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Dishwasher Efficiency Tips
Hot water dissolves and activates the dishwashing detergent.
Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water should be 120°F
(49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low. Water that is too hot can make some soils harder to remove and cause certain detergent ingredients not to function. If your water heater is located far from the dishwasher, it may be necessary to run the hot water at the faucet closest to the dishwasher to minimize the amount of cold water in the water line.
To check water temperature
1. Run hot water at the faucet closest to your dishwasher for at least 1 minute.
2. Place a candy or meat thermometer in a glass measuring cup.
Cycle Selection Charts
Turn the cycle control knob to the desired cycle. If the door is latched, you will hear the cycles start and stop as the cycle control knob passes each cycle mark. This is normal and does not hurt the dishwasher. If you prefer, you can set the cycle control knob with the door unlatched.
NOTE: Use the energy-saving dry option with the Rinse & Hold cycle.
A “
●
” shows what steps are in each cycle.
Water usage is shown in U.S. gallons/liters.
This model meets the ENERGY STAR ® guidelines for energy efficiency.
Cycle time includes dry time.
POTS & PANS
Use this cycle for hard-to-clean, heavily soiled pots, pans, casseroles, and regular tableware.
Use both detergent dispenser sections.
3. Check the temperature on the thermometer as the water is running into the cup.
Additional efficiency tips
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To save water and energy and time, do not rinse dishes before putting them into the dishwasher.
Use a low energy, quick, or short cycle whenever possible.
These cycles use less hot water and energy than a normal cycle.
Use a delay feature (on some models) to run your dishwasher during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.
During the summer, run your dishwasher at night. This reduces daytime heat buildup in the kitchen.
Use the energy-saving dry option whenever possible. Allow longer drying times (overnight) when using these options. Use a rinse aid to improve drying.
Use cycles or options that add extra heat to the wash or rinse portion of the cycle only when needed.
Run your dishwasher with full loads. Run a rinse cycle after meals until the dishwasher is full.
If your home is equipped with a water softener, you may want to avoid starting the dishwasher during the regeneration of the softener, since this may contribute to poor wash performance.
Wash Rinse Rinse Main
Wash
Rinse Final
Rinse
Dry Time
(min)
98
Water
Usage
(gal/L)
8.6/32.7
● ● ● ● ● ● ●
HEAVY WASH
Use this cycle for loads with heavy food soil.
Use both detergent dispenser sections.
Wash Rinse Rinse Main
Wash
Rinse Final
Rinse
Dry Time
(min)
90
Water
Usage
(gal/L)
7.2/27.2
● ● ● ● ● ●
NORMAL WASH
Use this cycle for loads with normal amounts of food soil. (The energy-usage label is based on this cycle.)
Use covered detergent dispenser section.
Wash Rinse Rinse Main
Wash
Rinse Final
Rinse
Dry Time
(min)
81
Water
Usage
(gal/L)
4.3/16.3
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10
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Table of contents
- 3 DISHWASHER SAFETY
- 4 Before Using Your Dishwasher
- 5 PARTS AND FEATURES
- 6 START-UP GUIDE
- 6 Using Your New Dishwasher
- 6 Stopping Your Dishwasher
- 6 DISHWASHER LOADING
- 6 Loading Suggestions
- 7 Loading Top Rack
- 7 Loading Bottom Rack
- 8 Loading Silverware Basket
- 8 DISHWASHER USE
- 8 Detergent Dispenser
- 9 Rinse Aid Dispenser
- 10 Dishwasher Efficiency Tips
- 10 Cycle Selection Charts
- 11 Canceling a Cycle
- 11 Changing a Cycle or Setting
- 11 Adding Items During a Cycle
- 11 Option Selections
- 12 Drying System
- 12 Overfill Protection Float
- 12 WASHING SPECIAL ITEMS
- 13 DISHWASHER CARE
- 13 Cleaning
- 13 Cleaning the Filter Screen
- 13 Drain Air Gap
- 13 Storing
- 14 TROUBLESHOOTING
- 16 ASSISTANCE OR SERVICE
- 16 In the U.S.A
- 16 In Canada
- 17 WARRANTY
- 18 SÉCURITÉ DU LAVE-VAISSELLE
- 19 Avant d’utiliser le lave-vaisselle
- 20 PIÈCES ET CARACTÉRISTIQUES
- 21 GUIDE DE MISE EN MARCHE
- 21 Utilisation de votre nouveau lave-vaisselle
- 21 Arrêt du lave-vaisselle
- 21 CHARGEMENT DU LAVE-VAISSELLE
- 21 Suggestions de chargement
- 22 Chargement du panier supérieur
- 22 Chargement du panier inférieur
- 23 Chargement du panier à couverts
- 23 UTILISATION DU LAVE-VAISSELLE
- 23 Distributeur de détergent
- 24 Distributeur d’agent de rinçage
- 24 Conseils d’efficacité pour le lave-vaisselle
- 25 Tableaux de sélection de programmes
- 26 Annulation d’un programme
- 26 Changement d’un programme ou réglage
- 26 Addition de vaisselle durant un programme
- 26 Sélection d’options
- 26 Système de séchage
- 26 Dispositif de protection contre le débordement
- 27 LAVAGE D’ARTICLES SPÉCIAUX
- 28 ENTRETIEN DU LAVE-VAISSELLE
- 28 Nettoyage
- 28 Nettoyage de l’écran du filtre
- 28 Dispositif anti-refoulement
- 28 Remisage
- 29 DÉPANNAGE
- 31 ASSISTANCE OU SERVICE
- 32 GARANTIE