Wolf TM15TF/S Design Guide

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Wolf TM15TF/S Design Guide | Manualzz
DESIGN GUIDE
REVISED 10 / 2018
TA B L E O F C O N T E N T S
3
M SERIES OVENS
16
E SERIES OVENS
30
L SERIES OVEN
36
CONVECTION STEAM OVENS
42
MICROWAVE OVENS
58
WARMING DRAWERS
64
INDUCTION | ELECTRIC COOKTOPS
72
GAS COOKTOPS
80
MODULE COOKTOPS
90
COFFEE SYSTEMS
96
CUP WARMING DRAWERS
101
VA C U U M S E A L D R AW E R
106
DUAL FUEL RANGES
112
GAS RANGES
118
INDUCTION RANGES
124
SEALED BURNER RANGETOPS
130
OUTDOOR GRILLS | MODULES | ACCESSORIES
138
C O O K T O P V E N T I L AT I O N
152
D O W N D R A F T V E N T I L AT I O N
160
P R O V E N T I L AT I O N
172
WOLF WARRANTIES
Features and specifications are subject to change at any
time without notice. Visit wolfappliance.com/specs for the
most up-to-date information.
Throughout this guide, dimensions may vary by ± 1/8" (3).
Dimensions in parentheses are millimeters unless otherwise
specified.
M SERIES OVENS
M S ER IES O VENS
M Series Built-In Ovens
Four striking new looks are just the beginning. Contemporary M series ovens include stainless steel and black glass
models. Superior performance features include a more
advanced dual vertical convection fan system, touchscreen controls, convenient preset cooking programs, and
improved interior lighting. There is more usable space inside
for deliciousness on a grand scale. M series ovens can be
installed in a standard or flush inset application.
M S ER I ES O V EN S
TRAN SITION A L
SO30TM/S/TH
DO30TM/S/TH
PROFESSION A L
UPPER OVEN
LOWER OVEN
SO30PM/S/PH
DO30PM/S/PH
C ON TEMPORARY
4
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Wolf Customer Care 800.222.7820
SO30CM/S
SO30CM/B
DO30CM/S
DO30CM/B
M S ER IES O VENS
30" M Series Built-In Ovens
T R ANS IT IO NAL SINGL E OVE N
7/8"
(22)
8 5/8"
1 7/8"
(46)
(218)
2" (51)
1 3/8" (36)
28 1/2"
CONDUIT
CHANNEL
(723)
29 7/8" (759)
2 1/2"
(65)
27"
(686)
23" (584)
BEHIND FRAME
OPEN OVEN DOOR
21 3/8"
(543)
T R ANS IT IO NAL DOUBL E OVE N
7/8"
(22)
8 5/8"
1 7/8"
(46)
(218)
2" (51)
1 3/8" (36)
CONDUIT
CHANNEL
49 3/8"
50 7/8"
(1254)
(1291)
OPEN OVEN DOOR
29 7/8" (759)
2 1/2"
(65)
21 3/8"
(543)
23" (584)
BEHIND FRAME
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M S ER IES O VENS
30" M Series Built-In Ovens
P RO F ES S IO NAL SINGL E OVE N
7/8"
(22)
8 5/8"
1 7/8"
(46)
(218)
2" (51)
1 3/8" (36)
28 1/2"
CONDUIT
CHANNEL
(723)
29 7/8" (759)
3 1/4"
(83)
27"
(686)
23" (584)
BEHIND FRAME
OPEN OVEN DOOR
21 3/8"
(543)
P RO F ES S IO NAL DOUBL E OVE N
7/8"
(22)
UPPER OVEN
8 5/8"
1 7/8"
(46)
(218)
LOWER OVEN
2" (51)
1 3/8" (36)
CONDUIT
CHANNEL
49 3/8"
50 7/8"
(1254)
(1291)
OPEN OVEN DOOR
29 7/8" (759)
6
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3 1/4"
(83)
Wolf Customer Care 800.222.7820
23" (584)
BEHIND FRAME
21 3/8"
(543)
M S ER IES O VENS
30" M Series Built-In Ovens
C ONT EMPO R ARY STAINL E SS STE E L SINGL E O VEN
7/8"
(22)
8 5/8"
1 7/8"
(46)
(218)
2" (51)
1 3/8" (36)
28 1/2"
CONDUIT
CHANNEL
(723)
29 7/8" (759)
27"
(686)
23" (584)
BEHIND FRAME
OPEN OVEN DOOR
21 3/8"
(543)
C ONT EMPO R ARY STAINL E SS STE E L DOUBLE O V EN
7/8"
(22)
8 5/8"
1 7/8"
(46)
(218)
2" (51)
1 3/8" (36)
CONDUIT
CHANNEL
49 3/8"
50 7/8"
(1254)
(1291)
OPEN OVEN DOOR
29 7/8" (759)
21 3/8"
(543)
23" (584)
BEHIND FRAME
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M S ER IES O VENS
30" M Series Built-In Ovens
C ONT EMPO R ARY BL ACK GL ASS SINGL E OVEN
1"
(25)
8 5/8"
1 7/8"
(46)
(218)
2" (51)
1 3/8" (36)
28 1/2"
CONDUIT
CHANNEL
(723)
29 7/8" (759)
27"
(686)
23" (584)
BEHIND FRAME
OPEN OVEN DOOR
21 3/8"
(543)
C ONT EMPO R ARY BL ACK GL ASS DOUBL E OV EN
1"
(25)
8 5/8"
1 7/8"
(46)
(218)
2" (51)
1 3/8" (36)
CONDUIT
CHANNEL
49 3/8"
50 7/8"
(1254)
(1291)
OPEN OVEN DOOR
29 7/8" (759)
8
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Wolf Customer Care 800.222.7820
23" (584)
BEHIND FRAME
21 3/8"
(543)
M S ER IES O VENS
Planning Information
The M series oven can be installed in a standard or flush
inset application. If a cooktop is being installed above an
oven, a minimum of 1/4" (6) is required between the units.
The location of the electrical supply within the oven opening
may require additional cabinet depth.
Finish the edges of the opening. They may be visible when
the door is open.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
For flush inset installations, a minimum 1/8" (3) reveal is
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
Single Oven
Double Oven
MIN
250 lb (115 kg)
400 lb (181 kg)
TRIM OVERLAP
Top
Bottom
Sides
1" (25)
0" (0)
11/16" (18)
ELEC TR I C AL R EQ U I R EMEN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply flush with the back wall and
within the shaded area shown in the illustrations on the
following pages. For ease of installation, the electrical
supply for the oven can be placed in an adjacent cabinet
within reach of the conduit.
Performance may be compromised if the electrical supply is
less than 240 volts.
The oven is supplied with a conduit consisting of two
insulated hot lead conductors and a bare ground conductor.
The wiring diagram covering the control circuit is provided
with the oven.
ELECTRICAL REQUIREMENTS—SINGLE OVEN
Electrical Supply
grounded, 240/208 VAC, 60 Hz
Service
30 amp dedicated circuit
Conduit
4' (1.2 m)
Total Amps
22
Max Connected Load
5.4 kW
D U AL INS TALLATION
ELECTRICAL REQUIREMENTS­— DOUBLE OVEN
Two 30" single M series ovens can be installed side by side
in a standard or flush inset application. A dual installation kit
is required. To maintain appropriate airflow, the ovens must
be installed into one opening. Any cosmetic or structural
material placed between the ovens will impede airflow and
is not recommended. Refer to the illustrations on pages
14–15.
Electrical Supply
grounded, 240/208 VAC, 60 Hz
Service
50 amp dedicated circuit
Conduit
5' (1.5 m)
Total Amps
Max Connected Load
45
10.8 kW
The dual installation kit is available through an authorized
Wolf dealer. For local dealer information, visit the find a
showroom section of our website, wolfappliance.com.
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M S ER IES O VENS
30" M Series Single Oven
S TANDAR D INS TAL L ATION
23 1/4" (591)
OPENING
DEPTH
TOP VIEW
5"
(127)
E
4"
27 1/2"
(699)
OPENING
HEIGHT
(102)
28 1/2" (724)
OPENING WIDTH
E
E
SIDE VIEW
NOTE: Location of electrical supply within opening may require additional cabinet depth.
10
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Wolf Customer Care 800.222.7820
FRONT VIEW
M S ER IES O VENS
30" M Series Single Oven
F LUS H INS ET INSTAL L ATION
7/8" (22)
OR
1" (25)**
24" (610)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
30 1/8" (765)
FLUSH INSET WIDTH***
5"
11/8" (29) (127) E
4"
(102)
28 3/4"
(730)
FLUSH INSET
HEIGHT***
13/16" (21)
E
1/8" (3)
SIDE VIEW
E
FRONT VIEW
*1" (25) minimum depth. Shaded areas will be visible and should be finished to match cabinetry.
** 7/8" (22) for transitional, professional and contemporary stainless steel models and 1" (25) for contemporary black glass model.
***Dimension provides minimum reveals.
NOTE: Location of electrical supply within opening may require additional cabinet depth.
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M S ER IES O VENS
30" M Series Double Oven
S TANDAR D INS TAL L ATION
23 1/4" (591)
OPENING
DEPTH
TOP VIEW
5"
(127)
E
4"
(102)
49 7/8"
(1267)
OPENING
HEIGHT
28 1/2" (724)
OPENING WIDTH
E
E
17" (432)
TYPICAL
SIDE VIEW
NOTE: Location of electrical supply within opening may require additional cabinet depth.
12
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Wolf Customer Care 800.222.7820
FRONT VIEW
M S ER IES O VENS
30" M Series Double Oven
F LUS H INS ET INSTAL L ATION
7/8" (22)
OR
1" (25)**
24" (610)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
30 1/8" (765)
FLUSH INSET WIDTH***
5"
11/8" (29) (127) E
4"
(102)
51 1/8"
(1299)
FLUSH INSET
HEIGHT***
13/16" (21)
E
1/8" (3)
E
17" (432)
TYPICAL
SIDE VIEW
FRONT VIEW
*1" (25) minimum depth. Shaded areas will be visible and should be finished to match cabinetry.
** 7/8" (22) for transitional, professional and contemporary stainless steel models and 1" (25) for contemporary black glass model.
***Dimension provides minimum reveals.
NOTE: Location of electrical supply within opening may require additional cabinet depth.
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13
M S ER IES O VENS
30" M Series Single Oven
D U AL S TANDARD INSTAL L ATION
23 1/4" (591)
OPENING
DEPTH
TOP VIEW
5"
(127)
E
5"
(127)
4"
27 1/2"
(699)
OPENING
HEIGHT
(102)
FRONT VIEW
NOTE: Location of electrical supply within opening may require additional cabinet depth. A dual installation kit is required for this installation.
14
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Wolf Customer Care 800.222.7820
4"
(102)
58 1/2" (1486)
OPENING WIDTH
E
SIDE VIEW
E
E
M S ER IES O VENS
30" M Series Single Oven
D U AL F LUS H IN SE T INSTAL L ATION
7/8" (22)
24" (610)
FLUSH INSET
DEPTH
OR
1" (25)**
FINISHED
CLEATS*
TOP VIEW
60 1/8" (1527)
FLUSH INSET WIDTH***
11/8" (29)
5"
(127)
E
5"
(127)
4"
28 3/4"
E
4"
(102)
(102)
E
E
(730)
FLUSH INSET
HEIGHT***
13/16" (21)
1/8" (3)
SIDE VIEW
FRONT VIEW
*1" (25) minimum depth. Shaded areas will be visible and should be finished to match cabinetry.
** 7/8" (22) for transitional, professional and contemporary stainless steel models and 1" (25) for contemporary black glass model.
***Dimension provides minimum reveals.
NOTE: Location of electrical supply within opening may require additional cabinet depth. A dual installation kit is required for this installation.
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E SERIES OVENS
E SER IES O VENS
E Series Built-In Ovens
Wolf E series ovens are crafted of stainless steel. The
handles match the rest of the new Wolf cooking appliance
offering, providing a more cohesive look. E series ovens can
be installed in a standard or flush inset application.
E S ER I ES O V EN S
TRAN SITION A L
SO24TE/S/TH
SO30TE/S/TH
DO30TE/S/TH
P ROFESSION A L
SO30PE/S/PH
DO30PE/S/PH
C ON TEMP ORARY
SO30CE/B/TH
DO30CE/B/TH
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E SER IES O VENS
24" E Series Built-In Oven
T R ANS IT IO NAL SINGL E OVE N
7/8"
(22)
23 1/4"
23 1/2"
(591)
(597)
23 1/2"
(597)
2 1/2"
(64)
22"
(559)
21 1/2" (546)
BEHIND FRAME
OPEN OVEN DOOR
18
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Wolf Customer Care 800.222.7820
18 1/8"
(460)
E SER IES O VENS
30" E Series Built-In Ovens
T R ANS IT IO NAL SINGL E OVE N
9 5/8"
1" (25)
(244)
3" (76)
8 7/8"
(225)
27 7/8"
(708)
CONDUIT
CHANNEL
27 1/8"
(689)
28 1/4"
(718)
29 7/8"
(759)
2 3/4"
(70)
23 3/4" (603)
BEHIND FRAME
OPEN OVEN DOOR
22"
(559)
T R ANS IT IO NAL DOUBL E OVE N
9 5/8"
1" (25)
(244)
3" (76)
8 7/8"
(225)
50 3/8"
CONDUIT
CHANNEL
(1280)
49 5/8"
(1261)
28 1/4"
(718)
OPEN OVEN DOOR
29 7/8"
(759)
2 3/4"
(70)
22"
(559)
23 3/4" (603)
BEHIND FRAME
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E SER IES O VENS
30" E Series Built-In Ovens
P RO F ES S IO NAL SINGL E OVE N
9 5/8"
1" (25)
(244)
3" (76)
8 7/8"
(225)
27 7/8"
(708)
CONDUIT
CHANNEL
27 1/8"
(689)
28 1/4"
(718)
29 7/8"
(759)
3 3/8"
(86)
23 3/4" (603)
BEHIND FRAME
OPEN OVEN DOOR
22"
(559)
P RO F ES S IO NAL DOUBL E OVE N
9 5/8"
1" (25)
(244)
3" (76)
8 7/8"
(225)
50 3/8"
CONDUIT
CHANNEL
(1280)
49 5/8"
(1261)
28 1/4"
(718)
OPEN OVEN DOOR
29 7/8"
(759)
20
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3 3/8"
(86)
Wolf Customer Care 800.222.7820
23 3/4" (603)
BEHIND FRAME
22"
(559)
E SER IES O VENS
30" E Series Built-In Ovens
C ONT EMPO R ARY SINGL E OVE N
1 1/4" (32)
9 5/8"
(244)
3" (76)
8 7/8"
(225)
27 7/8"
(708)
CONDUIT
CHANNEL
27 1/16"
(687)
28 1/4"
(718)
29 7/8"
(759)
3"
(76)
23 3/4" (603)
BEHIND FRAME
OPEN OVEN DOOR
22"
(559)
C ONT EMPO R ARY DOUBL E OVE N
1 1/4" (32)
9 5/8"
(244)
3" (76)
8 7/8"
(225)
50 3/8"
CONDUIT
CHANNEL
(1280)
49 1/2"
(1257)
28 1/4"
(718)
OPEN OVEN DOOR
29 7/8"
(759)
3"
(76)
22"
(559)
23 3/4" (603)
BEHIND FRAME
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E SER IES O VENS
Planning Information
E series ovens can be installed in a standard or flush inset
application. If a cooktop is being installed above an oven, a
minimum of 1/4" (6) is required between the units. The location of the electrical supply within the oven opening may
require additional cabinet depth.
Finish the edges of the opening. They may be visible when
the door is open.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
For flush inset installations, a minimum reveal is required
on all sides. Refer to the chart below. To ensure consistent
reveals, each corner of the opening must be exactly 90°.
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
MIN
24" Oven
30" Single Oven
30" Double Oven
150 lb (68 kg)
250 lb (113 kg)
400 lb (181 kg)
TRIM OVERLAP
Top
Bottom
Sides
24" OVEN
1/4"
0" (0)
11/16" (17)
REVEAL
24" Oven
30" Oven
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Wolf Customer Care 800.222.7820
30" OVEN
1/2"
(13)
1/8"
11/16"
(3)
(17)
MIN
1/8"
(3)
1/4"
(6)
E SER IES O VENS
Electrical Requirements
2 4" O VEN
3 0 " O V EN
Installation must comply with all applicable electrical codes.
Installation must comply with all applicable electrical codes.
Locate the electrical supply as shown in the illustrations
on the following pages. A separate circuit servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation. Refer to the illustration below for minimum power
cord plug clearance.
Locate the electrical supply flush with the back wall and
within the shaded area shown in the illustrations on the following pages. For ease of installation, the electrical supply
for the oven can be placed in an adjacent cabinet within
reach of the conduit.
Performance may be compromised if the electrical supply is
less than 240 volts.
ELECTRICAL REQUIREMENTS—24" OVEN
Electrical Supply
grounded, 240/208 VAC, 60 Hz
Service
Performance may be compromised if the electrical supply is
less than 240 volts.
The oven is supplied with a conduit consisting of two
insulated hot lead conductors and a bare ground conductor.
The wiring diagram covering the control circuit is provided
with the oven.
20 amp dedicated circuit
Receptacle
NEMA 6-20R grounding-type
Power Cord
6' (1.8 m)
ELECTRICAL REQUIREMENTS—30" SINGLE OVEN
Electrical Supply
grounded, 240/208 VAC, 60 Hz
Service
30 amp dedicated circuit
Conduit
4' (1.2 m)
Total Amps
21
Max Connected Load
5.1 kW
ELECTRICAL REQUIREMENTS—30" DOUBLE OVEN
Electrical Supply
1" (25)
MINIMUM
CORD
CLEARANCE
grounded, 240/208 VAC, 60 Hz
Service
50 amp dedicated circuit
Conduit
5' (1.5 m)
Total Amps
Max Connected Load
37
8.9 kW
Power cord clearance
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23
E SER IES O VENS
24" E Series Single Oven
S TANDAR D INS TAL L ATION
23" (584)
OPENING
DEPTH
TOP VIEW
E
23 1/4"
(591)
OPENING
HEIGHT
22 1/8" (562)
OPENING WIDTH
SIDE VIEW
24
|
Wolf Customer Care 800.222.7820
FRONT VIEW
E SER IES O VENS
24" E Series Single Oven
F LUS H INS ET INSTAL L ATION
24" (610)
7/8" (22)
FLUSH
INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
E
23 3/4" (603)
FLUSH INSET
HEIGHT**
3/8" (10)
13/16" (21)
1/8" (3)
23 3/4" (603)
FLUSH INSET WIDTH**
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**Dimension provides minimum reveals.
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25
E SER IES O VENS
30" E Series Single Oven
S TANDAR D INS TAL L ATION
24" (610)
OPENING
DEPTH
TOP VIEW
5"
(127)
E
4"
27 1/4"
(692)
OPENING
HEIGHT
(102)
28 1/2" (724)
OPENING WIDTH
E
E
SIDE VIEW
NOTE: Location of electrical supply within opening may require additional cabinet depth.
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Wolf Customer Care 800.222.7820
FRONT VIEW
E SER IES O VENS
30" E Series Single Oven
F LUS H INS ET INSTAL L ATION
1" (25)
OR
1
1 /4" (32)**
25" (635)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
30 3/8" (772)
FLUSH INSET WIDTH***
3/4" (19)
5"
(127)
E
4"
(102)
28 3/8"
(721)
FLUSH INSET
HEIGHT***
15/16" (24)
3/8" (10)
SIDE VIEW
E
E
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**1" (25) for professional and transitional models and 11/4" (32) for contemporary model.
***Dimension provides minimum reveals.
NOTE: Location of electrical supply within opening may require additional cabinet depth.
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E SER IES O VENS
30" E Series Double Oven
S TANDAR D INS TAL L ATION
24" (610)
OPENING
DEPTH
TOP VIEW
5"
(127)
E
4"
(102)
49 3/4"
(1264)
OPENING
HEIGHT
28 1/2" (724)
OPENING WIDTH
E
E
17" (432)
TYPICAL
SIDE VIEW
NOTE: Location of electrical supply within opening may require additional cabinet depth.
28
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Wolf Customer Care 800.222.7820
FRONT VIEW
E SER IES O VENS
30" E Series Double Oven
F LUS H INS ET INSTAL L ATION
1" (25)
OR
1
1 /4" (32)**
25" (635)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
30 3/8" (772)
FLUSH INSET WIDTH***
3/4" (19)
5"
(127)
E
4"
(102)
50 7/8"
(1292)
FLUSH INSET
HEIGHT***
15/16" (24)
3/8" (10)
E
E
17" (432)
TYPICAL
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**1" (25) for professional and transitional models and 11/4" (32) for contemporary model.
***Dimension provides minimum reveals.
NOTE: Location of electrical supply within opening may require additional cabinet depth.
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29
L SERIES OVEN
L SER IES O VEN
L Series Built-In Oven
Since their introduction, Wolf L series built-in ovens have
taken the culinary world by storm—and not just for their
stylish cobalt blue interior and 10 cooking modes. Thanks
to a Wolf innovation called dual convection, the L series
delivers faster, more consistent results for baking, roasting,
broiling—even drying fruits. The Wolf L series oven is offered
in the 36" width with unframed door style and tubular
handle.
L S ER I ES O VEN
U N FRAMED
SO36U/S
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L SER IES O VEN
L Series Built-In Oven
3 6" S ING LE O VEN
9 5/8"
(244)
3" (76)
8 7/8"
(225)
24 3/8"
(619)
CONDUIT
CHANNEL
23"
(584)
34 1/8"
(867)
35 5/8"
(905)
3"
(76)
24" (610)
BEHIND FRAME
OPEN OVEN DOOR
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Wolf Customer Care 800.222.7820
17 3/4"
(451)
L SER IES O VEN
Planning Information
If a cooktop is being installed above an oven, a minimum
of 1/4" (6) is required between the units. The location of the
electrical supply within the oven opening may require additional cabinet depth.
Finish the edges of the opening. They may be visible when
the door is open.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
36" Single Oven
MIN
250 lb (113 kg)
TRIM OVERLAP
Top
Bottom
Sides
3/16"
(5)
1/8"
(3)
9/16"
Installation must comply with all applicable electrical codes.
Locate the electrical supply flush with the back wall and
within the shaded area shown in the illustration on the following page. For ease of installation, the electrical supply for
the oven can be placed in an adjacent cabinet within reach
of the conduit.
Performance may be compromised if the electrical supply is
less than 240 volts.
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
ELEC TR I C AL R EQ U I R EMEN TS
(14)
The oven is supplied with a conduit consisting of two
insulated hot lead conductors and a bare ground conductor.
The wiring diagram covering the control circuit is provided
with the oven.
ELECTRICAL REQUIREMENTS
Electrical Supply
grounded, 240/208 VAC, 60 Hz
Service
30 amp dedicated circuit
Conduit
3' (.9 m)
Total Amps
Max Connected Load
21
5.1 kW
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33
L SER IES O VEN
36" L Series Single Oven
S TANDAR D INS TAL L ATION
24" (610)
OPENING
DEPTH
TOP VIEW
5"
(127)
4"
24 1/16"
(611)
OPENING
HEIGHT
E
(102)
34 1/2" (876)
OPENING WIDTH
E
E
SIDE VIEW
NOTE: Location of electrical supply within opening may require additional cabinet depth.
34
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Wolf Customer Care 800.222.7820
FRONT VIEW
L SER IES O VEN
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35
CONVECTION STEAM OVENS
C ONVECT IO N S TE AM OVE NS
Convection Steam Ovens
The legacy of the “combination oven” goes back decades,
to innovative chefs in America and Europe who embraced
the combination of air movement with superheated steam
to achieve superior results—from breads and roasts to
delicate fishes, seafood, and vegetables. Wolf combines the
benefits of convection and steam for the most innovative
steam oven on the market today. Virtually any dish prepared
in a conventional oven, range, or microwave can also be
prepared in the Wolf convection steam oven—with more
control. Two widths and three distinct styles compliment
the look of Wolf ovens, ranges, and cooktops. Convection
steam ovens can be installed in a standard or flush inset
application.
C O N VEC TI O N S TEAM O V EN S
TRAN SITION A L
CSO24TE/S/TH
CSO30TM/S/TH
CSO30TE/S/TH
P ROFESSION A L
CSO30PM/S/PH
CSO30PE/S/PH
C ON TEMP ORARY
CSO30CM/B/TH
CSO30CMS
CSO30CMB
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37
C ONVECT IO N S TE AM OVE NS
Convection Steam Ovens
T R ANS IT IO NAL
7/8"
(22)
21 3/16"
(538)
17 1/2"
17 7/8"
(446)
(454)
W
WIDTH
2 1/2"
(64)
21 1/2" (546)
BEHIND FRAME
OPEN OVEN DOOR
WIDTH
14 3/16"
(360)
W
24" Transitional
23 1/2" (597)
30" Transitional
29 7/8" (759)
P RO F ES S IO NAL
7/8"
(22)
(446)
(454)
(759)
3 1/4"
(83)
(538)
17 1/2"
17 7/8"
29 7/8"
21 3/16"
21 1/2" (546)
BEHIND FRAME
OPEN OVEN DOOR
14 3/16"
(360)
C ONT EMPO R ARY
7/8"
(22)
(446)
(454)
(759)
2 1/2"
(64)
(538)
17 1/2"
17 7/8"
29 7/8"
21 3/16"
21 1/2" (546)
BEHIND FRAME
OPEN OVEN DOOR
38
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Wolf Customer Care 800.222.7820
14 3/16"
(360)
C ONVECT IO N S TE AM OVE NS
Planning Information
The convection steam oven can be installed in a standard or
flush inset application.
Finish the edges of the opening. They may be visible when
the door is open.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
For flush inset installations, a minimum 1/8" (3) reveal is
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.
ELEC TR I C A L R EQ U I R EM EN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply as shown in the illustrations
on the following pages. A separate circuit servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation. Refer to the illustration below for minimum power
cord plug clearance.
Performance may be compromised if the electrical supply is
less than 240 volts.
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
MIN
Convection Steam Oven
TRIM OVERLAP
Top
Bottom
Sides
2 4 " MO DEL
3/16"
(5)
0" (0)
11/16"
(18)
ELECTRICAL REQUIREMENTS
100 lb (45 kg)
Electrical Supply
3 0" MOD EL
Service
3/16"
(5)
0" (0)
3 7/8" (98)
grounded, 240/208 VAC, 60 Hz
20 amp dedicated circuit
Receptacle
NEMA 6-20R grounding-type
Power Cord
6' (1.8 m)
1" (25)
MINIMUM
CORD
CLEARANCE
Power cord clearance
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39
C ONVECT IO N S TE AM OVE NS
Convection Steam Oven
S TANDAR D INS TAL L ATION
23" (584)
OPENING
DEPTH
TOP VIEW
E
17 11/16"
(449)
OPENING
HEIGHT
W
OPENING WIDTH
SIDE VIEW
FRONT VIEW
NOTE: 24" (610) and 30" (762) models require the same opening dimensions.
OPENING WIDTH
W
24" Model
22 1/8" (562)
30" Model
22 1/8" (562)
40
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Wolf Customer Care 800.222.7820
C ONVECT IO N S TE AM OVE NS
Convection Steam Oven
F LUS H INS ET INSTAL L ATION
7/8" (22)
24" (610)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
E
5/16" (8)
18 1/8"
(460)
FLUSH INSET
HEIGHT**
A
1/8" (3)
W
FLUSH INSET WIDTH**
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**Dimension provides minimum reveals.
FLUSH INSET WIDTH
W
24" Model
233/4" (603)
30" Model
301/8" (765)
A
13/16"
(21)
4" (102)
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41
M I C R O W AV E O V E N S
M ICR O WAVE O V E NS
Microwave Ovens
As true cooking instruments, Wolf microwave ovens have
features that make fast meals better meals. The new dropdown door microwaves feature a door that hinges at the
bottom for easier access to foods. Available in 24" and
30" widths, they are designed to match Wolf transitional,
professional, and contemporary products. Drawer microwave ovens can be conveniently located undercounter, in
a corner, or below an oven. Wolf also offers both a roomy,
powerful standard microwave and a convection model that
can microwave, broil, and cook in three convection modes.
Trim kits to match Wolf ovens are available through an
authorized Wolf dealer. Microwave ovens can be installed in
a standard or flush inset application.
D R O P-D O W N D O O R M I C R O WAVES
TRAN SITION A L
MDD24TE/S/TH
MDD30TM/S/TH
MDD30TE/S/TH
P ROFESSION A L
MDD30PM/S/PH
MDD30PE/S/PH
C ON TEMP ORARY
MDD30CM/B/TH
D R AW ER M I C R O WAVE
TRAN SITION A L
MD24TE/S
MD30TE/S
P ROFESSION A L
MD30PE/S
C O N VEC TI O N M I C R O WAVE
MC24 (M/E TRIM)
MC24 (L TRIM)
S TA N D A R D M I C R O WAVE
MS24 (M/E TRIM)
MS24 (L TRIM)
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43
M ICR O WAVE O V E NS
Drop-Down Door Microwave Ovens
T R ANS IT IO NAL
7/8"
(22)
21 3/16"
(538)
17 1/2"
17 7/8"
(446)
(454)
W
WIDTH
2 1/2"
(64)
20" (508)
BEHIND FRAME
OPEN
OVEN DOOR
WIDTH
14 3/16"
(360)
W
24" Transitional
23 1/2" (597)
30" Transitional
29 7/8" (759)
P RO F ES S IO NAL
7/8"
(22)
(446)
(454)
(759)
3 1/4"
(83)
(538)
17 1/2"
17 7/8"
29 7/8"
21 3/16"
20" (508)
BEHIND FRAME
OPEN
OVEN DOOR
14 3/16"
(360)
C ONT EMPO R ARY
7/8"
(22)
(446)
(454)
(759)
2 1/2"
(64)
(538)
17 1/2"
17 7/8"
29 7/8"
21 3/16"
20" (508)
BEHIND FRAME
OPEN
OVEN DOOR
44
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Wolf Customer Care 800.222.7820
14 3/16"
(360)
M ICR O WAVE O V E NS
Drawer Microwave Ovens
T R ANS IT IO NAL / PROFE SSIONAL
21 5/8" (549)
11/4"
(32)
13/4" POWER CORD
(45)
15 1/8"
4 5/8"
(118)
14 5/8"
(384)
29 7/8" (759)
CHANNEL
(372)
21 7/8" (556)
BEHIND FRAME
OPEN DRAWER
16 1/2"
(419)
WIDTH
W
24" Model
23 7/8" (606)
30" Model
29 7/8" (759)
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M ICR O WAVE O V E NS
Convection Microwave Oven
L S ER I ES TR I M
M / E S ER IES T R IM
24 3/4" (629)
FREESTANDING
1 3/8"
24 3/4" (629)
FREESTANDING
1" (25) OR
11/4" (32)*
(35)
14 7/8"
19 7/8"
14 7/8"
19 7/8"
14 7/8"
(378)
FREESTANDING
(505)
WITH
TRIM
(378)
FREESTANDING
(505)
WITH
TRIM
(378)
FREESTANDING
18" (457)
BEHIND TRIM
TRIM WIDTH
TRIM WIDTH
*11/4" (32) for contemporary E series trim only.
TRIM WIDTH
M SERIES
*11/4" (32)
E SERIES
26 7/8"
L SERIES
27" Trim
NA
(683)
NA
30" Trim
29 7/8" (759)
29 7/8" (759)
29 7/8" (759)
36" Trim
NA
NA
35 5/8" (905)
46
|
17 5/8" (448)
BEHIND TRIM
Wolf Customer Care 800.222.7820
M ICR O WAVE O V E NS
Standard Microwave Oven
L S ER I ES TR I M
M / E S ER IES T R IM
24" (610)
FREESTANDING
1 3/8"
24" (610)
FREESTANDING
1" (25) OR
11/4" (32)*
(35)
13 3/8"
18 1/4"
13 3/8"
18 1/4"
13 3/8"
(340)
FREESTANDING
(464)
WITH
TRIM
(340)
FREESTANDING
(464)
WITH
TRIM
(340)
FREESTANDING
18" (457)
BEHIND TRIM
TRIM WIDTH
TRIM WIDTH
17 5/8" (448)
BEHIND TRIM
*11/4" (32) for contemporary E series trim only.
TRIM WIDTH
M SERIES
27" Trim
NA
30" Trim
29 7/8" (759)
*11/4" (32)
E SERIES
26 7/8"
L SERIES
(683)
NA
29 7/8" (759)
29 7/8" (759)
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47
M ICR O WAVE O V E NS
Planning Information
D RO P-DO WN DOOR MICROWAVE
D R AW ER M I C R O WAVE
The drop-down door microwave oven can be installed in a
standard or flush inset application.
The drawer microwave oven can be installed in a standard
or flush inset application. The location of the electrical
supply within the oven opening may require additional
cabinet depth.
Finish the edges of the opening. They may be visible when
the door is open.
Finish the edges of the opening. They may be visible when
the drawer is open.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
For flush inset installations, a minimum 1/8" (3) reveal is
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
MIN
Drop-Down Door Microwave
TRIM OVERLAP
Top
Bottom
Sides
125 lb (57 kg)
2 4 " MO DEL
3/16"
(5)
0" (0)
11/16" (18)
3 0" MOD EL
3/16"
(5)
0" (0)
3 7/8" (98)
For flush inset installations, a minimum 1/8" (3) reveal is
required on the top and sides and 11/16" (18) on the bottom.
To ensure consistent reveals, each corner of the opening
must be exactly 90°. A sales accessory is required to direct
air away from the unit. Accessories are available through an
authorized Wolf dealer. For local dealer information, visit the
find a showroom section of our website, wolfappliance.com.
INSTALLATION REQUIREMENTS
BASE SU PP ORT
M IN
24" Drawer Microwave
30" Drawer Microwave
TRIM OVERL AP
Top
Bottom
Sides
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Wolf Customer Care 800.222.7820
125 lb (57 kg)
125 lb (57 kg)
24" MOD EL
30" M OD E L
5/16"
(8)
5/16"
(8)
1/16"
(2)
1/16"
(2)
7/8"
(22)
3 7/8" (98)
M ICR O WAVE O V E NS
Planning Information
Electrical Requirements
C ONVECT IO N / STANDARD MICROWAVE S
Installation must comply with all applicable electrical codes.
Convection and standard microwave ovens can be installed
in a standard or flush inset application using accessory
trim to match Wolf ovens. Trim kits are avail­able through an
authorized Wolf dealer. For local dealer information, visit the
find a showroom section of our website, wolfappliance.com.
Locate the electrical supply as shown in the illustrations on
the following pages. The receptacle may also be located
in an adjacent cabinet within reach of the power cord. A
separate circuit servicing only this appliance is required. A
ground fault circuit interrupter (GFCI) is not recommended
and may cause interruption of operation. Refer to the illustration below for minimum power cord plug clearance.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
Convection and standard microwave ovens can also be
used freestanding. For freestanding applications, a minimum
2" (51) space is required at the top, rear, and sides of the
microwave oven for air circulation.
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
27" E S E R I E S T R I M O V E RLAP
CO NV
1/4"
36" L S E R I E S T R I M O V E RLAP
Top
Bottom
Sides
grounded, 120 VAC, 60 Hz
Service
15 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
4' (1.2 m)
125 lb (57 kg)
125 lb (57 kg)
Top
Bottom
Sides
Top
Bottom
Sides
Electrical Supply
MIN
Convection Microwave
Standard Microwave
30" M / E / L T R I M O VERLAP
ELECTRICAL REQUIREMENTS
STAN
(6)
9/16"
(14)
3/4"
(19)
11/16"
(17)
13/16"
(21)
13/16"
(21)
CO NV
1/4"
3/4"
STAN
(6)
9/16"
(14)
(19)
11/16"
(17)
1 3/16" (30)
1 3/16" (30)
CO NV
STAN
3/16"
13/16"
(5)
(21)
1 1/4" (32)
NA
NA
NA
3"
(76)
MINIMUM CORD
CLEARANCE
Power cord clearance
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49
M ICR O WAVE O V E NS
Drop-Down Door Microwave Oven
S TANDAR D INS TAL L ATION
21 9/16"
(548)
OPENING
DEPTH
TOP VIEW
E
17 11/16"
(449)
OPENING
HEIGHT
W
OPENING WIDTH
SIDE VIEW
FRONT VIEW
NOTE: 24" (610) and 30" (762) models require the same opening dimensions.
OPENING WIDTH
W
24" Model
22 1/8" (562)
30" Model
22 1/8" (562)
50
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Wolf Customer Care 800.222.7820
M ICR O WAVE O V E NS
Drop-Down Door Microwave Oven
F LUS H INS ET INSTAL L ATION
7/8" (22)
23" (584)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
E
5/16" (8)
18 1/8"
(460)
FLUSH INSET
HEIGHT**
A
1/8" (3)
W
FLUSH INSET WIDTH**
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**Dimension provides minimum reveals.
FLUSH INSET WIDTH
W
24" Model
233/4" (603)
30" Model
301/8" (765)
A
13/16"
(21)
4" (102)
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51
M ICR O WAVE O V E NS
Drawer Microwave Oven
S TANDAR D INS TAL L ATION
22" (559)
OPENING
DEPTH
TOP VIEW
ANTI-TIP BLOCK
E
14 3/4" (375)
OPENING
HEIGHT
W
OPENING WIDTH
SIDE VIEW
FRONT VIEW
NOTE: All drawer microwave ovens require the same opening dimensions.
OPENING WIDTH
W
24" Model
22 1/8" (562)
30" Model
22 1/8" (562)
52
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Wolf Customer Care 800.222.7820
M ICR O WAVE O V E NS
Drawer Microwave Oven
F LUS H INS ET INSTAL L ATION
11/4" (32)
23 1/4" (591)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
ANTI-TIP BLOCK
E
15 15/16" (405)
7/16" (11)
A
FLUSH INSET
HEIGHT**
3/4" (19)
W
FLUSH INSET WIDTH**
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**Dimension provides minimum reveals.
FLUSH INSET WIDTH
W
A
24" Model
24 1/8" (613)
1" (25)
30" Model
30 1/8" (765)
4" (102)
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53
M ICR O WAVE O V E NS
Convection Microwave Oven
S TANDAR D INS TAL L ATION WITH TRIM
20 1/8" (511)
OPENING
DEPTH
TOP VIEW
E
18 7/8" (479)
OPENING
HEIGHT
W
OPENING WIDTH
SIDE VIEW
OPENING WIDTH
FRONT VIEW
W
27" Trim
25 1/4" (641)
30" Trim
27 1/2" (699)
36" Trim
33 3/8" (854)
54
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Wolf Customer Care 800.222.7820
M ICR O WAVE O V E NS
Convection Microwave Oven
F LUS H INS ET INSTAL L ATION WITH TRIM
1" (25)
OR
11/4" (32)**
23 1/4" (591)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
E
20 1/8" (511)
3 / 8" (10)
A
FLUSH INSET
HEIGHT***
7/ 8" (22)
W
FLUSH INSET WIDTH***
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**1 1/4" (32) for contemporary E series trim only.
***Dimension provides minimum reveals.
FLUSH INSET WIDTH
W
27" Trim
27 1/8" (689)
30" Trim
30 1/8" (765)
A
15/16"
(24)
1 3/16" (30)
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55
M ICR O WAVE O V E NS
Standard Microwave Oven
S TANDAR D INS TAL L ATION WITH TRIM
20" (508)
OPENING
DEPTH
TOP VIEW
E
17" (432)
OPENING
HEIGHT
W
OPENING WIDTH
SIDE VIEW
OPENING WIDTH
FRONT VIEW
W
27" Trim
25 1/4" (641)
30" Trim
27 1/2" (699)
56
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Wolf Customer Care 800.222.7820
M ICR O WAVE O V E NS
Standard Microwave Oven
F LUS H INS ET INSTAL L ATION WITH TRIM
1" (25)
OR
11/4" (32)**
23 1/4" (591)
FLUSH INSET
DEPTH
FINISHED
CLEATS*
TOP VIEW
E
18 1/2" (470)
11/16" (17)
A
FLUSH INSET
HEIGHT***
13 /16" (21)
W
FLUSH INSET WIDTH***
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**1 1/4" (32) for contemporary E series trim only.
***Dimension provides minimum reveals.
FLUSH INSET WIDTH
W
27" Trim
27 1/8" (689)
30" Trim
30 1/8" (765)
A
15/16"
(24)
1 3/16" (30)
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57
WARMING DRAWERS
WAR MING DR AWE RS
Warming Drawers
Wolf warming drawers are designed to take care of prepared foods until it’s time to serve them. You can adjust the
temperature, keeping moist foods moist, and crisp foods
crisp. Warming drawers are ideal for proofing dough. They
can also be used to warm robes and towels. Drawer fronts
are available to match the look of Wolf ovens, sealed burner
rangetops, and outdoor grills. The integrated drawer front
allows for a custom panel and handle. Model WWD30O,
approved for outdoor installations, is ideal for any outdoor
kitchen.
WA R M I N G D R AW ER FR O N TS
M / E SERIES
TRANSITIONAL
PROFESSIONAL
CONTEMPORARY
L SERIES
TRANSITIONAL
IN TEGRATED
CUSTOM PANEL
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59
WAR MING DR AWE RS
Warming Drawers
D RAWER F R O NT OPTIONS
D I MEN S I O N S
Wolf warming drawer fronts allow for many design options,
but the warming drawer itself will be the same for all applications. A panel mounting kit is required when installing a
custom panel. The panel mounting kit is available through
an authorized Wolf dealer. For local dealer information,
visit the find a showroom section of our website,
wolfappliance.com.
A
10 3/8"
9"
(264)
W
(229)
B
WIDTH
22 3/4" (578)
28 1/4" (718)
The 2" (51) thick drawer front, in 30" and 36" widths, is
designed to be installed below a sealed burner rangetop or
outdoor gas grill, so the panel aligns properly with the front
of the rangetop or grill. Dimensions for the warming drawer
remain the same, even though the drawer front may be
wider to match a Wolf 36" oven, sealed burner rangetop,
or outdoor grill.
OPEN DRAWER
211/2"
(546)
STAINLESS STEEL DRAWER FRONT
WID TH
W
29 7/8" (759)
35 7/8" (911)
30" Drawer Front
36" Drawer Front
M SERIES
Transitional/Professional
Contemporary Stainless
Contemporary Black
A
B
7/8"
(22)
7/8"
(22)
3 1/4" (83)
3 1/4" (83)
3 3/8" (86)
1" (25)
E SERIES
Transitional/Professional
Professional (2" thick)
Contemporary
A
B
1 1/8" (29)
2 1/8" (54)
1 1/4" (32)
3 1/2" (89)
4 1/2" (114)
3 5/8" (92)
L SERIES
7/8"
Transitional
A
B
(22)
3 1/2" (89)
INTEGRATED DRAWER FRONT
C U STOM PAN EL
Dimensions (typical)
Min Thickness
60
|
Wolf Customer Care 800.222.7820
W
H
29 7/8" (759)
10 3/8" (264)
D
3/4"
(19)
5/8"
(16)
WAR MING DR AWE RS
Planning Information
The warming drawer must be installed with a Wolf drawer
front, avail­able through an authorized Wolf dealer. For local
dealer information, visit the find a showroom section of our
website, wolfappliance.com. Specific installation instructions are included with the drawer front.
The warming drawer can be installed in a standard or flush
inset application (excludes L series drawer front).
For a standard installation, the drawer collar and front panel
sit proud of the cabinet face frame. A recessed installation
requires the cabinetry be recessed by 3/16" (5) so the collar
is flush with the cabinet face frame but the drawer front
will sit proud. A flush inset installation (excludes L series)
requires the drawer collar and front panel be recessed to be
flush with surrounding cabinetry. Refer to illustrations on the
following pages for minimum cabinet dimensions for your
specific installation.
Finish the edges of the opening. They may be visible when
the drawer is open.
ELEC TR I C AL R EQ U I R EMEN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply flush with the back wall and
within the shaded area shown in the illustrations on the
following pages. For ease of installation, the electrical
supply for the warming drawer can be placed in an adjacent
cabinet within reach of the power cord.
IMPORTANT NOTE: When installed outdoors, a ground fault
circuit interrupter (GFCI) is required to reduce the risk of
electrical shock.
ELECTRICAL REQUIREMENTS
Electrical Supply
Service
grounded, 120 VAC, 60 Hz
15 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
3' (.9 m)
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
For flush inset installations, a minimum 1/8" (3) reveal is
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.
Model WWD30O is CSA approved for outdoor installations.
INSTALLATION REQUIREMENTS
Min Base Support
Trim Overlap (top, bottom, sides)
200 lb (90 kg)
5/8"
(16)
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61
WAR MING DR AWE RS
Warming Drawer
S TANDAR D INS TAL L ATION
23" (584)
OPENING
DEPTH
TOP VIEW
ANTI-TIP BLOCK
91/8" (232)
OPENING
HEIGHT
E
28 5/8" (727)
OPENING WIDTH
SIDE VIEW
NOTE: Location of electrical supply within opening may require additional cabinet depth.
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Wolf Customer Care 800.222.7820
FRONT VIEW
WAR MING DR AWE RS
Warming Drawer
F LUS H INS ET INSTAL L ATION
A
DRAWER
FRONT
DEPTH
24" (610)
FLUSH INSET
DEPTH***
FINISHED
CLEATS*
TOP VIEW
ANTI-TIP BLOCK
10 5/8"
3/4" (19)
(270)
FLUSH INSET
HEIGHT**
3/4" (19)
E
3/4" (19)
E
30 1/8" (765)
FLUSH INSET WIDTH**
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**Dimension provides minimum reveals.
***24 1/8" (613) for E series contemporary drawer front.
NOTE: Location of electrical supply within opening may require additional cabinet depth.
DRAWER FRONT DEPTH (A)
Transitional/Professional
M SERIES
7/8"
Professional (2" thick)
Contemporary Stainless
Contemporary Black
7/8"
E SERIES
(22)
1 1/8" (29)
NA
2 1/8" (54)
NA
(22)
1" (25)
1 3/8"
(35)
Custom front panel depth is dependent on panel thickness. Add 1/4" (6) to
the panel thickness to determine the drawer front depth.
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63
INDUCTION | ELECTRIC COOKTOPS
I N DUCT IO N CO OK TOPS
Induction Cooktops
Almost instantaneous temperature response. Practically no
wasted heat. Induction cooking has been popular among
European chefs and homeowners for decades. Now Wolf
leads the way in bringing this remarkable technology to
North American kitchens. Its secret is magnetism. Electromagnetic elements cause iron and magnetic stainless cookware to heat up instantly and with perfectly distributed heat.
Heat generation stops the instant you turn off the element or
remove the pan. The cooktop’s surface remains cool. Your
kitchen stays cooler too.
Transitional models have a brushed stainless steel trim.
Contemporary models can be mounted flush with the
countertop. The following models have the same stainless
steel frame as our module cooktops for paired installations:
CI243TF/S, CI304TF/S, and CI365TF/S.
I N D U C TI O N C O O K TO PS
TRAN SITION A L FRAMED
CI243TF/S
CI304TF/S
CI365TF/S
TRAN SITION A L
CI304T/S
CI365T/S
C ON TEMP ORARY
CI243C/B
CI304C/B
CI365C/B
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65
I N DUCT IO N CO OK TOPS
Induction Cooktops
2 4" T R ANS IT IO N AL
30" TRA N S I TI O N A L
21"
21"
CONDUIT
30" (762)
2" (51)
2 4" CO NT EMPO RARY
CONDUIT
2" (51)
7/8"
11/4" (32) (22)
30" CON TEMPO R ARY
3 6 " C O N TEM P O R A RY
21"
21"
(533)
(533)
36" (914)
30" (762)
2 1/2" (64)
CONDUIT
7/8"
11/4" (32) (22)
ELEMENT RATING
24" C O O K T O P
11" (279)
8" (203)
8" (203)
30" C O O K T O P
11" (279)
8" (203)
8" (203)
6" (152)
36" C O O K T O P
11" (279)
(2) 8" (203)
(2) 8" (203)
|
CONDUIT
21"
7/8"
11/4" (32) (22)
66
2" (51)
(533)
23 5/8" (600)
CONDUIT
(533)
36" (914)
7/8"
11/4" (32) (22)
7/8"
11/4" (32) (22)
21"
(533)
(533)
23 5/8" (600)
3 6 " TR A N S I TI O N A L
Wolf Customer Care 800.222.7820
W
2600/3150 boost
2100/3000 boost
2100
W
2600/3150 boost
2100/3000 boost
2100
1400
W
2600/3700 boost
2100/3000 boost
2100
2 1/2" (64)
CONDUIT
7/8"
11/4" (32) (22)
2 1/2" (64)
ELECT R IC CO O KTOPS
Electric Cooktops
New generation electric cooktops use high-frequency
pulsation technology for the most exceptional performance and control ever in a Wolf electric cooktop, with
blazing hot sears at the high end and steady simmers and
melts at the low end—a low-end finesse that is unusual in
an electric cooktop. The updated element configuration
accommodates a wide variety of cooking vessels and dish
preparation.
ELEC TR I C C O O K TO P S
TRAN SITION A L
CE304T/S
CE365T/S
C ON TEMP ORARY
CE304C/B
CE365C/B
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67
ELECT R IC CO O KTOPS
Electric Cooktops
3 0" T R ANS IT IO N AL
36" TR A N S I TI O N A L
21"
21"
(533)
(533)
30" (762)
36" (914)
CONDUIT
3 1/2" (89)
CONDUIT
7/8"
11/4" (32) (22)
7/8"
11/4" (32) (22)
3 0" CO NT EMPO RARY
36" C O N TEM P O R A RY
21"
21"
(533)
(533)
36" (914)
30" (762)
CONDUIT
4" (102)
CONDUIT
7/8"
11/4" (32) (22)
7/8"
11/4" (32) (22)
ELEMENT RATING
30" C O O K T O P
10 1/2" (267) Triple
(2) 5 1/2" (140) Singles
6 1/2" (165) Single with Oval
36" C O O K T O P
10 1/2" (267) Triple
8" (203) Dual
5 1/2" (140) Single
(2) 7" (178) Singles with Bridge
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|
3 1/2" (89)
Wolf Customer Care 800.222.7820
W
1050/1950/2700
1200
2400
W
1050/1950/2700
700/2200
1200
4400
4" (102)
I N DUCT IO N | EL E CTRIC COOK TOPS
Planning Information
A minimum 2" (51) is required from the bottom of the
cooktop to combustible materials.
Contemporary induction and electric cooktops can be
mounted flush with the top of the countertop, or as a frameless standard installation sitting on top of the countertop
surface. If the cooktop is to be mounted flush with the
countertop, a recessed area surrounding the cooktop cutout
must be provided.
IMPORTANT NOTE: Flush mount installations are intended
for granite, solid surface, or stone countertop surfaces only.
ELEC TR I C AL R EQ U I R EMEN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply as shown in the illustrations on
the following pages. A separate circuit servicing only this
appliance is required.
ELECTRICAL REQUIREMENTS
IN D U C TION
Electrical Supply
Conduit
grounded 3-wire, 240/208 VAC, 60 Hz
flexible 4' (1.2 m)
EL EC TRIC
Electrical Supply
Electrical Supply (208 V)
Conduit
grounded 3-wire, 240 VAC, 60 Hz
grounded 3-wire, 208 VAC, 60 Hz
flexible 4' (1.2 m)
SERVIC E
24" Induction
30" Induction/Electric
36" Induction/Electric
30 amp dedicated circuit
40 amp dedicated circuit
50 amp dedicated circuit
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69
I N DUCT IO N | EL E CTRIC COOK TOPS
24" / 30" / 36" Cooktop
S TANDAR D INS TAL L ATION
2 1/2" (64)
W
19 1/2"
WIDTH
(495)
2 1/2" (64)
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
2"
(51)
4 1/2" (114)
3 1/2" (89)
E
10" (254)
36" (914) min
FLOOR TO
COUNTERTOP
SIDE VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
Electrical supply location only applies to installations with built-in oven.
CUTOUT WIDTH
24" Induction
W
22 1/8"
(562)
30" Induction/Electric
29" (737)
36" Induction/Electric
35" (889)
70
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Wolf Customer Care 800.222.7820
I N DUCT IO N | EL E CTRIC COOK TOPS
24" / 30" / 36" Cooktop
F LUS H INS TALL ATION
2 1/2" (64)
COUNTERTOP
PROFILE
7/8"
(22) MAX
W
211/8"
CUTOUT WIDTH
(537)
RECESS
A
19 1/2"
(495)
RECESS
5/16" (8)
2 1/2" (64)
19/16" (40) min
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
2"
(51)
4 1/2" (114)
3 1/2" (89)
E
10" (254)
36" (914) min
FLOOR TO
COUNTERTOP
SIDE VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
Electrical supply location only applies to installations with built-in oven.
Outside corner radius 7/16" (11).
CUTOUT WIDTH
24" Induction
W
22 1/8"
(562)
A
23 3/4"
(603)
30" Induction/Electric
29" (737)
30 1/8" (765)
36" Induction/Electric
35" (889)
36 1/8" (918)
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71
GAS COOKTOPS
G AS CO O KT O PS
Gas Cooktops
Like their oven counterparts, the new generation of Wolf gas
cooktops features three new looks—transitional, professional, and contemporary. New performance enhancements
make delicious results even more of a certainty than ever.
Multiple sizes, choice of knob colors, and distinctly different
grates—the new gas cooktops offer exceptional design
flexibility. For a striking, low-profile look, the contemporary
gas cooktop fits flush to the countertop with front-mounted
controls that integrate directly into cabinetry below.
GAS C O O K TO PS
TRAN SITION A L FRAMED
CG243TF/S
TRAN SITION A L
Model CG243TF/S has the same stainless steel frame as
our module cooktops for paired installations.
CG304T/S
CG365T/S
P ROFESSION A L
CG304P/S
CG365P/S
C ON TEMP ORARY
CG365C/S
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73
G AS CO O KT O PS
Gas Cooktops
2 4" T R ANS IT IO N AL
30" TRA N S I TI O N A L
3 6 " TR A N S I TI O N A L
21"
21"
21"
(533)
(533)
(533)
23 5/8" (600)
36" (914)
30" (762)
4" (102)
4" (102)
3/8"
7/8"
7/8"
(10)
(22)
(22)
3 0" PR O F ES S IONAL
36" PR O FES S I O N AL
21"
21"
(533)
(533)
36" (914)
30" (762)
4" (102)
4" (102)
7/8"
7/8"
(22)
(22)
3 6" CO NT EMPO RARY
20 15/16"
(532)
35 15/16" (913)
6 3/4" (171)
7/8"
(22)
74
|
4" (102)
Wolf Customer Care 800.222.7820
G AS CO O KT O PS
Gas Cooktops
BURNER RATING— BTU
Planning Information
(kW )
24" T R A N S I T I O N A L
18K Burner
12K Burner
9.2K Burner
30" T R A N S I T I O N A L / PRO FESSIO NAL
18K Burner
12K Burner
9.2K Burner (2)
30" T R A N S I T I O N A L / PRO FESSIO NAL
18K Burner
12K Burner
9.2K Burner (3)
36" C O N T E M P O R A RY
20K Burner
12K Burner (2)
9.2K Burner (2)
SIM
HI
300 (.1)
300 (.1)
300 (.1)
18,000 (5.3)
12,000 (3.5)
9,200 (2.7)
SIM
HI
300 (.1)
300 (.1)
300 (.1)
18,000 (5.3)
12,000 (3.5)
9,200 (2.7)
SIM
HI
300 (.1)
300 (.1)
300 (.1)
18,000 (5.3)
12,000 (3.5)
9,200 (2.7)
SIM
HI
300 (.1)
300 (.1)
300 (.1)
20,000 (5.9)
12,000 (3.5)
9,200 (2.7)
A minimum 2" (51) is required from the bottom of the
cooktop to combustible materials. If the cooktop is installed
above an oven, a minimum of 1/4" (6) is required between the
units.
The contemporary gas cooktop can be mounted flush with
the top of the countertop, or as a standard installation
sitting on top of the countertop surface. If the cooktop is
to be mounted flush with the countertop, a recessed area
surrounding the cooktop cutout must be provided. The
countertop must be able to withstand temperatures up to
300°F (149°C).
Control knobs for the contemporary gas cooktop are
designed to be mounted on the front face of cabinetry
below the unit. Mounting holes must be drilled through the
cabinet face. Refer to the illustrations on pages 78–79 for
the hole location.
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75
G AS CO O KT O PS
Planning Information
ELECT R ICAL R E QUIRE ME NTS
GAS S U PPLY
Installation must comply with all applicable electrical codes.
Installation must comply with all applicable gas codes.
Locate the electrical supply as shown in the illustrations
on the following pages. A separate circuit servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation.
If local codes permit, a certified, 3' (.9 m) long, 1/2" (13) or 3/4"
(19) ID flexible metal appliance connector is recommended.
ELECTRICAL REQUIREMENTS
Electrical Supply
Service
grounded, 120 VAC, 60 Hz
15 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
6' (1.8 m)
Wolf natural gas cooktops will function up to 10,250'
(3124 m) in altitude without adjustment and LP gas cooktops
will function up to 8,600' (2621 m). If the installation exceeds
these elevations, contact an authorized Wolf dealer for a
high altitude conversion kit.
GAS REQUIREMENTS
Gas Inlet
N ATU RAL GAS
Supply Pressure
Min Line Pressure
Max Regulator Pressure
L P GA S
Supply Pressure
Min Line Pressure
Max Regulator Pressure
76
|
Wolf Customer Care 800.222.7820
3/4"
Gas Supply
1/2"
ID line
NPT male
WC
5" (12.5 mb)
7" (17.5 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
WC
10" (25 mb)
11" (27.4 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
G AS CO O KT O PS
24" / 30" / 36" Transitional / Professional Gas Cooktop
S TANDAR D INS TAL L ATION
2 1/2" (64)
W
19 1/2"
WIDTH
(495)
2 1/2" (64)
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
9"
(229)
4" (102)
3 1/2" (89)
E
G
10" (254)
SIDE VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
Electrical and gas supply location only applies to installations with built-in oven.
CUTOUT WIDTH
W
24" Transitional
23" (584)
30" Transitional/Professional
29" (737)
36" Transitional/Professional
35" (889)
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77
G AS CO O KT O PS
36" Contemporary Gas Cooktop
S TANDAR D INS TAL L ATION
2 1/2" (64)
35" (889)
CUTOUT WIDTH
20"
(508)
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
9"
(229)
2" (51) MIN –
5" (127) MAX
4"
3 7(102)
/8" (98) MIN –51/8" (130) MAX
5"
(127)
10"
11/4" (32)
DIAMETER
(254)
CL
SIDE VIEW
E
G
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
Maximum facade thickness 1" (25). 1" (25) thickness extends 17" (432) left and right and 2" (51) above and below centerlines.
78
|
Wolf Customer Care 800.222.7820
CL
G AS CO O KT O PS
36" Contemporary Gas Cooktop
F LUS H INS TALL ATION
2 1/2" (64)
COUNTERTOP
PROFILE
1/2"
(13) MAX
35" (889)
CUTOUT WIDTH
21"
(533) MIN
RECESS
20"
(508)
36" (914) MIN
RECESS
5/64" (2)
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
9"
(229)
2" (51) MIN –
5" (127) MAX
4"
3 7(102)
/8" (98) MIN –51/8" (130) MAX
5"
(127)
10"
11/4" (32)
DIAMETER
(254)
CL
SIDE VIEW
CL
E
G
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
Maximum facade thickness 1" (25). 1" (25) thickness extends 17" (432) left and right and 2" (51) above and below centerlines.
Outside corner radius 3 / 8" (10).
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79
MODULE COOKTOPS
M ODULE CO O KTOPS
Module Cooktops
Wolf modules have been redesigned to match the updated
lines of Sub-Zero and Wolf. Controls, grates, and trim allow
them to integrate perfectly with their larger counterparts and
deliver equal performance. Combine modules à la cartestyle to create a custom cooktop, or add specialty functions
alongside an existing cooktop.
Full-size cooktops including CI243TF/S, CG243TF/S,
CI304TF/S, and CI365TF/S feature the same brushed stainless frame, making them ideal for pairing with modules.
MO D U LE C O O K TO PS
CI152TF/S
INDUCTION
CE152TF/S
ELECTRIC
SM15TF/S
STEAMER
FM15TF/S
FRYER
GM15TF/S
GRILL
TM15TF/S
TEPPANYAKI
CG152TF/S
GAS
MM15TF/S
MULTIFUNCTION
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81
M ODULE CO O KTOPS
Module Cooktops
I N DUCT IO N
E L E CTRIC
S TEAM ER
FRY ER
21"
21"
21"
21"
(533)
(533)
(533)
(533)
15"
15"
15"
15"
(381)
(381)
(381)
(381)
CONDUIT
2" (51)
CONDUIT
3 1/2" (89)
8 3/4"
11/4" (22)
11/4"
(32)
(32)
7/8"
(22)
7/8"
(22)
G RILL
TE PPANYAK I
4"
4"
(102)
(22)
(102)
21"
21"
(533)
15"
15"
(381)
(381)
5"
7/8"
11/4" (22)
(32)
|
Wolf Customer Care 800.222.7820
MU LTI FU N C T ION
7/8"
(22)
21"
21"
(533)
(533)
15"
15"
(381)
(381)
4" (102)
4" (102)
(127)
DRAIN
OUTLET
GAS
(533)
(222)
7/8"
DRAIN
OUTLET
82
8 3/4"
(222)
7/8"
7/8"
(22)
5" (127)
7/8"
(22)
M ODULE CO O KTOPS
Planning Information
IMPORTANT NOTE: Wolf does not recommend the use
of downdraft ventilation with the steamer, fryer, or grill
modules.
A minimum 2" (51) is required from the bottom of the module
to combustible materials. For the teppanyaki module, a
minimum 7/8" (22) is required from the bottom of the unit to
any material.
Refer to the illustrations on the following pages for installation of modules.
MU LTI PLE C O O K TO P S
When multiple cooktops or modules are installed side by
side, refer to the chart and illustration below for typical
configurations. The cutout dimensions provided will accommodate the use of an optional filler strip if desired.
For specific multiple cooktop and module configuration
options or the installation of more than six modules, contact
Wolf Customer Care at 800-222-7820.
COUNTERTOP CUTOUT
W
(2) 15" Modules*
29" (737)
(3) 15" Modules*
44" (1118)
(4) 15" Modules*
59 1/4" (1505)
(5) 15" Modules*
74 1/4" (1886)
(6) 15" Modules*
89 1/4" (2267)
37 5/8" (956)
24" Cooktop**/15" Module*
30" Cooktop/15" Module*
44" (1118)
30" Cooktop/(2) 15" Modules*
59" (1473)
36" Cooktop/15" Module*
50" (1270)
*Dimensions apply to CI152TF/S, CE152TF/S, CG152TF/S, SM15TF/S,
FM15TF/S, GM15TF/S, TM15TF/S and MM15TF/S.
**23 5/8" actual product width.
W
CUTOUT WIDTH
2 1/2"
(64) min
191/2"
(495)
CUTOUT
DEPTH
2 1/2"
(64) min
FRONT OF COUNTERTOP
Countertop cutout
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83
M ODULE CO O KTOPS
Planning Information
ELECT R ICAL
GA S S U P P LY
Installation must comply with all applicable electrical codes.
Installation must comply with all applicable gas codes.
Locate the electrical supply as shown in the illustrations on
the following pages. A separate circuit servicing only this
appliance is required.
If local codes permit, a certified, 3' (.9 m) long, 1/2" (13) or 3/4"
(19) ID flexible metal appliance connector is recommended.
When multiple cooktops or modules are installed side by
side, each must have its own separate electrical supply.
ELECTRICAL REQUIREMENTS
Wolf natural gas cooktops will function up to 10,250'
ELECTRIC MODULES
Electrical Supply
grounded 3-wire, 240/208 VAC, 50/60 Hz
Steamer, Fryer, Grill, Teppanyaki
15 amp dedicated circuit
Induction, Electric
20 amp dedicated circuit
Conduit
flexible 4' (1.2 m)
GA S M O D U L E S
Electrical Supply
Service
Receptacle
Power Cord
grounded, 120 VAC, 50/60 Hz
15 amp dedicated circuit
3-prong grounding-type
6' (1.8 m)
D RAIN O UT LET
Steamer and fryer modules require a method for draining
hot water and oil. For the steamer module, options include
connecting a drain hose from the 5/8" (16) outlet tied into
an existing drain, a separate drain with freefall, or placing a
heat-resistant receptacle under the drain outlet. For the fryer
module, the drain outlet must be accessible to drain oil into
a heat-resistant receptacle.
84
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When multiple gas cooktops or modules are installed side
by side, they can receive their gas supply from a common
line. However, each unit must have its own regulator
installed between the mainline and the cooktop or module.
Wolf Customer Care 800.222.7820
(3124 m) in altitude without adjustment and LP gas cooktops
will function up to 8,600' (2621 m). If the installation exceeds
these elevations, contact an authorized Wolf dealer for a
high altitude conversion kit.
GAS REQUIREMENTS
3/4"
Gas Supply
Gas Inlet
N ATU RAL GAS
Supply Pressure
Min Line Pressure
Max Regulator Pressure
L P GA S
Supply Pressure
Min Line Pressure
Max Regulator Pressure
1/2"
ID line
NPT male
WC
5" (12.5 mb)
7" (17.5 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
WC
10" (25 mb)
11" (27.4 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
M ODULE CO O KTOPS
Induction / Electric Module
S TANDAR D INS TAL L ATION
2 1/2" (64)
14"
19 1/2"
(356)
(495)
2 1/2" (64)
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
2"
(51)
E
36" (914) min
FLOOR TO
COUNTERTOP
SIDE VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
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M ODULE CO O KTOPS
Steamer Module
S TANDAR D INS TAL L ATION
2 1/2" (64) min
14"
19 1/2"
(356)
(495)
2 1/2" (64) min
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
7"
(178)
7 7/8"
(200)
6"
12 3/8"
(152)
(314)
DRAIN
OUTLET
E
SIDE VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
WARNING
The steamer module must be installed at least 15" (381)
from a fryer module.
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M ODULE CO O KTOPS
Fryer Module
S TANDAR D INS TAL L ATION
2 1/2" (64) min
14"
19 1/2"
(356)
(495)
2 1/2" (64) min
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
7"
(178)
7 7/8"
(200)
6"
12 3/8"
(152)
(314)
DRAIN
OUTLET
E
SIDE VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
WARNING
The fryer module must be installed at least 15" (381)
from any open-flame cooking device or a steamer
module.
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M ODULE CO O KTOPS
Grill / Teppanyaki Module
S TANDAR D INS TAL L ATION
2 1/2" (64) min
14"
19 1/2"
(356)
(495)
2 1/2" (64) min
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
7"
(178)
E
SIDE VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
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M ODULE CO O KTOPS
Gas / Multifunction Module
S TANDAR D INS TAL L ATION
2 1/2" (64)
14"
19 1/2"
(356)
(495)
2 1/2" (64)
COUNTERTOP CUTOUT
13"
18"
30"
(330)
(457)
(762)
7"
(178)
E
SIDE VIEW
G
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
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COFFEE SYSTEMS
C OF F EE S Y S T EMS
Coffee Systems
Make professional-quality coffee, espresso, cappuccino,
latte, and more. The Wolf coffee system automatically
steams and foams the milk perfectly. The water temperature
and brew strength are adjustable. It uses either whole-bean
or ground coffee. The design pairs beautifully, either sideby-side or in a tower application, with other Wolf products
such as the convection steam oven. Coffee systems can be
installed in a standard or flush inset application. All 30" trim
options are based on model EC24/B.
C O FFEE S Y S TEM S
24" MOD EL S
EC24/B
EC24/S
TRAN SITION A L
30" M SERIES TRIM
30" E SERIES TRIM
P ROFESSION A L
30" M SERIES TRIM
30" E SERIES TRIM
C ON TEMP ORARY
30" M/E SERIES TRIM
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C OF F EE S Y S T EMS
Coffee System
D I MENS IO NS
7/8"
(22)
17 7/8"
(454)
W
WIDTH
WIDTH
18" (457)
BEHIND FRAME
UNIT
FULL EXTENSION
W
24" Model
23 1/2" (597)
30" Trim
29 7/8" (759)
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181/4"
(464)
C OF F EE S Y S T EMS
Planning Information
The coffee system can be installed in a standard or flush
inset application. All 30" trim options are based on model
EC24/B. The sides of the cabinetry opening must be adequate to support installation of the mounting slides. Refer to
the illustration below.
Finish the edges of the opening. They may be visible when
the unit is slid forward.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
ELEC TR I C AL R EQ U I R EMEN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply as shown in the illustrations
on the following pages. A separate circuit servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation.
ELECTRICAL REQUIREMENTS
Electrical Supply
For flush inset installations, a minimum 1/8" (3) reveal is
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.
Service
grounded, 120 VAC, 60 Hz
15 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
6' (1.8 m)
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
MIN
Coffee System
100 lb (45 kg)
TRIM OVERLAP
2 4 " MO DEL
3/16"
Top
Bottom
Sides
(5)
0" (0)
11/16" (18)
30" TRIM
3/16"
(5)
0" (0)
3 7/8" (98)
C OMB INAT IO N INSTAL L ATION
To install a coffee system above a cup warming drawer, one
opening for both units must be specified. To achieve the
minimum reveal between the units, place the coffee system
support rails on top of the cup warming drawer, then secure
the rails to the sides of the cabinet. Any material between
the units will increase the horizontal reveal.
14"
(356)
10"
(254)
3/4" (19)
TYPICAL
Side support
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C OF F EE S Y S T EMS
Coffee System
S TANDAR D INS TAL L ATION
21 9/16"
(548)
OPENING
DEPTH
SLIDE
SUPPORT
TOP VIEW
17 11/16" (449)
SLIDE
SUPPORT
E
OPENING
HEIGHT
W
OPENING WIDTH
SIDE VIEW
FRONT VIEW
NOTE: 24" (610) model and model with 30" (762) trim require the same opening dimensions.
OPENING WIDTH
W
24" Model
22 1/8" (562)
30" Trim
22 1/8" (562)
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C OF F EE S Y S T EMS
Coffee System
F LUS H INS ET INSTAL L ATION
23" (584)
SLIDE
SUPPORT
FLUSH
INSET
DEPTH
7/8" (22)
FINISHED
CLEATS*
TOP VIEW
5/16" (8)
SLIDE
SUPPORT
18 1/8" (460)
FLUSH INSET
HEIGHT**
A
E
1/8" (3)
W
FLUSH INSET WIDTH**
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**Dimension provides minimum reveals.
FLUSH INSET WIDTH
W
24" Model
233/4" (603)
30" Trim
301/8" (765)
A
13/16"
(21)
4" (102)
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CUP WARMING DRAWERS
C U P WAR MING DRAWE RS
Cup Warming Drawers
Wolf cup warming drawers preheat cups so hot beverages
stay hot longer. The temperature is adjustable. Two model
options match the look of Wolf stainless and black coffee
systems. The cup warming drawer can be installed in a
standard or flush inset application.
D I MEN S I O N S
5 1/2"
(140)
23 1/2" (597)
7/8"
(22)
21" (533)
BEHIND FRAME
C U P WAR MING DRAWE RS
CW24/S
Stainless
CW24/B
Black
DRAWER
FULL EXTENSION
19"
(483)
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C U P WAR MING DRAWE RS
Planning Information
The cup warming drawer can be installed in a standard or
flush inset application. Finish the edges of the opening.
They may be visible when the drawer is open.
For standard installations, the face trim will overlap stiles
and rails. Refer to the chart below.
For flush inset installations, a minimum 1/8" (3) reveal is
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.
ELEC TR I C A L R EQ U I R EM EN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply as shown in the illustrations
on the following pages. A separate circuit servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation.
ELECTRICAL REQUIREMENTS
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
Cup Warming Drawer
Electrical Supply
MIN
75 lb (34 kg)
TRIM OVERLAP
Top
Bottom
Sides
0" (0)
0" (0)
11/16" (18)
C OMB INAT IO N INSTAL L ATION
To install a cup warming drawer below a coffee system, one
opening for both units must be specified. To achieve the
minimum reveal between the units, place the coffee system
support rails on top of the cup warming drawer, then secure
the rails to the sides of the cabinet. Any material between
the units will increase the horizontal reveal.
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Service
grounded, 120 VAC, 60 Hz
10 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
3' (.9 m)
C U P WAR MING DRAWE RS
Cup Warming Drawer
S TANDAR D INS TAL L ATION
22 1/2"
(572)
OPENING
DEPTH
TOP VIEW
ANTI-TIP BLOCK
5 1/2" (140)
OPENING HEIGHT
E
22 1/8" (562)
OPENING WIDTH
SIDE VIEW
FRONT VIEW
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C U P WAR MING DRAWE RS
Cup Warming Drawer
F LUS H INS ET INSTAL L ATION
23 1/2" (597)
FLUSH
INSET
DEPTH
7/8" (22)
FINISHED
CLEATS*
TOP VIEW
1/8" (3)
ANTI-TIP BLOCK
5 3/4" (146)
FLUSH INSET HEIGHT**
13/16"
(21)
E
1/8" (3)
23 3/4" (603)
FLUSH INSET WIDTH**
SIDE VIEW
*Will be visible and should be finished to match cabinetry.
**Dimension provides minimum reveals.
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FRONT VIEW
VA C U U M S E A L D R A W E R
VA CUUM S EAL D RAWE R
Vacuum Seal Drawer
Dimensions
The vacuum seal drawer can be installed in a standard or
flush inset application. Stainless steel, black glass, and
integrated drawer fronts are available in 24" and 30" widths.
The integrated drawer front allows for a custom panel.
VA C U U M S EAL D R AW ER
5 1/2"
(140)
23 1/2" (597)
D RAWER F R O NTS
STAINLESS STEEL
BLACK GLASS
7/8"
(22)
21" (533)
BEHIND FRAME
INTEGRATED
DRAWER
FULL
EXTENSION
17"
(432)
D R AW ER FR O N T
5 1/2"
(140)
W
DRAWER FRONT
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W
24" Drawer Front
23 1/2"
(597)
30" Drawer Front
29 7/8"
(759)
VA CUUM S EAL D RAWE R
Planning Information
The vacuum seal drawer can be installed in a standard or
flush inset application. Finish the edges of the opening.
They may be visible when the drawer is open.
ELEC TR I C AL R EQ U I R EMEN TS
For standard installations, face trim will overlap stiles and
rails. Refer to the chart below.
Locate the electrical supply as shown in the illustrations
on the following pages. A separate circuit, servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation.
For flush inset installations, a minimum 1/8" (3) reveal is
required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90°.
Installation must comply with all applicable electrical codes.
ELECTRICAL REQUIREMENTS
INSTALLATION REQUIREMENTS
B A S E S U P P O RT
Vacuum Seal Drawer
MIN
75 lb (34 kg)
TRIM OVERLAP
Top
Bottom
Sides
0" (0)
0" (0)
11/16" (18)
Electrical Supply
Service
grounded, 120 VAC, 60 Hz
10 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
3' (.9 m)
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VA CUUM S EAL D RAWE R
Vacuum Seal Drawer
S TANDAR D INS TAL L ATION
22 1/2"
(572)
OPENING
DEPTH
TOP VIEW
ANTI-TIP BLOCK
5 9/16" (141)
OPENING HEIGHT
E
22 1/8" (562)
OPENING WIDTH
SIDE VIEW
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FRONT VIEW
VA CUUM S EAL D RAWE R
Vacuum Seal Drawer
F LUS H INS ET INSTAL L ATION
23 1/2" (597)
FLUSH
INSET
DEPTH
7/8" (22)**
FINISHED
CLEATS*
TOP VIEW
1/16" (2)
ANTI-TIP BLOCK
5 3/4" (146)
FLUSH INSET HEIGHT***
A
E
1/8" (3)
W
FLUSH INSET WIDTH***
SIDE VIEW
FRONT VIEW
*Will be visible and should be finished to match cabinetry.
**Cleat depth assumes a stainless steel, black glass, or 3/4" (19) custom panel.
***Dimension provides minimum reveals.
FLUSH INSET WIDTH
W
24" Opening
23 3/4"
(603)
30" Opening
30 1/8"
(765)
A
13/16"
(21)
4" (102)
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DUAL FUEL RANGES
D U AL F UEL R ANGE S
Dual Fuel Ranges
Discover a new world of cooking—the best of two worlds,
actually—with a Wolf dual fuel range. Topside, gas cooking
in all its glory, with the fine control of dual-stacked, sealed
burners and options that include the remarkable French top.
Below, that marvel of culinary technology, the Wolf convection electric oven. Its two fans and four heating elements
let you select from 10 cooking modes so you can choose
the one precisely suited to the dish you’re preparing. The
ovens are self-cleaning. With a variety of range widths to
choose from, kitchens large and small become gateways to
the exciting new world of dual fuel cooking. All models are
constructed of stainless steel and can be ordered in natural
or LP gas.
C O N FI GU R ATI O N S
30" RA N GE
48" RAN GE
60" RA N G E
DF304
DF486C
DF606DG
36" RAN GE
DF486G
DF606F
DF366
DF484CG
DF606CG
DF364C
DF484DG
DF604CF
DF364G
DF484F
DF604GF
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D U AL F UEL R ANGE S
29 1/2" (749)
29 1/2" (749)
27 1/2" (699)
27 1/2" (699)
55 7/8" (1419)
9 1/4"
Dual Fuel Ranges
9 1/4"
(235)
3 0" R ANG E
(235)
45 7/8" (1165)
40 74
/88
" (1038)
" R AN GE
36" RANGE
24 1/8" (613)
25" (635)
35 7/8"
(937)*
(911)
29 7/8" (759)
25" (635)
26 1/8" (664)
357/8" (911)
36 7/8" 36 7/8"
(937)*
(937)*
35 7/8"
26 1/8" (664)
(911)
*36 7/8" (937) MIN TO 39" (991) MAX.
29 1/2" (749)
27 1/2" (699)
55 7/8" (1419)
9 1/4"
(235)
45 7/8" (1165)
40 7/8" (1038)
6 0" R ANG E
24 1/8" (613)
25" (635)
36 7/8"
35 7/8"
(937)*
(911)
26 1/8" (664)
47" (1194)
*36 7/8" (937) MIN TO 39" (991) MAX.
S I D E VI EW — ALL R AN GES
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36 7/36
8" 7/8"
(937)*
(937)*
35 7/8"
(911)
47 7/8" (1216)
47" (1194)
47" (1194)
*36 7/8" (937) MIN TO 39" (991) MAX.
60 1/8" (1527)
45 7/8" (1165)
40 7/8" (1038)
24 1/8" (613)
36 7/8"
55 7/8" (1419)
36 7/8"
(937)*
*
D U AL F UEL R ANGE S
Dual Fuel Ranges
BURNER RATING— BTU
SU R FA C E B U R N E R
20K Burner
18K Burner (1, 2)
15K Burner (1, 2)
9.2K Burner
F E AT U R E
Charbroiler
Griddle
Double Griddle
French Top
(kW )
SIM
HI
300 (.1)
300 (.1)
300 (.1)
300 (.1)
20,000 (5.9)
18,000 (5.3)
15,000 (4.4)
9,200 (2.7)
NATURAL
LP
16,000 (4.7)
15,000 (4.4)
30,000 (8.8)
15,000 (4.4)
16,000 (4.7)
13,000 (3.8)
26,000 (7.6)
15,000 (4.4)
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D U AL F UEL R ANGE S
Planning Information
When installing against a combustible surface, a minimum
10" (254) riser is required for a 36" dual fuel range with
charbroiler or griddle and all 48" and 60" models. Follow all
minimum clearances to combustible surfaces shown in the
illustration on the following page.
GAS S U PPLY
A Wolf pro ventilation hood is recommended with the dual
fuel range. Refer to page 160 for Pro Ventilation.
Wolf natural gas ranges will function up to 10,250' (3124 m)
in altitude without adjustment and LP gas ranges will function up to 8,600' (2621 m). If the installation exceeds these
elevations, contact an authorized Wolf dealer for a high
altitude conversion kit.
ELECT R ICAL R E QUIRE ME NTS
Installation must comply with all applicable gas codes.
If local codes permit, a certified, 3' (.9 m) long, 1/2" (13) or 3/4"
(19) ID flexible metal appliance connector is recommended.
Installation must comply with all applicable electrical codes.
Locate the electrical supply flush with the wall or floor and
within the shaded area shown in the illustration on the following page. A separate circuit servicing only this appliance
is required.
If a power supply cord is being used with models that
require a 50 amp breaker, the cord must be designated for
use with ranges and rated for 240/208, 50 amps and must
include 3 or 4 conductors. A 4-conductor cord is required
for installations where grounding through the neutral is
prohibited.
Wolf dual fuel ranges have a terminal block that allows for a
3-wire or 4-wire installation.
ELECTRICAL REQUIREMENTS
SI N G L E O V E N R A N GE
Electrical Supply
Service
Total Amps
grounded, 240/208 VAC, 60 Hz
30 amp dedicated circuit
21
DO U B L E O V E N R A NG E
Electrical Supply
Service
Total Amps
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50 amp dedicated circuit
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Wolf Customer Care 800.222.7820
GAS REQUIREMENTS
3/4"
Gas Supply
Gas Inlet
N ATU RAL GAS
Supply Pressure
Min Line Pressure
Max Regulator Pressure
L P GA S
Supply Pressure
Min Line Pressure
Max Regulator Pressure
1/2"
ID line
NPT female
WC
5" (12.5 mb)
7" (17.5 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
WC
10" (25 mb)
11" (27.4 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
D U AL F UEL R ANGE S
Dual Fuel Range
I N S TALLAT IO N
13"
18"
30" (762) TO 36" (914)
(330)
(457)
TO BOTTOM OF
VENTILATION HOOD*
6"
(152)
W
OPENING WIDTH
36 7/8" (937)
TO COOKING
SURFACE
LOCATION OF GAS AND
ELECTRICAL EXTENDS
ON FLOOR
21/4"
(57)
SIDE VIEW
A
10" (254)
GAS
G
E
31/4" (83)
13" (330)
FRONT VIEW
ELECTRICAL
*Without ventilation hood, 36" (914) minimum clearance countertop to combustible materials, 44" (1118) for charbroiler.
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
For island installation, 12" (305) minimum clearance back of range to combustible rear wall above countertop.
OPENING WIDTH
W
A
8 1/2"
30" Range
30" (762)
36" Range
36" (914)
13 1/2" (343)
48" Range
48" (1219)
24" (610)
60" Range
60 1/4" (1530)
31" (787)
(216)
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GAS RANGES
G AS R ANG ES
Gas Ranges
Wolf gas ranges offer the same function, durability and
exhilarating performance our ranges have become famous
for. Now add the fine control of dual-stacked, sealed
burners for gas cooking with superior results. Choose from
a multitude of sizes and features to fit your cooking style.
Standard features include an infrared broiler and convection
baking. Options include infrared griddle, charbroiler, and the
innovative French top. All gas range models are constructed
of stainless steel and can be ordered in natural or LP gas.
C O N FI GU R ATI O N S
30" RAN GE
48" RAN GE
60" RA N G E
GR304
GR488
GR606DG
36" RAN GE
GR486C
GR606F
GR366
GR486G
GR606CG
GR364C
GR484CG
GR364G
GR484DG
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G AS R ANG ES
28 3/8" (721)
28 3/8" (721)
27" (686)
27" (686)
56" (1422)
9 1/4"
Gas Ranges
9 1/4"
(235)
3 0" R ANG E
37"
36"
(914)
41" 4
(1041)
8 " R A N GE
25 3/8" (645)
37"
(940)*
2 1/2"
37"
25 3/8" (645)
36"
(940)* (914)
47 7/8" (1216)
43 3/8" (1102)
*37" (940) MIN TO 38" (965) MAX.
28 3/8" (721)
27" (686)
56" (1422)
9 1/4"
(235)
36"
(914)
25 3/8" (645)
(64)
60 1/8" (1527)
43 3/8" (1102)
*37" (940) MIN TO 38" (965) MAX.
S I D E VI EW — ALL R AN GES
|
Wolf Customer Care 800.222.7820
37"
(940)*
2 1/2"
114
46" (1168)
41" (1041)
6 0" R ANG E
37"
36"
(914)
(64)
35 7/8" (911) 43 3/8" (1102)
(940)*
37" 37"
(940)*(940)*
2 1/2"
(64)
*37" (940) MIN TO 38" (965) MAX.
46" (1168)
41" (1041)
2 1/2"
(64)
29 7/8" (759)
(235)
46" (1168)
36" RANGE
(940)*
56" (1422)
G AS R ANG ES
Gas Ranges
BURNER RATING— BTU
SU R FA C E B U R N E R
15K Burner (3, 5, 7)
9.2K Burner
F E AT U R E
Charbroiler
Griddle
Double Griddle
French Top
(kW )
SIM
HI
300 (.1)
300 (.1)
15,000 (4.4)
9,200 (2.7)
NATURAL
LP
16,000 (4.7)
15,000 (4.4)
30,000 (8.8)
15,000 (4.4)
16,000 (4.7)
13,000 (3.8)
26,000 (7.6)
15,000 (4.4)
OV E N B U R N E R
18" Oven
30" Oven
36" Oven
Infrared Broiler
18,000 (5.3)
30,000 (8.8)
30,000 (8.8)
18,000 (5.3)
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G AS R ANG ES
Planning Information
When installing against a combustible surface, a minimum
20" (508) riser is required. Follow all minimum clearances
to combustible surfaces shown in the illustration on the
following page.
A Wolf pro ventilation hood is recommended with the gas
range. Refer to page 160 for Pro Ventilation.
ELECT R ICAL R E QUIRE ME NTS
GA S S U P P LY
Installation must comply with all applicable gas codes.
If local codes permit, a certified, 3' (.9 m) long, 1/2" (13) or 3/4"
(19) ID flexible metal appliance connector is recommended.
Wolf natural gas ranges will function up to 8,600' (2621 m) in
altitude without adjustment. If the installation exceeds this
elevation, contact an authorized Wolf dealer for a high altitude conversion kit. LP models do not require conversion.
Installation must comply with all applicable electrical codes.
Locate the electrical supply flush with the wall or floor and
within the shaded area shown in the illustration on the following page. A separate circuit servicing only this appliance
is required.
ELECTRICAL REQUIREMENTS
Electrical Supply
Service
grounded, 110/120 VAC, 60 Hz
15 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
6' (1.8 m)
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GAS REQUIREMENTS
3/4"
Gas Supply
Gas Inlet
N ATU RAL GAS
Supply Pressure
Min Line Pressure
Max Regulator Pressure
L P GA S
Supply Pressure
Min Line Pressure
Max Regulator Pressure
1/2"
ID line
NPT female
WC
5" (12.5 mb)
7" (17.5 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
WC
10" (25 mb)
11" (27.4 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
G AS R ANG ES
Gas Range
I N S TALLAT IO N
13"
18"
30" (762) TO 36" (914)
(330)
(457)
TO BOTTOM OF
VENTILATION HOOD*
6"
(152)
W
OPENING WIDTH
37" (940)
TO COOKING
SURFACE
12"
5 3/4"
(146)
LOCATION OF GAS AND
ELECTRICAL EXTENDS
ON FLOOR
3"
(76)
SIDE VIEW
10" (254)
(305)
7 3/4" (197)
FRONT VIEW
E
2" (51)
G
12"
5"
(305) GAS
(127)
*Without ventilation hood, 42" (1067) minimum clearance countertop to combustible materials, charbroiler and GR488 require non-combustible materials.
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
For island installation, 12" (305) minimum clearance back of range to combustible rear wall above countertop.
OPENING WIDTH
W
30" Range
30" (762)
36" Range
36" (914)
48" Range
48" (1219)
60" Range
60 1/4" (1530)
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INDUCTION RANGES
I N DUCT IO N R AN GE S
Induction Ranges
Experience a new way cooking with a Wolf induction range.
Magnetism allows the ultrafast, energy efficient surface
elements to heat up instantly and with perfectly distributed
heat. Heat generation stops the instant you turn off the
element or remove the pan. The cooktop’s surface remains
cool. Your kitchen stays cooler too. The electric convection
oven with two fans and four heating elements let you select
from 10 cooking modes and is self-cleaning. Wolf induction
ranges are constructed of stainless steel and come in 30"
and 36" widths. Transitional models have a tubular handle
and professional models feature a pro handle.
C O N FI GU R ATI O N S
30" RA N GE
36" RA N GE
IR304
IR365
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I N DUCT IO N R AN GE S
Induction Ranges
3 0" R ANG E
3 0 " / 3 6 " R AN GE S I D E V IE W
36" RANGE
29 1/2" (749)
29 1/2" (749)
27 1/2" (699)
27 1/2" (699)
24 1/8" (613)
24 1/8" (613)
25" (635)
36"
(914)*
29 7/8" (759)
26 1/8" (664)
25" (635)
36"36 1/8"
(914)*(918)*
357/8" (911) 47" (1194)
*36" (914) MIN TO 38 1/8" (968) MAX.
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26 1/8" (664)
47" (1194)
*36" (914) MIN TO 38 1/8" (968) MAX.
36 1/8"
(918)*
I N DUCT IO N R AN GE S
Induction Ranges
INDUCTION ELEMENT RATING
30" R A N G E
11" (279)
8" (203)
8" (203)
6" (152)
36" R A N G E
11" (279)
(2) 8" (203)
(2) 8" (203)
W
2600/3150 boost
2100/3000 boost
2100
1400
W
2600/3700 boost
2100/3000 boost
2100
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I N DUCT IO N R AN GE S
Planning Information
Follow all minimum clearances to combustible surfaces
shown in the illustration on the following page.
IMPORTANT NOTE: Adjacent countertops must be at least
357/8" for flush installation to the top of the unit.
ELEC TR I C AL R EQ U I R EMEN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply flush with the wall or floor and
within the shaded area shown in the illustration on the following page. A separate circuit servicing only this appliance
is required.
If a power supply cord is being used with models that
require a 50 amp breaker, the cord must be designated for
use with ranges and rated for 240/208, 50 amps and must
include 3 or 4 conductors. A 4-conductor cord is required
for installations where grounding through the neutral is
prohibited.
Performance may be compromised if the electrical supply is
less than 240 volts.
ELECTRICAL REQUIREMENTS
Electrical Supply
Service
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grounded, 240/208 VAC, 60 Hz
50 amp dedicated circuit
I N DUCT IO N R AN GE S
Induction Range
I N S TALLAT IO N
13"
18"
30" (762) TO 36" (914)
(330)
(457)
TO BOTTOM OF
VENTILATION HOOD*
6"
(152)
W
OPENING WIDTH
36" (914)
TO COOKING
SURFACE
3"
LOCATION OF
ELECTRICAL EXTENDS
ON FLOOR
21/4"
(57)
3"
(76) (76)
E
SIDE VIEW
31/4" (83)
FRONT VIEW
*Without ventilation hood, 36" (914) minimum clearance countertop to combustible materials.
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
For island installation, 12" (305) minimum clearance back of range to combustible rear wall above countertop.
OPENING WIDTH
W
30" Range
30" (762)
36" Range
36" (914)
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SEALED BURNER RANGETOPS
S E ALED B UR NER RANGE TOPS
Sealed Burner Rangetops
Wolf sealed burner rangetops incorporate all the gas
cooking features of a Wolf dual fuel range. Customize your
rangetop with your preferred combination of burners (from
four to six), infrared griddle or charbroiler, or the remarkable
French top. Compared with conventional electric elements,
the infrared elements of the charbroiler and griddle are a
revelation. They preheat almost instantly, distribute heat
more evenly, and deliver fast temperature recovery after
food is placed on the surface. All sealed burner rangetop
models are constructed of stainless steel and can be
ordered in natural or LP gas.
C O N FI GU R ATI O N S
30" RAN GETOP
36" RA N GETOP
48" RA N G E T OP
SRT304
SRT366
SRT486C
SRT364C
SRT486G
SRT364G
SRT484CG
SRT484DG
SRT484F
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S E ALED B UR NER RANGE TOPS
28 1/2" (724)
27 1/2" (699)
9 1/4"
Sealed Burner Rangetops
(235)
17 1/2" (445)
12 1/2" (318)
3 0" R ANG ET O P
8 1/2"
(216)
7 1/2"
(191)
8 1/2"
(216)
24 1/8" (613)
29 7/8" (759)
1/2" (724)
26 1/828
" (664)
27 1/2" (699)
9 1/4"
(235)
17 1/2" (445)
12 1/2" (318)
3 6" R ANG ET O P
8 1/2"
(216)
7 1/2"
(191)
8 1/2"
(216)
24 1/8" (613)
35 7/8" (911)
26 1/8" (664)
28 1/2" (724)
27 1/2" (699)
9 1/4"
(235)
12 1/2" (318)
4 8" R ANG ET O P
8 1/2"
(216)
47 7/8" (1216)
17 1/2" (445)
7 1/2"
(191)
24 1/8" (613)
8 1/2"
(216)
26 1/8" (664)
S I D E VI EW — ALL R A N GETO P S
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S E ALED B UR NER RANGE TOPS
Sealed Burner Rangetops
Planning Information
BURNER RATING— BTU
The platform to support the sealed burner rangetop must
include a cutout for electrical and gas supply connections.
Refer to the chart below for minimum base support.
SU R FA C E B U R N E R
20K Burner
18K Burner (1, 2)
15K Burner (1, 2)
9.2K Burner
F E AT U R E
Charbroiler
Griddle
Double Griddle
French Top
(kW )
SIM
HI
300 (.1)
300 (.1)
300 (.1)
300 (.1)
20,000 (5.9)
18,000 (5.3)
15,000 (4.4)
9,200 (2.7)
NATURAL
LP
16,000 (4.7)
15,000 (4.4)
30,000 (8.8)
15,000 (4.4)
16,000 (4.7)
13,000 (3.8)
26,000 (7.6)
15,000 (4.4)
When installing against a combustible surface, a minimum
5" (127) riser is required for model SRT366, and a minimum
10" (254) riser is required for 36" and 48" sealed burner
rangetops with a charbroiler or griddle. Follow all minimum
clearances to combustible surfaces shown in the illustration
on the following page.
A Wolf pro ventilation hood is recommended with the sealed
burner rangetop. Refer to page 160 for Pro Ventilation.
A downdraft can be used with models SRT304 and SRT366.
An accessory trim kit is necessary for this installation. Contact an authorized Wolf dealer for details.
INSTALLATION REQUIREMENTS
BASE SU PP ORT
30" Rangetop
36" Rangetop
48" Rangetop
M IN
200 lb (91 kg)
250 lb (113 kg)
300 lb (136 kg)
P L ATFORM
M IN
3/4"
Thickness
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127
S E ALED B UR NER RANGE TOPS
Planning Information
ELECT R ICAL R E QUIRE ME NTS
GA S S U P P LY
Installation must comply with all applicable electrical codes.
Installation must comply with all applicable gas codes.
Locate the electrical supply within the shaded area shown
in the illustration on the following page. A separate circuit
servicing only this appliance is required.
If local codes permit, a certified, 3' (.9 m) long, 1/2" (13) or 3/4"
(19) ID flexible metal appliance connector is recommended.
ELECTRICAL REQUIREMENTS
Electrical Supply
Service
grounded, 110/120 VAC, 60 Hz
15 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
6' (1.8 m)
Wolf natural gas rangetops will function up to 10,250'
(3124 m) in altitude without adjustment and LP gas rangetops up to 8,600' (2621 m). If the installation exceeds
these elevations, contact an authorized Wolf dealer for a
high altitude conversion kit.
GAS REQUIREMENTS
3/4"
Gas Supply
Gas Inlet
N ATU RAL GAS
Supply Pressure
Min Line Pressure
Max Regulator Pressure
L P GA S
Supply Pressure
Min Line Pressure
Max Regulator Pressure
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1/2"
ID line
NPT female
WC
5" (12.5 mb)
7" (17.5 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
WC
10" (25 mb)
11" (27.4 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
S E ALED B UR NER RANGE TOPS
Sealed Burner Rangetop
I N S TALLAT IO N
13"
18"
30" (762) TO 36" (914)
(330)
(457)
TO BOTTOM OF
VENTILATION HOOD*
6"
(152)
7 1/2" (191)
W
OPENING
HEIGHT
24" (610) MAX
OPENING WIDTH
PLATFORM
PLATFORM
4"
PLATFORM
TOP VIEW
(102)
BACK WALL
E
G
16" (406)
ELECTRICAL
AND GAS
SIDE VIEW
FRONT VIEW
*Without ventilation hood, 36" (914) minimum clearance countertop to combustible materials, 44" (1118) for charbroiler.
NOTE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
combustible materials cannot be located within this area.
Electrical and gas supply located through bottom of platform.
For island installation, 12" (305) minimum clearance back of rangetop to combustible rear wall above countertop.
OPENING WIDTH
W
30" Rangetop
30" (762)
36" Rangetop
36" (914)
48" Rangetop
48" (1219)
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129
OUTDOOR GRILLS | MODULES | ACCESSORIES
O UT DO O R G R IL L S | MODUL E S
Outdoor Grills and Modules
Taste what happens when the heritage of professional
cooking moves from the kitchen to the patio. Like their
indoor counterparts, Wolf outdoor grills are precision instruments. Constructed of heavy-duty stainless steel, the 30",
36", 42", and 54" grills have powerful burners every five
inches for even heat distribution. An electric rotisserie with
infrared burner produces succulent poultry and roasts. All
grill models can be built in and all except the 54" grill, can
be used on a cart for portable convenience. The 25,000 Btu
burner module can be built into an outdoor kitchen and the
side burner attached to a cart. Wolf grills and modules can
be ordered in natural or LP gas.
O U TD O O R GR I LLS
OG30
OG36
OG42
OG54
O U TD O O R M O D U LES
BM13
BURNER MODULE
SB13
SIDE BURNER
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131
O UT DO O R G R IL L S | MODUL E S
Outdoor Grills and Modules
O UT DO O R G R IL L
30" (762)
HOOD CLOSED
27"
(686)
2 1/2"
12 1/2" (318)
TO GRILLING
SURFACE
(64)
CLEARANCE
FOR OPEN
HOOD
27 3/4" (705)
W
WIDTH
G RILL CART
12"
(305)
24" (610)
36 1/2"
(927)
TO GRILL
PLATFORM
3" (76)
27 3/4" (705)
W
WIDTH
MAX DOOR/DRAWER CLEARANCE 22" (559)
B UR NER MO DULE / SIDE BURNE R
OUTDOOR GRILL
OG30
30" (762)
10 3/4" (273)
27 3/4" (705)
13"
(330)
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Wolf Customer Care 800.222.7820
W
30" (762)
OG36
36" (914)
OG42
42" (1067)
OG54
54" (1372)
GRILL CART
W
CART30
30" (762)
CART36
36" (914)
CART42
42" (1067)
O UT DO O R G R IL L S | MODUL E S
Outdoor Grills and Modules
Planning Information
BURNER RATING
For portable applications, Wolf grill carts are designed
specifically to fit grill models OG30, OG36, and OG42 and
the side burner. Model OG54 is designed for built-in applications only.
GRI L L B U R N E R S
OG30, OG36, OG42, BM13, SB13
OG54
BTU (k W )
25,000 (7.3)
25,500 (7.5)
SE A R Z O N E
BTU (k W )
OG36, OG42
OG54
25,000 (7.3)
25,500 (7.5)
ROTISSERIE
BTU (k W )
OG30
OG36, OG42
OG54
14,000 (4.1)
16,000 (4.7)
(2) 14,000 (4.1)
For built-in applications, Wolf outdoor grills and the burner
module are designed for easy placement into a built-in
enclosure. For outdoor grills, installation in a combustible
enclosure requires an insulating liner. For the burner module,
an insulating liner is not required. The enclosure should be
built according to specifications for your specific installation on the following pages. If the burner module is installed
next to an outdoor grill, a minimum of 12" (305) is required
between the units on the rotisserie motor side and 2" (51) on
the opposite side. A rotisserie side conversion kit is available from an authorized Wolf dealer.
Optional stainless steel accessory doors and drawers are
available for built-in applications.
Grill carts, insulating liners, and stainless steel doors and
drawers are avail­able through an authorized Wolf dealer. For
local dealer information, visit the find a showroom section of
our website, wolfappliance.com.
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133
O UT DO O R G R IL L S | MODUL E S
Planning Information
ELECT R ICAL R E QUIRE ME NTS
GAS S U PPLY
Installation must comply with all applicable electrical codes.
Installation must comply with all applicable gas codes.
The electrical outlet must be located within reach of the
power cord. A separate circuit servicing only this appliance is required. A ground fault circuit interrupter (GFCI) is
required to reduce the risk of electrical shock.
If local codes permit, a certified, 3' (.9 m) long, 1/2" (13) or 3/4"
(19) ID flexible metal appliance connector is recommended.
ELECTRICAL REQUIREMENTS
Electrical Supply
Service
grounded, 120 VAC, 60 Hz
If the outdoor grill is being connected to a whole house LP
supply, the LP gas pressure regulator is not provided. It
can be purchased from an authorized Wolf dealer. For local
dealer information, visit the find a showroom section of our
website, wolfappliance.com.
15 amp dedicated circuit
Receptacle
3-prong grounding-type, GFCI
Power Cord
6' (1.8 m)
GAS REQUIREMENTS
Gas Inlet
N ATU RAL GAS
Supply Pressure
Min Line Pressure
Max Regulator Pressure
L P GA S
Supply Pressure
Min Line Pressure
Max Regulator Pressure
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3/4"
Gas Supply
1/2"
ID line
NPT female
WC
5" (12.5 mb)
7" (17.5 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
WC
10" (25 mb)
11" (27.4 mb)
14" (34.9 mb), .5 psi (3.5 kPa)
O UT DO O R G R IL L S | MODUL E S
Outdoor Accessories
2 - O R 3 -D R AW ER U N I T
A C CES S DO O R S
12" (305)
B
3/4" (19)
20"
11/4" (32)
A
20 3/4"
(527)
19"
(483)
(508)
13" (330)
3/4" (19)
20 3/4"
19"
(483)
(527)
DOOR WIDTH
A
B
18" Single
18" (457)
16 1/4"
30" Double
30" (762)
28 1/4" (718)
36" Double
36" (914)
34 1/4" (870)
42" Double
42" (1067)
40 1/4" (1022)
54" Double
54" (1372)
52 1/4" (1327)
(413)
D R AW ER / D O O R U N I T
28 5/8" (727)
S I NG LE DR AWE R
27" (686)
20"
(508)
25 7/8"
(657)
30" (762)
30" (762)
3/4" (19)
3/4" (19)
11 5/16"
9 1/2"
(287)
(241)
20 3/4"
18 7/8"
(527)
(479)
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O UT DO O R G R IL L S | MODUL E S
Outdoor Grill
NON-COMBUSTIBLE INSTALLATION
C O M B U S TI B LE I N S TA LLATI O N
13/16"
(21)
13/16"
(21)
GRILL
OPENING
LINER
OPENING
COUNTERTOP
OVERHANG
COUNTERTOP
OVERHANG
12" (305)
2 1/2" (64)
13"
24 1/4" (616)
(330)
OPENING
DEPTH
G
10 3/4"
OPENING
DEPTH
31/2"
(89)
6"
2 3/4" (70)
KNOCKOUT
12"
(152)
G CL
LINER
OVERLAP
5"
(127)
(305)
TOP VIEW
TOP VIEW
W
W
OPENING WIDTH
OPENING WIDTH
11 3/4"
(298)
OPENING
HEIGHT
(273) C
L
26" (660)
GRILL
OVERLAP
12 5/8"
6"
(152)
4" (102)
DOORS / DRAWERS
OPENING WIDTH
(321)
OPENING
HEIGHT
1" (25) min
G
1" (25) min
DOORS / DRAWERS
OPENING WIDTH
OPENING
HEIGHT
OPENING
HEIGHT
FRONT VIEW
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to
combustible surfaces, combustible materials cannot be located within this area.
NOTE: Shaded area above countertop indicates minimum clearance to
combustible surfaces, combustible materials cannot be located within this area.
NON-COMBUSTIBLE ENCLOSURE
COMBUSTIBLE ENCLOSURE
W
W
OG30
28 1/2"
(724)
OG30
OG36
34 1/2" (876)
OG36
39 1/2" (1003)
OG42
40 1/2" (1029)
OG42
45 1/2" (1156)
OG54
52 1/2" (1334)
OG54
57 1/2" (1461)
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33 1/2"
(851)
O UT DO O R G R IL L S | MODUL E S
Outdoor Accessories
Burner Module
D OO R S AND DRAWE RS
I N S TA LLATI O N
OPENING—DOORS
W
H
18" Single
16 1/4" (413)
19" (483)
30" Double
28 1/4" (718)
19" (483)
36" Double
34 1/4" (870)
19" (483)
42" Double
40 1/4" (1022)
19" (483)
54" Double
52 1/4"
19" (483)
(1327)
9/16"
(14)
MODULE
OPENING
COUNTERTOP
OVERHANG
12" (305)
G
OPENING—DRAWERS
W
H
9 3/4"
Single Drawer
27 1/4"
2- or 3-Drawer Unit
12 1/8" (308)
19" (483)
Drawer/Door Unit
29 1/4"
19" (483)
(692)
(743)
(248)
3" (76)
24 1/4" (616)
MODULE
OVERLAP
OPENING
DEPTH
6"
(152)
TOP VIEW
12" (305)
OPENING
10" (254)
OPENING
HEIGHT
G
8"
(203)
7"
(178)
FRONT VIEW
NOTE: Shaded area above countertop indicates minimum clearance to
combustible surfaces, combustible materials cannot be located within this area.
An insulating liner is not required.
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137
C O O K T O P V E N T I L AT I O N
C OO KT O P VENTIL ATION
Cooktop Ventilation Hoods
The new generation of Wolf cooktop ventilation hoods
feature three new looks—black, stainless, and glass.
Brilliant LED lighting illuminates your cooking surface while
powerful multi-speed blowers whisk away smoke and
odors. Dishwasher-safe filters can be removed easily for
cleaning. Wall-mount and island hoods are crafted of
stainless steel.
C O O K TO P H O O D S
BL A C K
VW30B WALL
VW36B WALL
VW45B WALL
VW36S WALL
VI42S ISLAND
VI42B ISLAND
STA IN L ESS
VW30S WALL
GL A SS
VW36G WALL
VW45G WALL
VI45G ISLAND
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139
C OO KT O P VENTIL ATION
Cooktop Hoods
WALL HO O DS — BL ACK
11 3/4"
10 1/4"
(298)
(260)
29 1/8" (740)
211/4"
TO
39 1/4" (997)*
(540)
21/4" (57)
W
19 1/4"
WIDTH
(489)
*49 1/8" (1248) to 59 1/4" (1505) with accessory flue extension.
WIDTH
W
VW30B
30" (762)
VW36B
36" (914)
VW45B
45" (1143)
I SLAND HO O D—BL ACK
13 3/4"
111/4"
(349)
(286)
23 5/8" (600)
TO
32" (813)*
23 1/4"
(591)
21/4" (57)
42"
26 1/2"
(1067)
(673)
*46 1/4" (1175) to 55" (1397) with accessory flue extension.
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C OO KT O P VENTIL ATION
Cooktop Hoods
WALL HO O DS — STAINL E SS
11 3/4"
10 1/4"
(298)
(260)
29 1/8" (740)
211/4"
TO
39 1/4" (997)*
(540)
6"
(152)
W
22"
WIDTH
(559)
*49 1/8" (1248) to 59 1/4" (1505) with accessory flue extension.
WIDTH
W
VW30S
30" (762)
VW36S
36" (914)
I SLAND HO O D—STAINL E SS
13 3/4"
111/4"
(349)
(286)
23 5/8" (600)
23 1/4"
TO
32" (813)*
(591)
6"
(152)
42"
26 1/2"
(1067)
(673)
*46 1/4" (1175) to 55" (1397) with accessory flue extension.
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C OO KT O P VENTIL ATION
Cooktop Hoods
WALL HO O DS — GL ASS
11 3/4"
10 1/4"
(298)
(260)
29 1/8" (740)
211/4"
TO
39 1/4" (997)*
(540)
21/4" (57)
W
19 1/4"
WIDTH
(489)
*49 1/8" (1248) to 59 1/4" (1505) with accessory flue extension.
WIDTH
W
VW36G
36" (914)
VW45G
45" (1143)
I SLAND HO O D—GL ASS
13 3/4"
111/4"
(349)
(286)
23 5/8" (600)
TO
32" (813)*
23 1/4"
(591)
21/4" (57)
45"
26 1/2"
(1143)
(673)
*46 1/4" (1175) to 55" (1397) with accessory flue extension.
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C OO KT O P VENTIL ATION
Planning Information
Wolf cooktop ventilation hoods are recommended for
use with Wolf induction, electric and gas cooktops, and
modules. For ranges and rangetops, a Wolf pro ventilation
hood is recommended.
These hoods have a telescopic chimney flue. A flue extension is available through an authorized Wolf dealer.
Installation of the cooktop hood should be 24" (610) to
36" (914) from the bottom of the hood to the countertop.
Wall and island hoods require an internal, in-line, or remote
blower assembly, avail­able through an authorized Wolf
dealer. For local dealer information, visit the find a showroom section of our website, wolfappliance.com. Refer to
Ventilation Suggestions on pages 166–169. Cooktop hoods
have a vertical discharge with 6" (152) round duct.
Consult a qualified HVAC professional for specific installation and ducting applications.
ELEC TR I C AL R EQ U I R EMEN TS
Installation must comply with all applicable electrical codes.
For wall hoods, locate the electrical supply within the
shaded area shown in the illustration below. For island
hoods, locate the electrical supply on the ceiling inside the
top of the hood. A separate circuit servicing only this appliance is required.
ELECTRICAL REQUIREMENTS
Electrical Supply
grounded, 110/120 VAC, 60 Hz
Service
LOCATE
ELECTRICAL
WITHIN
SHADED AREA
15 amp dedicated circuit
E
18"
(457)
24" (610) TO 36" (914) BOTTOM EDGE TO COUNTERTOP
Electrical location for all wall hoods
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C OO KT O P VENTIL ATION
Ceiling-Mounted Hood
The new ceiling-mounted hood is our most contemporary
ventilation offering, nearly disappearing into its surroundings. It comes in two widths and is available in stainless
steel or white glass. The hood ships with a remote control
and can be operated using the remote control or the control
panel. The control panel is recessed into the right side of
the hood. The dishwasher-safe filters can be removed easily
for cleaning.
C EI LI N G-MO U N TED H O O D
STA IN L ESS STEEL
VC36S
VC48S
WH ITE GL A SS
VC36W
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VC48W
C OO KT O P VENTIL ATION
Ceiling-Mounted Hood
S TAINLES S S T E E L
A
13 1/4"
13 1/4"
(337)
(337)
7 1/4" (184)
TO
12 3/4" (324)
7 1/4"
(184)
5" (127)
1/16" (2)
W
DIMENSIONS
21" (533)
W
35 1/2"
36" Hood
47 1/4"
48" Hood
A
33 1/8"
(902)
(1200)
44 1/8"
(841)
(1121)
W H IT E G LAS S
A
13 1/4"
13 1/4"
(337)
(337)
7 1/4" (184)
TO
12 3/4" (324)
7 1/4"
(184)
5" (127)
W
DIMENSIONS
1/4" (6)
21" (533)
W
A
36" Hood
35 1/2" (902)
33 1/8" (841)
48" Hood
47 1/4" (1200)
44 1/8" (1121)
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C OO KT O P VENTIL ATION
Planning Information
Installation of the ceiling-mounted hood should be 36" (914)
to 84" (2134) from the bottom of the hood to the countertop.
The hood can be operated using the remote control or the
control panel located on the right side of the hood.
The hood is shipped without a blower assembly. Internal,
in-line, and remote blowers are avail­able through an authorized Wolf dealer. For local dealer information, visit the find a
showroom section of our website, wolfappliance.com. Refer
to Ventilation Suggestions on pages 166–169.
R EC I R C U LATI N G APPLI C ATI O N
The ceiling-mounted hood with an internal blower only, can
be installed in a recirculating application. The air discharge
must be a minimum of 40" (1016) from every side of the
hood. Refer to the illustration below. The ductwork and vent
cover are not provided. A recirculation kit, available through
an authorized Wolf dealer, is required.
Ceiling-mounted hoods include a 6" (152) round discharge
for internal blowers and a 10" (254) round discharge for inline and remote blowers. For an internal blower, the blower
box can be rotated to discharge right, left, front, or rear. For
an in-line or remote blower, the discharge is vertical only.
Consult a qualified HVAC professional for specific installation and ducting applications.
40" (1016)
MIN
Recirculating application
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C OO KT O P VENTIL ATION
Planning Information
Opening Dimensions
ELECT R ICAL R E QUIRE ME NTS
C EI LI N G-MO U N TED H O O D
Installation must comply with all applicable electrical codes.
Refer to the chart and illustrations below for opening dimensions and typical framing. Framing must be able to support
a minimum of 100 lb (45 kg).
Locate the electrical supply within the shaded area shown
in the illustration below. Allow a minimum 12" (305) Romex®
wire for connection. A separate circuit servicing only this
appliance is required.
W
34 1/2"
36" Hood
(873)
46 1/4" (1175)
48" Hood
ELECTRICAL REQUIREMENTS
Electrical Supply
HOOD
grounded, 120 VAC, 60 Hz
Service
15 amp dedicated circuit
20"
W
(508)
E
36" (914) TO 84" (2134) BOTTOM EDGE TO COUNTERTOP
Opening dimensions
Electrical location
12 3/8" (314) MIN TO
17 3/4" (451) MAX
Support framing (typical)
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C OO KT O P VENTIL ATION
Under-Cabinet Hood Insert
The new under-cabinet hood insert mounts inside a cabinet.
It comes in two widths and is available in stainless steel. The
hood ships with a remote control and can be operated using
the remote control or the control panel. The dishwasher-safe
filters can be removed easily for cleaning.
U N D ER -C AB I N ET H O O D I N S ERT
VU24S
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VU30S
C OO KT O P VENTIL ATION
Under-Cabinet Hood Insert
D I MENS IO NS
13 3/4"
(349)
W
1/2"
(13)
11 3/4" (299)
WIDTH
W
24" Hood Insert
20 1/2"
30" Hood Insert
27 5/8" (702)
(521)
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C OO KT O P VENTIL ATION
Planning Information
The under-cabinet hood insert should be installed 24" (610)
to 36" (914) from the bottom of the hood to the countertop.
The hood can be operated using the remote control or the
control panel located at the front of the hood bottom.
The hood requires a 300 or 600 CFM internal blower, available through an authorized Wolf dealer. For local dealer
information, visit the find a showroom section of our
website, wolfappliance.com. Refer to Ventilation Suggestions on pages 166–169. The hood includes a 6" (152) round
discharge for an internal blower.
R EC I R C U LATI N G APPLI C ATI O N
The hood can be installed in a recirculating application.
Refer to the illustration below. Ductwork is not provided.
Recirculating filters, available through an authorized Wolf
dealer, are required.
HORIZONTAL
DISCHARGE
Consult a qualified HVAC professional for specific installation and ducting applications.
Recirculating application
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DISCHARGE
ABOVE CABINET
C OO KT O P VENTIL ATION
Planning Information
Opening Dimensions
ELECT R ICAL R E QUIRE ME NTS
U N D ER -C AB I N ET H O O D I N S ERT
Installation must comply with all applicable electrical codes.
Refer to the chart and illustration below for opening dimensions. The cabinet must be able to support a minimum of
100 lb (45 kg).
Locate the electrical supply above or in an adjacent cabinet
within reach of the power cord. Refer to the illustration
below. A separate circuit servicing only this appliance is
required.
ELECTRICAL REQUIREMENTS
Electrical Supply
OPENING WIDTH
W
24" Hood Insert
19 1/2"
30" Hood Insert
26 5/8" (676)
(495)
grounded, 120 VAC, 60 Hz
Service
15 amp dedicated circuit
Power Cord
E
4' (1.2 m)
E
W
101/4"
(260)
24" (610) TO 36" (914)
BOTTOM EDGE TO
COUNTERTOP
Opening dimensions
Electrical location
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151
D O W N D R A F T V E N T I L AT I O N
D OWNDR AF T VE NTIL ATION
Downdraft Ventilation
Constructed of heavy duty stainless steel, the Wolf downdraft rises from the countertop to whisk away odor and
smoke into stainless steel, mesh filters and can be lowered beneath the countertop when not in use. Downdrafts
integrate perfectly with transitional induction and electric
cooktops, gas cooktops, and some modules, they can also
be installed with certain sealed burner rangetops.
D O W N D R AFTS
DD30
DD36
DD45
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D OWNDR AF T VE NTIL ATION
Downdrafts
D I MENS IO NS
2"
W
(51)
DOWNDRAFT WIDTH
6 3/4"
(172)
14"
(356)
2 3/8"
(60)
15"
13"
(381)
(330)
10"
28 3/4"
(254)
(730)
13"
(330)
2 1/2"
A
(64)
CHIMNEY WIDTH
NOTE: Shown with front mounted internal blower with 6" (152) round discharge,
dashed line represents rear mount.
WIDTH
W
A
30" (762)
26 1/2"
(673)
DD36
36" (914)
32 1/2"
(826)
DD45
45" (1143)
DD30
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Wolf Customer Care 800.222.7820
38 1/2" (978)
D OWNDR AF T VE NTIL ATION
Planning Information
Wolf downdrafts can be installed with most Wolf cooktops,
but are not compatible with the grill, steamer, and fryer
modules. Downdrafts can be installed with sealed burner
rangetop models SRT304 and SRT366.
For installation with a Wolf cooktop, a minimum 25 1/8" (638)
deep flat countertop is required.
For installation with a sealed burner rangetop or 30" (762)
or 36" (914) contemporary cooktop, an accessory trim kit is
required. Contact an authorized Wolf dealer for details. For
local dealer information, visit the find a showroom section of
our website, wolfappliance.com.
The remote-mounted control module can be positioned
horizontally or vertically. It must be located within 9' (2.7 m)
of the downdraft assembly and a minimum 3" (76) from the
edge of the cooktop cutout.
ELEC TR I C A L R EQ U I R EM EN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply as shown in the illustrations
on the following pages. A separate circuit servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation.
Certain installations may require the electrical supply be
placed in an adjacent cabinet.
ELECTRICAL REQUIREMENTS
Electrical Supply
Service
grounded, 120 VAC, 60 Hz
15 amp dedicated circuit
Receptacle
3-prong grounding-type
Power Cord
2 1/2' (.8 m)
Consult a qualified HVAC professional for specific installation and ducting applications.
B LO WER S
Internal, in-line, and remote blowers are available through an
authorized Wolf dealer. For local dealer information, visit the
find a showroom section of our website, wolfappliance.com.
Refer to Ventilation Suggestions on pages 166–169.
Internal blowers have a 6" (152) round discharge, can be
front or rear mounted, and can be discharged in any direction by rotating the blower box. In-line and remote blowers
have a 10" (254) discharge and can be discharged from the
front or rear.
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D OWNDR AF T VE NTIL ATION
Downdraft
I N S TALLAT IO N WITH STANDARD INSTAL L E D C O O K TO P
W
DOWNDRAFT
CUTOUT WIDTH
2 11/16" (68)
E
8 1/4" (210)*
COOKTOP CUTOUT
TOP VIEW
8 1/4"
(210)*
211/4"
211/4"
23 3/8"
(540)
(540)
(594)
E
SIDE VIEW
FRONT VIEW
*6" (152) back from countertop cutout when internal blower is rear mounted.
NOTE: Internal blower 6" (152) round, side, rear or bottom discharge. In-line and remote blower 10" (254) round, rear discharge.
Centerline indicates center of downdraft cutout.
CUTOUT WIDTH
W
DD30
27 1/2"
DD36
33 1/2" (851)
DD45
39 1/2" (1003)
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(699)
D OWNDR AF T VE NTIL ATION
Downdraft
I N S TALLAT IO N WITH FL USH INSTAL L E D CO O K TO P
W
DOWNDRAFT
CUTOUT WIDTH
2 5/16" (59)
E
8 1/4" (210)*
COOKTOP CUTOUT
TOP VIEW
8 1/4"
(210)*
211/4"
211/4"
23 3/8"
(540)
(540)
(594)
E
SIDE VIEW
FRONT VIEW
*6" (152) back from countertop cutout when internal blower is rear mounted.
NOTE: Internal blower 6" (152) round, side, rear, or bottom discharge. In-line and remote blower 10" (254) round, rear discharge.
Centerline indicates center of downdraft cutout.
CUTOUT WIDTH
W
DD30
27 1/2"
DD36
33 1/2" (851)
(699)
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D OWNDR AF T VE NTIL ATION
Downdraft
I N S TALLAT IO N WITH SE AL E D BURNE R RAN GETO P
W
DOWNDRAFT
CUTOUT WIDTH
2 11/16" (68)
E
8 1/4" (210)*
RANGETOP OPENING
TOP VIEW
19" (483)
PLATFORM DEPTH
211/4"
211/4"
23 3/8"
(540)
(540)
(594)
8 1/4"
(210)*
E
SIDE VIEW
FRONT VIEW
*6" (152) back from countertop cutout when internal blower is rear mounted.
NOTE: Internal blower 6" (152) round, side, rear, or bottom discharge. In-line and remote blower 10" (254) round, rear discharge.
Centerline indicates center of downdraft cutout.
CUTOUT WIDTH
W
DD30
27 1/2"
DD36
33 1/2" (851)
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(699)
D OWNDR AF T VE NTIL ATION
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159
P R O V E N T I L AT I O N
P RO VENT ILAT ION
Pro Ventilation Hoods
Professional heritage shines through in Wolf professionalstyle ventilation. Exteriors are heavy-duty, welded stainless
steel, so finely hand-finished they appear seamless. Pro
wall and island hoods are available in a variety of widths.
Stainless steel baffle filters and halogen lighting extend the
professional look and back it up with pro-level performance.
All pro ventilation hoods are crafted of stainless steel. A
hood liner is also available for custom applications.
PRO HOODS
WAL L H OOD S
LOW-PROFILE
24" / 27" DEEP
CHIMNEY
ISL A N D H OOD
ISLAND
H OOD L IN ER
19" / 22" DEEP
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P RO VENT ILAT ION
Pro Hoods
L O W-PR O F ILE WAL L HOOD
12"
(305)
10" (254)
4" (102)
22" (559)
W
WIDTH
2 4" DEEP WALL HOOD
12"
(305)
18"
(457)
4" (102)
24" (610)
W
WIDTH
2 7" DEEP WALL HOOD
12"
(305)
18"
(457)
4" (102)
27" (686)
W
WIDTH
WIDTH
L O W- P R O F I L E WA L L HO O D
W
30" (762), 36" (914), 42" (1067), 48" (1219)
24" D E E P WA L L H OO D
W
30" (762), 36" (914), 42" (1067), 48" (1219)
54" (1372), 60" (1524), 66" (1676)
27" D E E P WA L L H OO D
W
30" (762), 36" (914), 42" (1067), 48" (1219)
54" (1372), 60" (1524), 66" (1676)
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P RO VENT ILAT ION
Pro Hoods
WALL CHIMNEY HOOD
13 1/2"
WIDTH MINUS 18" (457)
(343)
18"
(457)
4" (102)
24" (610)
W
WIDTH
I SLAND HO O D
WIDTH MINUS 18" (457)
13"
(330)
18"
(457)
4" (102)
34" (864)
W
WIDTH
H OO D LINER
12"
WIDTH MINUS 6" (152)
(305)
12"
(305)
4" (102)
W
WIDTH
191/4" (489)
22 1/2" (572)
WIDTH
WA L L C H I M N E Y H OO D
W
36" (914), 42" (1067), 48" (1219), 54" (1372)
I SL A N D H O O D
W
36" (914), 42" (1067), 54" (1372), 66" (1676)
HO O D L I N E R
W
34 3/8" (873), 40 3/8" (1026), 46 3/8" (1178)
52 3/8" (1330), 58 3/8" (1483)
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P RO VENT ILAT ION
Planning Information
Pro ventilation hoods and hood liners are recommended for
use with all Wolf cooking appliances. Wall hoods should be
at least as wide as the cooking surface and island hoods
should be 3" (76) wider on each side.
For optimal performance in wall hood applications, a pro
27" deep wall hood is recommended for use with ranges
and rangetops with a charbroiler or griddle.
Installation of the hood should be 30" (762) to 36" (914) from
the bottom of the hood to the countertop.
Pro hoods and hood liners are shipped without a blower
assembly. Internal, in-line, and remote blowers are available
through an authorized Wolf dealer. For local dealer information, visit the find a showroom section of our website, wolfappliance.com. The blower will vary in size and is dictated
by the cooking unit, volume of air, and length of the duct
run. Refer to Ventilation Suggestions on pages 166–169.
Pro hoods accommodate a 10" (254) round duct. Low-profile
wall hoods allow for an adjustable discharge. All other pro
hoods have a vertical discharge. For the 24" and 27" deep
wall hoods, a horizontal discharge kit is available through an
authorized Wolf dealer.
Consult a qualified HVAC professional for specific installation and ducting applications.
Optional stainless steel duct covers in a variety of heights
are available for pro wall and island hoods through an
authorized Wolf dealer.
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ELEC TR I C A L R EQ U I R EM EN TS
Installation must comply with all applicable electrical codes.
Locate the electrical supply as shown in the illustrations
on the following page. A separate circuit servicing only this
appliance is required.
ELECTRICAL REQUIREMENTS
Electrical Supply
grounded, 120 VAC, 60 Hz
Service
15 amp dedicated circuit
R EC I R C U LATI N G APPLI C ATI O N
Low-profile, 24" deep, and 27" deep wall hoods with an
internal blower (600 CFM or less), 30" (762) and 36" (914)
widths only, can be used in a non-ducted application with
a recirculating filter. In this installation, kitchen air is purified
through the filters and returned as clean air into the room. A
recirculation kit, available through an authorized Wolf dealer,
is required.
C U S TO M H O O D APPLI C ATI O N S
Wolf pro hood liners are for use in custom hood applications. The decorative hood can be created out of wood,
plaster, tile, or metal. The shape of the hood is not critical,
however, the bottom of the hood and liner must be on the
same plane. The height of the liner does not need to accommodate the entire height of the decorative hood.
P RO VENT ILAT ION
Installation
L O W-PR O F ILE / 24" DE E P / 27" DE E P WAL L H O O D
E
6"
(152)
5"
(127)
30" (762) TO 36" (914) BOTTOM EDGE TO COUNTERTOP
WALL CHIMNEY HOOD
E
6"
(152)
5"
(127)
30" (762) TO 36" (914) BOTTOM EDGE TO COUNTERTOP
I SLAND HO O D
ELECTRICAL LOCATION
THROUGH TOP OF HOOD
30" (762) TO 36" (914) BOTTOM EDGE TO COUNTERTOP
H OO D LINER
DECORATIVE HOOD
E
121/2"
(318)
75/8"
(194)
30" (762) TO 36" (914) BOTTOM EDGE TO COUNTERTOP
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V E NT ILAT IO N S UGGE STIONS
Blower Assemblies
For Wolf ventilation hoods and downdrafts that do not
include a blower assembly, an internal, in-line, or remote
blower assembly must be selected to accommodate the
cooking appliance, CFM requirements, and homeowner
preferences. Internal, in-line, and remote blowers are avail­
able through an authorized Wolf dealer. For local dealer
information, visit the find a showroom section of our
website, wolfappliance.com.
6 00 CF M IN-LIN E
Ventilation suggestions on the following pages provide Wolf
product CFM and blower options for each ventilation hood
and downdraft.
Refer to the illustrations below for dimensions of Wolf in-line
and remote blowers. Installation instructions shipped with
each Wolf ventilation product provide detailed specifications. These instructions can also be found on our website,
wolfappliance.com/specs.
1100 C FM I N -LI N E
24 7/8"
24 3/8"
(632)
(619)
11 3/4"
(298)
18"
(457)
18 1/2"
(470)
12"
(305)
4 1/2"
(114)
8"
(203)
211/2"
12 1/4"
(546)
22"
(311)
6 00 / 9 00 CF M RE MOTE
18"
(559)
(457)
1200 C FM R EM O TE
1 5 0 0 C FM R EM O TE
18" (457)
20 3/4"
14 3/4"
24 1/2"
(394)
(749)
10" (254)
DIAMETER
DIAMETER
29 1/2"
(375)
(254)
29 1/2"
(749)
10" (254)
15 1/2"
10"
(254)
29 1/2"
(527)
28 1/4"
(718)
21" (533)
10"
(749)
10" (254)
DIAMETER
14 3/4"
29 1/2"
(375)
(749)
(622)
10 1/8"
14"
24 3/4"
4 3/4"
(121)
(629)
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|
10 3/8"
(257)
(356)
Wolf Customer Care 800.222.7820
(264)
22"
(559)
7 1/4"
(184)
25"
(635)
7 1/4"
(184)
V E NT ILAT IO N S UGGE STIONS
Wolf Product CFM
CFM
C OOKTOP H OOD
D OWN D RA FT
P RO H OOD
CI152TF/S CE152TF/S CG152TF/S
300
600
300
SM15TF/S FM15TF/S GM15TF/S
300
TM15TF/S MM15TF/S
300
CI243TF/S CI243C/B CG243TF/S
300
CI304TF/S CI304T/S CI304C/B
300
600
300
CE304T/S CE304C/B
300
600
300
CG304T/S CG304P/S
300
600
300
CI365TF/S CI365T/S CI365C/B
300
600
300
CE365T/S CE365C/B
300
600
300
CG365T/S CG365P/S CG365C/S
300
600
300
CO O K T O P / M O D U LE
300
600
300
300
DU A L F U E L R A N G E
DF304
500
DF366 DF364C DF364G
900
DF486C DF486G DF484CG DF484DG DF484F
1100
DF606CG DF606DG DF606F DF604CF DF604GF
1500
GA S R A N G E
GR304
500
GR366 GR364C GR364G
900
GR488 GR486C GR486G GR484CG GR484DG
1100
GR606CG GR606DG GR606F
1500
I ND U C T I O N R A N G E
IR304
300
300
IR365
300
300
SE A L E D B U R N E R RANG E TO P
SRT304
600
500
SRT366
600
900
SRT364C SRT364G
900
SRT486C SRT486G SRT484CG SRT484DG SRT484F
900
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V E NT ILAT IO N S UGGE STIONS
Wolf Ventilation Blower Options
INTERNAL BLOWER (CFM)
300 IN T*
450 IN T*
500 IN T
600 IN T
900 IN T
1200 IN T
•
•
CO O K T O P H O O D
VW30B VW36B VW45B VI42B
•
•
VW30S VW36S VI42S
•
•
VW36G VW45G VI45G
•
•
CE I L I N G - M O U N T E D HO O D
VC36S VC36W VC48S VC48W
•
UN D E R - C A B I N E T HO O D INSE RT
VU24S VU30S
•
•
DO WN D R A F T
DD30 DD36 DD45
•
P R O L O W- P R O F I L E WALL HO O D
PW302210 PW362210
•
PW422210 PW482210
•
P R O 2 4 " WA L L H O O D
PW302418 PW362418 PW422418
•
•
•
PW482418 PW542418
•
•
•
•
•
PW602418 PW662418
•
•
•
•
•
PW302718 PW362718 PW422718
•
•
•
•
•
PW482718 PW542718
•
•
•
•
•
PW602718 PW662718
•
•
•
•
•
P R O 2 7 " WA L L H O O D
P R O WA L L C H I M N EY HO O D
PWC362418 PWC422418
•
•
•
•
•
PWC482418 PWC542418
•
•
•
•
•
PI363418 PI423418
•
•
•
•
•
PI543418
•
•
•
•
•
PI663418
•
•
•
•
•
PRO ISLAND HOOD
PRO HOOD LINER
PL341912 PL342212 PL401912 PL402212
•
•
•
•
•
PL461912 PL462212
•
•
•
•
•
PL521912 PL522212
•
•
•
•
•
PL581912 PL582212
•
•
•
•
•
*For make-up air restricted applications. Capture and performance may be reduced.
168
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Wolf Customer Care 800.222.7820
V E NT ILAT IO N S UGGE STIONS
Wolf Ventilation Blower Options
IN-LINE / REMOTE BLOWER (CFM)
600 IL
1100 IL
600 REM
900 REM
1200 REM
1500 R E M
CO O K T O P H O O D
VW30B VW36B VW45B VI42B
•
•
VW30S VW36S VI42S
•
•
VW36G VW45G VI45G
•
•
•
•
•
•
•
•
•
CE I L I N G - M O U N T E D HO O D
VC36S VC36W VC48S VC48W
UN D E R - C A B I N E T HO O D INSE RT
VU24S VU30S
DO WN D R A F T
DD30 DD36 DD45
P R O L O W- P R O F I L E WALL HO O D
PW302210 PW362210
•
•
•
•
•
•
PW422210 PW482210
•
•
•
•
•
•
•
•
•
•
•
•
P R O 2 4 " WA L L H O O D
PW302418
PW362418 PW422418 PW482418 PW542418
•
•
•
•
•
•
PW602418 PW662418
•
•
•
•
•
•
PW302718
•
•
•
•
•
•
PW362718 PW422718 PW482718 PW542718
•
•
•
•
•
•
PW602718 PW662718
•
•
•
•
•
•
P R O 2 7 " WA L L H O O D
P R O WA L L C H I M N EY HO O D
PWC362418 PWC422418
•
•
•
•
•
•
PWC482418 PWC542418
•
•
•
•
•
•
PI363418 PI423418
•
•
•
•
•
•
PI543418
•
•
•
•
•
•
PI663418
•
•
•
•
•
•
PRO ISLAND HOOD
PRO HOOD LINER
PL341912 PL342212 PL401912 PL402212
•
•
•
•
•
•
PL461912 PL462212
•
•
•
•
•
•
PL521912 PL522212
•
•
•
•
•
•
PL581912 PL582212
•
•
•
•
•
•
wolfappliance.com
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S H IPPING WEIGHT
Wolf Product Shipping Weight
SHIPPING WEIGHT
SHIPPING WEIGHT
IN D U C TION C OOKTOP
B U I LT- I N O V E N
L B (KG )
24" Single Oven
30" Single Oven
30" Double Oven
36" Single Oven
80 (36)
273 (124)
466 (211)
288 (131)
24" Cooktop
30" Cooktop
36" Cooktop
L B (KG )
30" Cooktop
36" Cooktop
CO N V E C T I O N S T E A M O V EN
24" Oven
30" Oven
M I C R O WAV E O V E N
24" Drop-Down Door Microwave
30" Drop-Down Door Microwave
24" Drawer Microwave
30" Drawer Microwave
Convection Microwave
Standard Microwave
80 (36)
80 (36)
L B (KG )
80 (36)
80 (36)
91 (41)
96 (44)
68 (31)
50 (23)
WA R M I N G D R AWE R
L B (KG )
30" Warming Drawer
100 (45)
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Wolf Customer Care 800.222.7820
EL EC TRIC C OOKTOP
GA S C OOKTOP
24" Cooktop
30" Cooktop
36" Cooktop
MOD U L E
Induction Module
Electric Module
Steamer Module
Fryer Module
Grill Module
Teppanyaki Module
Gas Module
Multifunction Module
LB ( K G )
42 (19)
49 (22)
61 (28)
LB ( K G )
45 (20)
60 (27)
LB ( K G )
36 (16)
50 (23)
67 (30)
LB ( K G )
30 (14)
30 (14)
40 (18)
30 (14)
50 (23)
41 (19)
30 (14)
30 (14)
C OFFEE SYSTEM
LB ( K G )
24" Coffee System
80 (36)
S H IPPING WEIGHT
Wolf Product Shipping Weight
SHIPPING WEIGHT
DU A L F U E L R A N G E
30" Range
36" Range
48" Range
60" Range
GA S R A N G E
30" Range
36" Range
48" Range
60" Range
I ND U C T I O N R A N G E
30" Range
36" Range
SHIPPING WEIGHT
L B (KG )
325 (147)
445–470 (202–213)
665–750 (302–340)
875–950 (397–431)
L B (KG )
325 (147)
445–470 (202–213)
650–750 (295–340)
875–950 (397–431)
L B (KG )
325 (147)
470 (213)
SE A L E D B U R N E R RANG E TO P
L B (KG )
30" Rangetop
36" Rangetop
48" Rangetop
160 (73)
OU T D O O R G R I L L / MO DULE
30" Grill
36" Grill
42" Grill
54" Grill
Side Burner
Burner Module
190–220 (86–100)
240–280 (109–127)
L B (KG )
216 (98)
247 (112)
270 (122)
350 (159)
50 (23)
50 (23)
C OOKTOP VEN TIL ATION
30" Wall Hood
36" Wall Hood
45" Wall Hood
42" Island Hood
45" Island Hood
LB ( K G )
53–85 (24–39)
57–100 (26–45)
62 (28)
92–110 (42–50)
92 (42)
C EIL IN G-MOU N TED H OOD
LB ( K G )
36" Hood
48" Hood
61 (28)
65 (29)
U N D ER-C A BIN ET H OOD IN SERT
LB ( K G )
24" Hood Insert
30" Hood Insert
20 (9)
25 (11)
D OWN D RA FT VEN TIL ATION
LB ( K G )
30" Downdraft
36" Downdraft
45" Downdraft
75 (34)
80 (36)
85 (39)
PRO VEN TIL ATION
Low-Profile Wall Hood
24" Deep Wall Hood
27" Deep Wall Hood
Wall Chimney Hood
Island Hood
Hood Liner
LB ( K G )
39–55 (18–25)
84–148 (38–67)
92–163 (42–74)
78–106 (35–48)
95–168 (43–76)
39–65 (18–29)
Sub-Zero, Sub-Zero & Design, Sub-Zero & Snowflake Design, Dual Refrigeration, The Living Kitchen, Great American Kitchens The Fine Art of Kitchen Design, Wolf, Wolf &
Design, Wolf Gourmet, W & Design, red colored knobs, Cove, and Cove & Design are registered trademarks and service marks of Sub-Zero Group, Inc. and its subsidiaries.
All other trademarks are property of their respective owners in the United States and other countries.
wolfappliance.com
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171
Wolf Appliance Residential Limited Warranty
FOR RESIDENTIAL USE
FULL TWO YEAR WARRANTY*
For two years from the date of original installation, this Wolf Appliance product warranty covers all parts
and labor to repair or replace, under normal residential use, any part of the product that proves to be
defective in materials or workmanship. All service provided by Wolf Appliance under the above warranty
must be performed by Wolf factory certified service, unless otherwise specified by Wolf Appliance, Inc.
Service will be provided during normal business hours.
LIMITED FIVE YEAR WARRANTY
For five years from the date of original installation, Wolf Appliance will repair or replace the following
parts that prove to be defective in materials or workmanship: gas burners (excludes appearance), electric
heating elements, blower motors (ventilation hoods), electronic control boards, magnetron tubes and
induction generators. If the owner uses Wolf factory certified service, the service provider will repair or
replace these parts with the owner paying for all other costs, including labor. If the owner uses non-certified service, the owner must contact Wolf Appliance, Inc. (using the information below) to receive repaired
or replacement parts. Wolf Appliance will not reimburse the owner for parts purchased from non-certified
service or other sources.
TERMS APPLICABLE TO EACH WARRANTY
The warranty applies only to products installed for normal residential use. The warranty applies only to
products installed in any one of the fifty states of the United States, the District of Columbia or the ten
provinces of Canada. This warranty does not cover any parts or labor to correct any defect caused by
negligence, accident or improper use, maintenance, installation, service or repair.
THE REMEDIES DESCRIBED ABOVE FOR EACH WARRANTY ARE THE ONLY ONES THAT WOLF APPLIANCE,
INC. WILL PROVIDE, EITHER UNDER THIS WARRANTY OR UNDER ANY WARRANTY ARISING BY OPERATION
OF LAW. WOLF APPLIANCE, INC. WILL NOT BE RESPONSIBLE FOR ANY CONSEQUENTIAL OR INCIDENTAL DAMAGES ARISING FROM THE BREACH OF THIS WARRANTY OR ANY OTHER WARRANTY, WHETHER
EXPRESS, IMPLIED OR STATUTORY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above
limitation or exclusion may not apply to you. This warranty gives you specific legal rights and you may also
have other legal rights that vary from state to state.
To receive parts and/or service and the name of Wolf factory certified service nearest you, contact Wolf
Appliance, Inc., P.O. Box 44848, Madison, WI 53744; check the contact & support section of our website,
wolfappliance.com, email us at [email protected] or call 800-222-7820.
*Stainless steel (doors, panels, handles, product frames and interior surfaces) are covered by a limited
60-day parts and labor warranty for cosmetic defects.
*Replacement filters for ventilation hood recirculating kits are not covered by the product warranty.
Wolf Appliance Outdoor Limited Warranty*
FOR RESIDENTIAL USE
FULL ONE YEAR WARRANTY**
For one year from the date of original installation, this Wolf Appliance product warranty covers all parts and
labor to repair or replace, under normal residential use, any part of the product that proves to be defective
in materials or workmanship. All service provided by Wolf Appliance under the above warranty must be
performed by Wolf factory certified service, unless otherwise specified by Wolf Appliance, Inc. Service will
be provided during normal business hours.
LIMITED FIVE YEAR WARRANTY
For five years from the date of original installation, Wolf Appliance will repair or replace the following parts
that prove to be defective in materials or workmanship: stainless steel briquette trays, gas valves, drip
pans, electronic control boards and electric heating elements. If the owner uses Wolf factory certified
service, the service provider will repair or replace these parts with the owner paying for all other costs,
including labor. If the owner uses non-certified service, the owner must contact Wolf Appliance, Inc. (using
the information below) to receive repaired or replacement parts. Wolf Appliance will not reimburse the
owner for parts purchased from non-certified service or other sources.
LIMITED LIFETIME WARRANTY
For the life of the product, Wolf Appliance will repair or replace the following parts that prove to be defective in materials or workmanship: all stainless steel components (excludes surface corrosion, scratches,
discoloration, weather and atmospheric related staining and minor surface rust and oxidation). If the owner
uses Wolf factory certified service, the service provider will repair or replace these parts with the owner
paying for all other costs, including labor. If the owner uses non-certified service, the owner must contact
Wolf Appliance, Inc. (using the information below) to receive repaired or replacement parts. Wolf Appliance
will not reimburse the owner for parts purchased from non-certified service or other sources.
TERMS APPLICABLE TO EACH WARRANTY
The warranty applies only to products installed for normal residential use. The warranty applies only to
products installed in any one of the fifty states of the United States, the District of Columbia or the ten
provinces of Canada. This warranty does not cover any parts or labor to correct any defect caused by
negligence, accident or improper use, maintenance, installation, service or repair.
THE REMEDIES DESCRIBED ABOVE FOR EACH WARRANTY ARE THE ONLY ONES THAT WOLF APPLIANCE,
INC. WILL PROVIDE, EITHER UNDER THIS WARRANTY OR UNDER ANY WARRANTY ARISING BY OPERATION
OF LAW. WOLF APPLIANCE, INC. WILL NOT BE RESPONSIBLE FOR ANY CONSEQUENTIAL OR INCIDENTAL DAMAGES ARISING FROM THE BREACH OF THIS WARRANTY OR ANY OTHER WARRANTY, WHETHER
EXPRESS, IMPLIED OR STATUTORY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above
limitation or exclusion may not apply to you. This warranty gives you specific legal rights and you may also
have other legal rights that vary from state to state.
To receive parts and/or service and the name of Wolf factory certified service nearest you, contact Wolf
Appliance, Inc., P.O. Box 44848, Madison, WI 53744; check the contact & support section of our website,
wolfappliance.com, email us at [email protected] or call 800-222-7820.
*Product must be approved for outdoor use, designated by model and serial number.
**Stainless steel (doors, panels, handles, product frames and interior surfaces) are covered by a limited
60-day parts and labor warranty for cosmetic defects.
W O L FA P P L I A N C E . C O M

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