#DAFT100

10l compact

air fryER OVEN

Instruction Manual

|

Recipe Guide

the

dash team!

10L COMPACT

AIR FRYER OVEN

Important Safeguards ....................................................................4-7

Parts & Features ..............................................................................8-9

Before First Use ............................................................................... 10

Using Your 10L Compact Air Fryer Oven ..................................... 11

Air Frying .................................................................................... 12-13

Rotating Basket ......................................................................... 14-15

Baking/Toasting ........................................................................ 16-17

Broiling ....................................................................................... 18-19

Reheating/Warming ................................................................. 20-21

Cleaning & Maintenance ......................................................... 22-23

Tips & Tricks ............................................................................... 24-25

Troubleshooting ........................................................................ 26-27

Recipes ....................................................................................... 29-49

Customer Support .......................................................................... 50

Warranty ........................................................................................... 51

∙ 3 ∙

IMPORTANT SAFEGUARDS

IMPORTANT SAFEGUARDS:

PLEASE READ AND

•

•

•

•

•

•

•

•

•

•

•

•

•

•

•

Read all instructions.

When using electrical appliances, basic safety precautions should be followed including:

Read all instructions.

Remove all bags and packaging from appliance before use.

Do not use appliance outdoors or for commercial purposes.

Never leave appliance unattended when in use.

Only use the appliance on a stable, dry surface.

Make sure the appliance is cleaned thoroughly before using.

Do not touch hot surfaces. Use handles or knobs.

To protect against electircal shock do not immerce cord, or any electrical parts in water or other liquids.

Do not use appliance for other than its intended use. For household use only. Do not use outdoors.

Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance.

The use of accessory attachments not recommended by the manufacturer may cause injuries.

Rotate timer knob to “off” position to turn appliance off.

Extreme caution should be excercised when using containers construted of material other than metal or glass.

•

•

•

•

•

•

•

Do not operate this appliance with a damaged cord, damaged plug, after the appliance malfunctions, is dropped, or damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.

For maintenance other than cleaning, please contact StoreBound directly at 1-800-898-6970 from 7AM-7PM PT Monday-Friday or by email at [email protected].

Do not place appliance on or near a hot gas burner, hot electric burner, or in a heated oven.

Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. To disconnect, turn any control to “off”, then remove plug from wall outlet. Do not use appliance for other than intended use.

Refrain from using attachments that are not recommended by the appliance manufacturer, as this may result in fire, electric shock, or personal injury.

Do not let the cord touch hot surfaces, or hang over the edges of tables or counters.

This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge unless they are provided with supervision and instruction concerning use of the appliance by a person responsible for their safety.

Always be sure to unplug the appliance from the outlet prior to moving, cleaning, storage, and when not in use.

∙ 4 ∙

IMPORTANT SAFEGUARDS

•

•

•

•

•

StoreBound shall not accept liability for damages caused by improper use of the appliance.

Improper use of the appliance can result in property damage or even in personal injury.

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not completely fit in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

Turn the appliance OFF, then unplug from the outlet when not in use, before assembling or disassembling parts and before cleaning. To unplug, grasp the plug and pull from the outlet.

Never pull from the power cord.

A short power supply cord is to be provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. An extension cord may be used if care is exercised in its use. If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. The extension cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally. To avoid burns, use extreme caution when removing

•

•

•

•

•

•

•

• accessories or disposing of hot grease.

When not in use, always unplug the unit. Do not store any materials other than manufacturer’s recommended accessories in this appliance.

Do not place any of the following materials in the

10L Compact Air Fryer Oven: paper, cardboard, plastic and similar products.

Do not cover any part of the oven with metal foil.

This will cause overheating of the oven.

Oversize foods, metal foil packages and utensils must not be inserted in the oven as they may involve a risk of fire or electric shock.

Do not allow the appliance to be covered by or touch flammable materials such as curtains, draperies or walls, when in operation. Do not store any items on top of the appliance when in operation. Do not operate under wall cabinets.

Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electric shock

Do not attempt to dislodge food when the appliance is plugged into electrical outlet.

Use recommended temperature settings for all cooking/baking, roasting and air frying.

IMPORTANT SAFEGUARDS:

PLEASE READ AND

∙ 5 ∙

GARANTIES IMPORTANTES

GARANTIES IMPORTANTES:

VEUILLEZ LIRE ET

•

•

•

•

•

•

•

•

•

•

•

•

Lors de l’utilisation d’appareils électriques, des précautions élémentaires de sécurité doivent être respectées, notamment:

important safeguards

Lisez toutes les instructions.

Lors de l’utilisation d’appareils électriques, les mesures de sécurité de base doivent être suivies, notamment:

Lisez toutes les instructions.

Retirez tous les sacs et emballages de l’appareil avant utilisation.

N’utilisez pas cet appareil à l’extérieur ou à des fins commerciales.

Ne laissez jamais l’appareil sans surveillance lorsqu’il est utilisé.

Utilisez l’appareil uniquement sur une surface stable et sèche.

Assurez-vous que l’appareil est nettoyé à fond avant de l’utiliser.

Ne pas utiliser cet appareil pour un usage autre que seulement. Ne pas utiliser à l’extérieur.

Une surveillance étroite est nécessaire lorsqu’un appareil est utilisé par ou à proximité d’enfants. Les enfants doivent être surveillés pour s’assurer qu’ils ne jouent pas avec l’appareil.

Ne pas utiliser cet appareil avec un cordon ou une fiche endommagé, après un dysfonctionnement de l’appareil, une chute ou un dommage quelconque.

Renvoyez l’appareil à un centre de service agréé le plus proche pour un examen, une réparation ou un réglage.

Pour tout entretien autre que le nettoyage, veuillez contacter StoreBound directement au 1-800-

898-6970 de 7h à 19h du lundi au vendredi ou par courrier électronique à [email protected].

•

•

•

•

•

•

•

Ne placez pas l’appareil sur ou à proximité d’un brûleur à gaz chaud, d’un brûleur électrique chaud ou dans un four chauffé. Une extrême prudence doit être utilisée lors du déplacement d’un appareil contenant de l’huile chaude ou d’autres liquides chauds. Attachez toujours d’abord la fiche à l’appareil, puis branchez le cordon dans la prise murale. Pour déconnecter, éteignez toutes les commandes, puis retirez la fiche de la prise murale.

N’utilisez pas cet appareil pour un usage autre que celui prévu.

Évitez d’utiliser des accessoires qui ne sont pas recommandés par le fabricant de l’appareil car cela pourrait provoquer un incendie, un choc électrique ou des blessures.

Ne laissez pas le cordon toucher des surfaces chaudes ou pendre des bords de tables ou de comptoirs.

Cet appareil n’est pas destiné à être utilisé par des personnes (y compris des enfants) ayant des capacités physiques, sensorielles ou mentales réduites, ou manquant d’expérience et de connaissances, à moins qu’une personne responsable de leur sécurité ne les supervise et ne les instruise.

Assurez-vous toujours de débrancher l’appareil de la prise avant de le déplacer, de le nettoyer, de le ranger et lorsqu’il n’est pas utilisé.

StoreBound n’acceptera aucune responsabilité pour les dommages causés par une utilisation incorrecte de l’appareil.

entraîner des dommages matériels, voire corporels.

∙ 6 ∙

GARANTIES IMPORTANTES

•

•

•

•

•

Cet appareil est doté d’une fiche polarisée (une lame est plus large que l’autre). Pour réduire les risques d’électrocution, cette fiche ne peut être insérée dans une prise polarisée. Si la fiche n’entre pas complètement dans la prise, inversez-la. Si le problème persiste, contactez un électricien qualifié.

N’essayez pas de modifier la fiche de quelque manière que ce soit.

Éteignez l’appareil, puis débranchez-le de la prise lorsqu’il n’est pas utilisé, avant d’assembler ou de désassembler des pièces et avant de le nettoyer. Pour débrancher, saisissez la fiche et retirez-la de la prise.

Ne tirez jamais sur le cordon d’alimentation.

Un cordon d’alimentation court doit être fourni afin de réduire les risques d’enchevêtrement ou de trébuchement sur un cordon plus long. Une rallonge peut être utilisée si elle est utilisée avec soin. Si une rallonge est utilisée, le calibre électrique indiqué doit

être au moins égal à celui de l’appareil. La rallonge doit être disposée de manière à ne pas se poser sur le comptoir ou la table, où elle pourrait être tirée par des enfants ou faire trébucher dessus par inadvertance.

Si l’appareil est du type mis à la terre, le cordon ou la rallonge doit être un cordon à 3 fils.

Pour éviter les brûlures, soyez extrêmement prudent lorsque vous retirez des accessoires ou que vous vous débarrassez de la graisse chaude.

Lorsqu’il n’est pas utilisé, débranchez toujours l’appareil. Ne stockez pas de matériaux autres que les accessoires recommandés par le fabricant dans cet appareil.

•

•

•

•

•

•

•

Ne placez aucun des matériaux suivants dans le four à friteuse Compact Air 10L: papier, carton, plastique et produits similaires.

Ne recouvrez aucune partie du four avec une feuille métallique. Cela provoquerait une surchauffe du four.

Les aliments surdimensionnés, les emballages en feuille de métal et les ustensiles ne doivent pas être introduits dans le four, car ils peuvent entraîner un risque d’incendie ou de choc électrique.

Ne laissez pas l’appareil en contact avec des matériaux inflammables, tels que des rideaux, des rideaux ou des murs, pendant qu’il est en marche. Ne rangez aucun objet sur le dessus de l’appareil lorsqu’il est en marche. Ne pas utiliser sous des armoires murales.

Ne pas nettoyer avec des tampons à récurer en métal.

N’essayez pas de déloger des aliments lorsque l’appareil est branché sur une prise électrique.

Utilisez les réglages de température recommandés rôtissage et de friture à l’air.

GARANTIES IMPORTANTES:

VEUILLEZ LIRE ET

∙ 7 ∙

PARTS & FEATURES

A

B

C

Temperature Dial

Use to set your desired temperature.

Temperature levels range from “Warm” up to 450°F and include a Broil/Toasting setting.

Timer Dial

Use to set desired time for all functions. The Timer Dial goes up to 60 minutes. The toast icons represent different toasting levels from lightly toasted to well done.

NOTE:

To set a time under 20 minutes, turn the Timer Dial up to

20 to begin cooking, then down to your desired time.

Function Dial

Use the Function Dial to set your desired cooking method.

D

E

Power Light

The Power Light will illuminate when the Timer Dial is set, indicating that the appliance is on.

Rotate Button

Use to turn the Rotating Basket on and off.

Oven Light

The interior light will illuminate when the oven is turned on.

A b C D E

∙ 8 ∙

PARTS & FEATURES

Baking Pan

Use alone when baking/toasting or roasting ingredients. Pro Tip: To ensure food doesn’t stick use a little oil or butter to coat the pan.

Drip Tray

Place at the bottom of the Air Fryer Oven beneath the heating element to collect crumbs and drips. Removable for easy cleaning.

Air Fry Basket

Use the Air Fry Function and Drip Tray to optimize your results.

Rotating Basket

Clasp

Oven Rack

Use for toasting and broiling, and to hold the

Baking Pan and Air Fry Basket.

Removal Tool

Use for removing the Rotating

Basket from the Air Fryer Oven.

Always use the Removal Tool to take out the Rotating Basket, as it will be hot.

Gear

Arm

Use for air frying ingredients like french fries and homemade chips.

∙ 9 ∙

before first use

BEFORE USING YOUR 10L COMPACT AIR FRYER OVEN:

Remove all packaging materials.

Before using, move oven 2 to 4 inches away from the wall or from any objects on the countertop.

Do not use on heat-sensitive surfaces.

Check that the Air Fryer Oven has no visible damage and that no parts are missing.

Before using the appliance for the first time or before using it after prolonged storage, wash and dry the appliance and any accompanying accessories. See “Cleaning & Maintenance” for instructions.

!

ATTENTION:

The first time you use the Air Fryer Oven you may notice a smell or a light smoke. This is normal and should only last for 15 minutes. It is important to run the appliance before using so this doesn’t happen during your cooking cycle.

∙ 10 ∙

Using Your 10L Compact Air Fryer Oven

The following section will help familiarize you with the different attachments that come with your 10L Compact Air

Fryer Oven and how to use them.

These charts are merely guidelines. Factors including the size and shape of your foods can alter how your foods will cook. We recommend closely monitoring your foods as they cook for optimal results.

RACK & PAN POSITION DIAGRAMS

POSITION 1: BAKING &

BROILING

Use the Baking Pan on top of the Oven Rack in the lowest placement to bake cookies and pastries or to broil.

POSITION 2: AIR FRYING

Place the Air Fry Basket on top of the Oven Rack, and insert the

Baking Pan beneath the Oven

Rack to catch spills or drips.

Make sure the Baking Pan is attached to the Oven Rack, NOT resting on the heating element.

POSITION 3: ROTATING BASKET

For air frying foods like fries or chips that need to be rotated for even cooking.

POSITION 2: AIR FRYING &

TOASTING

Use the Oven Rack and/or

Air Fry Basket in the middle placement to toast or air fry items that will not drip oil, such as vegetables or fries.

!

WARNING:

Do not put the Air Fry

Basket or the Baking Pan directly on the bottom heating element.

∙ 11 ∙

air frying air fryING

∙ 12 ∙

A

1.

Place the appliance on a stable, flat, heat-resistant surface. Plug the 10L

Compact Air Fryer Oven into a wall socket.

Place the Drip Tray in your 10L

Compact Air Fryer Oven (photo A) .

NOTE:

Do not scrape the Drip Tray against the heating element as this may damage the heating element.

B

2.

Place the Air Fry Basket onto your

Oven Rack in Position 2 for Air

Frying/Broiling (photo B) .

3. NOTE:

If air frying meat or other foods that may drip, use the Air Fry

Basket on the Oven Rack with the

Baking Pan attached underneath.

This works best in Position 2.

DO NOT rest the Baking Pan directly on the heating element.

C

D

4.

Close the oven and set your

Function Dial to Air Fry (photo C) .

5.

Set your Temperature Dial to the correct temperature (photo D) .

Then, turn the Timer Dial to the desired cooking time to turn on the oven and begin air frying.

6.

The Power Light will illuminate. The

Timer Dial will ring when the cycle is complete.

7.

To stop air frying, turn the Timer Dial to the “Off” position.

!

For crisper, more even cooking, air fry food in a single layer, shaking the basket it over halfway through the cook time.

∙ 13 ∙

rotating basket

Follow the steps below to use your Rotating Basket.

1.

A

2.

∙ 14 ∙

3.

B

C

4. will not rotate.

5.

D

6.

7.

Press the Rotate On/Off

Button

(photo D) .

9.

8.

E

rotating basket

F

10. underneath the basket arms

.

NOTE: ALWAYS use the Removal

∙ 15 ∙

baking/toasting

1.

A

B

2.

For Toasting , place the Oven Rack

For Baking , use the Baking Pan on only (photo B) .

3.

C

∙ 16 ∙

baking/toasting

D

4.

5.

6. turn the Timer Dial to the “Off” position.

∙ 17 ∙

∙ 18 ∙

1.

Place the Drip Tray in your 10L

.

2.

Position 1 for Air Frying/Broiling.

3.

5.

4.

D

∙ 19 ∙

reheating/warming reheating/warming

∙ 20 ∙

A

1.

Place the Drip Tray in your 10L

Compact Air Fryer Oven (photo A) .

B

2.

Place the Oven Rack in Position 2 for

Reheating/Warming. Use the Baking

Pan if needed (photo B) .

C

3.

Close the oven and set your

Function Dial to Warm (photo C) .

Set your Temperature Dial to the correct temperature or “Warm”.

D

4.

Turn the Timer Dial up to 20 minutes to begin cooking, then down to your preferred shade setting. (photo D) .

5.

The Power Light will illuminate. The

Timer Dial will ring when the cycle is complete. To stop reheating at any time, turn the Timer Dial to the “Off” position.

∙ 21 ∙

cleaning & maintenance

!

WARNING:

Make sure the appliance has cooled down completely before cleaning the heating element.

1. Always allow the oven to cool completely before cleaning.

2. Always unplug the oven from the electrical outlet before cleaning.

3. Do not use abrasive cleaners, as they will damage the finish. Simply wipe the exterior with a clean, damp cloth and dry thoroughly. Apply the cleansing agent to a cloth, not directly onto the appliance, before cleaning.

4. After cooking greasy foods and after your oven has cooled, always clean top interior of the oven, including the heating element. Removing grease from the top interior keeps cooking even and the

Air Fryer Oven performing like new every time.

5. To remove crumbs, slide out the Drip Tray and discard crumbs. Wipe clean and replace.

6. To remove baked-on grease, soak the Drip Tray in hot, sudsy water or use non-abrasive cleaners.

7. Never wrap the cord around the outside of the oven.

8.

The accessories are NOT dishwasher safe.

Hand wash the accessories with hot water, dish soap, and a non-abrasive sponge.

9. Make sure that the appliance is unplugged and all parts and accessories are clean and dry before storage.

10. To clean interior walls, use a damp cloth and a mild liquid soap solution or a spray solution on a

cleaning & maintenance

sponge. Never use harsh abrasives or corrosive products. Never use steel wool pads, etc., on interior of oven. These will damage the heating element.

11. To clean the heating element, use a non-abrasive brush or sponge and warm soapy water, then wipe down and let dry. Do not use abrasive metal sponges or brushes on the heating element, as these may damage the coating.

12. To clean the front glass, create a mixture that is equal parts vinegar and water. Use a damp cloth to apply to the inside of the glass and wipe it down. For tougher stains, create a paste of baking soda and water and apply to the glass. Let sit for 20 minutes, then wipe off with a clean, damp cloth.

Cleaning Solution

10 parts water

1 part vinegar

∙ 22 ∙

tips & tricks

When Using Oil:

Distribute oil evenly on foods and ingredients to achieve the crispiest results. Oil can also be

For Coatings/Breadings:

More Tips & Tricks:

tips & tricks

Do not prepare extremely greasy items, such as sausages, in the 10L Compact Air Fryer Oven.

Use store bought dough to shorten preparation time on filled snacks like calzones.

Flipping/Shaking Foods:

∙ 24 ∙ ∙ 25 ∙

TROUBLESHOOTING

PROBLEM POSSIBLE CAUSE SOLUTIONS

The Air Fryer Oven does not turn on.

1.

The appliance is not plugged in.

2. You have not set the Timer Dial.

1.

Plug the appliance into a wall socket.

2.

Turn the Timer Dial to the required preparation time to switch the appliance on.

The food is not done after the recommended time is elapsed.

1.

Too much food has been added to the Air Fry Basket.

2. The temperature was set too low.

1.

Use less food and cook in batches if necessary. Your food will also cook more evenly.

2.

Turn the Temperature Dial to the required temperature setting (see section

“Settings”). Preheat for 5-10 minutes.

Snacks are not crispy when they come out of the Air Fryer Oven.

The food was not dry enough or needs a bit of oil.

White smoke is coming out of the appliance.

1.

Your food is too greasy.

2. The heating element still contains residue from previous use.

Make sure to properly dry the food or lightly brush some oil onto the snacks for a crispier result.

1.

When you fry greasy items in the Air Fryer

Oven, an amount of fat may leak onto the heating elements. The fat produces white smoke and the oven may heat up more than usual. Use the Baking Pan underneath the Air Fry Basket to reduce grease dripping on the heating element.

2. When cool, wipe down the heating element with warm, soapy water and a non-abrasive sponge or cloth.

TROUBLESHOOTING

PROBLEM POSSIBLE CAUSE SOLUTIONS

Fresh fries are fried unevenly in the Air Fryer Oven.

Certain types of food need to be shaken halfway through the preparation time.

1.

Items that lie on top of or across each other (e.g. fries) need to be shaken halfway through the preparation time

(see section “Settings”).

2. You can also use the included rotating basket for an even cook on fries, chips, onion rings, etc.

Fresh fries are not crispy when they come out of the Air Fryer Oven.

depends on the amount of oil and water in the fries.

1.

Make sure you dry the potato sticks properly before you add the oil.

2.

Cut the potato sticks smaller for a crispier result.

3. Add slightly more oil for a crispier result.

The Rotating Basket is not rotating.

1.

The Gear on the basket is not properly attached to the gear inside the Air

Fryer Oven.

2. The Rotating Basket is in backwards.

1.

Turn off the Air Fryer Oven and remove the basket using the

Removal Tool for safety.

Reattach the arms of the basket to the sides of the air fryer, ensuring that the Gear is aligned properly.

2.

Use the Removal Tool to remove the basket and make sure the gear side of the basket is facing left. Then reattach.

∙ 26 ∙

baja f ish tacos on page 43!

10L COMPACT AIR FRYER OVEN

RECIPE

Guide

Follow us

@unprocessyourfood

for recipes, videos, & daily inspiration

sweet potato

FRIES

Ingredients:

2 sweet potatoes, cut into ¼” rectangular strips

¼ tsp cornstarch

¼ tsp kosher salt

Directions:

1. Place sweet potato strips into cold water. Let soak 30 minutes.

2. Pat dry with paper towels.

3. Toss sweet potatoes with cornstarch until just lightly coated.

4. Place the Drip Tray at the bottom of the Air Fryer Oven, and put one single layer of fries into the Air Fry Basket in Position 2.

5. Set the oven to Air Fry and cook at 350°F for 10 minutes.

∙ 30 ∙

open face

tuna melt

Ingredients:

1 can white tuna, drained

1 tbsp mayonnaise

¼ red onion, diced celery, 1 rib, sliced thinly

2 slices rye bread or english muffin halves

2 slices cheddar cheese

Directions:

1. Place the bread slices or english muffin halves on your Oven Rack.

2. Place your Oven Rack in the Air Fryer Oven at Position 2. Set your function to Broil at

400°F for 3-5 minutes. Remove your Oven Rack when finished.

3. Combine the mayo, red onion, and celery in a bowl. Add the tuna and combine.

4. Add a small amount of tuna mixture to the bread or english muffin halves.

Top with a slice of cheddar cheese.

5. Place the sandwich halves back on the Oven Rack and place in your Air Fryer Oven at Position 2. Toast at 350°F for 5 minutes, or until the cheese is melted. Remove and enjoy.

∙ 32 ∙

fried

shrimp

Ingredients:

1 lb shrimp, medium to large, peeled and deveined

1 cups all purpose flour

2 cups panko crumbs

4 tbsp grapeseed or vegetable oil

2 eggs, beaten sea salt or kosher salt

Directions:

1. Peel off the tails and lay the shrimp on paper towels to dry.

2. Mix the panko with oil. Rub between your hands to coat the oil onto the panko.

Season with salt and pepper.

3. Preheat the air fryer to 400°F. Season the shrimp with salt and pepper, dredge in the flour and shake off excess.

4. Dip the shrimp into the egg and then into the seasoned panko. Press the crumbs onto the shrimp to help them stick.

5. Lay the shrimp in the Air Fry Basket in one layer. Air fry for 6 minutes. Repeat with remaining shrimp.

6. Remove shrimp and lay on a wire rack, season with salt. Serve with lemon wedges and your favorite dips.

∙ 33 ∙

34 ∙ page title

SRIRACHA

CHICKEN WINGS

Ingredients:

4 complete chicken wings, split into flats and drumsticks

½ cup sriracha

½ cup all-purpose flour

1 cup unsalted, plain breadcrumbs

Directions:

1. Place chicken wings on paper towels and pat to dry thoroughly.

2. Dredge chicken wings in all-purpose flour and shake off excess.

3. Dip chicken wings in sriracha, then breadcrumbs to cover thoroughly.

4. Add the Drip Tray to the bottom of the Air Fryer Oven. Place only flats or drumsticks in the Air Fry Basket AND place the Baking Pan beneath the basket.

5. Set the Function Dial to Air Fry. Cook at 400°F: 25 minutes for flats and 30 minutes for drumsticks.

∙ 35 ∙

breakfast

pizza

Ingredients:

1 sheet of frozen puff pastry dough

For the sauce

¼ cup ricotta

1 egg salt & pepper chives, finely chopped

Toppings

prosciutto red onions, sliced thinly cherry tomatoes, sliced in half chives, finely chopped bell peppers

Directions:

1. Roll out your pastry dough. Cut into small squares and prick the surface with a fork

(this will help them cook faster).

2. Apply a spoonful of sauce to each pastry square. Then add your toppings, dividing them equally among the pastry squares.

NOTE: It is recommended that you place the pastries in the freezer for 10 minutes to allow the dough to get cold again. This will help the pastries puff up.

3. Place 2 prepared pastries on the Baking Pan, then place the Baking Pan on your

Oven Rack in the Air Fryer Oven at Position 1.

4. Set your function to Bake and your temperature to 400℉. Set your time to 15 minutes. Bake your pastries in batches, and finish by topping with fresh chives.

∙ 36 ∙

buttermilk fried

chicken

Ingredients:

1 lb chicken thighs and drumsticks, bone in

2 tsp kosher salt

1 cup buttermilk

2 cups unsalted, plain breadcrumbs

1 tbsp unsalted Cajun seasoning

Directions:

1. Toss chicken with salt and place in a medium bowl.

2. Cover with buttermilk and mix to coat thoroughly. Let marinate in refrigerator 4 hours minimum. Combine breadcrumbs with Cajun seasoning and mix thoroughly.

3. Remove chicken from buttermilk and shake gently to drain excess. Dredge chicken in breadcrumbs until fully covered.

4. Add the Drip Tray to the bottom of the Air Fryer Oven and place chicken in the Air

Fryer Basket, 2-3 pieces at a time, in one layer.

5. Place the basket on top of the Baking Pan and place the Baking Pan on the Oven

Rack in Position 1. Set the Function Dial to Air Fry and the temperature to 400°F.

6. Air fry for 25 minutes until the chicken is fully cooked and juices run clear.

∙ 37 ∙

classic chocolate

chip cookies

Ingredients:

Makes about 12 (2 ½”) cookies

½ stick cold, unsalted butter, cut into ½“ cubes

¼ cup firmly packed brown sugar

¾ cups unbleached all-purpose flour

½ cup semisweet chocolate chips

¼ cup chopped walnuts

¼ tsp baking powder

¼ tsp baking soda

¼ tsp salt

1 large egg, split

½ tsp vanilla extract

Directions:

1.

In the bowl of a stand mixer fitted with the paddle attachment or with a hand mixer, beat the butter with the sugars, baking powder, baking soda, and salt until there are pea-sized lumps of butter incorporated throughout the sugar.

2. Add the egg and vanilla and beat on low speed until just combined; small lumps of butter should remain.

3.

Add the flour, chocolate and walnuts all at once, and beat on increasing speed until flour is incorporated. Make ½ dozen tbsp-sized dough balls at a time and place them on the parchment paper-lined Baking Pan.

4. Place the Baking Pan on the Oven Rack in your Air Fryer Oven at Position 2. Set your function to Bake and your temperature to 350°F. Set your time to 10 minutes to start.

5.

Bake until the edges are lightly browned. Add more time if needed.

∙ 39 ∙

individual

apple crumbles

Ingredients:

Makes 2 apple crumbles

Baked Apple

2 Granny Smith apples

2 tbsp brown sugar

2 tbsp melted butter

Nut Crumble

2 tbsp walnuts, chopped

2 tbsp almonds, chopped

2 tbsp brown sugar

2 tbsp raisins

2 tbsp rolled oats

Directions:

1. Using a small paring knife, remove the center of the apple without puncturing the bottom to create a large cavity for the nut crumble.

2. Toss cored apple with brown sugar and melted butter.

3. In a small bowl, combine walnuts, almonds, brown sugar, raisins, and oats.

Pour the nut mixture into the apple cavity and place the apple onto your Baking Pan.

4. Place your Baking Pan into your Air Fryer Oven at Position 2. Set your function to

Bake. Bake at 375ºF for 15 minutes.

5. Remove and serve with whipped cream, if desired.

∙ 40 ∙

mini

muffins

Ingredients:

Makes 12 muffins

1 cup white whole wheat flour

½ tsp baking powder

½ tsp baking soda

¼ tsp cinnamon

¼ tsp nutmeg

2 bananas

3 tbsp maple syrup

2 tbsp safflower oil

¼ cup almond milk

1 tsp vanilla extract

1 cup blueberries

Directions:

1. Mash the bananas with a hand mixer, add the maple syrup, almond milk, vanilla, and oil. Mix again.

2. Add the flour, spices, baking soda and powder and mix. Gently fold in the blueberries.

3. Spoon batter into a small lined muffin tin. Place in your Baking Pan.

4. Place your Baking Pan in your Air Fryer Oven at Position 2 and set your function to

Bake. Set your temperature to 350°F and your timer for 18-20 minutes or until a toothpick inserted comes out clean.

∙ 41 ∙

spring

rolls

Ingredients:

1 cup garlic chives, cut into 2-3” slices

2 cups shiitake mushrooms, sliced

1 cup mung bean sprouts

2 cups red or green cabbage, shredded

2 tsp toasted sesame oil

1 tsp chili oil (optional) soy sauce, to taste

10-15 spring roll wrappers

Directions:

1.

Heat sesame and chili oil in a large sauté pan on medium heat until slick and shiny.

Add garlic chives, shiitake mushroom, bean sprouts, cabbage and soy sauce.

2. Cook 10-15 minutes, stirring, until vegetables have cooked through and moisture has evaporated from the pan.

3. Remove from heat and let sit until cool to the touch.

4. Place approximately 2 tbsp of mixture in a straight line at the base of each spring roll wrapper, ½ inch from the bottom edge and ¼ inch from the sides. Tuck in both sides and roll spring roll wrapper to enclose mixture. Wet the top ½ inch of the spring roll wrapper to seal roll.

5.

Place the Drip Tray at the bottom of the Air Fryer Oven. Place rolls in the Air Fry Basket in one layer, avoiding overlapping or wrappers touching each other. Place the Air Fry Basket on top of the Baking Pan and the Baking Pan on the Oven Rack in Position 1. Set the Function Dial to Air Fry and cook for 12-15 minutes at 350°F until wrappers are golden brown.

∙ 42 ∙

baja

fish tacos

Ingredients:

Crispy Fish

8 oz fish of your choice, sliced into 2” pieces

½ tsp koser salt

1 cup all-purpose flour

2 eggs, beaten

1 cup unsalted, plain breadcrumbs

Tacos

6-10 (8”) corn tortillas

2 tsp vegetable oil

¼ cup red onion, sliced thinly

1 red bell pepper, sliced thinly

1 avocado, sliced thinly

1 lime, wedges

1 tbsp cilantro, ghopped

1 jalapeño, sliced thinly (optional)

2 tbsp sour cream (optional)

Directions:

1. Toss fish with salt. Dredge fish pieces in all-purpose flour and shake off excess.

Dip fish into egg mixture, then breadcrumbs to cover thoroughly.

2. Add the Drip Tray to the bottom of the Air Fryer Oven. Place the fish in the Air Fry Basket and place the Air Fry Basket on the Baking Pan. Place the Baking Pan on the Oven Rack in Position 1. Set the

Function Dial to Air Fry. Cook at 400°F for 15-20 minutes until cooked through.

3. In a small sauté pan, heat vegetable oil on medium heat until slick and shiny.

Add onion and red bell pepper with a pinch of kosher salt. Sauté 2-3 minutes until onion is translucent.

4. Preheat the Air Fryer Oven to 350°F. Place corn tortillas on the Baking Pan and place the Baking Pan on the Oven Rack in position 1 and set the Function Dial to Bake/Toast. Cook 5 minutes until hot.

5. Assemble tacos with fish, onion, red bell pepper, avocado and garnish with lime, cilantro, jalapeño and sour cream.

∙ 43 ∙

tortilla chips &

guacamole

Ingredients:

Tortilla Chips

4 (8”) corn tortillas, cut into eighths

⅛ tsp kosher salt

Guacamole

3 avocados - peeled, pitted, and mashed

1 lime, juiced

1 tsp salt

½ cup diced onion

3 tbsp chopped fresh cilantro (optional)

1 tsp minced garlic

1 pinch ground cayenne pepper (optional)

Directions:

1. Divide tortilla triangles into 2 batches. Place 1 batch in the Air Fry Basket on the Oven

Rack in Position 2. Set the function to Air Fry at 400°F for 15 minutes, rotating once roughly halfway through.

2. Remove and top with salt. Repeat with second batch.

3. For the guacamole, mash the avocados with a fork and combine with the lime juice, salt, diced onion, cilantro, minced garlic, and cayenne pepper. Serve with tortilla chips.

∙ 45 ∙

hasselback

potatoes

Ingredients:

1 russet potato

1 tsp kosher salt

1 tsp olive oil

1 tsp chives, minced

Directions:

1. Place potato on its side lengthwise. Pierce russet potato with a metal skewer along its entire length to serve as the stop guard for slicing.

2. Carefully slice potato into tiny, thin slices without piercing through the bottom of the potato. Remove metal skewer.

3. Sprinkle potato with kosher salt and olive oil. Place potato in the Baking Pan on the

Oven Rack in Position 1 in the Air Fryer Oven and set the Function Dial to Bake.

Cook 50-60 minutes at 400°F until cooked through and tops are crispy.

4. Garnish with chives.

∙ 46 ∙

easy cinnamon rolls

with cream cheese icing

Ingredients:

Cinnamon Rolls

4 pieces store-bought biscuit dough

3 tbsp brown sugar

1 tsp ground cinnamon

Cream Cheese Glaze

¼ cup crream cheese

2 tbsp milk, warm

¼ cup powdered sugar

Directions:

1.

Roll the biscuit dough pieces out into long ovals with a rolling pin. Toss together the brown sugar and ground cinnamon. Dust both sides of the dough ovals with the cinnamon sugar mix.

2. Roll the ovals up into long cylinders. Slice the cylinders into 1” thick rolls. Place the rolls on the

Baking Pan on the Oven Rack in Position 1 of the Air Fryer Oven and set the Function Dial to Bake.

3.

Cook in batches at 350°F for 10 minutes each until well-browned on top and the centers are cooked through.

4. Soften the cream cheese in a microwave for 30 seconds. Combine the milk with powdered sugar and whisk until smooth. Add the cream cheese and continue to whisk until combined. Top cinnamon rolls with cream cheese glaze, if desired.

∙ 47 ∙

grilled

cheese

Ingredients:

2 slices white, whole wheat, or potato bread

½ cup to ⅔ cup sharp cheddar, shredded

1 tbsp butter, melted

Directions:

1. Spread cheddar evenly between sliced bread.

2. Place the Drip Tray at the bottom of the Air Fryer Oven. Place sandwich onto the

Baking Pan and the Baking Pan on the Oven Rack in Position 1. Set the function to

Bake/Toast and cook for 10 minutes at 350°F.

3. Remove from Air Fryer Oven and brush both sides with melted butter.

Serve with tomato soup, if desired.

∙ 48 ∙

49

page title ∙ 49

customer support

feel good guarantee

™

Dash values quality and workmanship and stands behind this product with our Feel Good Guarantee

™

. To learn more about our commitment to quality, visit bydash.com/feelgood.

Our US-based customer support team is at your service

Monday - Friday during the times below.

Reach us at

1 (800) 898-6970

or

[email protected]

7am

–

8am

–

9am

–

10am

–

∙ 50 ∙

Hey

Hawaii!

You can reach our customer service team from

5AM

to

5PM

.

And also,

Alaska

, feel free to reach out from

6AM

-

6PM

.

STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY

Your StoreBound product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of the original purchase when utilized for normal and intended household use.

Should any defect covered by the terms of the limited warranty be discovered within one (1) year, StoreBound,

LLC will repair or replace the defective part. To process a warranty claim, contact Customer Support at

1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by troubleshooting minor problems. If troubleshooting fails to fix the problem, a return authorization will be issued. Proof of purchase indicating the date and place of purchase is required and should accompany the return. You must also include your full name, shipping address, and telephone number. We are unable to ship returns to a PO box. StoreBound will not be responsible for delays or unprocessed claims resulting from a purchaser’s failure to provide any or all of the necessary information. Freight costs must be prepaid by the purchaser.

Send all inquiries to [email protected].

There are no express warranties except as listed above.

REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE REMEDY OF THE

CUSTOMER. STOREBOUND SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES

OR FOR BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT EXCEPT TO THE EXTENT

REQUIRED BY APPLICABLE LAW. ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A

PARTICULAR PURPOSE ON THIS PRODUCT IS LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.

Some states do not allow the exclusion or limitation of incidental or consequential damages, or limitations on how long an implied warranty lasts. Therefore, the above exclusions or limitations may not apply to you.

This warranty gives you specific legal rights and you may also have other rights, which vary from state to state.

REPAIRS

DANGER! Risk of electric shock! The Dash 10L Compact Air Fryer is an electrical appliance.

Do not attempt to repair the appliance yourself under any circumstances.

Contact Customer Support regarding repairs to the appliance.

FOOD

SAFE

This product has passed food safety testing in accordance with FDA guidelines.

TECHNICAL SPECIFICATIONS

Voltage 120V ~ 60Hz

Power Rating 1450W

Stock#: DAFT100_20190318_v7

PLEASE NOTE:

Your 10L Compact Air Fryer and accessories are

not

dishwasher-safe.

PFOA

FREE

∙ 51 ∙

1-800-898-6970 | @unprocessyourfood | bydash.com