Maverick MM-5501 Owner's Manual

Maverick Deluxe Food Grinder
Owner’s Manual
Model # MM-5501
PARTS NAME:
A. Pusher
Tray
Cutter housing
Release button
Motor unit
On-Off button
Reverse button (REV)
Indicator light
Wrench
Fine grinding die
Medium grinding die
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г.
CHAPFONWOZZ
Feed screw (includes
feed screw gear)
Cutter blade
Coarse grinding die
Scréw ring
Separator
Sausage stuffer
Kebbe former
Kebbe cone
Cookie die
Cookie die holder
INTRODUCTION
Thank you for purchasing the Maverick's Deluxe Food Grinder. The
powerful motor will grind through the thickest meats. You'll be able to
save money by buying wholesome foods in bulk and doing the grinding
at home. The grinder is perfect for homemade sausage, fish, game, meat
loaf, hamburger, baby food and many other items. It grinds cheese,
nuts, fruits and vegetables. Enjoy processing your own food and
eating healthier.
Features:
a 3 - #8 size stainless steel dies
« stainless steel cutting blade
* sausage cone & separator
as kebbe maker
+ cookie maker
« wrench for screw ring
* thermostat to prevent motor overheat damage
« power indicator light, ON-OFF button and REVERSE button
= 120 VAC, 60 Hz, 575 Watts
This apphance 1s equipped with a thermostat cut off. This system will
automatically cut off the power supply to the appliance in case of
overheating,
If you plug in, the indicator light will be on.
CAUTION: In order io avoid a hazardous situation, this appliance must
never be connected to a timer switch.
IMPORTANT SAFEGUARDS
Read all instructions for use carefully and look at the illustrations
before using the appliance.
2. Keep these instructions for use for future reference.
3. Check if the voltage indicated on the appliance corresponds to the local
mains voltage before you connect the appliance,
4. Never use any accessories of parts from other manufacturers. Your
warranty will become invalid if such accessories or parts have been
used.
3. Do not use the appliance if the mains cord, the plug or other parts are
damaged.
6. If the mains cord of this appliance is damaged, it must always be
replaced by manufacture or a service center authorized, In order to
avoid hazardous situations
7. Thoroughly clean the parts that will come into contact with food before
you use the appliance for the first time,
8. Unplug from outlet before putting on or taking off parts, and before
cleaning.
9. Deo not use outdoors.
10. Do not let cord hang over edge of table or counter.
ll, Do not use fingers to scrape food away from discharge die while
appliance is operating. Cut type injury may result.
12. Never use you finger or an object to push ingredients down the feed
tube while the appliance is running. Only the pusher is to be used for
this purpose.
13. Keep the appliance out of the reach of children.
14, Never let the appliance run unattended.
15. Switch the appliance off before detaching any accessory.
16. Wait until moving parts have stopped running before you remove the
parts of the apphance.
17. Never immerse the motor unit in water or any other liquid, nor rinse it
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21.
- under the tap. Use only a moist cloth to clean the motor unit.
18.
19,
20.
Do not attempt to grind bones, nuts or other hard items.
Never reach into the cutter housing. Always use the pusher.
Do not operate the appliance for more than 15 minutes at one time. After 15
minutes contmuous use, allow a few minutes rest before next use.
Never operate (using cookie maker) the appliance continuously for
more than 3 minutes at 575W.
. This appliance has a polarized plug (one blade is wider than the other).
To reduce the risk of electric shock, this plug will fit in a polarized
outlet only one way. If the plug does not fit fully in the outlet, reverse
the plug. If it still does not fit, contact a qualified electrician. Do not
modify the plug in any way.
SAVE THESE INSTRUCTIONS
How to use you appliance.
Grinder
1,
Insert the feed screw into the cutter housing,
the plastic end first.
Place the cutter blade onto the feed screw..
(The cutting edges should be at the front)
Place fine, medium grinding die or coarse
grinding die (depending on the consistency
you prefer) onto the feed screw. (Make
sure the notch of the grinding die fits
onto the projections of the cutter housing)
Turn the screw ring in the direction of the
arrow on the cutter housing until it is
properly fastened.
2. Attach the cutter housing to the motor unit.
3. Place the tray on the upright part of the
cutter housing.
4. Now the appliance is ready for grinding
GRINDING:
Cut the meat mto 37-long, 3"-thick strips.
Remove bones, pieces of gristle and sinews
as much as possible. (Never use frozen
meat!)
Put the meat in the tray. Use the pusher to
gently push the meat into the cutter housing.
(For steak tartare, grind the meat with the
medium grinding disc twice.)
NOTE: DO NOT OVERTIGHTEN THE SCREW RING ONTO THE
CUTTER HOUSING AS THE DIE WILL PUT EXCESSIVE PRESSURE ON
THE CUTTER BLADE AND COULD CAUSE PREMATURE WEAR.
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Making sausage
l. Grind the meat.
Insert the feed screw into the cutter housing,
the plastic end first.
Place the separator in the cutter housing,
Place the sausage stuffer on the cutter
housing and screw the ring on the cutter
housing. (Make sure the notches of the
separator fit onto the projections of the
cutter housing.)
. Attach the cutter housing to the motor unit.
3. Place the tray on the upright part of the cutter
housing.
4. Now the appliance is ready for making
SAUSALES.
Making sausage:
Put the ingredients in the tray. Use the pusher
to gently push the meat into the cutter
housing.
+ Put the sausage skin in lukewarm water for
10 minutes. Then slide the wet skin onto the
sausage stuffer Push the (seasoned) grinded
meat into the cutter housing. If the skin gets
stuck onto the sausage horn, wet it with some
water.
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Making kebbe
|. Insert the feed screw into the cutter housing,
the plastic end first.
Place the kebbe cone in the cutter housing,
Place the kebbe former on the cutter housing
and screw the ring on the cutter housing.
(Make sure the notches of the separator fit
onto the projections of the cutter housing.)
Attach the cutter housimg to the motor unit.
Place the tray on the upright part of the cutter
housing.
4. Now the appliance is ready for making kebbe.
Making Kebbe:
Feed the prepared kebbe mixture through the
kebbe maker. Cut the continuous hollow
cylinder into the desired lengths and user as
required.
+ Kebbe 15 a traditional Middle Eastern dish made
primarily of lamb and bulgur wheat which are
grinded together to form a paste the mixture is
extruded through the kebbe maker and cut into
short lengths. The tubes can then be stuffed
with a grinded meat rmuxture, the ends pinched
together and then deep fried.
Making cookies
|.
Insert the feed screw into the cutter housing,
the plastic end first.
Place the cookie die holder in the cutter
housing and screw the ring on the cutter
housing.
Place the cookie die on the cookie die holder
(Make sure the notches of the separator Mi
onto the projections of the cutter housing.)
Attach the cutter housing to the motor unit.
Place the tray on the upright part of the cutter
housing, insert the shaper.
Now the appliance is ready for making
cookies,
Making cookies:
Choice of four cookie style
Stuffed Kebbe
Outer Casing
500g/11b Zoz lamb, cut into strips
500g/11b 202 washed and drained bulgur wheat
1 small onion
Pass alternate batches of lamb and bulgur wheat through the meat grinder fitted
with the fine screen, addmg the omion before all the lamb and wheat are
grinded. Mix the grinded lamb, onion and wheat together then pass back
through the meat grinder a second time. If an extra fine screen and grind the
mixture for a third time, alternatively continue grinding using the fine screen.
The mixture is now ready to extrude through the kebbe maker attachment.
Filling
400 g/14 oz lamb, cut into strips
15 ml/1 tbsp oil
2 medium onions, finely chopped
5-10 ml/ 1-2 tsp allspice
15 mil thsp plain flour
Salt and pepper
To make the filling, grind the lamb using the fine screen, fry the onion in the oil
until golden brown, add the lamb and allow to brown and cook through. Add
the remaining ingredients and cook for 1-2 minutes, Drain off any excess fat if
necessary and allow to cool.
Extrude the casing mixture through the kebbe maker and cut into approximately
7 12cm 2in lengths. Pinch one end of the tube together, end which can the be
pinched together, then carefully fill with the stuffing mixture leaving a small
gap at the open end which can the be pinched together to seal. Deep fry the
kebbe in batches in hot oil 190C/375F for approximately 6 minutes of until
golden brown and the filling piping hot.
- Tips
a - b p
E = + store power cord in bottom of umit
” = e
: + If food gets clogged in the cutter housing
GF
or the screw ring is hard to loosen, use the
At
reverse button to relieve the pressure
0 inside the cutter housing
Reverse button
y * The parts of “Pr, “O”, E, can be
У stowed in the pusher.
#5
How to clean vour appliance
Meat left behind in the cutter housing may be removed from the inside of the
appliance by passing a slice of bread through the cutter housing.
1. Before you clean the appliance, switch the appliance off and remove the plug
from the socket,
2. Press the release button and turn the whole cutter housing in the direction of the
arrow. Remove the pusher and the tray.
3. Unscrew the screw ning and remove all parts of the cutter housing. Do not clean
the parts in the dishwasher!
4. Wash all parts that have come into contact with meat im hot soapy water. CLEAN
THEM IMMEDIATELY AFTER USE.
5. Emse them with clear hot water and dry them IMMEDIATELY.
6. We advise vou to lubricate the cutter unit and the grinding dies with some
vegetable ml.
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MAVERICK LIMITED 90 DAY WARRANTY
Maverick Industries Inc. warrants this product to be free of defects in parts, material:
and workmanship for a period of 90 days, from date of purchase. Should any repairs
or servicing under this warranty be required, contact Maverick Customer Service by
mail or phone for instructions on how to pack and ship the product to Maverick":
National Service Center located as follows:
Maverick Customer Service
04 Mayfield Ave.
Edison NJ 08837
Telephorte: (732) 417-9666
Hours: Weekdays 8:30 AM- 4:30 PM
Do not send any parts or product to Maverick without calling anc
obtaining a Return Authorization Number and instructions.
This warranty is VOID if instructions for use are not followed: for
accidental damage; for commercial use; for damage incurred while in
transit; or if the product has been tampered with.
This warranty gives you specific legal rights and you may also have
other rights which vary [rom state to state,
www. maverickhousewares.com
MM-5501 REPLACEMENT PARTS
Item Part Number Price QTY
FOOD PUSHER 5501-PUSHER $6.00
FOOD TRAY 5501-TRAY $8.00
CUTTER HOUSING 5501-CUTTER HOUSING $12.00
FEED SCREW 5501-FEED SCREW $7.50
WRENCH 5501-WRENCH $5.00
CUTTER KNIFE 5501-CUTTER BLADE $5.00
FINE DIE 5501-FINE DIE $6.50
MEDIUM DIE 5501-MEDIUM DIE $6.50
COARSE DIE 5501-COARSE DIE — $6.50
SCREW RING 5501-SCREW RING $5.00
SAUSAGE STUFFER '5501-SAUSAGE STUFFER 1$6.00
SEPARATOR 5501-SEPARATOR $2.50
КЕВВЕ FORMER 5501-KEBBE FORMER $2.50
KEBBE CONE 5501-KEBBE CONE $2.50
COOKIE DIE 5501-COOKIE DIE $3.00
COOKIE DIE HOLDER 5501-COOKIE DIE HOLDER $2.50
FEED SCREW GEAR 5501-FEED SCREW GEAR $1.50
SHIPPING & HANDLING $6.25
TOTAL $
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ADDRESS
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