Electrolux | EI30WC40GS | EI36WC40GS | 316488521 | User manual | Installation, Use & Care Guide Guia de Instalación, Uso y Cuidado

Installation, Use & Care Guide

30” and 36” Free-Standing Range Hood

Guia de Instalación, Uso y Cuidado

30” y 36” Campana extractora

Guide d’installation, utilisation et d’entretien

30” et 36” Hotte aspirante

EI30WC40GS + EI36WC40GS 316488521

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Table of contents

Electrical & Installation r equir ements

Electrical requirements .......................................... 5

IMPORTANT ......................................................... 5

Before installing the hood ..................................... 5

Parts Included with your Hood .............................. 6

Parts Not Included with your Hood ....................... 6

Optional Accessories ............................................ 6

Tools required ....................................................... 6

Examples of possible ducting ............................... 8

Ductwork installation guidelines ............................ 8

Featur es

Contr ol buttons

Clock programming ............................................ 15

Grease filter saturation alarm ............................... 15

Charcoal filter saturation alarm

(Recirculating accessories) .................................. 15

Audible signal activation and deactivation ........... 15

Charcoal filter inclusion and exclusion

(Recirculating accessories) .................................. 15

Heat sensor ........................................................ 15

For Best results .................................................. 16

Car e and cleaning

Filters ................................................................. 17

Lights ................................................................. 17

Optional Charcoal Filters ..................................... 17

Hood Surface ..................................................... 18

W arranty Information

©2007 Electrolux Home Products, Inc.

All rights reserved. Printed in Mexico

Important Safety Instructions

Important Safety Instructions

Read all instructions befor e using this

Save these instructions for futur e efer ence.

Appr oved for r esidential appliances

For r esidential use only

Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION based on the risk type.

This symbol alerts you to situations that may cause serious body harm, death or property damage.

This symbol alerts you to situations that may cause bodily injury or property damage.

PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.

INSTALLATION MUST COMPLY WITH ALL LOCAL CODES.

IMPORTANT: Save these Instructions for the Local Electrical Inspector’s use.

INSTALLER: Please leave these Instructions with this unit for the owner.

OWNER: Please retain these instructions for future reference.

Safety Warning: Turn off power circuit at service panel and lock out panel, before wiring this appliance.

Requirement: 120 V AC, 60 Hz. 15 or 20 A Branch Circuit

Remove carton carefully, Wear gloves to protect against sharp edges.

Remove the protective film covering the product before putting into operation.

Important safety Instructions

READ AND SAVE THESE INSTRUCTIONS

Important safety Instructions

FOR GENERAL VENTILATING USE ONLY. DO NOT USE

TO EXHAUST HAZARDOUS OR EXPLOSIVE MATERI-

ALS OR VAPORS.

Automatically Operated Device - To Reduce

The

Risk Of Injury Disconnect From Power Supply Before

Servicing.

This unit is equpeed with integral disconnecting switch located inside the blower housing

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK,

OR INJURY TO PERSONS, OBSERVE THE FOL-

LOWING:

A. Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer.

B. Before servicing or cleaning the unit, switch power off at service panel and lock service panel disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

C. Installation Work and Electrical Wiring Must Be Done

By Qualified Person(s) In Accordance With All Applicable Codes & Standards, Including Fire-rated Construction.

D. Sufficient air is needed for proper combustion and exhausting of gases through the flue (Chimney) of fuel burning equipment to prevent back- drafting. Follow the heating equipment manufacturers guideline and safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

E. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.

F. Ducted systems must always be vented to the outdoors.

To reduce risk of fire and to properly exhaust air, be sure to duct air outside - do not vent exhaust air into spaces within walls, ceilings, attics, crawl spaces, or garages.

TO REDUCE THE RISK OF A RANGE TOP GREASE

FIRE.

a) Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b) Always turn hood ON when cooking at high heat or when flambeing food (I.e. Crepes Suzette, Cherries

Jubilee, Peppercorn Beef Flambe’).

c) Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

d) Use proper pan size. Always use cookware appropriate for the size of the surface element.

TO REDUCE THE RISK OF INJURY TO PERSONS, IN

THE EVENT OF A RANGE TOP GREASE FIRE, OB-

SERVE THE FOLLOWING: a) SMOTHER FLAMES with a close-fitting lid, cookie sheet, or other metal tray, then turn off the gas burner or the electric element. BE CAREFUL TO PREVENT

BURNS. If the flames do not go out immediately,

EVACUATE AND CALL THE FIRE DEPARTMENT.

b) NEVER PICK UP A FLAMING PAN - you may be burned.

c) DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result.

d) Use an extinguisher ONLY if:

1) You know you have a class ABC extinguisher, and you already know how to operate it.

2) The fire is small and contained in the area where it started.

3) The fire department is being called.

4) You can fight the fire with your back to an exit.

TO REDUCE THE RISK OF FIRE, USE ONLY METAL

DUCT WORK.

Install this hood in accordance with all requirements specified.

To Reduce The Risk Of Fire Or Electric Shock, Do Not

Use This Hood With Any External Solid State Speed

Control Device.

OPERATION

a. Always leave safety grills and filters in place. Without these components, operating blowers could catch onto hair, fingers and loose clothing.

The manufacturer declines all responsibility in the event of failure to observe the instructions given here for installation, maintenance and suitable use of the product. The manufacturer further declines all responsibility for injury due to negligence and the warranty of the unit automatically expires due to improper maintenance.

Important safety Instructions - Electrical & Installation requirements

READ AND SAVE THESE INSTRUCTIONS

Electrical & Installation requirements

Electrical r equir

IMPOR T ANT

Observe all governing codes and ordinances.

It is the customer’s responsibility:

To contact a qualified electrical installer.

To assure that the electrical installation is adequate and in conformance with National Electrical Code,

ANSI/NFPA 70 — latest edition*, or CSA Standards

C22.1-94, Canadian Electrical Code, Part 1 and

C22.2 No.0-M91 - latest edition** and all local codes and ordinances.

If codes permit and a separate ground wire is used, it is recommended that a qualified electrician determine that the ground path is adequate.

Do not ground to a gas pipe.

Check with a qualified electrician if you are not sure range hood is properly grounded.

Do not have a fuse in the neutral or ground circuit.

Before installing the hood

• Use the shortest and straightest duct route possible.

paragraph for further informations.

Vent unit to outside of building, only.

Anchors suitable for most surfaces, consult a

Qualified Installer, check if they perfectly fit with your cabinet/wall.

IMPOR T ANT

Save Installation Instructions for electrical inspector’s use.

additional backdraft damper installed to minimize backward cold air flow and a nonmetallic thermal break to minimize conduction of outside temperatures as part of the ductwork. The damper should be on the cold air side of the thermal break.

The break should be as close as possible to where the ducting enters the heated portion of the house.

The range hood must be connected with copper wire only.

The range hood should be connected directly to the fused disconnect (Or circuit breaker) box through metal electrical conduit.

Wire sizes must conform to the requirements of the

National Electrical Code ANSI/NFPA 70 — latest edition*, or CSA Standards C22.1-94, Canadian Electrical Code Part 1 and C22.2 No. 0-M91 - latest edition** and all local codes and ordinances.

A U.L.- or C.S.A.-listed conduit connector must be provided at each end of the power supply conduit (at the range hood and at the junction box).

Copies of the standards listed may be obtained from:

* National Fire Protection Association Batterymarch Park Quincy,

Massachusetts 02269

** CSA International 8501 East Pleasant Valley Road Cleveland, Ohio 44131-5575 use of Make-Up Air Systems when using Ducted

Ventilation Systems greater than specified CFM of air movement.

The specified CFM varies from locale to locale.

Consult your HVAC professional for specific requirements in your area.

List of Materials

List of Materials

• Hood Canopy Assembly with Round Metal

Transition installed.

• Rectangular Metal Transition with Back draft dampers.

• Care & Use /Installation Instructions

• 2 Filters

• Fitting Screws.

•

Lamps are not supplied, use ONLY 120 Volt, 50

Watt (maximum) 50° halogen light made or a

GU10 base.

• Charcoal Filter

T ools/Materials r equir ed

1/2" Conduit

Wire Nuts

Flat blade and Phillips screwdrivers

Pencil

Metal snips (in some applications)

Electric drill

Saw (saber or keyhole)

Duct tape

Pliers

Level

Caulking

Tape measure

1/4.pivoting hex socket

Flashlight

Wire stripper

1/4. Nutdriver

Small hammer

Round or Rectangular Duct.

Round back draft damper

Wiring clamp

Installing the hood

Installing the hood

straight run or as few elbows as possible.

paragraph for further informations.

Vent unit to outside of building, only.

installation (without considering cut to be done on wall and or on cabinet, installation of ducts , conduit and electrical connections to the mains).

Anchors suitable for most surfaces, consult a

Qualified Installer, check if they perfectly fit with your cabinet/wall.

V ent Exhaust Option

The hood is designed for vertical or horizontal discharge or can be installed in a recirculating ductless version:

V ertical discharge:

Use a rectangular duct 3 1/4” x 10”.....

additional backdraft damper installed to minimize backward cold air flow and a nonmetallic thermal break to minimize conduction of outside temperatures as part of the ductwork. The damper should be on the cold air side of the thermal break.

The break should be as close as possible to where the ducting enters the heated portion of the house.

....or use a round 7” duct use of Make-Up Air Systems when using Ducted

Ventilation Systems greater than specified CFM of air movement.

The specified CFM varies from locale to locale.

Consult your HVAC professional for specific requirements in your area.

T ypical installation

Min installation height from the range top to the bottom of the hood is 30" if a gas range is used or 24" to 30" if an electric range is used.

These hoods ar e not r ecommended to be used

The hood may be installed onto a wall and vented to the outdoors, or it can be installed for recirculating operation (recirculating accessories not supplied with the hood).

This hood can be installed over any electric and gas cooktop/range.

It can not be installed over any pr ofessional

Use a rectangular duct 3 1/4” x 10”

Recir culating

Installing the hood

Recir culating V ertical discharge

Ductwork installation guidelines

For safety reasons, ducting should vent directly outdoors (not into an attic, underneath the house, into the garage or into any enclosed space).

Keep duct runs as short and straight as possible.

Duct fittings (elbows and transitions) reduce air flow efficiency.

Back to back elbows and „S“ turns give very poor delivery and are not recommended.

A short straight length of duct at the inlet of the remote blower gives the best delivery.

Transition to duct from the integral blower or remote duct transition as close to the downdraft as is possible.

In order of preference, use

1st. 10" round duct

2nd. 8" round duct

3rd. 3-1/4" x 14" duct

4th. 7" round duct

5th. 3-1/4" x l0" duct

6th. 6" round duct

The use of flexible metal round duct should only be used when no other duct fitting exists. Limit use to short lengths and do not crush when making corners.

follows:

Remove the round transition from its seat by unscrewing the its fixing screws (save the screws).

7" Round

Transition

Remove the grease filters.

Installing the hood

Remove the junction box cover.

J-Box

Cover

Remove the duct knockouts using a flat blade screwdriver and a small hammer.

Use the screwdriver by knocking out the pannel in similar fashion to a scalpel.

Take care of sharp edges.

Remove either the top or the back wiring knockout according the preference and install an approved wiring clamp wiring clamp

If it is intended to use the hood in the recirculating version do not remove any duct knockouts and order the necessaruy charcoal filter from your supplier.

R1

Rectangular vertical discharge

R2

Round vertical discharge

R1

Rectangular horizontal discharge

knockouts.

Installing the hood

For r ectangular ducted discharge installations only

(otherwise skip to next step) Select the vent option that your installation will require and proceed to that section: opening with two exhaust adaptor screws. Make sure

Pivot

Top/back edge

Exhaust transition/damper

(Vertical duct– 3 1/4”x 10” Rectangular)

Use the diagram or the hood as a template and mark the locations on the cabinet for ductwork, electrical wiring and keyhole screw slots.

Hood mounting screws (4)

13 15/16" (30" Hood)

16 15/16" (36" Hood)

Cabinet front

13 15/16" (30" Hood)

16 15/16" (36" Hood)

Cabinet Bottom

5 1/4"

5 1/4"

Vertical duct access hole

Wood shims (recessed bottom cabinets only)

Center line

2"

10 1/2"

Electrical access hole

(in cabinet bottom)

1 1/4"

up to 1 inch on either side of the hood center to accommodate off-center ductwork. In extreme offcenter installations, one end of the duct connector may need to be trimmed to clear the electrical cable clamp.

For r ound ducted discharge installations only

7" Round

Transition inch on either side of the hood center to accommodate off-center ductwork. In extreme offcenter installations, one end of the duct connector may need to be trimmed to clear the electrical cable clamp.

(Vertical duct–7” Round)

Use the diagram or the hood as a template and mark the locations on the cabinet for ductwork, electrical wiring and keyhole screw slots.

Hood mounting screws (4)

13 15/16" (30" Hood)

16 15/16" (36" Hood)

Cabinet front

13 15/16" (30" Hood)

16 15/16" (36" Hood)

Cabinet Bottom

Access hole for 7" round duct

8" DIA.

HOLE

12 1/2"

"

5"

Wood shims (recessed bottom cabinets only)

Center line

2 1/4"

10 1/2"

Electrical access hole

(in cabinet bottom)

1 1/2"

Installing the hood

Outside r ear exhaust

(Horizontal duct– 3 1/4”x 10” Rectangular)

Use the diagram or the hood as a template and mark the locations on the cabinet for ductwork, electrical wiring and keyhole screw slots.

Wood shims (recessed bottom cabinets only)

Cabinet front

1/8" 7/16"

will need to pull the lever out slightly to clear the plastic tabs.

For r ecessed bottom cabinet only

If the cabinets have front, side or back trim, make 2 wood shims the width of the trim and attach them to the cabinet bottom recess on both sides. See previous page for marking locations.

3 3/4"

Cabinet bottom

Horizontal duct access hole

5 1/4" 5 1/4"

12 7/16"

13 15/16" (30" Hood)

16 15/16" (36" Hood)

13 15/16" (30" Hood)

16 15/16" (36" Hood)

Hood mounting screws (4)

Center line

Electrical access hole

(in wall)

Recir culating

Use the hood as a template and mark the locations on the cabinet for the electrical wiring and keyhole screw slots.

Since the hood is to be recirculated (not to be vented outside), do not cut out any vent openings in the wall or cabinet bottom.

W ood shims

Cut holes at marked locations for duct and electrical wiring. For the vertical duct, cut out 3/4” extra toward the front of the cabinet so you can move the duct freely when installing the hood.

It may also ease installation by cutting the hole 10 1/

2” instead of 10”.

Choose V enting Option

The hood can be set to vent outside or to recirculate air back into the kitchen.

Set for outside venting

Stop tab

Set for recirculating

Drive a mounting screw (from the hardware packet) partway into each center of the narrow neck of the keyhole slots marked on the cabinet bottom.

Stop tab

Fix the wiring conduit to the hood.

Slide the hood back against the wall. Tighten the mounting screws. Be sure the screw heads are in the narrow neck of the keyhole slot.

Connect Ductwork to hood.

Hood shown Lying upside down

The plastic vent lever is located near the center of the hood opening.

T o vent to the outside,

HORIZONT AL metal top of the hood).

T o r ecir

VER TICAL against the plastic blower housing).

Installing the hood

Electrical Shock Hazard

Warning: Turn off power at the service panel before wiring this unit.

120 V AC, 15 or 20 Amp cir cuit r equir ed.

THIS APPLIANCE IS FITTED WITH AN ELECTRICAL

JUNCTION BOX WITH 3 WIRES, ONE OF WHICH

(GREEN/YELLOW) SERVES TO GROUND THE

APPLIANCE. TO PROTECT YOU AGAINST

ELECTRIC SHOCK, THE GREEN AND YELLOW

WIRE MUST BE CONNECTED TO THE

GROUNDING WIRE IN YOUR

HOME ELECTRICAL SYSTEM, AND IT MUST

UNDER NO CIRCUMSTANCES BE CUT OR REMO-

VED.

Failur e to do so can r

• If not already done, install 1/2” conduit connector in j-box.

• Run black (live), white (neutral), and green (earth) wires (#14 AWG) according to the National

Electrical Code or CSA Standards and local codes and ordinances in 1/2” conduit from power supply to j-box.

• Connect black, white, and green wires from power supply to black, white, and green/yellow wires in j-box respectively.

• These connections should be done always making reference to the electrical diagram found inside the hood.

• Close j-box cover.

Replace filters and install the lamps as described in the Care & Use section of this manual.

50 Watt (maximum) 50° halogen light made for a

Turn power on at service panel.

Check operation of the hood.

IMPORTANT: If the hood doesn’t switch ON, before calling for service, check if the internal General ON/

OFF Pushb-utton Switch is switched ON.

General ON/OFF

Push button Switch

Back side of the hood

Front side of the hood

Features

2

1

2

3

4

3

Features

Control buttons

Contr ol buttons

This hood is equipped with an electronic motor and lamp control.

The control is able to set 4 different fan speeds, ON/OFF light and has a timer function.

In the following drawing are described the main key functions.

1 2 3 4 5

• Press lamp button to turn ON the light (Lamp state previously OFF).

• Press lamp button to turn OFF the light (Lamp state previously ON).

• The default timer setting is 10 minutes, and it can be adjusted between 20 minutes and

1minute.

• After pressing the timer button, the control enters to a timer setup mode, and user can adjust the timer countdown time with the

“ ” and “ ” buttons within 5 seconds.

The timer can be initiated immediately pressing the timer button, after setting the timer duration or pressing the timer button twice (default 10 minutes setting).

• If no action occurs within 5 seconds, the countdown will start.

• During the timer setup the “ ” and “ ” buttons are dedicated to the timer and no motor action will occur.

• Once the timer is initiated, it can be cancelled by pressing the timer button again.

• If the fan is at third speed and the “ ” key is pressed, the fan will be set to second speed.

• If the fan is at fourth speed and the “ ” button is pressed, the fan will be set to third speed.

• If the fan is OFF and the “ ” button is pressed, the control backlight will light up.

5. “ ” Button. Speed Incr ease / ON

• This button is used to increase the fan speed, or turn ON the fan.

• The fan will turn ON if the “ ” button is pressed and the hood was OFF.

• If the fan is at first speed and the “ ” button is pressed, the fan will be set to second speed.

• If the fan is at second speed and the “ ” button is pressed, the fan will be set to third speed.

• If the fan is at third speed and the “ ” button is pressed, the fan will be set to fourth speed.

• If the fan is at fourth speed and the “ ” button is pressed, a beep will sound.

IMPORTANT: If the hood doesn’t switch ON, before calling for service, check if the internal General ON/

OFF Pushb-utton Switch is switched ON.

General ON/OFF

Pushbutton Switch

Back side of the hood

• Shows the hood settings.

4. “ ” Button. Speed Decr ease / OFF

• This button is used to decrease the fan speed, or turn OFF the fan.

• The fan will turn OFF if the “ ” button is pressed and the hood was in the first speed.

• If the fan is at second speed and the “ ” button is pressed, the fan will be set to first speed.

Front side of the hood

Control buttons - Special functions

Special functions

Clock pr ogramming

• The clock can be reprogrammed at any time except during an active timed function.

• The clock can be displayed in a twelve hour format and valid clock times are from 1:00 to 12:59.

T imer adjusted with the “ ” and “ ” buttons. Colon “:” will flash indicating clock programming mode.

• The user can have minute increments / decrements of 1 minute, but if the user keep pressing the “ ”/

” ” buttons for more than 1 second, the increments / decrements will be of 5 minutes.

During this option the control will round to the nearest 5 minutes.

• The user can finish on reprogramming the clock pressing the “T imer

• After 1 minute of no button pressed the control will accept the programmed clock time and will add one minute to the set clock.

Gr ease filter saturation alarm

Gr ease Filter

When this icon is shown in the display, the grease filters installed are required to be washed.

• To reset the grease filter saturation alarm the user must press the “ ” button for 5 seconds, after this

Gr ease filter

Char coal filter saturation alarm (Recir culating accessories)

Char coal Filter is active. When this icon flashes on display, the charcoal filters installed are required to be replaced or reactivated.

• To reset the charcoal filter saturation indication the user must press the “ ” button for 5 seconds, after

Char coal filter

2 seconds.

tone must sound.

Char coal filter inclusion and exclusion (Recir culating accessories)

• The charcoal filter inclusion or exclusion can be set by pressing the “ ” and “ ” buttons at the same time for 5 seconds.

• The Inclusion or exclusion of charcoal filter must be selected while the lamps and the motor are OFF.

• When the charcoal filter has been excluded, the charcoal filter alarm is disabled.

• The control is equipped with a heat sensor that will turn on the blower at second speed if excessive heat

• If the blower is OFF or if it is operating at first speed, the blower will be set automatically to second speed,

• During this state, the user may raise the blower speed to third speed but can not decrease the speed.

• When the temperature level on the hood drops to normal, the blower will operate in the setting defined by the user before the alarm occured.

For Best r esults

• Continuous use of the fan system while cooking helps keep the kitchen comfortable and less humid.

• It also reduces cooking odors and soiling moisture that create a frequent need for cleaning.

• Turn the blower on before starting to cook.

• Use a rear burner when browning or pan frying meat.

• Open a window or inside door slightly.

• Clean the filters and the wall behind the filters frequently.

befor e cooking in order to establish air currents upward through the hood. Thus when heat, smoke, moisture, grease and cooking odors are produced, they will be carried outside instead of drifting into other rooms.

• Use the low speeds for normal use and the higher speeds for strong odors or fumes.

• Drafts across the range or cooktop will cause the escape of heat, smoke, moisture, grease and cooking odors from the hood. Such drafts should be prevented in so far as possible.

• The best job of ventilation in the kitchen is done where the only air currents are those created by the blower itself.

• the gas flame is being distorted by the air movement.

• the burner continually sparks (clicks)

• the burner flame repeatedly blows out.

Care and cleaning

Care and cleaning

The efficiency of the range hood system depends on the cleanliness of the intake and filters.

The frequency of cleaning depends on the amount and type of cooking.

• Do not use the ventilating system without the filters in place or with grease-laden filters or surfaces.

To avoid risk of fire and explosion do not use flammable liquids or solvents.

Always unplug or disconnect the appliance from the power supply before servicing.

Before replacing the lamps, switch power off at service panel and lock service panel disconnecting means to prevent power from being switched on accidentally.

NOTE: T ur n of f the lights and fan. Allow the lights to cool befor operate be sur e lights ar e inserted corr e

Be sure the entire hood (including the filters and light bulbs) has cooled and grease has solidified before attempting to clean any part of the appliance.

• Remove the damaged light (twist counter clockwise) and replace with a new 120 Volt, 50

Watt (maximum) 50° halogen light made for a

The metal grease filters are made of anodized aluminum and are long lasting.

T o Remove The Metal Gr

• Turn the fan and lights off.

• Push each handle towards the back and pull downwards.

Optional Char coal Filters

If the model is not vented to the outside, the air will be recirculated through disposable charcoal filters that help remove smoke and odors.

The charcoal filters cannot be cleaned.

They must be replaced.

The charcoal filters are clipped inside of each metal grease filter (mounting instructions included with charcoal filters kit).

T o Replace The Metal Gr

• Reverse procedure.

T o Clean Filters least once a month; they can be washed by hand or in the dishwasher.

• Drain water through edge holes and let each filter dry thoroughly before replacing it.

The charcoal filters should be replaced every 4-6 months (depending on hood usage).

automatic dishwasher.

hood.

They must be ordered from your supplier.

Order the needed kit specifying your hood model and width size.

Care and cleaning

• Always use the mildest cleaner that will do the job. Use clean, soft cloths, sponges or paper towels.

• Rub stainless steel finishes in the direction of the grain. Wipe area dry to avoid water marks.

• After cleaning, place all parts in their proper positions before using.

The cleaners recommended below indicate a type and do not constitute an endorsement. Use all products according to package directions.

of the hood with sudsy water or household cleaners such as Fantastic or Formula 409, rinse well and dry with a clean soft cloth to avoid water marks.

steel in the same direction as the grain. Avoid using too much pressure, which may mar the surface. To remove finger prints and give added shine, use cleaners such as Stainless Steel Magic. Do not allow any cleaning compounds to remain in contact with stainless steel for extended periods.

Rinse and dry.

Aluminum Mesh Filters: Clean filters in the dishwasher or by agitating in sudsy water. Ensure that there is no soil trapped in the fine mesh. Dry the filters before reinstalling them.

able. Wash top and underside with hot sudsy water.

Rinse and wipe dry or apply Fantastic® or Formula

409® first to a clean sponge or paper towel and wipe clean. DO NOT USE powdered cleansers or steel wool pads.

Warranty Information

RANGE W ARRANTY

Consolidated Industries, Inc. We authorize no person to change or add to any of our obligations under this warranty. Our obligations for service and parts under this warranty must be performed by us or authorized

Canada Corp.

FULL ONE-YEAR

WARRANTY

LIMITED

WARRANTY

(Applicable to the State of Alaska)

WARRANTY

PERIOD

One year from original purchase date

THROUGH OUR AUTHORIZED

SERVICERS, WE WILL:

Pay all costs for repairing or replacing any parts of this appliance which prove to be defective in materials or workmanship.

THE CONSUMER WILL BE

RESPONSIBLE FOR:

Costs of service calls that are listed

Time periods listed above

All of the provisions of the full and limited warranties above and the exclusions listed below apply.

Costs of the technician’s travel to the home and any costs for pick up and delivery of the appliance required because of service.

*NORMAL

This warranty applies only to pr oducts in or

RESPONSIBILITIES

OF THE rrrrresponsible for the items listed below

1. Proper use of the appliance in accordance with instructions provided with the product.

CONSUMER

2. Proper installation by an authorized servicer in accordance with instructions provided with the appliance and in accordance with all local plumbing, electrical and/or gas codes.

3. Proper connection to grounded power supply of sufficient voltage, replacement of blown fuses, repair of loose connections or defects in house wiring.

4. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc., which are not a part of the appliance when it was shipped from the factory.

5. Damages to finish after installation.

6. Replacement of light bulbs and/or fluorescent tubes (on models with these features).

EXCLUSIONS

1. CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY AND INCIDENTAL

EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN OR ANY IMPLIED

WARRANTY.

damages, so this limitation or exclusion may not apply to you.

2. Service calls which do not involve malfunction or defects in workmanship or material, or for appliances not in ordinary household use. The consumer shall pay for such service calls.

3. Damages caused by services performed by servicers other than Electrolux Home

Products North America or its authorized servicers; use of parts other than genuine

Electrolux Home Products parts; obtained from persons other that such servicers; or external causes such as abuse, misuse, inadequate power supply or acts of God.

4. Products with original serial numbers that have been removed or altered and cannot be readily determined.

IF YOU NEED

SERVICE

Keep your bill of sale, delivery slip, or some other appropriate payment record. The date on the bill establishes the warranty period should service be required. If service is performed, it is in your best interest to obtain and keep all receipts. This written warranty gives you specific legal rights. You may also have other rights that vary from state to state. Service under this warranty must be obtained by contacting Electrolux Home Products.

This warranty only applies in the 50 states of the U.S.A., Puerto Rico and Canada. Product features or specifications as described or illustrated are subject to change without notice. All warranties are made by appliance is warranted by Electrolux Canada Corp.

USA

Electrolux Home Products

North America

P.O. Box 212378

Augusta, GA 30917

Canada

Electrolux Home Products

North America

802, boul. L’Ange-Gardien

L’Assomption, Quebec J5W 1T6