Caple C2101 Oven Instruction manual

Sense single oven
Instruction manual
C2101
Contact Caple on 0117 938 7420 or for spare parts www.caple.co.uk
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CONTENTS
Safety Warnings 3
Installation warnings 7
Environmental protection 10
Warranty10
Installation12
Oven dimensions 13
Electrical connection
14
Control panel and display 15
Operation16
Oven functions 18
Care and maintenance
19
Replacing the oven lamps
20
Troubleshooting21
Removing the oven door
22
Removing the glass panels
23
Technical fiche
24
Caple contact details
28
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SAFETY INSTRUCTIONS
Read these instructions carefully and completely
before using your appliance, keep it in a
convenient place for reference when necessary.
--This appliance can be used by children aged from 8 years
and above.
--Persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge
must be supervised and given appropriate instruction
concerning the use of the appliance in a safe way and
understand the hazards involved.
--Children shall not play with the appliance.
--Cleaning and user maintenance should not be carried
out by children without supervision.
--The appliance is not intended to be operated by means
of an external timer or separate remote control system.
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WARNING:
--The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching
heating elements.
--Children less than 8 years of age should be kept away
unless continuously supervised.
--To prevent fire hazards do not store items on the
cooking surfaces.
--During use, handles can get hot.
--Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass or any other
surface of the appliance as it can scratch the surface
which may result in the glass shattering or permanent
damage to the surface.
--Do not use steam cleaners for cleaning the appliance.
--Ensure the appliance is switched off before replacing the
lamp to avoid the possibility of electric shock.
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CAUTION:
--Accessible parts may be hot when the cooking or grilling
is in use. Young children should be kept away.
--Your appliance is produced in accordance with all
applicable local and international standards and
regulations.
--Maintenance and repair work must be made only
by authorised Caple service technicians. Installation
and repair work that is carried out by unauthorised
technicians may endanger you.
--It is dangerous to alter or modify the specifications of the
appliance in any way.
--Prior to installation, ensure that the local distribution
conditions (electricity voltage and frequency) and the
requirements of the appliance are compatible. The
requirements for this appliance are stated on the rating
label.
--This appliance is designed only for cooking food and is
intended for indoor use.
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--This product is not designed for commercial use, it is
a household appliance only. It is not intended to be
used in:
- Staff kitchen areas in shops, offices and other working
environments.
- Bed and breakfast type environments.
- By clients in hotels, motels and other residential type
environments.
--Do not try to lift or move the appliance by pulling the
door handle.
--All possible security measures have been taken to ensure
your safety. Since the glass may break, you should be
careful while cleaning to avoid scratching.
--Avoid hitting or knocking on the glass with accessories.
--Ensure that the supply cord is not wedged or trapped
during the installation. If the supply cord is damaged,
it must be replaced by a Caple service technician or
similarly qualified persons in order to prevent a hazard.
--While the oven door is open, do not let children climb on
the door or sit on it.
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INSTALLATION WARNINGS
--Do not operate the appliance before it is fully installed.
--The appliance must be installed by an authorised
technician.
--Caple is not responsible for any damage that may
be caused by defective placement and installation by
unauthorised persons.
--When unpacking the appliance, make sure that it is
not damaged during transportation. In the case of any
defect; do not use the appliance and contact your retailer
or Caple Service immediately.
--Materials used for packaging (nylon, staplers, styrofoam
etc) may cause harmful effects to children they should be
disposed of immediately.
--Protect your appliance against atmospheric effects. Do
not expose it to effects such as sun, rain, snow etc.
--The surrounding materials of the appliance (i.e. kitchen
cabinet or furniture) must be able to withstand a
minimum temperature of 120°C.
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DURING USAGE
--Before using the oven for the first time, heat the empty
oven at max. temperature for 1 hour – removing any
unpleasant smells and smoke caused by working
residues and thermal insulation. Make sure you do this in
a well ventilated area.
--During usage, the outer and inner surfaces of the oven
get hot. While opening the oven door, step back to avoid
the hot steam coming out of the oven as there may be a
risk of burns.
--Do not put flammable or combustible materials in or
near the appliance when it is operating.
--Always use oven gloves to remove and replace food in
the oven.
--Pay close attention to the oven while cooking with solid
or liquid oils as they could potentially catch fire when
oven is hot.
--Never pour water on flames that are caused by oil. Cover
the saucepan or frying pan with its lid in order to choke
the flame and turn the oven off.
--If you know you will not be using the appliance for a
while switch it off from the mains supply.
--The oven shelves and trays incline when pulled out. Be
careful not to let hot liquid spill over.
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--When the door of the oven is open, do not leave
anything on it. It may unbalance your appliance or
damage the door.
--Do not put anything heavy, flammable or ignitable
(nylon, plastic bag, paper or cloth etc) into the oven. This
includes cookware with plastic accessories (e.g. handles).
Do not hang towels, dishcloths or clothes from the
appliance or its handles.
--Do not use the oven for storage purposes.
--Do not touch the appliance with wet hands.
--Do not obstruct the ventilation openings.
--Do not allow supply cords from other small appliances to
come into contact with the oven.
DURING CLEANING AND MAINTENANCE
--Always switch off the appliance from the mains isolating
the electrical supply before any cleaning or maintenance.
--To maintain the efficiency and safety of your appliance,
we recommend you always use original spare parts and
to call only our authorised Caple Service agents in case
of need.
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ENVIRONMENTAL PROTECTION
Waste electrical products should not be disposed of with household waste.
Please recycle where facilities exist. Check with your Local Authority or retailer for
recycling advice.
This appliance is marked according to the European directive 2002/96/EC on
Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is
disposed of correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by inappropriate
waste handling of this product. The symbol on the product indicates that this
product may not be treated as household waste. Instead it shall be handed over
to the applicable collection point for the recycling of electrical and electronic
equipment. Disposal must be carried out in accordance with local environmental
regulations for waste disposal.
For more detailed information about treatment, recovery and recycling of this
product, please contact your local council, your household waste disposal service
or the retailer where you purchased the product.
WARRANTY
Your new appliance is covered by warranty. The warranty card is enclosed - if it is
missing, you must provide the following information to your retailer in order to
receive a replacement: date of purchase, model and serial number. Registration can
also be completed online by visiting www.caple.co.uk.
Ensure you keep your warranty card safe, you may need to show it to Caple Service
together with proof of purchase.
If you fail to show your warranty card you will incur all repair charges.
Spare parts are only available from Caple Service and spare parts authorised centres.
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ATTENTION
Before use, remove all plastic films protecting some parts of the appliance (fascia panel, parts in stainless steel, etc)
Do not use the appliance to heat a room.
When the appliance is not in use, we recommend you turn it off, and isolate it from
the electrical supply.
CE DECLARATIONS OF CONFORMITY
This appliance has been designed, constructed and marketed in compliance with
safety requirements in force. This appliance has been manufactured to the strictest
standards and complies with all applicable legislation.
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professionally qualified person only.
The manufacturer declines all responsibility for
any damage to persons, animals or materials due to incorrect installation.
Fitting the appliance
Fit the appliance into its surround (beneath a worktop or above
another appliance) by inserting screws and plastic covers into the 2
INSTALLATION
holes (A - fig.3) that can be seen in the frame of the oven when the door
is open.
IMPORTANT:
Fig.2
ISOLATE YOUR OVEN FROM THE ELECTRICAL SUPPLY BEFORE PERFORMING
For the most efficient airOR
circulation,
the oven should be fitted
INSTALLATION
MAINTENANCE.
according
to
the
dimensions
shown
in
fig. 1 &out
2. according to the instructions by a professionally
Installation should be carried
qualified
only.
The rear panelperson
of the cabinet
must be removed so that air can
circulate
freely. The panel todeclines
which the oven
fitted should
The
manufacturer
all isresponsibility
for any damage to persons, animals or
materials
incorrect
have a gap of due
at leastto
70 mm
at the rear installation.
for ventilation (fig.4 & fig.5).
See below for full dimensional drawings of your oven to help with
FITTING
THE APPLIANCE
installation.
Fig.3
Fit the appliance into its surround (beneath a
worktop
or ovens
above
appliance
tall
NOTE: where
are another
to be matched
with hobs, in
it isa essential
housing)
by
inserting
screws
and
plastic
covers
to follow the instructions contained in the manual supplied with
into the 2 holes (A - fig.3) that can be seen in
the hob
the
frame of the oven when the door is open.
Plastic cover
For the
most efficient
air circulation, the oven
Oven
dimensions
should be fitted according to the dimensions
shown in fig. 1 & 2.
The rear panel of the cabinet must be removed so that air can circulate freely. The
panel to which the oven is fitted should have a gap of at least 70 mm at the rear
for ventilation (fig.4 & fig.5).
Dimensions
70mm
Dimensions
Fig. 1
70mm
Fig. 2
mm
mm
589mm
60
589mm 5
555
20m
m
mm
70
min
550
mm 0mm
7
min
mm
560
589mm
mm
555
mm
589mm
560
116mm
20m
m
593mm
116mm
578mm
540
mm
540 m m
mmm
595
595
25mm
mm
555
m
m
min
550
m
m
70m
m
min
20m
m
116mm
593mm
593mm
116mm
550
mm
578mm 578mm
5m
5mm
mm
mm
555
20m
593mm
70m
5578mm
50m
m
mm
560
540
5mm 5
mm
5mm
40m
m
25mm
25mm
m
mm595m
595
25mm
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See below for full dimensional drawings of your oven to help with installation.
For a built-in oven to work well the cabinet must be of the right type.
The panels of the adjoining furniture should be heat resistant. Particularly when
the adjoining furniture is made of veneered wood, the adhesives should be able
to withstand a temperature of 120ºC. Plastic materials or adhesive which cannot
withstand this temperature may become deformed or unstuck.
To comply with safety regulations, once the appliance has been fitted it should not
be possible to make contact with the electrical parts.
All parts which offer protection should be fixed in such a way that they cannot be
removed without the use of a tool.
OVEN DIMENSIONS
555mm
540mm
467mm
578mm
593mm
116mm
20mm
20mm
595mm
20mm
5mm
5mm
540mm
565mm
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ELECTRICAL CONNECTION
WARNING: THIS APPLIANCE MUST BE EARTHED
Check that the power rating of the mains supply is suitable for the maximum power
of the appliance as indicated on the rating label.
The fuse rating for this appliance is 16amp.
The appliance is supplied with a mains lead it should be “Hard wired” as follows:
The “yellow/green” earth wire, which must be connected to a terminal, and has to
be about 10mm longer than the other wire.
The neutral wire has to be connected to the terminal marked with a letter N.
The Live wire should only be connected to the terminal marked L.
Mains connection can also be made by fitting a double pole switch with a minimum
gap between the contacts of 3mm, proportionate to the load and complying with
the regulations in force.
The yellow/green earth wire should not be controlled by the switch.
When a double pole switch is used for mains supply connection it should be easily
accessed, once the appliance is in position.
IMPORTANT:
The mains supply cable should be positioned so that it is never subjected to
temperatures which are more than 50ºC above ambient temperature.
The electrical safety of the appliance can only be guaranteed when it has been
correctly connected to a properly earthed mains electrical supply, as laid down in
the current regulations for electrical safety.
The manufacturer cannot be held responsible for any damage to persons or objects
due to lack of an earth connection.
The ovens are designed to operate with a mono-phase alternating current of
220-240V, 50Hz.
Before the installation of the appliance, check the specifications on the
rating label.
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Control Panel and display
CONTROL PANEL AND DISPLAY
12
4
1
2
3
10
11
18
5
16
13
15
19
6
21
7
20
17
Button Description
1Power
2Programme
3Timer
Button Description
4Temperature
5Light
1 Power
○
6 Up / Down (+/-)
7Select
2 Programme
○
8Boost
9 Start / Pause
3 T imer
14
Display Description
10Function / programme
11Timer
12Actual Temperature/
Time
13Set Temperature
14Current Time
15Safety Lock
16Boost
8
9
17Cooking Duration
Time
18Alarm
19Heating Indicator
20Light
21Cooking End Time
○
4 Temperature
○
ACCESSORIES
2 x Chrome oven shelves
5 Light
○
1 x Grill pan with rack and handle
Up
/
Down
(+/-)
6
○
2 x Telescopic runners ( x2 pairs )
7 Select
○
To purchase additional or replacement accessories, please visit www.caple.co.uk
8 Boost
○
9 S tart / Pause
○
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Display Description
10 Function / programme
○
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1 6 Boost
○
Instruction manual C2101
15
1 7 Cooking Dura tion Time
○
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Operation
Operation
OPERATION
anel.
day will
shown.
1. When
Powerturned
buttonon, the
. Totime
turnofon/off
thebe
display
panel. When turned on, the time of day will be sho
panel.
When
turned
on, on,
the time
of of day wil
1. 1.Power
Power button
button .. To
Toturn
turnon/off
on/offthe
thedisplay
display
panel.
When
turned
the time
ween
functions.
When
you shift. to
a new
function,
the functions. When you shift to a new func
2. Programme
button
Press
to shift
between
day will
be shown.
2. 2.Programme
Programme
button
. the
Press
to order:
shift
between
functions.
When
to abelo
ne
button
Press
totime
shift
between
functions.
you
shiftyou
must current
be reset.
The Function
list
isPROG.
as
below
function
will stop
and
theper
cooking
must
be reset.
TheWhen
Function
list
istoasashift
per the
new function, the current function will stop and the cooking time must be reset.
current
function will stop and the cooking time must be reset. The Function list is as per
The Function list is as per the below order:
. to
Once
thecooking.
required
function
been
selected,press
press
nction
has 3.Start/Pause
been selected,
press
start
3. Start/Pause
button button
. Once
the
required
function
hashas
been
selected,
to start cook
to start cooking. Once cooking has started the display will show the current oven
the current
oven
temperature.
For
example;
Once
has started
the display
willthe
show
the current
oven
Forpress
example;to st
3. cooking
Start/Pause
button
. Once
required
function
hastemperature.
been selected,
temperature. For example;
Once cooking has started the display will show the current oven temperature. For exam
when the oven is paused, the display will show the current time. For example;
the current
time.
Forisexample;
when the
oven
paused, the display will show the current time. For example;
when the oven is paused, the display will show the current time. For example;
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4.
Timer
button.
on, theWhen
time
dayshift
will
be
4. of
Timer
button.
enturned
functions.
you
to shown.
a new function, the
4.
Timer
button.
t be reset.
is as
per the the
below order:
4. The
Timer
button.
tions.
When
youFunction
shift
to alistnew
function,
set. The Function
listTimer
is as per
the below order:
Timer
button.
4.4.
4. Timerbutton.
button.
Timerbutton.
button.
4.4.4.Timer
Timer
button.
Setting
Setting the
the time
time -- Press
Press for
for 3sec
3sec to
to set
set current
current time.
time. Adjust
Adjust time
time by
by pres
pres
to
confirm
setting.
Setting
the
time
--setting.
Press
for
to
time.
Adjust
time
by
pressing
confirm
Setting to
the
timethe
Press
for 3sec
3sec
to set
set
current
time.
Adjust
time
byby
pressing
Setting
time - Press
for 3sec
to current
set current
time.
Adjust
time
pressing + // - .
Setting
timer/alarm.
Press
to
bring
up
.
The
display
will
to
confirm
setting.
And
press
select
confirm
setting.
Setting
timer/alarm.
bring
up time
. The
will fla
fla
toSetting
confirm
setting.
the
time
-the
Press
for to
3sec
toPress
set
time.
by Adjust
pressing
+ display
/ -by
. pressing
Setting
time
- Press
forcurrent
3sectoto
set Adjust
current
time.
time
4.
Timer
button.
Setting
timer
-Press
Press
topress
bring up
up Duration.
The
display
will
flash
”0:00”.
Setting
timer/alarm.
to
bring
.
The
display
will
flash
”0:00”.
A
pressing
/
and
then
to
set
the
duration.
Once
the
time
is
And
press
select
to
confirm
setting.
Setting
timer/alarm.
Press
to
bring
up
.
The
display
will
flash
”0:00”.
A
to confirm
pressing
/time
and
thentopress
to
set
the duration.
Once the
is up
up
Press
for
3sec totime.
set
current
time.
Adjust
time
by
pres
SettingSetting
the
timethe
- setting.
Press
for- 3sec
set current
Adjust
time
by pressing
/ time
. And
pr
Adjust
time
by
pressing
+
/
and
then
press
Select
to
set
the
duration.
Once
the
4.
Timer
button.
Setting
timer
- Press
topress
bringany
up Duration.
Theduration.
display
will
flashthe
”0:00”.
pressing
/
and
then
to
set
the
Once
time
is
up,
an
alarm
w
will
switch
off.
Press
button
to
cancel
the
alarm.
If
you
wish
to
cancel
the
Setting
timer/alarm.
Press
to
bring
up time.
. The
display
will
flash
”0:00
to confirm
setting.
pressing
/switch
and
then
press
set
the
duration.
Once
the
time
isany
up,
an
alarm
w.
Setting
the
time
-setting.
Press
for will
3sec
to to
set
current
Adjust
time
bywish
pressing
/tothe
will
off.
Press
any
button
to
cancel
the
alarm.
If
you
tobutton
cancel
to
confirm
time
ispressing
up,
an
alarm
sound
and
the
oven
will
switch
off.
Press
Adjust
time
by
+
/
and
then
press
Select
to
set
the
duration.
Once
the
will
switch
off.
Press
any
button
to
cancel
the
alarm.
If
you
wish
to
cancel
the
alarm
befo
back
to
“0:00”
to
cancel.
Setting
timer/alarm.
Press
to
bring
up cancel
The
display
will
flash
Adjust
tim
pressing
/ any
and
press
toalarm.
set
duration.
Once
the ”0:00”.
time
up,
anbefo
ala
switch
off.
Press
button
to
cancel
If
you
wish
cancel
theis
alarm
towill
confirm
setting.
cancel
the
alarm.
If then
you
wish
to
the .the
alarm
before
itto.sounds,
time
back
to
back
“0:00”
to
cancel.
time
is Setting
up,
an to
alarm
will
sound
and
the
oven
will
switch
off.
Press
any
button
toset
timer/alarm.
Press
tothe
bring
up
The
display
will
flas
back
to
“0:00”
to
cancel.
pressing
/
and
then
press
to
set
the
duration.
Once
the
time
is
up,
an
alarm
will
sound
will
switch
Press
any
button
to
cancel
the alarm.
If has
you
wish
to
cancel
the the
alarm
“0:00”
cancel.
cancel
the
alarm.
If off.
you
wish
to
cancel
the
alarm
before
it
sounds,
set
time
back
to
back
topressing
“0:00”
to to
cancel.
Setting
timer/alarm.
Press
to
bring
up
.
The
display
will
flash
”0:00”.
Ad
Automatic
cooking
Once
the
time
been
set,
press
/ cooking
and then
pressthe
to set the
duration.
Once
the
timethe
is up,
Automatic
- cancel
Once
time
has
been
set,
press
4.been
Timer
button.
will
switch
off.
Press
any
to
the
alarm.
Iftime
you wish
toset,
cancel
the
alarm
before
itthe
soun
Automatic
cooking
- Once
the
Duration
has
set,
press
the
until
the
“0:00”
to
cancel.
back
toand
“0:00”
tobutton
cancel.
Automatic
cooking
Once
the
time
has
been
press
the
until
pressing
/
then
press
to
set
the
duration.
Once
the
time
is
up,
an
alarm
w
Automatic
cooking
- Press
Once
thepressing
time
has
set,
the
until
thethe
will
switch
off.
any
button
to end
cancel
the
alarm.
If press
wish
to cancel
Adjust
the
time
by
//4.been
and
press
confirm.
Oven
st
Timer
button.
Automatic
cooking
-end
Once
Duration
time
has
set,
press
the
until
the
End
time
starts
tothe
flash.
Adjust
the
time
bybeen
pressing
+you
/ -to
and
press
Select
to
back
to “0:00”
to
cancel.
Adjust
the
end
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Once
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press
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Adjust
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End
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to
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cancel.
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5 seconds
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Once
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Lock
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Temperature
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6.5. Adjust
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6.
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Lock
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Press
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If
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7.
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temperature
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will
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time
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Press
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Once
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to3sec
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alarm.
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function
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If function
temperature
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current6.7.
oven
temperature.
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example;
oven
Once
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display
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Temperature
Setting.
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isis
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to
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7.faster.
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If display
temperature
set
to.to
more
than
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can
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t
to
confirm
setting.
7.Boost
function
BOOST
If
temperature
is
set
to
more
than
100ºC,
you
can
press
oven
faster.
Once
activated
the
display
will
show
The
Boost
function
wil
t oven temperature.
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example;
oven
Once
activated
the
will
show
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Boost
function
will
stop
when
7. oven
Boostfaster.
function
. “0:00”
If temperature
is setOnce
to more
than
you function
can
press
this
keywhen
to he
back
to
to
cancel.
to confirm
setting.
Once
activated
the
display
will
show
. 100°C,
The
Boost
will
stop
this
key
to
heat
up
oven
faster.
activated
the
display
will
show
back
to
“0:00”
to
cancel.
by
pressing
/
and
press
to
confirm.
Press
the
button
to
then
st
oven
faster.
Once
activated
theconfirm.
display
will
show
. button
The
Boost
function
will stop
w
the
required
temperature.
this
key
to
heat
oven
faster.
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activated
thePress
display
will show
by
pressing
/ upactivated
and
press
the
to
start
Setting
timer/alarm.
Pres
oven
faster.
Once
the
display
will
show
. The
Boost
function
willthen
stop
whencooking.
the
the
required
temperature.
the
required
temperature.
The
Boost
function
will
stop
when
the
oven
gets
totimer/alarm.
the
required
Setting
Press
tooven
brin
the
temperature.
Automatic
cooking
Once
the
time
has
been
set,
press
th
Therequired
Boost
function
will
stop
when
the
oven
gets
to
the
required
the temperature.
required
temperature.
Automatic
cooking
- Once the
time has been set, press the
until th
the7.
required
temperature.
pressing
/ press
and
pto
Boost
function
. If temperature
ispressing
setthan
to more
100°C,
youthen
canke
p
temperature.
/ than
and
7. Boost
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. Ifend
temperature
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100°C,
youthen
can
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this
Adjust
the
time
by
pressing
/
and
press
to
confirm.
Ove
Adjust
the
end
time
by
pressing
/
and
press
to
confirm.
8.
Light
function
.
Press
the
light
button
to
turn
the
internal
oven
light
on/of
Oven
start
time
8.
Light
function
.. Press
the
light
button
to
turn
the
internal
oven
light
on/off.
The
light
will
switch
off.
Press
any
8.faster.
Light
function
Press
the
light
button
to
turn
the
oven
light
on/of
oven
faster.
Once
activated
the
display
will
show
.internal
The
Boost
function
willbw
8.
Light
function
..the
Press
the
light
button
to
the
internal
oven
light
on/off.
will
switch
off.
Press
any
button
to
can
8. 8.Light
Light
function
Press
the
light
button
to
turn
the
internal
oven
light
on/off.
The
light
oven
Once
activated
display
will
show
.turn
The
Boost
function
will
stop
when
t
function
.Press
Press
the
light
button
to
turn
the
internal
oven
light
on/off.
Light
function
. Press
the
light
button
to
turn
the
internal
oven
light
on/off.
The
liw
8. Light8.function
.
the
light
button
to
turn
the
internal
oven
light
on/off.
The
light
will
autom
turn
off
if
no
operation
in
3
minutes.
The
light
will
automatically
turn
off
if
no
operation
in
3
minutes.
turn
off
if
no
operation
in
3
minutes.
back
to
“0:00”
to
cancel.
The
light
will
automatically
off if3no
operation inback
3 minutes.
turn
off
notemperature.
operation
minutes.
the
required
to “0:00” to cancel.
turn
off
no
operation
3turn
minutes.
the
required
temperature.
turn
off ifif no
operation
inin
minutes.
turn
offexample;
ifif5.
no
operation
inin
3 minutes.
for
5sec
enterthe
or safety
cancellock
the functi
safet
Safety
Lock
. 3Pressing
time.
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for
5sec
to
enter
or to
cancel
5.
Safety
Lock
.
Pressing
tcurrent
time. For
example;
9. the
button
this
Setting
the alarm/minute
minder
By
thetwice,
4. Timer
button.
9.Setting
alarm/minute
minder.
By
pressing
thepressing
button
this takes
Automatic
cooking
- Ony
Automatic
cooking
-twice,
Once
thetakes
6.
Temperature
Setting.
Once
theappear.
function
isthepress
selected,
to set
6.
Temperature
Setting.
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the
function
is
selected,
to press
set
the
will
appear.
Press
the
+- /button
- buttons
to tempe
select
minute
minder
function
and
the
you
to
the
minute
minder
function
and
the
will
Press
+
/
to
8. function
Light function
. Press
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button
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internal
oven
light
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8. Light
. Press the
light button
to turn
the
internal
oven
light
on/off.
The by
light
Adjust
the
end
time
pre
Adjust
the
end
time
by
pressing
/w
select
the
time
and
press
Select
toand
confirm.
Once
the to
time
runs
outalarm
an
alarm
will
and
press
Select
to confirm.
Once
the
time
runs
out
an
will
sound,
pressto
any
by
pressing
/
press
confirm.
Press
the
button
th
by
pressing
/
and
press
to
confirm.
Press
the
button
to
then
start
coo
turn
off ifturn
no operation
into
3 minutes.
off
noalarm
operation
in 3
minutes.
sound,
press
anyifthe
button
turnThe
the
alarm
off.continue
The ovento
will
continue to run.
to turn
off.
oven
will
run.
7. Boost
. If temperature
is set
more
than
100°C,
you100°C,
can. press
7. function
Boost function
. If temperature
is set
to
more
than
youfoth
5. to
Safety
. Lock
Pressing
5.Lock
Safety
Pressin
oven faster.
activated
the displaythe
will
show
. The
Boost
will functio
stopfun
w
ovenOnce
faster.
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display
will
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. function
The Boost
6.
Temperature
Setting.
Once
the
6.
Temperature
Setting.
O
the required
temperature.
the required
temperature.
by pressingby pressing
/ and press
to
/ and pre
Setting the time - Press for 3sec to set current time
7.
Boost
function
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8. Light
. Press the
light
button
to turn
the 7.
internal
oven
light
on/off.
Boost
function
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te
8.function
Light function
. Press
the light
button
to
turn
the
internal
oven The
light
o
to
confirm
setting.
oven
faster.
Once
activated
the
displa
turn off if no operation in 3 minutes.
oven
faster.
Once
Setting
timer/alarm.
Press
bring
up activate
turn off if no operation
in 3 minutes.
Please keep this instruction
manual to
for future
reference
Please keep temperature.
this instruction manual for future referen
the required
the required
pressing / and then press
to temperature.
set the duratio
Instruction manual C2101
17
will switch off. Press any
button tomanual
cancel the alarm. If1
Instruction
8. Light function
. Press the light butt
8. Light function
. Press
back to “0:00” to cancel.
turn off if no operation28/06/2017
in 3 minutes.
C2101 Signle Oven Instruction manual.indd 17
12:16
turn off if no operation in 3
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grill
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heat
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simultaneously.
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static cooking
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10. function ensures even cooking of the lower and upper
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IRRGPHDWILVKDWWKHVDPHWLPHZLWKRXWDIIHFWLQJWDVWHDQGVPHOO,WLVLQGLFDWHGIRU
food. This is ideal for making pastries, cakes, baked pasta, lasagne and pizza. It is best to
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WKLVIXQFWLRQPXVWDOZD\VEHXVHGZLWKKDOIRSHQGRRUDQGFRQWUROSURWHFWLRQLQ
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of the food. It is ideal for slow cooking, i.e. casseroles.
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Please keep this instruction manual for future reference
18
Instruction manual C2101
11
C2101 Signle Oven Instruction manual.indd 18
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CARE AND MAINTENANCE
IMPORTANT:
Unplug your oven before cleaning, or performing maintenance!
To extend the life of your oven, it must be cleaned frequently, keeping in mind that:
DO NOT USES STEAM EQUIPMENT TO CLEAN THE APPLIANCE
-- To protect against the risk of electrical shock, do not immerse the unit, cord or
plug in water or other liquid or sprinkle water to clean the appliance!
-- Don’t clean the appliance when it still hot! The inside and external surface of the
oven should preferably be cleaned by damp cloth when it is cooled down.
-- Wash all accessories in hot soapy water or in a dishwasher, wipe dry with a paper
or cloth towel.
-- If you use your oven for an extended period of time, condensation may form.
Dry it using a soft cloth.
-- There is a rubber seal surrounding the oven opening which guarantees its perfect
functioning. Check the condition of this seal on a regular basis. If necessary,
clean it and avoid using abrasive products or objects to do so. Should it become
damaged, please contact Caple service. We recommend you avoid using the oven
until it has been repaired.
-- Never line the oven bottom with aluminium foil, as the consequent accumulation
of heat could compromise the cooking and even damage the enamel.
-- Clean the glass door using damp cloth and dry it with a soft cloth.
-- Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven
door glass since they can scratch the surface, which may result in shattering
of the glass.
Please keep this instruction manual for future reference
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 19
19
28/06/2017 12:16
REPLACING THE OVEN LAMPS
-- Switch off your oven at the mains.
-- Remove the glass cover of the lamp-holder.
-- Remove the light bulb and replace it with a similar one.
Halogen lamp characteristics
-- Voltage: AC220V-240V
-- Wattage: 25W
-- Cap: G9
-- Remount the glass cover and reconnect the appliance to the power supply.
DO NOT TOUCH the light bulb directly with your hands.
WARNING:
Ensure that the appliance is disconnected from the mains before replacing the
lamp to avoid the possibility of electric shock.
Please keep this instruction manual for future reference
20
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 20
28/06/2017 12:16
TROUBLESHOOTING
The oven does not operate
Check it is switched on at the mains
There has been a power cut
The time is not set
The oven is not heating
The thermostat is not turned to a
temperature
The interior lamp does not illuminate
Check the product is connected to the
electrical supply and is switched on
Replace the bulb
Lower and upper parts of the oven are not
cooking evenly
Control the shelf location, cooking
period and temperatures according to
the manual
USEFUL NOTES FOR COOKING
In the following table, some indicative hints for cooking:
Faults
Causes
Remedies
The upper crust is dark
and the lower part too
pale
Not enough heat from the bottom
-
-
-
-
Use the natural convection position
Use deeper cake tins
Lower the temperature
Put the cake on a lower shelf
The lower part is dark
and the upper crust
too pale
Excessive heat from the bottom
-
-
-
-
Use the natural convection position
Use lower side tins
Lower the temperature
Put the cake on a higher shelf
The outside is too
cooked and the inside
not cooked enough
Too high temperature
Lower the temperature and increase the
cooking time
The outside is too dry
even though it is the
right color
Too low temperature
Increase the temperature and reduce
the cooking time.
Please keep this instruction manual for future reference
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 21
21
28/06/2017 12:16
REMOVING THE OVEN DOOR
ssembling/assembling
ssembling/assembling
the
oven
door
door
To make it easier to clean thethe
insideoven
of your oven,
the oven door can be easily
removed, by proceeding as follows (fig. 11):
e itit easier
easier to
to clean
clean the
the inside
inside of
of your
your oven,
oven, the
the oven
oven door
door can
can be
be easily
easily removed,
removed, by
by proceeding
proceeding as
as
-- Open the door completely and lift the 2 levers “B” (fig.11-1);
(fig.
(fig. 11):
11):
-- Now, shutting the door slightly, you can lift it out by pulling out the hooks “A” as
en
n the
the door
door completely
completely
and
and
lift
lift the
the
levers “B”
“B” (fig.11-1);
(fig.11-1);
shown in
figure
2. 22 levers
w,
w, shutting
shutting the
the
door
slightly,
slightly, you
you
can
lift
lift itit out
out by
by pulling
pulling out
out the
the hooks
hooks “A”
“A” as
as shown
shown in
in figure
figure 2.
2.
-- door
To
reassemble
thecan
door:
emble
emble the
the door:
door:
-- With the door in a vertical position, insert the two hooks “A” into the slots;
hh the
the door
door in
in-a-a vertical
verticalthat
position,
position,
insert
insert
the two
two hooks
hooks
“A”
“A”onto
into
intothe
the
the slots;
slots;of the slot (move the oven
Ensure
seat “D”
is the
hooked
perfectly
edge
door
backwards
and
forward
slightly);
sure
sure that
that seat
seat “D”
“D” isis hooked
hooked perfectly
perfectly onto
onto the
the edge
edge of
of the
the slot
slot (move
(move the
the oven
oven door
door backwards
backwards and
and forward
forward
-- Keep the oven door open fully, unhook the 2 levers “B” downwards and then shut
the door again.
pp the
the oven
oven door
door open
open fully,
fully, unhook
unhook the
the 22 levers
levers “B”
“B” downwards
downwards and
and then
then shut
shut the
the door
door again.
again.
htly);
htly);
Fig.11-1
Fig.11-1
Fig.11-1
Fig.11-2
Fig.11-2
Fig.11-2
ovable
ovable the
the glass
glass panels
panels
nn door
door isis made
made up
up of
of 33 panes
panes of
of glass
glass and
and has
has vents
vents at
at the
the top
top and
and bottom.
bottom. When
When the
the oven
oven
ting,
ing, air
air isis circulated
circulated through
through the
the door
door to
to keep
keep the
the outer
outer pane
pane cool.
cool. IfIf condensation
condensation has
has worked
worked its
its way
way
een
en the
theglass
glass panes,
panes, the
the door
door can
can be
be dismantled
dismantled in
in order
order to
to clean
clean in
in between
between the
the panes.
panes.
the
the door
door as
as per
per above
above instruction
instruction and
and place
place itit on
on aa protective
protective surface
surface (e.g.
(e.g. on
on aa table
table cloth)
cloth)
nt
nt ititgetting
getting scratched.
scratched. The
The door
door handle
handle should
should line
line up
up with
with the
the edge
edge of
of the
the table.
table. Make
Make sure
sure the
the glass
glass
to
o avoid
avoid breakage
breakage
of
ofthis
glass
glass
during
during
cleaning.
cleaning.
Please keep
instruction
manual
for future reference
he
he button
button on
on22
left
left and
andInstruction
right
right side
side of
ofmanual
door,
door, take
take
out
out top
top rail.
rail. (Fig.1)
(Fig.1)
C2101
out
ut inner
inner glass
glass slowly
slowly (Fig.2)
(Fig.2)
clips
clips by
by unscrewing.
unscrewing. (Fig.3)
(Fig.3)
C2101
Signle
Oven
Instruction
manual.indd 22
out
ut middle
middle glass.
glass. (Fig.4)
(Fig.4)
28/06/2017 12:16
REMOVING
THE GLASS PANELS
Instruction of Removable Glazing Door
The
oven
door
is up
made
up of
2 panes
of glass
with
thethetop
and bottom.
The oven
door
is made
of 2 panes
of glass
with vents
at the top
andvents
bottom.at
When
oven
When
theairoven
is operating,
is tocirculated
through
door to keep
the outer
is operating,
is circulated
through theair
door
keep the outer
pane cool.the
If condensation
has worked
its way
pane
cool.
If condensation
hasbeworked
way toinclean
between
thetheglass
in between
the glass
panes, the door can
dismantledits
in order
in between
panes.panes, the door
can
bethe
dismantled
in order
to clean
panes.
Remove
door as per above
instructions
belowin
andbetween
place it on athe
protective
surface (e.g. on a table cloth)
to prevent it getting scratched. The door handle should line up with the edge of the table. Make sure the glass
Remove
the breaking
door astheper
above
below and place it on a protective surface
lies flat to avoid
glass
during instructions
cleaning.
(e.g. on a table cloth) to prevent it getting scratched. The door handle should line up
1.
Pressthe
the button
left and
right Make
side of door,
take
out glass
top rail.lies
(Fig.1)
with
edge(A)ofonthe
table.
sure
the
flat to avoid breaking the glass
2. Take out inner glass slowly, following the direction of the arrow (B) then (C) (Fig.2)
during cleaning.
Clean the glass panes and other parts with a damp microfibre cloth.
cloth
or
clean sponge
and a solution
of hot
water
a little
washing-up
liquid.
Wipe
drytop
using
a soft
1.a Press
the button
(A) on
left
andwith
right
side
of door,
take
out
rail.
(Fig.1)
and re-assemble following the above instructions in reverse.
2. Take out inner glass slowly, following the direction of the arrow (B) then (C) (Fig.2)
Clean the glass panes and other parts with a damp microfibre cloth or a clean
sponge and a solution of hot water with a little washing-up liquid. Wipe dry using a
soft cloth and re-assemble following the above instructions in reverse.
Fig.1
Fig.1
Fig.2
Fig.2
Please keep this instruction manual for future reference
Instruction manual C2101
23
43
C2101 Signle Oven Instruction manual.indd 23
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Technical Fiche
Caple
Model
Type of Oven
Mass
Energy Efficiency Index‐Conventional
Energy Efficiency Index‐Fan forced
Energy Class
Energy Consumption (electricity)‐conventional
Energy consumption (electricity)‐fan forced
Number of cavities
Heat Source
Volume
This Oven complies with EN 60350‐1:2013+A11
C2101
Electric
35.59Kg
102.2
104.8
A
0.85
0.87
1
Electric
67
Please keep this instruction manual for future reference
24
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 24
28/06/2017 12:16
Please keep this instruction manual for future reference
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 25
25
28/06/2017 12:16
Please keep this instruction manual for future reference
26
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 26
28/06/2017 12:16
Please keep this instruction manual for future reference
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 27
27
28/06/2017 12:16
Caple Service
Fourth Way
Avonmouth
Bristol
BS11 8DW
t: 0117 938 7420
e: [email protected]
www.caple.co.uk
Please keep this instruction manual for future reference
28
Instruction manual C2101
C2101 Signle Oven Instruction manual.indd 28
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