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Table of contents
- 1 GENESIS ® 5500 Series
- 2 DANGER
- 2 WARNINGS
- 3 WARRANTY
- 4 PATENTS AND TRADEMARKS
- 5 Contents
- 6 General Instructions
- 6 For Installation in Canada
- 6 Storage
- 6 Operating area
- 6 Gas supply testing
- 7 Notice Before Installation
- 7 General Specifications for Piping
- 7 Gas line piping
- 7 Steel
- 7 Copper
- 7 Outside underground piping
- 7 Plastic tubing
- 7 Testing connections
- 8 Typical natural gas supply installation to a concrete patio or pad
- 8 Typical natural gas supply installation to a wood deck
- 8 Typical natural gas supply installation over an existing post
- 9 Recommended concrete pad requirements
- 9 Typical installation of the base for an existing concrete patio or a new pad
- 10 Typical base installation for a wood deck
- 11 Assembly
- 11 Tools needed
- 11 Supplies needed
- 11 Check package contents
- 16 Assemble base
- 16 Finish base assembly
- 17 Level the base
- 18 Assemble the frame
- 18 Continue frame assembly
- 19 Complete frame assembly
- 19 Insert bottom tubing plugs
- 19 Check the frame assembly
- 20 Secure frame assembly to anchored base
- 20 Install left end panel
- 20 Install three back panels
- 21 Install bottom accessory trays
- 21 Install side burner locks
- 22 Add cooking box
- 23 Install side burner
- 23 Install manifold bracket
- 24 Connect barbecue gas supply line to the natural gas supply
- 24 Check that all burner valves are off
- 25 Install igniter
- 25 Purge air from gas lines
- 26 Check for gas leaks
- 27 Install brace panel and right end panel
- 27 Set notched accessory tray in place
- 28 Insert Flavorizer Bars and Steam-N-Chips Smoker
- 28 Install cooking grates
- 29 Install left hand swing table
- 30 Install right hand swing table
- 32 Install the bottom tray
- 32 Install the lid
- 33 Install the control panel, burner control knobs, FlameCheck button and tool holders
- 33 Secure the side burner
- 34 Install glass doors
- 34 Complete accessory installation
- 35 OPERATING INSTRUCTIONS
- 35 Lighting
- 35 Crossover Ignition System
- 35 To Extinguish
- 36 Manual Lighting
- 36 To Extinguish
- 37 Lighting the side burner
- 37 Cooking
- 38 After a Period of Nonuse
- 38 Periodic Cleaning
- 39 Using the Steam-N-Chips Smoker
- 39 To use the Steam-N-Chips Smoker
- 39 Cleaning the Steam-N-Chips Smoker
- 40 Annual Maintenance
- 41 Inspection and Cleaning of the Weber Spider Stopper Guards
- 41 General Maintenance
- 41 Weber Spider Stopper Guards
- 42 Main Burner Flame Pattern
- 42 Main Burner Cleaning Procedure
- 42 Replacing Main Burners
- 43 Crossover Ignition System Operations
- 43 FlameCheck Safety System
- 44 TROUBLESHOOTING
- 45 Side Burner Troubleshooting
- 45 Side Burner Maintenance
- 46 Exploded View
- 47 Parts List