Heavy Volume | Combination Cooking 15 times faster than

Project #:
Item #:
AIA File #:
Heavy Volume | Combination Cooking
Amana Commercial Oven Model AXP20
Power Output
l Forced convection:
- 2000 W
- 200o - 520o F ( 95o - 270o C)
temperature range
- Forced convected air for
enhanced toasting and browning
l Microwave:
- 2200 W
- Heats quickly, reduces cooking time
l Infra-red radiant:
Model AXP20 shown
15 times faster than conventional ovens.
Heavy Volume | Combination Cooking
This category of combination oven is ideal for...
Application:
- Theatres
- Pizzerias
- Convenience stores - Hotel room service
- Satellite locations
- Campus dining
- Healthcare
- Snack bars
- Stadiums
- 3000 W
- Enhances toasting and browning
Cuts Costs
l No need for costly ventilation hood - catalytic convertor filters
grease and odors from the air. Integrated recirculating catalytic
converter for UL 710B (KNLZ) listed ventless operation.
l Uses less energy than a conventional oven.
l Eliminates need for pre-cooking and holding.
l Uses standard metal trays, pans and screens.
Through put potential:
- 12" frozen pizza, 20 per hour
- 6" toasted sub sandwiches, 80+ per hour
- Grilled fresh salmon, 20 per hour
- Crème brulé, 10 per hour
- 1 lb. portions fresh shrimp , 30 portions per hour
Simplifies Cooking
Location of oven(s):
- Kitchen shelf
- Kitchen countertop, single or stacked
- Equipment stand, single or stacked
l EZCard Menu Management System
All ACP, Inc. commercial ovens are backed
by our Culinary Center. Call us with any
question regarding food preparation,
menu development and cooking times
866-426-2621.
Specification #:
Defrost:
- Defrosts most frozen food products in
microwave mode
l Touch pad operation for consistent results.
l Controls are intuitive and simple to use.
l Stores up to 360 menu items.
l Four stage cooking option.
updates programming in seconds.
l 1.38 cubic ft. (39 liter) oven capacity.
l Door drops down below oven rack
providing full access to oven interior.
Easy to Use and Maintain
l Stainless steel exterior and interior.
l Infra-red elements tilt-up for cleaning.
l Two removable air filters protect oven components.
l Limited 3 year warranty.
l Backed by the ACP, Inc. 24/7 ComServ Support Center,
Patents Pending
866-426-2621.
l ETL Listed.
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A.
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800-233-2366
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319-368-8120
Amana® is a Registered trademark of Maytag Corporation. Brand used under license.
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Fax: 319-368-8198
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www.acpsolutions.com
Amana Commercial Microwave Model AXP20 Heavy Volume | Combination Cooking
side view
27-1/2”
(699)
front view
25-1/8”
(638)
back view
20-5/8”
(524)
63”
(1600)
22”
(559)
37-5/8”
(956)
Not intended for built-in applications
22”
(559)
Installation Clearance: 2” (50.8) top and sides
AIA File #:
Specification #:
Specifications
Model
AXP20
UPC Code 883049126197
2200W
3000W
2000W
Microwave
Infra-red radiant
Cooking Power*
Forced
Convection
Configuration
Countertop
Control System
Touch screen and pads and dial
Programmable Control Pads 10
Total Programmable Settings 360
Power Levels
11
Max. Cooking Time
60:00
Program Menu
Multi-level menu capability
Defrost
Yes, microwave only, power level 2
Time Entry Option
Yes
Microwave Distribution
Double side oscillating antenna
Magnetrons
2
Display
LCD, touch screen, backlit
Stackable
Yes
Stage Cooking
Yes, 4
Door Opening
Pull down, ergonomic handle
Automatic Voltage Sensor
Yes
EZ Card Menu Management Yes
200o - 520o F (95o - 270o C)
Temperature Range
Air Filter
2 removable, with clean filter reminder
Fan Speed
0-100%
Rack
1 rack position, removable
Exterior Dimensions
H 20 5⁄8" (518) W 251⁄8" (638) D** 27 ½" (699)
D 15" (381)
Cavity Dimensions
H 10" (254)
W 16" (406)
Door Depth
37 5⁄8" (956), drop down door
Usable Cavity Space
1.38 cubic ft. (39 ilter)
Exterior Finish
Stainless steel
Interior Finish
Stainless steel
Power Consumption
5700 W, 27.4 A
Power Output*
2200 W* Microwave
Power Source
208 - 240 V, 60 Hz, 30 A single phase
Plug Configuration / Cord
NEMA 6-30
5 ft. (1.5 m)
Frequency
Product Weight
Ship weight (approx.)
Shipping Carton Size
2450 MHz
150 lbs. (52 kg.)
175 lbs. (56 kg.)
H 34 ¾" (883) W 28 ¼" (717) H 32 ½" (826)
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A.
1-1/4”
(32)
Drawings available from KCL CADlog - [email protected]
Specifications
Oven shall combine three cooking modes: forced
convection, microwave and infra-red radiant for high
speed cooking. Control panel shall be programmable with
the ability to program up to 360 menu items and shall have
multi-level menu capability. Programs shall be automatically updated with the use of a memory card system. LCD
display shall be a backlit. There shall be 11 power levels, 4
cooking stages and defrost mode. Microwave output shall
be 2200 watts and distributed from two magnetrons
located on each side of the cavity. An automatic voltage
sensor shall accommodate both 208 and 240 volts. Oven
shall provide a temperature range from 200o - 520o F
(95o - 270o C) in 5o increments. The convection fan shall
distribute the heat throughout the cavity to further reduce
cook times. Fan speed can be programmed from 0 to 100%
for menu flexibility. The infra-red radiant shall have 3000
watt output and deliver heat from the bottom of the oven.
This element shall be hinged for easy cleaning of the oven
floor. The oven cavity shall have a 1.38 cubic ft. (39 liter)
capacity and use standard metal cookware. Maximum
microwave cooking time shall be 60 minutes. Oven shall
have a stainless steel exterior and be stackable. Oven
cavity shall be stainless steel construction with stainless
oven door. Drop down door shall open below oven rack
for full access to the cavity. The two side air filters shall be
removable for easy cleaning and have a “clean filter”
reminder feature. A removable, one position rack shall
be included. Microwave oven shall comply with standards
set by the U.S Department of Health and Human Services,
ETL for safety and sanitation.
Optional Accessories
l Pizza stone 14 3⁄8" (365mm) dia.
l Leg kit - set of four 4" (102mm) legs
l Non-stick baskets - set of two
- 10" x 12" x 1" (254 x 305 x 25mm) size
- 6" x 12" x ¾" (152 x 305 x 19mm) size
l Stainless carts/equipment stands 24" (610) and 30" (762)
l Oven paddle
Limited 3 year Warranty
Year 1 - parts, labor, and travel are covered.
Years 2 - 3 - magnetron tube (part only) is covered.
Service
All products are backed by the ACP, Inc.
24/7 ComServ Support Center.
Measurements in ( ) are millimeters
* IEC 60705 Tested
** Includes handle
Form # ACRR0923 Rev. 9/10
6”
(152)
|
800-233-2366
ACP’s commitment to quality may mean a change in specification without notice.
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319-368-8120
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Product of the U.S.A.
Fax: 319-368-8198
|
© 2009 ACP Inc.™
www.acpsolutions.com
Printed in the U.S.A.