OV5

FRAMTID

GB

ENGLISH 4

ENGLISH 4

Table of contents

Safety information

Product description

Control panel

Daily use

Cooking tables

Cleaning and maintenance

What to do if ...

Safety Information

Your safety and that of others are very important

This manual and the appliance itself provide important safety warnings, to be read and observed at all times.

This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others.

All safety warnings are preceded by the danger symbol and the following terms:

DANGER!

Indicates a hazardous situation which, if not avoided, will cause serious injury.

WARNING!

Indicates a hazardous situation which, if not avoided, could cause serious injury.

All safety warnings give specific details of the potential risk present and indicate how to reduce risk of injury, damage and electric shock resulting from improper use of the appliance. Carefully observe the following instructions:

- The appliance must be disconnected from the power supply before carrying out any installation work.

- Electrical installation and maintenance must be carried out by a qualified technician, in compliance with the manufacturer’s instructions and local safety regulations. Do not repair or replace any part of the appliance unless specifically stated in the user manual.

- Regulations require that the appliance is earthed.

11

13

16

8

8

4

6

Technical data

Installation

Electrical connection

Environmental concerns

Electrical connection for

Great Britain and Ireland only

IKEA GUARANTE

- The power cable must be long enough for connecting the appliance, once fitted in its housing, to the power supply socket.

- For installation to comply with current safety regulations, an all-pole disconnect switch with minimum contact gap of 3 mm must be utilized.

- Do not use multiple plug adapters or extension leads.

- Do not pull the power supply cable in order to unplug the appliance.

- The electrical components must not be accessible to the user after installation.

- Do not touch the appliance with any wet part of the body and do not operate it when barefoot.

- This appliance is designed solely for use as a domestic appliance for cooking food. No other type of use is permitted (e.g.: heating rooms). The

Manufacturer declines all responsibility for inappropriate use or incorrect setting of the controls.

- The appliance is not intended for use by persons (including children) with any physical, sensory or mental impairment, or without experience and knowledge of the appliance, unless supervised or previously instructed in its use by those responsible for their safety.

18

19

21

21

22

23

ENGLISH 5

- The accessible parts of the appliance may become very hot during use. Young children should be kept away from the appliance and supervised to ensure that they do not play with it.

- During and after use, do not touch the heating elements or interior surfaces of the appliance - risk of burns. Do not allow the appliance to come into contact with cloths or other flammable materials until all the components have cooled sufficiently.

- At the end of cooking, exercise caution when opening the appliance door, letting the hot air or steam exit gradually before accessing the oven.

When the appliance door is shut, hot air is vented from the aperture above the control panel. Do not obstruct the vent apertures.

- Use oven gloves to remove pans and accessories, taking care not to touch the heating elements.

- Do not place flammable materials in or near the appliance: a fire may break out if the appliance is inadvertently switched on.

- Do not heat or cook sealed jars or containers in the appliance. The pressure that builds up inside might cause the jar to explode, damaging the appliance.

- Do not use containers made of synthetic materials.

- Overheated oils and fats catch fire easily. Always remain vigilant when cooking foods rich in fat and oil.

- Never leave the appliance unattended during food drying.

- If alcoholic beverages are used when cooking foods (e.g. rum, cognac, wine), remember that alcohol evaporates at high temperatures. As a result, there is a risk that vapours released by the alcohol may catch fire upon coming into contact with the electrical heating element.

Scrapping of household appliances

- This appliance is manufactured with recyclable or reusable materials.

Dispose of it in accordance with local waste disposal regulations. Before scrapping, cut off the power supply cable.

- For further information on the treatment, recovery and recycling of household electrical appliances, contact your competent local authority, the collection service for household waste or the store where you purchased the appliance.

ENGLISH 6

Product description

4

6

7

1

2

3

5

Top shelf

Bottom shelf

8

1 Control panel

2 Cooling fan 1)

3

(hidden)

Grill safety guard 2)

4 Upper heating element/Grill

1) The cooling fan may continue running even after the oven is switched off.

5 Rear oven lamp

6

7

Oven fan

Bottom heating element (not visible)

8 Oven cool door

2) Prevents food from coming into direct contact with the grill. Nevertheless, you are advised not to touch the safety guard whilst the oven is on.

Accessories

Wire Shelf Grill Pan Set /

Drip tray

1x

1x

ENGLISH

Inserting wire shelves and other accessories in the oven

The wire shelf and other accessories are provided with a locking mechanism to prevent their unintentional removal.

1. Insert the wire shelf horizontally, with the raised part “A” upwards (Fig. 1).

3. Return the wire shelf to the horizontal position and push it in fully to “C”

(Fig. 3).

C

A

7

Fig. 1

2. Angle the wire shelf when it reaches the locking position “B” (Fig. 2).

B

Fig. 3

4. To remove the wire shelf proceed in reverse order.

The other accessories, like the drip tray and baking tray, are inserted in exactly the same way. The protrusion on the flat surface enables the accessories to lock in place.

Fig. 2

ENGLISH

Control panel

A

A

B

Function selector knob

Cooking time selector knob

C Thermostat knob

D Thermostat red led.

105

120

90

75

60 45

0

15

30

B

°C

250

200

50

100

150

C D

8

Daily use

How to operate the oven

• Turn the selector knob to the required function.

• Select a cooking time using the cooking time selector knob.

The oven light switches on.

• Turn the thermostat knob clockwise to the required temperature. The red thermostat led lights up, switching off again when the oven reaches the selected temperature.

At the end of cooking time:

• Turn the knobs to “ 0 ” .

Cooking time selector

This selector can be used to set a cooking time of between 1 and 180 minutes.

To set cooking time, after selecting the required cooking function, turn the knob right round in a clockwise direction and then turn it back in the opposite direction to the desired cooking duration. At the end of the set cooking time the oven switches off and the selector remains positioned at “ 0 ”.

Important: when the selector is positioned at “ 0 ” the oven will not switch on.

To switch the oven on, cooking time must be set.

105

120

90

75

60 45

0

15

30

ENGLISH

Oven Functions table

Function

0 OVEN OFF –

LAMP

Preset temperature /

Power level

–

Temperature range /

Grill range

–

–

Description of function

Oven OFF.

To switch on the oven light.

CONVENTIONAL 225°C

CONVECTION

BAKE

200°C

GRILL –

50 - 250°C

50 - 250°C

–

Function suitable for cooking any type of dish on one level. Preheat the oven to the required temperature and place the food in it when the set temperature is reached. It is advisable to use the second or third level for cooking. This function is also suitable for cooking frozen convenience foods;

Follow the instructions on the food packaging.

For baking cakes with liquid filling (sweet or savoury), pizzas on a single or double level. When cooking on two levels, switch the position of the dishes halfway through cooking to cook food more evenly. Preheat the oven to the required temperature and place the food in it when the set temperature is reached.

To grill steak, kebabs and sausages, to cook vegetables au gratin and to toast bread.

Preheat the oven for 3 - 5 min.

Place food on the 4th or 5th shelf.

When grilling meat, use the drip tray to collect the cooking juices. Position it on the 3rd/4th shelf, adding approx. half a litre of water.

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ENGLISH 10

Function

DUAL GRILL

TURBO GRILL

Preset temperature /

Power level

–

Temperature range /

Grill range

–

– –

Description of function

To cook meat (smoked bacon, steaks, sausages, etc.) and for making toast.

This function activates the entire top grill element.

Pre-heat the oven for 5 min. with the door closed.

Arrange food on the wire shelf.

When cooking meat, to avoid spatters of fat and smoke, pour a little water into the drip tray.

Turn the food during grilling.

To roast large joints of meat

(legs, roast beef, chickens).

Position the food on the middle shelves. Use the drip tray to collect the cooking juices.

Position it on the 1st/2nd shelf, adding approx. half a litre of water. The oven does not have to be preheated. During cooking the oven door must remain closed.

With this function you can also use the turnspit, if provided.

ENGLISH 11

Cooking tables

Type of food Function Preheating Shelf (from the bottom)

SWEETS, PASTRY, ETC

Leavened cakes X 2

X 2-4

Filled pies

(cheesecake, strudel, fruit pie)

Biscuits/tartlets

X

X

2

2-4

Choux buns

Meringues

Bread/pizza/ focaccia

Frozen pizza

Savoury pies

(vegetable pie, quiche)

Vols-au-vent /Puff pastry crackers

X

X

X

X

X

X

X

X

X

X

X

X

X

X

X

2

2-4

2

2-4

2

2-4

2

2-4

2

2-4

2

2

2-4

2

2-4

Lasagne, baked pasta, cannelloni, flans

Lasagna & Meat

Meat & Potatoes

Fish & Vegetables

X

X

X

2-4

2-4

2-4

Temperature

(°C)

200

200

175

150-175

150-170

150-190

150-190

160-175

160-170

175-200

170-190

100

100

190-250

190-250

250

250

175-200

175-190

175-200

175-200

200

Cooking time

(min)

35-90

30-90

30-85

35-90

20-45

20-45

30-40

35-45

110-150

130-150

12-50

20-45

10-15

10-20

45-55

45-60

20-30

20-40

45-55

50-100

45-100

30-50

ENGLISH 12

Type of food

MEAT

Lamb/Veal/Beef/

Pork 1Kg

Chicken/Rabbit/

Duck 1Kg

Turkey/Goose

3Kg

FISH

Baked fish/en papillote (fillet, whole)

VEGETABLES

Stuffed vegetables

(tomatoes, courgettes, aubergines)

Function Preheating Shelf (from the bottom)

X

X

X

X

X

2

2

1/2

2

2

Cooking table with GRILL function

Type of food Function Preheating Shelf (from the bottom)

Toast X 4

Temperature

(°C)

200

200

200

175-200

175-200

Temperature

(°C)

200

Cooking time

(min)

80-110

50-100

80-130

40-60

50-60

Cooking time

(min)

2-5

Fish fillets / steaks

Sausages/ kebabs/ spare ribs/ hamburgers

Roast chicken

1 - 1.3 Kg

Roast beef rare 1Kg

Leg of lamb/ knuckle

Roast potatoes

Vegetable gratin

X

X

–

–

–

–

–

4

4

2

2

2

2

2

200

200

200

200

200

200

200

20-30

30-40

55-70

35-45

60-90

45-55

20-30

Note: cooking temperatures and times are for guidance only.

ENGLISH 13

Cleaning and maintenance

CLEANING

WARNING!

- Never use steam cleaning equipment.

- Only clean the oven when it is cool to the touch.

- Disconnect the appliance from the power supply.

Oven exterior i

IMPORTANT: do not use corrosive or abrasive detergents. If any of these products accidentally comes into contact with the appliance, clean immediately with a damp cloth.

• Clean the surfaces with a damp cloth.

If it is very dirty, add a few drops of washing up detergent to the water.

Finish off with a dry cloth.

Oven interior i IMPORTANT: do not use abrasive sponges or metallic scrapers or scourers.

Over time, these can ruin enamelled surfaces and the oven door glass.

• After every use, allow the oven to cool then clean it preferably while it is still warm in order to remove built-up dirt and stains caused by food residues (e.g. food with a high sugar content).

• Use proprietary oven detergents and follow the manufacturer’s instructions to the letter.

• Clean the door glass with a suitable liquid detergent. The oven door can be removed to facilitate cleaning (see

MAINTENANCE).

NOTE: during prolonged cooking of foods with a high water content (e.g. pizza, vegetables, etc.) condensation may form on the inside of the door and around the seal.

When the oven is cold, dry the inside of the door with a cloth or sponge.

Accessories

• Soak the accessories in water with washing up detergent immediately after use, handling them with oven gloves if still hot.

• Food residues can be easily removed using a brush or sponge.

Cleaning the rear wall and catalytic side panels of the oven (if present): i

IMPORTANT: do not use corrosive or abrasive detergents, coarse brushes, pot scourers or oven sprays which could damage the catalytic surface and ruin its self-cleaning properties.

• Operate the oven empty with the forced air function at 200°C for about one hour.

• Next, leave the appliance to cool down before removing any food residue with a sponge.

Cleaning cycle of ovens with Pyrolytic function (if present):

WARNING!

• Do not touch the oven during the pyrolysis cycle.

• Keep children away from the oven during the pyrolysis cycle.

This function burns off spatters produced inside the oven during cooking at a temperature of approx. 500°C. At this high temperature, the deposits turn into a light ash which can be easily wiped away with a damp cloth, when the oven is cool. Do not select the pyrolysis function after every use, only when the oven is very dirty or produces smoke or fumes while preheating or cooking.

• If the oven is installed below a hob, make sure that all burners or electric hotplates are switched off during the self-cleaning (pyrolysis) function.

• Remove all accessories before running the pyrolysis function.

ENGLISH 14

• The appliance could be equipped with 2 pyrolysis functions:

• Energy-saving cycle (PYRO EXPRESS/

ECO): which consumes approximately

25% less energy than the standard cycle. Select it at regular intervals (after cooking meat on 2 or 3 consecutive occasions).

• Standard cycle (PYRO): which is suitable for cleaning a very dirty oven.

• In any case, after a certain number of uses and depending on how dirty the oven is, a message on the oven display advises you to run a self-cleaning cycle.

NOTE: during the pyrolysis function, the oven door will not open; it will remain locked until the temperature inside the oven has returned to an acceptably safe level.

MAINTENANCE

WARNING!

- Use safety gloves.

- Ensure the oven is cold before carrying out the following operations.

- Disconnect the oven from the power supply.

To remove the door

1. Open the door fully.

2. Lift the catches and push them forwards as far as they will go (Fig. 1).

3. Close the door as far as it will go (A), lift it up (B) and turn it (C) until it is released

(D) (Fig. 2, 3, 4).

B

Fig. 2

B

Fig. 3

A

C

Fig. 1

D

Fig. 4

ENGLISH

To refit the door

1. Insert the hinges in their seats.

2. Open the door fully.

3. Lower the two catches.

4. Close the door

To replace the rear lamp

1. Disconnect the oven from the power supply.

Fig. 5

2. Unscrew the lamp cover (Fig. 5), replace the lamp (see note for lamp type) and screw the lamp cover back on.

3. Reconnect the oven to the power supply.

NOTE:

Only use 25-40W/230V type E-14, T300°C incandescent lamps.

Lamps are available from IKEA After Sales

Service.

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ENGLISH 16

What to do if ...

Problem

The oven does not work:

Possible cause

No electrical power supply.

The oven is not plugged into the mains socket.

Solution

Verify the presence of mains electrical power

Connect the oven to the power supply.

The oven door is locked and will not release (Nutid

OV9 – Framtid

OV9 version)

The oven door is locked and will not release (Framtid

OV5 – Datid OV7 version)

The electronic programmer does not work (Nutid and Framtid OV9 version)

The selector knob is set to “0 ”.

Turn the selector knob to select a cooking function.

The selector knob is set to “ ”.

Turn the selector knob to select a cooking function.

Electrical malfunction due to voltage fluctuations.

Electrical malfunction due to voltage fluctuations.

Electrical malfunction due to voltage fluctuations.

Switch the oven off and then on again to see if the fault has been eliminated.

For Framtid OV5

- Set the function selector knob to “0 ”.

- Set the timer to 5 min and wait for the oven door to be released.

For Datid OV7

- Set the function selector knob to F .

- Set the clock to (see

“Control panel”)

Wait 2 minutes for the door to be released.

If the electronic programmer

(depending on the model) shows

“F HH”, contact the nearest After-

Sales Service

Specify in this case the number that follows the letter “F”.

Energy consumption with a standard load and pastry function Kwh

ENGLISH 17

Before calling the After-Sales Service:

1. See if you can solve the problem yourself with the help of the suggestions given in the “What to do if ...” table.

2. Switch the appliance off and back on again it to see if the fault persists.

If after the above checks the fault still occurs, contact IKEA After Sales Service.

Always specify:

• a brief description of the fault;

• the type and exact model of the oven;

• the service number (number after the word Service on the rating plate), located on the right hand edge of the oven cavity (visible when the oven door is open);

• your full address;

• your telephone number.

If any repairs are required, please contact

IKEA After Sales Service (to guarantee that original spare parts will be used and repairs carried out correctly).

ENGLISH

Technical data

Dimensions

Width

Height

Depth

Usable Volumes (L)

Area of largest baking sheet (net surface) cm 2

Top+ bottom heating element W

Grill W

Defrost W

Cooling Fan W

Dual Grill W

Oven Lamp W

Total rating W

Number of functions

Energy consumptions kWh

Energy consumptions with a standard load and top + bottom heating kWh

Energy Consumpion with a standard load and ventilated kWh

The technical informations are situated in the rating plate inside the appliance.

21

2300

40

2400

5

0,79

0,79

0,90

595

595

538

59

1200

2050

1400

45

18

ENGLISH 19

Installation

After unpacking the oven, make sure that it has not been damaged during transport and that the oven door closes properly. In the event of problems, contact the dealer or your nearest After-sales Service. To prevent any damage, only remove the oven from its polystyrene foam base at the time of installation.

Preparing the housing unit

• Kitchen units in contact with the oven must be heat resistant (min 90°C).

• Carry out all cabinet cutting work before fitting the oven in the housing and carefully remove all wood chips and sawdust.

• After installation, the bottom of the oven must no longer be accessible.

• For correct appliance operation, do not obstruct the minimum gap between the worktop and the upper edge of the oven.

General recommendations

Before use

- Remove cardboard protection pieces, protective film and adhesive labels from accessories.

- Remove the accessories from the oven and heat it at 200° for about an hour to eliminate the smell and fumes from the insulating materials and protective grease.

During use

- Do not place heavy objects on the door as they could damage it.

- Do not cling to the door or hang anything from the handle.

- Do not cover the inside of the oven with aluminium foil.

- Never pour water into the inside of a hot oven; this could damage the enamel coating.

- Never drag pots or pans across the bottom of the oven as this could damage the enamel coating.

- Make sure that the electrical cables of other appliances do not touch hot parts of the oven or become trapped in the door.

- Do not expose the oven to atmospheric agents.

ENGLISH

Door lock device

To open the door with the door lock device see Fig 1.

Fig. 1

The door lock device can be removed by following the sequence of images (see

Fig. 2).

20

Fig. 2

ENGLISH 21

Electrical connection

Make sure the power voltage specified on the appliance rating plate is the same as the mains voltage. The rating plate is on the front edge of the oven (visible when the door is open).

Environmental concerns

Disposal of packing material

- The packing material is 100% recyclable and is marked with the recycle symbol ( ). The various parts of the packing must therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal.

Scrapping the product

- This appliance is marked in compliance with European Directive 2002/96/

EC, Waste Electrical and Electronic

Equipment (WEEE).

- By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

Power cable replacement (type H05 RR-F 3 x 1,5 mm 2 ) must be carried out by a qualified electrician. Contact IKEA After Sales Service.

Energy saving

- Only pre-heat the oven if specified in the cooking table or your recipe.

- Use dark lacquered or enamelled baking moulds as they absorb heat far better.

- Switch the oven off 10/15 minutes before the set cooking time. Food requiring prolonged cooking will continue to cook even once the oven is switched off.

Declaration of conformity

- This oven, which is intended to come into contact with foodstuffs, complies with European Regulation ( ) n. 1935/2004 and has been designed, manufactured and sold in conformity with the safety requirements of the

“Low Voltage” directive 2006/95/

CE (which replaces 73/23/CEE and subsequent amendments), the protection requirements of “EMC” 2004/108/CE.

- The symbol on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to an appropriate collection centre for the recycling of electrical and electronic equipment.

ENGLISH

Electrical connection for Great Britain and Ireland only

Warning - this appliance must be earthed

Fuse replacement

If the mains lead of this appliance is fitted with a BS 1363A 13amp fused plug, to change a fuse in this type of plug use an

A.S.T.A. approved fuse to BS 1362 type and proceed as follows:

1. Remove the fuse cover ( A ) and fuse ( B ).

2. Fit replacement 13A fuse into fuse cover.

3. Refit both into plug.

Important:

The fuse cover must be refitted when changing a fuse and if the fuse cover is lost the plug must not be used until a correct replacement is fitted.

Correct replacement are identified by the colour insert or the colour embossed in words on the base of the plug.

Replacement fuse covers are available from your local electrical store.

For the Republic of Ireland only

The information given in respect of Great

Britain will frequently apply, but a third type of plug and socket is also used, the 2-pin, side earth type.

Socket outlet / plug (valid for both countries)

If the fitted plug is not suitable for your socket outlet, please contact After-sales

Service for further instruction. Please do not attempt to change plug yourself. This procedure needs to be carried out by a qualified technician in compliance with the manufactures instructions and current standard safety regulations.

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ENGLISH 23

Ikea guarantee

How long is the IKEA guarantee valid?

This guarantee is valid for five (5) years from the original date of purchase of your appliance at IKEA, unless the appliance is named LAGAN in which case two (2) years of guarantee apply. The original sales receipt, is required as proof of purchase. If service work is carried out under guarantee, this will not extend the guarantee period for the appliance.

Which appliances are not covered by the

IKEA five (5) years guarantee?

The range of appliances named LAGAN and all appliances purchased in IKEA before 1st of

August 2007.

Who will execute the service?

IKEA service provider will provide the service through its own service operations or authorized service partner network.

What does this guarantee cover?

The guarantee covers faults of the appliance, which have been caused by faulty construction or material faults from the date of purchase from IKEA. This guarantee applies to domestic use only. The exceptions are specified under the headline “What is not covered under this guarantee?” Within the guarantee period, the costs to remedy the fault e.g. repairs, parts, labour and travel will be covered, provided that the appliance is accessible for repair without special expenditure. On these conditions the EU guidelines (Nr. 99/44/

EG) and the respective local regulations are applicable. Replaced parts become the property of IKEA.

What will IKEA do to correct the problem?

IKEA appointed service provider will examine the product and decide, at its sole discretion, if it is covered under this guarantee. If considered covered, IKEA Service Provider or its authorized service partner through its own service operations, will then, at its sole discretion, either repair the defective product or replace it with the same or a comparable product.

What is not covered under this guarantee?

• Normal wear and tear.

• Deliberate or negligent damage, damage caused by failure to observe operating instructions, incorrect installation or by connection to the wrong voltage, damage caused by chemical or electrochemical reaction, rust, corrosion or water damage including but not limited to damage caused by excessive lime in the water supply, damage caused by abnormal environmental conditions.

• Consumable parts including batteries and lamps.

• Non-functional and decorative parts which do not affect normal use of the appliance, including any scratches and possible color differences.

• Accidental damage caused by foreign objects or substances and cleaning or unblocking of filters, drainage systems or soap drawers.

• Damage to the following parts: ceramic glass, accessories, crockery and cutlery baskets, feed and drainage pipes, seals, lamps and lamp covers, screens, knobs, casings and parts of casings. Unless such damages can be proved to have been caused by production faults.

• Cases where no fault could be found during a technician’s visit.

• Repairs not carried out by our appointed service providers and/or an authorized service contractual partner or where nonoriginal parts have been used.

• Repairs caused by installation which is faulty or not according to specification.

• The use of the appliance in a non-domestic environment i.e. professional use.

• Transportation damages. If a customer transports the product to his home or another address, IKEA is not liable for any damage that may occur during transport.

However, if IKEA delivers the product to the customer’s delivery address, then damage to the product that occurs during this delivery will be covered by IKEA.

ENGLISH 24

• Cost for carrying out the initial installation of the IKEA appliance.

However, if an IKEA appointed Service

Provider or its authorized service partner repairs or replaces the appliance under the terms of this guarantee, the appointed

Service Provider or its authorized service partner will reinstall the repaired appliance or install the replacement, if necessary. This does not apply within Ireland, customer should contact the local IKEA dedicated after sales line or the appointed Service

Provider for further information.

These restrictions do not apply to fault-free work carried out by a qualified specialist using our original parts in order to adapt the appliance to the technical safety specifications of another EU country.

How country law applies

The IKEA guarantee gives you specific legal rights, which cover or exceed all the local legal demands.

However these conditions do not limit in any way consumer rights described in the local legislation.

Area of validity

For appliances which are purchased in one EU country and taken to another EU country, the services will be provided in the framework of the guarantee conditions normal in the new country.

An obligation to carry out services in the framework of the guarantee exists only if the appliance complies and is installed in accordance with:

- the technical specifications of the country in which the guarantee claim is made;

- the Assembly Instructions and User Manual

Safety Information.

The dedicated AFTER SALES for IKEA appliances

Please don’t hesitate to contact IKEA appointed After Sales Service Provider to:

• make a service request under this guarantee;

• ask for clarifications on installation of the

IKEA appliance in the dedicated IKEA kitchen furniture;

• ask for clarification on functions of IKEA appliances.

To ensure that we provide you with the best assistance, please read carefully the Assembly

Instructions and/or the User Manual before contacting us.

How to reach us if you need our service

Please refer to the last page of this manual for the full list of IKEA appointed After Sales

Service Provider and relative national phone numbers.

In order to provide you a quicker service, we recommend to use the specific phone numbers listed on this manual. Always refer to the numbers listed in the booklet of the specific appliance you need an assistance for.

Please also always refer to the IKEA article number (8 digit code) and 12 digit service number placed on the rating plate of your appliance.

SAVE THE SALES RECEIPT!

It is your proof of purchase and required for the guarantee to apply. The sales receipt also reports the IKEA name and article number (8 digit code) for each of the appliances you have purchased.

Do you need extra help?

For any additional questions not related to After Sales of your appliances please contact your nearest IKEA store call centre.

We recommend you read the appliance documentation carefully before contacting us.

25

BELGIË - BELGIQUE - BELGIEN

Telefoon/Numéro de téléphone/Telefon-Nummer: 026200311

Tarief/Tarif/Tarif: Lokaal tarief/Prix d’un appel local/Ortstarif

Openingstijd: Maandag - Vrijdag

Heures d’ouverture: Lundi - Vendredi

Öffnungszeiten: Montag - Freitag

8.00 - 20.00

8.00 - 20.00

8.00 - 20.00

БЪЛГАРИЯ

Телефонен номер: 02 4003536

Тарифа:

Работно време:

Локална тарифа понеделник - петък 8.00 - 20.00

ČESKÁ REPUBLIKA

Telefonní číslo:

Sazba:

Pracovní doba:

225376400

Místní sazba

Pondělí - Pátek 8.00 - 20.00

DANMARK

Telefonnummer:

Takst:

Åbningstid:

DEUTSCHLAND

Telefon-Nummer:

Tarif:

Öffnungszeiten:

70150909

Lokal takst

Mandag - fredag

Lørdag

9.00 - 21.00

9.00 - 18.00

(Åbent udvalgte søndage, se IKEA.dk)

06929993602

Ortstarif

Montag - Freitag 8.00 - 20.00

ΕΛΛΑΔΑ

Τηλεφωνικός αριθμός: 2109696497

Χρέωση: Τοπική χρέωση

Ώρες λειτουργίας: Δευτέρα - Παρασκευή 8.00 - 20.00

ESPAÑA

Teléfono:

Tarifa:

Horario:

FRANCE

913754126

Tarifa local

Lunes - Viernes

(España Continental)

Numéro de téléphone: 0170480513

Tarif: Prix d’un appel local

Heures d’ouverture: Lundi - Vendredi

8.00 - 20.00

9.00 - 21.00

ÍSLAND

Símanúmer: 5852409

Kostnaður við símtal: Almennt mínútuverð

Opnunartími: Mánudaga - Föstudaga 9.00 - 17.00

ITALIA

Telefono:

Tariffa:

Orari d’apertura:

0238591334

Tariffa locale

Lunedì - Venerdì

MAGYARORSZÁG

Telefon szám:

Tarifa:

Nyitvatartási idő:

NEDERLAND

Telefoon:

Tarief:

Openingstijd:

(06-1)-3285308

Helyi tarifa

Hétfőtől Péntekig

8.00 - 20.00

8.00 - 20.00

09002354532 en/of 0900 BEL IKEA

Lokaal tarief € 0,10 p/min

Maandag t/m - Vrijdag 9.00 - 21.00

Zaterdag

Zondag

9.00 - 20.00

9.00 - 18.00

NORGE

Telefon nummer:

Takst:

Åpningstider:

23500112

Lokal takst

Mandag - fredag 8.00 - 20.00

ÖSTERREICH

Telefon-Nummer:

Tarif:

Öffnungszeiten:

POLSKA

013602771461

Ortstarif

Montag - Freitag 8.00 - 20.00

Numer telefonu:

Stawka:

225844203

Koszt połączenia według taryfy operatora

Godziny otwarcia: Poniedziałek - Piątek 8.00-20.00

PORTUGAL

Telefone:

Tarifa:

Horário:

213164011

Tarifa local

Segunda - Sexta

REPUBLIC OF IRELAND

Phone number:

Rate:

Opening hours:

ROMÂNIA

016590276

Local rate

Monday - Friday

Număr de telefon: 021 2044888

Tarif:

Orar:

Tarif local

Luni - Vineri

9.00 - 21.00

8.00 - 20.00

UNITED KINGDOM

Phone number:

Rate:

Opening hours:

02076601517

Local rate

Monday - Friday

8.00 - 20.00

РОССИЯ

Телефонный номер: 84957059426

Стоимость звонка: Местная стоимость звонка

Время работы: Понедельник - Пятница 8.00 - 20.00

(Московское время)

SCHWEIZ - SUISSE - SVIZZERA

Telefon-Nummer/Numéro de téléphone/Telefono: 0225675345

Tarif/Tarif/Tariffa: Ortstarif/Prix d’un appel local/Tariffa locale

Öffnungszeiten: Montag - Freitag

Heures d’ouverture: Lundi - Vendredi

Orario d’apertura: Lunedì - Venerdì

8.00 - 20.00

8.00 - 20.00

8.00 - 20.00

SLOVENSKO

Telefónne číslo:

Cena za hovor:

Pracovná doba:

SUOMI

(02) 50102658

Cena za miestny hovor

Pondelok až piatok 8.00 - 20.00

Puhelinnumero:

Hinta:

Aukioloaika:

SVERIGE

Telefon nummer:

Taxa:

Öppet tider:

0981710374

Yksikköhinta

Maanantaista perjantaihin 8.00 - 20.00

0775-700 500

Lokal samtal

Måndag - Fredag

Lördag - Söndag

8.30 - 20.00

9.30 - 18.00

9.00 - 21.00

© Inter IKEA Systems B.V. 2011 AA-515817-2