during the testing period.
Troubleshooting 2
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Warranty
(except during the first 30 days from the date of
U-LINE CORPORATION LIMITED WARRANTY
PRODUCTS OUTSIDE THE UNITED STATES AND
CANADA
controls; door reversal; and cleaning the condenser.
1. U-Line Corporation (“U-Line”) warrants each U-Line
product to be free from defects in materials and
workmanship for a period of two years from the date of
purchase.
2. During the two year warranty period for all U-Line
products, U-Line shall be responsible for the labor
costs performed by a U-Line authorized company,
incurred in connection with the replacement of any
defective part. All other charges, including
transportation charges for replacements under this
warranty and labor costs not specifically covered by
this warranty, shall be the responsibility of the
purchaser. This warranty extends only to the original
purchaser of the U-Line product. The Product
Registration Card included with the product should be
promptly completed and mailed back to U-Line, or you
can register on-line at www.u-line.com. A proof of
purchase may be required.
3. The warranty listed above does not apply to floor
display models. The warranty for these models shall be
30 days from the date of retail purchase and only if
U-Line’s Product Registration Card included with the
unit is completed and mailed back or electronically
submitted to U-Line. This 30 day warranty does not
apply to cosmetic damages. A proof of purchase may
be required.
4. The following conditions are excluded from this limited
warranty: damage caused by outdoor use as these
units are not suitable for outdoor use; use of cleaners
other than the recommended stainless steel cleaners
and U-Line Clear Ice Maker cleaner; installation
charges; damages caused by disasters or acts of God,
such as fire, floods, wind, and lightning; damages
incurred or resulting from shipping, improper
installation, unauthorized modification, or misuse/
abuse of the product; customer education calls; food
loss and spoilage; door and water level adjustments
installation); defrosting the product; adjusting the
5. U-Line products are designed to operate in ambient
temperatures between 10°C and 32°C unless otherwise
noted in the product manual. Exposure to
temperatures outside this range may cause
degradation of performance and issues, such as lower
ice production or spoiled contents, that are not
covered under the terms of this warranty as a result of
that exposure. U-Line product may not be subjected to
temperatures below 5°C without following the
winterization and vacation shutdown procedures in the
user guide.
6. If a product defect is discovered during the applicable
warranty period, you must promptly notify your
country importer. For a country specific listing of
importers, please visit www.u-line.com/intl. In no
event shall such notification be received later than 30
days after the expiration of the applicable warranty
period. U-Line may require that defective parts be
returned, at your expense, to the importer or directly
to U-Line located in Milwaukee, Wisconsin, USA, for
inspection. Any action by you for breach of warranty
must be commenced within two years after the
applicable warranty period.
7. If any applicable national law provides for a minimum
mandatory warranty period that is longer than the
aforementioned period of two years from the date of
purchase, such longer period shall apply.
8. THIS LIMITED WARRANTY IS IN LIEU OF ANY AND ALL
OTHER WARRANTIES, EXPRESS OR IMPLIED,
INCLUDING ANY IMPLIED WARRANTY OF
MERCHANTABILITY OR IMPLIED WARRANTY OF
FITNESS FOR A PARTICULAR PURPOSE, ALL OF WHICH
ARE DISCLAIMED. U-Line’s sole liability, and your
exclusive remedy, under this warranty is set forth in
the paragraphs above. U-Line shall have no liability
whatsoever for any incidental, consequential, or
special damages arising from the sale, use, or
Warranty 1
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installation of the product or from any other cause
whatsoever, whether based on warranty (express or
implied) or otherwise based on contract, tort, or any
other theory of liability.
Warranty 6/2014 Rev.H
Warranty 2
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