Groen (2)CTDC/3-20-SM General Manual
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Groen (2)CTDC/3-20-SM, a versatile and efficient piece of equipment, offers a range of capabilities to simplify and enhance your cooking tasks. With two 20-quart stainless steel tilting kettles, you can simultaneously prepare large batches of various foods, from fresh and frozen vegetables to gravies, sauces, soups, puddings, pie fillings, and pasta.
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Modular Equipment
model (2)CTDC/3-20-SM
Description
Unit shall be a Groen Model (2)CTDC/3-20-SM, with two
20 quart stainless steel tilting steam jacketed kettles mounted on cabinet base, per bulletin 34Ic and as follows:
Construction
Kettles shall be Type 304 stainless steel with solid onepiece welded construction, with tubular stainless steel support arms. Rim shall be triple reinforced to resist abuse, with a welded “Butterfly” shaped lip, for easy pouring. Kettles shall have two operating handle lugs so that handle can be attached on right or left side.
36” wide cabinet base shall have stainless steel frame, top deck, double panel access doors, side and rear panels and 6” legs. Front legs shall be adjustable bullet feet while back legs shall have adjustable flanged feet. Cabinet design and trim shall match other HyPLUS™ modular equipment.
Performance Features
Kettles shall operate dependably at any steam pressure between 5 and 55 PSI. Higher working pressures available as an option.
Finish
Cabinet base shall be finished to a #3 uniform finish.
Kettle exteriors shall be polished to a bright high buff finish. Accent strip shall be matt finish polyester film ensuring maximum ease in cleaning and maintaining an attractive appearance.
Installation
Unit requires 3/8” NPT hot and cold water supply lines.
Requires single 1 1/2” NPT drain for kettles and sink. Unit requires 1/2” NPT steam connection that delivers a minimum of 54 lbs./hr. at 55 PSI maximum.
ASME Code
Kettles shall be ASME Code constructed and National
Board registered for operation up to 55 PSI.
Sanitation
Unit shall be designed and manufactured to meet NSF known health department and sanitation codes and be
NSF listed.
Options
Lift-off covers for kettles
Basket inserts for kettles
Kettle brush kit
Origin of Manufacture
Kettle and cabinet mounted electric steam boiler shall be made in the United States.
Sinks/Faucet
Unit shall have one large flush mounted pouring sink positioned within pour path of each kettle. Sink shall be piped to common drain and provided with a removable anti-splash screen. Unit comes standard with hot and cold water faucet with swing spout.
Controls
Each kettle shall have a front mounted steam control valve. Hot and cold water faucet handles shall be front mounted and protected by deck overhang and full width door pulls.
Stainless Steel
2/3 Steam Jacketed
Tilting Kettles
Cabinet Mounted
Direct Steam
Short Form
Unit shall be a Groen HyPLUS™ style cabinet base with two 20 quart tilting steam jacketed kettles per bulletin 34Ic.
Kettles have one piece welded construction of Type 304 stainless steel with reinforced bar rim and butterfly shaped pouring lip. Stainless steel support arms, and two lugs for right or left hand tilt standard.
Cabinet base has stainless steel frame and exterior, removable double panel doors, single pouring sink positioned in front of kettles, hot and cold water fill faucet, and 6” adjustable legs. Hot and cold water, condensate drain and steam connection required,
(See reverse side). Made in
USA.
Applications
Fresh and Frozen
Vegetables
Gravies
Sauces
Soup
Puddings
Pie Fillings
Pasta
Open Kitchen Display
Cooking
1055 Mendell Davis Drive, Jackson, MS 39272
888-994-7636, unifiedbrands.net
Please reference our website for the most updated product information and specifications.
Groen Modular Equipment, Page 3
160173B
Revised 08/09
7
9
16
(192)
1
21
(540)
1
4
18
1
2
(470)
2
3
4
Model (2)CTDC/3-20-SM
P/N 121510 REV D
5
8
(117)
4
53
(1349)
1
8
26
(675)
9
16
2 4
3
23
1
16
(586)
24
5
16
(618)
1
ADJUSTABLE
BULLET FEET
36
(918)
1
8
1
2
1
2
5
8
(38) MIN.
(67) MAX.
34
3
16
(868)
2
(51)
2
3
4
SERVICE CONNECTIONS:
1 DRAIN CONNECTION: 1-1/4"(32) NPT
(INCLUDES KETTLES & SINK)
COLD WATER SUPPLY: 3/8"(9) NPT (FOR FAUCET)
HOT WATER SUPPLY: 3/8"(9) NPT (FOR FAUCET)
STEAM CONNECTION: 1/2"(13) NPT - 54 LBS/HR (MIN.) @ 55 PSI (MAX.)
DIMENSIONS: INCHES (MILLIMETERS)
121510 REV.D
1055 Mendell Davis Drive, Jackson, MS 39272, 888-994-7636, unifiedbrands.net
© 2009 Unified Brands. All Rights Reserved. DOVER® and the DOVER® Logo are registered trademarks in the United States [and various other countries] of Unified Brands, a wholly-owned subsidiary of Dover Corporation.
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