Franke EVOLUTION PLUS Operating instructions

Evolution Plus
Translation of the original operating instructions
Read the operating instructions and the chapter on safety information before operating the machine.
Keep the operating instructions near the machine.
Dear customer,
Congratulations on your purchase of an Evolution Plus coffee machine. Thank you for your confidence in us.
Evolution Plus is a powerful and space-saving coffee machine. It adapts to your needs perfectly. Your customers will be impressed as you
quickly prepare high-quality, customized coffee specialties.
We hope you enjoy your Evolution Plus and that it will bring you consistently satisfied customers.
Sincerely, FRANKE Kaffeemaschinen AG
Page 1
Dear customer,
For your safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Proper use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
General safety concerns during use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Scope of delivery and identification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Scope of delivery . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Identification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Description of machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Evolution Plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Installation and technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Installation dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Start-up, filling and emptying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Start-up of Evolution Plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Start-up of the refrigeration unit (optional) . . . . . . . . . . . . . . . . . . . . . 20
Start-up of the Flavour Station (optional) . . . . . . . . . . . . . . . . . . . . . . 23
Preparing drinks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Preparing a standard drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Preparing a drink with preselection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Preparing a drink with Preselection Plus . . . . . . . . . . . . . . . . . . . . . . . . 27
Hot water dispenser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Steam dispenser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Frothing milk with Autosteam Pro (optional) . . . . . . . . . . . . . . . . . . . . 29
Cleaning and rinsing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Overview of the separate cleaning instructions . . . . . . . . . . . . . . . . . . 30
Cleaning water and steam nozzles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Rinsing the coffee and milk systems manually . . . . . . . . . . . . . . . . . . . . 31
Configuring Evolution Plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Product definitions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Shut-down and disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Shut-down for longer periods and storage . . . . . . . . . . . . . . . . . . . . . 39
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Troubleshooting and error codes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Certifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Declaration of conformity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Page 2
Explanation of symbols . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Table of contents
Explanation of Symbols
!
DANGER
!
WARNING
!
CAUTION
NOTICE
DANGER indicates potentially lifethreatening danger or grave injury.
Disinfecting a component.
WARNING indicates risk of injury.
This symbol indicates tips, shortcuts
and additional information.
CAUTION indicates risk of minor
injury.
NOTICE indicates possibility of damage to the machine.
Page 3
Explanation of Symbols
Proper use
Evolution Plus
Flavour Station (optional)
The Evolution Plus is a coffee machine for use in food service. It is
designed to process whole coffee beans. The various accessories
allow integrated processing of milk, powder specialties and syrup
with the Evolution Plus.
The Flavour Station is an optional accessory for the coffee machines. It is intended only for the automatic pumping of syrups for the
preparation of drinks.
The Evolution Plus is designed exclusively for preparing coffee
drinks, milk combination drinks, hot water and steam in accordance
with these instructions and the technical data.
Important
Refrigeration Unit/Milk Systems (optional)
Do not operate your Evolution Plus and its accessories until you
have read and understood these instructions in full. Keep these
instructions near your Evolution Plus.
Milk systems are optional accessories for Evolution Plus coffee
machines. They are to be used only to cool milk in conjunction with
preparing coffee drinks with an Evolution Plus coffee machine.
Each operator of the Evolution Plus must have read an understood
these instructions. This does not apply to self-service customers.
Self-service machines must always be monitored to protect the
users.
Only use pre-cooled milk (2 - 5 °C/36 - 41 °F). Only use FRANKE
cleaning solution. Other detergents may leave a residue in the milk
system.
Children or physically or mentally challenged persons must never
approach the machine alone and must always be supervised.
Cup Warmer (optional)
The cup warmer is an optional accessory for Evolution Plus coffee
machines. It is intended only for warming coffee cups and glasses
used when preparing drinks.
The cup warmer is not designed to dry dish towels or other cloths. It
is not necessary to cover the cups to warm them.
Have the machine serviced at regular intervals. Regular maintenance will ensure the safe operation and high performance of your
Evolution Plus.
If the Evolution Plus is sold or transferred to a third party, please give
the operating instructions to the next user.
If you need more information
or if specific problems occur
that cannot be resolved using
these instructions, contact
your local customer service
representative for the required
information or contact FRANKE
Kaffeemaschinen AG in Aarburg, Switzerland, directly.
Page 4
Both you and your Evolution Plus are important to us. Therefore, we would like to provide you with detailed
safety information. For us, a high level of safety goes without saying. Protect yourself against remaining risks
from use of the machine.
For Your Safety
For Your Safety
General safety concerns during use
!
DANGER
Risk of death by electrocution!
• Never operate a machine that has been damaged or has a
damaged power supply cable.
• If you suspect damage to the machine (for instance, a hot or
burning odor), unplug the machine from the outlet and contact your service technician.
If the power supply cable to this machine is damaged, it must be
replaced by a special power cord.
!
WARNING
Risk of injury, eye injury and damage to the machine!
Objects in the coffee bean hopper, powder container or grinder
may splinter and be ejected, leading to damage to the machine or
injury.
• Never put anything into the bean hopper, powder container
or grinder.
• Never poke around in the coffee bean hopper or grinder with
any object.
• Only a qualified service technician should replace the power
supply cable.
• Ensure that the machine and power supply cable are not near
any hot surfaces such as gas or electric stoves or ovens.
• Ensure that the power supply cable is not pinched and does
not rub against sharp edges. The machine contains electrically conductive parts. Opening the machine can pose risk of
death.
• Never open or attempt to repair the machine yourself.
• Do not make any modifications to the machine that are not
described in the owner's manual.
• Repairs should only be made by a service technician using
original replacement and accessory parts.
!
WARNING
Risk of injury!
Reaching into the Evolution Plus may result in abrasions or injuries
caused by crushing from interior components.
• Only open the Evolution Plus when daily work requires it (to
empty the grounds container).
• Exercise care and caution when working on an open Evolution
Plus.
• Only service personnel should open the Evolution Plus for any
other purpose.
Page 5
For Your Safety
Risk of scalding!
During automatic and manual cleaning, hot water and steam are
released repeatedly.
• Keep hands away from the outlets and nozzles during
cleaning!
When drinks are dispensed, the products themselves pose a risk of
scalding.
NOTICE
Damage from foreign objects!
Putting foreign objects through the powder lid can lead to damage
to the machine.
• Never insert any foreign objects.
• Never poke around in the powder lid with any object and never insert anything except cleaning tablets or ground coffee.
• Always be careful with hot drinks!
!
WARNING
Risk of burns!
The coffee and milk dispensers, hot water nozzle and steam dispenser are hot.
• Do not touch the outlets or nozzles.
The surfaces of the cup warmer are hot.
• Do not touch these surfaces.
!
CAUTION
Risk of spoiled food residue!
If the machine is not cleaned regularly, milk, powder, syrup and
coffee residue may accumulate in the machine, clog the outlets or
find its way into drinks.
• Clean the Evolution Plus and its accessories at least once a
day.
• Read the chapter "Cleaning and Rinsing."
NOTICE
Damage to the machine!
• Install the machine out of the reach of children.
• Do not expose the machine to the elements, such as rain, frost
or direct sunlight.
The power supply cable may pose the risk of tripping or become
damaged.
• Never let the power supply cable hang loose.
NOTICE
Damage from water jets!
The Evolution Plus is not protected against water jets.
• Do not use water jets or high-pressure cleaners to clean the
machine.
• Read the chapter "Cleaning and Rinsing."
Page 6
WARNING
For Your Safety
!
Scope of Delivery and Identification
The Evolution Plus is a powerful coffee machine with an innovative operating design. You can prepare each customer's
customized drink using the Preselection Plus panel. Listed below are ways to identify your machines and what is included in the standard delivery.
Scope of delivery
Cleaning tablets
Cleaning solution(optional)
Cleaning brush
Cleaning brushes (optional)
Basic model. Optional accessories can be ordered from your
FRANKE retailer.
To clean and protect your
coffee system.
To keep your milk system clean
and hygienic.
To clean the brewing unit.
To clean the dispenser system.
Item no: 1L 301 160
Item no: 1L 301 376
Item no: BK 300 935
Item no: BK 301 732
Page 7
Scope of Delivery and Identification
Evolution Plus
Read the operating instructions and the chapter on safety
information before operating the machine. Keep the operating instructions near the machine.
Adjust Card
Microfiber cloth
Owner's manual
To program the machine and
back up data.
To clean and protect the exterior of the machine.
Operating instructions
Item no: 10 300 924
Item no: 1H 325 974
Item no: 1T 312 218
Item no: 1T 312 219
Item no: 1T 312 220
Item no: 1T 312 221
Also refer to the chapter
"Cleaning and Rinsing."
Other manuals can be downloaded via the Internet.
www.franke-cs.com
The configuration of your
Evolution Plus may differ from
that shown in the instructions.
Please refer to your purchase
agreement.
Additional accessories may
be obtained directly from your
retailer or from FRANKE Kaffeemaschinen AG in Aarburg,
Switzerland.
Page 8
Scope of Delivery and Identification
Evolution Plus Operating Instructions
Identification
Evolution Plus type plate
Refrigeration unit type plate (as an example for accessories)
Manufacturer
)UDQNH.DᚎHHPDVFKLQHQ$*
&+ದ$DUEXUJ
,QVW1U $
7\SH $,,[0+'[[[[
1U [[[[[[
Identification code
Model (for model codes, see below)
Apparatus number
36 stands for the year of manufacture
(2006)
3 indicates the millennium,
6 indicates the year
9ROWDJH 9/13(
)UHTXHQF\ +]
3RZHU :
)XVHSURWHFWLRQ $
Electrical data
%RLOHU
&RᚎHH
7HD6WHDP
:DWHUFDSDFLW\
O
O
2SHUDWLQJSUHVVXUH
03D
03D
Position of the type plates
Kaffeemaschinen AG
CH-4663 Aarburg
Inst. Nr:
AK4-xxx xxx
Typ:
KE
Nr:
36.1.00.00001
Spannung:
200-240 V ~
Frequenz:
50 / 60 Hz
Leistung:
100 W
Absicherung:
10 A
Boiler performance data
Model code
Component
A
Evolution Plus
A II
Evolution Plus Top
2M
Number of grinders (max. 2)
P
Powder dosing unit
H
Hot water dispenser
D
Steam dispenser
CF
Milk foam, warm and cold milk
AS
Autosteam Pro (instead of steam)
KE
Refrigeration unit (optional)
CW
Cup Warmer (optional)
FS
Flavour Station (optional)
FM
Foam Master (optional)
Page 9
Scope of Delivery and Identification
Model code
Evolution Plus
The Evolution Plus has numerous options. To give you an overview
of your machine, we will illustrate various options with a sample
configuration.
You will become familiar with the Evolution Plus and its controls as
well as the refrigeration unit and cup warmer.
Please note that your Evolution Plus may look different from the
configuration shown here.
Coffee bean hopper
Powder container
Powder lid
Chip card reader/USB cover
Control panel
Evolution Plus performance figures
(with display, product buttons and
Preselection Plus)
Specialty
Hourly capacity Evolution Plus*
Espresso
240 cups
Café crème
180 cups
Cappuccino
150 cups
Café latte
150 cups
Outlet
Latte macchiato
120 cups
(coffee, milk and milk foam)
Warm milk
120 cups
Cold milk
150 cups
Hot water
25 liters
* The hourly capacity is a theoretical value and depends on the configuration of the
machine(s) and the size of the drinks. Because of its innovative milk system, the
Evolution Plus with Foam Master has a much higher hourly capacity for milk than
the Evolution Plus. Your sales representative will be glad to help you.
Grounds door
Hot water dispenser
Steam dispenser
(Autosteam PRO – optional)
Drip tray with drip grid
Page 10
You have chosen enjoyment of every single coffee with the Evolution Plus. In this section you will learn more
about the functions and options of your Evolution Plus and where the controls are located.
Description of machine
Description of machine
Default Display
Evolution Plus control panel
CLEAN button
On/Off button
Preselection Plus panel
Prompt
Please select
++
**
2008-01-10 / 12:44
Ristretto
Espresso
Coffee
Product buttons
other
products
Latte
Macchiato
Cappuccino
Latte
*right Boiler for coffee heating
*left Boiler for hot water/steam
heating
Date and time
+right Hot water/steam boiler
feed
+left Cup monitoring active
Product names
Warm milk
Evolution Plus operating concept
The Evolution Plus offers controls customized to your product offering depending on the configuration.
You may store set default products or combine and measure your products individually. Your sales manager and service technician will be glad to help you.
Page 11
For instance, you might preselect the cup size and type of coffee or make an espresso with decaffeinated
beans instead of regular beans.
Description of machine
Dispense your drinks as usual using the product buttons or define each customer's drink individually using the Preselection Plus panel.
Switch to other menu levels
Refrigeration unit
(optional)
In many regions, milk is part of
a good cup of coffee.
You can connect the milk
cooler directly to the Evolution Plus to make sure the milk
does not spoil.
On/Off switch (behind door)
Cup Warmer (optional)
To enjoy coffee at its best, you
need pre-heated cups.
The cup warmer fits perfectly
on your Evolution Plus.
On/Off switch
Flavour Station (optional)
Our syrup unit is available as an
option for amazing creations.
You can use to the Flavour Station to extend your range with
up to 6 different flavors.
Page 12
Description of machine
Optional accessories
Installation and technical data
Your Evolution Plus must be properly installed so that you can operate it correctly—one of our service technicians will
do that for you. You'll have to take care of a few things first. You'll find the preparations for problem-free enjoyment of
your coffee machine here
Installation
Preparations
• The power connection for the coffee machine must be protected by a ground fault circuit interrupter (GFCI).
• Each terminal of the power supply must be able to be interrupted by a switch.
• The water connection must have a shut-off with a check valve
and filter and must meet the requirements of the technical data.
Evolution Plus technical data
Coffee bean hopper
1.3 kg per grinder (optional: lockable)
Grounds container
50 cakes (optional: grounds ejection)
Boiler volume
small boiler: coffee 1.2 l 1.0 MPa (145 psi)
large boiler: hot water/steam 1.6 l 0.2 MPa (29 psi)
Electrical connection
200 V 3 L PE 4 kW 50/60 Hz Fuse: 20 A
200 - 208 V 1 L N PE 2.6 kW 50/60 Hz Fuse: 16 A
230 - 240 V 1 L N PE 3.2 kW 50/60 Hz Fuse: 16 A
• The water for the preparation of coffee should always be fresh,
oxygenated and rich in minerals.
230 - 240 V 1 L N PE 5.2 kW 50/60 Hz Fuse: 30 A
• If your Evolution Plus has an electrical connection other than
the one described in the table opposite, you will have received
additional information regarding the installation with your order
confirmation.
400 V 2 L N PE 5.2 kW 50/60 Hz Fuse: 16 A
Installation
You must have completed these preparations before one of our
service technicians can install Evolution Plus for you.
One of our service technicians will install your Evolution Plus and
put them into operation for the first time. The technician will walk
you through the basic functions.
380 V 2 L N PE 5.2 kW 50/60 Hz Fuse: 16 A
208 V 2 Ph PE 4.8 kW 50/60 Hz Fuse: 30 A Current: 24 A
Electric cable
l = 1800 mm (70.86")
Supply line
Metal hose with union nut G3/8", l = 1500 mm (59")
Waste-water hose
d = 16 mm (0.63"), l = 2000 mm (75.75")
not permanently attached to the drain (vented)
< 70 dB (A)
Weight
1M 46 kg 2M 50 kg
Cold water connection
G3/8” outside thread
Water pressure
80 - 800 kPa (0.8 - 8.0 bar or 11.6 - 116 psi)
Water shut-off
with check valve and filter
Water hardness
max. 70 mg CaO/1 l water (7 dH, 13 °fH)
Chlorine content
max. 0.1 mg/l (0.1 ppm)
Ideal pH value
7
Funnel
d = 50 mm (1.97") with siphon
Drain pipe
dmin = 1"
Ambient conditions
Humidity: max. 80 %
Page 13
Ambient temperature: 10 - 35 °C (50 - 95 °F)
Installation and technical data
Noise emission
min 200
Side view
80-150
785
160
25
500285
785
285
Front view
80-150
600
min 50
160
Ø 1 20
Ø 80
Cross-section
600 from above (grommet hole)
300
Top view
320
315
25
500
320
Ø 1 20
Ø 80
Prepare a stable, ergonomic surface (min. load capacity: 150 kg). The control
panel should be at eye level.
96
96
210
Adjustable feet (optional)
30 mm (1.18") foot
500 mm + 285 mm + 32 mm = 817 mm
40 mm (1.57") foot
500 mm + 285 mm + 45 mm = 830 mm
70 mm (2.76") foot
500 mm + 285 mm + 70...80 mm = 855...865 mm
100 mm (3.94") foot
500 mm + 285 mm + 100...115 mm = 885...900mm
315
300
210
Distance to the wall must be at least 50 mm (1.96"). Clearance above
the machine must be at least 200 mm (7.78").
Adjustable feet can be used to compensate for unevenness or
height differences.
If optional accessories are installed, up to an additional 320 mm
(12.6") may be required per accessory.
Observe the connection requirements of the accessories.
Page 14
Installation Dimensions
Installation and technical data
Dimensions
Technical data for the refrigeration unit
Milk container
10 liters (2.64 gallons)
Electrical connection
200 - 240 V 1L N PE 100 W 50/60 Hz Fuse: 10 A
Installation Dimensions for Optional Accessories
2000 mm (78.74")
Ambient conditions
Humidity: max. 80 %
min 200
115 V 1L N PE 100 W 50/60 Hz Fuse: 10 A
Electric cable
Ambient temperature: 5 - 32 °C (41 - 89.6 °F)
Weight
approx. 26 kg
Width
320 mm (12.60")
Depth
460 mm (18.11")
Height
500 mm (19.69")
Technical data for the cup warmer
Capacity
up to 80 cups (depending on cup size)
Electrical connection
200 - 240 V 1L N PE 140 W 50/60 Hz Fuse: 10 A
Electric cable
2000 mm (78.74")
Weight
approx. 15 kg
Width
225 mm (8.86")
Depth
440 mm (17.32")
Height
540 mm (21.26")
min 50
Technical data for the Flavour Station
Capacity
up to 6 flavors of syrup
Electrical connection
100 - 240 V 1L N PE 75 W 50/60 Hz Fuse: 10 A
Electric cable
2000 mm
Weight
approx. 24 kg
Width
320 mm (12.60")
Depth
460 mm (18.11")
Height
500 mm (19.69")
Adjustable feet (optional)
560 mm + 32 mm = 592 mm (23 5/16 inch)
40 mm foot
560 mm + 45 mm = 605 mm (24 3/4 inch)
70 mm foot
560 mm + 70...80 mm = 630...640 mm
100 mm foot
560 mm + 100...115 mm = 660...675 mm
Distance to the wall must be at least 50 mm (1.96"). Clearance above
the machine must be at least 200 mm (7.78").
Adjustable feet can be used to compensate for unevenness or
height differences.
If optional accessories are installed, up to an additional 320 mm
(12.6") may be required per accessory.
Page 15
Installation and technical data
30 mm foot
Place the optional accessories in line with the Evolution Plus and at
eye level.
8
6
7
5
6
4
5
Front view
3
4
2
3
1
2
1
Side view
F
F
5
4
3
2
F
1
60
6
60
7
60
F
E
E
500
500
E
500
E
D
320
26
320
D
26
D
26
D
320
C
463
C
B
463
480
463
14
14
480
480
B
C
14
Top view
C
B
B
A
A
7
8
6
7
5
6
4
5
3
4
2
3
1
2
1
A
7
6
5
4
3
2
1
A
Page 16
7
Installation and technical data
Dimensions of accessories, using the refrigeration unit as an example (other accessories have identical dimensions)
Start-up, Filling and Emptying
In this chapter you will learn how to start up your Evolution Plus. In addition to the start-up procedure, you
will learn about processes that take place automatically during start-up and about additional preparations.
Get primed for a busy day!
Start-up of the Evolution Plus
Daily start-up of the coffee machine
!
WARNING
01
02
03
04
Risk of scalding
from hot water, splatters and
hot steam.
Do not touch the outlets or
the area under the outlets.
Point the steam wand downwards.
4
4
Switch on the Evolution Plus
using the On/Off button.
4
The Evolution Plus automatically vents the boiler system
while heating.
4
Add coffee beans and milk, if
necessary.
The Evolution Plus is ready for
operation.
Filling the coffee bean hopper
!
01
WARNING
02
03
Risk of injury, eye injury and damage to the machine!
4
4
Open the coffee bean hopper.
4
Pour in coffee beans.
Close the coffee bean hopper.
Page 17
Start-up, Filling and Emptying
Objects in the coffee bean hopper or grinder may splinter and be
ejected, leading to damage to the machine or injury.
Never put any objects in the coffee bean hopper or grinder.
Never poke around in the coffee bean hopper or grinder with any
object.
Formation of mildew due
to coffee residue!
4
02
4
Empty and clean the grounds
container at least once daily.
Open the grounds container
door and remove the grounds
container.
03
4
Empty, clean and dry the
grounds container.
Replace the grounds container
and close the grounds container door.
Emptying the coffee bean hopper
01
NOTICE
02
Handling the bean pusher and coffee bean hopper
4
The bean pushers cannot be completely removed!
The bean pushers fit relatively tightly.
Ensure proper closure and slide the bean pusher in again, if
necessary.
NOTICE
03
The quality of the coffee
may be impaired!
the coffee bean hopper
4 Dry
well after cleaning it. There 4
must not be any residue from
cleaning agents.
4
Slide the bean pusher inward
to close off the coffee bean
hopper.
04
4
Empty, clean and dry the coffee bean hopper.
Lift the coffee bean hopper
straight up.
05
4
Place the coffee bean hopper
on the Evolution Plus.
Pull the bean pusher out.
Page 18
01
NOTICE
Start-up, Filling and Emptying
Emptying the grounds container
Add chocolate powder.
!
01
WARNING
02
03
Risk of injury, eye injury and damage to the machine!
Objects in the coffee bean hopper, powder container or grinder
may splinter and be ejected, leading to damage to the machine or
injury.
Never put anything into the bean hopper, powder container or
grinder.
Never poke any object around in the bean hopper, powder container or grinder.
4
4
Open the powder container.
4
Add chocolate powder.
Close the powder container.
Emptying the powder container
01
NOTICE
Product quality may be
impaired!
02
the powder container
4 Dry
well after cleaning it. There 4
Lift the powder container
straight up.
must not be any residue from
cleaning agents.
03
4
Empty, clean and dry the powder container.
04
4
Clean the powder container
holder with a brush.
Place the powder container on
the Evolution Plus.
Page 19
Start-up, Filling and Emptying
01
4
Page 20
Start-up, Filling and Emptying
Start-up of the Refrigeration Unit (optional)
Open the refrigeration unit
and switch it on with the On/
Off switch.
Setting the temperature of the refrigeration unit (KE 320) (optional)
01
Thermostat
Milk quantity and temperature
are monitored constantly.
Temperature display
4
4
Open refrigeration unit.
right button
Set button
left button
04
03
4
4
Press Set until the temperature
is displayed.
05
4
Set the desired temperature
using the left or right button.
Press Set.
The temperature is set.
02
4
The thermostat is located in
the refrigeration unit and can
be set manually.
Filling milk (optional)
01
4
Instead of the milk container,
you can also use bag-in-a-box
containers or gallon containers.
Milk quantity and temperature
are monitored constantly.
02
4
Open the refrigeration unit and
remove the milk container.
03
4
Add milk to the container and
insert the suction tube.
04
4
Slide in the milk container and
close the door.
Prime the milk.
Priming the milk
PRESELECTION FUNCTION WHEN PRIMING:
Usually, milk line 1 is always filled. To fill a second milk line (if available):
1. Press Clean for at least 2 seconds.
2. Preselect the second milk type with Preselection Plus
3. Select Prime milk and hold the button.
PRIMING MILK:
Every time the milk system is cleaned, the milk lines have to be
refilled.
The milk priming function performs this task for the existing milk
pump.
If the machine is to be switched off, milk priming is not necessary.
!
WARNING
01
02
03
04
Danger of scalding
4
4
4
Press Clean for at least 2
seconds.
Clean menu appears.
Select Prime milk and hold the
button.
4
The Evolution Plus will draw
milk into the system.
Milk will come out of the
outlet.
The milk lines are filled.
Page 21
Start-up, Filling and Emptying
4
from hot milk and hot steam.
Do not touch the outlets or
the area under the outlets.
The refrigeration unit may not
be used to store milk!
01
4
02
4
Open the refrigeration unit and
remove the milk container.
!
4
Store the remaining milk in a
refrigerator or dispose of it.
04
CAUTION
03
4
Clean the milk system
of the Evolution Plus.
05
Beware of spoiled milk!
If the machine is not cleaned regularly, milk residue may accumulate
in the machine, clog the dispensers or find its way into drinks.
Clean the EVOLUTION PLUS and its accessories daily.
4
4
Clean the milk container and
refrigeration unit.
Close the refrigeration unit.
Page 22
NOTICE
Start-up, Filling and Emptying
Emptying the refrigeration unit (optional)
Start-up of the Flavour Station (optional)
01
4
Open the refrigeration unit
and switch it on with the On/
Off switch.
Adding syrup
01
ASSIGNING THE SYRUP VARIETIES
A labeling field can be found on the inside of the door.
Note the corresponding syrup variety by the respective position
number.
4
02
4
Open door of the Flavour Station and switch on the Flavour
Station.
03
4
Place syrups in the Flavour
Station and insert all tubes.
Prime syrups, then close door.
Page 23
Start-up, Filling and Emptying
01
PRIMING SYRUP
For optimum drinks quality, there must be syrup in the lines at the
very beginning.
You must prime the device so that syrup is drawn back into the
lines each time syrups are changed and after cleaning.
4
4
Press CLEAN on the Evolution
Plus until the Clean menu
appears.

02
4

03

4
04
4
The requested syrup is drawn
in.
Preselect a syrup within 10
seconds.
Press and hold the priming
button.
05
4
Release the product button if
syrup escapes from the outlet.
The syrup variety is ready.
06

Repeat the procedure with
all other product buttons for
syrup (syrup variety).
Emptying the Flavour Station
01
4
02
4
Open Flavour Station door.
03
4
Remove hose and remove
syrup for required variety of
syrup.
04
4
Clean syrup system, if necessary.
Close Flavour Station door.
4
All syrups are ready.
Page 24
Start-up, Filling and Emptying
Priming Syrups
Preparing drinks
You chose the Evolution Plus because you love coffee and promise your customers something
special. You will find information about preparing drinks and the variations possible for your specialty drinks here.
Preparing a standard drink
!
01
WARNING
02
Risk of scalding or burning!
The dispensers and drinks are hot.
Only touch the outlets on the insulated handles.
Do not touch the area under the outlets.
In case of scalding or burns, immediately cool the affected area
and, depending on the severity of the injury, consult a doctor.
03
4
04
4
05
06
4
Preparation begins.
The drink is ready.
Page 25
Preparing drinks
Press the product button
desired.
4
Set the outlet at the correct
height.
Place a suitable cup or glass
under the outlet
4
4
Select menu level (if possible).
4
01
WARNING
Page 26
!
Preparing drinks
Drink preparation with preselection
Risk of scalding or burning!
You can preprogram up to 10 drinks per setting. Drink preparation
with preselection must be enabled. Only an authorized service technician can enable preprogrammed settings.
Contact your service technician or FRANKE Kaffeemaschinen AG
in Aarburg, Switzerland, directly.
4
02
03
The dispensers and drinks are hot.
Only touch the outlets on the insulated handles.
Do not touch the area under the outlets.
In case of scalding or burns, immediately cool the affected area
and, depending on the severity of the injury, consult a doctor.
Pay attention and work carefully.
04
!
WARNING
4
4
Keep appropriate cups and
glasses handy.
05
Risk of scalding!
4
4
4
Set the outlet at the correct
height.
Press the Product button.
Preparation of the first drink is
started.
4
Other drinks can be preselected while the current drink is
being prepared.
The next drink starts
automatically.
Pay attention and work
carefully.
4
Preparation of the next drink
starts immediately.
Preparing a drink with Preselection Plus
Preselection Plus
EXAMPLE OF USE FOR PRESELECTION PLUS
The following can, for instance, be selected on the Preselection Plus panel:
Column 1:
Cup size
Column 2: Type of coffee
Column 3:
Milk type
The customer can therefore mix his/her special coffee individually to taste.
4
Control panel with product buttons
!
01
WARNING
02
03
Risk of scalding or burning!
4
The dispensers and drinks are hot.
Only touch the outlets on the insulated handles.
Do not touch the area under the outlets.
In case of scalding or burns, immediately cool the affected area
and, depending on the severity of the injury, consult a doctor.
Pay attention and work carefully.
04
4
05
4
Place the appropriate cup or
glass under the outlet.
06
4
Select milk type on
the Preselection Plus.
4
4
Set the outlet at the correct
height.
07
Select cup size on
the Preselection Plus.
08
4
4
Select the desired product
with the product buttons.
4
Preparation begins.
The drink is ready.
Page 27
Preparing drinks
Select type of coffee on
the Preselection Plus.
4
!
WARNING
01
02
Risk of scalding or burning!
The dispensers and drinks are hot.
Only touch the outlets on the insulated handles.
Do not touch the area under the outlets.
In case of scalding or burns, immediately cool the affected area
and, depending on the severity of the injury, consult a doctor.
Steam dispenser
!
WARNING
4
4
Place the appropriate cup or
glass under the outlet.
Press the product button for
hot water.
The drink is prepared.
01
02
Risk of scalding or burning!
The dispensers and drinks are hot.
Only touch the outlets on the insulated handles.
Do not touch the area under the outlets.
In case of scalding or burns, immediately cool the affected area
and, depending on the severity of the injury, consult a doctor.
4
steam is drawn for as long
4 The
as the time control was set or 4
Place the appropriate cup or
glass under the outlet.
must be ended manually.
Press or hold the product button for steam.
Preparation begins.
Page 28
Preparing drinks
Hot water dispenser
Frothing milk with Autosteam Pro (optional)
The Autosteam is an automatic steam wand.
Depending on the settings, hot milk or milk froth can be made fully
automatically with the Autosteam.
Your service technician will inform you of the options and program
the desired products.
02
01
4
4
Place a suitable pitcher or
a suitable vessel under the
Autosteam.
03
4
The preparation continues until the milk or milk froth reaches a set
temperature.
You can change the temperature with your Adjust card.
04
4
Preparation begins and is
ended automatically.
4
Press the product button for
steam.
05
4
06
4
Wipe the Autosteam with a
damp cloth.
Page 29
Your machine may differ from the one shown here, depending on the version. The functions, however, are identical.
The Autosteam can be used
again.
Preparing drinks
Press the product button for
steam twice.
The short steam pulse cleans
the system.
4
Overview of the Separate Cleaning Instructions
Select the correct cleaning instructions for your system, taking the functions of your coffee machine into
consideration. The Evolution Plus Foam Master always
requires a milk system, so that in this case all models
without milk systems can be eliminated.
Evolution Plus
Evolution Plus Foam Master
Coffee machine only
1T 311 740
not available
Coffee machine with optional milk system (optional)
1T 311 744
1T 312 034
Coffee machine with optional chocolate powder
container(available beginning February 2010)
1T 312 214
not available
Coffee machine with optional chocolate powder container and
milk system(available beginning February 2010)
1T 312 151
1T 312 216
Syrup system (optional; accompanies Flavour Station)
1T 312 217
1T 312 157
Operating: 1T 311 856
Cleaning: 1T 311 859
not available
Autosteam Pro (optional)
Page 30
Even a coffee machine like the Evolution Plus must be cleaned at least once daily to ensure high-quality flavor. To
keep you from spending too much time cleaning your machine, we developed our Clean & Clever cleaning system.
Cleaning and Rinsing
Cleaning and Rinsing
Clean the water and steam nozzles
!
WARNING
01
02
03
Risk of burns
4
The steam and the water
nozzles can be unscrewed. This
makes cleaning limescale or
dirt easier.
from hot outlets or nozzles.
Let the machine cool down.
When the machine has
cooled down, remove and
clean the nozzles.
4
4
4
Unscrew the nozzles and take
them apart.
Clean the nozzles with a mild
detergent and descale where
necessary.
Put the nozzles back together
and screw them back on.
Rinsing the coffee and milk systems manually
!
WARNING
01
02
03
Danger of scalding
Rinsing is no substitute for
daily cleaning!
Cleaning is necessary to prevent residue build-up in the
coffee and milk areas!
4
from hot water and steam.
Do not touch the outlets or
the area under the outlets.
4
4
Press Clean for at least 2
seconds.
Clean menu is displayed.
4
Select Rinse
The Evolution Plus rinses the
coffee and milk systems.
Page 31
Cleaning and Rinsing
Controls and control concept
CLEAN button: Confirm/Save
Change cursor position
Cursor up/down: Scroll through
menu
+/-:
Change a value
The Adjust card is used for:
Access restrictions
Modification of parameters
Storing saved settings
01
02
4
4
Insert the Adjust card into the
card reader with the chip to
the back.
03
4
The customer menu appears
on the display.
04
4
With the keys for CURSOR
UP or DOWN you can scroll
through the menu.
Press CLEAN to confirm a
selection.
05
4
With +/- you can set values.
Page 32
Your Evolution Plus can be programmed to suit your personal needs—so that the Evolution Plus is just as
flexible as you. We have kept the programming simple to make your job easier. Try it for yourself.
Configuring your Evolution Plus
Configuring your Evolution Plus
Product definitions
1.2 Fill level
1.1 Product selection
Press product button desired
1 Product definitions
1.3 Grind quantity
Adjust fill level
using +/-
Adjust grind quantity
using +/-
Coffee
2 Clock
-
3 Temperature
4 Accounting

+
Nor Test-weigh
Hot water
5 Display
-
6 Error-Messages

+
-
exit save test
7 View counters
-
8 Clear counters

+

+
exit save test
-

+
9 Pin-Code Adj
1.4 Pressure
Adjust contact pressure
using +/-
1.5 Temp. M/S
1.6 Prod. Text
Adjust temperature
using +/-
Enter desired text.
Pressure
-

Milk part 1
+
-

+
Milk part 2
-

+
+
exit save test
-

+
Page 33
Configuring your Evolution Plus
exit save test

2.2 Time switch
Enter year, month, day, hours
and minutes
Set the switch-on and switchoff times
2 Clock
2008
07
Year
'On' hours
3 Temperature
4 Accounting
5 Display
6 Error-Messages
7 View counters
M D M D F S S
8 Clear counters
Days of week
9 Pin-Code Adj
exit save -

exit save -
+
3 Temperature
adjust the temperature for the
coffee with +/Coffee

-
+
Hot water
-

+
exit save -

+

+
TIME
Using the date and time as
well as the time switch, Evolution Plus can be automatically
switched on or off.
Page 34
1 Product definitions
2.1 Date/Time
Configuring your Evolution Plus
Clock and temperature
Billing and display
4.1 Credit operation
1 Product definitions
activate an existing billing with
+/N billing Y
2 Clock
-
3 Temperature

+
4 Accounting
5 Display
6 Error-Messages
exit save 7 View counters

-
8 Clear counters
+
9 Pin-Code Adj
5 Display
Adjust the language, brightness and other settings
-

Language
+
Brightness
-
+
inverse 24 Y
+
clock A/P
+
exit save -

+
Page 35
Configuring your Evolution Plus

N
-
-
01 DE
6.1 Overview
A list of errors is issued
1 Product definitions
2 Clock
3 Temperature
4 Accounting
5 Display
6 Error-Messages
7 View counters
8 Clear counters
9 Pin-Code Adj
2008-08-22 12:44 6
003 Door open
2008-08-20 11:00 5
032 Steam feed
2008-08-13 08:01 4
050 Read chipcard
2008-08-05 10:54 3
6.2 Detail
Erros can be viewed in detail
33
Error index
40
Product number
2008-08-13 08:01 4
050 Read chipcard
** Version: 0.41 RC 01 **
110 Flow meter
2008-08-04 07:45 2
Espresso 15
150 Empty grounds container
2008-08-02 09:30 1
003 Door open
7.1 Machine
Display of the following counter readings
7.2 Prod. Total
Display of the following counter readings
7.3 Products 1-8
Issue the counter readings of
the first 8 products
46
546
235
Machine total
Coffee prod. total
Espresso
235
145
35
Cycles total
Milk prod. total
Ristretto
400
100
40
Water quantity (liters)
Water prod. total
23
Coffee
23
Grinder right
Latte
12
12
Grinder left
Cappuccino
5
Total cleanings
Page 36
Configuring your Evolution Plus
Error display and display counters
Continuation: Display counters
7.4 Prod. 9-16
7.5 Prod.17-24
1 Product definitions
2 Clock
3 Temperature
4 Accounting
5 Display
7.6 Prod.25-32
The counter statuses of the
relative product are issued.
The display is analogous to the
list in "7.3 Products 1-8."
7.7 Prod.33-40
6 Error-Messages
7 View counters
7.6 Prod.41-48
8 Clear counters
9 Pin-Code Adj
7.7 Prod.Extern
Page 37
Configuring your Evolution Plus
Prod.Counter
Prod. total
1 Product definitions
2 Clock
Clear product counter?
Clear product counter?
exit save
exit save
3 Temperature
4 Accounting
5 Display
6 Error-Messages
+
-
7 View counters
8 Clear counters
9 Pin-Code Adj
9 Pin-Code Adj
0000
PIN Code
exit save
-
+
-
+
Page 38
Configuring your Evolution Plus
Clearing Counters and Changing the PIN
Shut-down and disposal
Do you want to shut down your Evolution Plus for longer periods or take it out of service?
Contact our service department. We recycle our coffee machines at a rate of nearly 100%, in order to protect the environment and resources.
Shut-down
01
4 If you plan to take your Evolu- 4
tion Plus out of service for an
extended period of time, take
advantage of our service.
02
4
Clean the Evolution Plus using
the cleaning program.
Turn off the Evolution Plus
and unplug the power supply
cable.
NOTICE
Turn off the water feed and
remove the canister if there is
one.
Remove all leftover food from
the Evolution Plus and the
accessories.
Disposal
Disposing of consumable materials
Observe local disposal regulations when disposing of consumable
materials and waste.
Disposing of Your Evolution Plus
You can return your Evolution Plus directly to your retailer at no
charge. We'll take care of the rest for you. For environmental protection reasons, we ask you not to dispose of the machine yourself.
Page 39
Shut-down and disposal
Contact your FRANKE service team for proper storage.
Observe the storage conditions and drain your coffee machines.
Storage temperatures: +10 °C to +35 °C
Humidity: max. 80%
If you plan to start using your machine again later, taking advantage of our service
is essential. The Evolution Plus must be maintained and installed.
Proper functioning of the Evolution Plus cannot be ensured otherwise.
04
4
4
Shut-down for longer periods and storage
Risk of damage to the machine!
03
Help with Machine Errors
Error code
Text on machine display
Solution
1
External RAM
Contact customer service.
2
Outlet missing
Attach outlet and check that it is properly seated.
3
Door open
Close grounds container door.
4
Instant container
Instant container has been removed. Replace instant container.
5
External RAM
Contact customer service.
10 to 13
Temperature sensor
Contact customer service.
14 to 17
Temperature sensor
Contact customer service.
18 to 21
Temperature sensor
Contact customer service.
22, 23, 24
Heater timeout
Contact customer service.
30 to 32
Water feed
Contact customer service.
40 to 44
Motor timeout
Contact customer service.
50 to 58
Chip card ID
Contact customer service.
90
Perform PM
Contact customer service and schedule maintenance.
100
Drawer full
Empty drawer
105
Fresh/waste water
Only for versions with water tank: Empty or fill up tank.
110
Flow meter
Switch the machine off and back on again. Contact customer service.
120
No beans
Add coffee beans.
122
No choco
Add chocolate powder.
130
No milk
Add milk.
132 to 137
No syrup
Add syrup.
140
Communication
Only with billing device connected. Switch the machine and billing off and back on again. Contact customer
service.
150
Empty drawer
Empty drawer
302, 303, 304
to 307
- no display -
Contact customer service.
Page 40
If a problem occurs, your Evolution Plus coffee machine will give you instructions.
Error codes are displayed via the display screen. The table below shows how you can respond to these errors. Should
you be unable to resolve a problem despite all best efforts, please contact our service department.
Troubleshooting and Error Codes
Troubleshooting and Error Codes
Help with problems concerning product quality
Tasteless coffee
Coffee tastes bitter
Possible causes
Solution
Possible causes
Solution
Grind too coarse
Too little powder
Temperature too low
Coffee is too old
Select a finer grind.
Increase amount of coffee.
Increase temperature.
Store coffee properly.
Temperature too high
Grind too fine
Too little powder
Roast too dark
Decrease coffee temperature.
Select a coarser grind.
Increase amount of coffee.
Change coffee.
Coffee tastes strange
Coffee tastes sour
Possible causes
Solution
Possible causes
Solution
Poor grind
Minimal coffee usage
Coffee beans bad
Residual cleaning solution
Cup dirty
Contact customer service.
Load smaller amount of coffee.
Replace coffee beans.
Rinse the Evolution Plus.
Check dishwasher
Temperature too low
Roast too light
Grind too coarse
Increase coffee temperature.
Change coffee.
Select a finer grind.
Water (chlorine, hardness, etc.)
Have water quality checked.
Consistency of chocolate products
Taste of chocolate products
Possible causes
Viscous
Possible causes
Too sweet
Watery
Lumpy
Solution
Use less powder.
User more water.
Use more powder.
Use less water.
Clean the powder system.
Not sweet enough
Strange taste
Solution
Use less powder.
User more water.
Use more powder.
Use less water.
Clean the powder system.
Page 41
Troubleshooting and Error Codes
Declaration of conformity
FRANKE Kaffeemaschinen AG in Aarburg, Switzerland, certifies that the Evolution Plus and its optional accessories
comply with the following standards. If you would like to see a copy of the original declaration of conformity,
please contact FRANKE Kaffeemaschinen AG in Aarburg, Switzerland, directly.
Evolution Plus has been checked for compliance with the following standards:
EN 60335-1, EN 60335-2-14, EN 60335-2-15, EN 60335-2-64, EN 60335-2-75
Other standards that were applied:
EN 55014-1+A1+A2, EN 55014-2+A1, EN 50366+A1, EN 61000-3-2, EN 61000-3-3+A1+A2,
IEC 62233, IEC 61000-3-2, IEC 61000-3-3+A1+A2, CISPR 14-1, CISPR 14-2:97+A1
The inspection was performed in accordance with the following directives:
73/23/EWG, 89/336/EWG, 93/68/EWG, 2006/42/EC
Page 42
Safety you can trust. Your Evolution Plus coffee machine is not only among the most modern
coffee machines in the world, it has also successfully passed safety inspections and tests for electromagnetic
compatibility.
Certifications
Certifications
Index
A
accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
12
12
Flavour Station . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
refrigeration unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
adjustable feet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Adjust card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8, 32
Autosteam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Autosteam Pro . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . see Autosteam
cup warmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
B
bean pusher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
8
C
11
27
customer menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
cup size . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
D
declaration of conformity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
42
10
dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
consumable materials . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Evolution Plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
dispose . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . see disposal
description of machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
capacities . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
certifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
E
electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
13
18
bean hopper . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
choco powder container . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
grounds container . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
refrigeration unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
emptying the bean hopper . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
enable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
error codes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
example for use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
explanation of symbols . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
emptying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Index
Page 43
10
42
CLEAN button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
steam nozzle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
water nozzle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
cleaning brush . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
cleaning brushes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
cleaning instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Evolution Plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Evolution Plus Foam Master . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
cleaning solution . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
cleaning tablets . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
coffee type . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
configuring . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
control unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
fill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
pH value . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
17
chocolate powder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
coffee beans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
milk . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Flavour Station . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
switching on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
frothing milk . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
40
11
microfiber cloth . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
milk type . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
model codes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
13
PIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
PIN code . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
power connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
preparing a standard drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
preparing drinks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Preselection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Preselection Plus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Preselection Plus panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11, 27
prime . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
milk . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
syrup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
product quality . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
coffee tastes bitter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
coffee tastes sour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
coffee tastes strange . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
consistency . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
tasteless coffee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
billing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
change PIN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
clear counters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
error display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
product definitions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
view counters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
prompt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
N
R
H
hot water dispenser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
28
I
identification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
9
apparatus number . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
electrical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
identification code . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
performance data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
type . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
inspection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
standards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
installation dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
M
machine error . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
menu level . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
noise emission . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
13
recycling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . see disposal
refrigeration unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
O
On/Off button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
operating concept . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
20
20
temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
rinsing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
coffee system . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
milk system . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
switching on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Page 44
P
Index
F
S
W
scope of delivery . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
water hardness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
7
self-service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . see programming
shut-down . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
start-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
coffee machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Flavour Station . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
refrigeration unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
steam dispenser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
steam nozzle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
storage conditions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
switching on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Flavour Station . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
refrigeration unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
symbol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
water nozzle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
water shut-off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
13
31
13
T
Table of contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
taste of chocolate products . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13–15
cup warmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Flavour Station . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
refrigeration unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
refrigeration unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
type plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Index
Page 45
Franke Kaffeemaschinen AG
Franke-Strasse 9
4663 Aarburg – Switzerland
Telephone:
Website:
+41 (0) 62 787 31 31
www.franke-cs.com
Issued 11.2009 / order number: 1T 312 271 revision C
">