Whirlpool DU8300XT Dishwasher User manual
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16 Pages
Whirlpool DU8300XT will help you to keep your dishes clean and dry. It is equipped with an advanced filtering system that removes food particles from the wash water, ensuring that your dishes are cleaned thoroughly. The dishwasher also features a rinse aid dispenser that helps to prevent water spots on your dishes. Additionally, the Whirlpool DU8300XT has a variety of wash cycles to choose from, so you can customize the cleaning process to meet your specific needs. Whether you need to clean a full load of dishes or just a few items, the Whirlpool DU8300XT is a great choice for your home.
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UNDERCOUNTER
DISHWASHER
Model DU8300XT Series
Contents
BEFORE YOU USE YOUR DISHWASHER
IMPORTANT SAFETY INSTRUCTIONS
PARTS AND FEATURES
FOR BEST RESULTS
The Filtering System
Quiet Operating Tips
PROPER LOADING
Top Rock Loading
Bottor 1 Rack Loading
Silverware Basket Loading
ADDING DETERGENT
RINSE AID DISPENSER
:
: :
Paae
-d-
2
2
3
4
6
6
7
7
4
4
5
5
BEFORE STARTING YOUR DISHWASHER
STARTING YOUR DISHWASHER.
Selecting a Cycle
HEATDRYorAIRDRY..::“:::.. :I,..
Changing a Setting
To Add a Dish After Starting
ENERGYSAVINGTIPS ,:. ,::::
SPECIAL TIPS
COMMON DISHWASHING PROBLEMS.,
IF YOU NEED SERVICE OR ASSISTANCE
WHIRLPOOL DISHWASHER WARRANTY
Page
8
8
8
9
9
9
::
12
14
16 cl988 Whirlpool Corporation
Before you use your dishwasher
l l l l l
It is your personal responsibility and obligation to be sure your dishwasher:
Is installed by a qualified installer.
Has been installed where it is protected from the elements.
Has been installed on a floor strong enough to support its weight.
Has been properly connected to electricity, water and drain*
Has been properly electrically grounded.’ l l
Has had all hang tags and temporary labels removed.
Is not used by children or anyone unable to operate it properly. l
Is properly maintained.
*See installation instructions for complete information.
Parts and features
Model DU83OOXT Series
-
UPPER SPRAY ARM
TOP RACK
BOTTOM R
RACK BUMPER
DETERGENT DISPENSERS
RINSE AID
DISPENSER
USER GUIDE \-
(Permanent Label) /w
--I?:> __
HEATING ELEMENT
COLOR PANEL
SILVERWARE BASKET
MODEL AND SERIAL
THE OVERFLOW
PROTECTOR is designed to prevent too much water from entering the dish- washer. It is not removable.
Removable
Thlank you :or buying a Whirlpool appliance. Please complete and mail the Owner Regis- tration Card provided with this product. Then complete the W~TI ;Aow clave this information
‘~fody If yc i need service or cull with CI question e vol;(Mc 1,
-. - -._-... __ ---_
-i’ 2nd ierlal Numbers from plate [See
Model Number
Alagram rt)i-Je] ond purchase date from sUleS jllD
_ --__ _ ____
Serial Number a \eec. this IW~ and ,x!es slip together in o hond~~
EllClC:~
---.---
Purchase Date
&vice Company Phone Number
For Best Results
Your dishwasher cleans by spraying a mix- ture of hot, clean water and detergent against solled surfaces of dishes. When a cycle is started, the dishwasher fills with waterto about the level of the heating element This water is pumped through the rotating spray arms, drained through the filter system which re- moves food and ~011. and pumped back through the rotating spray arms. Soiled water is pumped out and replaced with clean water during a cycle - the number of times depends on the cycle being used
Load dishes so soiled surfaces face pow- erful spray from rotating arms.
The self-cleaning removable filtering pump guard system and help eliminate pre- rinsing by removing food particles from the
The filtering system
It is not necessary to rinse dishes before putting them into the dishwasher. Just remove large pieces and quantities of food and bones.
The filtering system helps keep food particles out of the wash water Small particles are flushed away as water IS pumped out. Larger particles are trapped in the pump guard
To remove the pump guard for cleantng.
1 Wait at least 20 minutes after a cycle for the heating element to cool down
2. Unload ard remove the bottom rack
3. Press the outside wall of the pump guard at the center to release the latch.
4. Lift out and rinse clean.
To replace the pump guard...
I. Insert pump guard legs (on inside wall] into matching openings in filter screen.
2. Press down on outside wall until latch snaps into place.
3 Replace bottom rack with rack bumpers in front.
I m
Check ‘Water
Temperature
” ‘) Water must be hot
For best cleaning and drying results, water should be at least
14O’F (60°C).
1. Turn on hot water faucet nearest the dishwasher. Let water run until it is as hot as aossible.
2. Hold a candy or ieat thermometer in the stream of hot water to measure the temperature.
3. If the temperature is too low, have a qualified person raise the water heater thermostat setting.
Quiet operating tips
l l
To avoid thumping and clattering noises during operation.
Make sure ligntweight load items are secured in the rack
Make sure pot lids and handles, pizza pans, cookie sheets, etc. do not touch interior walls
4 l or interfere with either of the spray arms rotation.
Load dishes so they don’t touch one another.
NOTE: Keep slnk drain plugs Inserted durlng dlshwasher opemtlon to prevent noise trans- fer through dralns.
Proper loading
Always load dishes so soiled surfaces are reached by spray from rotating spray arms.
Water must be able to drain off completely for best drying results. Be careful to separate items so spray can reach all surfaces
Top rack loading
UP AND GLASS LOAD l
The top rack is designed for cups, glasses l and smaller items.
Place so open ends face down for clean- ing and draining. load glasses in top rack only. Bottom rack is not designed for glasses. Damage may occur. l l
Place items in the rows between prongs.
Placing them over the prongs can lead to breakage.
Be sure lightweight items are held firmly in place. l
China, crystal and other delicate items must not touch each other during dish- washer operation. Damage may occur. l l
Load plastic items in the top rack only.
Only plastic items marked “dishwasher safe” are recommended.
Plastic items can be melted in the bottom rack. l
Small bowls, pans and other utensils can be placed in the top rack. l
Items wrth cooked-on or dried-on foods should be loaded in the bottom rack with soiled surfaces facing the spray.
Bottom rack loading
l\ \
DISH LOAD l
Make sure pot handles and other items do not stop rotation of eitherthe upper or lower spray arm. Spray arms must move freely. l
9 Load items so they do not block or cover the spray tower.
Securely place heavily soiled cookware face down in rack.
UTENSIL LOAD l
Place plates, soup bowls, etc., between prongs and facing the spray.
i
I
Silveryvary basket loading
. Load cookie sheets, cake pans and other large items at sides and back. Loading such items in front may keep water spray from reaching detergent dispenser
1 i i
Lc :?d tQe SIlverware basket while It’s in or out 3f the bottom rack. The loaded basket should be in the right front corner of the bottom rack
NO YES
Load forks and spoons so they don’t nest together. Spray can’t reach nested items
MIX items In each section of the basket with some pointing up and some down.
Small Items - baby bottle caps, jar lids, etc - can be put In any section. l l
NOTE:
Do not load glasses, cups or plas?ic Items in the bottom rack.
When lower rack is removed replace with bumpers in front.
6
Make sure sharp items [knives, forks, skewers. etc ) are put in point down. Make sure long items do not stop the upper spray arm from turning.
Adding detergent
The kind and amount of dishwasher detergent you use is an important part of getting your dishes clean. Read this section carefully.
Use automatic dish- washer detergent only.
Other detergents are too mild and much too sudsy to work in the dishwasher.
Different dishwasher
Drands of detergent have different amounts of phosphorus. Phos- phorus softens water and helps prevent water spots on dishes.
If water is hard and phosphorus content is low (6.0% or less), you may need to use more detergent or use a brand with a higher phosphorus content (8.7% or higher).
Do not add detergent until you are ready to wash. Fresh automatic dishwasher detergent is necessary for best washing results. Store detergent tightly closed in a cool dry place.
The detergent dispenser
l l
The detergent dispenser has one section with l a cover and one without.
Put detergent in both sections for cycles with two washes.
Put detergent in the covered section only for cycles with one wash.
Push the cover down 1, until it is latched.
\
1
The cover opens auto- matically when the main wash starts. Detergent in the open section falls into the dishwasher when the door is closed. 1 I
I
CqVER
COVEY LATCH
I
Use covered section for.
LIGHT Cycle
1’ Use both sections for..
POTS & PANS Cycle
NORMAL Cycle
How much detergent to use
The amount of detergent to use depends on the hardness of your water. If too little is used, dishes won’t be clean. However. if too much IS used in soft water, glassware will begin to etch
Find out your water’s hardness by asklng your local water depart- ment, water softener company or county extension agent. l
HARD - Fill 1 or both sections to top line if water is 8 or more grains of l
MEDIUM - Fill 1 or both sections to middle line if water is 5 to 7 grains of
9 SOFT - Fill 1 or both sections to bottom line if water is 0 to 4 grains of hardness.
Rinse aid dispenser
A rinse aid helps keep water from forming droplets and dry- ing as spots. Keep the dispenser filled with a rinse aid such as
Jet-Dry.” A small amount is released automatically during the final rinse of each cycle. Check the dispenser periodically to see if it needs refilling.
Keep the dispenser fill cap tightly closed.
8
Before starting your dishwasher
1. Read “Important Safety Instructions” on page
2 before starting your dishwasher.
2. Spin the Upper and Lower Spray Arms to make sure nothing will stop them from turning freely.
3. Push door firmly when closing and it will auto- matically latch.
4. Run hot water at sink nearest dishwasher until it is hot. Turn it off
CYCLE SELECTOR BUTTON
1.
OPTION SELECTOR BUTTONS
Starting your dishwasher
POTS & PANS cycle...
1. Turn Cycle Control Knob clockwise to dot marked POTS 81 PANS. [POTS & PANS and NOR-
MAL WASH Cycles share the same spot on the dial. The Selector Buttons determine which cycle operates.] The dishwasher will auto- matically start.
2. Push the POTS & PANS Selector Button only.
(The HEAT DRY option is preset. The AIR DRY option can not be selected.)
NORMAL WASH cycle...
1. Turn Cycle Control Knob clockwise to dot marked NORMAL. (NORMAL WASH and POTS
& PANS Cycles share the same spot on the dial. The Selector Buttons determine which cycle operates.) The dishwasher will auto- matically start.
2. Push the HEAT DRY or AIR DRY Selector Button.
RINSE & HOLD cycle...
LIGHT WASH cycle...
1. Turn Cycle Control Knob clockwise to dot marked LIGHT WASH. The dishwasher will au- tomatically start.
2. Push the HEAT DRY or AIR DRY Selector Button.
1. Turn Cycle Control Knob clockwise to dot marked RINSE & HOLD. The dishwasher will automatically start.
2. Push the AIR DRY Selector Button only.
Selecting a cycle
POTS & PANS Cycle
Maximum cleaning for cooked- or baked-on foods. Timer delays while the dishwasher automatically heats the water to 145 F (63 C] in both washes and the last rinse [marked ‘1.
Cycle time will be about I!/2 to 2 hours, depending on time needed to heat water
NORMAL WASH Cycle
A double wash for normal to heav- ily soiled loads. [The Energy Guide
Label data is based on this Cycle.]
Cycle time is about 63 minutes. lal
lil’l’l
- -
IA
LIGHT WASH Cycle
For normal, everyday soiled loads
Cycle time is about 58 minutes.
CYCLE CONTROL KNOB
RINSE & HOLD
For rinsing a few items to be washed one or more days later.
Cycle time is about12 minutes.
Use AIR DRY only.
HEAT DRY or AIR DRY?
If the HEAT DRY Option is selected, air in the dishwasher is heated during the “dry” part of the cycle.
If the AIR DRY Option is selected, air in the dishwasher is not heated. Using this option helps
Changing a setting
You can change a setting anytime during any cycle.
1. Lift up on the door latch to unlatch the door and to stop the cycle. Don’t open the door until the spray arms stop spinning.
To add a dish after starting
1. To be sure the added item is washed and rinsed, make sure the Cycle Control Knob has not passed LIGHT WASH.
2. Lift up on the door latch to unlatch the door and to stop the cycle. Don’t open the door until the spray arms stop spinning. save energy, but dishes ta ke longer to dry (over- night) and some water spotting may result.
Some items [such as plastics] may need towel drying.
For best results, use a liquid rinse aid such as
Jet-Dry?’
2. Turn the Cycle Control Knob clockwise to the cycle you want.
3. Be sure the detergent dispensers are filled properly for the new cycle.
4. Press door firmly to latch it. The dishwasher will automatically start the new cycle.
3. Open the door and add the dish.
4. Close the door. Do not latch it. Wait 30 sec- onds for air in the dishwasher to warm up. This helps reduce the amount of moisture that can come from the vent when restarting the cycle.
5. Press door firmly to latch it. The dishwasher will automatically start where it stopped.
Energy saving tips
You can help save energy if you:
1. Wash full loads. Running a half-filled dish- washer uses the same amount of electricity and hot water as a fully loaded machine.
2. Use the LIGHT WASH Cycle for normally soiled loads, It uses less hot water and energy than other wash cycles.
3. Air dry dishes when you don’t need a rapid drying cycle. Allow longer drying times
(overnight!.
4. load correctly for best washrng results. In- correct loading may cause poor washing and the need to rewash all or part of the load.
5. Don’t pre-rinse normally soiled dishes. Se- lect the correct cycle for the load and use the recommended amount of detergent for good washing results without hand rinsing.
6. Use your dishwasher during off-peak hours.
Local utilities recommend this to avoid heavy usage of energy at certain times of day.
7. Kitchen cleanup can be done quickly and efficiently through the use of your dishwasher.
Most appliance parts that can fit in the dish- washer can be cleaned by it. Burned-on soil, however, should be cleaned by hand.
Special tips on dishwasher use
Remember, use your dishwasher only for the job it was designed to do.
Some items are not dishwasher safe or may require special care.
Read these special tips for the following items:
AhUlliUUlU: Aluminum loses its bright, shiny appearance and darkens in color due to minerals in the water and the alkalinity of the dishwasher detergent. Colored aluminum may fade.
TIPS: If washed in the dishwasher avoid placing directly in front of detergent dispenser where it could be sprinkled with undissolved detergent, causing spotting, pitting, and discoloration.
Follow utensil manufacturers’ cleaning instructions.
China:
Hand-painted, metal-trimmed, and antique china fade due to high water temperatures and alkaline detergent solution in the dishwasher. NOTE: Delicate, antique items should not be washed in the dishwasher.
TIPS: Load china carefully. Do not allow pieces to touch each other. Test one piece by washing it daily in the dishwasher for several weeks. Then compare it with the rest of the set to see if colors have changed. crySki
and decorative
&3SSeS: Crystal can break from sudden exposure to high water temperature. Metal trim and colorful decoration on glass will fade in time when washed in the dishwasher. NOTE: Delicate, antique items should not be washed in the dishwasher.
TIPS: Load crystal carefully in top rack only. Be sure to load a few larger items in the bottom rack to reduce amount of force of water spray reaching glassware from lower spray arm. Use the shortest cycle.
Flatware:
Salty and acidic foods may tarnish silver and stainless flatware if allowed to remain on the utensils. A film may form on sterling silver and silver plute items washed in a dishwasher. This film is caused by reaction of silver with chlorine in the detergent. Gold flatware is not dishwasher safe.
TIPS: Rinse flatware as soon as possible, especially if it is notto be washed right away. Dishwasher detergent may remove antique finishes. Wash by hand.Tarnish and film build-up can be removed with silver polish.
&St irOll UteUSik The seasoned finish will be removed in the dishwasher. Rusting will result.
TIPS: Wash by hand. To re-season, coat with unsalted fat and heat in a slow oven for an hour ortwo.
PlaStiCS: Many plastics will have “Dishwasher Safe” written on them. Some plastics are heat sensitive and may melt or warp.
TIPS: If in doubt, try one piece. Place in upper rack only. AIR DRY option provides additional protection.
Non-stick finish
UteUdS: Most can be washed in the dishwasher.
TIPS: Follow manufacturers’ suggestions.
Wood:
Many wooden items will crack and warp or lose their finish.
TIPS: Do not wash cutting boards, wooden salad bowls or knives with wooden handles in the dishwasher.
Pewter or petier-like materials:
May streak, discolor, and pit.
TIPS: To keep pewter at its very best, hand wash with mild detergent.
Dishwasher care & cleaning:
Exterior - Regular use of a soft damp cloth or sponge and a mild detergent is all that is necessary, in most cases, to keep the outside of your dishwasher nice looking and clean. Interior - Hard water minerals may cause a white film to build-up on the inside surfaces, especially just beneath the door area.
Wear rubber gloves when cleaning the dishwasher interior. Do not use any type of cleanser other than aishwasner aetergent because it may cause foaming or sudsing.
Common dishwashing problems
PROBLEM CAUSED BY SOLUTION
Spotting and fllmlng
[hard water film)
Small particles deposlted items on
Dishes not dry
Hard water
Water 1s not hot enough
Not enough detergent, or
Improper detergent
“0ld”detergent
Improper loadrng
No rinse old
AIR DRY Settrng used
Spray arm or arms not rotating freely
“Old” detergent
Not enough detergent, or improper detergent
Water 1s not hot enough
Water pressure may be low, dishwasher is not fillrng properly
Water is not hot enough
FIII detergent dispensers to capacity. tergent with hrghest available
Use dishwasher phosphorus content de-
May be necessary to Install water softener.
To remove spots and film, try a vinegar rinse
1. Wash and rinse load as usual. Use AIR DRY,
2. Remove all metal items.
3. Put 2 cups (500 mL) white vinegar in a container on the bottom rack
4. Run dishwasher through a complete washrng cycle.
Water temperature should be at least 140-F (6O’C). Set water heater thermostat to a higher setting. Run water at stnk untrl hot before startrng.
Use more dishwasher detergent. Use detergent with high- est available phosphorus content...especially with hard water
Use only fresh dishwasher detergent. Store tightly closed container, in cool, dry place. Discard old detergent. Do not fill dispensers until ready to start dishwasher.
Make sure dishes and glassware are loaded so spray reaches all surfaces and items drain properly Do not ov- erload Do not nest Items
Make sure large Items do not block spray from reaching detergent dispensers
Does the rinse aid dispenser need filling? See instructions on page 7.
Drying wrthout heat may result in some spotting of glasses and silver
Check spray arms to make sure they turn freely after load- ing Be sure a utensil has not prevented theirturning
Use only fresh dishwasher detergent. Store tightly closed container, in cool, dry place. Discard old detergent. Do not fill dispensers until ready to start dishwasher.
Use more dishwasher detergent. Use detergent wrth hrgh- est available phosphorus content...especrally with hard water
Water temperature should be at least 140 F (60 C) Set water heater thermostat to a higher setting. Run water at sink until hot before startrng
If water pressure IS low, do not use water for other purposes while dishwasher
IS running [to assure correct fills]
Chlpplng or breaking glassware
Improper loading
No rinse aid
AIR DRY Setttng used
Black marks on Alumrnum utensils dishes rubbrng against items during washing
Improper loading
Water temperature should be at least 140 F (60 C). Set water heater thermostat to a higher setting Run water at srnk until hot before starting.
Make sure dishes and glassware are loaded so spray reaches all surfaces and items drain properly Do not ov- erload Do not nest Items
Fill rinse old dispenser.
Allow more time when using AIR DRY Option, or use HEAT
DRY. Plastic items may need towel drying
Use care In loadlng aluminum utensils, especially llghtwelght foil container. Place so they any do not touch dlshes. Remove black marks with plastic scouring pad and a mild abrasive cleanser.
Do not overload between prongs,
Load glasses not over in the top rack only. Load them Glasses loaded over prongs will not be supported and may chip or break.
12
PROBLEM
Dishes not washlng clean
Cloudy film on glassware, etching - permanent corrosion
Dlshes 81 lnterlor of dlshwasher
Yellow brown or
Rust spots on stalnless
-OR- bottom of dishwasher steel
Dark spots on flatware - stalnless sterllng steel, sliver plate,
Water left in or
Bronze tarnish on silverplate
CAUSED BY
Water is not hot enough
Improper loading
Spray arm or arms not rotating detergent freely
Not enough or improper
“0ld”detergent detergent
SOLUTION
Water temperature should be at least 140°F (6O”CJ. Set water heater thermostat to a higher setting. Run water at sink until hot before starting.
Make sure dashes and glassware are loaded so spray reaches all surfaces and items drain properly. Do not ov- erload Do not nest items.
Make sure large items do not block spray from reaching detergent dispensers.
Check spray arms to make sure they turn freely after load- ing. Be sure a utensil has not prevented their turning.
Use more dishwasher detergent est available phosphorus
Use detergent content...especially with high- with hard water
Use only fresh dishwasher detergent. Store tightly closed container, in cool, dry place. Discard old detergent. Do not fill dispensers until ready to start dishwasher.
If water pressure is low, do not use water for other purposes while dishwasher is running (to assure correct fills).
Water pressure may be low, dishwasher is not filling properly loo much detergent in soft water
Inadequate rinsing
Iron or manganese water
Allowrng salty or acidic foods such as mayonnaise, vinegar, fruit juices, salad dressings, milk products to remarn on flatware
Undissolved detergent coming rn contact with flatware
Silverplate is worn off
Exposed base metal to kes on a bronzed hue in
Check for rainbow hue on glasses. A rainbow hue is the first sign of etching [corrosion of glass) Reduce the amount of dishwasher detergent. Use a detergent with a lower phosphorus content
If water pressure is low do not use water for other purposes while dishwasher is running (to assure correct water fills).
Make sure dishes and glassware are loaded properly to assure adequate rinsing and drarning. Do not overload.
Temporary remedy:
1 Set empty dishwasher for a “one wash” cycle.
2 Start dishwasher and unlatch door to stop it when it has filled for the wash part of the cycle.
3 Add ‘4 to ‘) cup (120 to 240 mL) of citric acid crystals
[usually available in drugstores]
4 Close and latch door to complete cycle
Permanent solution: Install an Iron or manganese home water supply filter to
Rinse flatware that IS to stand for several hours before washing (use Rinse & Hold]. Clean stained items with silver poltsh and re-wash. Do not put stalnless steel and sliver flatware In the same sllverware basket compartment.
Direct contact between these metals can cause perma- nent damage to the sliver.
Remove detergent
Remove spots with silver polish. Avoid spilling on wet flatware. concentrated tarntsh with silver polish. Have srlver replated
Dishwasher cycle not completed
Clogged drain arr gap
Allow drshwasherto complete cycle
Some plumbing codes require use of a drain air gap be- tween an undercounter dishwasher and the drain system of the house The air gap
IS usually located above the sink or on the top of the counter near the dishwasher to prevent the possibility of water backing up from the drain into the dtshwasher due to a plugged drain. The drain air gap
IS
NOT a part of the dishwasher and is NOT covered by the dishwasher warranty. The drain air gap should be kept clean to Insure proper draining of the dishwasher.
l l l
If you need service or assistance, we suggest you follow these five steps:
1.
Before calling for assistance... 3. If you need service*...
l l l l l
Performance problems often result from little things you can find and fix yourself without tools
Whirlpool has a nationwide net- of any kind.
If your dishwasher will not run, or stops during a cycle:
Is the door tightly closed and securely latched?
Has the cycle been
Is the water turned on? correctly set?
Have you checked your home’s main fuses or i
7rEC&MkF
FRANCHISED work of franchised
TECH-CARE u Serv- ice Companies.
TECH-CARE service technicians trained are to fulfill the product warranty and provide after- circuit breaker box? a, . ^a warranty service,
Is the dishwasher wired Into a live circuit with anywnere in Tne UnITea srates. To locate TECH- the proper voltage? CARE service in your area, call our COOL-LINE
If the motor has stopped because of an over- service assistance telephone number (see Step load, it will automatically reset itself within a 2) or look in your telephone directory Yellow few minutes. If the motor does not start, call for Pages under: service.
If your dishwasher seems to run too long:
APPLIANCES
MAJOR
HOUSEHOLD
SERVICE 8 REPAIR
OR
ELECTRICAL APPLIANCES
MAJOR - REPAIRING 8 PARTS
Are you usrng POTS & PANS Cycle? The dish- washer may be waiting for the water to heat. kHlRLPCIOL APPL!ANC[S
FRANCH'itl: TFrY CARE StHVlCE
WHIRLPOOL APPLIANCES
FRANCHISED TECH CARF SERVICF
Is your household water temperature set too lomw? Low water temperature settings will cause longer dishwasher operating times
If water remains
Has the cycle in the dishwasher: completed?
A small am*ount of remaining
Is drain air :;lap clogged? water is normal
\l.lii
I' SEHVlf‘t Gil
'i MaL
!I t. C iill/>\ \/l-i
99L 9999
OR
.S.kHl if I; r'o.111'4.\11;\
XYZ SERVICE CO
123 Maple 999 9999
WASHING MACHINES,
8 IRONERS.
DRYERS
SERVICING
WHIHLPOOL APPLIANCES
'~ANCHISED TECH CARE SFRVICL
.SElfi If P r‘o.M/'4.\
YY/' \EHVICF CO
'?.I M<,plL it, \
999 9999
If detergent remains in the covered detergent cup:
4. If you have a problem?..
Is the bottom rack in backwards? (The rack bumpers should be at the front.]
Is the dishwasher detergent fresh?
Is the cycle completed?
2. If you need assistance?..
Call our COOL-LINE service assistance tele- phone number(see Step 2) and talk with one of our
Consultants, or if you prefer, write to:
Mr. Donald Skinner
Director of Customer Relations
Whirlpool Corporation
2000 M-63
Benton Harbor, Ml 49022
Cull Whirlpool sistance telephone
COOL-LINE” anywhere in the U.S.: service as- number. Dial free from l-800”25343Ol and talk with one of our trained Consuitants. The
Consultant can tnstruct you in how to obtain sat- isfactory operation from your appliance or, if service is necessary, recommend a qualified service company in your area.
5.
If you need FSP” replacement part&.
FSP is a registered trademark of Whrrlpool Cor- poration for quality parts. Look for this symbol of quality whenever you need a replacement for your Whirlpool appliance. part
FSP replacement parts will fit right and work right, because they are made to the same exacting specifications used to build every new Whirlpool appliance. r If you must call or write, please provide: model number, serial number, date of purchase, and a complete description of the problem. This informa- tion is needed in order to better respond to your request for assistance.
Notes
LENGTH OF WARRANTY
FULL ONE-YEAR WARRANTY
From Date of Purchase
WHIRLPOOL” DISHWASHER
WARRANTY
LIMITED NINE-YEAR WARRANTY
Second Through Tenth Year From
Date of Purchase
DWOO:
WHIRLPOOL WILL PAY FOR
FSP” replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by a franchised TECH-CARE” service company.
FSP replacement of the porcelain tub and/or DURAPERM’ inner door should they fail to contain water due to defective materials or workmanshio.
WHIRLPOOL WILL NOT PAY FOR
A. Service calls to:
1. Correct the installation of the dishwasher.
2. Instruct you how to use the dishwasher.
3. Replace house fuses or correct house wiring or plumbing.
B. Repairs when dishwasher is used in other than normal, single-family household use.
C. Pick up and delivery. This product is designed to be repaired in the home.
D. Damage to dishwasher caused by accident, misuse, fire, flood, acts of God or use of products not approved by Whirlpool.
E. Any labor costs during limited warranty.
WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES, Some states do not allow the exclusion or limitation of incidental or consequential damages so this limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Outside the United States, a different warranty may apply. For details, please contact your franchised Whirlpool distributor or military exchange.
‘Tmk.
Part No. 304295 c 1988 Whirlpool
Rev. B
Corporation Printed in U.S.A. tkers. DIshwashers. BullI-In Ovens and Surlace Umls. Ranges Microwave Ovens Trash Compactors Room AM CondMmers Oehumldlliers. Aulomallc Washers. Clothes Oryers. Freezers. Relrlgerator
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Table of contents
- 1 front cover
- 2 toc
- 2 before you use your dishwasher
- 2 important safety instructions
- 3 parts and features
- 4 for best results
- 4 the filtering system
- 4 quiet operating tips
- 5 proper loading
- 5 top rack loading
- 6 bottom rack loading
- 6 silverware basket loading
- 7 adding detergent
- 7 rinse aid dispenser
- 8 before starting your dishwasher
- 8 starting your dishwasher
- 8 selecting a cycle
- 9 heat dry or air dry
- 9 changing a setting
- 9 to add a dish after starting
- 10 energy saving tips
- 11 special tips
- 12 common dishwashing problems
- 14 if you need service or assistance
- 16 whirlpool dishwasher warranty