Proline GS200S, GS 200 S Operating instructions

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GS200S
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OPERATING INSTRUCTIONS
MANUEL D'UTILISATION
ISTRUZIONI OPERATIVE
MANUAL DE INSTRUCCIONES
NÁVOD K OBSLUZE
NÁVOD NA OBSLUHU
e
MICROWAVE OVEN
FOUR À MICRO-ONDES
MAGNETRONOVEN
FORNO A MICROONDE
HORNO MICROONDAS
MIKROVLNNÁ TROUBA
MIKROVLNNÁ RÚRA
HANDLEIDING
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Table of Contents
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WARNINGS.............................................................................................................................. 2
IMPORTANT SAFETY INSTRUCTIONS................................................................................. 6
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COOKING UTENSILS.............................................................................................................. 8
OTHER HELPFUL INSTRUCTIONS ....................................................................................... 9
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OVEN OVERVIEW .................................................................................................................. 10
COUNTERTOP INSTALLATION .............................................................................................11
MICROWAVE OVEN INSTALLATION ....................................................................................11
CONTROL PANEL...................................................................................................................12
OPERATION ........................................................................................................................... 13
CLEANING AND MAINTENANCE......................................................................................... 16
SPECIFICATIONS................................................................................................................... 18
QUESTIONS AND ANSWERS ............................................................................................... 18
TROUBLESHOOTING ............................................................................................................ 19
BEFORE YOU CALL FOR SERVICE..................................................................................... 20
IMPORTANT DISPOSAL INSTRUCTIONS............................................................................ 21
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TURNTABLE INSTALLATION ............................................................................................... 10
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WARNINGS
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™ IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE
™ This appliance is intended for domestic
household use only and should not be
used for any other purpose or in any
other application, such as for non‐
domestic use or in a commercial
environment.
™ This appliance can be used by children
aged from 8 years and above and persons
with reduced physical, sensory or mental
capabilities or lack of experience and
knowledge if they have been given
supervision or instruction concerning use
of the appliance in a safe way and
understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not
be made by children unless they are
older than 8 and supervised.
™ Keep the appliance and its cord out of
reach of children less2 than 8 years.
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™ If the supply cord is damaged, it must be
replaced by the manufacturer, its service
agent or similarly qualified persons in
order to avoid a hazard.
™ The appliance is not intended to be
operated by means of an external timer
or separate remote‐control system.
™ The microwave oven is intended for
heating food and beverages. Drying of
food or clothing and heating of warming
pads, slippers, sponges, damp cloth and
similar may lead to risk of injury, ignition
or fire.
™ If smoke is emitted, switch off or unplug
the appliance and keep the door closed
in order to stifle any flames.
™ The contents of feeding bottles and baby
food jars shall be stirred or shaken and
the temperature checked before
consumption, in order to avoid burns.
™ The oven should be cleaned regularly and
any food deposits removed.
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™ Failure to maintain the oven in a clean
condition could lead to deterioration of
the surface that could adversely affect
the life of the appliance and possibly
result in a hazardous situation.
™ The microwave oven is intended to be
used freestanding.
™ The appliance must not be placed in a
cabinet.
™ WARNING: If the door or door seals are
damaged, the oven must not be operated
until it has been repaired by a competent
person.
™ WARNING: It is hazardous for anyone
other than a competent person to carry
out any service or repair that involves the
removal of a cover which gives
protection against exposure to
microwave energy.
™ WARNING: Liquids and other foods must
not be heated in sealed containers since
they are liable to explode.
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™ Microwave heating of beverages can
result in delayed eruptive boiling,
therefore care must be taken when
handling the container.
™ Only use utensils that are suitable for use
in microwave ovens.
™ Eggs in their shell and whole hard‐boiled
eggs should not be heated in microwave
ovens since they may explode, even after
microwave heating has ended. When
heating food in plastic or paper
containers, keep an eye on the oven due
to the possibility of ignition.
™ Group 2, Class B equipment
This equipment is Group 2 equipment as
it intentionally generates radio‐frequency
energy for treating material and is
designed to be used in domestic
premises or an establishment directly
connected to the low voltage electricity
distribution network supplying buildings
used for domestic purposes (Class B).
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™ For the Details for cleaning door seals,
cavities and adjacent parts, please see
section “Maintenance and Cleaning” on
pages 16‐17.
™ Keep at least 30 cm free space above
the top surface of the oven.
™ WARNING: If the device operates in
combination mode, it is recommended
that children use the oven only under
the supervision of adults because the
temperature may be high.
™ The temperature of accessible surfaces
may be high when the appliance is
operating.
The surfaces are liable to get hot
™
during use.
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Do not use the oven for drying
kitchen towels or paper products.
They may burn.
Do not operate this appliance if it
has a damaged cord or plug, if it
is not working properly or if it has
been damaged or dropped.
Do not use wooden or cardboard
containers. They may heat up
and char.
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Do not cook food wrapped in
paper towels, unless your
cookbook contains instructions
for the food you are cooking.
Do not operate the oven when
empty. It is best to leave a glass
of water in the oven when not in
use. The water will safely absorb
all microwave energy if the oven
is accidentally started.
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READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
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IMPORTANT SAFETY INSTRUCTIONS
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Do not let power cord hang over
the edge of table or countertop.
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Do not use recycled paper
products since they may contain
impurities which may cause
sparks and / or fires when used in
cooking.
Install or locate this oven only in
accordance with the installation
instructions provided.
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Do not dry clothes in the oven.
They may become carbonised or
burned if heated too long.
Allow the turntable to cool before
cleaning.
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Small amounts of food require
shorter cooking or heating time. If
normal time is allowed they may
overheat and burn.
Do not store or use this appliance
outdoors.
Do not use this oven near water,
in a wet basement or near a
swimming pool.
Before cooking, pierce the skin of
fruit and vegetables.
Do not attempt deep fat frying in
your oven.
The temperature of accessible
surfaces may be high when the
appliance is operating. Keep
power cord away from heated
surfaces, and do not cover any
items on the oven.
Remove plastic wrapping from
food before cooking or defrosting.
Note though that in some cases
food should be covered with
plastic film, for heating or cooking,
as detailed in microwave
cookbooks.
When the microwave is switched
off it is NOT disconnected from the
mains, to do this you must remove
the plug from the mains supply outlet.
The plug shall be the main disconnect
device and shall remain operable at
all times.
Do not overcook food.
Do not use the oven cavity for
storage purposes. Do not store
items, such as bread, cookies,
etc. inside the oven.
WARNING: Do not attempt to tamper with, or make any adjustments or repairs
to the door, control panel, safety interlock switches or any other part of the
oven.
WARNING : When the appliance is operated in the combination mode, children
should only use the oven under adult supervision due to the temperatures
generated.
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COOKING UTENSILS
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Utensils should be checked to ensure that they are suitable for use in the
microwave oven. The following charts summarise the proper use of cooking
utensils in your oven.
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Materials you can use in microwave oven
Utensils
Remarks
Shielding only. Small smooth pieces can be used to cover
Aluminium foil
thin parts of meat or poultry to prevent overcooking.
Arcing can occur if foil is too close to oven walls. The foil
should be at least 1 inch (2.5cm) away from oven walls.
Follow manufacturer’s instructions. The bottom of
Browning dish
browning dish must be at least 3/16 inch (5mm) away
above the turntable. Incorrect usage may cause the
turntable to break.
Microwave-safe only. Follow manufacturer’s instructions.
Dinnerware
Do not use cracked or chipped dishes.
Always remove lid. Use only to heat food until it’s warm.
Glass jars
Most glass jars are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is
Glassware
no metallic trim. Do not use cracked or chipped dishes.
Follow manufacturer’s instructions. Do not close with
Oven cooking
metal tie. Make slits to allow steam to escape.
bags
Use for short-term cooking/warming only. Do not leave
Paper plates
oven unattended while cooking.
and cups
Use to cover food for reheating and absorbing fat. Use
Paper towels
with supervision for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for
Parchment
steaming.
paper
Microwave-safe only. Follow the manufacturer’s
Plastic
instructions. Should be labelled “Microwave Safe”. Some
plastic containers soften, as the food inside gets hot.
“Boiling bags” and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Microwave-safe only. Use to cover food during cooking to
Plastic wrap
retain moisture. Do not allow plastic wrap to touch food.
Microwave-safe only (meat and candy thermometers).
Thermometers
Use as a cover to prevent splattering and retain moisture.
Wax paper
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Materials to be avoided in microwave oven
Utensils
Remarks
Aluminium tray
May cause arcing. Transfer food into microwave-safe
dish.
Food carton with
May cause arcing. Transfer food into microwave-safe
metal handle
dish.
Metal or metalMetal shields the food from microwave energy. Metal trim
trimmed utensils
may cause arcing.
Metal twist ties
May cause arcing and could cause a fire in the oven.
Paper bags
May cause a fire in the oven.
Plastic foam
Plastic foam may melt or contaminate the liquid inside
when exposed to high temperature.
Wood
Wood will dry out when used in the microwave oven and
may split or crack.
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Defrosting Frozen Food:
1. Foods that have been frozen can be place directly in the oven for thawing.
(Be certain to remove any metallic ties or wraps).
2. Defrost according to the Defrosting instructions found in this manual.
3. For areas of the food thawing faster than others, cover with small pieces of
aluminium foil. This helps slow down or stop the defrosting process.
4. Some foods should not be completely thawed before cooking. For example,
fish cooks so quickly that it is sometimes better to begin cooking while still
slightly frozen.
5. It may be necessary to increase or decrease the cooking time in some
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For Best Results:
1. When determining the time for a particular food, begin by using minimum
time and checking condition occasionally. It is easy to overcook food
because microwaves cook very quickly.
2. Small quantities of food or foods with low water content may dry out and
become hard if cooked too long.
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OTHER HELPFUL INSTRUCTIONS
For best results and more enjoyable cooking, please read these
comments thoroughly.
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Notes:
z Care should be taken when removing utensils or the glass turntable, as
they may become hot during cooking.
z Only use a thermometer that is designed for use in the microwave oven.
z Ensure the turntable is in place when you operate the oven.
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Note: Air from the vent may become warm during cooking.
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recipes, depending on the starting temperature of the food.
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Browning:
There are a few foods which are not cooked long enough in the microwave
oven to brown and may need additional colour.
Coatings such as paprika and browning agents such as Worcestershire sauce
may be used on chops, meat patties or chicken pieces.
Roasts, poultry or ham, cooked for 10-15 minutes or longer, will brown without
extra additives.
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A.
B.
C.
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F.
G.
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Control Panel
Shaft
Roller Ring
Glass Tray
Oven Window
Door Assembly
Door Safety Lock
Grill Rack( Only for Grill series )
The oven will shut off if the door is opened during operation.
TURNTABLE INSTALLATION
a. Never place the glass tray upside down.
The glass tray should never be restricted.
b. Both glass tray and turntable ring assembly
must always be used during cooking.
c. All food and containers of food are always
placed on the glass tray for cooking.
d. If glass tray or turntable ring assembly
cracks or breaks, contact your nearest
authorised service centre.
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Names of Oven Parts
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OVEN OVERVIEW
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Cabinet: Remove any protective film
found on the microwave oven
cabinet surface.
Do not remove the light brown
Mica cover that is attached to the
inside of the oven cavity to protect
the magnetron.
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Remove all packing material and
accessories. Examine the oven for
any damage such as dents or broken
door. Do not install if the oven is
damaged.
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COUNTERTOP INSTALLATION
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30cm
20cm
20cm
min85cm
2. Plug your oven into a standard
household outlet. Be sure the
voltage and the frequency is the
same as the voltage and the
frequency on the rating label.
The rear surface of appliance shall
be placed against a wall.
(1) The microwave oven must be
placed on a surface with height more
than 850 mm above the floor.
(2) A minimum clearance of 20 cm is
required on both sides of the oven.
(3) The minimum height of free space
a bove the top surface on the oven
is 30 cm.
WARNING: Do not install the oven
over a range cooktop or other
heat-producing appliance. If installed
near or over a heat source, the oven
could be damaged and the warranty
would be void.
Accessible surfaces may get hot
during operation.
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0cm
(4) Do not remove the feet from the
bottom of the oven.
(5) Blocking the intake and/or outlet
openings can damage the oven.
(6) Place the oven as far away from
radios and TV as possible.
Operation of microwave oven
may cause interference to your
radio or TV reception.
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MICROWAVE OVEN INSTALLATION
1. Select a level surface that
provides enough open space for
the intake and/or outlet vents.
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DISPLAY SCREEN
Cooking time, power, indicators and present time
are displayed.
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Weight / Time Defrost
Press to defrost food by weight or time.
Clock / Preset
Press to set clock time and set a preset mode.
Stop / Clear
Press to stop cooking program or clear all
previous settings before cooking starts.
Start / 30-second increment
Press to start cooking program or increase
cooking time by 30 seconds.
Time / Auto Menu / Weight (Dial)
Rotate to set clock time, power level, cooking
time, weight, defrost time and auto menu.
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Micro. / Grill / Combination
Press to select microwave power level, set a grill
cooking program and set a cooking program
combining microwave and grill cooking power.
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OPERATION
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Setting the Clock
When the oven is plugged in, the display will show “0:00” and a beep sound
will be heard.
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, the minute digits blink.
to adjust the minute digits.
to confirm the setting. “:” blinks on the display.
Note: During cooking, press
to check the current time.
Start / Stop
y Press
once to temporarily stop cooking you can start the cooking again
by pressing
; or press
twice to cancel the cooking program
altogether.
y Five beeps will sound when the cooking is finished.
Microwave Cooking
1. Press
and “P100” blinks on the display.
2. Press
repeatedly or turn
to select a microwave power level.
3. Press
to confirm.
4. Turn
to adjust the cooking time. The longest cooking time is 95 minutes
(95:00).
5. Press
to start cooking.
Power Level
Display
100%
P100
80%
P80
50%
P50
30%
P30
Note: You can check the cooking power during cooking by pressing
10%
P10
.
Grill
Grill cooking is particularly useful for thin slices of meat, steaks, chops, kebabs,
sausages and pieces of chicken. It is also suitable for hot sandwiches and au
gratin dished.
1.
2.
3.
4.
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, the hour digits blink.
to adjust the hour digits, the input hour should be a 24-hour time
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1. Press
2. Turn
value.
3. Press
4. Turn
5. Press
Press
and “P100” blinks on the display.
Press
repeatedly or turn
until “G” appears on the display.
Press
to confirm.
Turn
to adjust the grill time. The longest cooking time is 95 minutes
(95:00).
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to start cooking.
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5. Press
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Microwave + Grill
The longest cooking time is 95 minutes (95:00). This feature allows you to
combine grill and microwave cooking in two different settings.
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Defrost by Time
1. Press
twice, “dEF2” appears on the display.
2. Turn
to select the cooking time. The longest cooking time is 95 minutes
(95:00).
3. Press
to start defrosting.
y You can increase the cooking time by 30 seconds with each press
of
..
Multi-Stage Cooking
Your oven can be programmed for up to 2 automatic cooking sequences.
Defrost can only be selected as the first cooking stage in a program.
Note: Auto menu can not be selected in a cooking program.
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Defrost by Weight
1. Press
once, “dEF1” appears on the display.
2. Turn
to select the food weight. The weight varies between 100g and
2000g.
3. Press
to start defrosting.
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Speed Cooking
Press
to cook with 100% power level for 30 seconds. Each press of
the button will increase the cooking time by 30 seconds. The longest cooking
time is 95 minutes (95:00).
Note: During the microwave, grill and combination cooking, you can increase
the cooking time by 30 seconds with each press of
.
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1. Press
and “P100” blinks on the display.
2. Press
repeatedly or turn
until “C-1” or “C-2” appears on the display.
y Combination 1 (C-1) stands for 55% time for microwave cooking, 45% for
grill cooking.
y Combination 2 (C-2) stands for 36% time for microwave cooking, 64% for
grill cooking.
3. Press
to confirm.
4. Turn
to adjust the cooking time.
5. Press
to start cooking.
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Suppose you want to set the following cooking program.
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Defrost (5 minutes)
Note: After one cooking stage is finished, a beep sound is heard, indicating the
next cooking stage has begun.
Pre-set Function
1. Set the clock. (See ‘Setting the Clock’)
2. Set a cooking program.
Defrost cannot be set as the cooking program.
Follow the steps 3 to 6 of “Multi-stage Cooking”.
3. Press
, the hour digits blink.
4. Turn
to adjust hour digits, the input hour should be a 24-hour time
value.
5. Press
, the minute digits blink.
6. Turn
to adjust the minute digits.
7. Press
to finish the setting. “:” blinks on the display.
8. When the preset time is reached, two beeps will sound then the cooking will
start automatically.
Menu Cook
1. Turn
to select the desired menu code from the table below.
2. Press
to confirm.
3. Turn
to select the food weight.
4. Press
to start cooking.
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Press
twice, “dEF2” appears on the display.
Turn
to select the defrosting time until “5:00” displays.
Press
once.
Turn
or press
repeatedly to select the microwave power level until
“P80” displays.
5. Press
to confirm.
6. Turn
to select the cooking time until “7:00” displays.
7. Press
to start cooking.
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1.
2.
3.
4.
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Microwave cooking (80% power level for 7 minutes)
100%
50
80%
100
200
400
600
200
400
200
400
100%
100%
80%
Child Lock
The child lock prevents unsupervised operation by children.
To set the child lock, press
for 3 seconds, then a long beep will sound and
“
” will appear on the display. In the lock state, all buttons are disabled.
To cancel the child lock, press
for 3 seconds, then a long beep will sound
and the display will return to the current clock time.
CLEANING AND MAINTENANCE
General Advice
Disconnect from the mains by removing the mains plug from the wall
socket before cleaning.
Frequent cleaning prevents smoke and bad odors during cooking and also
sparking in the oven cavity and around the door seal.
Do not let food deposits or grease accumulate inside the oven cavity or on
the door seal.
If your microwave oven is fitted with a waveguide cover (usually located
inside the oven cavity on the right side wall) it must be kept clean at all
times, should food deposits or grease be allowed to accumulate on the
cover, sparking will occur and may damage your oven invalidating the
warranty.
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80%
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100%
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A-7
PIZZA
A-8
SOUP
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A-6
POTATO
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A-5
PASTA
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A-4
MEAT
100%
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FISH
Power Level
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A-2
VEGETABLE
Display
200
400
600
200
300
400
250
350
450
250
350
450
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A-1
REHEAT
Weight (g)
200
400
600
200
300
400
250
350
450
250
350
450
50
(with 450g water)
100
(with 800g water)
200
400
600
200
400
200
400
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Menu Code
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Before any maintenance or cleaning, disconnect the oven from the mains
supply and wait for it to cool to room temperature
Oven Door
Remove any food deposits and grease between the door seal and oven
cavity using a damp cloth, it is important to keep this area clean at all times.
Interior walls
Remove any grease splashes from the oven cavity walls with soap and
water, then rinse and dry.
The door seal and oven cavity have to be particularly well cleaned to
ensure the door will close properly and to avoid sparking between the
oven cavity and door assembly.
Do not use abrasive products such as scouring pads which will damage
the surfaces of the oven cavity and door.
Only warm soapy water must be used to clean stainless steel surfaces.
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CAUTION
Some waveguide covers can be easily damaged take care when cleaning.
Accessories should be washed in warm soapy water by hand.
Do not wash accessories in a dishwasher.
WARNINGS:
If the inside of the oven cavity and door seal are not kept scrupulously c
lean there is a danger of damage due to sparking inside the oven cavity
invalidating the warranty.
Never scrape the oven cavity walls with sharp objects.
Never immerse the appliance, its cord or plug in water or any other liquid.
Never clean this product with a steam cleaner.
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Outer surfaces
To clean the outside surface, use a damp cloth.
Avoid using abrasive products such as scouring pads that may damage
the cosmetic surfaces. Make sure water does not seep into the ventilation slots.
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Roller rest
The roller rest should be removed and cleaned in hot soapy water
at least once a week to prevent grease restricting the rotation
of the wheels. The well in which the roller runs should be cleaned as well.
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SPECIFICATIONS
230V~ 50Hz,
1270W (Microwave)
1000W (Grill)
Outside Dimensions:
Oven Capacity:
Cooking Uniformity:
Turntable Diameter:
Net Weight:
440mm(L)×355mm(W)×258.5mm(H)
20 Litres
Turntable System
Φ255mm
Approx. 10.7kg
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Power Consumption:
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Q. Why is steam coming out of the air exhaust vent and/or why is water
dripping from the bottom of the door?
A. Steam is normally produced during cooking operations. This microwave
oven has been made to vent this steam out of the side and top vents,
occasionally this steam condenses on the door and water then drips out at
the bottom of the door. This is quite normal and safe.
Q. Does microwave energy pass through the viewing screen in the door?
A. No. The screen reflects the energy to the oven cavity, the holes, or ports are
made to allow light to pass, they do not let microwave energy through.
Q. Will the microwave oven be damaged if it operates while empty?
A. Yes. Never run it empty.
Q. Why do eggs sometimes pop?
A. When baking or poaching eggs, the yolk may pop due to steam build-up
inside the yolk membrane. To prevent this, simply pierce the yolk with a
toothpick before cooking. Never cook eggs without piercing their shells.
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Q. What is wrong when the oven light will not glow?
A. * Light bulb has blown.
*Door not closed.
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QUESTIONS AND ANSWERS
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Specifications are subject to change without prior notice.
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Q. Why is standing time recommended after the cooking operation has been
completed?
A. Standing time is very important.
With microwave cooking, the heat is in the food, not in the oven. Many foods
build up enough internal heat to allow the cooking process to continue, even
after the food is removed from the oven. Standing time for joints of meat,
large vegetables and cakes is to allow the inside to cook completely, without
overcooking the outside.
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Normal
Radio and TV reception may be affected
when the microwave oven is operating. It is
similar to the interference of small electrical
appliances, like mixer, vacuum cleaner and
electric fan. It is normal.
Dim oven light
In low power microwave cooking, the oven
light may become dim. It is normal.
Steam accumulating on door, In cooking, steam may come out of food.
hot air out of vents
Most will escape from the vents. But some
may accumulate on a cool place like the
oven door. It is normal.
Oven started accidentally
It is forbidden to run the unit without any
with no food in.
food inside. It is very dangerous.
Microwave oven interfering
TV reception
19
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TROUBLESHOOTING
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Q. Why do sparks and crackling (arcing) occur in the oven?
A. There may be several reasons why sparks and crackling (arcing) within the
cavity happens.
* You have left a fork or other metal utensils in the oven.
* You are using dishes with metal parts or trim (silver or gold).
* You are using a large amount of metal foil.
* You are using a metal twist tie.
or
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Q. Why does my oven not always cook fast as the microwave cooking guide
says?
A. Check your cooking guide again, to make sure you’ve followed directions
exactly and to see what might cause variations in cooking times. Cooking
guide times and heat settings are suggestions, to help prevent overcooking
the most common problem in getting used to a microwave oven. Variations
in the size, shape and weights could require longer cooking time. Use your
own judgement along with the cooking guide suggestions to check whether
the food has been properly cooked just as you would do with a conventional
cooker.
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Remedy
Unplug. Then plug in
again after 10 seconds.
Replace fuse or reset
circuit breaker
Oven can not be
(repaired by
started.
professional personnel
of authorised agent)
(3) Trouble with outlet.
Test outlet with other
electrical appliances.
Oven does not heat.
Door not closed well.
Close door well.
Glass turntable makes Dirty roller rest and oven Refer to ‘CLEANING
noise when
bottom.
AND CARE’ to clean
microwave oven
dirty parts.
operates.
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Problem
“Arcing” or sparking in the oven interior.
Check the following
- Any dishes, trays etc which are made of metal or have metal trims must not
be used in the microwave oven.
- Metal skewers should be covered with food and make sure they don’t touch
the sides of the oven interior when rotating. If “arcing” occurs again,
remove skewers until food is cooked.
- Remove any other metal cookware.
20
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Refer to the following short checklist. You may find that the problem you are
experiencing has nothing to do with the microwave oven itself. A couple of
quick checks may save you an unnecessary service call.
Problem
The oven doesn’t work at all.
Check the following
- The mains plug is securely plugged into the mains socket.
- The door is firmly closed and the door hooks are not broken.
- The cooking time is set on the timer selector control.
- The fuse in the mains plug has blown.
- The mains circuit breaker in the home has tripped.
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BEFORE YOU CALL FOR SERVICE
or
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Possible Cause
(1) Power cord not
plugged in tightly.
(2) Fuse blowing or
circuit breaker works.
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Trouble
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GB
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IMPORTANT DISPOSAL INSTRUCTIONS
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As a responsible retailer we care about the
environment.
As such we urge you to follow the correct disposal
procedure for your product and packaging materials. This
will help conserve natural resources and ensure that it is
recycled in a manner that protects health and the
environment.
You must dispose of this product and its
packaging according to local laws and regulations.
Because this product contains electronic
components, the product and its accessories
must be disposed of separately from household
waste when the product reaches its end of life.
Kesa Electricals © UK: EC1N 6TE 26 / 07 / 2013
21
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We apologise for any inconvenience caused by minor inconsistencies in these
instructions, which may occur as a result of product improvement and
development.
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or
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Contact your local authority to learn about
disposal and recycling.
The product should be taken to your local
collection point for recycling.
Some collection points accept products free of
charge.
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ATTENTION.......................................................................................................................................... 2
INSTRUCTIONS DE SÉCURITÉ IMPORTANTES ................................................................................. 7
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USTENSILES DE CUISSON................................................................................................................... 9
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AUTRES INSTRUCTIONS UTILES.......................................................................................................10
INSTALLATION DU FOUR................................................................................................................... 12
PANNEAU DE COMMANDE ................................................................................................................ 13
UTILISATION ........................................................................................................................................ 14
ENTTRETIEN ET NETTOYAGE........................................................................................................... 17
SPECIFICATIONS ................................................................................................................................ 18
QUESTIONS ET RÉPONSES............................................................................................................... 19
DÉPANNAGE........................................................................................................................................ 20
AVANT D'AMENER VOTRE FOUR À RÉPARER ............................................................................... 21
IMPORTANTES INSTRUCTIONS DE MISE AU REBUT..................................................................... 22
1
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DÉBALLAGE ........................................................................................................................................ 12
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INSTALLATION DU PLATEAU TOURNANT....................................................................................... 12
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INSTRUCTIONS DE SÉCURITÉ IMPORTANTES
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USTENSILES DE CUISSON
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AUTRES INSTRUCTIONS UTILES
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INSTALLATION DU PLATEAU TOURNANT
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DÉBALLAGE
30cm
20cm
20cm
min85cm
12
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PANNEAU DE COMMANDE
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Utilisation
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100%
80%
50%
30%
10%
P100
P80
P50
P30
P10
.
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PÂTES
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VIANDE
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POISSON
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RÉCHAUFFER
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Code de menu
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100%
50
80%
100
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230V~ 50Hz,
1270 W (micro-ondes)
1000 W (Grill)
18
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QUESTIONS ET RÉPONSES
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DÉPANNAGE
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Symptôme
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AVANT D'AMENER VOTRE FOUR À RÉPARER
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IMPORTANTES INSTRUCTIONS DE MISE AU REBUT
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Kesa Electricals © UK: EC1N 6TE 26 / 07 / 2013
22
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WAARSCHUWINGEN..................................................................................................................... 2
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BELANGRIJKE VEILIGHEIDSVOORZORGEN ............................................................................... 7
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KOOKGEREI ................................................................................................................................. 8
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ANDERE NUTTIGE WENKEN ........................................................................................................9
INSTALLATIE OP HET AANRECHT .............................................................................................11
INSTALLATIE VAN DE MAGNETRON ..........................................................................................11
HET BEDIENINGSPANEEL ..........................................................................................................12
DE BEDIENING ............................................................................................................................13
REINIGEN EN ONDERHOUDS.......................................................................................................16
TECHNISCHE GEGEVENS .......................................................................................................... 18
VRAGEN EN ANTWOORDEN ...................................................................................................... 18
OPLOSSEN VAN PROBLEMEN ................................................................................................... 19
VOORDAT U CONTACT OPNEEMT VOOR EEN REPARATIE ...................................................... 20
BELANGRIJKE INSTRUCTIES BETREFFENDE HET WEGWERPEN VAN DIT APPARAAT...........21
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INSTALLATIE VAN DE DRAAITAFEL ...........................................................................................10
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OVERZICHT VAN DE OVEN .........................................................................................................10
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WAARSCHUWINGEN
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BELANGRIJKE VEILIGHEIDSINSTRUCTIES
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VOORZORGSMAATREGELEN OM MOGELIJKE BLOOTSTELLING AAN TE STERKE
MICROGOLFENERGIE TE VOORKOMEN
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BELANGRIJKE VEILIGHEIDSWAARSCHUWINGEN:
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Assemblage met ring
van de draaitafel
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30cm
20cm
20cm
min85cm
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0cm
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HET BEDIENINGSPANEEL
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Klok / voorkeurprogramma
Indrukken om de klok en een
voorkeurprogramma in te stellen.
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DE BEDIENING
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Microgolfbereiding (80% sterkte gedurende 7 minuten)
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Ontdooien(5 minuten)
Krachtniveau
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100%
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Gewicht (g)
Display
200
200
A-1
400
400
HEROPWARMEN
600
600
200
200
A-2
300
300
GROENTE
400
400
250
250
A-3
350
350
VIS
450
450
250
250
A-4
350
350
VLEES
450
450
50
50
A-5
(met 450g water)
DEEGWAREN
100
100
(met 800g water)
200
200
A-6
400
400
AARDAPPELEN
600
600
A-7
200
200
PIZZA
400
400
A-8
200
200
SOEP
400
400
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Menucode
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80%
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80%
100%
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230V~ 50Hz,
1270W (microgolf)
1000W (grill)
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Stroomverbruik:
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TECHNISCHE GEGEVENS
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VRAGEN EN ANTWOORDEN
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VOORDAT U CONTACT OPNEEMT VOOR EEN REPARATIE
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(3) Probleem met de
contactdoos.
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Probleem
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Kesa Electricals © UK: EC1N 6TE 26 / 07/ 2013
21
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BELANGRIJKE INSTRUCTIES BETREFFENDE HET WEGWERPEN VAN
DIT APPARAAT
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Indice
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AVVERTENZE.......................................................................................................................... .2
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IMPORTANTI ISTRUZIONI DI SICUREZZA .......................................................................... ..7
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UTENSILI DA CUCINA ............................................................................................................ .8
DESCRIZIONE DEL FORNO...................................................................................................10
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ALTRE ISTRUZIONI UTILI ........................................................................................................9
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MONTAGGIO DEL PIATTO GIREVOLE.................................................................................10
MONTAGGIO SUL PIANO ......................................................................................................11
MONTAGGIO DEL FORNO A MICROONDE..........................................................................11
PANNELLO DI CONTROLLO .................................................................................................12
FUNZIONAMENTO ................................................................................................................. 13
PULIZIA E MANUTENZIONE ................................................................................................. 17
SPECIFICHE ........................................................................................................................... 18
DOMANDE E RISPOSTE ....................................................................................................... 18
RISOLUZIONE DEI PROBLEMI ............................................................................................. 19
PRIMA DI CHIAMARE IL CENTRO DI ASSISTENZA............................................................20
IMPORTANTI ISTRUZIONI PER LO SMALTIMENTO........................................................... 21
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IMPORTANTI ISTRUZIONI SULLA SICUREZZA
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PRECAUZIONI PER EVITARE LA POSSIBILE ESPOSIZIONE AD ECCESSIVE MICROONDE
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IMPORTANTI AVVERTENZE SULLA SICUREZZA:
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UTENSILI DA CUCINA
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MONTAGGIO SUL PIANO
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30cm
20cm
20cm
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MONTAGGIO DEL FORNO A MICROONDE
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PANELLO DI CONTROLLO
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DISPLAY
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FUNZIONAMENTO
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200
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200
400
200
400
100%
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80%
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A-7
PIZZA
A-8
ZUPPA
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PATATE
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A-5
PASTA
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CARNE
200
400
600
200
300
400
250
350
450
250
350
450
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A-3
PESCE
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A-2
VERDURE
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d
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A-1
RISCALDAMENTO
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Codice Menu
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PULIZIA E MANUTENZIONE
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230V~ 50Hz,
1270W (Microonde)
1000W (Griglia)
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SPECIFICHE
18
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DOMANDE E RISPOSTE
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RISOLUZIONE DEI PROBLEMI
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PRIMA DI CHIAMARE IL CENTRO DI ASSISTENZA
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Problema
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IMPORTANTI ISTRUZIONI PER LO SMALTIMENTO
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CZ
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m
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Obsah
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UPOZORNĚNÍ ........................................................................................................................................ 2
DŮLEŽITÉ BEZPEČNOSTNÍ POKYNY ................................................................................................. 6
NÁDOBÍ PRO VAŘENÍ ........................................................................................................................... 8
DALŠÍ UŽITEČNÉ POKYNY................................................................................................................... 9
PŘEHLED O TROUBĚ ..........................................................................................................................10
INSTALACE TOČNICE ..........................................................................................................................10
INSTALACE NA PRACOVNÍ PLOCHU.................................................................................................11
INSTALACE MIKROVLNNÉ TROUBY..................................................................................................11
OVLÁDACÍ PANEL ................................................................................................................................12
OBSLUHA ..............................................................................................................................................13
ČIŠTĚNÍ A ÚDRŽBA ............................................................................................................................. 16
PARAMETRY ........................................................................................................................................ 17
DOTAZY A ODPOVĚDI......................................................................................................................... 18
ŘEŠENÍ PROBLÉMŮ............................................................................................................................ 19
NEŽ ZAVOLÁTE SERVIS ..................................................................................................................... 20
DŮLEŽITÉ POKYNY PRO LIKVIDACI ................................................................................................. 21
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RIAD NA PRÍPRAVU JEDÁL..................................................................................................................8
ĎALŠIE UŽITOČNÉ POKYNY................................................................................................................9
INŠTALÁCIA NA KUCHYNSKÚ LINKU...............................................................................................11
INŠTALÁCIA MIKROVLNNEJ RÚRY...................................................................................................11
OVLÁDACÍ PANEL...............................................................................................................................12
OBSLUHA............................................................................................................................................. 13
ýISTENIE A ÚDRŽBA.......................................................................................................................... 16
TECHNICKÉ ÚDAJE............................................................................................................................ 17
OTÁZKY A ODPOVEDE...................................................................................................................... 18
RIEŠENIE PROBLÉMOV..................................................................................................................... 19
SKÔR NEŽ SA OBRÁTITE NA SERVIS............................................................................................. 20
DÔLEŽITÉ POKYNY NA LIKVIDÁCIU................................................................................................ 21
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UTENSILIOS PARA COCINAR ................................................................................................ 8
INSTALACIÓN DEL PLATO GIRATORIO ..............................................................................10
INSTALACIÓN SOBRE LA ENCIMERA .................................................................................11
INSTALACIÓN DEL HORNO MICROONDAS ........................................................................11
PANEL DE CONTROL .............................................................................................................12
FUNCIONAMIENTO ................................................................................................................ 13
LIMPIEZA Y MANTENIMIENTO ............................................................................................. 16
ESPECIFICACIONES.............................................................................................................. 17
PREGUNTAS Y RESPUESTAS ............................................................................................. 18
RESOLUCIÓN DE PROBLEMAS........................................................................................... 19
ANTES DE LLAMAR AL SERVICIO TÉCNICO ..................................................................... 20
IMPORTANTES INSTRUCCIONES SOBRE ELIMINACIÓN ................................................. 21
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