Hotpoint UFA 430 I (UK) Instructions for Installation and Use

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Hotpoint UFA 430 I (UK) Instructions for Installation and Use | Manualzz
Freezer
Instructions for installation and use
UFA 430 I
GB Uprigh Freezer
Instructions for installation and use
To maintain the EFFICIENCY and SAFETY of this appliance, we recommend:
- use only the MANUFACTURER Service
- use only ORIGINAL Spare Parts
Safety - a good habit to get into.
ATTENTION
Read your manual carefully since it contains instructions which
will ensure safe installation, use and maintenance of your
appliance. Your Refrigerator is built to International safety
standards (EN60) and has been awarded the European approval mark (IMQ) for compliance with UK electrical safety
requirements. It also meets the EC standards on the prevention and elimination of radio interference (EC directive 87/
308 - 02.06.89).
1. This appliance is designed to be used indoors and under no
circumstances should it be installed outside even if protected by
a roof. Leaving the appliance exposed to the rain and whether is
exceedingly dangerous.
2. The appliance should be used only by adults and exclusively
for storing foodstuffs in compliance with the instructions provided in this manual. Under no circumstances should children
be allowed to operate, or tamper with, this product.
3. Do not attempt to operate or handle this appliance when
barefoot, or with wet hands or feet.
4. It is highly recommended that you do not operate this appliance by connecting it to the power supply with extensions or
multiple socket plugs. If the refrigerator has been installed between two cabinets, make sure that the supply chord is not dangerously crimped or trapped beneath a heavy object.
5. Never pull the cable or the appliance to remove the plug from
the socket; this is exceedingly dangerous.
6. Do not touch the internal cooling elements, especially if your
hands are wet, since you could burn or hurt yourself. Do not
place ice cubes straight from the freezer into your mouth as this
may result in burns.
7. Before doing any cleaning, disconnect the appliance from the
electricity (by pulling out the plug or turning off the general switch
in your home).
8. Before disposing of your old appliance, remember to break or
remove the lock as a safety measure to protect children who
might lock themselves inside the appliance when playing. In addition, if the appliance is a new one with a lock, keeo the key out
of the reach of small children.
9. If your appliance is not operating properly, read the chapter
entitled, “Trouble Shooting”, which might help you resolve the
problem, before calling an after-sales service centre. Do not attempt to repair the appliance by tampering with the internal
components.
10. If the power supply cord must be replaced, please contact
one of our Customer Service Centers. In some cases, the connections are made using special terminals and in others a special
tool must be used to access the connections.
11. Do not use electric appliances inside the compartment for
food storage, if these are not those recommended by the
manufacturer.
12. At the end of the functional life of your appliance – containing
cyclopentane gas in the insulation foam and perhaps gas R600a
(isobutane) in the refrigeration circuit – the latter should made
safe before being sent to the dump. For this operation, please
contact your dealer or the Local Organisation in charge of waste
disposal.
Installation
To ensure that the appliance operates properly and to
reduce energy consumption, it is important that the
appliance is installed correctly.
Level
Ventilation
Electrical Connection and Earthing
The compressor and condenser generate heat and, therefore, need to be ventilated properly. Rooms with less than
perfect ventilation are not very suited for installation of the
appliance. Therefore, it should be installed in a room with
an opening (window or French window) that provide the
appropriate amount of air re-circulation. It is also important
that the room not be too humid.
During installation, make sure not to cover or obstruct the
grates that allow for proper ventilation of the appliance.
For proper ventilation of the appliance, you must leave:
- a space of at least 10 cm between the top part and any
cabinets above it;
- a space of at least 5 cm between the sides of the appliance
and any adjacent cabinets/walls.
Before proceeding with the electrical connection, make sure that
the voltage indicated on the rating plate, located within the
freezer, corresponds to the mains voltage in your home and that
the socket is fitted with a standard earthing wire in accordance
with safety standards for 46/90 systems. If the socket is not fitted with an earthing wire, the manufacturer will not be held
liability for any damages and or injuries arising out of the use of
the appliance. Do not use multiple sockets or adapters.
Position the appliance in such a way that you can access
the socket where it is plugged in.
The appliance must be level. If the floor is not level, the adjustable feet located in front can be used to level the appliance.
Insufficient power?
The electrical socket must be able to handle the maximum
power load of the appliance, which is indicated on the rating
plate located within the freezer.
Away from Heat
Before making the electrical connection ...
Avoid positioning the appliance in a place where it is directly
exposed to sunlight or near an oven, cook top or the like.
After the appliance has been delivered, place it in the vertical
upright position and wait at least 3 hours before inserting the
plug into the socket in order to ensure that it functions properly.
1
GB
Electrical connection
Your appliance is now supplied with a 13 amp fused plug
that can be plugged into a 13 amp socket for immediate
use. Before using the appliance please read the instructions
below.
WARNING - THIS APPLIANCE MUST BE EARTHED.
THE FOLLOWING OPERATIONS SHOULD BE CARRIED
OUT BY A QUALIFIED ELECTRICIAN.
Replacing the fuse:
When replacing a faulty fuse, a 13 amp ASTA approved fuse
to BS 1362 should always be used, and the fuse cover refitted. If the fuse cover is lost, the plug must not be used
until a replacement is obtained.
Replacement fuse covers:
If a replacement fuse cover is fitted, it must be of the correct
colour as indicated by the coloured marking or the colour
that is embossed in words on the base of the plug.
Replacements can be obtained directly from your nearest
Service Depot.
Connect Blue wire to terminal marked “N” or coloured Black.
If a 13 amp plug (BS 1363) is used it must be fitted with a 13
amp fuse. A 15 amp plug must be protected by a 15 amp
fuse, either in the plug or adaptor or at the distribution board.
If you are in any doubt about the electrical supply to your
machine, consult a qualified electrician before use.
How to connect an alternative plug:
The wires in this mains lead are coloured in accordance with
the following code:
BLUE
“NEUTRAL” (“N”)
BROWN
“LIVE” (“L”)
GREEN AND YELLOW
“EARTH” (“E”)
GREEN &
YELLOW
BROWN
BLUE
13 ampere fuse
CROSS-BAR
CORD GRIP
Removing the plug:
If your appliance has a non-rewireable moulded plug and
you should wish to remove it to add a cable extension or to
re-route the mains cable through partitions, units etc., please
ensure that either:
- the plug is replaced by a fused 13 amp re-wireable plug
bearing the BSI mark of approval
or:
- the mains cable is wired directly into a 13 amp cable outlet,
controlled by a switch, (in compliance with BS 5733) which
is accessible without moving the appliance.
Disposing of the plug:
Ensure that before disposing of the plug itself, you make the
pins unusable so that it cannot be accidentally inserted into
a socket. Instructions for connecting cable to an alternative plug:
Important: the wires in the mains lead are coloured in
accordance with the following code:
Green & Yellow
- Earth
Blue
- Neutral
Brown
- Live
As the colours of the wires in the mains lead may not
correspond with the coloured markings identifying the
terminals in your plug, proceed as follows:
Connect Green & Yellow wire to terminal marked “E” or
or coloured Green or Green & Yellow.
Connect Brown wire to terminal marked “L” or coloured
Red.
GB
2
Disposing of the appliance:
When disposing of the appliance please remove the plug by
cutting the mains cable as close as possible to the plug body
and dispose of it as described above.
A Closer Look
A
Temperature Adjustment Knob
E
Ice tray
F
Adjustable feet
G
Storage Compartments
H
Compartments Used for Freezing and Storage
This knob makes it possible to adjust the internal temperature of the freezer with the following settings:
- 1: Freezer is on low;
- 5: Freezer is on high;
- Super: Fast freeze.
By turning the knob from setting "1"
to setting "5" allows you to lower
the temperature.
The Super setting (the yellow "D" indicator light
comes on) is used when fresh foods must be
frozen. Once they have been frozen, the knob must
be returned to one of the normal
settings (3).
B
Warning Light
When this red warning light comes on
for a prolonged period of time, it
means that the freezer is not functioning properly and the temperature is
rising too much. (Call your Service
Centre)
This warning light might come on for
a brief period when:
a) the door is left open for an extended
period of time (when the freezer is
being loaded or unloaded).
b) the “A” knob is turned to the
“Super” setting.
In these two cases, the fact that the
warning light comes on does not
indicate that the freezer is
malfunctioning or there is a defect.
C
B
C
D
H
E
E
Power Supply Indicator Light
The green light will come on and
stay on while the appliance is
connected to the mains and is
operating normally.
D
A
G
Fast Freeze Indicator Light
This yellow indicator light will come
on when the "A" knob is on the Super setting.
F
F
3
GB
Setting Up Your Appliance
NOTICE
After transport stand the appliance upright and wait
at least 3 hours before plugging the appliance into the
mains to ensure proper performance.
Use average temperature settings to ensure optimum
performance and to save energy.
Once the appliance is connected to the mains, the green
"C" and the red "B" lights will come on. Turn the "A" knob
to the Super setting (the yellow "D" light will come on).
When the red "B" light turns off, turn the "A" knob to one
of the normal settings (3).
At this point, the freezer is ready for use.
Getting the Most Out of Your Appliance
Tips on Freezing
Storage
- Remember that you should never refreeze products you have
allowed to thaw, even if only partially. Once thawed, cook the
food, then either eat (within 24 hours) or refreeze it
- Consult a specialized manual when packaging foods for
freezing.
- For the best storage and thawing, remember to freeze
small portions. This will ensure rapid and uniform freezing.
Mark package with a description of the contents and the
date it was frozen.
- Freeze only the quantities (in kg) shown on the data plate
on the inside of the freezer.
- Turn the "A" knob to the Super setting (the yellow "D"
light will come on).
- Place the fresh food that is being frozen into the top compartments (H), making sure not to place them near food
that has already been frozen, but preferably in contact with
the cooling surfaces. In fact, proper food storage depends
on the speed at which the fresh food is frozen. For this
reason, we suggest that the temperature knob be placed
on the Super setting 24 hours before fresh food is placed
in the appliance to be frozen. This operation is necessary
for large quantities of food (up to the maximum capacity indicated on the data plate).
- During the freezing process, avoid opening the door of
the freezer.
- Placing substantial amounts of fresh food in the appliance
may temporarily raise the temperature within the freezer
(the red light will turn on). Since this is a temporary situation, it will not compromise the storage of the food that
has already been frozen.
- After 24 hours have passed and the fresh food has been
frozen, turn the "A" knob back to one of the normal settings.
Attention: Do not forget to change the temperature setting if you want to avoid useless wastes of energy.
- In the case of power failure or breakdown, do not open
the freezer door. This will help maintain the temperature
inside the freezer, ensuring that foods are conserved for at
least 20 hours.
- Do not place full bottles in the freezer because liquids
increase in volume when they freeze and this could cause
the bottles to burst.
For best storage of fresh-frozen and frozen foods, do not set the
thermostat knob below 1, regardless of the ambient temperature
of the room where the freezer is installed. For ambient temperatures of up to 25°-27°C, the thermostat knob should be set between 1 and 2, while for temperatures up to 32°C the setting
should be between 2 and 3.
Follow the instructions on the packages of frozen foods scrupulously. If none are provided, do not store the food for more than 3
months from the date of purchase.
When purchasing frozen foods, make sure that they have been
stored at the proper temperature and that the package is properly
sealed. When purchasing frozen foods, it is best to transport them
in appropriate containers to keep them cold and then place them
in the freezer immediately.
If the package is damp on the outside or is abnormally swollen, it
is likely that the package was stored at an inadequate temperature and the food has deteriorated.
To maximize the freezer volume, it is possible to remove the
drawers (except the lowest one), and to arrange the food
directly on top of the evaporating plates. Ensure that the
door is properly closed after putting food in the freezer.
GB
4
This small drawer (Fig. 1) was devised for you to store the
ice trays. This ensures the improved preservation of your food
and makes it easier for you to find these smaller items quickly.
It should also be used to store any eutectic plates (only
available on certain models), which increase food preservation times in the event of a power failure.
Fig. 1
Ice trays
This new concept of ice trays is an exclusive Merloni patent.
The fact that they are situated on the inner door of the
freezer compartment ensures greater ergonomics and
cleanliness: the ice no longer comes into contact with the
food placed inside the freezer compartment; furthermore,
the dripping of the water during filling is avoided (a lid to
cover up the hole after filling with water is also provided).
Instructions for use (Fig. 2)
Fill up the tray with water via the special hole up to the level
indicated (MAX WATER LEVEL), taking care not to exceed it:
inserting more water than is necessary will lead to the
formation of ice which could obstruct the exit of the ice
cubes.
If you have used an excessive amount of water, you will
have to wait until the ice has melted, empty out the tray
and re-fill it with water.
Once you have filled the ice tray up with water through the
hole indicated, turn it by 90 °. Thanks to the connected
compartments, the water fills up the special shapes, after
which you can cover the hole up with the special cap and
place the ice tray in the inner door of the freezer
compartment.
Once the ice has formed, all you need to do is to knock the
tray against a hard surface so that the ice cubes come away
from their housing and come out of the same hole used to
fill the tray with water. To make it easier for the ice cubes to
come out, wet the outside of the tray.
WARNING: every time you fill up the ice tray with water ,
make sure that the same is completely empty and that there
are no traces of ice left inside it.
The minimum time required for ice to form well is
approximately 8 hours.
Fig. 2
5
GB
Guide to Using the Freezer
Meat and Fish
Tenderising
(days)
Storage
(months)
Tinfoil
2/3
9 / 10
Not required.
Lamb
Tinfoil
1/2
6
Not required.
Pork Roast
Tinfoil
1
6
Not required.
Veal Roast
Tinfoil
1
8
Not required.
Veal/Pork Chops
Each piece wrapped in cling wrap and then in
tinfoil (4 to 6 slices)
6
Not required.
Veal/Lamb Cutlets
Each piece wrapped in cling wrap and then in
tinfoil (4 to 6 slices)
6
Not required.
Minced Meat
In aluminium containers covered with cling
Freshly minced
wrap.
2
Slowly in refrigerator.
Heart and Liver
Plastic Baggies
3
Not required.
Sausages
Cling Wrap or Tinfoil
2
As necessary.
Chicken and Turkey
Tinfoil
1/3
9
Very slowly in refrigerator.
Duck and Goose
Tinfoil
1/4
6
Very slowly in refrigerator.
Pheasant, Partrige and
Wild Duck
Tinfoil
1/3
9
Very slowly in refrigerator.
Hare and Rabbit
Tinfoil
3/4
6
Very slowly in refrigerator.
Venison
Tinfoil or Cling Wrap
5/6
9
Very slowly in refrigerator.
Large Fish
Tinfoil or Cling Wrap
4/6
Very slowly in refrigerator.
Small Fish
Plastic Baggies
2/3
Not required.
Crustaceans
Plastic Baggies
3/6
Not required.
Shellfish
Store in salted water in aluminium
containers or plastic containers.
3
Very slowly in refrigerator.
Boiled Fish
Tinfoil or Cling Wrap
12
In hot water.
Fried Fish
Plastic Baggies
Food
Wrapping
Beef Roast
GB
4/6
6
Thawing Time
Directly in pan.
Fruits and Vegetables
Food
Preparation
Apples and Pears
Peel and cut into slices.
Apricots, Peaches,
Cherries and Plums
Peel and pit.
Strawberries
Blackberries and
Raspberries
Blanching
Time
Wrapping
Storage
(months)
Thawing Time
2’
In Containers (cover
with syrup)
12
In refrigerator very slowly.
1’ / 2’
In Containers (cover
with syrup)
12
In refrigerator very slowly.
Rinse and fry.
In Containers (cover
with sugar)
10 / 12
In refrigerator very slowly.
Cooked Fruit
Cut, cook and strain.
In Containers (add
10% sugar)
12
In refrigerator very slowly.
Fruit Juice
Wash, cut and crush.
In Containers (sugar to
taste)
10 / 12
In refrigerator very slowly.
Cauliflower
Remove leaves, cut head into
small pieces and blanch in
water and a little lemon juice.
Cabbage and Brussel Wash and cut into small
Sprouts
pieces.
2’
Plastic Baggies
12
1’ / 2’
Plastic Baggies
10 / 12
Not required.
At room temperature.
Peas
Shell and wash.
2’
Plastic Baggies
12
Not required.
French Beans
Wash and slice if required.
2
Plastic Baggies
10 / 12
Not required.
Carrots, Peppers and Peel, wash and slice if
Turnips
necessary.
3’ / 4’
Plastic Baggies
12
Not required.
Mushrooms and
Asparagus
Wash, peel and cut up.
3’ / 4’
Plastic Baggies or
Containers
6
At room temperature.
Spinach
Wash and mince.
2’
Plastic Baggies
12
At room temperature.
Vegetable for Soups
Wash and cut up in small
pieces.
3’
Plastic Baggies or
Containers
Various Foods
Preparation
Blanching
Time
Wrapping
6/7
Storage
(months)
Not required.
Thawing time
Bread
Plastic Baggies
4
At room temperature and
in the oven.
Cakes
Plastic Baggies
6
About 10 minutes at room
temperature, cook at
100/200°C.
Cream
Plastic Containers
6
At room temperature or
in refrigerator.
Butter
In original wrapping or
tinfoil
6
In refrigerator.
Boiled Food or
Vegetable Soup
Plastic or Glass
Containers
Eggs
Freeze without shells
in small containers
7
3/6
At room temperature or
in hot water.
10
At room temperature or
in refrigerator.
GB
Energy Saving Tips
- Install the Appliance Correctly
This means that the appliance should be installed away from
sources of heat or direct sunlight, in a well ventilated room.
- Check the Door Seals
Keep the seals clean and pliable so that they fit closely against
the door to ensure that no cold air is lost.
- Correct Temperature Settings
Set the freezer temperature knob to one of the medium
settings. Very low temperatures will not only consume a great
deal of energy, but will neither improve nor lengthen the
storage life of the food.
- Avoid Frost Buildup
Remember to check the sides of the freezer for frost. When
the frost becomes too thick, defrost the freezer immediately
(See, "Caring for Your Appliance").
- Shut the Doors
Open your appliance only when strictly necessary - every
time you open the door most of the cold air will be lost. In
order to restore the correct temperature, the motor will have
to run and consume energy.
Caring for Your Appliance
Before doing any cleaning, disconnect the appliance
from the electricity (by pulling out the plug or turning
off the general switch in your home).
Defrosting
WARNING: do not damage the refrigeration circuit.
Do not use mechanical devices or other tools to speed
up the defrosting process, unless they have been recommended by the manufacturer.
It is a good idea to remove the frost buildup from the inside
of the appliance from time to time.
Make sure not to use pointed metal objects to do so as this
could result in piercing the refrigeration circuits, causing irreparable damage to the appliance. Use the plastic scraper
provided with the freezer.
To defrost the freezer completely (which should be done
once or twice a year), disconnect the appliance from the
power supply and leave the door open until all the frost has
melted.
Fig. 3
GB
8
The freezer is equipped with a system to drain the water
from the defrosting procedure. Simply, place a container in
the position indicated in figure 3.
To speed up defrosting, one or more pots of warm water
can be placed inside the appliance.
While defrosting the freezer, it is a good idea to wrap the
food taken from the freezer in several layers of paper and
place it in a cool place. Since the temperature of the frozen
food will inevitably rise, it is best to consume it quickly as its
storage life will have been shortened.
Cleaning and Maintenance
The inside of the freezer should be cleaned on a periodic
basis after it has been defrosted. Only use a water and bicarbonate solution to clean the appliance. Do not use abrasive cleaning products, detergents or soap. After the inside
has been cleaned, rinse well with clean water and dry carefully.
Once the appliance has been cleaned, turn on the appliance, following the instructions in "Setting Up Your Appliance."
Troubleshooting
The Green Light is Off
If after all the checks, the appliance still does not operate or
the problem persists, call the nearest Service Centre and inform them of: the type of problem, the abbreviation of the
model name (Mod.) and the relative numbers (S/N) written
on the rating plate located within the freezer (see example
in the figure below).
Have you checked if:
· there is power to the unit?
· the main power switch to the house is on?
The Red Alarm Light is Always On
Have you checked if:
· the door is closed properly and the seal is still OK?
· the door is being opened too often?
· the temperature knob is on the right setting?
· there is too much frost buildup?
Mod. RG 2330
220 - 240 V-
TI
50 Hz
Cod.
150 W
75
Total 340
Net
Gross
Gross
Util
Bruto
Bruto
Utile
Brut
Brut
Compr. R 134 a
Test Pressure
HIGH-235
Syst.
P.S-I. LOW 140
Kompr. kg 0,090
Made in Italy 13918
The Motor Runs Constantly
Have you checked if:
· the yellow light is on (constant operation setting)?
· the thermostat is on the right setting?
93139180000
W Fuse
S/N 704211801
A
Gross
Bruto
Brut
Max 15 w
Capac
Class
Poder de Cong
Clase
Freez.
kg/24 h
4,0
N
Classe
Never call on unauthorized technicians and always
refuse spare parts which are not originals.
The Appliance Makes Too Much Noise
Have you checked if:
· the freezer is level?
· the appliance has been installed between cabinets that
vibrate and make noise?
· it is the noise made by the refrigerant, which occurs even
when the compressor is off (this is not a defect).
9
GB
Reversing the door opening
1
2
3
4
Merloni Elettrodomestici
Viale Aristide Merloni 47
60044 Fabriano
Italy
Tel +39 0732 6611
Fax +39 0732 662501
07/2004 - 195046302.00 - Xerox Business Services - DocuTech
www.merloni.com

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