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Using your microwave oven
Using the stop/clear button
The
STOP/CLEAR
button allows you to clear instructions you have entered.
It also allows you to pause the oven’s cooking cycle, so that you can check the food.
• To pause the oven during cooking, press the STOP/CLEAR button once. To restart, press the START button.
• To stop cooking, erase instructions, and return the oven display to the time of day, press the STOP/CLEAR button twice.
• To clear instructions you have just entered, press the STOP/CLEAR button once, and then re-enter the instructions.
• To cancel a timer setting, press the STOP/
CLEAR button once.
Using the child lock
The Child Lock function allows you to lock all buttons except Eco Mode so that the microwave oven cannot be operated by children accidentally. The oven can be locked at any time.
Activating / Deactivating
If you want to activate or deactivate the child lock function, press the
STOP/CLEAR button for 3 seconds. The display will show
‘CHILD LOCK ON’ or ‘CHILD LOCK OFF’ when the oven is locked or unlocked, and then redisplay the time.
Using the kitchen timer
Your microwave has a built-in timer function - the Kitchen Timer. Use the Kitchen Timer for timing up to 99 minutes, 99 seconds.
2
3
1
5
1.
Press the Kitchen Timer button.
2.
Use the numeric buttons to set the time you want the timer to run.
(Max time 99 minutes, 99 seconds.)
3.
Press the
OK
button.
4.
The display counts down and beeps when the time has elapsed.
5.
To cancel the timer setting : Press the
STOP/CLEAR button once.
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Using the microwave +30 sec. feature
This feature offers a convenient way to heat food in set time increments at the High power level (100 % power).
1
2
1.
Press the
+ 30 sec
button for each additional 30 seconds you want the food to be cooked for. (For example, press the button twice to cook for one minute.)
2.
Press the START button.
NOTE
When the oven is operating, if you press the
+ 30 sec button, the cooking time will be increased by 30 seconds.
Using the more/less feature
The More or Less feature allows you to adjust the pre-set cooking time. It works with 1 and 2 stage cooking, MW, Bake, Roast, Brown, Speed Bake/Roast, and Warm Hold buttons.
1
2
Use the More or Less feature only after cooking has begun.
1.
To ADD more time to a cooking procedure, press the More button. Each time you press the More button, the cooking time will be increased by 10 seconds.
2.
To REDUCE the time of a cooking procedure, press the Less button. Each time you press the Less button, the cooking time will be decreased by 10 seconds.
Using the eco mode
Eco Mode reduces standby power usage.
When you press the Eco Mode button once, the display will go out and the microwave shifts to a mode which minimizes power usage. To cancel the Eco Mode, press the Eco
Mode button once again, or press any other button.
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Using your microwave oven
Using the steam clean feature
The steam provided by the steam clean system will soak the cavity surface. After using the steam clean function, you can easily clean the cavity of the oven.
5
6
1.
Open the door.
2.
Carefully pour about 2fl.oz. of water into a wide plate.
3.
Place the plate on the tray of the microwave oven.
4.
Close the door.
5.
Press the Steam Clean button.
6.
Press the START button. Steam clean will operate for 6 minutes and 30 seconds.
The length of time cannot be modified.
7.
When the cleaning time is over, the oven will beep. Open the door.
8.
Clean the cavity of the oven with a dry dishtowel. Remove the turntable and wipe under the rack with a piece of paper towel.
NOTE
Use this function only after the oven has completely cooled.
NOTE
Use normal tap water only. Do not use distilled water.
CAUTION
The water in the oven will be very hot due to the steam cleaning function. Wipe up carefully.
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Turntable on/off feature
For best cooking results, leave the turntable on. However, for large dishes it can be turned off.
Press the Turntable On/Off button to turn the turntable on or off.
CAUTION
The turntable may become too hot to touch.
Use pot holders to handle the turntable during and after cooking.
Turning on the light
Press the Light button to turn the cooktop lamp on or off. Press the button once for high, twice for low, and three times to turn the cooktop lamp off.
Turning on the vent
The vent fan removes steam and other vapors that result from cooking on the rangetop below.
Press the Vent button once for high fan speed, twice for medium fan speed, and three times for low fan speed. Press the
Vent button four times to turn the fan off.
NOTE
The exhaust fan’s speed will decrease when the oven’s cooking function is activated.
NOTE
The Vent Fan protects the microwave from excess heat rising from the cooktop below it.
It automatically turns on if it senses too much heat. If you have turned the fan on, you may find that you cannot turn it off.
The fan will automatically turn off when the internal parts are cool. It may stay on for
30 minutes or more after the cooktop and microwave controls are turned off.
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Using your microwave oven
Using the warm hold feature
You can keep cooked food warm in your microwave oven for up to 99 minutes and 99 seconds.
1.
Press the
Warm Hold
button.
2
1
2.
Enter the warm hold time by pressing the numeric buttons. If you don`t set the time, your oven will maintain the Warm
Hold function for 99 minutes.
3.
Press the START button.
3
NOTE
Warm Hold operates for up to 99 minutes and 99 seconds.
NOTE
Food that is cooked covered should also be covered during
Warm Hold
.
NOTE
Pastry items (pies, turnovers, etc.) should be uncovered during Warm Hold .
NOTE
Complete meals kept warm on a dinner plate can be covered during
Warm Hold
.
Below are the amounts of food we recommend you apply the Warm Hold function to by Food
Type.
Food Type
Liquid
Dry
Recommended Quantity
1-2 cups
5-10 oz.
Using the defrost button
Remove all packaging material before defrosting. Place meat, poultry, fish, bread, etc. on a ceramic plate.
General defrosting instructions:
1.
Place the food on the turntable (glass tray).
2.
Press the
Defrost
button.
2
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3 5 4
6
3.
To select the number that corresponds to the food you want to defrost, press the Up&Down key or one of the numeric buttons. (Refer to the below table.)
4.
Press the OK button.
5.
Enter the weight of the food by pressing the numeric buttons. (Refer to the table below to see the weights you can enter.)
6.
Press the
START
button. The microwave oven will automatically operate for the pre-programmed time.
For specific instructions for different kinds of food, see the table below.
Cook
No.
Food
1 Meat
Amount
0.1~6.0 lbs.
2
3
4
Poultry
Fish
Bread
0.1~6.0 lbs.
0.1~6.0 lbs.
0.1~2.0 lbs.
Standing
Time
Remark
5-10 min Shield the edges with aluminium foil. Turn the meat over when the oven beeps. This program is suitable for lamb, pork, steaks, chops, and ground meat.
For ground meat, place the meat directly on the turntable tray on wax paper. Do not use an extra tray. Let stand, covered with foil, for 5–10 minutes.
30-60 min Shield the leg and wing tips with aluminium foil.
Turn the poultry over when the oven beeps. This program is suitable for whole chicken as well as for chicken portions.
20-60 min Shield the tail of a whole fish with aluminium foil.
Turn the fish over when the oven beeps. This program is suitable for whole fish as well as for fish fillets.
5-20 min Put bread on a piece of paper towel. Turn over as soon as the oven beeps. Place cake on a ceramic plate and if possible, turn over as soon as the oven beeps. (The oven keeps operating and stops only when you open the door.) This program is suitable for all kinds of bread, sliced or whole, as well as for bread rolls and baguettes. Arrange bread rolls in a circle.
NOTE
Check food when the oven signals. After the final stage, small sections may still be icy.
Let them stand to continue thawing. Food is not fully defrosted until all ice crystals have thawed. Shielding roasts and steaks with small pieces of foil prevents the edges from cooking before the center of the food has defrosted. Use narrow, flat, smooth strips of aluminum foil to cover the edges and thinner sections of the food.
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Using your microwave oven
Accessory usage - Use accessories in the combinations shown below
A B C
Ceramic Enamel
Tray
Low Rack
Low Rack Ceramic Enamel
Tray
High Rack
Glass Tray
Guide Roller
Coupler
Ceramic Enamel
Tray
Glass Tray
Guide Roller
Coupler
Glass Tray
Guide Roller
Coupler
D F
High Rack Glass Tray
Guide Roller
Coupler
Ceramic Enamel
Tray
Glass Tray
Guide Roller
Coupler
Using the slim fry button
The Slim Fry menu contains pre-set cooking programs for 9 different items. You do not need to set the cooking times or the power level.
3
2
5 4
6
1.
Place the food on the tray or the rack.
(See Accessory Usage on page 26)
2.
Press the Slim Fry button.
3.
To select the number that corresponds to the food, press the Up&Down key or one of the numeric buttons. (Refer to the table on the next page.)
4.
Press the OK button.
5.
Enter the amount of food by pressing the Up&Down key or one of the numeric buttons. (Refer to the table on the next page.)
6.
Press the START button. The microwave oven will automatically operate for the pre-programmed time.
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Cook
No.
Food
1 Frozen Oven
Chips
2
3
4
5
Frozen
Prawns,
Breaded
Frozen
Chicken
Nuggets
Frozen Mini
Spring Rolls
Homemade
French Fries
Amount
2 servings
(8 oz, 227 g)
4 servings
(16 oz, 454 g)
2 servings
(8 oz, 227 g)
4 servings
(16 oz, 454 g)
1 serving (5 ea)
2 servings (10 ea)
(5 ea per serving)
1 serving
(6 oz, 170 g)
2 servings
(24 oz, 680 g)
2 servings
(8 oz, 227 g)
4 servings
(12 oz, 340 g)
6
7
8
9
Frozen
Potato
Wedges
Frozen
Potato
Croquettes
Drumsticks
Sliced
Courgettes
Place frozen french fries on greased ceramic enamel tray. Place the tray on high rack.
Directions
Place frozen prawns in ceramic enamel tray. Place the tray on high rack. When the oven beeps, turn prawns over, and then re-start the oven.
Place chicken nuggets on the ceramic enamel tray. Place the tray on high rack.
Place frozen spring rolls on ceramic enamel tray. Place the tray on high rack.
2 servings
(8 oz, 227 g)
4 servings
(16 oz, 454 g)
2 servings
(8 oz, 227 g)
4 servings
(16 oz, 454 g)
1 serving
(12 oz, 340 g)
2 servings
(24 oz, 680 g)
(4 pcs per serving)
2 servings
(8 oz, 227 g)
4 servings
(16 oz, 454 g)
Peel potatoes and cut into sticks with a thickness of 0.4 x 0.4 inches (10 x 10 mm).
Soak in cold water for 30 mins. Dry with a towel, and then brush with ¼ oz (5 g) oil. Place on greased ceramic enamel tray.
Place the tray on high rack.
Place frozen potato wedges on greased ceramic enamel tray. Place the tray on high rack.
Place frozen potato croquettes on greased ceramic enamel tray. Place the tray on high rack. When the oven beeps, turn croquettes over, and then re-start the oven.
Rinse drumsticks and place them directly on high rack. Place the high rack on the ceramic enamel tray.
Cut courgettes and brush with ¼ oz
(5 g) oil. Place sliced courgettes on greased ceramic enamel tray. Place the tray on the high rack. When the oven beeps, turn the pieces over, and then re-start the oven.
Accessory
Type
C
C
C
C
C
C
C
D
C
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Using your microwave oven
Using the fit choice button
The Fit Choice menu contains pre-set cooking programs for 30 different items. You do not need to set the cooking times or the power level.
2
3 5 7 4 6
8
1.
Place the food on the tray or the rack.
(See Accessory Usage on page 26)
2.
Press the Fit Choice button.
3.
To select the number that corresponds to the category, press the Up&Down key or one of the numeric buttons. (Refer to the table beginning on the next page.)
4.
Press the OK button.
5.
To select the number that corresponds to the food, press the Up&Down key or one of the numeric buttons. (Refer to the table beginning on the next page.) After selecting the food, if you do not need to set the amount, press the START button. If you need to set the amount, go to Step 6.
6.
Press the OK button.
7.
Enter the amount of food by pressing the Up&Down key or one of the numeric buttons. (Refer to the table beginning on the next page.)
8.
Press the
START
button. The microwave oven will automatically operate for the pre-programmed time.
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Category
1
Fresh
Vegetables
Cook
No.
Food
1 Broccoli
2
3
4
5
Carrots
Green
Beans
Spinach
Squash
Amount
1 serving
2 servings
3 servings
4 servings
(1 serving
= ½ cup or
5 florets)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
1 cup)
1-2 lbs
(0.5-0.9 kg)
2-3 lbs
(0.9-1.4 kg)
Directions
Wash and clean broccoli and prepare florets. Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Wash and clean carrots and cut into round slices evenly.
Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Wash and clean green beans.
Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Wash and clean spinach .
Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Slice squash in half. Put into a microwave-safe ceramic or glass dish cut side down and add ¼ cup (240 ml) water.
Put dish in the center of glass tray.
Accessory
Type
F
F
F
F
F
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Using your microwave oven
Category
2
Frozen
Vegetables
Cook
No.
Food
1 Broccoli
2
3
4
5
Carrots
Corn
Green
Beans
Peas
Amount
1 serving
2 servings
3 servings
4 servings
(1 serving
= ½ cup or
5 florets)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
Directions
Wash and clean frozen broccoli florets. Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Wash and clean frozen sliced carrots. Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz
(15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Wash and clean frozen corn.
Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Wash and clean frozen green beans. Put into a microwavesafe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Wash and clean frozen peas.
Put into a microwave-safe ceramic or glass bowl and add ½ to 2 oz (15-60 ml) of water (½ oz or 15 ml per serving). Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Accessory
Type
F
F
F
F
F
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Category
3
Canned
Vegetables
Cook
No.
Food
1 Carrots
2
3
4
Green
Beans
5 Spinach
6
Corn
Peas
Beans
Amount
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
½ cup)
1 serving
2 servings
3 servings
4 servings
(1 serving =
1 cup)
1 serving
2 servings
3 servings
4 servings
(1 serving
= ½ cup or
5 florets)
Put into a microwave-safe ceramic or glass bowl. Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Directions
Put into a microwave-safe ceramic or glass bowl. Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Put into a microwave-safe ceramic or glass bowl. Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Put into a microwave-safe ceramic or glass bowl. Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Put into a microwave-safe ceramic or glass bowl. Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Put into a microwave-safe ceramic or glass bowl. Put bowl in the center of glass tray. Cook covered. Stir after cooking.
Accessory
Type
F
F
F
F
F
F
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Using your microwave oven
Category
4
Grain
Cook
No.
Food
1 Oatmeal
2
3
Brown
Rice
4 Whole
Wheat
Macaroni
5
Bulgur
Quinoa
6 Whole
Wheat
Couscous
Amount
1 pack
2 packs
2 servings
4 servings
(1 serving =
½ cup)
2 servings
4 servings
(1 serving =
½ cup)
2 servings
4 servings
(1 serving =
½ cup)
2 servings
4 servings
(1 serving =
½ cup)
2 servings
4 servings
(1 serving =
½ cup)
Directions
Follow package directions for amount of water. Stir well before and after standing time. Let stand 3-5 minutes.
Follow package directions for amount of water. Stir well before and after standing time. Let stand 3-5 minutes.
Accessory
Type
F
F
F Follow package directions for amount of water. Stir well before and after standing time. Let stand 3-5 minutes.
Follow package directions for amount of water. Remove from the oven and let stand for 5 minutes. Drain hot water carefully.
Follow package directions for amount of water. Stir well as soon as oven beeps and push start button to continue process.
Follow package directions for amount of water.
First pour water into a microwave-safe ceramic or glass bowl and put bowl in the center of glass tray.
When the oven beeps, add couscous and re-start the oven. Remove from the oven and let stand for 5 minutes.
F
F
F
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Category
5
Poultry
6
Seafood
Cook
No.
Food
1 Chicken
Breast
2 Bone-in
Chicken
Pieces
3
4
1
2
Turkey
Breast
Ground
Turkey
White
Fish
Fillet
Salmon
Fillet
Amount Directions
2 pieces
4 pieces
(6 oz, 170 g each)
2 servings
(18 oz, 510 g)
4 servings
(36 oz, 1020 g)
4 pieces
(12 oz, 340 g - each 3 oz, 85 g)
4 servings
(1 lb, 454 g)
Place chicken breasts on high rack. Place the high rack on ceramic enamel tray.
When the oven beeps, turn over chicken breasts and restart the oven.
Brush chilled chicken pieces with oil and spices. Put skinside up on high rack. Place the high rack on ceramic enamel tray.
Place turkey breasts on high rack. Place the high rack on ceramic enamel tray. When the oven beeps, turn over turkey breasts and re-start the oven.
Place ground turkey in microwave safe 2 quart casserole glass dish then place on glass tray. When the oven beeps, stir and restart the oven.
Spray high rack with non stick spray. Place white fillets (cod, pollack etc.) on the high rack. Place the high rack on ceramic enamel tray.
1 serving
(2 pieces, 4 oz,
113 g)
2 servings
(4 pieces, 8 oz,
227 g)
(1 serving =
2 pcs, each piece
= 2 oz, 57 g
1 serving
(1 piece, 4 oz,
113 g)
2 servings
(2 pieces, 8 oz,
227 g)
(1 serving = 1 pc, each piece = 4 oz,
113 g)
Spray high rack with non stick spray. Place salmon fillets on the high rack. Place the high rack on ceramic enamel tray.
Accessory
Type
D
D
D
F
D
D
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Using your microwave oven
Category
6
Seafood
Cook
No.
Food
3 Tilapia
Fillet
4 Tuna
Steak
Amount Directions
1 serving
(2 pieces, 4 oz,
113 g)
2 servings
(4 pieces, 8 oz,
227 g)
(1 serving =
2 pcs, each piece
= 2 oz, 57 g)
1 serving
(1 piece, 4 oz,
113 g)
2 servings
(2 pieces, 8 oz,
227 g)
(1 serving = 1 pc, each piece = 4 oz,
113 g)
Spray high rack with non stick spray.Place tilapia fillets on the high rack. Place the high rack on ceramic enamel tray.
Spray high rack with non stick spray. Place tuna steaks on high rack. Place the high rack on ceramic enamel tray.
When the oven beeps, turn over tuna steaks and re-start the oven.
Accessory
Type
D
D
Using the popcorn button
You can cook the popcorn easily using Popcorn button. You do not need to set either the cooking times or the power level.
3
2
4
1.
Put some food on the tray. (See Accessory
Usage on page 26)
2.
Press the Popcorn button.
3.
Enter the amount of food by pressing the Up&Down key or one of the numeric buttons.
NO.
1
Amount 3.5 oz
(99 g)
2
3.0 oz
(85 g)
3
1.5 oz
(43 g)
4.
Press the START button.
Then the microwave oven will automatically be operated for preprogrammed time.
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Using the speed cook button
The Speed Cook menu contains pre-set cooking programs for 41 different items. You do not need to set the cooking times or the power level.
3 5 7
2
4 6
8
1.
Place the food on the tray or the rack.
(See Accessory Usage on page 26)
2.
Press the Speed Cook button.
3.
To select the number that corresponds to the category, press the Up&Down key or one of the numeric buttons. (Refer to the table beginning on the next page.)
4.
Press the OK button.
5.
To select the number that corresponds to the food, press the Up&Down key or one of the numeric buttons. (Refer to the table beginning on the next page.) After selecting the food, if you do not need to set the amount, press the START button. If you need to set the amount, go to Step 6.
6.
Press the OK button.
7.
Enter the amount of food by pressing the Up&Down key or one of the numeric buttons. (Refer to the table beginning on the next page.)
8.
Press the
START
button. The microwave will automatically operate for the preprogrammed time.
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Using your microwave oven
Category
1
Breakfast
Cook
No.
1 French
Toast,
Frozen
2 French Toast
Sticks
3
4
6
7
8
Food
Sausage
Links, Fresh
Sausage
Links,
Frozen
5 Sausage
Patties,
Frozen
Sausage
Patties,
Fresh
Toaster
Items
Waffles,
Frozen
Amount
2 servings
4 servings
(1 serving = 1 toast)
1 serving
2 servings
(1 serving =
5 sticks)
2 servings
4 servings
(1 serving = 3 links)
Directions
Place toast on high rack.
Place the high rack on ceramic enamel tray. Turn over when the oven beeps, and re-start the oven.
Place sticks on the high rack. Place the high rack on ceramic enamel tray.
Turn over when the oven beeps, and re-start the oven.
Place links on ceramic enamel tray. Place the tray on the high rack. When the oven beeps, turn over sausages and re-start the oven.
Place links on ceramic enamel tray. Place the tray on the high rack.
Accessory type
D
D
C
C
Place patties on ceramic enamel tray. Place the tray on the high rack.
C
2 servings
4 servings
(1 serving = 3 links)
2 servings (4 patties)
4 servings (8 patties)
(1 serving =
2 patties)
2 servings (2 patties)
4 servings (4 patties)
(1 serving =
1 patties)
2 servings
4 servings
(1 serving = 1 toast)
2 servings
3 servings
(1 serving=
2 waffles)
Place patties on ceramic enamel tray. Place the tray on the high rack. When the oven beeps, turn over sausages and re-start the oven.
Place toaster item on high rack. Place the high rack on ceramic enamel tray.
Turn over when the oven beeps, and re-start the oven.
Place waffles on low rack.
Place the low rack on ceramic enamel tray. Turn over when the oven beeps, and re-start the oven.
C
D
B
36 English
MC17J8000CS_AA _DE68-04224C-01_EN.indd 36 2015-11-26 �� 4:06:59
Category
2
Poultry
3
Seafood
Cook
No.
Food
1 Chicken
Breast
2
3
4
Bone-in
Chicken
Pieces
1 White Fish
Fillet
2
Whole
Chicken
Turkey
Breast
Salmon
Fillet
Amount
2 pieces
4 pieces
(6 oz, 170 g each)
Directions
Place chicken on high rack. Place the high rack on ceramic enamel tray.
When the oven beeps, turn over chicken and re-start the oven.
Place chicken on high rack.
Place the high rack on ceramic enamel tray.
Accessory type
D
D 2 servings
(18 oz, 510 g)
4 servings
(36 oz, 1020 g)
3-4 lbs.
(1.4-1.8 kg)
4 pieces
(12 oz, 340 g - each
3 oz, 85 g)
1 serving
(2 pieces, 4 oz,
113 g)
2 servings
(4 pieces, 8 oz,
227 g)
(1 serving = 2 pcs, each piece = 2 oz,
57 g)
1 serving
(1 piece, 4 oz,
113 g)
2 servings
(2 pieces, 8 oz,
227 g)
(1 serving = 1 pc, each piece = 4 oz,
113 g)
Fold chicken wings under the chicken. Place chicken on low rack. Place the low rack on ceramic enamel tray. Brush chicken with melted butter.
Place turkey breasts on high rack. Place the high rack on ceramic enamel tray. When the oven beeps, turn over turkey breasts and re-start the oven.
Spray high rack with non stick spray. Place white fillets (cod, pollack etc.) on the high rack. Place the high rack on ceramic enamel tray.
Spray high rack with non stick spray. Place salmon fillets on the high rack.
Place the high rack on ceramic enamel tray.
B
D
D
D
MC17J8000CS_AA _DE68-04224C-01_EN.indd 37
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2015-11-26 �� 4:06:59
Using your microwave oven
Category
3
Seafood
4
Beef
Cook
No.
Food
3 Shrimp,
Fresh
4
1
2
3 Top Loin
Steak, Well
Done
4
Tuna Steak
Beef Roast
Top Loin
Steak,
Medium
Top Round
Steak,
Medium
Amount Directions
2 servings
(8 oz, 227 g)
4 servings
(16 oz, 454 g)
1 serving (1 piece,
4 oz, 113 g)
2 servings (2 pieces,
8 oz, 227 g)
(1 serving = 1 pc, each piece = 4 oz,
113 g)
2 lbs (0.91 kg)
3 lbs (1.36 kg)
Place shrimp on ceramic tray. Place the tray on the high rack. When the oven beeps, turn over shrimp and re-start the oven.
Spray high rack with non stick spray. Place tuna steaks on high rack. Place the high rack on ceramic enamel tray. When the oven beeps, turn over tuna steak and re-start the oven.
1 inch, 0.5 lb.
(227 g)
Place beef on low rack.
Place the low rack on ceramic enamel tray.
When the oven beeps, turn over beef and re-start the oven.
Place steak on high rack. Place the high rack containing the steak on the ceramic enamel tray.
When the oven beeps, turn over steak and re-start the oven. Let steak stand for
5 minutes before slicing.
1 inch, 0.5 lb.
(227 g)
Place steak on high rack. Place the high rack containing the steak on the ceramic enamel tray.
When the oven beeps, turn over steak and re-start the oven. Let steak stand for
5 minutes before slicing.
¾ Inch, 1 lb. (454 g) Place steak on high rack. Place the high rack containing the steak on the ceramic enamel tray.
When the oven beeps, turn over steak and re-start the oven. Let steak stand for
5 minutes before slicing.
Accessory type
C
D
B
D
D
D
38 English
MC17J8000CS_AA _DE68-04224C-01_EN.indd 38 2015-11-26 �� 4:06:59
Category
4
Beef
Cook
No.
Food
5 Top Round
Steak, Well
Done
6
7
Sirloin
Steak,
Medium
Sirloin
Steak, Well
Done
8 Ground Beef
9 Hamburgers
Amount Directions
¾ Inch, 1 lb. (454 g) Place steak on high rack. Place the high rack containing the steak on the ceramic enamel tray.
When the oven beeps, turn over steak and re-start the oven.Let steak stand for
5 minutes before slicing.
1 Inch, 1 lb. (454 g) Place steak on high rack. Place the high rack containing the steak on the ceramic enamel tray.
When the oven beeps, turn over steak and re-start the oven. Let steak stand for
5 minutes before slicing.
1 Inch, 1 lb. (454 g) Place steak on high rack. Place the high rack containing the steak on the ceramic enamel tray.
When the oven beeps, turn over steak and re-start the oven. Let steak stand for
5 minutes before slicing.
2 servings
(0.5 lb, 227 g)
4 servings
(1 lb, 454 g)
Place beef in microwave safe 2 quart casserole glass dish then place casserole dish on glass tray. When the oven beeps, stir and restart the oven.
2 each
(4 oz, 113 g/each)
4 each
(4 oz, 113 g/each)
Place hamburgers on ceramic enamel tray. Place the tray on the high rack.
When the oven beeps, turn over hamburgers and restart the oven.
Accessory type
D
D
D
F
C
MC17J8000CS_AA _DE68-04224C-01_EN.indd 39
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2015-11-26 �� 4:06:59
Using your microwave oven
Category
5
Pork
6
Pizza
Cook
No.
Food
1 Bone-In
Pork Chops
2
3
Boneless
Pork Chops
Pork
Tenderloin
1 Frozen
Pizza,
Individual,
6 Inch
2 Frozen
Pizza,
Regular,
12 Inch
3 Frozen
Individual
Deep Dish
Pizza
4 Frozen
Rising Crust
Pizza
Amount
1 serving
2 servings
(1 serving = 6-8 oz,
170-227 g each)
2 servings (2 ea)
4 servings (4 ea)
(1 serving = 4-5 oz,
113-142 g each)
Small - 1 piece
(0.5-1 lb, 227-454 g)
Large - 1 piece
(1.5-2 lbs,
680-907 g)
6 inch
Directions
Place pork chops on high rack. Place the high rack on ceramic enamel tray.
When the oven beeps, turn over pork chops and restart the oven.
Place pork chops on high rack. Place the high rack on ceramic enamel tray.
When the oven beeps, turn over pork chops and restart the oven.
Place pork on low rack.
Place the low rack containing the pork on the ceramic enamel tray.
When the oven beeps, turn over pork and re-start the oven.
Place pizza on low rack.
Place the low rack on ceramic enamel tray.
Accessory type
D
D
B
B
12 inch
6 inch
12 inch
Place pizza on low rack.
Place the low rack on ceramic enamel tray.
Place pizza on low rack.
Place the low rack on ceramic enamel tray.
Place pizza on low rack.
Place the low rack on ceramic enamel tray.
B
B
B
40 English
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Category
7
Potato
8
Snacks,
Frozen
Cook
No.
Food
1 Baked
Potato
2 Sweet
Potato
Amount
2 ea
4 ea
(8-10 oz,
227-283 g/each)
2 ea
4 ea
(8-10 oz,
227-283 g/each)
1
2
3
4
Chicken
Nuggets
Chicken
Tenders
Chicken
Wings
Fried
Chicken
1 serving (5 ea)
2 servings (10 ea)
(5 ea per serving)
1 serving (5 ea)
2 servings (10 ea)
(5 ea per serving)
2 servings (10 ea)
4 servings (20 ea)
(5 wings per serving)
2 servings
4 servings
(1 piece per serving)
5 Cheese
Sticks
2 servings
4 servings
(2 sticks per serving)
6 Onion Rings 2 servings (6 ea)
4 servings (12 ea)
(3 rings per serving)
7 French Fries 2 servings
(6 oz, 170 g)
4 servings
(12 oz, 340 g)
(3 oz, 85 g per serving)
Directions
Pierce each potato several times with a fork. Place on the turntable in a spokelike fashion. After cooking, let the potatoes stand for
3-5 minutes.
Pierce each sweet potato several times with a fork.
Place on the turntable in a spoke-like fashion. After cooking, let the potatoes stand for 3-5 minutes.
Place chicken nuggets on the ceramic enamel tray. Place the tray on the high rack.
Accessory type
F
F
C
Place chicken tenders on the ceramic enamel tray. Place the tray on the high rack.
Place chicken wings on low rack. Place the low rack on ceramic enamel tray.
Place chicken on ceramic enamel tray. Place the tray on the low rack.
Place cheese sticks on ceramic enamel tray. Place the tray on the high rack.
Place onion rings on ceramic enamel tray. Place the tray on the high rack.
When the oven beeps, stir and re-start the oven.
Place fries on ceramic enamel tray. Place the tray on the high rack. When the oven beeps, stir and re-start the oven.
C
B
A
C
C
C
English 41
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Using your microwave oven
Using the auto cook button
The Auto Cook menu contains pre-set cooking programs for 45 different items. You do not need to set the cooking times or the power level.
3 5 7
2
4 6
8
1.
Place the food on the tray or the rack.
(See Accessory Usage on page 26)
2.
Press the Auto Cook button.
3.
To select the number that corresponds to the category, press the Up&Down key or one of the numeric buttons. (Refer to the table that begins on the next page.)
4.
Press the OK button.
5.
To select the number that corresponds to the food, press the Up&Down key or one of the numeric buttons. (Refer to the table that begins on the next page.) After selecting the food, if you do not need to set the amount, press the START button. If you need to set the amount, go to Step 6.
6.
Press the OK button.
7.
Enter the amount of food by pressing the Up&Down key or one of the numeric buttons. (Refer to the table that begins on the next page.)
8.
Press the
START
button. The microwave will automatically operate for the preprogrammed time.
42 English
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Category
1
Reheat
Cook
No.
Food
1 Soup, Broth
2
3
4
5
6
7
Soup, Cream
Pasta
Casserole
Dinner Plate
Beverage
Roll
8 Pizza Reheat
Amount
1 to 4 servings
(8 oz, 227 g/ serving)
1 to 4 servings
(8 oz, 227 g/ serving)
1 to 4 servings
(8 oz, 227 g/ serving)
1 to 4 servings
(8 oz, 227 g/ serving)
1 serving
½ cup
1 cup
2 cups
1 to 4 rolls
2 slices
4 slices
(3-4 oz,
85-113 g/each)
Directions
Use only refrigerated food.
Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
Use only refrigerated food.
Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
Use only refrigerated food.
Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
Use only refrigerated food.
Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
Use only pre-cooked, refrigerated food. Put meal on a ceramic plate. Cover plate with vented plastic wrap or wax paper.
Use measuring cup : do not cover. Place the beverage in the oven. After heating, stir well.
Put dinner rolls on a microwave-safe ceramic plate. Before serving, let stand 1-2 minutes.
Put the pizza on a microwave-safe plate with wide end of slices towards the outside edge of the plate.
Do not let slices overlap. Do not cover. Before serving, let stand 1-2 minutes.
Accessory type
F
F
F
F
F
F
F
F
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2015-11-26 �� 4:07:00
Using your microwave oven
Category
2
Cook
Cook
No.
Food
1 Frozen Dinner
2
3
4
5
Frozen
Breakfast
Mashed
Potatoes,
Instant
Bacon,
Uncooked
Bacon, Pre-
Cooked
Amount Directions
8-10 oz
(227-283 g)
11-14 oz
(312-397 g)
15-18 oz
(425-510 g)
4-6 oz
(113-170 g)
7-8 oz
(198-227 g)
2 servings
4 servings
(1 serving = ⅓ cup flakes)
2 slices
4 slices
6 slices
2 slices
4 slices
6 slices
Remove package from outerwrapping and follow package instructions for covering and standing.
After cooking, let stand
1-3 minutes.
Remove package from outer wrapping and follow package instructions for covering and standing.
After cooking, let stand
1-3 minutes. When the oven beeps, stir and restart the oven.
Follow package preparation directions.
Place 2 paper towels on plate and arrange bacon on towels. Do not overlap.
Cover with additional paper towel. Remove paper towel immediately after cooking.
Place 2 paper towels on plate and arrange bacon on towels. Do not overlap.
Accessory type
F
F
F
F
F
44 English
MC17J8000CS_AA _DE68-04224C-01_EN.indd 44 2015-11-26 �� 4:07:00
Category
3
Kids
Menu
4
Pasta
Cook
No.
Food
1 Chicken
Nuggets
2 Hot Dogs
Amount
1 serving
2 servings
(1 serving = 5 ea)
2 each
4 each
3 Canned Pasta 1 serving - 7.5 oz
(213 g)
2 servings - 15 oz
(425 g)
4
5
Burrito
Snack Pocket
1 each
2 each
1 serving (1 ea)
2 servings (2 ea)
Directions
Place a paper towel on a plate and arrange the nuggets in a spoke-like fashion on the paper towel.
Do not cover. Let stand for
1 minute after heating.
Pierce hot dogs, place on plate. When the oven beeps, add buns and re-start the oven.
Use only canned pasta at room temperature. Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
Follow package preparation directions. Let stand for
1-2 minutes after heating.
Follow package preparation directions. Let stand for
1-2 minutes after heating.
Accessory type
F
F
F
F
F
1 Spaghetti
2
3
Macaroni and
Cheese
Instant
Noodles
1 serving
(2 oz, 57 g)
2 servings
(4 oz, 113 g)
1 serving (1 ea)
2 servings (2 ea)
1 serving (1 ea)
2 servings (2 ea)
Placed 4 (for 1 serving) or 8
(for 2 servings) cups water in large microwave safe bowl. When the oven beeps, add spaghetti and re-start the oven. Remove from the oven and let stand for 5 minutes. Drain hot water carefully.
Follow package preparation directions.
Put noodles in microwave safe bowl and pour 2
(for 1 serving) or 4 (for
2 servings) cups water.
After cooking, drain water carefully and add seasoning.
F
F
F
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2015-11-26 �� 4:07:00
Using your microwave oven
Category
5
Bread
6
Baked
Goods
Cook
No.
Food
1 Biscuits,
Refrigerated
2 Bread Sticks
3 Crescent Rolls,
Refrigerated,
Small
4 Crescent Rolls,
Refrigerated,
Large
1 Box Cake Mix
2
3
Cinnamon
Rolls
Brownie Mix
4 Cookie Dough,
Sliced
5 Cookie Dough,
Pre Formed
Amount
10 ea
12 ea
8 ea
8 ea
½ package
8 ea
1 package
8 ea (½ inch sliced)
10 ea
Directions
Preheat oven to 375 °F.
Place biscuits on greased ceramic enamel tray. Place the tray on the low rack.
Preheat oven to 375 °F.
Place breadsticks on greased ceramic enamel tray. Place the tray on the low rack.
Preheat oven to 375 °F.
Place rolls on greased ceramic enamel tray. Place the tray on the low rack.
Preheat oven to 375 °F.
Place rolls on greased ceramic enamel tray. Place the tray on the low rack.
Preheat oven to 350 °F.
Pour batter into an 8 inch round cake pan. In the oven, place the filled pan with batter on the low rack.
Preheat oven to 375 °F.
Place buns on greased ceramic enamel tray. Place the tray on the low rack.
Preheat oven to 350 °F.
Poured batter into an 8 x 8 inch pan, and then place the pan on the low rack.
Preheat oven to 350 °F.
Place 8 cookies on greased ceramic enamel tray. Place the tray on the high rack.
Preheat oven to 350 °F.
Place 10 cookies on greased ceramic enamel tray. Place the tray on the high rack.
Accessory type
A
A
A
A
A
(Except ceramic enamel tray)
A
A
C
C
46 English
MC17J8000CS_AA _DE68-04224C-01_EN.indd 46 2015-11-26 �� 4:07:00
Category
7
Snacks
Cook
No.
2
3
4
Food
1 Quesadilla 1 serving (1 ea)
2 servings (2 ea)
(1 serving = 1 ea)
2 servings
4 servings
(1 serving =
6 sticks)
1 serving
5 Potato Bites 2 servings (10 ea)
4 servings (20 ea)
(1 serving = 5 ea)
6
Fish Sticks
Nachos
1 Serving
Egg Rolls
Popcorn
Amount
2 servings (2 ea)
4 servings (4 ea)
(1 serving = 1 ea)
1.5 oz (43 g)
3.0 oz (85 g)
3.5 oz (99 g)
Directions
Follow package preparation directions. Let stand for
1-2 minutes after heating.
Preheat oven to 350 °F.
Place sticks on low rack, and then place the low rack on the ceramic enamel tray.
Accessory type
F
B
Place tortilla chips on plate without overlapping.
Sprinkle evenly with cheese.
Contents :
- 2 cups tortilla chips
- ⅓ cup grated cheese
Preheat oven to max temp.
Place egg rolls on ceramic enamel tray. Place the tray on the high rack.
Preheat oven to max temp.
Place potato bites on ceramic enamel tray. Place the tray on the low rack.
Use only one microwave popcorn bag at a time. Be careful when removing the heated bag from the oven and opening it.
F
C
A
F
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2015-11-26 �� 4:07:00
Using your microwave oven
Category
8
Melt/
Soften
Cook
No.
Food
1 Melt Butter
2 Soften Butter
3 Melt Chocolate
4
5
6
7
8
9
Soften Ice
Cream
Soften Cream
Cheese
Soften Frozen
Juice
Melt Cheese
Melt Caramel
Melt
Marshmallows
Amount Directions
1 stick
(4 oz, 113 g)
2 sticks
(8 oz, 227 g)
1 stick
(4 oz, 113 g)
2 sticks
(8 oz, 227 g)
1 cup chips
1 pint
½ gallon
1 package
(8 oz, 227 g)
Remove wrapping and cut butter in half vertically.
Place butter in dish, cover with wax paper. Stir well after finishing and let stand
1-2 minutes.
Remove wrapping and cut butter in half vertically.
Place butter in dish, cover with wax paper. Stir well after finishing and let stand
1-2 minutes.
Place chocolate chips in a microwavesafe dish. Stir well at half time when the oven beeps, and re-start the oven.
Unless stirred, the chocolate keeps its shape even when heating time is over.
Remove top of carton.
Place carton in center of microwave oven. Let stand 2 minutes after microwaving.
Unwrap cream cheese and place on microwave-safe dish. Let stand 1-2 minutes.
1 package
(11.5 oz, 326 g)
1 cup
Do not place metal juice cans in the microwave. Remove the plastic lid and place in center of microwave. Stir well afterwards.
Place the cheese in a microwave safe bowl and cover with wax paper. Stir well afterwards.
11 oz (312 g) Place caramels in a microwavesafe dish. Stir well as soon as finished.
10 oz (283 g) Place marshmallows in a large microwavesafe dish.
Stir well as soon as finished.
Accessory type
F
F
F
F
F
F
F
F
F
48 English
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Using the express menu feature
This feature offers a convenient way to heat food that you cook frequently. You do not need to set either the cooking times or the power level.
3 5
2
4
6
1.
Place the food on the turntable. (glass tray)
2.
Press the Express Menu button.
3.
To select the number that corresponds to the food, press the Up&Down key or one of the numeric buttons. (Refer to the table on the next page.) After selecting the food, if you do not need to set the amount, press the START button. If you need to set the amount, go to Step 4.
4.
Press the OK button.
5.
Enter the amount of food by pressing the Up&Down key or one of the numeric buttons. (Refer to the table on the next page.)
6.
Press the START button. The microwave will automatically operate for the preprogrammed time.
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2015-11-26 �� 4:07:01
Using your microwave oven
Cook
No.
1 Popcorn
2
3
4 Instant
Macaroni and
Cheese
5 Reheat
Pizza
Slices
6
7
8
9
Food
Beverage
Baked
Potato
Reheat
Dinner
Plate
Reheat
Casserole
Reheat
Pasta
Reheat
Soup,
Broth
Amount
3.5 oz (99 g)
3.0 oz (85 g)
1.5 oz (43 g)
½ cup
1 cup
2 cups
2 ea
4 ea
(10-13 oz,
280-364 g/each)
1 serving
2 servings
(1 serving =
⅓ cup flakes)
2 slices
4 slices
(3-4 oz,
85-113 g/each)
1 serving
1 to 4 servings
(8 oz, 227 g/ serving)
1 to 4 servings
(8 oz, 227 g/ serving)
1 to 4 servings
(8 oz, 227 g/ serving)
Directions
Use only one microwave popcorn bag at a time. Be careful when removing the heated bag from the oven and opening it.
Use measuring cup. Do not cover. Place the beverage in the oven. After heating, stir well.
Pierce each potato several times with a fork. Place on the turntable in a spokelike fashion. After cooking, let the potatoes stand for 3-5 minutes.
Follow package preparation directions.
Accessory type
F
F
F
F
Put the pizza on a microwave-safe plate with wide end of slice towards the outside edge of the plate. Do not let slices overlap. Do not cover. Before serving, let stand 1-2 minutes.
Use only pre-cooked, refrigerated food.
Put meal on a ceramic plate. Cover plate with vented plastic wrap or wax paper.
Use only refrigerated food. Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
Use only refrigerated food. Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
Use only refrigerated food. Pour into a deep ceramic plate or bowl. Cover with lid or vented plastic wrap. Stir well before serving.
F
F
F
F
F
50 English
MC17J8000CS_AA _DE68-04224C-01_EN.indd 50 2015-11-26 �� 4:07:01
Using the microwave setting cooking times & power levels
Your oven allows you to set two different cooking stages, each with its own time length and power level. The power level lets you control the heating intensity from Warm (1) to High (10).
Power levels
The 10 power levels allow you to choose the optimal power level for your cooking needs.
No.
1
2
3
4
5
Power Level
10
20
30
40
50
Description
Warm
Low
Defrost
Medium low
Medium
No.
Power Level
6
7
8
9
10
60
70
80
90
100 High
Description
Simmer
Medium high
Reheat
Sauté
One-stage cooking
For simple one-stage cooking, you only need to set the cooking time. The power level is automatically set to High. If you want to set the power level to any other level, press OK after entering the cooking time, and then use the numeric buttons to set the level.
1
1.
Press the Microwave button. (You can skip this step and start at the next step.)
2.
Use the numeric buttons to set a cooking time. You can enter a time from one second to 99 minutes and 99 seconds.
To select a time greater than one minute, enter the seconds too. (For example, to set a cooking time of 20 minutes, enter
2, 0, 0, 0.
) If you do not need to set the power level, just press the START button.
The microwave will automatically operate at the High power level. If you want to change the power level, go to Step 3.
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2015-11-26 �� 4:07:01
Using your microwave oven
4 2 3
5
3.
If you want to set the power level to a level other than High, press the OK button.
4.
Press the Up&Down key or numeric buttons that corresponds to the power level you want to use.
5.
Press the
START
button. If you want to add to or reduce the cooking time, use the
Up&Down
key. You can adjust the cooking time while the microwave oven is operating.
Multi-stage cooking (maximum of 2 stages)
Your oven allows you to set two different cooking stages, each with its own time length and power level. The power level lets you control the heating intensity from Warm to High.
1.
Follow steps 1, 2, 3, and 4 from the "One-stage cooking" section.
2.
Press the OK button to move to the second stage.
3.
Follow steps 2, 3, 4, and 5 from the "One-stage cooking" section.
Steam cooking guide
You can do some steam cooking using properly accessory by operating the Microwave Mode.
Use settings and times in this table as guide lines for steam cooking.
Food
Frozen
Vegetable
Broccoli
Florets
Quantity
9 oz
(255 g)
18 oz
(510 g)
9 oz
(255 g)
18 oz
(510 g)
Mode
MW 100 %
MW 100 %
Time (Min)
4-6
8-10
3-5
5-7
Instructions
Add water and put the frozen vegetable in a steamer. Cover with lid.
After cooking, stand for 2-3 minutes.
Rinse and clean fresh broccoli and prepare florets. Add water and put the broccoli in a steamer. Cover with lid.
After cooking, stand for 2-3 minutes.
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Food
Sliced
Carrots
Cauliflower
Florets
Quantity
9 oz
(255 g)
18 oz
(510 g)
9 oz
(255 g)
18 oz
(510 g)
Peeled
Potatoes
Cubed
Pumpkin
9 oz
(255 g)
18 oz
(510 g)
9 oz
(255 g)
18 oz
(510 g)
Chicken
Breast
Salmon
Fillets
Steamed
Prawns
11 oz
(312 g)
22 oz
(624 g)
11 oz
(312 g)
22 oz
(624 g)
11 oz
(312 g)
Mode
MW 100 %
MW 100 %
MW 100 %
MW 100 %
1 st
MW 100 %
2 nd
MW 40 %
1 st
MW 100 %
2 nd
MW 40 %
1 st
MW 100 %
2 nd
MW 40 %
NOTE
You can get the best cooking result when you use Glass Steamer Accessory of
SAMSUNG. If you want to buy this glass steamer, please contact the Samsung Call
Center on the last page or on-line web site(www.samsungparts.com).
Time (Min)
4-5
6-7
3-5
5-7
4-6
7-9
7-8
11-13
1 st
: 1-2
2 nd
: 7-8
1 st
: 2-3
2 nd
: 10-12
1 st
: 1-2
2 nd
: 7-8
1 st
: 2-3
2 nd
: 8-9
1 st
: 1-2
2 nd
: 6-8
Instructions
Rinse and clean fresh carrots. Add water and put the carrots in the glass steamer. Cover with lid. After cooking, stand for 2-3 minutes.
Rinse and clean fresh cauliflowers and prepare florets. Add water and put the cauliflowers in a steamer.
Cover with lid. After cooking, stand for
2-3 minutes.
Rinse and peel the potatoes and cut into a similar size. Add water and put the potatoes in a steamer. Cover with lid. After cooking, stand for
2-3 minutes.
Weigh the fresh pumpkins, washing and cutting into similar sizes or cubes.
Add water and put the pumpkins in a steamer. Cover with lid. After cooking, stand for 2-3 minutes.
Rinse pieces and snick on surface of skin. Add water and put the chicken breasts in a steamer. Cover with lid.
After cooking, stand for 2-3 minutes.
Rinse fish and add 1 tablespoon lemon juice. Add water and put the salmon fillets in a steamer. Cover with lid.
After cooking, stand for 2-3 minutes;
Rinse the Fresh prawns. Add water and put them in a streamer. Cover with lid. After cooking, stand for
2-3 minutes.
NOTE
If you use other steamer accessory, the result of cooking may be some different with upper Steam Cooking Guide Table.
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Using your microwave oven
Brown
Browning adds texture and taste to your food. When browning, use the low or high rack accessory. Use the low rack when the height of food is such that the food would touch the upper heater if placed on the high rack.
2
1
3
1.
Press the Brown button.
2.
Use the numeric buttons to set a cooking time.
NOTE
The maximum cooking time is 60 minutes.
Although you can enter a cooking time of more than 60 minutes, your oven will only operate for 60 minutes.
3.
Press the START button to begin
Browning.
• The vent fan operates at low speed while the oven operates in Browning mode.
Convection bake/roast
The Convection Bake/Roast mode uses dry heat to cook and brown food. A high speed fan circulates hot air inside the oven to heat food quickly and evenly. When you cook using convection, you would generally use the low rack.
1
1.
Press the Conv.Bake/Roast button once for BAKE. Press the Conv.Bake/Roast button twice for ROAST.
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2 4 3
5
NOTE
To maintain a constant temperature, keep the oven door closed while the food is cooking. Open as infrequently as possible.
2.
To set the temperature, press the
Up&Down key or one of the numeric buttons. (Refer to the temperature table below.)
No/Mode
1
2
5
6
3
4
7
8
9
10
Bake
100 F
200 F
250 F
275 F
300 F
325 F
350 F
375 F
400 F
425 F
Roast
-
200 F
250 F
275 F
300 F
325 F
350 F
375 F
400 F
425 F
3.
Press the OK button. If you want to preheat the oven, press the START button.
4.
Use the numeric buttons to set a cooking time.
NOTE
The maximum cooking time is 60 minutes.
Although you can enter a cooking time of more than 60 minutes, your oven will only operate for 60 minutes.
5.
Press the START button to begin convection cooking. If you want to add to or reduce the cooking time, use the Up&Down key. You can adjust the cooking time while the microwave oven is operating.
NOTE
While operating the oven, if you want to change the temperature setting, press the
Conv.Bake/Roast
button, and then press the
Up&Down
key or one of the numeric
buttons.
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Using your microwave oven
Speed bake/roast
The combination cooking feature allows you to cycle automatically between microwave and
Bake/Roast cooking. The food will be moist as well as crisp and brown. This type of cooking is ideal for large food that requires long cooking times when prepared in a conventional oven
(such as large roasts, whole chickens, etc.). When combination cooking, use the low rack to allow air to circulate completely around the dish.
To use combination cooking:
4 2 3
1
1.
Press the Speed Bake/Roast button once for SPEED BAKE. Press the Speed Bake/
Roast button twice for SPEED ROAST.
2.
Use the numeric
buttons to set a cooking time. If you do not need to set the power level, just press the
START
button.
The Microwave will operate at a preprogrammed power level. If you want to adjust the power level, go to Step 3.
5
NOTE
The maximum cooking time is 60 minutes.
Although you can enter a cooking time of more than 60 minutes, your oven will only operate for 60 minutes.
3.
Press the OK button.
4.
To set the power level, press the
Up&Down key or one of the numeric
buttons. Refer to the table below for the correct button.
No.
1
Power level 10
2
30
3
50
4
70
5.
Press the START button. If you want to add or reduce the cooking time, use the
Up&Down key. You can adjust the cooking time while the microwave oven is operating.
NOTE
This mode combines microwave energy with hot air. This combination reduces the cooking time while giving the food a brown and crispy surface.
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Cookware for cooking with speed bake/roast
Use only cookware that is specially manufactured for microwave ovens. Do not use metal cookware with this combination mode. Do not use any type of plastic cookware, as it can melt.
Food suitable for speed bake/roast
Other food suitable for this combination mode cooking include all kinds of previously cooked food which needs reheating and browning (e.g. baked pasta), as well as food which requires a short cooking time to brown the top of the food. This mode can also be used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, which you turn over half way through cooking). Other food suitable for this cooking mode include a variety of meats and poultry as well as frozen snacks and pizza.
Speed bake/roast cooking guide
Use the cooking mode, power levels, and times in this table as guides for speed cooking.
NOTE
Always use oven gloves when taking the food out of the microwave oven.
Type
Pizza
Meat
Food
Frozen
Pizza,
Individual
Frozen
Pizza,
Regular
Quantity
6 inch
Beef Roast
(Medium)
2–3 lbs
Mode
Speed Bake 30 %
12 inch Speed Bake 30 %
1 st
side
Speed Roast 30 %
2 nd
side
Roast 325 °F
Time (Min) instructions
1 st
side
25-40
2
12-16 Place the pizza on the low rack, then place the rack on the ceramic enamel tray.
15-21 Place the pizza on the low rack, then place the rack on the ceramic enamel tray.
nd
side
25-40
Brush beef/lamb with oil and spice it with pepper, salt and paprika. Place the roast on the low rack, then place the rack on the ceramic enamel tray.
After cooking, wrap in aluminium foil and let stand for 10–15 minutes.
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Using your microwave oven
Type
Meat
Snack,
Frozen
Food
Steaks
Pork
Tenderloin
Roast
Chicken
Bone-in
Chicken pieces
Chicken
Nuggets
Chicken
Wings
French
Fries
Quantity
0.5-1.0 lb
0.5-1.0 lb
3–4 lbs
2-4 pieces
2
1 nd st
side
Speed Roast 10 %
side
Speed Roast 50 %
1 st
side
Speed Roast 50 %
5-10 ea Speed Roast 30 %
10-20 ea Speed Roast 50 %
6-12 oz
Mode
1 st
side
Speed Roast 30 %
2 nd
side
Speed Roast 10 %
1 st
side
Speed Roast 30 %
2 nd
side
Speed Roast 30 %
2 nd
side Brown
Speed Bake 10 %
Time (Min) instructions
1
2
1
2
1
2
1
2 st
side
7-13 nd
side
10-15 st
12-18 nd
side
10-16 st
25-40 nd
side
15-30 st
12-18 nd
side
side
side
side
10-20
Place the steak on the high rack, then place the rack on the ceramic enamel tray. After cooking, Let the steak rest for 5 minutes before slicing.
Place the pork on the low rack, then place the rack on the ceramic enamel tray. After cooking,
Let the steak rest for 5 minutes before slicing.
Fold the wings under the chicken. Place the chicken on the low rack, then place the rack on the ceramic enamel tray.
Brush the chicken with melted butter/oil and seasonings. Put chicken breast side down for the first side, then breast side up for the second.
Place the chicken pieces on the high rack, then place the rack on the ceramic enamel tray.
Put chicken skin side down for the first side, then skin side up for the second.
5-10 Place the chicken nuggets on the ceramic enamel tray, then place the tray on the high rack.
12-17 Place the chicken wings on the low rack, then place the rack on the ceramic enamel tray.
10-15 Place the french fries on the ceramic enamel tray, then place the tray on the high rack.
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