Ignis AKL 822 NB Oven Program Chart
Ignis AKL 822 WH
Below you will find brief product information for Ignis AKL 822 WH. This multifunctional oven features various heating functions, allowing you to prepare a wide range of dishes:
-
Grill function: Use this setting to grill small cuts of meat, such as steaks and sausages, or toast bread. Remember to preheat the grill for 5 minutes before placing your food on the grid. For less smoke and splattering, pour some water into the drip tray positioned underneath the grid.
-
Bottom heating function: This function is suitable for finishing off fruitcakes and cheesecakes or thickening sauces. Use it for the last 10-15 minutes of the cooking time.
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AKL 822
IT
PRODUCT DESCRIPTION SHEET
OVEN
Last
First
First...Last: Runner positions
1. Control panel
2. Upper heating element
3. Grill element
4. Oven light
5. Lower heating element (not visible)
6. Oven door hinges
7. Oven door
Accessories:
• Grid
• Drip tray
CONTROL PANEL
1.
Oven thermostat knob
2.
Oven functions selector knob
3.
Thermostat indicator light
5019 510 53021
Important: An optional kit consisting of an oven door glass and of relevant mounting components, is available by the After-Sales Service. The use of the kit reduces the temperature of the outer oven surface and is strongly recommended if there are kids in the house.
Code N°: 4819 310 39186.
OVEN FUNCTIONS
0 Off
Oven light
BOTTOM HEATING FUNCTION
Use:
To finish baking fruitcakes or cheesecakes.
To thicken sauces.
Use the lower heating function for the last 10 or 15 minutes of cooking time.
STATIC FUNCTION
Use when all the food is on the same runner level.
Pre-heat the oven to the required cooking temperature and place the food inside as soon as the red thermostat indicator light switches off.
Ideally, the shelf should be on the second runner level when using the static function.
GRILL FUNCTION
Use the grill function to cook small pieces of meat
(steaks, sausages) and for making toasts.
The oven door must be closed during the cooking cycle.
Pre-heat the grill for about 5 minutes.
Arrange the meat on the grid with the drip tray underneath. Pour water in the drip tray to cover the bottom to reduce smoke and fat spatters.
Turn over the meat about half-way through cooking time.
SWITCHING THE OVEN ON
Turn the selector knob to the required symbol.
The oven light switches on.
• Turn the thermostat knob clockwise to the required temperature.
The red thermostat indicator light switches on.
• When the required temperature is reached, the red thermostat indicator light switches off.
End of cooking cycle:
• Return the knobs to the OFF position (0 - •).
5019 510 53021
GB
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