Haier HAMTSJ86MC/1 User manual

Instructions Manual For Induction Hob
ITALIANO
FRANÇAIS
SLOVENČINA
PORTUGUÊS
HAMTSJ86MC/1
Thank you for purchasing the HAIER induction hob. Please read this
instruction manual carefully before using the hob and keep it in a safe
place for future reference.
1.
2.
3.
4.
Foreword ................................................................................... 4
1.1
Safety Warnings ..................................................................... 4
1.2
Installation ............................................................................ 4
1.3
1.2.1
Electrical Shock Hazard ............................................... 4
1.2.2
Cut Hazard ................................................................ 4
1.2.3
Important safety instructions ....................................... 4
Operation and maintenance ..................................................... 5
1.3.1
Electrical Shock Hazard ............................................... 5
1.3.2
Health Hazard ............................................................ 6
1.3.3
Hot Surface Hazard .................................................... 6
1.3.4
Cut Hazard ................................................................ 6
1.3.5
Important safety instructions ....................................... 6
Product Introduction ................................................................. 8
2.1
Top View ............................................................................... 8
2.2
2.3
Working Theory ...................................................................... 8
2.4
Before using your New Induction Hob ........................................ 9
2.5
Technical Specification ............................................................ 9
Operation of Product.................................................................. 9
3.1
Touch Controls ....................................................................... 9
3.2
Choosing the right Cookware .................................................. 10
3.3
How to use .......................................................................... 10
3.3.1
Start cooking ........................................................... 10
3.3.2
Finish cooking .......................................................... 11
3.3.3
Using the Boost function ........................................... 12
3.3.4
Flexible Area............................................................ 12
3.3.5
French Plaque .......................................................... 14
3.3.6
Locking the Controls ................................................. 14
3.3.7
Pause Mode ............................................................. 15
3.3.8
Power Management Function ..................................... 15
3.3.9
Timer control ........................................................... 16
3.3.10 Default working times ............................................... 18
3.3.11 Cook with me function .............................................. 19
3.3.12 Special function ....................................................... 20
Cooking Guidelines .................................................................. 20
4.1
Cooking Tips ........................................................................ 20
4.2
4.1.1
Simmering, cooking rice............................................ 20
4.1.2
Searing steak .......................................................... 21
4.1.3
For stir-frying .......................................................... 21
Detection of Small Articles ..................................................... 21
5.
Heat Settings ........................................................................... 21
6.
Care and Cleaning .................................................................... 22
7.
Hints and Tips .......................................................................... 23
8.
Failure Display and Inspection ................................................. 24
9.
Installation .............................................................................. 26
9.1
Selection of installation equipment .......................................... 26
9.2
Before installing the hob, make sure that ................................. 27
9.3
After installing the hob, make sure that ................................... 28
9.4
Before locating the fixing brackets .......................................... 28
9.5
Adjusting the bracket position ................................................ 28
9.6
9.7
Connecting the hob to the mains power supply ......................... 29
1.
Foreword
Hereby, Candy Hoover Group Srl declares that the radio equipment is in compliance with
Directive 2014/53/EU and with the relevant Statutory Requirements (for the UKCA market).
The full text of the declaration of conformity is available at the following internet address:
www.candy-group.com
1.1
Safety Warnings
Your safety is important to us. Please read this information
before using your cooktop.
1.2
1.2.1
Electrical Shock Hazard
1.2.2
Cut Hazard
• Disconnect the appliance from the mains electricity supply
before carrying out any work or maintenance on it.
• Connection to a good earth wiring system is essential and
mandatory.
• Alterations to the domestic wiring system must only be made
by a qualified electrician.
• Failure to follow this advice may result in electrical shock or
death.
• Take care - panel edges are sharp.
• Failure to use caution could result in injury or cuts.
1.2.3
Important safety instructions
• Read these instructions carefully before installing or using this
appliance.
• No combustible material or products should be placed on this
appliance at any time.
• Please make this information available to the person
responsible for installing the appliance as it could reduce your
installation costs.
• In order to avoid a hazard, this appliance must be installed
according to these instructions for installation.
• This appliance is to be properly installed and earthed only by a
suitably qualified person.
• This appliance should be connected to a circuit which
incorporates an isolating switch providing full disconnection
from the power supply.
4
1.3
1.3.1
Operation and maintenance
Electrical Shock Hazard
• Do not cook on a broken or cracked cooktop. If the cooktop
surface should break or crack, switch the appliance off
immediately at the mains power supply (wall switch) and
contact a qualified technician.
5
• Failure to install the appliance correctly could invalidate any
warranty or liability claims.
• This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
• Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
• If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in
order to avoid a hazard.
• Warning: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock, for hob surfaces of glassceramic or similar material which protect live parts
• Metallic objects such as knives, forks, spoons and lids should
not be placed on the hob surface since they can get hot
• A steam cleaner is not to be used.
• Do not use a steam cleaner to clean your cooktop.
• The appliance is not intended to be operated by means of an
external timer or separate remote-control system.
• WARNING: Danger of fire: do not store items on the cooking
surfaces.
• The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire. NEVER try to extinguish a fire
with water, but switch off the appliance and then cover flame
e.g. with a lid or a fire blanket.
• Switch the cooktop off at the wall before cleaning or
maintenance.
• Failure to follow this advice may result in electrical shock or
death.
1.3.2
Health Hazard
• This appliance complies with electromagnetic safety standards.
• However, persons with cardiac pacemakers or other electrical
implants (such as insulin pumps) must consult with their doctor
or implant manufacturer before using this appliance to make
sure that their implants will not be affected by the
electromagnetic field.
• Failure to follow this advice may result in death.
1.3.3
Hot Surface Hazard
• During use, accessible parts of this appliance will become hot
enough to cause burns.
• Do not let your body, clothing or any item other than suitable
cookware contact the Induction glass until the surface is cool.
• Keep children away.
• Handles of saucepans may be hot to touch. Check saucepan
handles do not overhang other cooking zones that are on. Keep
handles out of reach of children.
• Failure to follow this advice could result in burns and scalds.
1.3.4
Cut Hazard
• The razor-sharp blade of a cooktop scraper is exposed when
the safety cover is retracted. Use with extreme care and always
store safely and out of reach of children.
• Failure to use caution could result in injury or cuts.
1.3.5
Important safety instructions
• Never leave the appliance unattended when in use. Boilover
causes smoking and greasy spillovers that may ignite.
• Never use your appliance as a work or storage surface.
• Never leave any objects or utensils on the appliance.
• Do not place or leave any magnetisable objects (e.g. credit
cards, memory cards) or electronic devices (e.g. computers,
MP3 players) near the appliance, as they may be affected by its
electromagnetic field.
6
7
• Never use your appliance for warming or heating the room.
• After use, always turn off the cooking zones and the cooktop as
described in this manual (i.e. by using the touch controls). Do
not rely on the pan detection feature to turn off the cooking
zones when you remove the pans.
• Do not allow children to play with the appliance or sit, stand, or
climb on it.
• Do not store items of interest to children in cabinets above the
appliance. Children climbing on the cooktop could be seriously
injured.
• Do not leave children alone or unattended in the area where
the appliance is in use.
• Children or persons with a disability which limits their ability to
use the appliance should have a responsible and competent
person to instruct them in its use. The instructor should be
satisfied that they can use the appliance without danger to
themselves or their surroundings.
• Do not repair or replace any part of the appliance unless
specifically recommended in the manual. All other servicing
should be done by a qualified technician.
• Do not place or drop heavy objects on your cooktop.
• Do not stand on your cooktop.
• Do not use pans with jagged edges or drag pans across the
Induction glass surface as this can scratch the glass.
• Do not use scourers or any other harsh abrasive cleaning
agents to clean your cooktop, as these can scratch the
Induction glass.
• This appliance is intended to be used in household and similar
applications such as: -staff kitchen areas in shops, offices and
other working environments; -farm houses; -by clients in
hotels, motels and other residential type environments; -bed
and breakfast type environments.
• WARNING: The appliance and its accessible parts become hot
during use.
• Care should be taken to avoid touching heating elements.
• Children less than 8 years of age shall be kept away unless
continuously supervised.
Congratulations
on the purchase of your new Induction Hob.
We recommend that you spend some time to read this Instruction / Installation Manual in order to fully
understand how to install correctly and operate it.
For installation, please read the installation section.
Read all the safety instructions carefully before use and keep this Instruction / Installation Manual for future
reference.
2.
Product Introduction
2.1
Top View
2
b
2. Max. 2000/3200 W zone
3
a
5
1
1. Max. 2000/3200 W zone
6
3. Max. 1400/2000 W zone
4
b
4. Max. 3000/3600 W zone
a
5. Max. 3000/3600 W zone
6. Glass plate
7
2.2
Control Panel
1. Heating zone power controls
2. ON/OFF control
3. Keylock control
4. Timer control
5. Pause control
6. Flexible Area control
7. Simmering, Melting, Boiling
8. Cook with me control
2.3
Working Theory
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by
electromagnetic fields generating heat directly in the pan, rather than indirectly through heating the glass
surface. The glass becomes hot only because the pan eventually warms it up.
8
ENGLISH
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
2.4
•
•
Before using your New Induction Hob
Read this guide, taking special note of the 'Safety Warnings' section.
Remove any protective film that may still be on your Induction hob.
2.5
Technical Specification
Cooking Hob
Cooking Zones
HAMTSJ86MC/1
4 Zones
Supply Voltage
Installed Electric Power
7400W
Product Size (mm)
800X520X56
Building-in Dimensions (mm)
750X480
Weight and Dimensions are approximate. Because we continually strive to improve our products we may
change specifications and designs without prior notice.
The base diameter of induction cookware
Cooking zone
Minimum
Maximum
1&2
80*
200
3
80
140
4
180
280
Flexing zone
80*
200*400
*In order to allow a correct pan detection, the pot should be placed within the perimeter of area «a» or
«b», not between area «a» and «b».
3.
Operation of Product
3.1
•
•
•
•
Touch Controls
The controls respond to touch, so you don't need to apply any pressure.
Use the ball of your finger, not its tip.
You will hear a beep each time a touch is registered.
Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or a cloth)
covering them. Even a thin film of water may make the controls difficult to operate.
9
3.2
Choosing the right Cookware
•
•
•
•
Only use cookware with a base suitable for Induction cooking.
Look for the induction symbol on the packaging or on the bottom of
the pan.
You can check whether your cookware Is suitable by carrying out a magnet
test.
Move a magnet towards the base of the pan. If it is attracted, the pan is
suitable for induction.
If you do not have a magnet:
1. Put some water in the pan you want to check.
2. If
does not flash in the display and the water is heating, the pan Is suitable.
Cookware made from the following materials Is not suitable: pure stainless steel, aluminium or copper
without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan Is smooth, sits flat against the glass, and Is the same size as the cooking
zone. Use pans whose diameter Is as large as the graphic of the zone selected. Using a pot a slightly wider
energy will be used at its maximum efficiency. If you use smaller pot efficiency could be less than expected.
Pot less than 80 mm could be undetected by the hob. Always centre your pan on the cooking zone.
Always lift pans off the Induction hob - do not slide, or they may scratch the glass.
3.3
3.3.1
How to use
Start cooking
10
Place a suitable pan on the cooking zone that you wish to use.
•
Make sure the bottom of the pan and the surface of the
cooking zone are clean and dry.
Touching the heating zone slider control, and a indicator next to
the key will flash.
Select a heat setting by touching the slider control.
•
If you don't choose a heat setting within 1 minute, the
Induction hob will automatically switch off. You will need
to start again at step 1.
•
You can modify the heat setting at any time during
cooking.
If the display flashes
alternately with the heat setting
This means that:
•
you have not placed a pan on the correct cooking zone or,
•
the pan you're using is not suitable for induction cooking or,
•
the pan is too small or not properly centered on the cooking zone.
No heating takes place unless there is a suitable pan on the cooking zone.
The display will automatically turn off after 2 minutes if no suitable pan is placed on it.
3.3.2
Finish cooking
Touching the heating zone selection control that you
wish to switch off.
Turn the cooking zone off by touching the slider to "
1 Make sure the display shows "0".
11
Touch the ON/OFF control for three seconds. After power on, the
buzzer beeps once, all displays show "-" or "—", indicating that
the induction hob has entered the state of standby mode.
SH
Turn the whole cooktop off by touching the ON/OFF
control.
Beware of hot surfaces
H will show which cooking zone is hot to touch.
It will disappear when the surface has cooled
down to a safe temperature. It can also be used
as an energy saving function if you want to heat
further pans, use the hotplate that is still hot.
3.3.3
Using the Boost function
Activate the boost function
Touching the heating zone slider control
Touching the slider to the right end . Make sure the
display shows "P".
Cancel the Boost function
Touching the heating zone slider control that you wish
to cancel the boost function.
Choose any power level of the touch control and the
Boost function will be deactivated.
•
•
•
The function can work in any cooking zone.
The cooking zone returns to its original setting after 5 minutes.
If the original power setting equals 0, it will decrease to 14 after 5 minutes.
3.3.4
•
•
•
Flexible Area
This area can be used as a single zone or as four independent zones, accordingly to the cooking needs
anytime.
Flexible area is made of 4 independent inductors that can be controlled separately two by two. When
working as a single zone, the part that is not covered by cookware is automatically switched off after one
minute.
To grant a correct heat distribution, the cookware should be correctly placed:
12
In any part of the flexible zone when the cookware is between 80 and 200mm.
In the big area when the cookware is bigger than 200mm.
As big zone
To activate the flexible area as a single big zone,
simply press the Flexible Area control.
The power setting works as any other normal area.
The power level is unique for all the flexible area and it can be selected just using a slider control
If the pot is moved from the front to the rear part (or vice versa), the flexible area detects automatically
the new position, keeping the same power.
To add a further pot, deactivate the Flexible area pressing the dedicated button, in order to detect the
cookware.
As four independent zones
To use the flexible area as four different zones with two different power settings, do not activate the
Flexible Area control.
Examples for good and bad pot placement
13
-
3.3.5
•
•
•
•
This area can set the power according to the position of the pot.
If the pot is on the bottom of flexible area, the power is set to Level 1.
If the pot is on the middle of flexible area, the power is set to Level 10.
If the pot is on the top of flexible area, the power is set to Level 14.
French Plaque
To activate the French Plaque area, simply press the
Flexible Area control for 2 second
Move the position of the pot, the power will change automatically
Cancel French Plaque
Press the Flexible Area control to turn off the cooking zone.
3.3.6
•
•
Locking the Controls
You can lock the controls to prevent unintended use (for example children accidentally turning the cooking
zones on).
When the controls are locked, all the controls except the ON/OFF control are disabled.
To lock the controls
Touch and hold the Lock control for a while.
The timer indicator will show " Lo
To unlock the controls
Touch and hold the Lock control for a while.
When the hob is in the lock mode, all the controls are disable except the ON/OFF
always turn the induction hob off with the ON/OFF
the hob first in the next operation.
14
, you can
control in an emergency, but you shall unlock
•
•
3.3.7
Pause Mode
You can pause the heating instead of shutting the hob off.
When entering the Pause mode, all the controls except the ON/OFF control are disabled.
To enter pause mode
Short touch the Pause control
All the indicator will show " 11"
When the hob is in the lock mode, all the controls are disable except the ON/OFF
always turn the induction hob off with the ON/OFF
the hob first in the next operation.
3.3.8
•
•
, you can
control in an emergency, but you shall unlock
Power Management Function
it is possible to set a maximum power absorption level for the induction hob, choosing up to different
power ranges.
induction hobs are able to limit themselves automatically in order to work at lower power level, to avoid
the risk of overloading.
To enter Power Management Function
Turn on the hob, then Press at the same time the
Pause control and Lock control.
The timer indicator will show " P5" which means
power level 5„ The default mode is on 7.4kW„
To switch to another level
Press +/- of the timer
There are 5 power levels, from "P1" to "p5". The
timer indicator will show one of them.
"P1": the maximum power is 2.5kW.
or
"P2": the maximum power is 3.5kW.
"P3": the maximum power is 4.5kW.
"P4": the maximum power is 5.5kW.
"P5": the maximum power is 7.4kW
Confirmation and Exit Power Management Function
Press at the same time Pause control and Lock
control for confirmation.
Then the hob will be turned off.
15
3.3.9
You can use the timer in two different ways:
•
You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the set
time is up.
•
You can set it to turn one or more cooking zones off after the set time is up.
The timer of maximum is 99min.
a) Using the Timer as a Minute Minder
Make sure the cooktop is turned on.
Touch "+" the controls of the timer. The minder
indicator will start flashing and "00" will show in
the timer display. Then select and activate a zone
touching the heating zone slider control.
Set the time by touching the "-" or "+" control of
the timer
Hint: Touch the "-" or "+" control of the timer once
to decrease or increase by 1 minute.
Touch and hold the "-" or "+" control of the timer to
decrease or increase by 10 minutes.
When the time is set, it will begin to count down
immediately. The display will show the remaining
time and the timer indicator will flash for 5 seconds.
Buzzer will beep for 30 seconds and the timer
indicator shows "- - " when the setting time finished.
b) Setting the timer to turn one or more cooking zones off
Set one zone
Touching the heating zone slider control
Set the time by touching the "+" or "-" control of
the timer
Hint: Touch the "-" or "+" control of the timer
once will decrease or increase by 1 minute.
Touch and hold the "-" or "+"control of the
timer will decrease or increase by 10 minutes.
16
When the time is set, it will begin to count down
immediately. The display will show the remaining
time and the timer indicator flash for 5 seconds.
NOTE: The red dot next to power level indicator
will illuminate indicating that zone is selected.
When cooking timer expires, the corresponding
cooking zone will be switched off automatically.
Other cooking zone will keep operating if they are turned on previously.
Set more zone :
The steps for setting more zones are similar to the steps of setting one zone;
When you set the time for several cooking zones simultaneously, decimal dots of the relevant cooking
zones are on. The minute display shows the min. timer. The dot of the corresponding zone flashes. The
shown as below :
(set to 15 minutes)
(set to 45 minutes)
Once the countdown timer expires, the corresponding
zone will switch off. Then it will show the new min.
timer and the dot of corresponding zone will flash.
The shown as right:
(set to 30 minutes)
Touch the heating zone selection control, the corresponding timer will be shown in the timer indicator.
c) Cancel the timer
Touching the heating zone slider control that you
want to cancel the timer
Touch and hold the timer control " - ", the timer
decreases to "00" and the timer is cancelled.
17
3.3.10
Default working times
Auto shut down is a safety protection function for your induction hob. It shut down automatically if ever you
forget to turn off your cooking. The default working times for various power levels are shown in the below
table:
Power level
1
2
3
4
5
6
7
8
9
Default working timer (hour)
8
8
8
8
6
6
6
6
4
Power level
10
11
12
13
14
Default working timer (hour)
4
4
4
2
2
When the pot is removed, the induction hob can stop heating immediately and the hob automatically switch
off after 2 minutes.
People with a heart pace maker should consult with their doctor before using this unit.
18
Cook with me function
First of all, you should download hOn app and install to your portable device. Then enroll your induction hob
following the instructions directly from the App.
To make the pairing between Hob and APP use the following process:
Press 4 seconds the Cook with me button. Once the 4 seconds have passed, the digit of the TIMER starts to
blink with PA written on it and start the pairing process.
When wi-fi ON: one dot will appear on the right side of the LED.
When WIFI OFF: No dot will appear
How to set " Cook with me" Function
Choose from the hOn App recipes menu or special programs menu.
Follow step by step the indications on the App and when you have
finished send the parameters to the hob that will cook for you.
When the hob receives the command from the app, the hob will
beep for 2 times and blink for one second to indicate that the
instructions have been received.
To start the recipe, press the "Cook with me" button.
If you want to get out of "Cook with me" function change the
power level of the zone.
a.
WIRELESS PARAMETERS
Technology
Wi-Fi
BLE
Standard
IEEE 802.11b/n/g
Bluetooth v4.2, BR/EDR, BLE
Frequency Band(s) [MHz]
2402-2480
2402-2480
Maximum Power [mW]
1500
1500
b.
PRODUCT INFORMATION FOR NETWORKED EQUIPMENT
Product information for networked equipment
Power consumption of the product in networked standby if
all wired network ports are connected and all wireless
network ports are activated:
NA
How to activate wireless network port:
For WIFI activation, press 4 seconds the
"Cook with me" button
How to deactivate wireless network port:
For WIFI de-activation, press 4 seconds the
"Cook with me" button
19
3.3.11
3.3.12
Special function
Simmering
Melting
Boiling
How to set Special function
Touching the heating zone slider control.
Simmering function is ideal for cooking sauces, stews,
braised dishes.
Press the Simmering key, the indicator will be show “|”
Melting function is the ideal solution for melting chocolate,
butter. This function helps you to prepare all kind of desert
or sauces.
Press the Meltinq key, the indicator will be show "| |"
Boiling function is ideal to boil water or any liquid. Press
the Boiling key, the indicator will be show "| ||"
4.
Cooking Guidelines
Take care when frying as the oil and fat heat up very quickly, particularly if you’re using
PowerBoost. At extremely high temperatures oil and fat will ignite spontaneously and this presents
a serious fire risk.
4.1
•
•
•
•
When food comes to the boil, reduce the temperature setting.
Using a lid will reduce cooking times and save energy by retaining the heat.
Minimize the amount of liquid or fat to reduce cooking times.
Start cooking on a high setting and reduce the setting when the food has heated through.
4.1.1
•
•
Cooking Tips
Simmering, cooking rice
Simmering occurs below boiling point, at around 85˚C, when bubbles are just rising occasionally to the
surface of the cooking liquid. It is the key to delicious soups and tender stews because the flavours
develop without overcooking the food. You should also cook egg-based and flour thickened sauces below
boiling point.
Some tasks, including cooking rice by the absorption method, may require a setting higher than
the lowest setting to ensure the food is cooked properly in the time recommended.
20
Searing steak
To
1.
2.
3.
cook juicy flavorsome steaks:
Stand the meat at room temperature for about 20 minutes before cooking.
Heat up a heavy-based frying pan.
Brush both sides of the steak with oil. Drizzle a small amount of oil into the hot pan and thenlower the
meat onto the hot pan.
4. Turn the steak only once during cooking. The exact cooking time will depend on the thickness of the steak
and how cooked you want it. Times may vary from about 2 – 8 minutes per side. Press the steak to gauge
how cooked it is – the firmer it feels the more ‘well done’ it will be.
5. Leave the steak to rest on a warm plate for a few minutes to allow it to relax and become tender before
serving.
4.1.3
1.
2.
For stir-frying
Choose an induction compatible flat-based wok or a large frying pan.
Have all the ingredients and equipment ready. Stir-frying should be quick. If cooking large quantities,
cook the food in several smaller batches.
Preheat the pan briefly and add two tablespoons of oil.
Cook any meat first, put it aside and keep warm.
Stir-fry the vegetables. When they are hot but still crisp, turn the cooking zone to a lower setting, return
the meat to the pan and add your sauce.
Stir the ingredients gently to make sure they are heated through.
Serve immediately.
3.
4.
5.
6.
7.
4.2
Detection of Small Articles
When an unsuitable size or non-magnetic pan (e.g. aluminium), or some other small item (e.g. knife, fork,
key) has been left on the hob, the hob automatically go on to standby in 1 minute. The fan will keep cooking
down the induction hob for a further 1 minute.
5.
Heat Settings
The settings below are guidelines only. The exact setting will depend on several factors, including your
cookware and the amount you are cooking. Experiment with the induction hob to find the settings that best
suit you.
Heat setting
1-2
Suitability
• delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
3-5
• reheating
• rapid simmering
• cooking rice
6 - 11
• pancakes
12- 13
• sautéing
• cooking pasta
14/P
• stir-frying
• searing
• bringing soup to the boil
• boiling water
21
4.1.2
6.
Care and Cleaning
What?
How?
Everyday soiling on glass
(fingerprints, marks,
stains left by food or
non- sugary spillovers on
the glass)
1. Switch the power to the cooktop
off.
2. Apply a cooktop cleaner while the
glass is still warm (but not hot!)
3. Rinse and wipe dry with a clean
cloth or paper towel.
4. Switch the power to the cooktop
back on.
• When the power to the cooktop is
switched off, there will be no ‘hot
surface’ indication but the cooking
zone may still be hot! Take extreme
care.
• Heavy-duty scourers, some nylon
scourers and harsh/abrasive cleaning
agents may scratch the glass. Always
read the label to check if your cleaner
or scourer is suitable.
• Never leave cleaning residue on the
cooktop: the glass may become
stained.
Boilovers, melts, and
hot sugary spills on
the glass
Remove these immediately with a
fish slice, palette knife or razor blade
scraper suitable for Induction glass
cooktops, but beware of hot cooking
zone surfaces:
1. Switch the power to the cooktop
off at the wall.
2. Hold the blade or utensil at a 30°
angle and scrape the soiling or
spill to a cool area of the cooktop.
3. Clean the soiling or spill up with a
dish cloth or paper towel.
4. Follow steps 2 to 4 for ‘Everyday
soiling on glass’ above.
• Remove stains left by melts and
sugary food or spillovers as soon
as possible. If left to cool on the
glass, they may be difficult to
remove or even permanently
damage the glass surface.
• Cut hazard: when the safety cover
is retracted, the blade in a scraper
is razor-sharp. Use with extreme
care and always store safely and
out of reach of children.
Spillovers on the touch
controls
1. Switch the power to the cooktop
off.
2. Soak up the spill
3. Wipe the touch control area with a
clean damp sponge or cloth.
4. Wipe the area completely dry
with a paper towel.
5. Switch the power to the cooktop
back on.
• The cooktop may beep and turn
itself off, and the touch controls
may not function while there is
liquid on them. Make sure you wipe
the touch control area dry before
turning the cooktop back on.
22
7.
Hints and Tips
Problem
What to do
The induction hob cannot be
turned on.
No power.
Make sure the induction hob is
connected to the power supply and
that it is switched on.
Check whether there is a power
outage in your home or area. If
you’ve checked everything and the
problem persists, call a qualified
technician.
The touch controls are
unresponsive.
The controls are locked.
Unlock the controls. See section
‘Using your induction cooktop’ for
instructions.
The touch controls are difficult
to operate.
There may be a slight film of
water over the controls or you
may be using the tip of your
finger when touching the
controls.
Make sure the touch control area is
dry and use the ball of your finger
when touching the controls.
The glass is being scratched.
Rough-edged cookware.
Use cookware with flat and smooth
bases. See ‘Choosing the right
cookware’.
Unsuitable, abrasive scourer or
cleaning products being used.
See ‘Care and cleaning’.
Some pans make crackling or
clicking noises.
This may be caused by the
construction of your cookware
(layers of different metals
vibrating differently).
This is normal for cookware and
does not indicate a fault.
The induction hob makes a low
humming noise when used on
a high heat setting.
This is caused by the technology
of induction cooking.
This is normal, but the noise should
quieten down or disappear
completely when you decrease the
heat setting.
Fan noise coming from the
induction hob.
A cooling fan built into your
induction hob has come on to
prevent the electronics from
overheating. It may continue to
run even after you’ve turned the
induction hob off.
This is normal and needs no action.
Do not switch the power to the
induction hob off at the wall while
the fan is running.
Pans do not become hot and
“u” appears in the display.
The induction hob cannot detect
the pan because it is not suitable
for induction cooking.
Use cookware suitable for induction
cooking. See section ‘Choosing the
right cookware’.
The induction hob cannot detect
the pan because it is too small
for the cooking zone or not
properly centred on it.
Centre the pan and make sure that
its base matches the size of the
cooking zone.
Technical fault.
Please note down the error letters
and numbers, switch the power to
the induction hob off at the wall,
and contact a qualified technician.
The induction hob or a cooking
zone has turned itself off
unexpectedly, a tone sounds
and an error code is displayed
(typically alternating with one
or two digits in the cooking
timer display).
23
8.
Failure Display and Inspection
The induction hob is equipped with a self diagnostic function. With this test the technician is able to check the
function of several components without disassembling or dismounting the hob from the working surface.
Troubleshooting
For zone 1 & 2
Problem
What to do
Temperature sensor failure
Please contact the supplier.
E3,E4
Temperature sensor of the IGBT failure.
Please contact the supplier.
EU
The connection between the display
board and the main board is fail
Please contact the supplier.
EL,EH
Abnormal supply voltage
Please inspect whether power supply is
normal.
Power on after the power supply is
normal.
C3
Temperature sensor of the ceramic glass
plate Is high
Please restart after the induction hob
cools down.
C2
Temperature sensor of the IGBT Is high
Please restart after the induction hob
cools down.
For zone 3 & 4
1)
Failure code occur during customer using & Solution;
Failure code
Solution
Auto-Recovery
EL
Supply voltage is above the rated
voltage.
EH
Supply voltage is below the rated
voltage.
C1, C3
Please inspect whether power
supply is normal.
Power on after the power supply is
normal.
High temperature of ceramic plate
sensor.
Wait for the temperature of
ceramic plate return to normal.
Touch “ON/OFF” button to restart
unit.
High temperature of IGBT .（1#）
Wait for the temperature of IGBT
return to normal.
Touch “ON/OFF” button to restart
unit.
Check whether the fan runs
smoothly; if not, replace the fan.
C2
No Auto-Recovery
E2
Ceramic plate temperature sensor
failure- -short circuit.
Check the connection or replace
Ceramic plate temperature sensor
failure--open circuit.
sensor.
E1
E7
Ceramic plate temperature sensor
failure—invalid .
E4
Temperature sensor of the IGBT failure short circuit .
E3
Temperature sensor of the IGBT failure open circuit.
24
the ceramic plate temperature
Replace the power board.
Specific Failure & Solution
Failure
The LED does not come on when
unit is plugged in.
Solution A
No power supplied.
Check to see if plug is
secured tightly in outlet
and that outlet is
working.
The accessorial power
board and the display
board connected
failure.
Check the connection.
The accessorial power
board is damaged.
Replace the accessorial
power board.
The display board is
damaged.
Replace the display
board.
Some buttons can’t work, or the
LED display is not normal.
The display board is
damaged.
Replace the display
board.
The Cooking Mode Indicator
comes on, but heating does not
start.
High temperature of
the hob.
Ambient temperature
may be too high. Air
Intake or Air Vent may
be blocked.
There is something
wrong with the fan.
Check whether the fan
runs smoothly；
if not , replace the fan.
The power board is
damaged.
Replace the power
board.
Pan Type is wrong.
Use the proper pot
(refer to the instruction
manual.)
Heating stops suddenly during
operation and the display flashes
“u”.
Heating zones of the same side
(Such as the first and the second
zone) would display “u” .
Fan motor sounds abnormal.
Pot diameter is too
small.
Cooker has
overheated;
Unit is overheated. Wait
for temperature to
return to normal.
Push “ON/OFF” button
to restart unit.
The power board and
the display board
connected failure;
Check the connection.
The display board of
communicate part is
damaged.
Replace the display
board.
The Main board is
damaged.
Replace the power
board.
The fan motor is
damaged.
Replace the fan.
Solution B
Pan detection
circuit is
damaged,
replace the
power board.
The above are the judgment and inspection of common failures.
Please do not disassemble the unit by yourself to avoid any dangers and damages to the induction hob.
25
2)
9.
9.1
Installation
Selection of installation equipment
Cut out the work surface according to the sizes shown in the drawing.
For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the hole. Be sure
the thickness of the work surface is at least 30mm. Please select heat-resistant and insulated work surface
material (Wood and similar fibrous or hygroscopic material shall not be used as work surface material unless
impregnated) to avoid the electrical shock and larger deformation caused by the heat radiation from the
hotplate. As shown below:
Note: The safety distance between the sides of the hob and the inner surfaces of the worktop
should be at least 3mm.
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
F(mm)
800
520
56
52
750±1
480±1
50 min.
3 min.
Under any circumstances, make sure the Induction cooker hob is well ventilated and the air inlet and outlet
are not blocked. Ensure the induction cooker hob is in good work state. As shown below
Note: The safety distance between the hotplate and the cupboard above the hotplate should be at
least 760 mm.
A(mm)
B(mm)
C(mm)
D
E
760
50 min.
20 min.
Air intake
26
Make sure the induction cooker hob is well ventilated and that air inlet and outlet are not blocked. In
order to avoid accidental touch with the overheating bottom of the hob, or getting unexpectable electric
shock during working, it is necessary to put a wooden insert, fixed by screws, at a minimum distance
of 50mm from the bottom of the hob. Follow the requirements below
There are ventilationholes around outside of the hob. YOU MUST ensure these holes are not blocked by
the worktop when you put the hob into position.
•
Be aware that the glue that join the plastic or wooden material to the furniture, has to resist to
temperature not below 150℃, to avoid the unstuck of the paneling.
•
The rear wall, adjacent and surrounding surfaces must therefore be able to withstand an temperature
of 90℃.
9.2
•
•
•
•
•
•
•
•
•
Before installing the hob, make sure that
The work surface is square and level, and no structural members interfere with space requirements.
The work surface is made of a heat-resistant and insulated material.
If the hob is installed above an oven, the oven has a built-in cooling fan.
The installation will comply with all clearance requirements and applicable standards and regulations.
A suitable isolating switch providing full disconnection from the mains power supply is incorporated in the
permanent wiring, mounted and positioned to comply with the local wiring rules and regulations.
The isolating switch must be of an approved type and provide a 3 mm air gap contact separation in all
poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the
requirements).
The isolating switch will be easily accessible to the customer with the hob installed.
You consult local building authorities and by-laws if in doubt regarding installation.
You use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the wall surfaces surrounding
the hob.
27
WARNING: Ensuring Adequate Ventilation
9.3
•
•
•
•
After installing the hob, make sure that
The power supply cable is not accessible through cupboard doors or drawers.
There is adequate flow of fresh air from outside the cabinetry to the base of the hob.
If the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed below
the base of the hob.
The isolating switch is easily accessible by the customer.
9.4
Before locating the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the
controls protruding from the hob.
9.5
Adjusting the bracket position
Fix the hob on the work surface by insert 6 brackets on the bottom of hob(see picture) before installation.
Adjust the bracket position to suit for different table top thickness.
Under any circumstances, the brackets cannot touch with the inner surfaces of the worktop after
installation (see picture).
28
1.
2.
3.
4.
5.
6.
The induction hotplate must be installed by qualified personnel or technicians. We have professionals at
your service. Please never conduct the operation by yourself.
The hob will not be installed directly above a dishwasher, fridge, freezer, washing machine or clothes
dryer, as the humidity may damage the hob electronics
The induction hotplate shall be installed such that better heat radiation can be ensured to enhance its
reliability.
The wall and induced heating zone above the table surface shall withstand heat.
To avoid any damage, the sandwich layer and adhesive must be resistant to heat.
A steam cleaner is not to be used.
9.7
Connecting the hob to the mains power supply
This hob must be connected to the mains power supply only by a suitably qualified person. Before
connecting the hob to the mains power supply, check that:
1.
The domestic wiring system is suitable for the power drawn by the hob.
2.
The voltage corresponds to the value given in the rating plate
3.
The power supply cable sections can withstand the load specified on the rating plate.
To connect the hob to the mains power supply, do not use adapters, reducers, or branching
devices, as they can cause overheating and fire.
The power supply cable must not touch any hot parts and must be positioned so that its
temperature will not exceed 75˚C at any point.
Check with an electrician whether the domestic wiring system is suitable without alterations. Any
alterations must only be made by a qualified electrician.
If the total number of heating unit of the appliance you choose is not less than 4, the appliance
can be connected directly to the mains by single-phase electric connection, as shown below.
29
9.6
•
If the cable is damaged or to be replaced, the operation must be carried out
•
If the appliance is being connected directly to the mains an omnipolar circuit-breaker must be
installed with a minimum opening of 3mm between contacts.
The installer must ensure that the correct electrical connection has been
made and that it iscompliant with safety regulations.
The cable must not be bent or compressed.
The cable must be checked regularly and replaced by authorised technicians only.
the by after-sale agent with dedicated tools to avoid any accidents.
•
•
•

The bottom surface and the power cord of the hob are not accessible after installation.
This appliance is labeled in compliance with European directive 2012/19/EU for
Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance
is disposed of correctly, you will help prevent any possible damage to the
environment and to human health, which might otherwise be caused if it were
disposed of in the wrong way.
The symbol on the product indicates that it may not be treated as normal
household waste. It should be taken to a collection point for the recycling of
electrical and electronic goods.
DISPOSAL: Do not
dispose this product as
unsorted municipal waste.
Collection of such waste
separately
for special treatment is
necessary.
This appliance requires specialist waste disposal. For further information regarding
the treatment, recover and recycling of this product please contact your local
council, your household waste disposal service, or the shop where you purchased
it.
For more detailed information about treatment, recovery and recycling of this
product, please contact your local city office, your household waste disposal
service or the shop where you purchased the product.
30
1.
2.
3.
4.
1.2
1.3
2.2
2.3
2.4
2.5
Specifiche tecniche ................................................................. 38
3.2
3.3
4.2
5.
6.
Cura e pulizia ........................................................................... 51
7.
8.
9.
9.2
9.3
9.4
9.5
9.6
9.7
1.1
1.2.1
1.2.2
ITALIANO
1.
1.3.1
Rischi per la salute
35
ITALIANO
1.3.2
•
•
•
•
•
•
•
•
•
•
•
•
•
36
2.
2.1
6
b
a
3. Zona max. 1400/2000 W
5
1
2. Zona max. 2000/3200 W
3
4
b
4. Zona max. 3000/3600 W
a
2.2
2.3
37
ITALIANO
2.4
•
•
2.5
Specifiche tecniche
HAMTSJ86MC/1
4 zone
7400 W
800x520x56
750x480
Minima
Massima
1e2
80*
200
3
80
140
4
180
280
80*
200x400
3.
3.1
•
•
•
•
38
ITALIANO
3.2
•
•
•
3.3
3.3.1
39
3.3.2
40
3.3.3
•
•
•
3.3.4
•
Area flessibile
41
ITALIANO
•
•
-
42
•
•
•
•
3.3.6
•
•
43
ITALIANO
3.3.5
3.3.7
•
•
3.3.8
•
•
Premere +/- del timer
oppure
44
45
ITALIANO
3.3.9
46
1
2
3
4
5
6
7
8
9
8
8
8
8
6
6
6
6
4
10
11
12
13
14
4
4
4
2
2
47
ITALIANO
3.3.10
3.3.11
Funzione Cook with me
a.
PARAMETRI WIRELESS
Wi-Fi
BLE
Norma
IEEE 802.11b/n/g
Bluetooth v4.2, BR/EDR, BLE
2402-2480
2402-2480
Potenza massima [mW]
1500
1500
b.
INFORMAZIONI SUI PRODOTTI PER APPARECCHIATURE COLLEGATE IN
RETE
NA
Per disattivare il Wi-Fi, premere per 4
secondi il pulsante "Cook with me"
48
ITALIANO
3.3.12
4.
4.1
•
•
•
•
4.1.1
•
•
49
4.1.2
Per
1.
2.
3.
4.
5.
4.1.3
1.
2.
3.
4.
5.
6.
7.
4.2
5.
3-5
6 - 11
• pancake
12-13
14/P
50
ITALIANO
6.
Come?
51
7.
52
E3, E4
UE
EL, EH
C3
C2
Cosa fare
C1, C3
C2
E1
E7
E4
E3
53
ITALIANO
8.
54
ITALIANO
9.
9.1
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
F(mm)
800
520
56
52
750±1
480±1
50 min.
3 min.
A (mm)
B (mm)
C (mm)
D
E
760
50 min.
20 min.
55
•
•
9.2
•
•
•
•
•
•
•
•
•
56
•
•
•
•
9.4
9.5
57
ITALIANO
9.3
9.6
1.
2.
3.
4.
5.
6.
9.7
58
ITALIANO
•
•
•
•
•

59
1.1
1.2
1.3
2.2
2.3
2.4
2.5
3.2
3.3
4.2
FRANÇAIS
1. Avant-propos ................................................................... 62
9.2
9.3
9.4
9.5
9.6
Attention ............................................................................. 88
9.7
1.
Avant-propos
1.1
1.2.1
1.2.2
63
FRANÇAIS
1.3
1.3.1
1.3.5
FRANÇAIS
•
•
•
•
•
•
•
•
66
2.
2.1
6
b
5
1
2. Zone max. 2000/3200 W
3
a
3. Zone max. 1400/2000 W
4
b
4. Zone max. 3000/3600 W
a
2.2
2.3
67
FRANÇAIS
casserole en fer
2.4
•
•
2.5
HAMTSJ86MC/1
4 zones
7400 W
800x520x56
750x480
Minimum
Maximum
1&2
80*
200
3
80
140
4
180
280
80*
200*400
3.
3.1
•
•
•
•
68
FRANÇAIS
3.2
•
•
•
3.3
3.3.1
Si
3.3.2
70
FRANÇAIS
3.3.3
•
•
•
3.3.4
•
Zone flexible
71
FRANÇAIS
•
•
-
72
•
•
•
•
3.3.6
•
•
L’indicateur de temporisation affiche « Lo » (bas)
73
FRANÇAIS
3.3.5
3.3.7
•
•
Mode Pause
3.3.8
•
•
ou
74
75
FRANÇAIS
3.3.9
76
1
2
3
4
5
6
7
8
9
8
8
8
8
6
6
6
6
4
Niveau de chauffe
10
11
12
13
14
4
4
4
2
2
77
FRANÇAIS
3.3.10
3.3.11
Fonction « Cook with me »
a.
PARAMÈTRES DU SANS-FIL
Technologie
Wi-Fi
BLE
Standard
IEEE 802.11b/n/g
Bluetooth v4.2, BR/EDR, BLE
2402-2480
2402-2480
1500
1500
b.
INFORMATIONS SUR LE PRODUIT POUR LES ÉQUIPEMENTS EN RÉSEAU
NA
Pour activer le Wi-FI, appuyez 4 secondes
sur la touche « Cook with me »
Pour désactiver le Wi-Fi, appuyez 4
secondes sur la touche « Cook with me »
78
FRANÇAIS
3.3.12
Mijotage
4.
4.1
•
•
•
•
4.1.1
•
•
Faire mijoter, cuire le riz
79
4.1.2
Griller les steaks
4.1.3
1.
2.
3.
4.
5.
6.
7.
8.
4.2
5.
3-5
6 - 11
• pancakes
12 - 13
14/P
80
FRANÇAIS
6.
81
7.
Solution
82
Solution
E3, E4
UE
EL, EH
C3
C2
EH
C1, C3
C2
E1
E7
E4
E3
83
Remplacez la carte d'alimentation.
FRANÇAIS
8.
Solution A
Solution B
84
FRANÇAIS
9.
Installation
9.1
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
F(mm)
800
520
56
52
750±1
480±1
50 min.
3 min.
A (mm)
B (mm)
C (mm)
D
E
760
50 min
20 min
85
•
•
9.2
•
•
•
•
•
•
•
•
•
86
•
•
•
•
9.4
9.5
87
FRANÇAIS
9.3
9.6
1.
2.
3.
4.
5.
6.
Attention
9.7
88
FRANÇAIS
•
•
•
•
•

89
1. Prólogo ............................................................................ 92
1.1
1.2
1.3
2.2
Panel de control ............................................................... 97
2.3
2.4
2.5
3.2
3.3
4.2
9.2
9.3
9.4
9.5
9.6
9.7
1.
Prólogo
1.1
Riesgo de corte
93
1.3
1.3.1
Peligro, superficie caliente
Riesgo de corte
1.3.5
•
•
•
•
•
•
•
•
96
2.
2.1
6
b
5
1
2. Zona máx. 2000/3200 W
3
a
3. Zona máx. 1400/2000 W
4
b
a
2.2
7. Panel de control
2.3
97
2.4
•
•
2.5
HAMTSJ86MC/1
4 zonas
7400 W
800x520x56
750x480
1&2
80*
200
3
80
140
4
180
280
80*
200*400
3.
3.1
•
•
•
•
98
3.2
•
•
•
No utilice utensilios con bordes dentados o base curva.
3.3
3.3.1
Modo de empleo
Empezar a cocinar
99
3.3.2
100
3.3.3
•
•
•
3.3.4
•
Área flexible
101
•
•
-
102
•
•
•
•
Esta
Si la
Si la
Si la
3.3.6
•
•
103
3.3.5
3.3.7
•
•
3.3.8
•
•
o
104
Mando del temporizador
105
3.3.9
106
1
2
3
4
5
6
7
8
9
8
8
8
8
6
6
6
6
4
10
11
12
13
14
4
4
4
2
2
107
3.3.10
3.3.11
Función "Cook with me"
a.
PARÁMETROS INALÁMBRICOS
Wi-Fi
BLE
IEEE 802.11b/n/g
Bluetooth v4.2, BR/EDR, BLE
2402-2480
2402-2480
1500
1500
b.
INFORMACIÓN DE PRODUCTO PARA EQUIPOS EN RED
NA
108
3.3.12
4.
4.1
•
•
•
•
4.1.1
•
•
109
4.1.2
4.1.3
1.
2.
3.
4.
5.
6.
7.
8.
4.2
5.
3-5
6 - 11
12-13
14/P
• Saltear
• Asar
• Hacer hervir sopa
• Hervir agua
110
6.
•
•
•
111
•
•
7.
Posible causa
112
E3, E4
UE
EL, EH
C3
C2
EH
C1, C3
C2
E1
E7
E4
E3
113
8.
Problema
Sustituya la tarjeta de la
pantalla.
Sustituya la tarjeta
de la pantalla.
Tipo de utensilio
incorrecto.
Sustituya la tarjeta de la
pantalla.
114
115
9.
9.1
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
F(mm)
800
520
56
52
750±1
480±1
50 min.
3 min.
A(mm)
B(mm)
C(mm)
D
E
760
50 min
20 min
116
•
•
9.2
•
•
•
•
•
•
•
•
•
117
9.3
•
•
•
•
9.4
9.5
118
1.
2.
3.
4.
5.
6.
9.7
119
9.6
•
•
•
•
•
•
120
1.2
1.3
Pohled shora ............................................................126
2.2
2.3
2.4
2.5
3.2
3.3
4.2
9.2
9.3
9.4
9.5
9.6
9.7
1.
Obsluha a údržba
Nebezpečí úrazu elektrickým proudem
1.3.2
Zdravotní riziko
•
•
•
•
•
•
•
•
•
•
•
•
2.
2.1
Pohled shora
1. Zóna max. 2000 / 3200 W
2
6
b
3
a
3.Zóna max. 1400 / 2000 W
5
1
2. Zóna max. 2000 / 3200 W
4
b
a
4.Zóna max. 3000 / 3600 W
5. Zóna max. 3000 / 3600 W
6. Skleněná deska
7
2.2
126
2.3
2.4
•
•
2.5
HAMTSJ86MC/1
4 zóny
7400 W
Velikost produktu (mm)
800 X 520 X 56
750 X 480
Minimum
Maximum
1a2
80*
200
3
80
140
4
180
280
80*
200*400
3.
3.1
•
•
•
•
127
3.2
•
•
3.3
3.3.1
128
3.3.2
129
3.3.3
•
•
•
3.3.4
•
•
-
•
130
131
•
•
•
•
3.3.6
•
•
132
3.3.5
3.3.7
•
•
Režim pauzy
3.3.8
•
•
nebo
133
Ovladač časovače
134
3.3.9
(nastaveno na 30
minut)
135
1
2
3
4
5
6
7
8
9
8
8
8
8
6
6
6
6
4
Stupeň výkonu
10
11
12
13
14
4
4
4
2
2
136
3.3.10
3.3.11
Funkce Cook with me (Vařte se mnou)
a.
PARAMETRY BEZDRÁTOVÉ SÍTĚ
Technologie
Wi-Fi
BLE
Norma
IEEE 802.11b/n/g
Bluetooth v4.2, BR/EDR, BLE
2402–2480
2402–2480
1500
1500
b.
NA
137
3.3.12
Var
4.
4.1
•
•
•
•
4.1.1
•
•
138
4.1.2
Jak
1.
2.
3.
4.
5.
4.1.3
1.
2.
Steaky
3.
4.
5.
6.
7.
8.
4.2
5.
3–5
6–11
• palačinky
12–13
14/P
139
6.
Jak?
140
7.
Používejte nádoby s rovným a
plochým dnem. Viz „Výběr
správné nádoby“.
141
8.
E3, E4
EU
C3
C2
Pro zóny 3 a 4
1)
C2
Bez automatické obnovy
E2
E1
E7
E4
E3
142
2)
143
9.
9.1
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
F(mm)
800
520
56
52
750±1
480±1
50 min.
3 min.
A (mm)
B (mm)
C (mm)
D
E
760
50 min.
20 min.
144
•
•
9.2
•
•
•
•
•
•
•
•
•
145
•
•
•
•
9.4
9.5
146
9.3
9.6
1.
2.
3.
4.
5.
6.
9.7
147
•
•
•
•

148
1. Úvod .............................................................................. 151
1.1
1.2
1.3
2.2
2.3
Teória fungovania ..............................................................155
2.4
2.5
3.2
3.3
4.2
4.1.1
4.1.2
4.1.3
Detekcia
9.2
9.3
9.4
9.5
9.6
9.7
1.
Úvod
Nebezpečenstvo porezania
Dôležité bezpečnostné pokyny
•
•
•
•
•
•
•
•
•
•
1.3
1.3.1
SLOVENČINA
Nebezpečenstvo porezania
Dôležité bezpečnostné pokyny
•
•
•
•
•
•
•
•
•
•
•
•
154
SLOVENČINA
•
2.
2.1
2
6
b
3
a
3.Max. 1400/2000 W zóna
5
1
2. Max. 2000/3200 W zóna
4
b
a
7
2.2
2.3
155
2.4
•
•
2.5
Varná doska
HAMTSJ86MC/1
4 zóny
7400 W
800 X 520 X 56
750 X 480
Minimum
Maximum
1a2
80*
200
3
80
140
4
180
280
80*
200*400
3.
3.1
•
•
•
•
156
3.2
•
•
3.3
3.3.1
157
Ak na displeji striedavo bliká
3.3.2
158
SLOVENČINA
3.3.3
•
•
•
3.3.4
•
•
•
159
160
SLOVENČINA
-
3.3.5
•
•
•
•
3.3.6
•
•
161
•
•
Režim pozastavenia
3.3.8
•
•
alebo
162
SLOVENČINA
3.3.7
3.3.9
163
(nast. na 30 minút)
164
SLOVENČINA
3.3.10
1
2
3
4
5
6
7
8
9
8
8
8
8
6
6
6
6
4
10
11
12
13
14
4
4
4
2
2
165
Funkcia „Cook with me“ (Var so mnou)
a.
Wi-Fi
BLE
Norma
IEEE 802.11b/n/g
Bluetooth v4.2, BR/EDR, BLE
2402 – 2480
2402 – 2480
1500
1500
b.
NA
166
SLOVENČINA
3.3.11
3.3.12
Mierne varenie
Roztápanie
Var
4.
4.1
•
•
•
•
4.1.1
•
•
Slabé vrenie, varenie ryže
167
Pre
1.
2.
3.
4.
5.
Prudké opečenie steaku
4.1.3
1.
2.
3.
4.
5.
6.
7.
8.
4.2
5.
3–5
6 – 11
• palacinky
12 – 13
14/P
168
SLOVENČINA
4.1.2
6.
Ako?
Vyliate jedlo na
dotykových ovládačoch
169
Sklo je poškriabané.
170
SLOVENČINA
7.
8.
E3, E4
EU
EL, EH
C3
C2
Riešenie
EH
C1, C3
C2
E1
E7
171
E3
2)
Chyba
Riešenie A
Skontrolujte pripojenie.
Doska displeja je
poškodená.
Doska displeja je
poškodená.
Riešenie B
Varič sa prehrial.
Skontrolujte pripojenie.
172
SLOVENČINA
E4
9.
9.1
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
F(mm)
800
520
56
52
750±1
480±1
50 min.
3 min.
A (mm)
B (mm)
C (mm)
D
E
760
50 min.
20 min.
173
•
•
9.2
•
•
•
•
•
•
•
•
•
174
SLOVENČINA
9.3
•
•
•
•
9.4
9.5
175
1.
2.
3.
4.
5.
6.
9.7
176
SLOVENČINA
9.6
•
•
•
•
•

177
1.2
1.2.1
1.2.2
1.2.3
1.3
1.3.1
1.3.2
Perigo para a saúde .................................................................182
1.3.3
1.3.4
1.3.5
2.2
Painel de controlo ...........................................................................185
2.3
2.4
2.5
3.2
3.3
3.3.1
3.3.2
3.3.3
3.3.4
Área flexível ...........................................................................190
3.3.5
3.3.6
3.3.7
3.3.8
3.3.9
3.3.10
3.3.11
Função «Cook with me» ...........................................................196
3.3.12
4.1.1
4.1.2
Selar bife ...............................................................................198
4.1.3
4.2
Detetar pequenos itens ....................................................................198
9.2
9.3
9.4
9.5
9.6
9.7
1.1
1.2.1
1.2.2
PORTUGUÊS
1.
1.3.1
PORTUGUÊS
1.3
184
PORTUGUÊS
2.
2.1
2
6
b
3
a
5
1
4
b
a
7
2.2
185
2.4
•
•
2.5
HAMTSJ86MC/1
4 Zonas
7400W
800X520X56
750X480
Mínimo
1e2
80*
200
3
80
140
4
180
280
80*
200*400
3.
3.1
•
•
•
•
186
PORTUGUÊS
2.3
3.2
•
•
•
187
3.3.1
PORTUGUÊS
3.3
Se o visor piscar
3.3.2
188
Desligar a zona de cozedura tocando no cursor para
"1 Certifique-se de que o visor mostra "0".
Desligar a placa tocando no controlo ON/OFF.
3.3.3
Tocar no controlo deslizante da zona de
aquecimento
•
•
•
189
•
•
•
-
Área flexível
190
PORTUGUÊS
3.3.4
3.3.5
•
•
•
•
Cancelar placa francesa
Pressionar o controlo da área flexível para desligar a zona de cozedura.
3.3.6
•
•
,
191
•
•
PORTUGUÊS
3.3.7
,
3.3.8
•
•
ou
192
3.3.9
a) Usar o temporizador como cronómetro
Confirmar se a placa está ligada.
193
PORTUGUÊS
194
3.3.10
1
2
3
4
5
6
7
8
9
8
8
8
8
6
6
6
6
4
10
11
12
13
14
4
4
4
2
2
195
Função «Cook with me»
a.
PARÂMETROS SEM FIOS
Wi-Fi
BLE
IEEE 802.11b/n/g
Bluetooth v4.2, BR/EDR, BLE
2402-2480
2402-2480
1500
1500
b.
NA
Para ativar o Wi-Fi, pressionar durante 4
segundos o botão «Cook with me»
196
PORTUGUÊS
3.3.11
3.3.12
Derreter
Ferver
4.
4.1
•
•
•
•
4.1.1
•
•
197
Selar bife
4.1.3
4.2
5.
3-5
6 - 11
12- 13
14/P
• Refogar
• Selar
• Ferver sopa
• Ferver água
198
PORTUGUÊS
4.1.2
6.
1.
2.
3.
4.
•
•
•
Derrames sobre os
controlos táteis
199
•
•
PORTUGUÊS
7.
Dicas e sugestões
Problema
200
8.
E3,E4
UE
C3
C2
Problema
EH
C1, C3
C2
E1
E7
E4
E3
201
Problema
Substituir a placa de
potência auxiliar.
Substituir a placa
luminosa.
Substituir a placa
luminosa.
Temperatura da placa
elevada.
Substituir a placa
luminosa.
202
PORTUGUÊS
9.
9.1
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
F(mm)
800
520
56
52
750±1
480±1
50 min.
3 min.
A (mm)
B (mm)
C (mm)
D
E
760
50 min
20 min
203
•
•
9.2
•
•
•
•
•
•
•
•
•
204
PORTUGUÊS
9.3
•
•
•
•
9.4
9.5
205
9.7
Amarelo/ verde
Preto
Azul
206
PORTUGUÊS
9.6
Amarelo/ verde
Preto
Azul
•
•
•
•
•
•
•
207