814E H igh P roduc 1814E High Production, Oil-Conserving

1814E High Production, Oil-Conserving

Electric Fryers

11814E 21814E

Model Shown:

21814E with optional filtration

Standard Features

11814E/ 21814E

• 18” x 14” x 4-1/4” (45.7 x 35.6 x 10.8 cm) frying area per frypot uses 60 lbs. (30 liters) of oil and cooks three twin baskets of food at the same time

• 17 kw input per frypot meets high production demands of a varied menu

• SMART4U® Lane controller has programmable cook buttons and features that make it easy to produce consistent great-tasting food.

• Proprietary, self-standing, swing-up, flat-bar lowwatt density long-life heating elements

• High energy efficiency and production capacity

• Robust, RTD 1° compensating temperature probe

• Stainless steel frypot, door and cabinet sides

• Sturdy stainless steel basket hangers

• Three twin baskets per frypot

11814E/RE17/11814E Has Standard Features of the 11814E Plus:

• An RE17 frypot that meets ENERGY STAR® guidelines with a 50-lb (25 liter) oil capacity, 17 kw input, and a 14” x 14” x 3-1/2” (35.6 x 35.6 x 8.9 cm) cooking area

Project

Item

Quantity

CSI Section 11400

Approval

Date

11814E/RE17/11814E (with filter)

• The RE17 frypot has a 2-Lane controller with all the features of the 3-Lane controller except that it manages the cooking of

2-twin baskets instead of three

• Two additional twin baskets

• Built-in filtration featuring an 8 GPM pump

• Casters

Options & Accessories

Built-in filter

Rear oil disposal available on built-in filtration batteries of two or more frypots

Analog*, Digital, CM3.5 and SMART4U

3000 controller

Frypot covers

Splash shield

Fish plate

Chicken basket

Full basket

Dual basket

Quad basket

Casters (included on filter models)

*Not available for CE.

Model Shown:

11814E/RE17/11814E

Specifications

Designed to handle high production demands of a varied menu while conserving space, energy, and oil.

The 11814E large capacity electric fryers have 60-lb.

(30 liter) frypot oil capacity with an 18” x 14” x 4-1/4”

(45.7 x 35.6 x 10.8 cm) cooking area. The ability to cook three baskets of food in an 18” x 14” x 4-1/4” cooking area allows for footprint, oil use and energy use reductions over standard 50-lb fryers. Two

11814E fryers can do the work of three standard fryers and two 11814E fryers combined with an

RE17 fryer allows three fryers to do the work of four standard fryers. The savings add up quickly using 15-

20% less oil, upwards of 33% less energy, and 10-15% less space.

Frymaster’s proprietary self-standing, swing-up, flatbar, low-watt density, long-life heating elements and controls ensure industry-leading energy efficiency.

The robust RTD, 1° Compensating temperature probe, mounted on the elements, ensures precise temperature readings. The thermostat system minimizes temperature overshoot maximizing oil life.

It also compensates for variations in cooking loads, consistently producing high-quality food.

The fryers’ SMART4U Lane controller has programmable cook buttons and features that make it easy to produce consistent, great-tasting food.

The Analog*, Digital, CM3.5, and SMART4U® 3000 controller options are also available.

The bottom of the frypots are sloped toward the front and are equipped with a large drain line so crew members can quickly flush out sediment and remove old oil.

The built-in filtration models make it easy to preserve oil life and maintain food quality. The built-in filter utilizes an 8 GPM (30 LPM pump and is equipped with a 3” (7.61 cm) drain line, making filtering fast, safe and easy. The “built-in” feature puts filtration within the fryer battery where it’s most convenient to use.

*Not available for CE.

All 1814E models meet ENERGY STAR® guidelines and are part of the Manitowoc

EnerLogic TM program.

8700 Line Avenue

Shreveport, LA 71106-6800

USA

Tel: 318-865-1711

Tel: 1-800-221-4583

Fax: 318-868-5987

E-mail: [email protected]

www.frymaster.com

Bulletin No. 818-0690

Revised 6/20/13

TOP VIEW

56.2

[1428]

2.3

[59]

CORD

LOCATION

21.8

[554]

CORD LOCATION

30.8

[783]

6.4

[163]

REAR VIEW

2.3

[59]

CORD

LOCATION

15.0

[381]

CORD LOCATION

45.3

[1150]

DIMENSIoNS moDel no.

FILTER PAN

11814E

21814E

36.0

[914]

FRONT VIEW wIDTh overAll SIze (cm)

DePTh heIghT

11.5

[293] 6.4

[162]

SIDE VIEW

ShIPPIng InformATIon weIghT ClASS Cu. fT.

DImenSIonS (cm)

85 39.6

77.5

70.2

77.5

88.6

PowER REQUIREMENTS

BASIC DomeSTIC

11814e kw

17 elemenTS/frYPoT volTAge

208V

480V

3 PhASe*

48 A

21 A

ConTrolS/ frYPoT

1 A

120 V 1 A fIlTer

5 A

120V 8 A

NoTES

• Cord is provided with exception of items in red (see chart on left).

• Plug is optional on all units shipped with a cord.

Canada is an exception; and cords, where available, must have a plug attached.

• All 480 volt models are provided with a separate 120 volt cord and plug for filter pump and/or controller.

re17 17 240V

480V

41 A

21 A

1 A

120V 1 A

4 A

120V 8 A

BASIC eXPorT

11814e 17 230V/400V

240V/415V

25 A

24 A

1 A

1 A

4 A

4 A

CLEARANCE INFoRMATIoN

A minimum of 24” (61 cm) should be provided at the front of the unit for servicing and proper operation, 6”

(15.2 cm) between the sides and rear of the fryer to any combustible material.

re17 17

220V/380V

230V/400V

240V/415V

26 A

25 A

24 A

1 A

1 A

1 A

4 A

4 A

4 A

*3 PH/3 wire/Plus Ground wire

How To SPECIFY

11814E**

21814E**

11814E/RE17/11814E

one Frymaster 60-lb (30 liter) oil capacity electric fryer with 18” x 14” x 4-1/4” (45.7 x 35.6 x 10.8 cm) cooking area and SMART4U lane controller.

Two Frymaster 60-lb (30 liter) oil capacity electric fryers with 18” x 14” x 4-1/4” (45.7 x 35.6 x 10.8 cm) cooking areas, SMART4U lane controllers.

Two Frymaster 60-lb (30 liter) oil capacity electric fryers with 18” x 14” x 4-1/4” (45.7 x 35.6 x 10.8 cm)) cooking areas, one Frymaster 50-lb oil capacity electric fryer with 14” x 14” x 3-1/2” (35.6 x 35.6 x 8.9 cm) cooking area, SMART4U lane controllers and built-in filtration.

**Add built-in filtration for filter models.

8700 Line Avenue

Shreveport, LA 71106-6800

USA

Tel: 318-865-1711

Tel: 1-800-221-4583

Fax: 318-868-5987

E-mail: [email protected]

www.frymaster.com

Bulletin No. 818-0690

Revised 6/20/13

Litho in U.S.A. ©Frymaster we reserve the right to change specifications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold.

Check www.frymaster.com for updates.