AKP 681
IT BE NL
Last
First
Accessories:
• Grid
• Drip tray
PRODUCT DESCRIPTION SHEET
OVEN
First...Last
: Runner positions
1.
Control panel
2.
Cooling fan (not visible)
3.
Upper heating element
4.
Grill element
5.
Oven light
6.
Round heating element (not visible)
7.
Fan
8.
Lower heating element (not visible)
9.
Oven door hinges
10.
Oven cool door
Push-Push knobs
• To use this type of knob, press it in the middle.
• Turn the knob to the desired position.
Once cooking is over, turn the knob back to the position marked by “0” and press it again to restore it to its initial setting.
CONTROL PANEL
1.
Mechanical automatic off
2.
Oven thermostat knob
3.
Oven functions selector knob
4.
Thermostat indicator light
OVEN FUNCTIONS
0 Off
Oven light
STATIC FUNCTION
Use when all the food is on the same runner level.
Pre-heat the oven to the required cooking temperature and place the food inside as soon as the red thermostat indicator light switches off.
Ideally, the shelf should be on the second runner level when using the static function.
STATIC FUNCTION + FAN
Use this function when cooking on two different levels.
Oven preheating is not necessary (except for pizzas and focaccia).
Switch the position of the dishes in the oven 10 minutes before the end of cooking time.
Remove the cooked dish and, if necessary, continue cooking the other one for as long as required.
GRILL FUNCTION
Use the grill function to cook small pieces of meat (steaks, sausages) and for making toasts.
The oven door must be closed during the cooking cycle.
Preheat the grill for about 5 minutes.
Arrange the meat on the grid with the drip tray underneath. Pour water in the drip tray to cover the bottom to reduce smoke and fat spatters.
Turn over the meat about half-way through cooking time.
GRILL + FAN FUNCTION
Ideal for large joints, pork, chicken and roast beef.
The oven door must be closed during the cooking cycle.
Place the meat on the grid with the drip tray underneath. Pour water in the drip tray to cover the bottom to reduce smoke and fat spatters.
- Turn over the meat about half-way through cooking time.
DEFROST FUNCTION
Ideal for thawing frozen food to room temperature.
The food should be inserted in the oven in its wrapping to prevent it from drying out
FAN +BOTTOM HEATING FUNCTION
This function is ideal for:
large fruitcakes
timbales
stuffed vegetables
pizza
poultry (more than 3 kg)
Oven preheating is not necessary (except for pizzas and focaccia).
5019 310 53481/A
FAN FUNCTION
Use this function when cooking food on more than one level (e.g.: fish, vegetables, pasta).
Choose foods that require the same cooking temperature.
Oven preheating is not necessary.
Remove the cooked dish and, if necessary, continue cooking the other one for as long as required.
BOTTOM HEATING FUNCTION
Use:
To finish baking fruitcakes or cheesecakes.
To thicken sauces.
Use the lower heating function for the last 10 or 15 minutes of cooking time.
SWITCHING THE OVEN ON
Turn the selector knob to the required symbol.
The oven light switches on.
• Turn the thermostat knob clockwise to the required temperature.
The red thermostat indicator light switches on.
• When the required temperature is reached, the red thermostat indicator light switches off.
End of cooking cycle:
• Return the knobs to the OFF position (0 - •).
PROGRAMMING COOKING TIME
1.
Turn the knob fully clockwise.
2.
Return the knob to the required cooking time.
3.
When the preset cooking time has elapsed, the oven switches off.
To use the oven without programming the cooking time, set the knob to .
Warning : If the programmer is on “0” the oven will not switch on: to switch on the oven, either set the programmer knob to or set the required cooking time.
.
5019 310 53481/A
