AKP 239
TR
Top level
Bottom level
Wire Shelf:
1. Function selector
2. 6 button programmer
PRODUCT DESCRIPTION SHEET
1.
Control panel
2.
Cooling fan (hidden)
3.
Upper heating element
4.
Grill heating element
5.
Rear oven lamp
6.
Fan
7.
Lower heating element (hidden)
8.
Oven door *
*Important: An optional kit consisting of an oven door glass and of relevant assembly components is available from the After-Sales Service. The use of the kit reduces the temperature of the outer oven surface and is strongly recommended if there are children in the house. Code N°. 4819 310 39186 .
ACCESSORIES
Drip tray:
CONTROL PANEL
Oven function chart
-
Function
Oven OFF
LAMP
Description of function
0
• To switch on the oven light.
CONVENTIONAL
FAN
GRILL
TURBO GRILL
THAWING
• To cook meat, fish and chicken on the same level.
• Preheat the oven to the required cooking temperature and place the food inside as soon as the red thermostat led switches off.
• Ideally, the second or third shelf level should be used.
• To cook on up to two different shelf levels.
• If necessary, switch the positions of the dishes to cook food more evenly.
• Pre-heating is not necessary (except for pizzas and foccaccia).
• To grill steak, kebabs and sausages, to cook vegetables au gratin and to toast bread.
• Preheat the oven for 3 - 5 min.
• The oven door must be kept closed during the cooking cycle.
• When cooking meat, pour a little water into the drip tray (on the bottom level) to reduce smoke and fat spatters.
• Ideally the meat should be turned during cooking.
• To grill large joints of meat (roast beef and other roast meats).
• The oven door must be kept closed during the cooking cycle.
• When cooking meat, pour a little water into the drip tray (on the bottom level) to reduce smoke and fat spatters.
• Turn the meat during cooking.
• To thaw food at ambient temperature.
• Leave the food in its packaging to prevent it drying out.
3. Thermostat knob
4. Red thermostat led
5019 310 56449
COOKING TABLES
FOOD
MEAT
Lamb, kid, mutton
Veal, beef, pork
Chicken, rabbit, duck
Turkey
(3-5 kg)
Goose
(2 Kg)
FISH (1 kg)
Gilt-head, bass, tuna, salmon, cod
FISH
(<1 kg - steaks)
Swordfish, tuna
VEGETABLES
Peppers, tomatoes, roast potatoes
SWEETS, PASTRIES, ETC.
Leavened cakes
Filled pies
(with cheese)
Tarts
Apple strudel, crèpes
Biscuits, sponge rings, shortbread
Choux buns, sweet sponge rolls
Savoury pies, filled fruit pies, e.g. pineapple, peach
Lasagna, potatoes au gratin, cannelloni, pasta timbales
Bread
Pizza
Function
Vol-au-vents
Soufflés
Preheating
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
Level
(from the bottom)
2
2
2
2
2
2
2
2
2
2
2
2
2
2
190
180
180
180
180
200
190
200
190
180
190
180
200
190
180
180
190
190
190
190
190
200
210
200
200
Temperature
(°C)
200
200
200
200
200
200
210
210
200
200
190
210
210
225
210
50 - 60
20 - 30
30 - 40
35 - 45
35 - 45
50 - 60
45 - 55
40 - 50
40 - 50
50 - 60
40 - 50
40 - 50
60 - 90
60 - 90
40 - 50
40 - 50
50 - 60
Cooking time min
90 - 110
100 - 110
90 - 110
90 - 110
70 - 80
70 - 80
160 - 180
170 - 180
100 - 130
100 - 130
60 - 80
60 - 80
50 - 60
50 - 60
50 - 60
30 - 40
30 - 40
15 - 20
20 - 30
20 - 30
30 - 40
40 - 50
50 - 60
COOKING TABLE FOR GRILL FUNCTION
FOOD Function
Toast
Steak
Cutlets
Sausages
Chops
Fish (steaks)
Chicken legs
Kebabs
Spare ribs
1/2 chicken
1/2 chicken
Whole chicken
Roast
(pork, beef)
Duck
Leg of lamb
Roast beef
Roast potatoes
Fish, e.g. gilt-head, trout
Note: Cooking times and temperatures are for guidance only.
Preheating
-
-
X
X
X
X
X
X
X
X
X
X
-
-
-
-
-
-
Level
(from the bottom)
3-4
3-4
3-4
3
3
3
3
3
3
3
3
2-3
2-3
1-2
1-2
2
2-3
3
Temperature
(°C)
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
200-225
190-200
Cooking time min
10 - 15
30 - 40
30 - 40
30 - 40
30 - 40
30 - 40
40 - 50
40 - 50
40 - 50
40 - 50
40 - 50
60 - 70
60 - 80
60 - 80
80 - 100
60 - 70
40 - 50
40 - 50
Description of display and buttons
AUTO lights up and remains lit to indicate Automatic
Mode. Flashes to confirm end of cooking time.
When the manual operation light is on, the oven is operating in Manual Mode.
When the minute minder light is on, the Minute
Minder is in use.
1.
Minute minder with acoustic signal selection button
2.
Cooking time selection button
3.
End of cooking time selection button
4.
Manual mode selection button
5.
Set or change data button
6.
Set or change data button
Setting the timer and selecting Manual Mode
Following installation or a power cut, -0:00 and AUTO both flash on the display.
Press buttons 2 and 3 at the same time while setting the timer with buttons
5 and 6 .
Press button 4 to select Manual Mode and proceed in this mode.
will light up.
Setting the Minute Minder with acoustic signal
Functions independently of the oven's cooking functions.
Press button 1 to display -0:00 .
Press button 5 or 6 to display the desired cooking time.
For several seconds the display shows 12:00 and after the buttons are released.
The acoustic signal sounds at the end of cooking time.
Press button 1 to stop the acoustic signal.
Setting cooking time
Press button 2 to display -0:00 .
Press button 5 or 6 to set the desired cooking time.
For several seconds the display shows 12:00 and AUTO + after the buttons are released.
• To adjust the oven turn the thermostat dial to the desired temperature and the oven will immediately switch on.
The acoustic signal sounds to indicate the end of cooking time and that the oven has switched off.
• To adjust the oven turn the Selector knob to “0” , then press button 4 to stop the acoustic signal.
• Press button 2 to check or change the remaining cooking time.
• Press button 3 to display the remaining cooking time.
Setting cooking time and end of cooking time.
Press button 2 to display -0:00 .
Press button 5 or 6 to set the desired cooking time.
After the buttons are released, the time of day and AUTO + appear on the display.
• Press button 3 followed by button 5 or 6 to set the desired cooking time. The symbol switches off and switches back on again when the oven starts working automatically at the start of the previously set cooking time.
• To adjust the oven turn the thermostat dial to the desired temperature and select the desired function by turning the Selector dial. The acoustic signal sounds to indicate the end of cooking time and that the oven has switched off.
• To adjust the oven turn the Selector knob to “0” , then press button 4 to stop the acoustic signal.
