Kambrook Soup 2 Simple Soup Maker Instruction Booklet

INSTRUCTION BOOKLET
KBL620_IB_D17.indd 1
Suits all KBL620 models
27/01/2017 10:52 am
Important
Please retain your instruction
book for future use.
In the event that you need some assistance with your
Kambrook appliance, please contact our Customer Service
Department on 1300 139 798 (Australia) or 0800 2738 45
(New Zealand). Alternatively, visit us on our website at
www.kambrook.com.au or www.kambrook.co.nz
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Contents
Kambrook Recommends
Safety First
p4
Your Kambrook
Soup 2 Simple Soup Maker
p6
Soup Maker Quick Start Guide
p7
Using Your Kambrook Soup Maker
p12
Troubleshooting Guide
p19
Care, Cleaning and Storage
p20
Recipes
p22
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Kambrook Recommends Safety First
IMPORTANT: Please retain your
instruction book for future use.
At Kambrook, we believe that safe performance is the first priority in any
consumer product, so that you, our valued customer, can confidently
use and trust our products. We ask that any electrical appliance that
you use, be operated in a sensible fashion with due care and attention
placed on the following important operating instructions.
Important Safeguards For Your Kambrook
Soup 2 Simple Soup Maker
• Carefully read all instructions before
operating the Kambrook Soup 2 Simple Soup
Maker and save for future reference.
• Do not place the soup maker near the edge
of a bench or table during operation. Ensure
the surface is level, clean and free of water
and other substances.
• Always ensure the soup maker is properly
assembled before use. Follow the instructions
provided in this booklet.
• The soup maker has been designed
specifically for the purpose of making soup.
It should not be used to boil other liquids or
for cooking other foodstuffs aside from those
outlined in this instruction manual.
• Do not operate the soup maker on a sink
drain board.
• Do not remove the jug from the motor base
during operation. Ensure the soup maker
is switched off after the soup has finished
cooking, before removing the jug from the
motor base. If the jug is removed from the
motor base during to cooking program the
soup maker will automatically switch off.
• Do not place anything on top of the lid
during use or storage.
• Do not touch hot surfaces. Ensure soup
maker is completely cool before moving
or storing.
• Care should be taken when handling the
soup maker. Ensure that the soup maker jug
is not touched, as there may still be residual
heat after cooking. Always use the jug
handle when removing the jug or pouring
hot liquid.
• Use caution when pouring hot soup from the
soup maker, as the hot soup and steam will
scald. Do not pour too quickly.
• Do not operate the soup maker on an
inclined plane. Do not move the soup maker
while it is switched on.
• Always fill the soup maker with liquid and
food ingredients between the minimum
(MIN) and maximum (MAX) marks on the
stainless steel jug. Too little liquid may result
in the soup maker switching off. Filling above
the maximum mark (MAX) may result in
boiling soup splashing from the soup maker.
• The lid should always be placed onto the
soup maker jug before and during use. Make
sure the lid is correctly secured and locked
before operating the soup maker. Do not
remove the lid during operation as this may
result in boiling soup splashing from the soup
maker. Always switch off and unplug the
power cord from the power outlet and soup
maker before removing the lid.
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• To prevent damage to the soup maker,
do not use alkaline cleaning agents.
When cleaning, use a soft cloth and mild
detergent.
• Handle the blade with care – remember the
blades are sharp and should be kept out of
reach of children.
• Do not operate the PULSE setting
continuously for longer than 20 seconds.
• Do not use the manual blending control for
longer than 2 minutes continuously.
• When using the soup maker, avoid spillage of
liquid on the motor base and connectors, as
this may cause damage to the soup maker.
• Do not place any part of the soup maker in
the dishwasher or microwave oven.
• Do not use chemicals, steel wool, or abrasive
cleaners to clean the outside of the soup
maker and motor body.
• Keep the soup maker clean. Follow the
cleaning instructions provided in this booklet.
• Fully unwind the power cord before use.
• The soup maker jug is only to be used with
the motor base provided, do not use with
any other base.
Important Safeguards For All Electrical
Appliances
• Connect only to 230V or 240V power outlet.
• Do not let the power cord hang over the edge
of a bench or table, touch hot surfaces or
become knotted.
• To protect against electric shock, do not
immerse the power cord, power plug or
appliance in water or any other liquid, unless it
is recommended in the cleaning instructions.
• The appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they
have been given supervision or instruction
concerning use of the appliance, by a person
responsible for their safety.
• Children should be supervised to ensure that
they do not play with the appliance.
• It is recommended to inspect the appliance
regularly. Do not use the appliance if the
power supply cord, plug, connector or
appliance becomes damaged in anyway.
• Return the entire appliance to the nearest
authorised Kambrook Service Centre for
examination and/or repair.
• Any maintenance other than cleaning should
be performed at an authorised Kambrook
Service Centre.
• This appliance is for household use only.
Do not use this appliance for other than its
intended use. Do not use in moving vehicles
or boats. Do not use outdoors. Misuse may
cause injury.
• The installation of a residual current device
(safety switch) is recommended to provide
additional safety protection when using
electrical appliances. It is advisable that a
safety switch with a rated residual operating
current not exceeding 30mA be installed in
the electrical circuit supplying the appliance.
See your electrician for professional advice.
• Always turn the appliance to the OFF position,
switch off at the power outlet and unplug at
the power outlet when the appliance is not
in use.
• Before cleaning, always turn the appliance
to the OFF position, switch off at the power
outlet, unplug at the power outlet from the
appliance and allow all parts to cool.
• Do not place this appliance on or near a heat
source, such as hot plate, oven or heaters.
• Position the appliance at a minimum distance
of 20cm away from walls, curtains and other
heat or steam sensitive materials and provide
adequate space above and on all sides for air
circulation.
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Your Kambrook Soup 2 Simple Soup Maker
1.
2.
3.
4.
5.
6.
7.
Large 1.5 litre stainless steel jug
with measurements
Pouring spout
Locking jug lid
Inner cap; easily removable
for adding and measuring
ingredients
Jug handle
Motor base with 350 watt motor
Sturdy non-slip feet
Control Panel (Insert):
8.
9.
Manual blending speed control
dial; 2 speeds plus pulse
ON/OFF button for selecting
3 pre-set functions
10. BLEND button; pre-set blending
cycle for smoothies and
milkshakes
11. SMOOTH button; pre-set
cooking function for smooth
soups
12. CHUNKY button; pre-set
cooking function for chunky
and hearty soups
Not Shown
13. 900 watt heating plate with
non-stick coating
14. Serrated stainless steel blades
15. Cleaning brush
11
12
10
6
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8
Insert
7
6
9
Model KBL620 shown
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Soup Maker Quick Start Guide
NOTE: Before first use, ensure that the soup maker is properly assembled.
See ‘Assembling the Soup Maker’ on page 12 before commencing the
Quick Start Guide below.
Soup Maker Function Guide
Function
Operation
Duration
Smooth
Heating and blending
30 Minutes (see note)
Chunky
Heating only
30 Minutes (see note)
Blend
Blending only
30 seconds
Low, High and Pulse
Blending only
Manually controlled
NOTE: The cooking cycle times for the SMOOTH and CHUNKY pre-set
functions will vary depending on the quantity, size and temperature of
the ingredients used.
NOTE: Do not operate the LOW or HIGH blend setting for more than
2 minutes continuously. Allow the motor to rest for 1 minute between
each use.
Do not operate the PULSE setting for longer than 20 seconds continuously.
NOTE: The soup maker has a memory function when using the SMOOTH
and CHUNKY functions. If the soup maker jug or lid is removed during a
cooking cycle, the soup maker will pause the function and recommence
only when the soup maker jug and lid are correctly reattached. The
jug and lid need to be replaced within 3 ½ minutes to recommence the
function. After this time has lapsed, the cooking cycle will need to be
reselected and will start from the beginning again.
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Soup Maker Quick Start Guide
continued
How to make a creamy soup using the SMOOTH pre-set function
1.
Place all ingredients into
the stainless steel jug.
Align and lock the lid
onto the jug and
secure the jug onto
the motor base.
4.
Press the SMOOTH button.
The button will illuminate
red and the cooking
process will begin, taking
approximately 30 minutes
(see note). The soup
maker will beep three
times when the cycle is
complete.
2.
5.
Plug power cord into a
230V or 240V power
outlet and switch on.
3.
Press the ON/OFF button.
All buttons on the control
panel will illuminate.
Switch the soup maker
off at the power outlet.
Remove the soup maker
jug from the motor base
and remove the lid from
the jug. Use the jug
handle to pour the soup
into serving bowls.
NOTE: The cooking cycle times for the SMOOTH and CHUNKY pre-set
functions will vary depending on the quantity, size and temperature of
the ingredients used.
NOTE: The jug must be properly placed into the motor base and the lid
be correctly locked into place for the soup maker to operate.
8
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How to make hearty soup using the CHUNKY pre-set function
1.
Place all ingredients into
the stainless steel jug.
Align and lock the lid
onto the jug and
secure the jug onto
the motor base.
2.
Plug power cord into a
230V or 240V power
outlet and switch on.
4.
Press the CHUNKY button
once. The CHUNKY
button will illuminate
red and the cooking
process will begin, taking
approximately 30 minutes
(see note). The soup
maker will beep three
times when the cycle is
complete.
5.
Switch the soup maker
off at the power outlet.
Remove the soup maker
jug from the motor base
and remove the lid from
the jug. Use the jug
handle to pour the soup
into serving bowls.
3.
Press the ON/OFF button.
All buttons on the control
panel will illuminate.
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Soup Maker Quick Start Guide
continued
How to use the pre-set BLEND function (non-heating)
1.
Place all ingredients into
the stainless steel jug.
Align and lock the lid
onto the jug and secure
the jug on the motor
base.
2.
Plug power cord into a
230V or 240V power
outlet and switch on.
4.
Press the BLEND button.
The button will illuminate
blue and commence
the blending cycle. This
cycle takes 30 seconds.
The soup maker will beep
three times when the
cycle is complete.
5.
Switch the soup maker
off at the power outlet.
Remove the soup
maker jug from the
motor base and remove
the lid from the jug. Use
the jug handle to pour
the contents into serving
bowls or glasses.
3.
Press the ON/OFF button.
All lights will illuminate.
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How to use the manual speed control dial for blending
1.
Place all ingredients into
the soup maker jug. Align
and lock to lid onto the
jug and secure the jug
onto the motor base.
2.
Plug power cord into a
230V or 240V power
outlet and switch on.
4.
To blend using the HIGH
speed, turn the speed
control dial in a clockwise
direction to HIGH.
Once desired consistency
is achieved, turn the
speed control dial back
to the OFF position.
5.
For a quick burst of
power, use the PULSE
function. Turn the speed
control dial in an anticlockwise direction and
hold for no more than
20 seconds at a time.
When released, the dial
will return to the OFF
position.
NOTE: When using the LOW and
HIGH blending settings, the dial
needs to be manually turned
back to OFF to stop blending.
NOTE: The manual speed control
dial will not operate if the ON/
OFF button has been turned ON.
3.
To blend using the LOW
speed, turn the speed
control dial in a clockwise
direction to LOW. Once
desired consistency is
achieved, turn the speed
control dial back to the
OFF position.
NOTE: Do not use the LOW or
HIGH blending speeds for more
than 2 minutes at a time. Allow
the motor to rest for 1 minute in
between each use.
NOTE: Always blend with
sufficient liquid in the blending
jug.
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Using Your Kambrook Soup Maker
Before First Use
Assembling the Soup Maker
Remove and safely discard any
packaging material and promotional
labels. Ensure that all parts listed in the
parts list are accounted for before
discarding the packaging.
Wash the lid and inner lid cap in
warm, soapy water using a soft cloth
then rinse and dry thoroughly.
Pour warm soapy water into the
stainless steel jug and using the
cleaning brush for around the
blade area and a soft cloth for the
remainder, clean the inside of the
jug. Once clean, discard the water,
rinse the jug with clean water and dry
thoroughly.
1.
NOTE: Take care when cleaning
near the blade assembly, as the
blades are sharp.
WARNING: Do not
immerse the jug in water.
Doing so will damage
internal components of
the jug.
CAUTION: The soup
maker jug and lid may
become hot during
operation. Use caution
when removing the lid
or lid inner cap. Beware
of any built up steam or
condensation as it could
cause serious burns.
2.
3.
4.
Place the soup maker motor base
on a flat, dry surface such as a
bench top. Ensure the speed
control dial is in the OFF position,
the soup maker is switched off at
the power outlet and the power
cord is unplugged.
Place the inner cap in the lid
by aligning the slots on cap to
those on the lid and rotate in a
clockwise direction to lock into
place.
Ensure that the seal ring on
the soup maker lid is correctly
positioned between the grooves
on the outside edge. The seal
should sit flat and securely around
the soup maker lid.
Place the soup maker lid on the
jug, ensuring that the pouring
lip on the lid is to the left of the
pouring spout in the jug and the
lid removal tab is to the right of
the jug handle. Once the lid is
securely on the jug, rotate the lid
in a clockwise direction to lock
the lid in place, ensuring that
the lid locks under the lip of the
pouring spout (Fig. 1 & 2).
Fig. 1
Fig. 2
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NOTE: If the lid is not correctly
secured to the jug, the soup
maker will not operate.
5.
Holding the soup maker jug by
the handle, place the jug onto
the motor base ensuring that the
connector at the base of the
handle aligns with the connector
on the motor base. The jug should
sit securely on the motor base
(Fig.3).
NOTE: If the jug is not properly
positioned on the motor base,
the soup maker will not operate.
NOTE: Always ensure the inner
cap is replaced and locked
properly after adding additional
ingredients to avoid spillage
of soup during the cooking
process.
NOTE: Unlocking and removing
the lid during the cooking cycle
will pause the program for 3 ½
minutes. Replace the lid onto
the jug within this timeframe to
recommence the current cycle.
After this timeframe has lapsed,
the program will have to be
reselected and will commence
from the beginning.
Fig. 3
NOTE: Additional ingredients can
be added during an operation
by removing the inner cap from
the lid and placing or pouring
ingredients through the middle
opening in the lid. Do not add
ingredients while the soup maker
is blending.
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Using Your Kambrook Soup Maker
Smooth Pre-Set Function
The SMOOTH function gently
cooks ingredients to the correct
temperature and then automatically
blends to the right consistency for
pureed and smooth results.
This setting runs for approximately
30 minutes and once complete the
soup can be poured straight into
serving bowls.
If further blending is desired, after the
cooking process is complete, use the
manual speed control dial to create
desired consistency.
Chunky Pre-Set Function
The CHUNKY Function heats and
cooks ingredients until cooked
through. This function does not blend
at any time during the cooking
process.
If blending is desired, after the
cooking process is complete, use the
manual speed control dial to create
the desired consistency.
This setting runs for approximately
30 minutes and the soup can be
poured straight into servings bowls.
It is recommended when using the
CHUNKY function that any vegetables
or meat be cut into small diced
pieces to ensure that they are
thoroughly cooked.
NOTE: It is recommended that
all ingredient are cut into a
small dice (2-3cm) to ensure
they are thoroughly cooked.
continued
NOTE: The cooking cycle times
for the SMOOTH and CHUNKY
functions will vary depending
on the quantity, size and
temperature of the ingredients
used.
Blend Pre-Set Function
The BLEND function is a blending only
setting (no heating). It is suitable for
most common blending tasks.
This settings runs for 30 seconds,
cycling on and off to ensure smooth
results.
NOTE: All pre-set functions can
be stopped at any time during
the cycle by pressing the ON/
OFF button.
Manual Speed Control Dial
The speed control dial is for manually
controlled blending only (no heating).
Blend the ingredients in the jug to
your desired consistency using the
LOW, HIGH and PULSE speeds. Stop
blending by turning the dial back to
the OFF position.
NOTE: The speed control dial
cannot be used if a pre-set
function has been selected.
It can be used for additional
blending after the completion
of the cycle. Alternatively,
cancel the current cycle by
pressing the ON/OFF button.
NOTE: Always ensure that
there is sufficient liquid when
blending.
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Using the Smooth or Chunky
Pre-set Function
1.
2.
3.
Place the soup maker base on a
dry, flat surface such as a bench
top. Ensure that the speed control
dial is in the OFF position, the
soup maker is switched off and
unplugged from the power outlet.
Add the ingredients as per the
recipe into the soup maker jug.
Ensure the food contents and
liquids are between the indicated
MIN 0.8L and MAX 1.5L level
marking shown on the soup
maker jug (Fig. 4).
Place the assembled lid onto the
soup maker jug and turn lid in a
clockwise direction to lock into
place.
NOTE: For optimal cooking and
blending results, ensure that
ingredients are 2–3cms in size.
6.
7.
8.
9.
Press the ON/OFF button on
the control panel. The function
buttons on the control panel will
begin to illuminate and flash to
indicate a setting selection can
be made.
Press the SMOOTH or CHUNKY
button and the selected function
will illuminate to show the
selection. The ON/OFF button will
illuminate and can be pressed at
any time to cancel the selected
program.
During the SMOOTH cooking
cycle, the soup maker will heat
for several minutes before it
commences blending. During the
CHUNKY cooking cycle, the soup
maker will only heat and cook;
there is no blending during this
function.
Once the cooking cycle is
complete, the soup maker will
beep three times and the control
panel will illuminate and flash
continuously. Turn the soup maker
off at the power outlet and
unplug the power cord.
NOTE: If additional blending is
required, this can be done once
the cooking cycle is complete.
Control the blending speed and
duration using the speed control
dial.
Fig. 4
4.
5.
Place the soup maker jug onto
the soup maker motor base
ensuring it is correctly and
securely positioned.
Plug the power cord into a 230V
or 240V power outlet and
switch on.
10. Lift the soup maker jug from the
motor base and place on a flat
surface. Carefully remove the
lid from the soup maker jug by
turning the lid in an anti-clockwise
direction (Fig. 5). Soup is now
ready to pour into serving bowls.
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Using Your Kambrook Soup Maker
6.
7.
Fig. 5
NOTE: Use caution when
removing the lid and pouring
hot soup from the soup maker
as hot soup and steam will scald.
Do not pour soup too quickly.
8.
9.
Using the Blend Pre-Set
Function
2.
3.
4.
5.
Place the soup maker base on a
dry, flat surface such as a bench
top. Ensure that the speed control
dial is in the off position, soup
maker is switched off at the power
outlet and the plug is not plugged
into the power outlet.
Add all ingredients into the stainless
steel jug. Ensure that the food
contents and liquids are between
the indicated MIN and MAX
markings.
Place the assembled lid onto the
jug and lock into place.
Place the stainless steel jug onto
the motor base ensuring that it is
correctly and securely position.
Plug the power cord into a 230V or
240V power outlet and switch on.
Press the ON/OFF button followed
by the BLEND button.
During the BLEND cycle, the soup
maker will blend on and off for
30 seconds. When the cycle
is complete, it will beep three
times and the control panel will
illuminate. Switch the unit off at the
power outlet and remove the plug.
Remove the jug from the motor
base and place on a flat surface.
Unlock and remove the lid
assembly from the jug.
Clean the soup maker following
the ‘Care, Cleaning and Storage’
instructions on page 20.
NOTE: The pre-set functions
can be stopped at any time by
pressing the ON/OFF button. This
may be useful with ingredients
that only require a short cooking
time.
11. Clean the soup maker following
the ‘Care, Cleaning and Storage’
instructions on page 20.
1.
continued
NOTE: The cooking cycle times
for the SMOOTH and CHUNKY
pre-set functions will vary
depending on the quantity,
size and temperature of the
ingredients used.
Using the Manual Speed
Control Dial
1.
Place the soup maker motor base
on a dry, flat surface such as a
bench top. Ensure that the speed
control dial is in the OFF position,
the soup maker is switched off at
the power outlet and the plug is
removed from the power outlet.
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2.
3.
4.
5.
6.
Add the ingredients as per recipe
into the soup maker jug. Ensure
the food contents and liquids do
not exceed the 1.5L MAX marking
shown on the soup maker jug.
Place the assembled lid on the
soup maker and turn in a clockwise
direction to lock into place.
Place the soup maker jug onto
the soup maker base ensuring it is
securely positioned.
Plug the power cord into a 230V or
240V power outlet and switch on at
the power point.
Turn the speed control dial
clockwise for the LOW and HIGH
blending speed settings. The speed
can be changed at any time
during the blending process. Ideally,
start blending on LOW speed and
then increase to a HIGH speed as
required (Fig. 6).
WARNING: Do not
operate continuously on
LOW or HIGH blending
speeds for more than
2 minutes. Allow the
motor to rest for 1 minute
in between each use.
maker lid is correctly
positioned between the
grooves on the outside
edge. The seal should sit
flat and securely around
the soup maker lid.
8.
For ingredients that require a
short burst of power, use the
PULSE setting. Start with the speed
control dial in an OFF position, turn
the speed control dial in an anticlockwise direction and hold it in
this position for desired blending
time (Fig. 7). This setting is ideal for
thick liquids, or harder foods i.e.
nuts or ice cubes with liquid.
Fig. 6
7.
Once the desired consistency
is achieved, turn the blending
speed control dial back to the OFF
position; turn the soup maker off at
the power outlet and remove the
power plug from the power outlet.
Fig. 7
9.
Once the desired consistency
is achieved, release the speed
control dial and it will return to
the OFF position; turn the soup
maker off at the power outlet and
remove the power plug from the
power outlet.
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Using Your Kambrook Soup Maker
continued
10. Clean the soup maker following
the ‘Care, Cleaning and Storage’
instructions on page 20.
NOTE: The manual speed control
dial will not operate if the ON/
OFF button has been turned ON.
NOTE: During the blending
process, ingredients may stick to
the side of the soup maker jug
or under the blade. To push the
food back onto the blades, turn
the speed control dial to the OFF
position, switch off at the power
outlet and remove the power
plug. Remove the lid and use a
plastic spatula to scrape down
the sides of the jug. Replace
the lid before recommencing
blending.
NOTE: When cooking with
starchy foods, bubbling may
occur in the soup maker jug.
If this occurs and results in the
contents of the soup maker jug
increasing to just under the lid
level; remove the soup maker
jug from the motor base and
reduce the liquid in the jug.
Replace the jug onto the motor
base and recommence the
cooking cycle. The soup maker
will remember the current cycle
for 3 ½ minutes. After this time,
the function will need to be
reselected and will commence
from the beginning.
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Troubleshooting Guide
ISSUE
PROBLEM
Soup maker is not
working
Food residue on the
base of the soup maker
Soup maker is making
noise and shaking
during operation
Soup maker doesn’t
blend ingredients
properly
•
Soup maker is
not properly
connected to a
power supply.
•
Soup maker is
not properly
assembled.
SOLUTION
•
Check that the unit is connected to
a 230 or 240V power outlet and is
switched on.
•
Select the ON/OFF button to turn the
soup maker on.
•
Ensure that the lid assembly is properly
attached to the soup maker jug.
•
Ensure that the jug is securely position
on the soup maker motor base.
•
To remove residue stuck to the base,
follow the cleaning instructions on
page 20.
The soup maker
will make noise
and shake during
operation. This is
normal.
•
The soup maker blends during some
of the cooking functions. The blending
action will cause the unit to shake.
•
Ingredients are
too big.
•
•
Liquid to solid ratio
is incorrect.
Ensure all food is prepared to 2-3 cm
pieces to ensure thorough cooking
and blending.
•
Ensure there is sufficient liquid in the
jug before commencing the
cooking / blending cycle.
•
There must be at least 0.8L of liquid in
the jug before cooking / blending.
•
Bottom of the soup
maker has food
build up and is
difficult to clean.
•
High sugar
content foods
such as tomatoes,
creamed corn,
coconut cream,
potatoes have
stuck to the base
of soup maker.
•
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Care, Cleaning and Storage
Cleaning After Use
Self-Clean Function
1.
1.
2.
Ensure all content has been
removed from the soup
maker jug.
Wash the soup maker lid, lid seal
ring and inner cap in warm, soapy
water with a soft cloth. Rinse and
dry thoroughly. Ensure that the lid
seal ring is correctly repositioned
on the lid after cleaning (Fig. 8).
2.
3.
4.
5.
Fig. 8
6.
3.
Pour warm, soapy water into the
stainless steel jug and using the
provided cleaning brush clean
around the blade. Use a soft cloth
to clean the remainder of the jug.
Rinse and dry thoroughly.
WARNING: The stainless
steel blades are
extremely sharp, handle
with care!
7.
Place the soup maker motor base
on a dry, flat surface such as a
bench top. Ensure that the speed
control dial is in the OFF position,
the soup maker is switched off at
the power outlet and the plug is
removed from the power outlet.
Pour 0.8L of clean water into the
jug with 4-5 drops of dishwashing
liquid and secure the lid assembly.
Place the soup maker jug onto
the soup maker base ensuring it is
securely positioned.
Plug the power cord into a 230V
or 240V power outlet and switch
on at the power point.
Turn the speed control dial
anti-clockwise to the PULSE
speed settings and hold for 5 -10
seconds. Repeat as required.
Turn the blending speed control
dial back to the off position;
press the ON/OFF button on the
control panel, then turn the soup
maker off at the power outlet
and remove the power plug from
the power outlet. Lift the soup
maker jug from the motor base
and discard the cleaning mixture.
Rinse and dry thoroughly.
For more stubborn residues, follow
the previous self clean instructions
but use a combination of the
SMOOTH and BLEND functions,
to heat up and then remove the
residue.
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NOTE: Do not place any part
of the soup maker in the
dishwasher.
NOTE: Do not immerse the
soup maker jug in any liquid.
When rinsing the soup maker
jug, avoid getting water on the
handle, power connector and
base of the jug.
NOTE: Always ensure the stainless
steel jug and connector pins are
completely dry before inserting
it into the motor base to avoid
damage to the soup maker.
Soup Maker Base
The soup maker motor base and outer
jug surface can be cleaned with a
soft, damp cloth (do not use abrasive
agents or cloths which can damage
the surface). Dry and polish with a
soft, lint free cloth.
Storage
Before storing, thoroughly wash and
dry all parts.
Store the soup maker upright on
the bench top or in an easy access
cupboard.
Store out of reach of children.
Do not store anything on top of the
soup maker.
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Recipes
Potato & Leek Soup
Simple Pumpkin Soup
Serves 4
Serves 4
50g butter
1 clove garlic, crushed
1 small brown onion, diced
½ leek, thinly sliced
2 sprigs thyme, shredded
650g potatoes, peeled and diced
600ml chicken stock
100ml pure cream
Salt & Pepper
2 cloves garlic, crushed
1 brown onion, diced
550g pumpkin, 2cm pieces
100g potatoes, 2cm pieces
500ml vegetable stock
100ml cream
4 slices fresh bread
1. Place the butter, garlic, onion, leek,
thyme, potato, stock and cream into
the soup maker jug.
1. Place the garlic, onion, pumpkin,
potato, vegetable stock and cream
into the soup maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
2. Attach the soup maker lid to the jug
3. Select the SMOOTH soup setting and
3. Select the SMOOTH soup setting and
4. Once the cooking cycle is complete,
and place the jug on the motor base.
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug. Pour the
soup into serving bowls and season
with salt and pepper.
the cycle will commence.
remove the jug from the base and the
soup maker lid from the jug. Pour the
soup into serving bowls and serve with
fresh bread.
30 More Recipes
available for download at
aperfectpantry.com.au
22
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Cauliflower Soup
Serves 4
2 cloves garlic, crushed
100g onion, diced
95g potato, 2cm pieces
380g cauliflower florets
600ml chicken stock
1. Place all ingredients into the soup
maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the SMOOTH soup setting and
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug. Pour the
soup into serving bowls.
Carrot, Red Lentil & Coconut
Soup
Serves 4
1 tsp vegetable oil
2 cloves garlic, chopped
½ brown onion, diced
2cm piece ginger, peeled and chopped
1 large coriander stalk with root, chopped
(retain leaves for garnishing)
4 carrots, finely diced
½ cup red lentils, rinsed and drained
220ml coconut milk
350ml chicken stock
¼ cup coconut milk, for serving
1. Place the oil, garlic, onion, ginger,
coriander, carrot, lentils, coconut
milk and chicken stock into the soup
maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the SMOOTH soup setting and
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug. Pour the
soup into serving bowls and garnish
with coriander leaves and a drizzle of
coconut milk.
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Recipes
continued
Tomato & Brown Lentil Soup
Pumpkin & Carrot Baby Food
Serves 4
Makes 1.4 litres
40ml olive oil
1 brown onion, diced
2 cloves garlic, crushed
600g can diced tomatoes
250ml chicken stock
2 tsp caramelised balsamic vinegar
1 tsp salt
420g can brown lentils, drained
¼ cup basil leaves, shredded
¼ cup Greek yoghurt, to serve
600g pumpkin, 2cm pieces
150g carrot, 2cm pieces
450ml water
1. Place the oil, onion, garlic, tomatoes,
stock, balsamic vinegar and salt into
the soup maker jug.
2. Attach the soup maker lid to the jug
1. Place the pumpkin, carrot and water
into the soup maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the SMOOTH soup setting and
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and
the soup maker lid from the jug. Pour
into portion-sized containers and
refrigerate or freeze until needed.
and place the jug on the motor base.
3. Select the SMOOTH soup setting and
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug. Stir the
lentils and basil leaves through the
soup.
5. Pour the soup into serving bowls
and garnish with a dollop of Greek
yoghurt.
Apple & Raspberry Baby
Food
Makes 1.4 litres
500g apple, peeled, cored, quartered
150g frozen raspberries, thawed
480ml water
1. Place the apple, raspberries and
water into the soup maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the SMOOTH soup setting and
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and
the soup maker lid from the jug. Pour
into portion sized containers and
refrigerate or freeze until needed.
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Pepper Beef & Vegetable
Soup
Serves 4
1 tbsp vegetable oil
1 small brown onion, finely diced
4 cloves garlic, chopped
20g celery, finely diced
½ small carrot, 1cm dice
80g pumpkin, 2cm dice
½ small zucchini, 2cm dice
4 button mushrooms, quartered
60g dried pasta
2 tsp vegemite
½ tbsp cracked black pepper
Pinch mixed herbs
150g rump, 1cm pieces
½ cup chopped tomatoes
3 tsp gravy powder
2 ½ cups beef stock
½ tsp salt
1. Place all ingredients into the soup
maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the CHUNKY soup setting and
the cycle will commence.
French Onion Soup
Serves 4
1 tbsp olive oil
50g butter
5 onions, thinly sliced
1 tbsp brown sugar
650ml chicken stock
1 tbsp balsamic vinegar
2 bay leaves
2 thyme sprigs
4 slices lightly toasted bread
1. In a saucepan, heat oil and butter.
Add the onion and sauté until golden
brown.
2. Place the cooked onions, sugar,
stock, vinegar, bay leaves and thyme
into the soup maker jug.
3. Attach the soup maker lid to the jug
and place the jug on the motor base.
4. Select the CHUNKY soup setting and
the cycle will commence.
5. Once cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug.
Pour soup into serving bowls and serve
with lightly toasted bread.
4. Once the cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug. Pour the
soup into serving bowls.
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Recipes
continued
Minestrone Soup
Lasagne Soup
Serves 4
Serves 4
100g potato, 2cm diced
50g onion, finely diced
2 cloves garlic, peeled and chopped
15g leek, finely diced
30g celery, finely diced
60g carrot, 2cm diced
30g pearl barley
100g fresh borlotti beans
2 tbsp tomato paste
½ cup tinned chopped tomatoes
400g chicken stock
1 tbsp vegetable oil
200g lean beef mince
½ onion, finely diced
4 cloves garlic, chopped
1 small carrot, diced
1 tbsp tomato paste
200g tinned tomatoes, chopped
80g curly dried fettuccine, broken into
pieces
500ml beef stock
150ml cold tap water
¼ tsp ground white pepper
¼ tsp sea salt
½ tbsp basil, chopped
½ tbsp parsley, chopped
30g parmesan, grated
80g mozzarella, grated
¼ cup ricotta
1. Place all ingredients into the soup
maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the CHUNKY soup setting and
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug. Pour the
soup into serving bowls.
1. Place ½ tbsp of oil in a small frypan,
over medium heat, sauté the beef
mince until it is brown.
2. Place remaining oil, cooked beef
mince, onion, garlic, carrot, tomato
paste, tomatoes, fettuccine pieces,
stock, water, pepper and salt into the
soup maker jug.
3. Attach the soup maker lid to the jug
and place the jug on the motor base.
4. Select the CHUNKY soup setting and
the cycle will commence.
5. Once the cooking cycle is complete
remove the jug from the base and the
soup maker lid from the jug. Stir the
basil, parsley, parmesan, mozzarella
and ricotta through the soup. Pour
soup into serving bowls.
26
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Prawn Laksa
Chicken Noodle Soup
Serves 4
Serves 4
4 tbsp laksa paste
1 tbsp ginger, grated
1 clove garlic, thinly sliced
1 stick lemongrass, bruised
120g Hokkien noodles
12 raw prawns, shelled, deveined with
heads removed
120g pumpkin, small dice
1 field mushroom, sliced
60g baby corn, quartered lengthways
400ml chicken stock
100ml coconut water
400ml coconut milk
½ tsp caster sugar
3 tsp fish sauce
1 tsp soy sauce
50g green beans, diagonal slice
100g bean shoots, rinsed
½ bunch coriander leaves
½ bunch mint leaves
1 clove garlic, crushed
1 brown onion, diced
400g chicken thigh, thinly sliced
1 carrot, 1cm diced
1 celery stalk, diced
1 bay leaf
1 tsp salt
1 tsp whole black peppercorns
650ml chicken stock
125g vermicelli noodles
¼ cup parsley leaves, roughly chopped,
to serve
1. Place the laksa paste, ginger, garlic,
4. Once the cooking cycle is complete,
lemongrass, noodles, prawns,
pumpkin, mushrooms, corn, stock,
coconut water, coconut milk, sugar,
fish sauce and soy sauce into the soup
maker jug.
2. Attach the soup maker lid to the jug
1. Place the garlic, onion, chicken,
carrot, celery, bay leaf, salt, pepper
and stock into the soup maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the CHUNKY soup setting and
the cycle will commence.
remove the jug from the base and
the soup maker lid from the jug. Stir
through the noodles.
5. Pour the soup into serving bowls and
garnish with parsley.
and place the jug on the motor base.
3. Select the CHUNKY soup setting and
the cycle will commence.
4. Once the cooking cycle is complete,
remove the jug from the base and the
soup maker lid from the jug.
Divide the green beans and bean
shoots between the serving bowls and
ladle hot laksa over the top.
5. Serve with coriander and mint.
27
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Recipes
continued
Chocolate Milkshake
Serves 4
1 litre milk
½ cup chocolate syrup
4 scoops vanilla ice cream
1. Place the milk, chocolate syrup and
ice cream into the soup maker jug
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the BLEND setting and the
cycle will commence. If further
blending is required, select the BLEND
setting again or alternatively use the
blending speed control dial, until the
desired consistency is achieved.
4. Pour into 4 glasses.
Strawberry & Watermelon
Mocktail
Serves 4
450g strawberries, hulled and halved
300g watermelon, 3cm diced
200ml coconut water
1 cup ice cubes
½ tbsp lime juice
3 mint leaves
1 tbsp agave
½ tsp vanilla paste
Pomegranate, Ginger & Lime
Margarita
Serves 4
470ml pomegranate juice
375ml ginger beer
75ml lime juice
12 medium sized ice cubes
120ml silver tequila
1. Place the pomegranate juice, ginger
beer, lime juice, ice cubes and tequila
into the soup maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the BLEND setting and the
cycle will commence. If further
blending is required, select the BLEND
setting again or alternatively use the
blending speed control dial, until the
desired consistency is achieved.
4. Pour into 4 salt rimmed glasses and
serve.
1. Place all ingredients into the soup
maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the BLEND setting and
the cycle will commence. Once
complete, select the BLEND setting
again.
4. If further blending is required
select the BLEND function again
or alternatively use the blending
speed control dial, until the desired
consistency is achieved.
5. Pour into 4 cocktail/ mocktail glasses.
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Green Lantern Smoothie
Tropical Frappe
Serves 4
Serves 4
20g baby spinach leaves
1 apple, 2cm diced
20 seedless grapes
1 avocado, diced
20g celery, 2cm pieces
1 tsp agave
250ml coconut water
4 mint leaves
250ml apple juice
350g mango flesh, diced
150g paw paw, diced
150g pineapple, diced
450g ice cubes
1. Place all ingredients into the soup
maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the BLEND setting and
the cycle will commence. Once
complete, select the BLEND setting
again.
4. If further blending is required,
select the BLEND function again
or alternatively use the blending
speed control dial, until the desired
consistency is achieved.
1. Place all ingredients into the soup
maker jug.
2. Attach the soup maker lid to the jug
and place the jug on the motor base.
3. Select the BLEND setting and
the cycle will commence. Once
complete, select the BLEND setting
again.
4. If further blending is required,
select the BLEND function again
or alternatively use the blending
speed control dial, until the desired
consistency is achieved.
5. Pour into 4 large glasses.
5. Pour into 4 large glasses.
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Kambrook - Australia
Ground Floor, Suite 2, 170-180 Bourke Rd
Alexandria NSW 2015, Australia
Locked Bag 2000
Botany NSW 1455
Customer Service Line 1300 139 798
Customer Service Fax 1800 621 337
www.kambrook.com.au
Kambrook - New Zealand
Private Bag 94411
Botany, Manukau
Auckland 2163, New Zealand
Customer Service Line/
Spare Parts 0800 273 845
Customer Service Fax 0800 288 513
www.kambrook.co.nz
Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue D17
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