Whirlpool | Slide-Out Range Hood | User manual | Whirlpool Slide-Out Range Hood User manual

30" (76.2 CM) AND 36" (91.4 CM)
SLIDE-OUT RANGE HOOD
Installation Instructions and Use & Care Guide
IMPORTANT: READ AND SAVE THESE INSTRUCTIONS.
FOR RESIDENTIAL USE ONLY.
IMPORTANT : LIRE ET CONSERVER CES INSTRUCTIONS.
POUR UTILISATION RÉSIDENTIELLE UNIQUEMENT.
9763393B
TABLE OF CONTENTS
TABLE DES MATIÈRES
RANGE HOOD SAFETY .................................................................3
INSTALLATION REQUIREMENTS ................................................4
Tools and Parts ............................................................................4
Location Requirements ................................................................4
Venting Requirements..................................................................5
Electrical Requirements ...............................................................7
INSTALLATION INSTRUCTIONS ..................................................7
Prepare Location..........................................................................7
Install Range Hood.....................................................................10
Electrical Connection .................................................................11
Connect the Vent System ..........................................................11
Optional Front Trim Kits .............................................................12
RANGE HOOD USE......................................................................12
KWVU Model Series...................................................................12
GZ and IH Model Series.............................................................13
RANGE HOOD CARE ...................................................................13
Cleaning......................................................................................13
Replacing the Bulb.....................................................................14
WIRING DIAGRAMS.....................................................................15
ASSISTANCE OR SERVICE.........................................................17
In the U.S.A. ...............................................................................17
In Canada ...................................................................................17
WARRANTY ..................................................................................18
2
RANGE HOOD SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
DANGER
WARNING
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
■ Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
■ Before servicing or cleaning the unit, switch power off at
service panel and lock the service disconnecting means to
prevent power from being switched on accidentally. When
the service disconnecting means cannot be locked,
securely fasten a prominent warning device, such as a tag,
to the service panel.
■ Installation work and electrical wiring must be done by
qualified person(s) in accordance with all applicable codes
and standards, including fire-rated construction.
■ Sufficient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of fuel
burning equipment to prevent backdrafting. Follow the
heating equipment manufacturer's guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), the American Society for
Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.
■ When cutting or drilling into wall or ceiling; do not damage
electrical wiring and other utilities.
■ Ducted fans must always be vented outdoors.
CAUTION: For general ventilating use only. Do not use
to exhaust hazardous or explosive materials and vapors.
CAUTION: To reduce risk of fire and to properly exhaust
air, be sure to duct air outside - do not vent exhaust air into
spaces within walls or ceilings, attics or into crawl spaces,
or garages.
WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY
METAL DUCTWORK.
WARNING: TO REDUCE THE RISK OF A RANGE TOP
GREASE FIRE:
Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
■ Always turn hood ON when cooking at high heat or when
flambeing food (i.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
■ Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
■ Use proper pan size. Always use cookware appropriate for
the size of the surface element.
WARNING: TO REDUCE THE RISK OF INJURY TO
PERSONS IN THE EVENT OF A RANGE TOP GREASE
FIRE, OBSERVE THE FOLLOWING:a
■ SMOTHER FLAMES with a close fitting lid, cookie sheet, or
metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go out
immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
■ NEVER PICK UP A FLAMING PAN - you may be burned.
■ DO NOT USE WATER, including wet dishcloths or towels a violent steam explosion will result.
■ Use an extinguisher ONLY if:
– You know you have a class ABC extinguisher, and you
already know how to operate it.
– The fire is small and contained in the area where it
started.
– The fire department is being called.
■
– You can fight the fire with your back to an exit.
Based on "Kitchen Fire Safety Tips" published by NFPA.
a
SAVE THESE INSTRUCTIONS
3
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
■
Level
■
Drill
■
1¹⁄₄" drill bit
■
³⁄₈" (8 mm) nut driver or ratchet
■
Pencil
■
Pliers
■
Wire stripper or utility knife
■
Tape measure or ruler
■
Caulking gun and weatherproof caulking compound
■
Phillips screwdriver
■
Flat-blade screwdriver
■
Saber or keyhole saw
■
■
Metal snips
Parts needed
■
Home power supply cable
■
Two ¹⁄₂" (12.7 mm) UL listed or CSA approved strain reliefs
For vented installations, you will also needed:
1 wall or roof cap
■
■
Metal vent system
For non-vented (recirculating) installations, you will also
need:
■ Charcoal Filter Kit Part Number 883140. See “Assistance or
Service” section to order.
Optional parts needed:
Wood filler strips for cabinets with recessed bottoms. Length
and thickness determined by recess dimensions. See
“Prepare Location” section.
■
■
Two, 1" x 1" x 5" (25.4 x 25.4 x 127 mm) wood pieces for
cabinet floor. See “Prepare Location” section.
■
Four, 1¹⁄₄" (31.8 mm) wood screws
Parts supplied
Remove parts from packages. Check that all parts are included.
■ 2 screws
■
Damper
■
Plastic cover (used for customized front panel)
■
Hardware package
4
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
Have a qualified technician install the range hood. It is the
installer’s responsibility to comply with installation clearances
specified on the model/serial rating plate. The model/serial rating
plate is located behind the left filter on the rear wall of the range
hood.
Range hood location should be away from strong draft areas,
such as windows, doors, and strong heating vents.
Cabinet opening dimensions that are shown must be used. Given
dimensions provide minimum clearance. Consult your cooktop/
range manufacturer installation instructions before making any
cutouts.
Grounded electrical outlet is required. See “Electrical
Requirements” section.
The range hood is factory set for vented installations through the
roof or wall. For non-vented (recirculating) installations see “NonVented (recirculating) Installation Through the Soffit/Cabinet” in
the “Prepare Location” section. Charcoal Filter Kit Part Number
883140 is available from your dealer or an authorized parts
distributor.
All openings in ceiling and wall where range hood will be installed
must be sealed.
For Mobile Home Installations
The installation of this range hood must conform to the
Manufactured Home Construction Safety Standards, Title 24
CFR, Part 328 (formerly the Federal Standard for Mobile Home
Construction and Safety, title 24, HUD, Part 280) or when such
standard is not applicable, the standard for Manufactured Home
Installation 1982 (Manufactured Home Sites, Communities and
Setups) ANSI A225.1/NFPA 501A*, or latest edition, or with local
codes.
Product Dimensions
30" (76.2 cm) model: 8" (20.3 cm)
36" (91.4 cm) model: 11" (27.9 cm)
FRONT OF
RANGE HOOD
4³⁄₈"
(11.1 cm)
30" (76.2 cm) model: 26" (66.0 cm)
36" (91.4 cm) model: 32" (81.3 cm)
3¹⁄₄" (8.3 cm)
10"
(25.4 cm)
³⁄₈" (9.5 mm)
2³⁄₈"
(6.0 cm)
2"
(5.1 cm)
9¹⁄₂"
(24.1 cm)
Shelf extends
7" (17.8 cm)
30" (76.2 cm) model: 13" (33.0 cm)
36" (91.4 cm) model: 16" (40.6 cm)
¹⁄₄"
(6.4 mm)
8"
(20.3 cm)
1⁵⁄₈"
(41.3 mm)
1"
(25.4 mm)
1¹⁄₄"
(31.8 mm)
⁵⁄₈" to 2¹⁄₈"
(1.6 cm to 5.4 cm)
BACK OF
RANGE HOOD
9¹⁄₈"
11" (23.2 cm)
(27.9 cm)
30" (76.2 cm) model: 29⁷⁄₈" (75.9 cm)
36" (91.4 cm) model: 35⁷⁄₈" (91.1 cm)
2"
(5.1 cm)
1⁷⁄₁₆"
(3.6 cm)
Cabinet Dimensions
Venting Requirements
(vented models only)
30" (76.2 cm) or
36" (91.4 cm) min.
cabinet opening width
24" (61 cm) min.
30" (76.2 cm)
suggested max.
bottom of cabinet
to cooking surface
13" (33 cm)
cabinet depth
15" (38.1 cm)
min. clearance
upper cabinet
to countertop
36" (91.4 cm)
base cabinet
height
■
Vent system must terminate to the outside, except for nonvented (recirculating) installations.
■
Do not terminate the vent system in an attic or other enclosed
area.
■
Do not use a 4" (10.2 cm) laundry-type wall caps.
■
Use a metal vent only. A rigid metal vent is recommended.
Plastic or metal foil vent is not recommended.
■
The length of vent system and number of elbows should be
kept to a minimum to provide efficient performance.
For the most efficient and quiet operation:
Use no more than three 90° elbows.
■
■
Make sure there is a minimum of 24" (61.0 cm) of straight
vent between the elbows if more than 1 elbow is used.
■
Do not install 2 elbows together.
■
The vent system must have a damper. If the roof or wall cap
has a damper, do not use the damper supplied with the range
hood.
■
Use clamps to seal all joints in the vent system.
■
Use caulking to seal exterior wall or roof opening around the
cap.
■
The size of the vent should be uniform.
Cold weather installations
An additional back draft damper should be installed to minimize
backward cold air flow and a thermal break should be installed to
minimize conduction of outside temperatures as part of the vent
system. The damper should be on the cold air side of the thermal
break.
The break should be as close as possible to where the vent
system enters the heated portion of the house.
5
Makeup air
Local building codes may require the use of makeup air systems
when using ventilation systems with greater than specified CFM
of air movement. The specified CFM varies from locale to locale.
Consult your HVAC professional for specific requirements in your
area.
Example vent system
3¹⁄₄" x 10" (8.3 cm x 25 cm)
Wall cap
90˚ elbow
6 ft (1.8 m)
Venting Methods
This range hood is factory set for venting through the roof or
through the wall.
The vent system needed for installation is not included.
A 3¹⁄₄" x 10" (8.3 cm x 25 cm) rectangular vent system is
recommended.
Roof Venting
3 ft
(0.93 m)
Maximum Length
= 26 ft (8 m)
1 - 90° elbow
= 5 ft (1.5 m)
1 - wall cap
= 0 ft (0 m)
9 ft (2.8 m) straight
= 9 ft (2.8 m)
System length
= 14 ft (4.3 m)
Wall Venting
B
A
A
B
Non-Vented (recirculating) Installations Through the
Soffit/Cabinet
If it is not possible to vent cooking fumes and vapors to the
outside, the range hood can be used in the non-vented
(recirculating) version, using an activated carbon filter. Charcoal
Filter Kit Part Number 883140 is available from the dealer or an
authorized parts distributor. Damper installation is not required.
B
A
A. 3¹⁄₄" x 10" (8.3 cm x 25 cm)
vent through the roof
B. Roof cap
C
D
A. 3¹⁄₄" x 10" (8.3 cm x 25 cm)
vent through the wall
B. Wall cap
Calculate Vent System Length
The recommended vent system length is 3¹⁄₄" x 10" (8.3 cm x
25 cm) vent with maximum length of 26 ft (8 m) for vent system.
For the best performance, use no more than three 90° elbows.
To calculate the length of the system, add the equivalent feet
(meters) for each of the vent pieces used in the system.
Vent Piece
3¹⁄₄" x 10" (8.3 cm x 25 cm)
3¹⁄₄" x 10" (8.3 cm x 25.4 cm)
90° elbow
5.0 ft
(1.5 m)
A. 3¹⁄₄" x 10" (8.3 cm x 25 cm) vent
B. 3¹⁄₄" x 10" (8.3 cm x 25 cm) elbow
C. Vent cover
D. Soffit
D
3¹⁄₄" x 10" (8.3 cm x 25.4 cm)
flat elbow
12.0 ft
(3.7 m)
E
C
B
A
3¹⁄₄" x 10" (8.3 cm x 25.4 cm)
wall cap
0.0 ft
(0.0 m)
A. Range hood
B. Vent system
C. Top of cabinet
6
D. Vent cover
E. Ceiling or soffit
Electrical Requirements
For GZ or IH model series:
■
WARNING: To reduce the risk of fire or electrical shock, do not
use this fan with any solid state speed control device.
A 120 Volt, 60 Hz., AC only, 15-amp, fused electrical circuit is
required.
■
If the house has aluminum wiring, follow the procedure
below:
For KWVU model series:
This fan is suitable for use with solid state speed controls.
Observe all governing codes and ordinances.
Ensure that the electrical installation is adequate and in
conformance with National Electrical Code, ANSI/NFPA 70 (latest
edition), or CSA Standards C22.1-94, Canadian Electrical Code,
Part 1 and C22.2 No. 0-M91 (latest edition) and all local codes
and ordinances.
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrician determine that the
ground path is adequate.
A copy of the above code standards can be obtained from:
National Fire Protection Association
One Batterymarch Park
Quincy, MA 02269
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575
1. Connect a section of solid copper wire to the pigtail
leads.
2. Connect the aluminum wiring to the added section of
copper wire using special connectors and/or tools
designed and UL listed for joining copper to aluminum.
Follow the electrical connector manufacturer's recommended
procedure. Aluminum/copper connection must conform with
local codes and industry accepted wiring practices.
■
Wire sizes and connections must conform with the rating of
the appliance as specified on the model/serial rating plate.
The model/serial plate is located behind the filter on the rear
wall of the range hood.
■
Wire sizes must conform to the requirements of the National
Electrical Code, ANSI/NFPA 70 (latest edition), or CSA
Standards C22. 1-94, Canadian Electrical Code, Part 1 and
C22.2 No. 0-M91 (latest edition) and all local codes and
ordinances.
INSTALLATION INSTRUCTIONS
Prepare Location
■
It is recommended that the vent system be installed before
the range hood is installed.
■
Before making cutouts, make sure there is proper clearance
within the ceiling or wall for vent fittings.
Range Hood Cabinet Cutout
1. Determine and clearly mark a centerline on the underside of
the cabinet.
1. Disconnect power.
2. Determine which venting method to use: roof, wall, or nonvented.
3. Select a flat surface for assembling the range hood. Place
covering over that surface.
A
WARNING
Excessive Weight Hazard
Use two or more people to move and install
range hood.
Failure to do so can result in back or other injury.
A. Centerline
2. Measure and mark lines as shown for your size of range
hood. Use a saber saw or keyhole saw to cut an opening
through the underside of the cabinet.
1 ¹⁄₂"
(3.8 cm)
4. Using 2 or more people, lift range hood onto covered surface.
9 ³⁄₁₆"
(23.3 cm)
30" (76.2 cm) hood - 13 ¹⁄₁₆" (33.2 cm)
36" (91.4 cm) hood - 16 ¹⁄₁₆" (40.8 cm)
The finished cutout size will be:
30" (76.2 cm) range hood - 9³⁄₁₆" x 26¹⁄₈" (23.3 cm x 66.4 cm)
36" (91.4 cm) range hood - 9³⁄₁₆" x 32¹⁄₈" (23.3 cm x 81.6 cm)
7
3. If the cabinet bottom is recessed above a support frame,
wood filler strips need to be installed on the right and left
sides of the cutout to provide sides of clearance for the
sliding screen. Wood filler strips should be flush with or
recessed ¹⁄₁₆" to ¹⁄₈" (1.6 mm to 3.2 mm) from the bottom of
the support frame.
Transfer measurement A and B to the cabinet back wall.
Measure from the underside of the cabinet or wood filler
strips, if used. Mark the cutout as shown. Use a saber saw or
keyhole saw to cut a rectangular opening for the vent.
10 ³⁄₄"
(27.3 cm)
A B
A
A. Wood filler strips
Centerline
Cutout
4. Complete cabinet preparation following the instructions for
your type of installation.
Non Vented (recirculating) Installation Through the
Soffit/Cabinet
Venting Outside Through the Roof
Measure and mark the lines as shown. Use a saber saw or
keyhole saw to cut a rectangular opening for the vent.
4"
(10.2 cm)
Cutout
10 ³⁄₄"
(27.3 cm)
Measure and mark a rectangular vent opening in the soffit
using the method shown for venting through the wall.
Measure and mark the same centerline on the soffit above the
range hood area.
A
1"
(25.4 mm)
B
Centerline
A. Vent cover
B. Centerline
Venting Outside Through the Wall
Assemble the vent that you will use over the vent opening. Do
not attach the vent at this time. Measure from the top of the
screen housing to the top of the vent opening (A) and back to
the bottom of the vent opening (B). Remove the vent.
Use the vent cover from the Charcoal Filter Kit or other vent
cover as a template to outline an opening for the vent. Use a
saber saw or keyhole saw to cut a rectangular opening for the
vent system.
The range hood can be vented inside through the top of the
cabinet.
4"
(10.2 cm)
10 ³⁄₄"
(27.3 cm)
B
A
Cutout
1"
(25.4 mm)
Centerline
The Charcoal Filter Kit Part Number 883140 must be used.
8
5. Install the vent system according to the method needed. Use
caulking to seal the exterior wall or roof opening.
6. Determine wiring knockout.
To wire through the top wiring knockout:
Measure and mark a parallel line either 10⁵⁄₈" (27.0 cm) for the
30" (76.2 cm) range hood or 11⁵⁄₈" (29.5 cm) for the
36" (91.4 cm) range hood to the right of the centerline on the
cabinet ceiling. Mark a point on this line that is 4" (10.2 cm)
from the back wall of the cabinet. Drill a 1¹⁄₄" (3.2 cm)
diameter hole through the cabinet ceiling.
8. Measure the thickness of the cabinet floor, including the filler
strips, if used. If the thickness is less than ⁵⁄₈" (15.9 mm),
install wood filler strips that are a minimum length of
5" (12.7 cm) onto the cabinet floor. The mounting bracket
adjusts from ⁵⁄₈" (15.9 mm) to 2¹⁄₈" (54.0 mm) for the wood
filler strips.
A
A
B
A. Less than ⁵⁄₈" (15.9 mm)
B. Wood fillers (thickness as required)
9. The spring loaded brackets are factory set to accommodate a
thickness between 1³⁄₁₆" and 2¼". If your cabinet bottom is
less than 1³⁄₁₆" thick, the spring loaded brackets can be
removed and repositioned down from the top setting (A), to
the bottom setting (B), by removing the 4 Phillips screws.
A
A
B
B
A
A
B
B
A. Wiring cutout
To wire through the rear wiring knockout:
Measure and mark a parallel line either 11³⁄₈" (29.8 cm) for the
30" (76.2 cm) range hood or 14³⁄₈" (36.5 cm) for the
36" (91.4 cm) range hood to the right of the centerline on
the cabinet back wall. Mark a point on this line that is 8¹⁄₄"
(21.0 cm) from the bottom of the cabinet. Drill a 1¹⁄₄" (3.2 cm)
diameter hole through the wall.
A
A. Top setting - factory installed
B. Bottom setting
10. Attach the damper to the vent opening. If the roof cap or wall
cap has a damper, do not attach the damper to the range
hood.
A
A. Wiring cutout
7. Run the wiring through the wall or cabinet according to the
national Electrical Code and all local codes and ordinances.
Use caulking to seal around wire opening.
NOTE: Do not turn on power until installation is complete.
A. Damper
9
11. Remove the top or rear knockout from the wiring opening,
depending on which one will be used. Install a UL listed or
CSA approved ½" strain relief.
A
Install Range Hood
1. Using 2 or more people, lift the range hood into its final
position and feed the home power supply cable through the
wiring opening in the range hood.
2. Check that the mounting brackets overlap the cabinet bottom
or wood filler strips.
3. Center the range hood.
A
B
C
D
A. Wiring knockouts
12. Place the range hood on its back side on a covered surface.
a) Slide the range hood screen forward.
b) Remove the metal grease filters. See “Range Hood Care”
section.
c) Remove the terminal box cover.
d) Close the range hood screen.
e) Screw the mounting brackets up to the top position.
E
A. Mounting bracket
B. Optional wood filler strip
C. Cabinet bottom
D. Optional wood filler strip for recessed cabinet
E. Slide-out range hood
4. Check that the front panel is parallel with the cabinet front
when the screen is pushed in. Slide the screen forward.
Tighten the mounting bracket screws so that the range hood
is secured to the cabinet.
A
A
B
A. Mounting bracket screw
B. Flat-blade screwdriver
A. Terminal box cover
NOTE: For some non-vented (recirculating) installations using
the charcoal filter kit, it may be easier to attach the vent
system to the range hood before lifting the range hood into its
final position. Seal the connection with clamps.
10
5. Align the range hood front panel with the cabinet. Slide the
screen forward. Locate the 2 screws on each side and turn
them counterclockwise to loosen the screws. Adjust the front
of the vent vertically, ³⁄₈" (9.5 mm) up or down, or horizontally,
³⁄₄" (19 mm) front to back, until the front is flush with the
cabinet. Tighten the screws. If it is necessary to adjust the
given dimensions, lower and add or remove the filler strips or
redrill mounting holes.
WARNING
A
Fire Hazard
Electrically ground the blower.
Use copper wire.
Connect ground wire to green ground screw in
terminal box.
Failure to do so can result in death, fire, or
electrical shock.
B
A. Phillips screwdriver
B. Adjustment screws
Electrical Connection
WARNING
4. Connect the green (or bare) ground wire from the home
power supply to the green ground screw inside the range
hood terminal box.
5. Tighten strain relief screw.
6. Install terminal box cover.
Connect the Vent System
Vented Installations
Electrical Shock Hazard
Disconnect power before servicing.
Replace all parts and panels before operating.
1. Replace the metal filters. See “Range Hood Care” section.
2. Connect the vent system to the range hood vent opening.
Seal the connection with clamps.
3. Reconnect power.
4. Check the operation of the range hood fan and light.
5. Push the range hood screen back in.
Failure to do so can result in death or electrical shock.
Non-Vented (recirculating) Installations
1. Disconnect power.
2. Use UL listed wire connectors and connect black wires (D)
together.
3. Use UL listed wire connectors and connect white wires (A)
together.
B
A
C
E
1. Connect the vent system to the range hood vent opening.
Seal the connection with clamps.
2. Install Charcoal Filter Kit Part Number 883140. See “Range
Hood Care” section.
3. Replace metal grease filters. See “Range Hood Care”
section.
4. Reconnect power.
5. Check the operation of the range hood fan and light.
6. Push the range hood screen back in.
To order replacement kits, see the “Assistance or Service”
section.
D
A. White wires
B. Green ground screw
C. Ground wire
D. Black wires
E. Wire connectors
11
Optional Front Trim Kits
Front trim kits for matching the front panel to your range or
cooktop color are available from your dealer.
For ordering information see the “Assistance or Service” section.
For 30" (76.2 cm) model series
KWVU205:
Part No. 4360201 (white)
Part No. 4360203 (black)
Part No. 4392855 (biscuit)
Install Front Trim Kit
1. Pull out on the range hood screen for easier access to the
screws.
2. Remove the 3 mounting screws directly behind the front
panel, and remove the front panel from the range hood
screen.
For 36" (91.4 cm) model series
KWVU265:
Part No. 4360202 (white)
Part No. 4360204 (black)
Part No. 4392856 (biscuit)
For 30" (76.2 cm) model series
A
GZ7730:
Part No. 4396067 (white)
Part No. 4396066 (black)
Part No. 8171368 (biscuit)
A. Three mounting screws
IH5302:
3. Remove existing trim piece and insert new trim piece.
4. Reattach front panel using the 3 mounting screws.
5. Push the range hood screen back in.
Part No. 4396844 (white)
For 36" (91.4 cm) model series
GZ7736:
Part No. 4396069 (white)
Part No. 4396068 (black)
Part No. 8171369 (biscuit)
RANGE HOOD USE
The range hood is designed to remove smoke, cooking vapors and odors from the cooktop area. For best results, start the range hood
before cooking and allow it to operate several minutes after the cooking is complete to clear all smoke and odors from the kitchen.
KWVU Model Series
B
A
A. Light button
B. Speed buttons
Operating the Fan
1. Slide the range hood screen forward.
2. Press the speed buttons for the desired speed.
Speed may be increased, decreased, or turned off at anytime
during the range hood operation. The indicator light next to
the speed button selected should be on when the fan is
running.
3. Press the 0 button or close the screen to shut off the fan.
The fan will shut off when the screen is about 2" (5.1 cm) from
the closed position. When the screen is opened the fan will
operate at the last setting.
12
Operating the Light
1. Open the range hood screen about 1" (2.5 cm).
2. Press the light button.
The light will be on each time the screen is opened. The light
can be used for a night light by opening the screen about
1" (2.5 cm).
3. Press the light button to turn off the light.
Another option for turning off the range hood light is to close
the screen.
GZ and IH Model Series
4. Move the fan switch to 0 or close the glass screen.
The fan will shut off when the screen is about 2" (5.1 cm) from
the closed position. When the screen is opened, the fan will
operate at the last settings.
B
A
C
Operating the Light
D
1. Open the range hood screen about 1" (2.5 cm).
2. Move the light switch to the 1 position.
The light will be on each time the screen is opened. The light
can be used for a night light by opening the glass screen
about 1" (2.5 cm).
A. Light switch
B. Fan switch
C. Indicator light
D. Speed switch
Operating the Fan
1. Slide the range hood screen forward.
2. Move the fan switch to 1.
3. Move the speed switch to the desired setting.
The speed may be increased, decreased, or turned off at
anytime during the range hood operation. The indicator light
should be on when the fan is running.
3. Move the light switch to the 0 position.
Another option for turning the range hood light off is to close
the screen.
RANGE HOOD CARE
Cleaning
IMPORTANT: Clean the range hood and grease filters frequently
according to the following instructions. Replace grease filters
before operating range hood.
Be sure light is cool before cleaning the range hood.
3. Push filter up and place behind the 2 tabs on the front edge
of the filter opening and release.
Charcoal Filters - For Non-Vented (recirculating)
Installations
Exterior Surfaces
Clean the range hood with a mild detergent and soft cloth. To
avoid damage to the exterior surface, do not use abrasive
cleansers or steel-wool pads
Metal Grease Filters
The charcoal filters are not washable nor reusable.
They should be changed every 6 months in normal use or more
frequently in heavy use.
The charcoal filters capture unpleasant cooking odors.
To Install Charcoal Filters
The filters should be washed frequently. Place filters in
dishwasher or hot, soapy water to clean.
Drain water through edge holes and let each filter dry thoroughly
before replacing it.
To Remove Metal Grease Filters
1. Pull out on the range hood screen to expose the filters.
2. Using the filter tabs, push back and pull downward to remove
filters.
1. Turn fan and lights off.
2. Pull out on the range hood screen to expose the filters.
3. Remove the 2 metal grease filters. See “To Remove Metal
Grease Filters” section.
4. Set metal grease filters aside.
5. Locate tabs “A” and slots “B” in the opening. This is where
the filter will fit into place.
B
A
A. Filter
To Replace Metal Grease Filters
1. Insert back edge of filter into rear channel of the filter
opening.
2. Push filter toward the rear.
A
A
A. Tab
B. Slot
13
6. Place charcoal filter into opening, resting the back of the filter
on tabs “A,” then clip filter tabs “C” into slots “B.”
B
C
A
A. Tab
B. Slot
C. Filter tabs
Replacing the Bulb
Turn off the range hood and allow the bulb to cool.
Use a 15-watt fluorescent bulb with 30" (76.2 cm) unit and 18watt bulb with 36" (91.4 cm) unit.
1. Disconnect power.
2. Remove the screws above the light cover and set them aside.
3. Pull the light cover forward slightly and then downward to
remove the cover.
4. Replace the light bulb.
5. Lift cover back into position.
6. Replace the screws.
KWVU Model Series
A
7. Repeat to install other charcoal filter.
8. Replace metal grease filters. See “Metal Grease Filters”
section.
To Replace Charcoal Filters
1. Turn fan and lights off.
2. Pull out on the range hood screen to expose the filters.
3. Remove the 2 metal grease filters. See “To Remove Metal
Grease Filters” section.
4. Set metal grease filters aside.
5. Remove and discard both charcoal filters.
6. Install replacement charcoal filters by placing charcoal filter
into opening, resting the back of the filter on tabs “A,” then
clip filter tabs “C” into slots “B.”
7. Replace metal grease filters. See “Metal Grease Filters”
section.
14
A. Screws
GZ & IH Model Series
A
A. Screws
WIRING DIAGRAMS
KWVU Model Series
WIRING BOX
W
G
8 BS/28K–A120
G
BK
LIGHT
K2
CONTROL BOARD
K1
W
BK
7 uF
V
CONNECTOR
V
OR
BU
BK
BR
V
GY
W
120 VAC
LINE IN
BALLAST
TRANS.
6
5
H
1
BK
4
3
2
FL
H
K
L
H
FLUORESCENT
LAMP
S
W
FAN
R
LIGHT
FAN
R
FLAT CABLE
ON-OFF
OFF
1
2
3
CONNECTOR
PUSH BUTTON PANEL
15
GZ and IH Model Series
BK
OR
BU
GY
BR
V
W
8 BS/28K–A120
LP
G
7 uF
W
WIRING BOX
BK
BK
R
W
G
BK
BK
S
R
FAN
120 VAC
LINE IN
BK
W
BK
FLUORESCENT LAMP
16
BALLAST
TRANS.
LIGHT
ASSISTANCE OR SERVICE
When calling for assistance or service, please know the purchase
date and the complete model and serial number of your
appliance. This information will help us to better respond to your
request.
If you need replacement parts
If you need to order replacement parts, we recommend that you
use only factory specified parts. Factory specified parts will fit
right and work right because they are made with the same
precision used to build every new appliance. To locate factory
specified parts replacement parts in your area, call us or your
nearest Whirlpool designated service center.
In the U.S.A.
Call the Whirlpool Customer eXperience Center
toll free: 1-800-253-1301.
Our consultants provide assistance with:
For further assistance
If you need further assistance, you can write to Whirlpool
Corporation with any questions or concerns at:
Whirlpool Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692
Please include a daytime phone number in your correspondence.
In Canada
Call the Whirlpool Canada LP Customer eXperience Centre toll
free: 1-800-807-6777.
Our consultants provide assistance with:
■ Features and specifications on our full line of appliances.
■
Use and maintenance procedures.
■
Features and specifications on our full line of appliances.
■
Accessory and repair parts sales.
■
Installation information.
■
■
Use and maintenance procedures.
■
Accessory and repair parts sales.
Referrals to local dealers, repair parts distributors, and
service companies. Whirlpool Canada LP designated service
technicians are trained to fulfill the product warranty and
provide after-warranty service, anywhere in Canada.
■
Specialized customer assistance (Spanish speaking, hearing
impaired, limited vision, etc.).
■
Referrals to local dealers, repair parts distributors and service
companies. Whirlpool designated service technicians are
trained to fulfill the product warranty and provide afterwarranty service, anywhere in the United States.
To locate the Whirlpool designated service company in your
area, you can also look in your telephone directory Yellow
Pages.
For further assistance
If you need further assistance, you can write to Whirlpool
Canada LP with any questions or concerns at:
Customer eXperience Centre
Whirlpool Canada LP
1901 Minnesota Court
Mississauga, Ontario L5N 3A7
Please include a daytime phone number in your correspondence.
17
WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY
LIMITED WARRANTY
For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or
furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Parts
and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company.
This limited warranty is valid only in the United States or Canada and applies only when the major appliance is used in the country in
which it was purchased. Outside the 50 United States and Canada, this limited warranty does not apply. Proof of original purchase date
is required to obtain service under this limited warranty.
ITEMS EXCLUDED FROM WARRANTY
This limited warranty does not cover:
1. Service calls to correct the installation of your major appliance, to instruct you on how to use your major appliance, to replace or
repair house fuses, or to correct house wiring or plumbing.
2. Service calls to repair or replace appliance light bulbs, air filters or water filters. Consumable parts are excluded from warranty
coverage.
3. Repairs when your major appliance is used for other than normal, single-family household use or when it is used in a manner that is
contrary to published user or operator instructions and/or installation instructions.
4. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in
accordance with electrical or plumbing codes, or use of consumables or cleaning products not approved by Whirlpool.
5. Cosmetic damage, including scratches, dents, chips or other damage to the finish of your major appliance, unless such damage
results from defects in materials or workmanship and is reported to Whirlpool within 30 days from the date of purchase.
6. Any food loss due to refrigerator or freezer product failures.
7. Costs associated with the removal from your home of your major appliance for repairs. This major appliance is designed to be
repaired in the home and only in-home service is covered by this warranty.
8. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
9. Expenses for travel and transportation for product service if your major appliance is located in a remote area where service by an
authorized Whirlpool servicer is not available.
10. The removal and reinstallation of your major appliance if it is installed in an inaccessible location or is not installed in accordance
with published installation instructions.
11. Major appliances with original model/serial numbers that have been removed, altered or cannot be easily determined. This warranty
is void if the factory applied serial number has been altered or removed from your major appliance.
The cost of repair or replacement under these excluded circumstances shall be borne by the customer.
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES
CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED
HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE,
ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. WHIRLPOOL SHALL NOT BE LIABLE FOR
INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION
OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF
MERCHANTABILITY OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES
YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE OR PROVINCE
TO PROVINCE.
If outside the 50 United States and Canada, contact your authorized Whirlpool dealer to determine if another warranty applies.
If you need service, first see the “Troubleshooting” section of the Use & Care Guide. After checking “Troubleshooting,” you may find
additional help by checking the “Assistance or Service” section or by calling Whirlpool. In the U.S.A., call 1-800-253-1301. In Canada,
call 1-800-807-6777.
9/07
Keep this book and your sales slip together for future
reference. You must provide proof of purchase or installation
date for in-warranty service.
Write down the following information about your major appliance
to better help you obtain assistance or service if you ever need it.
You will need to know your complete model number and serial
number. You can find this information on the model and serial
number label located on the product.
Dealer name____________________________________________________
Address ________________________________________________________
Phone number __________________________________________________
Model number __________________________________________________
Serial number __________________________________________________
Purchase date __________________________________________________
18
DANGER
AVERTISSEMENT
19
CONSERVEZ CES INSTRUCTIONS
20
■
Perceuse
■
Foret de ¹⁄₄"
■
■
Crayon
■
Pince
■
■
■
■
Tournevis Phillips
■
■
■
■
■
■
■
■
Clapet
■
■
21
AVANT DE
LA HOTTE
4³⁄₈"
(11,1 cm)
modèle de 30" (76,2 cm) : 26" (66 cm)
modèle de 36" (91,4 cm) : 32" (81,3 cm)
10"
(25,4 cm)
2³⁄₈"
(6 cm)
2"
(5,1 cm)
1⁵⁄₈"
(41,3 mm)
³⁄₈" (9,5 mm)
modèle de 30" (76,2 cm) : 13" (33 cm)
modèle de 36" (91,4 cm) : 16" (40,6 cm)
¹⁄₄"
(6,4 mm)
8"
(20,3 cm)
1"
(25,4 mm)
3¹⁄₄" (8,3 cm)
1¹⁄₄"
(31,8 mm)
ARRIÈRE DE
LA HOTTE
9¹⁄₈"
11" (23,2 cm)
(27,9 cm)
modèle de 30" (76,2 cm) : 29⁷⁄₈" (75,9 cm)
modèle de 36" (91,4 cm) : 35⁷⁄₈" (91,1 cm)
2"
(5,1 cm)
1⁷⁄₁₆"
(3,6 cm)
22
66"
(167,6 cm)
min.
72"
(182,9 cm)
max.
au bord inf.
du cadre
de placard
■
■
■
■
■
■
■
■
■
■
12 pi
(3,7 m)
0 pi
(0,0 m)
B
A
6 pi (1,8 m)
3 pi
(0,93 m)
A
B
= 26 pi (8 m)
= 5 pi (1,5 m)
= 0 pi (0,0 m)
= 9 pi (2,8 m)
= 14 pi (4,3 m)
A
B
C
D
3¹⁄₄" x 10" (8,3 cm x 25 cm)
5 pi
(1,5 m)
23
D
E
C
B
A
■
■
■
■
24
A
A. Axe central
B
9 ³⁄₁₆"
(23,3 cm)
A
hotte de 30" (76,2 cm) - 13 ¹⁄₁₆" (33,2 cm)
hotte de 36" (91,4 cm) - 16 ¹⁄₁₆" (40,8 cm)
Axe central
10 ³⁄₄"
(27,3 cm)
A
Ouverture
1"
(25,4 mm)
Axe central
B
25
A
10 ³⁄₄"
(27,3 cm)
1"
(25,4 mm)
Axe central
B
A
26
A
A
B
B
A
A
B
B
A
A
A. Clapet anti-reflux
A
A
27
B
A
C
E
AVERTISSEMENT
A
AVERTISSEMENT
28
A
A
29
B
A
C
D
A
A. Filtre
30
B
A
A
A. Onglet
B. Fente
A. Vis
B
C
A
A. Vis
31
BL
VE
8 BS/28K–A120
VE
N
BL
ALIMENTATION
120 V CA
BL
uF
N
VI
GRIS
N
VI
VI
CONNECTEUR
7
MAR
OR
BU
6
K2
K1
TRANSFORMATEUR/
BALLAST
5
H
N
1
LAMPE
FLUORESCENTE
TABLEAU DE COMMANDE
4
3
2
S
FL
H
K
L
BL
H
VENTILATEUR
R
R
CÂBLE PLAT
MARCHEARRÊT
ARRÊT
1
2
3
CONNECTEUR
COMMANDE PAR BOUTON POUSSOIR
32
N
OR
BU
GRIS
8 BS/28K–A120
MAR
VI
BL
BOÎTIER DE CONNEXION
VE
7
LP
uF
N
ÉCLAIRAGE
N
BL
VE
N
N
R
S
R
VENTILATEUR
N
ALIMENTATION
120 V CA
BL
N
TRANSFORMATEUR/BALLAST
BL
LAMPE FLUORESCENTE
33
■
■
34
35
6/08
Printed in Italy
Imprimé en Italie

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