Kenwood SM650 Sandwich Maker White Owner Manual

 KENWOOD
Sandwichmaker snacker family
SM630
SM634
SM638
SM640
SM644
SM648
SM650
sandwichmaker
griller griddle multisnacker
wafflemaker
sandwichmaker * multisnacker
multisnacker * wafflemaker
sandwichmaker * wafflemaker
griller * toaster * griddle * wafflemaker
English
Francais
Turkce
3-13
14 - 25
26 - 37
38 - 49
50 - 61
© 9 Y Y ©
key
(M handle latch
@ handle
O lid
(5) power on indicator
(6) ready indicator
(7) feet
@ cord
non-stick toasting plates
(9) plate release catch
plate handle
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included with family models
plates
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SEE (MI) 77
Fig. 1
Note: do not overfill with
food - forcing the lid
closed can break the
clip.
Connecting to power
Before switching on make sure that the voltage of your electricity supply is the same as that
indicated on the rating plate.
This appliance conforms to EC directive 2004/108/EC on Electromagnetic Compatibility.
IMPORTANT SAFEGUARDS
DO NOT IMMERSE THIS APPLIANCE IN WATER
When using electrical appliances basic safety precautions should always be followed, including
the following:-
1.
2.
11.
12.
13.
14.
15.
16.
O OONO
Read all instructions.
Do not touch hot surfaces, and beware of steam which may escape from the appliance
during operation.
To protect against electric shock do not immerse cord, plug or appliance in water or other
liquids.
Do not use metal objects, knives, forks or similar implements as they may damage the
plates.
The appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knoelage, inless they have been
given supervision or instruction concerning use the appliance by a responsible person for
their safety.
Do not leave your snack maker on unattended.
Do not use any unauthorised attachments with your snack maker, they may be hazardous.
Unplug from outlet when not in use and before cleaning.
Do not cover your snack maker whilst it is hot or in use.
. If the supply cord of this appliance is damaged, it must for safety reasons be replaced by
Kenwood or an authorised Kenwood repairer.
The use of accessory attachments not recommended by the appliance manufacturer may
cause injury.
Do not use outdoors.
Do not let cord hang over edge of table or worktop or touch hot surfaces.
Only use this appliance for its intended domestic use.
Young children should be supervised to ensure that they do not play with this appliance.
This appliance is not intended to be operated by means of an external timer or separate
remote-control system.
SAVE THESE INSTRUCTIONS
before using your snack maker
Before using your snack maker for the first time, clean the appliance and plates as described
in the ‘Cleaning’ section.
Brush a little cooking oil on the plates, heat the appliance with the lid open for 5 minutes. Unplug
and allow to cool, then remove any surplus oil with absorbent paper. The snack maker is now
ready for use.
When using your snack maker for the first time you may notice a fine smoke haze being emitted.
This is normal and is due to the initial heating of the internal components.
operation
Please read all instructions before using this appliance.
Your Multi Snacker can be used in two positions :
e In the normal closed position with scalloped sandwich plates for making toasted sandwiches
or pastry snacks; or with ribbed grill plates for making grilled sandwiches and snacks including
pannini & focaccia; or with waffle plates for making waffles.
e Opened flat with flat ribbed plates as a griddle for patties, fritters, pikelets, kebabs, tomatoes,
mushrooms and many more foods.
In the normal closed position either the waffle plates or the ribbed plates can be used. In the
opened flat position, only the ribbed plates should be used.
To change the plates - all models
1. Make sure the plates are cool before starting to change.
2. Remove the plug from the power supply .
3. To remove the plate already in the multisnacker, slide the plate release catches (9) forward
and then remove the plates (see Fig. 3) by lifting up the plate handles. Remove the other
plate in the same manner.
4. Put the locating tabs of the new plate into the tab slots near the hinge (see fig. 4).
5. Push down the plate handles until the plate clicks into place.
6. Do the same on the other plate.
To open flat as a griddle - SM634, SM640, SM644, SM650
1. Make sure the Multi Snacker is cool before opening flat.
2. Unplug the Multi Snacker from the power source.
3. Lift the Griddle leg AD which is on the cover into the upright position.
4. Open the lid of the Multi Snacker to the normal open position (just past upright). Lift the
handle a little further. This opens the floating hinge (2 and allows the lid to be laid down
into the opened flat position (see fig. 5).
To make toasted sandwiches - SM630, SM640, SM648, SM650
1.
2.
O
10.
Close the lid of the snack maker
Plug the appliance into the power supply. The red light will glow indicating that the power
is on. When the green light comes on the snack maker has reached operating temperature
and the sandwiches or snacks can be put in to start cooking. The green light will go off
as cooking proceeds, and then come back up again as the temperature comes back up
again.
Whilst the snack maker is heating prepare the bread and filling.
For golden toasted sandwiches, spread butter on the outside of the bread.
Beware of some spreads which are not suitable for toasting. Always select bread of a
suitable size to fit the plates. Place the filling between the unbuttered sides of bread. Ensure
the sandwiches are evenly filled to assist with even browning. As an alternative to butter,
use a non-stick cooking oil spray on the plates before heating.
Open the snack maker by pulling the handle latch outwards and lifting the lid (see fig. 1).
Place the sandwiches into the appliance (see fig. 2).
Close the lid, using a wooden spoon to hold the bread in place if necessary, until the handle
latch locks. Do not force the lid closed. If the lid is difficult to close you may have too much
filling or the bread slices may be too thick.
Allow the sandwich to toast for 3-8 minutes according to taste and ensuring that raw
ingredients (eg bacon) are thoroughly cooked, alternatively, pre-cook them before toasting.
Beware of steam which may escape from the front of the appliance.
. Open the snack maker in one swift movement and remove the toasted sandwiches. Do
not use a metal implement for this as it may damage the toasting plates.
After use, unplug the appliance and allow to cool.
To make pastry snacks - SM630, SM640, SM648, SM650
Ready made pastry sheets such as filo or puff pastry are ideal for making quick and easy
snacks.
1. Place a suitable sized piece of pastry sheet onto the pre-heated cooking plate of your
snack maker.
2. From hollows in the pastry and spoon on the filing such as apple, ricotta cheese or
vegetables.
3. Top with another piece of pastry sheet and close the lid.
4. Cook until the pastry is golden brown and the filing cooked.
IMPORTANT
Be careful when biting into anything cooked in the snack maker, as some filing such as
cheese and jam can be extremely hot and will burn if eaten too quickly.
To make grilled sandwiches - SM634, SM640, SM644, SM650
Using the ribbed plates you can make grilled sandwiches using ordinary bread or other
types of bread such as pannini or focaccia. The floating hinge will let you make a thick
grilled sandwich.
With the ribbed plates in place, follow the instructions for preheating the multisnacker
and preparing and cooking the sandwiches as above.
Fillings can include thin dliced meats, cheese, tomato and prepared filings such as
precooked chicken or tuna mayonnaise.
Ensure that raw ingredients eg bacon, onion, eggs are thoroughly cooked; alternatively
precook them before toasting.
To use as a griddle - SM634, SM640, SM644, SM650
In the opened flat position and using the ribbed plates the Multisnacker can be used as
a griddle to cook a range of foods including patties, fritters, pikelets, kebabs, tomatoes,
mushrooms any many more foods.
Cooking times will vary depending on ingredients, always ensure foods fully cooked.
To make waffles - SM638, SM644, SM648, SM650
1. With the waffle plates fitted, heat up the snackmaker as above.
2. For best result, lightly spray the waffle plates before putting in the waffle mixture. This will
make it easier to remove the waffles after cooking - and use a plastic spatula so the plates
cannot be scratched.
3. Use a plastic spatula to spoon onto the lower plate enough batter to cover the plate without
overflowing over the sides.
WARNING : do not touch the hot plates - you could be burnt.
: only cook waffles when the plates are hot; and only add batter or remove cooked
waffles with a plastic spatula so the coating on the plates cannot be scratched.
4. Close the lid and clip the handle latch closed. There should not be so much batter that the
latch is difficult to close.
5. Cook the waffles for the time indicated in the recipes. These times should be treated as a
guide and you may need to experiment to achieve the results which are your personal
preference.
WARNING : only add batter or remove cooked waffles with a plastic spatula so the coating
on the plates cannot be scratched.
Hints: e heavy batters take longer to cook than lighter batters - check the indicated times
in recipes and experiment.
e waffles are best eaten hot and fresh immediately after cooking while still crispy waffles
can be chilled or frozen - simply reheat in a toaster, under a grill or in a hot oven
until crisp and heated through.
e always use a plastic spatula and have the plates well oiled or greased before cooking;
the waffles will be easier to remove.
¢ you can Make your own flavour of batter by adding different ingredients - for example
add a quarter cup of orange juice for orange flavour; or 150 -200gm chocolate chips;
or add 40 - 60gm of chopped ham to the cheese batter for ham & cheese waffles
- Or Many More according to your taste.
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waffles recipes
Traditional waffles
Fragrant for the holidays.
Makes 16 waffles
Cooking time: approx. 3 1/2 min
300g flour, 10g baking powder, salt, 75g icing sugar, 100g butter, 2 eggs, 1/2 litre milk
¢ Mix the flour and baking powder together in a bowl. Add the salt, sugar, melted butter and
eggs.
e Mix together, adding a little milk at a time.
e Leave the MIX to stand for an hour.
Thin waffles
Prepare the waffles with the ingredients of your choice.
For 12 waffles
Cooking time: from 3 to 3 1/2 minutes (approx.) 300g flour, 1 sachet baking powder, 1 pinch
of salt, 1 tablespoon sugar,
2 eggs, 400ml milk
* Beat the eggs together until smooth.
o Mix in the other ingredients, beating them until smooth.
Belgian waffles
In Belgium they make waffles like this.
For 12 waffles
Cooking time: from 4 to 4 1/2 minutes (approx.)
5 eggs, 1 sachet baking powder, 300g flour, 300g sugar, 300g butter
e Soften the butter.
Mix the flour, sugar and baking powder together.
Add the softened butter and the eggs.
Mix together well.
Soft belgian waffles
Try these soft, fragrant waffles.
For 16 waffles
Cooking time: from 5 to 5 1/2 minutes (approx.)
500g flour, 1/2 sachet baking powder, 400g butter, 400g sugar, 200 ml
milk, 1/2 sachet of vanilla-flavoured sugar, 5 eggs
e Beat the egg yolks together.
e Gradually add the other ingredients, folding in the firmly whisked egg whites at the end.
e Place the prepared mix in the refrigerator.
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Sponge waffles
A little lemon rind for wonderful waffles.
For 10 waffles
Cooking time: from 3 to 3 1/2 minutes (approx.)
5 egg yolks, 5 tablespoons warm water, 100g sugar, the rind of one lemon, 150g flour,
1/2 teaspoon baking powder, 5 egg whites.
e Beat the egg yolks, water, sugar and grated lemon rind together.
e Mix the flour and baking powder together and add to the other ingredients.
¢ Whisk the egg whites until stiff and fold them into the mixture.
Vanilla waffles
An exotic, vanilla delight.
For 14 waffles
Cooking time: from 3 to 4 minutes (approx.)
200g butter, 50g sugar, 1 piece of vanilla pod or 2 sachets of vanilla flavouring, pinch of salt,
6 eggs, 300g flour, 2 teaspoons baking powder, 1/4 litre of milk, 1 teaspoon rum
* Beat the butter, sugar, vanilla and salt together.
e Mix in the flour and baking powder, gradually add the milk and eggs and lastly, fold in the
rum.
Cheese waffles
The Ideal appetiser!
For 20 waffles
Cooking time: from 4 to 4 1/2 minutes (approx.)
100g butter, 8 egg yolks, 1/2 teaspoon salt, 500g flour, 1/2 teaspoon baking powder,
50g grated Parmesan cheese, 1/2 litre water, 8 egg whites
e Beat the butter.
e Mix the flour and baking powder together.
Add, one after the other, the egg yolks, salt, flour, cheese and water.
Then fold in the stiffly beaten egg whites.
IMPORTANT
Be careful when biting into anything cooked in the snack maker, as some fillings such as cheese
and jam can be extremely hot and will burn if eaten too quickly.
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cleaning
Remove the plug from the power supply before cleaning.
Do not clean the snack maker under running water and do not immerse in water.
To clean the plates, allow to cool then remove plates and wash in hot soapy water. Rinse and
dry thoroughly.
To clean the body of the multi snacker, allow to cool then wipe the appliance with a damp
cloth. Dry thoroughly afterwards. Do not immerse in water.
storage
When the appliance is cool, the cord can be wrapped around the appliance.
service and customer care
e |f the cord is damaged it must, for safety reasons, be replaced by KENWOOD
or an authorised KENWOOD repairer.
If you need help with:
® Using your Multi-snacker or
e servicing or repairs (in or out of guarantee)
contact the Kenwood distributor or your authorised Kenwood repairer.
Have your model number ready - it’s on the underside of the multi-snacker.
X IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE
mmm PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2009/96/EC.
At the end of its working life, the product must not be disposed of as urban waste.
It must be taken to a special local authority differentated waste collection centre or to a
clealer providing this service.
Disposing of a household appliance separately avoids possible negative consequences
for the environment and health deriving from inappropriate disposal and enables the
constituent materials to be recovered to obtain significant savings in energy and resources.
As a reminder of the need to dispose of household appliances separately, the product is
marked with a crossed-out wheeled dustbin.
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