Samsung Easy View™ Convection Microwave Oven with HotBlast™ Technology, 28L User Manual

Microwave Oven
User manual
MC28M6075**
Untitled-7 1
2017-06-13
2:41:06
Contents
Contents
Safety instructions
3
General safety
Microwave operation precautions
Limited warranty
Product group definition
Correct Disposal of This Product (Waste Electrical & Electronic Equipment)
Cooking instructions on food packaging
Cooking instructions
6
7
8
8
9
9
9
Installation
10
Accessories10
Installation site
10
Turntable10
Maintenance
11
Cleaning11
Replacement (repair)
11
Care against an extended period of disuse
11
Oven features
12
Oven12
Control panel
12
Oven use
13
How a microwave oven works
13
Checking that your oven is operating correctly
13
Setting the time
14
Cooking/Reheating14
Adjusting the cooking time
15
Stopping the cooking
16
Setting the energy save mode
16
Using the hot blast auto features 16
Using the slim fry features
20
Using the sensor cook features
22
Using the dough proof/yogurt features
24
Using the power defrost features
26
Using the auto reheat/cook features
27
Using the crusty plate
30
Hot Blast
31
Grilling31
Choosing the accessories
32
Combining microwaves and grill
32
Combining microwaves and hot blast
33
Switching the beeper off
34
Using the child lock features
35
Using the turntable on/off features
35
Cookware guide
36
Cooking guide
37
Microwaves37
Cooking37
Reheating40
Reheating liquids
41
Reheating baby food
41
Remark:41
Defrosting43
Grill44
Microwave + Grill
45
Hot blast
47
Microwave + Hot blast
47
Tips and tricks
49
Troubleshooting
50
Troubleshooting50
Information code
53
Technical specifications
54
2 English
Untitled-7 2
2017-06-13
2:41:06
Safety instructions
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
WARNING: If the door or door seals are damaged, the oven
must not be operated until it has been repaired by a competent
person.
WARNING: It is hazardous for anyone other than a competent
person to carry out any service or repair operation that
involves the removal of a cover which gives protection against
exposure to microwave energy.
WARNING: Liquids and other foods must not be heated in
sealed containers since they are liable to explode.
WARNING: Only allow children to use the oven without
supervision when adequate instructions have been given
so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
This appliance is intended to be used in household only and it
is not intended to be used such as:
• staff kitchen areas in shops, offices and other working
environments;
• farm houses;
English 3
Untitled-7 3
2017-06-13
2:41:06
Safety instructions
MICROWAVE FUNCTION ONLY
• by clients in hotels, motels and other residential
environments;
• bed and breakfast type environments.
Only use utensils that are suitable for use in microwave ovens.
When heating food in plastic or paper containers, keep an eye
on the oven due to the possibility of ignition.
Metallic containers for food and beverages are not allowed
during microwave cooking.
The microwave oven is intended for heating food and
beverages. Drying of food or clothing and heating of warming
pads, slippers, sponges, damp cloth and similar may lead to risk
of injury, ignition or fire.
If smoke is observed (emitted), switch off or unplug the
appliance and keep the door closed in order to stifle any
flames.
Microwave heating of beverages can result in delayed eruptive
boiling, therefore care must be taken when handling the
container.
The contents of feeding bottles and baby food jars shall
be stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
Eggs in their shell and whole hard-boiled eggs should not be
heated in microwave ovens since they may explode, even after
microwave heating has ended.
Safety instructions
Safety instructions
The oven should be cleaned regularly and any food deposits
removed.
Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life
of the appliance and possibly result in a hazardous situation.
The microwave oven is intended to be used on the counter top
(freestanding) use only, the microwave oven shall not be placed
in a cabinet.
The appliance should not be cleaned with a water jet.
The appliance is not intended for installing in road vehicles,
caravans and similar vehicles etc.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play
with the appliance.
This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance. Cleaning
and user maintenance shall not be made by children without
supervision.
If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in
order to avoid a hazard.
This oven should be positioned proper direction and height
permitting easy access to cavity and control area.
Before using the your oven first time, oven should be operated
with the water during 10 minute and then used.
If the oven generates a strange noise, a burning smell, or
smoke is emitted, unplug the power plug immediately and
contact your nearest service center.
The microwave oven has to be positioned so that plug is
accessible.
4 English
Untitled-7 4
2017-06-13
2:41:06
OVEN FUNCTION ONLY - OPTIONAL
English 5
Untitled-7 5
2017-06-13
2:41:06
Safety instructions
WARNING: When the appliance is operated in the combination
mode, children should only use the oven under adult
supervision due to the temperatures generated.
During use the appliance becomes hot. Care should be taken to
avoid touching heating elements inside the oven.
WARNING: Accessible parts may become hot during use. Young
children should be kept away.
A steam cleaner is not to be used.
Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
WARNING: The appliance and its accessible parts become hot
during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless
continuously supervised.
This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance. Cleaning
and user maintenance shall not be made by children without
supervision.
The door or the outer surface may get hot when the appliance
is operating.
The temperature of accessible surfaces may be high when the
appliance is operating.
The appliances are not intended to be operated by means of an
external timer or separate remote-control system.
This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children unless they are
older than 8 and supervised.
Keep the appliance and its cord out of reach of children less
than 8 years.
Safety instructions
General safety
Safety instructions
Any modifications or repairs must be performed by qualified personnel only.
Do not heat food or liquids sealed in containers for the microwave function.
Do not use benzene, thinner, alcohol, or steam or high-pressure cleaners to clean
the oven.
Do not install the oven: near a heater or flammable material; locations that are
humid, oily, dusty or exposed to direct sunlight or water; or where gas may leak;
or an uneven surface.
This oven must be properly grounded in accordance with local and national codes.
Regularly use a dry cloth to remove foreign substances from the power plug
terminals and contacts.
Do not pull, excessively bend, or place heavy objects on the power cord.
If there is a gas leak (propane, LP, etc) ventilate immediately. Do not touch the
power cord.
Do not touch the power cord with wet hands.
While the oven is operating, do not turn it off by unplugging the power cord.
Do not insert fingers or foreign substances. If foreign substances enter the oven,
unplug the power cord and contact a local Samsung service centre.
Do not apply excessive pressure or impact to the oven.
Do not place the oven over fragile objects.
Ensure the power voltage, frequency, and current matches the product
specifications.
Firmly plug the power plug into the wall socket. Do not use multiple plug adapters,
extension cords, or electric transformers.
Do not hook the power cord on metal objects. Make sure the cord is between
objects or behind the oven.
Do not use a damaged power plug, power cord, or loose wall socket. For damaged
power plugs or cords, contact a local Samsung service centre.
Do not pour or directly spray water onto the oven.
Do not place objects on the oven, inside, or on the oven door.
Do not spray volatile materials such as insecticide on the oven.
Do not store flammable materials in the oven. Because alcohol vapours can contact
hot parts of the oven, use caution when heating food or drinks containing alcohol.
Children may bump themselves or catch their fingers on the door. When opening/
closing the door, keep children away.
Microwave warning
Microwave heating of beverages may result in delayed eruptive boiling; always
use caution when handling the container. Always allow beverages to stand at least
20 seconds before handling. If necessary, stir during heating. Always stir after
heating.
In the event of scalding, follow these First Aid instructions:
1. Immerse the scalded area in cold water for at least 10 minutes.
2. Cover with a clean, dry dressing.
3. Do not apply any creams, oils, or lotions.
To avoid damaging the tray or rack, do not put the tray or rack in water shortly
after cooking.
Do not use the oven for deep fat frying because the oil temperature cannot be
controlled. This could result in a sudden boil over of hot oils.
6 English
Untitled-7 6
2017-06-13
2:41:06
Microwave oven precautions
Microwave operation precautions
Failure to observe the following safety precautions may result in harmful
exposure to microwave energy.
•
•
•
•
Do not operate the oven with the door open. Do not tamper with the safety
interlocks (door latches). Do not insert anything into the safety interlock holes.
Do not place any object between the oven door and front face or allow food
or cleaner residue to accumulate on sealing surfaces. Keep the door and door
sealing surfaces clean by wiping with a damp cloth and then with a soft, dry
cloth after each use.
Do not operate the oven if it is damaged. Only operate after it has been
repaired by a qualified technician.
Important: the oven door must close properly. The door must not be bent; the
door hinges must not be broken or loose; the door seals and sealing surfaces
must not be damaged.
All adjustments or repairs must be done by a qualified technician.
Safety instructions
Only use microwave-safe utensils. Do not use metallic containers, gold or silver
trimmed dinnerware, skewers, etc.
Remove wire twist ties. Electric arcing may occur.
Do not use the oven to dry papers or clothes.
Use shorter times for small amounts of food to prevent overheating or burning.
Keep the power cord and power plug away from water and heat sources.
To avoid the risk of explosion, do not heat eggs with shells or hard-boiled eggs.
Do not heat airtight or vacuum-sealed containers, nuts, tomatoes, etc.
Do not cover the ventilation slots with cloth or paper. This is a fire hazard. The
oven may overheat and turn off automatically and will remain off until it cools
sufficiently.
Always use oven mitts when removing a dish.
Stir liquids halfway during heating or after heating ends and allow the liquid stand
at least 20 seconds after heating to prevent eruptive boiling.
Stand at arms length from the oven when opening the door to avoid getting
scalded by escaping hot air or steam.
Do not operate the oven when it is empty. The oven will automatically shut down
for 30 minutes for safety purposes. We recommend placing a glass of water inside
the oven at all times to absorb microwave energy in case the oven is started
accidentally.
Install the oven in compliance with the clearances in this manual. (See Installing
your microwave oven.)
Use caution when connecting other electrical appliances to sockets near the oven.
English 7
Untitled-7 7
2017-06-13
2:41:06
Safety instructions
Safety instructions
Limited warranty
Product group definition
Samsung will charge a repair fee for replacing an accessory or repairing a
cosmetic defect if the damage to the unit or accessory was caused by the
customer. Items this stipulation covers include:
This product is a Group 2 Class B ISM equipment. The definition of group 2 which
contains all ISM equipment in which radio-frequency energy is intentionally
generated and/or used in the form of electromagnetic radiation for the treatment
of material, and EDM and arc welding equipment.
For Class B equipment is equipment suitable for use in domestic establishments
and in establishments directly connected to a low voltage power supply network
which supplies buildings used for domestic purposes.
•
•
Door, handles, out-panel, or control panel that are dented, scratched, or
broken.
A broken or missing tray, guide roller, coupler, or wire rack.
Use this oven only for its intended purpose as described in this instruction manual.
Warnings and Important Safety Instructions in this manual do not cover all
possible conditions and situations that may occur. It is your responsibility to use
common sense, caution, and care when installing, maintaining, and operating your
oven.
Because these following operating instructions cover various models, the
characteristics of your microwave oven may differ slightly from those described
in this manual and not all warning signs may be applicable. If you have any
questions or concerns, contact a local Samsung service centre or find help and
information online at www.samsung.com.
Use this oven for heating food only. It is intended for domestic use only. Do not
heat any type of textiles or cushions filled with grains. The manufacturer cannot
be held liable for damage caused by improper or incorrect use of the oven.
To avoid deterioration of the oven surface and hazardous situations, always keep
the oven clean and well maintained.
8 English
Untitled-7 8
2017-06-13
2:41:06
Correct Disposal of This Product (Waste Electrical &
Electronic Equipment)
For information on Samsung’s environmental commitments and product specific
regulatory obligations e.g. REACH visit: samsung.com/uk/aboutsamsung/
samsungelectronics/corporatecitizenship/data_corner.html
Microwave Symbols
On the front of your oven there is a microwave oven symbol, as shown below.
Safety instructions
(Applicable in countries with separate collection systems)
This marking on the product, accessories or literature
indicates that the product and its electronic accessories
(e.g. charger, headset, USB cable) should not be disposed
of with other household waste at the end of their working
life. To prevent possible harm to the environment or human
health from uncontrolled waste disposal, please separate
these items from other types of waste and recycle them
responsibly to promote the sustainable reuse of material
resources.
Household users should contact either the retailer where
they purchased this product, or their local government
office, for details of where and how they can take these
items for environmentally safe recycling.
Business users should contact their supplier and check the
terms and conditions of the purchase contract. This product
and its electronic accessories should not be mixed with
other commercial wastes for disposal.
Cooking instructions on food packaging
This symbol has been introduced for your benefit when
cooking or reheating packaged food. Packaged food is
also, increasingly, using a microwave symbol similar to the
one below. When you see this Symbol on food packaging,
cooking instructions are based on either the IEC Power
Output Rating, or the Reheating Categories A, B, C, D or E.
Cooking instructions
The IEC Power Output rating is an internationally standardised rating, so all
microwave manufacturers now use the same method of measuring power output.
If food packaging gives cooking instructions based on IEC Power ratings, set
cooking times according to the IEC Power of your oven.
For example:
If the cooking instructions are based on a 650 W oven, then you will need to
reduce some cooking time for the MC28M6075** (900 W).
Ready meals are now very convenient and popular. These are meals which are
already prepared and cooked by the food manufacturer, and then frozen, chilled
or vacuum sealed for long life.
Increasingly, heating times for such ready meals are being based on the Heating
Categories A, B, C, D and E.
On this instance, simply match the heating category of your oven to the
instructions on the food package, and set your timer accordingly.
For example:
If the heating instructions are 3 minutes on HIGH for a D category oven, then you
will need to set your timer for less than 3 minutes on HIGH for the MC28M6075**
(E category).
IMPORTANT: Always remember that cooking instructions are intended only as a
guide. If you have followed the instructions and the food is still not piping hot
throughout, simply return it to the oven and cook it until it is.
English 9
Untitled-7 9
2017-06-13
2:41:06
Installation
Installation site
Accessories
Depending on the model that you have purchased, you are supplied with several
accessories that can be used in a variety of ways.
•
A
B
01 Roller ring, to be placed in the centre of
the oven.
The roller ring supports the turntable.
•
Installation
C
02 Turntable, to be placed on the roller ring
with the centre fitting on to the coupler.
The turntable serves as the main
cooking surface; it can be easily
removed for cleaning.
03 High rack, Low rack, to be placed on the
turntable.
The metal racks can be used to cook
two dishes at the same time. A small
dish may be placed on the turntable and
a second dish on the rack. The metal
racks can be used in grill, hot blast and
combination cooking.
•
D
A.
B.
C.
D.
20 cm above
10 cm behind
10 cm on the side
85 cm of the floor
•
•
Select a flat, level surface approx.
85 cm above the floor. The surface must
support the weight of the oven.
Secure room for ventilation, at least
10 cm from the rear wall and both sides,
and 20 cm from above.
Do not install the oven in hot or damp
surroundings, such as next to other
microwave ovens or radiators.
Conform to the power supply
specifications of this oven. Use only
approved extension cables if you need
to use.
Wipe the interior and the door seal with
a damp cloth before using your oven for
the first time.
Turntable
Remove all packing materials inside the
oven. Install the roller ring and turntable.
Check that the turntable rotates freely.
04 Crusty plate, see page 30.
The crusty plate is used to brown
food better in the microwave or grill
combination cooking modes. It helps
keep pastry and pizza dough crisp.
CAUTION
DO NOT operate the microwave oven without the roller ring and turntable.
10 English
Untitled-7 10
2017-06-13
2:41:07
Maintenance
Replacement (repair)
Cleaning
Clean the oven regularly to prevent impurities from building up on or inside the
oven. Also pay special attention to the door, door sealing, and turntable and roller
ring (applicable models only).
If the door won’t open or close smoothly, first check if the door seals have built up
impurities. Use a soft cloth in soapy water to clean both the inner and outer sides
of the oven. Rinse and dry well.
WARNING
This oven has no user-removable parts inside. Do not try to replace or repair the
oven yourself.
•
•
To remove stubborn impurities with bad smells from inside the oven
To clean inside swing-heater models
A
To clean the upper area of the cooking
chamber, lower the top heating element by
45° (A) as shown. This will help clean the
upper area. When done, reposition the top
heating element.
•
Care against an extended period of disuse
If you don’t use the oven for an extended period of time, unplug the power cord
and move the oven to a dry, dust-free location. Dust and moisture that builds up
inside the oven may affect the performance of the oven.
CAUTION
•
•
•
•
Keep the door and door sealing clean and ensure the door opens and closes
smoothly. Otherwise, the oven’s lifecycle may be shortened.
Take caution not to spill water into the oven vents.
Do not use any abrasive or chemical substances for cleaning.
After each use of the oven, use a mild detergent to clean the cooking chamber
after waiting for the oven to cool down.
English 11
Untitled-7 11
2017-06-13
2:41:08
Maintenance
1. With an empty oven, put a cup of diluted lemon juice on the centre of the
turntable.
2. Heat the oven for 10 minutes at max power.
3. When the cycle is complete, wait until the oven cools down. Then, open the
door and clean the cooking chamber.
If you encounter a problem with hinges, sealing, and/or the door, contact a
qualified technician or a local Samsung service centre for technical assistance.
If you want to replace the light bulb, contact a local Samsung service centre.
Do not replace it yourself.
If you encounter a problem with the outer housing of the oven, first unplug the
power cord from the power source, and then contact a local Samsung service
centre.
Oven features
Control panel
Oven
01
02
03
Oven features
04 05
06
07
08
01
02
03
04
05
06
07
08
09
10
01 Hot Blast Auto
02 Slim Fry
03 Sensor
04 Dough Proof/Yogurt
05 Power Defrost
06 Auto Reheat/Cook
07 Hot Blast
08 Grill
09 Microwave
10 Combi
11 Turntable On/Off
12 Multi Function Selector Dial
13 Child Lock
14 STOP/ECO
15 START/+30s
09
12
01 Heating element
02 Ventilation holes
03 Safety interlock holes
04 Door latches
05 Door
06 Turntable
07 Coupler
08 Roller ring
09 Control panel
11
13
14
15
12 English
Untitled-7 12
2017-06-13
2:41:08
Oven use
How a microwave oven works
Checking that your oven is operating correctly
Microwaves are high-frequency electromagnetic waves; the energy released
enables food to be cooked or reheated without changing either the form or the
colour.
You can use your microwave oven to:
The following simple procedure enables you to check that your oven is
working correctly at all times. If you are in doubt, refer to the section entitled
“Troubleshooting” on the page 50.
•
•
•
The oven must be plugged into an appropriate wall socket. The turntable must be
in position in the oven. If a power level other than the maximum (100 % - 900 W)
is used, the water takes longer to boil.
Defrost
Reheat
Cook
Cooking principle.
•
•
•
Open the oven door by pulling the handle on the upper side of the door. Place a
glass of water on the turntable. Close the door.
Press the Microwave mode and set the
time to 4 or 5 minutes by pressing the
START/+30s button.
The oven heats the water for 4 or 5
minutes. The water should then be boiling.
Oven use
1. The microwaves generated by the
magnetron reflected at cavity and
are distributed uniformly as the food
rotates on the turntable. The food is
thus cooked evenly.
2. The microwaves are absorbed by the
food up to a depth of about 1 inch
(2.5 cm). Cooking then continues as the
heat is dissipated within the food.
3. Cooking times vary according to the
container used and the properties of the
food:
NOTE
Quantity and density
Water content
Initial temperature (refrigerated or
not)
CAUTION
As the centre of the food is cooked by heat dissipation, cooking continues even
when you have taken the food out of the oven. Standing times specified in recipes
and in this booklet must therefore be respected to ensure:
•
•
Even cooking of the food right to the centre.
The same temperature throughout the food.
English 13
Untitled-7 13
2017-06-13
2:41:09
Oven use
Setting the time
Cooking/Reheating
When power is supplied, “88:88” and then “12:00” is automatically displayed on
the display.
Please set the current time. The time can be displayed in either the 24-hour or 12hour notation. You must set the clock:
The following procedure explains how to cook or reheat food.
•
•
When you first install your microwave oven
After a power failure
CAUTION
ALWAYS check your cooking settings before leaving the oven unattended. Open
the door. Place the food in the centre of the turntable. Close the door. Never
switch the microwave oven on when it is empty.
1. Press the Microwave button.
The following indications are displayed:
(Microwave mode)
900 W (Output power)
NOTE
Do not forget to reset the clock when you switch to and from summer and winter
time.
1
2
3
Oven use
4
5
6
7
1. Press the Multi Function Selector Dial.
2. Turn the Multi Function Selector Dial to
set time display type. (12H or 24H)
3. Press the Multi Function Selector Dial to
complete the setup.
4. Turn the Multi Function Selector Dial to
set the hour.
5. Press the Multi Function Selector Dial.
6. Turn the Multi Function Selector Dial to
set the minute.
7. When the right time is displayed, press
the Multi Function Selector Dial to start
the clock.
The time is displayed whenever you are
not using the microwave oven.
1
2. Turn the Multi Function Selector Dial
until the appropriate power level is
displayed. At that time, press the Multi
Function Selector Dial to set the power
level.
•
2
3
4
If don’t set the power level within 5
seconds, automatically changes to
the cooking time setting stage.
3. Set the cooking time by turning the
Multi Function Selector Dial.
The cooking time is displayed.
4. Press the START/+30s button.
The oven light comes on and the
turntable starts rotating. Cooking starts.
When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
14 English
Untitled-7 14
2017-06-13
2:41:09
Power levels and time variations
Adjusting the cooking time
The power level function enables you to adapt the amount of energy dissipated
and thus the time required to cook or reheat your food, according to its type and
quantity. You can choose between six power levels.
You can increase the cooking time by pressing the START/+30s button once for
each 30 seconds to be added.
Power level
Percentage
Output
HIGH
100 %
900 W
MEDIUM HIGH
67 %
600 W
MEDIUM
50 %
450 W
MEDIUM LOW
33 %
300 W
DEFROST
20 %
180 W
LOW
11 %
100 W
The cooking times given in recipes and in this booklet correspond to the specific
power level indicated.
Then the cooking time must be...
Higher power level
Decreased
Lower power level
Increased
Check how cooking is progressing at any time simply by opening the door
Increase the remaining cooking time
Method 1
To increase the cooking time of your food
during cooking, press the START/+30s
button once for each 30 seconds that you
wish to add.
• Example: To add three minutes, press
the START/+30s button six times.
2
1
Method 2
Just turning Multi Function Selector Dial to
adjust cooking time.
• To increase cooking time, turn to right
and to decrease cooking time, turn to
left.
Oven use
If you select a...
•
•
English 15
Untitled-7 15
2017-06-13
2:41:10
Oven use
Stopping the cooking
Using the hot blast auto features
You can stop cooking at any time so that you can:
The 10 Hot Blast Auto features include/provide pre-programmed cooking times.
You do not need to set either the cooking times or the power level. You can adjust
the size of the serving by turning the Multi Function Selector Dial.
•
•
•
Check the food
Turn the food over or stir it
Leave it to stand
CAUTION
To stop the cooking...
Then...
Use only recipients that are microwave-safe.
Temporarily
•
Open the door. Place the food in the centre of the turntable. Close the door.
•
Completely
•
•
Open the door or press the STOP/ECO button once.
Cooking stops.
To resume cooking, close the door again and press
the START/+30s button.
1. Press the Hot Blast Auto button.
1
Press the STOP/ECO button once.
Cooking stops.
If you wish to cancel the cooking settings, press the
STOP/ECO button again.
Oven use
2
Setting the energy save mode
3
The oven has an energy save mode.
•
•
Press the STOP/ECO button.
Display off.
To remove energy save mode, open the
door or press the STOP/ECO button and
then display shows current time. The
oven is ready for use.
NOTE
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or
operating with temporary stop condition, function is canceled and clock will be
displayed after 25 minutes.
Oven Lamp will be turned off after 5 minutes with door open condition.
4
2. Select the type of food that you are
cooking by turning the Multi Function
Selector Dial. Refer to the table on the
following page for a description of the
various preprogrammed settings. At that
time, press the Multi Function Selector
Dial to select the type of food.
3. Select the size of the serving by turning
the Multi Function Selector Dial.
4. Press the START/+30s button.
The food is cooked according to the preprogrammed setting selected. When it
has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
16 English
Untitled-7 16
2017-06-13
2:41:10
Hot blast auto guide
Code
The following table presents 10 Hot Blast Auto programmes, quantities, standing
times and appropriate recommendations. Those programmes are running with a
combination of microwaves, grill and convection heater.
Code
Food
Serving size
Instructions
Frozen Pan
Pizza
300-350 g
Remove a package and place the Pizza
on the low rack.
After cooking, stand for 2-3 minutes.
H2
Homemade
Pizza
500-550 g
• Ingredients
Pizza dough (200-250 g)
150 g strong white bread flour, 3 g
dried yeast, 0.5 tbsp olive oil, 100 ml
warm water, 0.5 tbsp sugar and salt.
Topping
100 g Sliced Vegetables, 100 g Tomato
puree, 80-100 g grated Mozzarella
cheese.
• Method
Put the flour, yeast, oil, salt and warm
water in a bowl and mix to a wettish
dough. Knead in a mixer or by hand
about 5-10 minutes. Cover with lid and
prove for 30 min.
Roll out into Crusty plate. Spread the
tomato puree on the dough and add
vegetables. Sprinkle cheese evenly on
top. Put them on the high rack. After
cooking, stand for 2-3 minutes.
Food
Homemade
Lasagne
Serving size
500-600 g
1000-1100 g
Instructions
• Ingredients (1000-1100 g)
2 tbsp olive oil, 300 g minced beef,
200 g tomato sauce, 100 ml beef stock,
150 g dried lasagne sheets (8 sheets),
1 onion (chopped), 1 tsp each of dried
parsley flakes, oregano, basil, 200 g
grated mozzarella cheese – In case of
500-600 g, use half quantity.
• Method
Sauce: Heat the oil in a frying pan, then
cook the minced beef and chopped
onion for about 10 min until browned
all over. Pour over the tomato sauce
and beef stock, add the dried herbs.
Bring up to the boil, then simmer for 30
min. Cook lasagna noodles according
to package directions. Layer noodle,
meat sauce, and cheese then repeat.
Then sprinkle evenly with remaining
mozzarella cheese on the top of noodles
and put them in the low rack. After
cooking, stand for 2-3 minutes.
Oven use
H1
H3
English 17
Untitled-7 17
2017-06-13
2:41:10
Oven use
Code
H4
Food
Homemade
Gratin
Serving size
500-600 g
900-1000 g
Instructions
• Ingredients (900-1000 g)
640 g potatoes, 80 ml milk, 80 ml
cream, 40 g beaten whole egg, 1 tsp
each of salt, pepper, nutmeg, 120
g grated mozzarella cheese, butter,
thyme – In case of 500-600 g, Use half
quantity.
Oven use
• Method
Peel potatoes and slice them to 3 mm
thickness. Rub the butter all over the
surface of a gratin dish. Spread the
slices on a clean towel and keep them
covered with the towel while you
prepare the rest of the ingredients. Mix
the rest of the ingredients except for
grated cheese into a large bowl and
stir well. Layer the potato slices in the
dish slightly overlapping and pour the
mixture over the potatoes. Spread the
grated cheese over the top and put them
on the low rack. After cooking, serve
sprinkled with a few fresh thyme leaves.
After cooking, stand for 2-3 minutes.
H5
Frozen
French Fries
200-250 g
300-350 g
Distribute frozen oven chips evenly
on the crusty plate. Set plate on the
high rack. After cooking, stand for 2-3
minutes.
H6
Frozen
Buffalo
Wings
400-450 g
500-550 g
Put the Frozen Buffalo Wings (precooked and spiced) on a side of the
crusty plate. Set plate on the high rack.
After cooking, stand for 2-3 minutes.
Code
Serving size
Instructions
H7
Roast
Chicken
Pieces
Food
500-600 g
900-1000 g
Weigh chicken pieces and brush with oil
and spices. Place them evenly on high
rack. When the beep sounds, turn the
chicken over and press start to continue.
After cooking, stand for 2-3 minutes.
H8
Roast
Chicken
1100-1200 g
1200-1300 g
Brush the chicken oil and spices fully.
Put Breast side down first on the crusty
plate. Put them on the low lack. When
the beep sounds, turn the chicken over
by using tongs and press the start to
continue. After cooking, stand for 2-3
minutes.
18 English
Untitled-7 18
2017-06-13
2:41:10
Code
H9
Food
Beef Steak
Pie
Serving size
Instructions
Code
Food
Serving size
Instructions
500-600 g
• Ingredients
200 g beef, cubed, 1 tbsp olive oil, ½
onion (sliced), 80 g mushroom (sliced),
1 tbsp each of parsley and thyme,
chopped, 1 tbsp Worcestershire sauce,
salt and pepper 2 tbsp flour, 100 ml hot
beef stock, 120 g ready-made pastry
dough, 1 egg yolk, beaten.
H10
Homemade
Mini Quiche
400-500 g
• Ingredients
Pastry
200 g plain flour, 80 g butter, 1 egg, 30
g bacon, cubed, 60 g Cream, 60 g Cream
fraiche, 2 egg, 40 g grated cheese, salt
and pepper.
Oven use
• Method
Sprinkle the beef with four, salt and
pepper. Fry them in a frying pan with
oil, stirring frequently until browned.
Add onion, mushroom, parsley, thyme,
Worcestershire sauce and beef stock and
broil. After broiling, reduce to simmer
for an hour. Pour the filling mixture
to an oven dish and cover with the
pie pastry sheet and press the edge
together to seal. Decorate with pastry
trimming with knife and pork. Cut cross
the top and brush with beaten egg yolk.
Put them on the low rack. After cooking,
stand for 2-3 minutes.
• Method
To make the pastry, put the flour,
butter and eggs in a bowl and mix to
a soften pastry and then rest it in the
refrigerator for 30 minutes. Roll out the
pastry and place in buttered metal tins
(like muffin mould for 6 mini quiches).
Mix the cream, cubed bacon, cream
fraiche, egg, cheese, salt, pepper and
pour the mixture into the moulds. Put
them on the low rack. After cooking,
stand for 5 minutes.
English 19
Untitled-7 19
2017-06-13
2:41:10
Oven use
Using the slim fry features
5
The 11 Slim Fry features include/provide pre-programmed cooking times. You do
not need to set either the cooking times or the power level. You can adjust the
Slim Fry category by turning the Multi Function Selector Dial.
CAUTION
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the door.
1. Press the Slim Fry button.
1
2
Oven use
3
4
2. Turn the Multi Function Selector Dial to
select cook category. At that time, press
the Multi Function Selector Dial to select
the cook category.
1) Potatoes/Vegetables
2) Seafood
3) Chicken
3. Select the type of food that you are
cooking by turning the Multi Fuction
Selector Dial. Refer to the table on the
following page for a description of
the various pre-programmed settings.
At that time, press the Multi Fuction
Selector Dial to select the type of food.
4. Select the size of the serving by turning
the Multi Function Selector Dial.
5. Press the START/+30s button.
The food is cooked according to the preprogrammed setting selected. When it
has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
Slim fry guide
The following table presents the 11 Slim Fry auto programmes for frying. It
contains its quantities and appropriate instructions. You will use less oil compared
to frying with oil fryer, while you will get tasty results. Programmes are running
with a combination of convection, top heater and microwave energy.
1. Potatoes/Vegetables
Code
Food
Serving size
Instructions
1-1
Frozen
Potato
Croquettes
200-250 g
300-350 g
Distribute frozen potato croquettes
evenly on the crusty plate. Set plate on
low rack. Stand for 1-2 minutes.
1-2
Homemade
French Fries
300-350 g
450-500 g
Use hard to medium type of potatoes
and wash them. Peel potatoes and cut
into sticks with a thickness of 10x10 mm.
Soak in cold water (for 30 min.). Dry them
with a towel, weigh them and brush with
5 g olive oil. Distribute homemade fries
evenly on the crusty plate. Set plate on
high rack. Stand for 1-2 minutes.
1-3
Potato
Wedges
200-250 g
300-350 g
400-450 g
Wash normal sized potatoes and cut them
into wedges. Brush with olive oil and
spices. Put them with the cut side on the
crusty plate. Set plate on high rack. Stand
for 1-3 minutes.
20 English
Untitled-7 20
2017-06-13
2:41:11
Code
1-4
1-5
Food
Serving size
Instructions
Frozen
Onion Ring
100-150 g
200-250 g
Put frozen breaded onion rings or frozen
breaded squid rings evenly on the crusty
plate. Set plate on low rack. Stand for 1-2
minutes.
Sliced
Courgettes
200-250 g
300-350 g
Rinse and slice courgettes. Brush with
5 g olive oil and add spices. Put slices
evenly on the crusty plate and set plate
on high rack. Turnover after beep sounds.
Press start to continue. (The oven keeps
operating if you do not turn over). Stand
for 1-2 minutes.
2. Seafood
Code
Food
Serving size
Instructions
Frozen
Prawns
200-250 g
300-350 g
Distribute frozen breaded prawns evenly
on the crusty plate. Set plate on low rack.
Stand for 1-2 minutes.
2-2
Frozen Fish
Cutlets
200-250 g
300-350 g
Distribute frozen breaded fish cutlets
evenly on the crusty plate. Set plate on
low rack. Stand for 1-2 minutes.
2-3
Frozen Fried
Squid
150-200 g
250-300 g
Distribute frozen breaded squid rings
evenly on the crusty plate. Set plate on
low rack. Stand for 1-2 minutes.
Code
Food
Serving size
Instructions
3-1
Frozen
Chicken
Nuggets
200-250 g
300-350 g
Distribute frozen chicken nuggets evenly
on the crusty plate. Set plate on high rack.
Stand for 1-2 minutes.
3-2
Chicken
Drumsticks
200-250 g
300-350 g
400-450 g
Weigh drumsticks and brush with oil
and spices. Place them evenly on high
rack. Turnover after beep sounds, oven
will stop process. Press start to continue.
Stand for 1-3 minutes.
3-3
Chicken
Wings
200-250 g
300-350 g
Weigh chicken wings and brush with oil
and spices. Place them evenly on high
rack. Turnover after beep sounds, oven
will stop process. Press start to continue.
Stand for 1-2 minutes.
Oven use
2-1
3. Chicken
English 21
Untitled-7 21
2017-06-13
2:41:11
Oven use
Using the sensor cook features
The 8 Sensor Cook features provide pre-programmed cooking times. You do not
need the set either the cooking times or the power level.
CAUTION
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the door.
1. Press the Sensor button.
1
Sensor cook guide
The following table presents 8 Sensor Cook programmes. It contains its
recommended weight range per item after cooking and appropriate instructions.
In the beginning of the programme the display shows the sensor period. After
this period the cooking time and power level is calculated automatically and the
remaining cooking time will be displayed. The cooking process is controlled by the
sensor system for your convenience.
CAUTION
Use oven gloves while taking out!
Code
Food
Serving size
Instructions
1
Drinks
150-250 g
Pour the liquid (room-temperature) into
ceramic cup or mug. Reheat uncovered.
Place in the centre of turntable. Leave
them to stand in the oven. Stir drinks
before and after standing time. Be
careful while taking the cup out (see
safety instructions for liquids). Stand for
1-2 minutes.
2
Chilled Soup
250-550 g
Put chilled soup into a microwave safe
glass bowl. Cover with a vented (2-3 cm)
plastic wrap. Stand for 2-3 minutes. Stir
the food once before serving.
3
Broccoli
Florets
200-500 g
Rinse and clean fresh vegetables, such
as broccoli and prepare florets. Put them
evenly into a microwave safe glass bowl
and add 30-45 ml water (2-3 tbsp).
Cover with a vented (2-3 cm) plastic
wrap. Stand for 1-2 minutes.
Oven use
2. Select the type of food that you are
cooking by turning the Multi Function
Selector Dial. Refer to the table on the
following paper for description of the
various pre-programmed settings.
2
3
3. Press the START/+30s button.
The food is cooked according setting
selected. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
22 English
Untitled-7 22
2017-06-13
2:41:11
Code
4
5
7
8
Sliced
Carrots
Cauliflower
Florets
Serving size
Instructions
200-500 g
Rinse and clean fresh vegetables,
such as carrots and cut into round
slices evenly. Put them evenly into a
microwave safe glass bowl and add
30-45 ml water (2-3 tbsp). Cover with a
vented (2-3 cm) plastic wrap. Stand for
1-2 minutes.
200-500 g
Jacket
Potatoes
200-800 g
Boiling
Pasta
100-300 g
Frozen
Ready Meal
250-600 g
Rinse and clean fresh vegetables,
such as cauliflower florets and
prepare florets. Put them evenly into
a microwave safe glass bowl and add
30-45 ml water (2-3 tbsp). Cover with a
vented (2-3 cm) plastic wrap. Stand for
1-2 minutes.
Rinse and clean potatoes, each 200 g.
Pierce each potato several times with
a fork. Put in a circle on the turntable.
After cooking, stand for 2-3 minutes.
Use a large glass ovenware dish with lid.
Add hot boiling water of 4 times, a pinch
of salt and stir well. Cook uncovered.
Stir before standing time and drain
thoroughly afterwards. Stand for 1-3
minutes.
Put the frozen ready meal on the
turntable. Pierce film of frozen ready
meal. After cooking, Stand for 2-3
minutes. This programme is suitable
for frozen ready meals consisting of
3 components (e.g. meat with sauce,
vegetables and a side dish like potatoes,
rice or pasta).
Auto sensor cooking instructions
The Auto Sensor allows you to cook your food automatically by detecting the
amount of gases generated from the food while cooking.
•
•
•
•
When cooking food, many kinds of gases are generated. The Auto Sensor
determines the proper time and power level by detecting these gases from the
food, eliminating the need to set the cooking time and power level.
When you cover a container with its lid or plastic wrap during Sensor Cooking,
the Auto Sensor will detect the gases generated after the container has been
saturated with steam.
Shortly before cooking ends, the remaining cooking time will begin its count
down. This will be a good time for you to rotate or stir the food for even
cooking if it is necessary.
Before auto sensor cooking food may be seasoned with herbs, spices or
browning sauces. A word of caution though, salt or sugar may cause burn
spots on food so these ingredients should be added after cooking.
Utensils & cover for sensor cooking
•
•
•
•
•
Oven use
6
Food
To obtain good cooking results with this function, follow the directions for
selecting appropriate containers and covers in the charts in this book.
Always use microwave-safe containers and cover them with their lids or with
plastic wrap. When using plastic wrap, turn back one corner to allow steam to
escape at the proper rate.
Always cover with the lid intended for the utensil being used. If the utensil
does not have its own lid, use plastic wrap.
Fill containers at least half full.
Foods that require stirring or rotating should be stirred or turned toward the
end of the Sensor Cook cycle, after the time has started to count down on the
display.
English 23
Untitled-7 23
2017-06-13
2:41:12
Oven use
Important
Using the dough proof/yogurt features
•
The 5 Dough Proof/Yogurt features include/provide pre-programmed cooking
times. You do not need to set either the cooking times or the power level. You can
adjust the Dough Proof/Yogurt category by turning the Multi Function Selector
Dial after press the Dough Proof/Yogurt button.
•
•
•
•
•
•
After installing the oven and plugging into an electrical outlet, do not unplug
the power cord. The gas sensor needs time to stabilize in order to cook
satisfactorily.
It is not advisable to use the auto sensor cooking feature on a continuous
cooking operation, i.e. one cooking operation immediately after another.
Install the oven in a well ventilated location for proper cooling and airflow and
to ensure the sensor will operate accurately.
To avoid poor results, do not use the Auto sensor when the room ambient
temperature is too high or too low.
Do not use volatile detergent to clean your oven. Gas resulting from this
detergent may affect the sensor.
Avoid placing the oven near high moisture or gas emitting appliances, since
this will interfere with the proper performance of the Auto Sensor.
Always keep the inside of the oven clean. Wipe all spills with a damp cloth.
This oven is designed for household use only.
First, place the food in the centre of the turntable and close the door.
1. Press the Dough Proof/Yogurt button.
1
2
3
Oven use
4
2. Select the Dough Proof or Homemade
Yogurt and press the Multi Function
Selector Dial.
1) Dough Proof
2) Homemade Yogurt
3. Select the type of food that you are
cooking by turning the Multi Function
Selector Dial. Refer to the table on the
following page for a description of the
various pre-programmed settings.
4. Press the START/+30s button.
The food is cooked according to the preprogrammed setting selected. When it
has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
CAUTION
Turntable is not operating during yogurt cooking.
24 English
Untitled-7 24
2017-06-13
2:41:12
Dough proof/yogurt guide
Code
The following table presents how to use the auto programmes for rising yeast
dough or homemade yogurt.
1. Dough Proof
Code
Food
Serving size
1-1
Pizza Dough
300-500 g
Put dough in suitable sized bowl and set
on the low rack. Cover with aluminium
foil.
Instructions
1-2
Cake Dough
500-800 g
Put dough in suitable sized bowl and set
on the low rack. Cover with aluminium
foil.
1-3
Bread
Dough
600-900 g
Put dough in suitable sized bowl and set
on the low rack. Cover with aluminium
foil.
2-2
Food
Large Bowl
Serving size
Instructions
500 g
Mix 150 g natural yogurt with 500
ml long-life milk (room-temperature;
3.5 % fat). Pour evenly into large glass
bowl. Cover with cling film and set on
turntable. After finish, keep 6 hours
in a refrigerator. For the first time we
recommend to use dried yoghurt bacteria
ferment.
Oven use
2. Homemade Yogurt
Code
2-1
Food
Small Cups
Serving size
Instructions
500 g
Distribute 150 g natural yogurt into 5
ceramic cups or small glass jars evenly
(30 g each). Add 100 ml milk into each
cup. Use long-life milk (room-temperature;
3.5 % fat). Cover each with cling film and
set in a circle on turntable. After finish,
keep 6 hours in a refrigerator. For the
first time we recommend to use dried
yoghurt bacteria ferment.
English 25
Untitled-7 25
2017-06-13
2:41:12
Oven use
Using the power defrost features
Power defrost guide
The Power Defrost features enable you to defrost meat, poultry, fish, bread, cake
and fruit. The defrost time and power level are set automatically. You simply
select the programme and the weight.
The following table presents the various Power Defrost programmes, quantities
and appropriate instructions. Remove all kind of package material before
defrosting. Place meat, poultry and fish on a flat glass plate or on a ceramic plate,
arrange bread, cake and fruit on kitchen paper.
CAUTION
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the door.
Code
Food
Serving size
Instructions
1
Meat
200-1500 g
Shield the edges with aluminium foil. Turn
the meat over, when the oven beeps. This
programme is suitable for beef, lamb,
pork, steaks, chops, minced meat. Stand
for 20-60 minutes.
2
Poultry
200-1500 g
Shield the leg and wing tips with
aluminium foil. Turn the poultry over,
when the oven beeps. This programme
is suitable for whole chicken as well as
for chicken portions. Stand for 20-60
minutes.
3
Fish
200-1500 g
Shield the tail of a whole fish with
aluminium foil. Turn the fish over, when
the oven beeps. This programme is
suitable for whole fishes as well as for
fish fillets. Stand for 20-50 minutes.
1. Press the Power Defrost button.
1
Oven use
2
3
4
5
2. Select the type of food that you are
cooking by turning the Multi Function
Selector Dial. Refer to the table on the
following page for a description of
the various pre-programmed settings.
At that time, press the Multi Function
Selector Dial to select the type of food.
3. Select the size of the serving by turning
the Multi Function Selector Dial.
4. Press the START/+30s button.
•
•
Defrosting begins.
The oven beeps through defrosting
to remind you to turn the food over.
5. Press the START/+30s button again to
finish defrosting.
When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
26 English
Untitled-7 26
2017-06-13
2:41:12
Food
Serving size
Instructions
4
Bread/Cake
125-1000 g
Put bread horizontally on a piece of
kitchen paper and turn over, as soon as
the oven beeps. Place cake on a ceramic
plate and if possible, turn over, as soon
as the oven beeps. (Oven keeps operating
and is stopped, when you open the door.)
This programme is suitable for all kinds
of bread, sliced or whole, as well as
for bread rolls and baguettes. Arrange
bread rolls in a circle. This programme
is suitable for all kinds of yeast cake,
biscuit, cheese cake and puff pastry. It
is not suitable for short/crust pastry,
fruit and cream cakes as well as for cake
with chocolate topping. Stand for 10-30
minutes.
5
Fruit
100-600 g
Using the auto reheat/cook features
The 18 Auto Reheat/Cook features include/provide pre-programmed cooking
times. You do not need to set either the cooking times or the power level. You can
adjust the size of the serving by turning the Multi Function Selector Dial.
CAUTION
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the door.
1. Press the Auto Reheat/Cook button.
1
2
3
Spread fruits evenly into a flat glass dish.
This programme is suitable for all kind of
fruits. Stand for 5-20 minutes.
4
2. Select the type of food that you are
cooking by turning the Multi Function
Selector Dial. Refer to the table on the
following page for a description of
the various pre-programmed settings.
At that time, press the Multi Function
Selector Dial to select the type of food.
3. Select the size of the serving by turning
the Multi Function Selector Dial.
At that time, press the Multi Function
Selector Dial to select the size of
serving.
4. Press the START/+30s button.
The food is cooked according to the preprogrammed setting selected. When it
has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
English 27
Untitled-7 27
2017-06-13
2:41:13
Oven use
Code
Oven use
Auto reheat/cook guide
2. Grain/Pasta/Vegetables
The following table presents quantities and appropriate instructions for auto
reheat and cook.
1. Auto Reheat/Cook
Oven use
Code
Food
Serving size
Instructions
1-1
Ready Meal
(Chilled)
300-350 g
400-450 g
Put on a ceramic plate and cover with
microwave cling film. This program
is suitable for meals consisting of 3
components (e.g. meat with sauce,
vegetables and a side dish like potatoes,
rice or pasta). Stand for 2-3 minutes.
1-2
Frozen
Pizza
300-350 g
400-450 g
Put frozen pizza on the low rack. After
cooking, Stand for 2-3 minutes.
1-3
Frozen
Lasagne
400-450 g
600-650 g
Put frozen lasagne into a suitable
sized ovenproof dish. Put dish on the
low rack. After cooking, stand for 3-4
minutes.
1-4
Quiche
(Chilled)
600-650 g
This program is suitable for refrigerated
quiche. Remove a package and put on
the dish. Place on the turntable. After
cooking, stand for 1-2 minutes.
1-5
Roast
Chicken
1100-1150 g
1200-1250 g
Brush chilled chicken with oil and spices.
Put breast-side-down, in the middle of
the low rack. Turnover, as soon as the
oven beeps. Push START/+30s button to
continue process. Stand for 5 minutes.
Code
Food
Serving size
Instructions
2-1
Brown Rice
150-200 g
200-250 g
Use a large glass ovenware dish with
lid. Add cold water of double quantity.
Cook covered. Stir before standing time
and add salt and herbs. Stand for 5-10
minutes.
2-2
Quinoa
150-200 g
200-250 g
Use a large glass ovenware dish with lid.
Add cold water of double quantity. Cook
covered. Stir before standing time and
add salt and herbs. Stand for 1-3 minutes.
2-3
Macaroni
100-150 g
200-250 g
Use a large glass ovenware dish with lid.
Add hot boiling water of 4 times, a pinch
of salt and stir well. Cook uncovered.
Stir before standing time and drain
thoroughly afterwards. Stand for 1-3
minutes.
2-4
Green Beans
200-250 g
300-350 g
Rinse and clean green beans. Put them
evenly into a glass bowl with lid. Add 30
ml (2 tbsp) water when cooking for 200250 g and add 45 ml (3 tbsp) for 300-450
g. Put bowl in the center of turntable.
Cook covered. Stir after cooking. Stand for
1-2 minutes.
2-5
Spinach
100-150 g
200-250 g
Rinse and clean spinach. Put into a glass
bowl with lid. Do not add water. Put bowl
in the center of turntable. Cook covered.
Stir after cooking. Stand for 1-2 minutes.
28 English
Untitled-7 28
2017-06-13
2:41:13
Code
2-6
2-7
2-8
Food
Serving size
Instructions
Peeled
Potatoes
300-350 g
400-450 g
500-550 g
Wash and peel potatoes, cut into halves
and put into a glass bowl with lid. Add
15-30 ml of water (1-2 tbsp). Stir after
cooking. When cooking higher quantities
stir once during cooking. Stand for 3-5
minutes.
Grilled
Eggplants
100-150 g
200-250 g
Rinse and slice eggplants. Brush with oil
and spices. Put slices evenly on the crusty
plate. Set plate on the high rack. Turnover
after beep sounds. Press start to continue
(The oven keeps operating if you do not
turnover). Stand for 1-2 minutes.
Grilled
Tomatoes
400-450 g
600-650 g
Code
Food
Serving size
Instructions
3-1
Chicken
Breasts
300-350 g
400-450 g
Rinse chicken breast and put on deep
glass ovenware dish. Cover with
microwave cling film and pierce film. Put
dish on the turntable. Stand for 2 minutes.
3-2
Turkey
Breasts
300-350 g
400-450 g
Rinse turkey breast and put on deep glass
ovenware dish. Cover with microwave
cling film and pierce film. Put dish on the
turntable. Stand for 2 minutes.
3-3
Grilled Fish
Fillets
200-300 g
400-500 g
Put fish fillets evenly on the crusty plate.
Set plate on the high rack. Turnover as
soon as the beep sounds. Stand for 1-2
minutes.
3-4
Grilled
Salmon
Steaks
200-250 g
300-350 g
Put fish steaks evenly on the crusty plate.
Set plate on the high rack. Turnover as
soon as the beep sounds. Stand for 2
minutes.
3-5
Roast Fish
300-350 g
400-500 g
Brush skin of whole fish (trout or gilthead)
with oil and add herbs and spices. Put fish
side by side, head to tail on the crusty
plate. Set plate on the high rack. Turnover
as soon as the beep sounds. Stand for 3
minutes.
Oven use
Rinse and clean tomatoes. Cut them into
halves and put in an ovenware dish. Add
grated cheese on top. Put dish on the high
rack. Stand for 1-2 minutes.
3. Poultry/Fish
English 29
Untitled-7 29
2017-06-13
2:41:13
Oven use
Using the crusty plate
CAUTION
This crusty plate allows you to brown food not only on the top with the grill, but
also the bottom of the food turns crispy and brown due to the high temperature
of the crusty plate. Several items which you can prepare on the crusty plate can
be found in the chart (see next page). The crusty plate can also be used for bacon,
eggs, sausages, etc.
Oven use
1. Place the crusty plate directly on the
turntable and preheat it with highest
Microwave-Grill-Combination [600
W + Grill] by following the times and
instructions in the chart.
2. Brush the plate with oil if you are
cooking food, such as bacon and eggs, in
order to brown the food nicely.
3. Place the food on the crusty plate.
4. Place the crusty plate on the metal rack
(or turntable) in the microwave.
•
•
•
•
Always use oven gloves to take out the crusty plate, as will become very hot.
Do not place any objects on the crusty plate that are not heat-resistant.
Never place the crusty plate in the oven without turntable.
Please note that the crust plate is not dish washer-safe.
NOTE
•
•
•
Please note that the crusty plate has a teflon layer which is not
scratchresistant. Do not use any sharp objects like a knife to cut on the crusty
plate.
Clean the crusty plate with warm water and detergent and rinse off with clean
water.
Do not use a scrubbing brush or a hard sponge otherwise the top layer will be
damaged.
5. Select the appropriate cooking time and
power. (Refer to the table on the side)
30 English
Untitled-7 30
2017-06-13
2:41:13
Hot Blast
Grilling
Hot Blast mode is similar to traditional oven. The microwave mode is not used.
You can set the temperature, as required, in a range varying from 40 °C to 200 °C.
The maximum cooking time is 60 minutes.
The grill enables you to heat and brown food quickly, without using microwaves.
•
•
Always use oven gloves when touching the recipients in the oven, as they will
be very hot.
You can get better cooking and browning, if you use the low rack.
•
•
Always use oven gloves when touching the recipients in the oven, as they will
be very hot.
You can get better cooking and grilling results, if you use the high rack.
1. Open the door and place the food on the
rack.
Open the door and place the recipient on the low rack and set on turntable.
1. The Hot Blast button.
The following indications are displayed:
(Hot blast mode)
180 °C (Temperature)
1
2
3
•
You cannot set the temperature of
the grill.
3. Set the grilling time by turning the Multi
Function Selector Dial.
•
4
5
If don’t set the temperature within
5 seconds, automatically changes to
the cooking time setting stage.
3. Press the Multi Function Selector Dial.
4. Set the cooking time by turning the
Multi Function Selector Dial. (If you
want to preheat the oven, select “ : 0”)
5. Press the START/+30s button.
Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
2
2. Press the Grill button.
The following indications are displayed:
(Grill mode)
•
3
4
The maximum grilling time is 60
minutes.
4. Press the START/+30s button.
Grilling starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
English 31
Untitled-7 31
2017-06-13
2:41:14
Oven use
2. Set the temperature by turning the Multi
Function Selector Dial. (Temperature :
40-200 °C, 10 °C interval)
Oven use
Choosing the accessories
Combining microwaves and grill
Traditional oven cooking does require
cookware. You should, however, use only
cookware that you would use in your
normal oven.
Microwave-safe containers are not usually
suitable for convection cooking; don’t
use plastic containers, dishes, paper cups,
towels, etc.
If you wish to select a combined cooking
mode (microwave and grill or hot blast), use
only recipients that are microwave-safe and
oven-proof.
You can also combine microwave cooking with the grill, to cook quickly and brown
at the same time.
CAUTION
•
•
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic
dishes are ideal as they allow the microwaves to penetrate the food evenly.
ALWAYS use oven gloves when touching the recipients in the oven, as they
will be very hot. You can improve cooking and grilling, if you use the high
rack.
Open the door. Place the food on the rack best suited to the type of food to be
cooked. Place the rack on the turntable. Close the door.
CAUTION
1
Oven use
For further details on suitable cookware and
utensils, refer to the Cookware guide on
page 36.
2
1. Press the Combi button.
The following indications are displayed:
Cb-1
(Microwave + Grill)
2. Make the display indicating Cb-1, and
then press the Multi Function Selector
Dial.
The following indications are displayed:
(Microwave & Grill combi mode)
600 W (Output power)
32 English
Untitled-7 32
2017-06-13
2:41:15
3. Select the appropriate power level by
turning the Multi Function Selector Dial
until the corresponding output power
is displayed (600, 450, 300 W). At that
time, press the Multi Function Selector
Dial to set the power level.
3
4
•
5
You cannot set the temperature of
the grill.
• If don’t set the temperature within
5 seconds, automatically changes to
the cooking time setting stage.
4. Set the cooking time by turning the
Multi Function Selector Dial.
•
Combination cooking uses both microwave energy and hot blast heating. No
preheating is required as the microwave energy is immediately available. Many
foods can be cooked in combination mode, particularly:
•
•
•
Roast meats and poultry
Pies and cakes
Egg and cheese dishes
CAUTION
•
•
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic
dishes are ideal as they allow the microwaves to penetrate the food evenly.
ALWAYS use oven gloves when touching the recipients in the oven, as they
will be very hot. You can get better cooking and browning, if you use the low
rack.
Open the door. Place the food on the turntable or on the low rack which should
then be placed on the turntable. Close the door. The heating element must be in
the horizontal position.
1
2
Oven use
The maximum cooking time is 60
minutes.
5. Press the START/+30s button.
Combination cooking starts. When it has
finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
Combining microwaves and hot blast
1. Press the Combi button.
The following indications are displayed:
Cb-1
(Microwave + Grill)
2. Make the display indicating Cb-2
(Microwave + Hot blast) by turning the
Multi Function Selector Dial, and then
press the Multi Function Selector Dial.
The following indications are displayed:
(Microwave & Hot blast combi
mode)
600 W (Output power)
English 33
Untitled-7 33
2017-06-13
2:41:15
Oven use
3
4
5
3. Select the appropriate power level by
turning the Multi Function Selector Dial
until the corresponding output power is
displayed (600, 450, 300, 180, 100 W).
At that time, press the Multi Function
Selector Dial to set the power level.
•
Oven use
If don’t set the power level within
5 seconds, automatically changes
to the cooking time setting stage.
(Default : 600 W)
The following indications are displayed:
(Microwave & Hot blast combi
mode)
180 °C (Temperature)
4. Select the appropriate temperature by
turning the Multi Function Selector Dial
(Temperature : 200-40 °C). At that time,
press the Multi Function Selector Dial to
set the power level.
6
Switching the beeper off
You can switch the beeper off whenever you want.
1
2
1. Press the Microwave and STOP/ECO
button at the same time.
The oven does not beep to indicate the
end of a function.
•
•
If don’t set the temperature within
5 seconds, automatically changes
to the cooking time setting stage.
(Default : 180 °C)
5. Set the cooking time by turning the
Multi Function Selector Dial.
•
6. Press the START/+30s button.
Combination cooking starts. The oven is
heated to the required temperature and
then microwave cooking continues until
the cooking time is over. When it has
finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
The following indications are
displayed:
2. To switch the beeper back on, press the
Microwave and STOP/ECO button again
at the same time.
The oven operates normally.
The maximum cooking time is 60
minutes.
•
1
The following indications are
displayed:
2
34 English
Untitled-7 34
2017-06-13
2:41:16
Using the child lock features
Using the turntable on/off features
Your microwave oven is fitted with a special child lock programme, which enables
the oven to be “locked” so that children or anyone unfamiliar with it cannot
operate it accidentally.
The Turntable On/Off button enables you to use large dishes which fill the whole
oven by stopping the turntable from rotating (only manual cooking mode).
1. Press the Child Lock button for 3
second.
•
1
2
•
The oven is locked (no functions can
be selected).
The display shows “L”.
2. To unlock the oven, press the Child Lock
button for 3 second.
The oven can be used normally.
CAUTION
The results will be less satisfactory in this case as the cooking is less even. We
recommend that you turn the dish by hand halfway through the cooking process.
WARNING
Never operate the turntable without food in the oven. This may cause fire or
damage to the unit.
1. Press the Turntable On/Off button
during setting Microwave, Grill, Hot
Blast, Preheat and Combi function.
1
2
•
NOTE
This Turntable On/Off button is available only during cooking.
English 35
Untitled-7 35
2017-06-13
2:41:17
Oven use
It is not available with
preprogrammed function or before
press the Microwave, Grill, Hot Blast,
Preheat and Combi button.
Turntable On/Off symbol appears on
the display, the turntable will not rotate
during the cooking.
(Turntable off mode)
2. To switch the turntable rotating back on,
press the Turntable On/Off button again.
Turntable On/Off symbol disappears on
the display, the turntable will rotate.
Cookware guide
To cook food in the microwave oven, the microwaves must be able to penetrate
the food, without being reflected or absorbed by the dish used.
Care must therefore be taken when choosing the cookware. If the cookware is
marked microwave-safe, you do not need to worry.
The following table lists various types of cookware and indicates whether and how
they should be used in a microwave oven.
Cookware
Aluminum foil
Microwavesafe
✓✗
Comments
Can be used in small quantities to protect
areas against overcooking. Arcing can
occur if the foil is too close to the oven
wall or if too much foil is used.
Cookware guide
Crust plate
✓
Do not preheat for more than 8 minutes.
China and
earthenware
✓
Porcelain, pottery, glazed earthenware
and bone china are usually suitable,
unless decorated with a metal trim.
Disposable
polyester cardboard
dishes
✓
Some frozen foods are packaged in these
dishes.
Fast-food packaging
•
Polystyrene
cups containers
✓
Can be used to warm food. Overheating
may cause the polystyrene to melt.
•
Paper bags or
newspaper
✗
May catch fire.
•
Recycled paper
or metal trims
✗
May cause arcing.
Glassware
•
Oven-totableware
✓
Can be used, unless decorated with a
metal trim.
•
Fine glassware
✓
Can be used to warm foods or liquids.
Delicate glass may break or crack if
heated suddenly.
Cookware
•
Glass jars
Microwavesafe
Comments
✓
Must remove the lid. Suitable for warming
only.
May cause arcing or fire.
Metal
•
Dishes
✗
•
Freezer bag
twist ties
✗
Paper
•
Plates, cups,
napkins and
kitchen paper
✓
For short cooking times and warming.
Also to absorb excess moisture.
•
Recycled paper
✗
May cause arcing.
Plastic
•
Containers
✓
Particularly if heat-resistant
thermoplastic. Some other plastics may
warp or discolour at high temperatures.
Do not use Melamine plastic.
•
Cling film
✓
Can be used to retain moisture. Should not
touch the food. Take care when removing
the film as hot steam will escape.
•
Freezer bags
✓✗
Only if boilable or oven-proof. Should not
be airtight. Prick with a fork, if necessary.
✓
Can be used to retain moisture and
prevent spattering.
Wax or greaseproof paper
✓
: Recommended
✓✗
: Use caution
✗
: Unsafe
36 English
Untitled-7 36
2017-06-13
2:41:17
Cooking guide
Microwaves
Microwave energy actually penetrates food, attracted and absorbed by its water,
fat and sugar content. The microwaves cause the molecules in the food to move
rapidly. The rapid movement of these molecules creates friction and the resulting
heat cooks the food.
Cooking
Cooking Guide for frozen vegetables
Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time – see
table. Continue cooking to get the result you prefer. Stir twice during cooking and
once after cooking. Add salt, herbs or butter after cooking. Cover during standing
time.
Food
Spinach
Broccoli
Peas
After cooking is over food the standing time is important to allow the temperature
to even out within the food.
600 W
5-6
300 g
600 W
8-9
300 g
600 W
7-8
Green Beans
300 g
600 W
7½-8½
Cooking guide
Standing times
150 g
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
Instructions
Add 30 ml (2 tbsp) cold water. Serve after 2-3 minutes
standing.
Covering during cooking
To cover the food during cooking is very important, as the evaporated water rises
as steam and contributes to cooking process. Food can be covered in different
ways: e.g. with a ceramic plate, plastic cover or microwave suitable cling film.
Time (min.)
Instructions
Add 30 ml (2 tbsp) cold water. Serve after 2-3 minutes
standing.
Food suitable for microwave cooking:
Many kinds of food are suitable for microwave cooking, including fresh or frozen
vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, soups,
steamed puddings, preserves, and chutneys can also be cooked in a microwave
oven. Generally speaking, microwave cooking is ideal for any food that would
normally be prepared on a hob. Melting butter or chocolate, for example (see the
chapter with tips, techniques and hints).
Power
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
Cookware for microwave cooking:
Cookware must allow microwave energy to pass through it for maximum
efficiency. Microwaves are reflected by metal, such as stainless steel, aluminium
and copper, but they can penetrate through ceramic, glass, porcelain and plastic as
well as paper and wood. So food must never be cooked in metal containers.
Serving size
Mixed Vegetables
(Carrots/Peas/
Corn)
Mixed Vegetables
(Chinese Style)
300 g
600 W
7-8
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
300 g
600 W
7½-8½
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
English 37
Untitled-7 37
2017-06-13
2:41:17
Cooking guide
Cooking guide for fresh vegetables
Food
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp) for
every 250 g unless another water quantity is recommended - see table. Cook
covered for the minimum time - see table. Continue cooking to get the result you
prefer. Stir once during and once after cooking. Add salt, herbs or butter after
cooking. Cover during a standing time of 3 minutes.
NOTE
Cut the fresh vegetables into even sized pieces. The smaller they are cut, the
quicker they will cook.
Food
Broccoli
Serving size
Power
Time (min.)
250 g
500 g
900 W
4-4½
6-7
Instructions
Prepare even sized florets. Arrange the stems to the centre.
Serve after 3 minutes standing.
Brussels Sprouts
250 g
900 W
Courgettes
Cooking guide
250 g
900 W
Eggplants
Leeks
250 g
500 g
900 W
4-4½
6½-7½
Instructions
Prepare even sized florets. Cut big florets into halves.
Arrange stems to the centre. Serve after 3 minutes
standing.
3½-4
250 g
900 W
3-3½
250 g
900 W
3½-4
Instructions
Cut leeks into thick slices. Serve after 3 minutes standing.
Mushrooms
125 g
250 g
900 W
1½-2
2½-3
Instructions
Prepare small whole or sliced mushrooms. Do not add any
water. Sprinkle with lemon juice. Spice with salt and pepper.
Drain before serving. Serve after 3 minutes standing.
Onions
250 g
900 W
4-4½
Instructions
Cut onions into slices or halves. Add only 15 ml (1 tbsp)
water. Serve after 3 minutes standing.
Instructions
Cut carrots into even sized slices. Serve after 3 minutes
standing.
Cauliflower
Time (min.)
900 W
Instructions
Cut eggplants into small slices and sprinkle with 1 tbsp
lemon juice. Serve after 3 minutes standing.
5½-6
4-4½
Power
250 g
Instructions
Cut courgettes into slices. Add 30 ml (2 tbsp) water or a
knob of butter. Cook until just tender. Serve after 3 minutes
standing.
Instructions
Add 60-75 ml (5-6 tbsp) water. Serve after 3 minutes
standing.
Carrots
Serving size
Pepper
250 g
900 W
4½-5
Instructions
Cut pepper into small slices. Serve after 3 minutes standing.
Potatoes
250 g
500 g
900 W
4-5
7-8
Instructions
Weigh the peeled potatoes and cut them into similar sized
halves or quarters. Serve after 3 minutes standing.
38 English
Untitled-7 38
2017-06-13
2:41:17
Food
Turnip Cabbage
Serving size
Power
Time (min.)
250 g
900 W
5½-6
Instructions
Cut turnip cabbage into small cubes. Serve after 3 minutes
standing.
Cooking guide for rice and pasta
•
•
Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during
cooking. Cook covered. After the cooking time is over, stir before standing
time and salt or add herbs and butter. Remark: the rice may not have absorbed
all water after the cooking time is finished.
Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir
well. Cook uncovered. Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
Food
White Rice
(Parboiled)
Serving size
Power
Time (min.)
250 g
375 g
450 W
15-16
17½-18½
Instructions
Add cold water of double quantity. Serve after 5 minutes
standing.
Brown Rice
(Parboiled)
250 g
375 g
450 W
18-19
20-21
Instructions
Add cold water of double quantity. Serve after 5 minutes
standing.
250 g
450 W
18-19
Cooking guide
Mixed Rice (Rice +
Wild Rice)
Instructions
Add 500 ml cold water. Serve after 5 minutes standing.
Mixed Corn (Rice +
250 g
450 W
20-21
Grain)
Instructions
Add 400 ml cold water. Serve after 5 minutes standing.
Pasta
250 g
900 W
9½-11
Instructions
Add 1000 ml hot water. Serve after 5 minutes standing.
English 39
Untitled-7 39
2017-06-13
2:41:17
Cooking guide
Food
Instant Noodle
Serving size
Power
Time (min.)
1 Small pack (80 g)
1 Big pack (120 g)
900 W
7-7½
9-9½
Instructions
Use a glass pyrex bowl. Put the noodle and add room
temperature 350 ml water in bowl. Cook covered with wrap
and pierce at several times. After cooking, drain water and
mix instant noodle spices.
Reheating
Your microwave oven will reheat food in a fraction of the time that conventional
ovens hobs normally take.
Use the power levels and reheating times in the following chart as a guide. The
times in the chart consider liquids with a room temperature of about +18 to +20 °C
or a chilled food with a temperature of about +5 to +7 °C.
Arranging and covering
Avoid reheating large items such as joint of meat - they tend to overcook and dry
out before the centre is piping hot. Reheating small pieces will be more successful.
Power levels and stirring
Cooking guide
Some foods can be reheated using 900 W power while others should be reheated
using 600 W, 450 W or even 300 W.
Check the tables for guidance. In general, it is better to reheat food using a lower
power level, if the food is delicate, in large quantities, or if it is likely to heat up
very quickly (mince pies, for example). Stir well or turn food over during reheating
for best results. When possible, stir again before serving. Take particular care
when heating liquids and baby foods. To prevent eruptive boiling of liquids
and possible scalding, stir before, during and after heating. Keep them in the
microwave oven during standing time. We recommend putting a plastic spoon or
glass stick into the liquids. Avoid overheating (and therefore spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if
necessary.
Heating and standing times
When reheating food for the first time, it is helpful to make a note of the time
taken - for future reference. Always make sure that the reheated food is piping
hot throughout. Allow food to stand for a short time after reheating - to let
the temperature even out. The recommended standing time after reheating is
2-4 minutes, unless another time is recommended in the chart. Take particular
care when heating liquids and baby food. See also the chapter with the safety
precautions.
40 English
Untitled-7 40
2017-06-13
2:41:17
Reheating liquids
Remark:
Always allow a standing time of at least 20 seconds after the oven has been
switched off to allow the temperature to even out. Stir during heating, if
necessary, and ALWAYS stir after heating. To prevent eruptive boiling and possible
scalding, you should put a spoon or glass stick into the beverages and stir before,
during and after heating.
Baby food particularly needs to be checked carefully before serving to prevent
burns. Use the power levels and times in the next table as a guide lines for
reheating.
Reheating liquids and food
Use the power levels and times in this table as a guide lines for reheating.
Reheating baby food
Baby food:
Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating!
Let stand for 2-3 minutes before serving. Stir again and check the temperature.
Recommended serving temperature: between 30-40 °C.
Food
Drinks (Coffee,
Tea and Water)
Power
Time (min.)
900 W
1-1½
2-2½
3-3½
3½-4
Instructions
Pour into cups and reheat uncovered: 1 cup in the centre,
2 cups opposite of each other, 3 cups in a circle. Keep in
microwave oven during standing time and stir well. Serve
after 1-2 minutes standing.
Baby milk:
Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby’s
bottle with teat on, as the bottle may explode if overheated. Shake well before
standing time and again before serving ! Always carefully check the temperature
of baby milk or food before giving it to the baby. Recommended serving
temperature: ca. 37 °C.
Serving size
150 ml (1 cup)
300 ml (2 cups)
450 ml (3 cups)
600 ml (4 cups)
Soup (Chilled)
600 W
4-4½
5½-6
6½-7
8-8½
Cooking guide
250 g
350 g
450 g
550 g
Instructions
Pour into a deep ceramic plate or deep ceramic bowl. Cover
with plastic lid. Stir well after reheating. Stir again before
serving. Serve after 2-3 minutes standing.
Stew (Chilled)
350 g
600 W
4½-5½
Instructions
Put stew in a deep ceramic plate. Cover with plastic lid. Stir
occasionally during reheating and again before standing
and serving. Serve after 2-3 minutes standing.
English 41
Untitled-7 41
2017-06-13
2:41:17
Cooking guide
Food
Pasta with Sauce
(Chilled)
Filled Pasta with
Sauce (Chilled)
Plated Meal
(Chilled)
Serving size
Power
Time (min.)
350 g
600 W
3½-4½
Instructions
Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic
plate. Cover with microwave cling film. Stir before serving.
Serve after 3 minutes standing.
350 g
600 W
600 W
5-6
6-7
7-8
Instructions
Plate a meal of 2-3 chilled components on a ceramic dish.
Cover with microwave cling-film. Serve after 3 minutes
standing.
Cooking guide
Cheese Fondue
Ready-to-Serve
(Chilled)
400 g
600 W
Use the power levels and times in this table as guide lines for reheating.
Food
Baby Food
(Vegetables +
Meat)
4-5
Instructions
Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic
plate. Cover with plastic lid. Stir occasionally during
reheating and again before standing and serving. Serve
after 3 minutes standing.
350 g
450 g
550 g
Reheating baby food and milk
6-7
Baby Porridge
(Grain + Milk +
Fruit)
Baby Milk
Serving size
Power
Time (min.)
190 g
600 W
30 sec.
Instructions
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully. Serve after 2-3 minutes standing.
190 g
600 W
20 sec.
Instructions
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully. Serve after 2-3 minutes standing.
100 ml
200 ml
300 W
30-40 sec.
1 min. to 1 min. 10 sec.
Instructions
Stir or shake well and pour into a sterilized glass bottle.
Place into the centre of turntable. Cook uncovered. Before
serving, shake well and check the temperature carefully.
Serve after 2-3 minutes standing.
Instructions
Put the ready-to-serve cheese fondue in a suitable sized
glass pyrex bowl with lid. Stir occasionally during and after
reheating. Stir well before serving. Serve after 1-2 minutes
standing.
42 English
Untitled-7 42
2017-06-13
2:41:17
Defrosting
Food
Microwaves are an excellent way of defrosting frozen food. Microwaves gently
defrost frozen food in a short period of time. This can be of great advantage, if
unexpected guests suddenly show up. Frozen poultry must be thoroughly thawed
before cooking. Remove any metal ties and take it out of any wrapping to allow
thawed liquid to drain away. Put the frozen food on a dish without cover. Turn
over half way, drain off any liquid and remove any giblets as soon as possible.
Check the food occasionally to make sure that it does not feel warm. If smaller and
thinner parts of the frozen food start to warm up, they can be shield by wrapping
very small strips of aluminium foil around them during defrosting. Should poultry
start to warm up on the outer surface, stop thawing and allow it to stand for 20
minutes before continuing. Leave the fish, meat and poultry to stand in order
to complete defrosting. The standing time for complete defrosting will vary
depending on the quantity defrosted. Please refer to the table below.
Poultry
Chicken Pieces
Whole Chicken
Fish
Fish Fillets
Whole Fish
For defrosting of frozen food with a temperature of about -18 to -20 °C, use the
following table as a guide.
Pork Steaks
Time (min.)
250 g
500 g
250 g
180 W
6-7
9-11
7-8
180 W
500 g (2 pcs)
1200 g
180 W
180 W
14-15
32-34
200 g
400 g
180 W
180 W
6-7
11-13
Fruits
Berries
300 g
180 W
6-7
Cooking guide
Meat
Minced Meat
Power
Time (min.)
Instructions
Put frozen fish in the middle of a flat ceramic plate. Arrange
the thinner parts under the thicker parts. Shield narrow
ends of fillets and tail of whole fish with aluminium foil.
Turn over after half of defrosting time! Serve after 10-25
minutes standing.
Flat food defrosts better than thick and smaller quantities need less time than
bigger ones. Remember this hint while freezing and defrosting food.
Serving size
Power
Instructions
First, put chicken pieces first skin-side down, whole chicken
first breast-side-down on a flat ceramic plate. Shield the
thinner parts like wings and ends with aluminium foil.
Turn over after half of defrosting time! Serve after 15-60
minutes standing.
NOTE
Food
Serving size
Instructions
Spread fruit on a flat, round glass dish (with a large
diameter). Serve after 5-10 minutes standing.
Instructions
Place the meat on turntable. Shield thinner edges with
aluminium foil. Turn over after half of defrosting time!
Serve after 15-30 minutes standing.
English 43
Untitled-7 43
2017-06-13
2:41:17
Cooking guide
Food
Serving size
Power
Time (min.)
Bread
Bread Rolls (each
ca. 50 g)
2 pcs
4 pcs
180 W
1-1½
2½-3
Toast/Sandwich
250 g
180 W
4-4½
German bread
(Wheat + Rye
Flour)
500 g
180 W
7-9
Instructions
Arrange rolls in a circle or bread horizontally on kitchen
paper in the middle of turntable. Turn over after half of
defrosting time! Serve after 5-20 minutes standing.
Grill
The grill-heating element is located underneath the ceiling of the cavity. It
operates while the door is closed and the turntable is rotating. The turntable’s
rotation makes the food brown more evenly. Preheating the grill for 3-5 minutes
will make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic
cookware, as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish
portions, sandwiches and all kinds of toast with toppings.
Important remark:
Whenever the grill only mode is used, please remember that food must be placed
on the high rack, unless another instruction is recommended.
Cooking guide
44 English
Untitled-7 44
2017-06-13
2:41:17
Microwave + Grill
This cooking mode combines the radiant heat that is coming from the grill with
the speed of microwave cooking. It operates only while the door is closed and the
turntable is rotating. Due to the rotation of the turntable, the food browns evenly.
Three combination modes are available with this model: 600 W + Grill, 450 W +
Grill and 300 W + Grill.
Grill guide for fresh food
Preheat the grill with the grill-function for 3-5 minutes. Use the power levels and
times in this table as guide lines for grilling. Use oven gloves when taking out.
Fresh food
Toast Slices
Cookware for cooking with microwave + grill:
Please use cookware that microwaves can pass through. Cookware should be
flameproof. Do not use metal cookware with combination mode. Do not use any
type of plastic cookware, as it can melt.
Food suitable for microwave + grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food
which need reheating and browning (e.g. baked pasta), as well as foods which
require a short cooking time to brown the top of the food. Also, this mode can
be used for thick food portions that benefit from a browned and crispy top (e.g.
chicken pieces, turning them over half way through cooking). Please refer to the
grill table for further details.
Important remark:
Power
1 step
(min.)
2 step
(min.)
4 pcs (each
25 g)
Grill only
3-3½
3-4
Instructions
Put toast slices side by side on the high rack.
Grilled
Tomatoes
Tomato-Cheese
Toast
Toast Hawaii
(Ham,
Pineapple,
Cheese slices)
Baked Potatoes
400 g (2 pcs)
450 W + Grill
4-6
-
Instructions
Cut tomatoes into halves. Put some cheese on top. Arrange
in a circle in a flat glass pyrex dish. Place it on the high rack.
Stand for 2-3 minutes.
4 pcs (300 g)
300 W + Grill
5-7
-
Instructions
Toast the bread slices first. Put the toast with topping on the
high rack. Stand for 2-3 minutes.
4 pcs (500 g)
300 W + Grill
5-7
-
Cooking guide
Whenever the combination mode (microwave + grill) is used, the food should be
placed on the high rack, unless another instruction is recommended. Please refer
to the instructions in the following chart. The food must be turned over, if it is to
be browned on both sides.
Serving size
Instructions
Toast the bread slices first. Put the toast with topping on the
high rack. Stand for 2-3 minutes.
500 g
600 W + Grill
11-13
-
Instructions
Cut potatoes into halves. Put them in a circle on the high rack
with the cut side to the grill.
Gratin Potatoes/
Vegetables
(Chilled)
450 g
450 W + Grill
11-13
-
Instructions
Put the fresh gratin into a small glass pyrex dish. Put the dish
on the high rack. After cooking stand for 2-3 minutes.
English 45
Untitled-7 45
2017-06-13
2:41:17
Cooking guide
Fresh food
Serving size
Power
1 step
(min.)
2 step
(min.)
Baked Apples
2 apples (ca.
400 g)
300 W + Grill
7-8
-
Fresh food
Plantain
Instructions
Core the apples and fill them with raisins and jam. Put some
almond slices on top. Put apples on a flat glass pyrex dish.
Place the dish directly on the low rack.
Chicken Pieces
500 g (2 pcs)
300 W + Grill
10-12
7-9
Instructions
Brush chicken pieces with oil and spices. Put them in a circle
on the high rack. After grilling stand for 2-3 minutes.
Roast Chicken
1200 g
1 step: 450 W + Hot
blast 200 °C
2 step: 450 W + Grill
20-22
20-22
Serving size
Power
1 ea (200 g)
1 step: 450 W + Grill
2 step: Grill
1 step
(min.)
2 step
(min.)
6-7
4-5
Instructions
Peel and slice plantain 1 cm thick and put on the crusty plate
with grill rack. Brush all sides with oil. If plantain becomes
soft, reduce time 1-2 minute soft type. Stand for 1-2 minutes.
Yam
200 g
450 W + Grill
10-11
-
Instructions
Peel yam and cut into sticks with a thickness of 10 x 30 mm.
Length is about 10 cm. Put on the crusty plate and brush all
sides with oil. Put on the high rack and cook. Stand for 1-2
minutes.
Instructions
Brush the chicken oil and spices. Put the chicken on the low
rack. After grilling stand for 5 minutes.
Roast Fish
400-500 g
300 W + Grill
6-8
6-7
Cooking guide
Instructions
Brush skin of whole fish with oil and add herbs and spices.
Put two fishes side by side (head to tail) on the high rack.
After grilling stand for 2-3 minutes.
Roast
Vegetables
300 g
Grill
9-11
-
Instructions
Rinse and prepare vegetables in slices (e.g. courgette,
eggplants, pepper, pumpkin). Brush with olive oil and add
spices. Put on crusty plate on high rack.
46 English
Untitled-7 46
2017-06-13
2:41:18
Hot blast
Microwave + Hot blast
Cooking with Hot blast is powerful combination of the grill heater and the
convection heater with fan. The hot air blows from the top of the cavity through
holes into the oven. The heating element at top and back side and the fan at the
back side-wall, keeps the hot air circulating evenly.
This mode combines the microwave energy with the hot air and is therefore
reducing the cooking time while giving the food a brown and crispy surface.
Cooking with convection is the traditional and well known method of cooking food
in an oven with hot air circulated by a fan on the back-wall.
Cookware for Hot blast cooking:
Cookware for cooking with Microwave + Hot blast:
All conventional ovenproof cookware, baking tins and sheets - anything you
would normally use in a traditional convection oven - can be used.
Should be able to let the microwaves pass through. Should be ovenproof (like
glass, pottery or china without metal trims); similar to the cookware described
under Microwave + Grill.
Food suitable for Hot blast cooking:
Use this mode for biscuits, individual scones, rolls, and cakes as well as fruits
cakes, choux, and souffles.
Food suitable for Microwave + Hot blast cooking:
All kinds of meats and poultry as well as casseroles and gratin dishes, sponge
cakes and light fruit cakes, pies and crumbles, roast vegetables, scones and breads.
Hot blast guide for fresh and frozen food
Preheat the Hot blast with the Hot blast function to the desired temperature. Use
the power levels and times in this table as guide lines for Hot blast cooking. Use
oven gloves when taking out.
Food
Frozen Oven
Chips
Frozen chicken
nuggets
Frozen Pizza
Serving size
Mode
Cooking time (min.)
250 g
200 °C
9-11
Cooking guide
Frozen mini
tartes/Pizza
snacks
Put pizza snacks on the crusty plate. Put plate on low rack.
300 g
200 °C
22-25
Distribute frozen oven chips on crusty plate. Put plate on
high rack.
300 g
200 °C
8-11
Put frozen nuggets on crusty plate. Put plate on the high
rack.
300-400 g
200 °C
11-14
Put frozen pizza on the low rack.
English 47
Untitled-7 47
2017-06-13
2:41:18
Cooking guide
Food
Homemade
lasagna/Pasta
Gratin
Frozen lasagne
Serving size
Mode
Cooking time (min.)
500 g
170 °C
15-20
400 g
450 W + 180 °C
16-18
1000-1200 g
450 W + 160 °C
20-22 (first side)
14-16 (second side)
Serving size
Mode
Cooking time (min.)
1000 g
180 W + 160 °C
16-18
Put the frozen cake directly on the low rack. After defrost
and warming keep standing for 15-20 minutes.
Put pasta in ovenproof dish. Put dish on low rack.
Put into a suitable sized glass pyrex dish or leave in
the original packaging (take care that this is suitable for
microwaves and oven heat). Put frozen lasagne on the low
rack. After cooking stand for 2-3 minutes.
Roast beef/Lamb
(medium)
Food
Frozen cake
Homemade Potato
Gratin
Homemade
Quiche (Medium
size)
500 g
450 W + 180 °C
18-22
Put Gratin in ovenproof dish. Set on low rack.
500-600 g
160 °C
45-50
Prepare quiche using metal medium size pan and put on
low rack. Refer a recipe in Hot Blast auto cook guide.
Brush beef/ lamb with oil and spice it with pepper, salt and
paprika. Put it on the low rack, first with the fat side down.
After cooking wrap in aluminium foil and stand for 10-15
minutes.
Frozen bread rolls
350 g (6 pcs)
180 W + 160 °C
7-9
Put bread rolls on crusty plate. Put plate on the low rack.
Stand 2-3 minutes.
Marble cake
700 g
160 °C
50-55
Cooking guide
Put the fresh dough in a small rectangular black metal
baking dish (length 25 cm). Put the dish on the low rack.
After baking stand for 5-10 minutes.
Small Cakes
each 30 g
160 °C
28-32
Put up to 12 small cakes / muffins in paper cups on crusty
plate. Put plate on low rack. After baking stand for 5
minutes.
Croissants/Bread
rolls (fresh dough)
200-250 g
200 °C
13-18
Put the chilled croissants or bread rolls on baking paper on
the low rack.
48 English
Untitled-7 48
2017-06-13
2:41:18
Tips and tricks
Cooking pudding
Melting butter
Mix pudding powder with sugar and milk (500 ml) by following the manufacturers
instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook
covered for 6½ to 7½ minutes using 900 W. Stir several times well during cooking.
Put 50 g butter into a small deep glass dish. Cover with plastic lid. Heat for 30-40
seconds using 900 W, until butter is melted.
Melting chocolate
Put 100 g chocolate into a small deep glass dish. Heat for 3-5 minutes, using 450
W until chocolate is melted. Stir once or twice during melting. Use oven gloves
while taking out!
Browning almond slices
Spread 30 g sliced almonds evenly on a medium sized ceramic plate. Stir several
times during browning for 3½ to 4½ minutes using 600 W. Let it stand for 2-3
minutes in the oven. Use oven gloves while taking out!
Melting crystallized honey
Put 20 g crystallized honey into a small deep glass dish. Heat for 20-30 seconds
using 300 W, until honey is melted.
Melting gelatine
Lay dry gelatine sheets (10 g) for 5 minutes into cold water. Put drained gelatine
into a small glass pyrex bowl. Heat for 1 minute using 300 W. Stir after melting.
Cooking glaze/icing (for cake and gateaux)
Cooking guide
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 900 W, until
glaze/icing is transparent. Stir twice during cooking.
Cooking jam
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl
with lid. Add 300 g preserving sugar and stir well. Cook covered for 10-12
minutes using 900 W. Stir several times during cooking. Empty directly into small
jam glasses with twistoff lids. Stand on lid for 5 minutes.
English 49
Untitled-7 49
2017-06-13
2:41:18
Troubleshooting
Troubleshooting
Problem
If you have any of the problems listed below try the solutions given.
Problem
Cause
Action
The power turns off
during operation.
General
The buttons cannot
be pressed properly.
Foreign matter may
be caught between the
buttons.
Remove the foreign matter
and try again.
For touch models: Moisture
is on the exterior.
Wipe the moisture from
the exterior.
Child lock is activated.
Deactivate Child lock.
The time is not
displayed.
The Eco (power-saving)
function is set.
Turn off the Eco function.
The oven does not
work.
Power is not supplied.
Make sure power is
supplied.
Troubleshooting
The oven stops while
in operation.
The door is open.
Close the door and try
again.
The door open safety
mechanisms are covered in
foreign matter.
Remove the foreign matter
and try again.
The user has opened the
door to turn food over.
After turning over
the food, press the
START/+30s button again
to start operation.
There is a popping
sound during
operation, and the
oven doesn't work.
Cause
Action
The oven has been cooking
for an extended period of
time.
After cooking for an
extended period of time,
let the oven cool.
The cooling fan is not
working.
Listen for the sound of the
cooling fan.
Trying to operate the oven
without food inside.
Put food in the oven.
There is not sufficient
ventilation space for the
oven.
There are intake/exhaust
outlets on the front and
rear of the oven for
ventilation.
Keep the gaps specified
in the product installation
guide.
Several power plugs are
being used in the same
socket.
Designate only one socket
to be used for the oven.
Cooking sealed food or
using a container with a
lid may causes popping
sounds.
Do not use sealed
containers as they may
burst during cooking
due to expansion of the
contents.
50 English
Untitled-7 50
2017-06-13
2:41:18
Problem
The oven exterior
is too hot during
operation.
Cause
Action
There are intake/exhaust
outlets on the front and
rear of the oven for
ventilation. Keep the gaps
specified in the product
installation guide.
Objects are on top of the
oven.
Remove all objects on the
top of the oven.
The door cannot be
opened properly.
Food residue is stuck
between the door and
oven interior.
Clean the oven and then
open the door.
Heating including the
Warm function does
not work properly.
The oven may not work,
too much food is being
cooked, or improper
cookware is being used.
Put one cup of water in a
microwave-safe container
and run the microwave
for 1-2 minutes to check
whether the water is
heated. Reduce the
amount of food and start
the function again. Use a
cooking container with a
flat bottom.
The thaw function
does not work.
Too much food is being
cooked.
Reduce the amount of
food and start the function
again.
The interior light is
dim or does not turn
on.
Cause
Action
The door has been left
open for a long time.
The interior light may
automatically turn off
when the Eco function
operates. Close and reopen
the door or press the
STOP/ECO button.
The interior light is
covered by foreign matter.
Clean the inside of the
oven and check again.
A beeping sound
occurs during
cooking.
If the Auto Cook function
is being used, this beeping
sound means it's time to
turn over the food during
thawing.
After turning over
the food, press the
START/+30s button again
to restart operation.
The oven is not level.
The oven is installed on an
uneven surface.
Make sure the oven is
installed on flat, stable
surface.
There are sparks
during cooking.
Metal containers are used
during the oven/thawing
functions.
Do not use metal
containers.
When power is
connected, the oven
immediately starts to
work.
The door is not properly
closed.
Close the door and check
again.
There is electricity
coming from the
oven.
The power or power socket
is not properly grounded.
Make sure the power and
power socket are properly
grounded.
Troubleshooting
There is not sufficient
ventilation space for the
oven.
Problem
English 51
Untitled-7 51
2017-06-13
2:41:18
Troubleshooting
Problem
Cause
Action
1. Water drips.
2. Steam emits
through a door
crack.
3. Water remains in
the oven.
There may be water or
steam in some cases
depending on the food.
This is not an oven
malfunction.
Let the oven cool and then
wipe with a dry dish towel.
The brightness inside
the oven varies.
Brightness changes
depending on power
output changes according
to function.
Power output changes
during cooking are not
malfunctions. This is not an
oven malfunction.
Cooking is finished,
but the cooling fan is
still running.
To ventilate the oven, the
cooling fan continues to
run for about 3 minutes
after cooking is complete.
This is not an oven
malfunction.
While turning, the
turntable comes out
of place or stops
turning.
There is no roller ring,
or the roller ring is not
properly in place.
Install the roller ring and
then try again.
The turn table drags
while turning.
The roller ring is not
properly in place, there
is too much food, or the
container is too large and
touches the inside of the
microwave.
Adjust the amount of food
and do not use containers
that are too large.
Turntable
Troubleshooting
The turn table rattles
while turning and is
noisy.
Problem
Cause
Action
Grill
During initial operation,
smoke may come from the
heating elements when
you first use the oven.
This is not a malfunction,
and if you run the oven
2-3 times, it should stop.
Food is on the heating
elements.
Let the oven cool and then
remove the food from the
heating elements.
Food is too close to the
grill.
Put the food a suitable
distance away while
cooking.
Food is not properly
prepared and/or arranged.
Make sure food is properly
prepared and arranged.
The oven does not
heat.
The door is open.
Close the door and try
again.
Smoke comes out
during preheating.
During initial operation,
smoke may come from the
heating elements when
you first use the oven.
This is not a malfunction,
and if you run the oven
2-3 times, it should stop.
Food is on the heating
elements.
Let the oven cool and then
remove the food from the
heating elements.
Smoke comes out
during operation.
Oven
Food residue is stuck to the Remove any food residue
bottom of the oven.
stuck to the bottom of the
oven.
52 English
Untitled-7 52
2017-06-13
2:41:18
Problem
Cause
There is a burning or
plastic smell when
using the oven.
Plastic or non heatresistant cookware is used.
Use glass cookware
suitable for high
temperatures.
There is a bad smell
coming from inside
the oven.
Food residue or plastic has
melted and stuck to the
interior.
Use the steam function and
then wipe with a dry cloth.
You can put a lemon slice
inside and run the oven to
remove the odour more
quickly.
The oven does not
cook properly.
The oven door is
frequently opened during
cooking.
Action
If you open the door often,
the interior temperature
will be lowered and this
may affect the results of
your cooking.
Correctly set the oven
controls and try again.
The grill or other
accessories are not
correctly inserted.
Correctly insert the
accessories.
The wrong type or size of
cookware is used.
Use suitable cookware with
flat bottoms.
Check code
Cause
Action
C-20
Temperature sensor is
needed to check.
Press the STOP/ECO button
and operate again. If it occurs
again, turn off the microwave
oven over 30 seconds and
try setting again. If it appears
again, call your local SAMSUNG
Customer Care Centre.
C-21
Temperature sensor
detect higher
temperature than setting
temperature.
Turn off the microwave oven
for cooling the product and
then try setting again. If it
appears again, call your local
SAMSUNG Customer Care
Centre.
Control buttons are
pressed over 10 seconds.
Clean the keys and check if
there is water on the surface
around key. If it occurs again,
turn off the microwave oven
over 30 seconds and try
setting again. If it appears
again, call your local SAMSUNG
Customer Care Centre.
C-d0
Troubleshooting
The oven controls are not
correctly set.
Information code
NOTE
For any codes not listed above, or if the suggested solution does not solve the
problem, contact your local SAMSUNG Customer Care Centre.
English 53
Untitled-7 53
2017-06-13
2:41:18
Technical specifications
SAMSUNG strives to improve its products at all times. Both the design
specifications and these user instructions are thus subject to change without
notice.
Model
230 V – 50 Hz AC
Power source
Power
consumption
MC28M6075**
Maximum power
2900 W
Microwave
1400 W
Grill (heating element)
1500 W
Hot blast (heating
element)
Max. 2100 W
100 W / 900 W - 6 levels (IEC-705)
Output power
•
•
Operating frequency
Dimensions
(W x H x D)
2450 MHz
Outside (Include Handle)
517 x 310 x 463 mm
Oven cavity
358 x 235.5 x 327 mm
28 liter
Volume
Weight
240 V: 900 W
230 V: 850 W
Net
17.9 kg approx.
Technical specification
54 English
Untitled-7 54
2017-06-13
2:41:18
Memo
Untitled-7 55
2017-06-13
2:41:18
Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or
maintenance.
QUESTIONS OR COMMENTS?
COUNTRY
CALL
OR VISIT US ONLINE AT
AUSTRIA
0800-SAMSUNG (0800-7267864)
[Only for Premium HA] 0800-366661
[Only for Dealers] 0810-112233
www.samsung.com/at/support
BELGIUM
02-201-24-18
www.samsung.com/be/support (Dutch)
www.samsung.com/be_fr/support (French)
DENMARK
70 70 19 70
www.samsung.com/dk/support
FINLAND
030-6227 515
www.samsung.com/fi/support
FRANCE
01 48 63 00 00
www.samsung.com/fr/support
GERMANY
06196 9340275
www.samsung.com/de/support
www.samsung.com/it/support
ITALIA
800-SAMSUNG (800.7267864)
CYPRUS
8009 4000 only from landline, toll free
GREECE
80111-SAMSUNG (80111 726 7864)
only from land line (+30) 210 6897691 from mobile and land line
www.samsung.com/gr/support
LUXEMBURG
261 03 710
www.samsung.com/be_fr/support
NETHERLANDS
088 90 90 100
www.samsung.com/nl/support
NORWAY
815 56480
www.samsung.com/no/support
PORTUGAL
808 20 7267
www.samsung.com/pt/support
SPAIN
0034902172678
www.samsung.com/es/support
SWEDEN
0771 726 786
www.samsung.com/se/support
SWITZERLAND
0800 726 78 64 (0800-SAMSUNG)
www.samsung.com/ch/support (German)
www.samsung.com/ch_fr/support (French)
UK
0330 SAMSUNG (7267864)
www.samsung.com/uk/support
IRELAND (EIRE)
0818 717100
www.samsung.com/ie/support
DE68-04444H-01
Untitled-7 56
2017-06-13
2:41:18