• Sample X report • Sample Z report
Job code
Read symbol
Report title
Grand total of training-mode registrations
(-)1 counter and total (Subtotal(-))
Total for subtotal(-)
%1 counter and total (Subtotal %)
Total for subtotal %
Net sales total
Net taxable 1 total
Gross tax 1 total
Refund tax 1 total
Net tax 1 total
Taxable 1 exempt total
The subsequent printout occurs in the same format as in the sample X report.
(When the Canadian tax system is selected)
Reset counter
Net grand total
(GT2-GT3)
Grand total of plus registration
Grand total of minus registration
Grand total of training-mode registrations
Tax 1
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To be continued on the next page
Gross manual tax total
Refund manual tax total
Net manual tax total
Tax total
Sales total without tax
Sales total
Combo 1 counter and total
Tax 4
Manual tax
Exempt total from
GST
PST total
GST total
To be continued on the next page
(-)5 counter and total (Item(-))
Total for item(-)
%5 counter and total (Item %)
Total for item %
Coupon-like PLU counter and total
Eat-in 1 counter and total
Direct void counter and total
Indirect void counter and total
Subtotal void counter and total
Manager item void counter and total
Void-mode transaction counter and total
Refund counter and total
Return counter and total
Hash item void counter and total
Hash item indirect void
Hash item refund counter and total
Hash item return counter and total
No-sale (exchange) counter
Bill print counter
Till timer counter
Tray subtotal print counter
GLU/PBLU counter
Drive-through counter
Service counter (for GLU/PBLU)
Service counter (for drive-through)
Cover counter
Transfer-out counter and total
Transfer-in counter and total
Transaction counter
Gratuity total
Sales total (including hash dept. total)
Hash counter and total
Waste counter and total
Cash counter and total
Cash 2 counter and total
Total for cash
57
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Received-on-account counter and total
Total for received-on-account
Paid-out counter and total
Total for paid-out
Check cashing 1 counter and total
Total for check cashing
Cash change total for check and charge 1-8 tendering
Currency conversion 1 total (by programmed rate)
Currency conversion 4 total (by manual rate)
Total for conversion
Gross charge 1 counter and total
Refund charge 1 counter and total
Total for charge
Check 1 sale counter and tendering counter
Total for check
Cash+check in drawer
Cash in drawer
Deposit counter and total
Deposit refund counter and total
Tip-paid counter and total
Cash tip-in counter and total
Charge tip-in counter and total
• Sample X report • Sample Z report
Dept. no.
Sales q’ty
Dept. label
Sales amount
Ratio of dept.
2 sales amount to
“+” real dept. total
The subsequent printout occurs in the same format as in the sample X report.
Reset counter
“+” real dept. counter and total
“–” real dept. counter and total
“+” hash dept. counter and total
“–” hash dept. counter and total
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Dept. no.
Sales q’ty
Sales amount
Dept. label
Group 1 sales q'ty and amount
Dept. no.
Dept. label
(-)5 counter and total (Item (-))
Item (-) counter and total for dept. 1
%5 counter and total
(Item %)
Item % counter and total for dept. 1
Group 1 sales q'ty and amount
• Sample X report • Sample Z report
PLU no.
Item label for price level 1
PLU range
Sales q’ty and amount for price level 1
Combo sales for price level 1
Coupon counter and total for price level 1
Net sales for price level 1
Refund counter and total for price level 2
The subsequent printout occurs in the same format as in the sample X report.
Total sales q’ty and total sales amount for price level 1
Total sales q’ty and total sales amount for price level 5
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• Sample X report • Sample Z report
Associated dept. no.
PLU no.
Item label
Sales q’ty and amount for price level 1
The subsequent printout occurs in the same format as in the sample X report.
Total sales q’ty and total sales amount for price level 1
PLU no.
Sales q’ty and amount for price level 1
Item label
Range
PLU no.
Stock q’ty
Item label
Group 2 sales q'ty and amount
Item label
Sales q’ty and amount for PLU group 1
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Range
PLU no.
Sales amount for price level 1
Usage cost for price level 1 = Item cost x Sales q’ty
PLU cost% for price level 1 = Usage cost/Sales amount
Sales q’ty for price level 1
Item cost for price level 1
Item label for price level 1
Total sales q’ty and total sales amount
Total cost
Cost%
NOTE
The cost is calculated from recipe and ingredient table.
• By amount • By q’ty
Ranking
PLU no.
Sales q’ty
Sales amount
Item label
Total sales q’ty for price level 1
Total sales amount for price level 1
65
PLU no.
Item label
Range
PLU no.
Stock q’ty
Item label
66
PLU no.
Associated dept. no.
Item label
• Sample X report
• Sample X report
PLU hourly group 1 q’ty and amount
Server code
Server name
Transaction counter
Sales total
Cash in drawer
Total
• Sample Z report
The subsequent printout occurs in the same format as in the sample X report.
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Net taxable 1 total
Gross tax 1 total
Refund tax 1 total
Net tax 1 total
Taxable 1 exempt total
(When the Canadian tax system is selected)
Tax 1
Gross manual tax total
Refund manual tax total
Net manual tax total
Tax total
Tax 4
Manual tax
Exempt total from
GST
PST total
GST total
• Sample X report • Sample Z report
Server code
Server name
Net sales total
Gratuity total
Cash tip-in
Charge tip-in
Tip paid counter and total
Transaction counter
Cover counter
The subsequent printout occurs in the same format as in the sample X report.
Closed GLU/PBLU/drive-through counter and total
Open GLU/PBLU/drive-through counter and total
Transfer-out counter and total
Transfer-in counter and total
Server group 1 total
NOTE
When the tip amount remains unchanged in Individual Server Resetting, the tip paid function is automatically executed and a tip receipt is printed on the report printer prior to report printing.
69
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• Sample X report • Sample Z report
Reset counter
The subsequent printout occurs in the same format as in the sample report shown in the “Individual server report”; and sales data on servers print in this sequence.
• Sample X report • Sample Z report
Manager code
The subsequent printout occurs in the same format as in the sample X report.
Reset counter
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72
• Sample X report • Sample Z report
Reset counter
The subsequent printout occurs in the same format as in the sample report shown in the “Individual manager report”; and sales data on servers print in this sequence.
Employee code
Range
Time-in operation time & location
Time-out operation
& location
Total working time per location
Total over time per location
Total cost per location
Total
Break-in operation time & location
Break-out operation time
& location
Edited time
Range
Operation
Operation time before time editing
Edited time
Employee code
Range
Employee name
Over time
Over time labor cost
Total working time of all employees per location
Total labor cost of all emoployees per location
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74
• Sample X report
Range
Employee code
Employee name
Indicates that the employee is under break.
Indicates that the employee is not timed in.
Transaction counter
Sales total
Cover counter
Average sales amount per customer
(Sales total/
cover counter)
Subtotal
(10:00 - 10:59)
• Sample Z report
The subsequent printout occurs in the same format as in the sample X report.
NOTE
The hourly report can be formatted by 15 min., 30 min., or 1 hour intervals depending upon programming.
Transaction counter
Employee cost
Labor cost %
Sales total
Range
Ingredient table no.
Stock q’ty
Description of ingredient
75
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• Sample X report • Sample Z report
Range
Table#/PBLU code
Server code
Cover counter
Balance amount
The subsequent printout occurs in the same format as in the sample X report.
“T”: This table#/PBLU code was used in the training mode.
Free table#/PBLU code
(This number or code has been transferred out.)
Total
• Sample X report • Sample Z report
Server code
Server name
Table#/PBLU code
Cover counter
Balance amount
The subsequent printout occurs in the same format as in the sample X report.
• Sample X report • Sample Z report
Bill no.
Bill range
Server code
Table#
Cover counter
Amount
Tip amount by tip edit
Final balance amount
The subsequent printout occurs in the same format as in the sample X report.
Total
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• Sample X report • Sample Z report
Server code
Server name
Bill no.
Table#
Cover counter
Amount
Tip amount by tip edit
Final balance amount
The subsequent printout occurs in the same format as in the sample X report.
Total
• Sample X report • Sample Z report
Drive-through code
Range
Server code
Cover counter
Balance amount
The subsequent printout occurs in the same format as in the sample X report.
Training mode transaction
Total
• Sample X report • Sample Z report
Server code
Server name
Drive-through code
Cover counter
Balance amount
The subsequent printout occurs in the same format as in the sample X report.
Total
79
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• Sample X report • Sample Z report
Bill no.
Bill range
Server code
Drive-thru code
Cover counter
Final balance amount
The subsequent printout occurs in the same format as in the sample X report.
Total
• Sample X report • Sample Z report
Server code
Server name
Bill no.
Drive-thru code
Cover counter
Amount
Final balance amount
The subsequent printout occurs in the same format as in the sample X report.
Total
Transaction counter
Total time
Service average per hour
NOTE
For the calculation of service time for GLU/PBLU, the period from the time when the
SRVC
key is pressed to the time of the payment is completed is subjected for the calculation. For the calculation of service time for
Drive-through, the period from the time when the
SRVC key is pressed to the time when the
DRV
PBAL
is pressed is subjected for the calculation.
You can print multiple X1/Z1 reports in sequence under a single report job number. In this case, you need to program in advance which X1/Z1 reports should be printed. Refer to “Stacked report” under the section
“Report Programming” in Chapter 13.
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