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Submenu
Time of Day
Key Tones
Alarm/Error Tones
Buzzer Volume
Display Brightness
Cleaning Reminder
Temperature Unit
Submenu for: Service
Description
Sets the current time and date.
Turns the tone of the touch fields on and off. It is not possible to mute the tones for: , .
Turns the alarm tones on and off.
Sets the volume of key tones and signals.
Sets the display brightness.
Turns the reminder on and off.
Sets the temperature unit to °C / °F.
Submenu
DEMO
Show Licenses
Show Software Version
Factory Settings
Submenu for: Assisted
Cooking
Every dish in this submenu has a proposed function and temperature.
Those parameters can be adjusted manually according to the user's preference.
For some of the dishes You can also choose way of cooking:
• Weight Automatic
• Food Sensor
The level to which a dish is cooked:
• Rare or Less
• Medium
• Well done or More
Description
Activation / deactivation code: 2468
Information about licenses.
Information about software version.
Reset to factory settings.
Food Category: Meat and Fish
Meat
Beef Sirloin
Roast
Meatloaf
Veal
Lamb
Scandinavi‐ an beef
Tenderloin
Roast
Knuckle
Roast
Saddle
Leg
Meat
Game Venison
Hare
Saddle
Haunch
Saddle
Leg
Poultry
Chicken
Duck
Goose
Turkey
Whole
Half
Legs
Wings
Whole:
Breast
Fish
Whole fish
Fish bakes
Fish fingers small
Medium large
Food Category: Side / Oven dishes
Dish
Side dishes French fries
Croquettes
Wedges
Hash browns
ENGLISH 15
Dish
Oven dishes Lasagne
Potato gratin
Pasta bake
Vegetables au gra‐ tin
Casserole, savoury
Casserole, vegeta‐ ble
Food Category: Savoury baking
Dish
Fresh Thin
Thick
Pizza
Frozen Thin
Thick
Snacks
Quiche
Chilled
Thin
Thick
Fresh
Bread
Baguette
Ciabatta
White bread
Dark bread
Rye bread
Whole grain bread
Frozen
Pre-baked
Unleavened bread
Yeast plait
Baguette
Bread
16 www.aeg.com
Dish
Rolls
Fresh
Frozen
Pre-baked
Food Category: Desserts / Baking
Dish
Cake in tin Almond cake
Apple pie
Cheesecake
Apple cake, covered
Short pastry base
Sponge flan base
Madeira cake
Sponge cake
Tarts
6.3 Options
Options
Timer Settings
Fast Heat Up
Dish
Cake in tray Apple stru‐ del, frozen
Brownies
Cheesecake
Christmas stollen
Fruit flan Short pastry
Sponge dough
Yeast dough
Sponge cake
Sugar cake
Swiss roll
Swiss Tarte, sweet
Yeast cake
Small pastry Small cakes
Cream puffs
Casserole, sweet
Eclairs
Macaroons
Muffins
Pastry strips
Puff pastry
Short pastry biscuits
Description
Contains a list of clock functions.
Shortens heat up time. It is available only for some of the oven functions.
ENGLISH 17
Options
Set + Go
Light
Description
To set a function and activate it later with a press of any symbol on the control panel.
Turns the lamp on and off.
6.4 Residual heat
When you turn off the oven, the display shows the residual heat. You can use the heat to keep the food warm.
7. CLOCK FUNCTIONS
7.1 Timer Settings
Clock function Application
Monitors how long the function operates.Up
Timer - you can turn it on and off.
Up Timer
Duration
To set the length of an operation. The maxi‐ mum time 23 h 59 min.
End Time
Reminder
To set the switch-off time for a heating function
(max. 23 h 59 min). It is not available for: Food
Sensor.
To set a countdown. The maximum time 23 h
59 min.
You can use the function when the oven is off.
- select and set the time. When the time ends the signal sounds. Press the rotary knob to stop the signal.
8. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
8.1 Food Sensor
Food Sensor measures temperature inside the food. When the food is at the set temperature, the appliance deactivates.
There are two temperatures to be set:
• the oven temperature (minimum
120 °C),
• the food core temperature.
CAUTION!
Use only the accessory supplied and the original replacement parts.
Directions for the best results:
• Ingredients should be at room temperature.
• The Food Sensor cannot be used for liquid dishes.
• During cooking the Food Sensor must remain in the dish and the plug in the socket.
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Table of contents
- 11 Heating functions: Specials
- 11 Heating functions: Standard
- 12 Notes on: Moist Fan Baking
- 13 Submenu for: Cleaning
- 13 Submenu for: Basic Settings
- 13 Submenu for: Setup
- 14 Submenu for: Service
- 14 Submenu for: Assisted Cooking
- 18 Food categories: meat, poultry and fish
- 18 Food category: casserole
- 19 Changing the core temperature
- 38 Top lamp
- 38 Side lamp